CULINARY DELIGHTS
Whether you are looking for traditional British classics or experimental cookery to tantalise your taste buds, there has never been a better time to eat out whilst exploring the stunning landscapes of the Great West Way Words: Emma Harrison
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FROM FINESSED FINE DINING TO GLORIOUS GASTROPUBS, WE HOPE YOU’LL ENJOY OUR GREAT WEST WAY FOODIE ROUND UP.
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THE VINEYARD, STOCKCROSS, BERKSHIRE Not only is The Vineyard a luxury five-star hotel and spa in a quaint country setting in Berkshire, it also has a 30,000-bottle wine cellar and a fine dining restaurant. Head chef Robby Jenks is at the helm of this 3AA Rosette restaurant. Diners can choose from an à la carte or a tasting menu where they can enjoy dishes such as veal sweetbread ravioli with pumpkin seeds in a pumpkin and brown butter sauce or roast brill, brassicas, caper berries and almond. îStockcross, Newbury RG20 8JU THE FAT DUCK, BRAY, BERKSHIRE If you love theatre, Heston Blumenthal’s renowned eatery in Bray offers the perfect destination, serving innovative modern British cuisine in the most spectacular of settings. Heston has previously been described as the ‘Willy Wonka of British gastronomy’ and diners who would like to eat at his three-Michelin-starred wonderland pay £325 up front for a ‘ticket’ - providing them with access to the 17-courses on offer that showcase his multisensory cuisine. îHigh St, Bray SL6 2AQ
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CLIVEDEN HOUSE, TAPLOW, BERKSHIRE Cliveden House has always been the place for ‘people in the know’ and since Meghan Markle spent the night before her wedding to Prince Harry there, its star continues to rise. This is largely helped by its varied food offering. Chef André Garrett’s innovative dishes and meticulous preparation and 2 elaborate finishes showcase his exquisitely crafted creation. Produce is locally sourced and is highly seasonal - guests can choose between an à la carte menu or an eight-course tasting menu. îCliveden Rd, Taplow, Berkshire, SL6 0JF
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THE WATERSIDE INN, BRAY, BERKSHIRE Bray clearly is the place for foodies to be! The Waterside Inn which is under the leadership of chef patron Alain Roux has held three Michelin stars for over thirty years. Expect the most exquisite Classic French cooking coupled with the most impeccable service. îFerry Rd, Bray, Berkshire SL6 2AT
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THE DINING ROOM, MALMESBURY, WILTSHIRE ‘Michelin’s European Young Chef of the Year’ Niall Keating showcases his skills as Executive Chef at this one Michelin star dining room restaurant at Whatley Manor Hotel. Serving seasonal British produce influenced by his worldwide travels. îWhatley Manor Hotel and Spa, Easton Grey, Malmesbury, Wiltshire, SN16 0RB
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BELMOND LE MANOIR AUX QUAT’SAISONS, SOUTH OXFORDSHIRE Described as ‘Oxfordshire heritage meets French flair’, Raymond Blanc’s two Michelin-starred chic restaurant has earned itself a global reputation for fine gastronomy and creative cooking. Diners continue to be charmed by both the setting (country-house luxe) and the delicious treats on offer which include the likes of spiced monkfish, ravioli of pumpkin and smoked trout amongst others. îChurch Road, Great Milton, South Oxfordshire, OX44 7PD
