enjoycookislands.com
FREE VISITOR GUIDE
JANUARY – JUNE 2016
EDITION #62
SEE & DO EAT& DRINK NEWS& REVIEWS SHOPPING LOCAL STORIES
What's behind the new Cook Islands brand? PAGE 19 COOK ISLANDS
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CoOK ISLANDS SuN
WELCOME
Message from the
Prime Minister
PM Henry Puna and First Lady Akaiti Puna
In this issue INTERVIEW
SEE & DO
3 Meet the Police
25 FAQ Adventure
Commissioner
ISLAND LIFE & CULTURE
I
’d like to take this opportunity to extend a warm and friendly greeting on behalf of the Government and people of the Cook Islands. I know that many of you are making return trips to Rarotonga so your journey here is really more of a ‘welcome home’!
The Cook Islands is a destination that’s naturally designed to put you at ease and feel right at home. We pride ourselves on providing an experience that will be like no other because the Cook Islands’ people share a genuine spirit that comes from the heart when receiving visitors. The Cook Islands, as you will soon discover, has a lot to offer in terms of activities throughout the day and night. And your own special experience need not be confined to Rarotonga. Our Outer Islands are fully air-serviced and cater for both intrepid adventurers and those seeking the relaxed solace of an island hideaway. Aitutaki and the Southern Group islands in particular are attracting keen interest for their remarkable natural environment and rich
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cultural traditions. In 2016, the Cook Islands anticipates a significant increase in visitor numbers. We expect the boost in tourism to be led by the addition of new flights that will significantly broaden the options for travellers, especially from Australia and New Zealand. Whatever your holiday plans may be, we want your experience to be a special one. And one that brings you back again and again. You can be assured that the Cook Islands’ people will be giving you the warmest of welcomes with a Kia Orana spirit that will ‘live long’ in your memory. Kia Manuia Honourable Henry Puna Prime Minister and Minister for Tourism PUBLISHER/EDITOR: Alastair Blount TELEPHONE: +682 20 222 or +682 77 183 EMAIL: cisun@oyster.net.ck DESIGN & LAYOUT: www.justineramsay.com.au DISTRIBUTION RAROTONGA: 20 222 or 77 876 DISTRIBUTION AITUTAKI: 31 009 POSTAL: PO Box 30 Avarua, The Cook Islands
ICES R P T S LOWE ED! E T N A GUAR
8
activities 25 Things to See & Do - In Brief 26 Game fishing FAQs
5 Serena, the Vaka Queen 5 One of top triathletes in
AITUTAKI
the Cooks 6 The man behind Goldmine 8 Cook Islands Black Pearls Eco Warrior makes 12 fashion out of garbage
27 Enjoy Aitutaki for the day
29 Tamanu Beach, a family affair
ATIU
31 Atiu, the island of surprises
HEALTH & BEAUTY
MANGAIA & OUTER ISLANDS
10 Te Tika, born
in the Cook Islands
5
32 Mangaia, the oldest
10 Keep fit and healthy
island in the Pacific
on vacation
USEFUL INFORMATION
6
12 Q&A on Rarotonga 23 Getting married
in paradise 20 The meaning of Kia Orana What’s behind 21 the Cook Islands brand?
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23
DINING & ENTERTAINMENT
14 Island Night Shows
on Rarotonga 14 Live Music on Rarotonga Guide to Eating & 15 Drinking on Rarotonga 22 ‘Retro’ soundtrack to your holiday
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FRONT COVER IMAGE - Enjoying the Aitutaki lagoon – Image by David Kirkland.
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CoOK ISLANDS SuN
INTERVIEW
Meet the
3
COOK ISLANDS POLICE
COMMISSIONER
First appointed in 2009, then reappointed in 2011, the Cook Islands Police Commissioner, Maara Tetava, counts the restructuring of the Cook Islands Police Service, the passing of the new Police Act in 2012, and the introduction of the Police Code of conduct as some of the progressive steps that have taken place, in the last few years, to enhance the Cook Islands Police Service in the last few years. During his tenure, Commissioner Tetava has also forged strong working relationships with the New Zealand Police, Australian Federal Police and Pacific Policing services, which have resulted in their ongoing support to the Cook Islands Police Service.
O
riginally from Mitiaro, the smallest and least populated island of the Southern Group of the Cook Islands, Commissioner Tetava, was schooled there and in Rarotonga before heading off to New Zealand to complete his secondary education. From a young age, he wanted to join the Cook Islands Police: “…but my mum thought otherwise, so I worked in the Post Office for five years, but I eventually signed up for the Police when I was 23, that was in 1985.” “I started ‘on the beat’, traffic section and then moved onto the detective branch – where I really wanted to be! I trained locally, and overseas with the AFP (Australian Federal Police) and New Zealand Police. "In the detective branch we dealt with serious crimes, working closely with Crown Law solicitors prosecuting, so it was a natural progression for me to go to Law school,” said Commissioner Tetava went on to gain a Law degree and his Masters in Law. He was also admitted to the Bar in New Zealand and in the Cook Islands. “When I returned from Law school I did some prosecution work, before taking charge of the Police’s legal section.” He continued to be promoted reaching the position of Deputy Police Commissioner, and ultimately, in 2009, to
Police Commissioner. Not bad for a boy from the island of Mitiaro!
“We are a friendly place and our people are hospitable, but don’t let your guard down.
Today, married to Kai, he is the proud father of three children and four grandchildren.
Apply the same security precautions that you would at home”.
Commissioner Maara Tetava resolutely believes in treating locals and visitors alike when it comes to the Law. “The biggest challenge for me is to make sure we are doing the right thing all the time, especially engaging in more prevention work and working in partnership with those who are willing to help reduce crime and keep our nation safe.” When it comes to visitors that is primarily petty crime.
“We are a friendly place and our people are hospitable, but don’t let your guard down. Apply the same security precautions that you would at home”. “From stealing valuables under the seats of motor bikes, to people leaving valuables in their vehicles, or on the beach when they go for a swim. We have a prevention team that goes around the island to hot spots and beaches, mainly in plain clothes, but also uniformed.
Under the Commissioner’s leadership, the Cook Islands Police Service also coordinates the National responses to emergencies including cyclones, tsunamis, and search and rescue operations. “The Police Service in the Cook Islands has a staff of 107, which includes our civilian personnel who free up police officers from many administration duties so they can be out there doing regular police work. “Bike rider licensing is a concern for us. We are not where I want it to be right now, so we are revamping our licensing system to ensure that riders are more competent before being issued a Cook Islands bike license. “I want new riders to engage with a rider-skill course for an hour or so, before heading on to the roads. Initially, we are going to kick off the program ourselves, but eventually we would like the private sector to take it up”. Speeding is also a concern for the Police with both visitors and locals. “We have speed radar machines in use around the island, but a bigger concern is the overconsumption of alcohol, then driving, which is probably not what visitors would do where they come from! “We do not target tourists; we target anyone who is not fit to be driving a vehicle on the road. Drink drivers can have their vehicles confiscated, and the driver can be placed in custody, held overnight, or bailed out. “Motor cycles accidents often cause serious injury or even fatalities. Speeding and drinking are often contributing factors to these accidents.”
The Commissioner joined the Police float in the 50th Constitution Celebration Parade last year.
Police Commissioner Maara Tetava.
Visitors from NZ, Australia, USA, Canada, UK and the EU can drive in the Cook Islands using their valid overseas license. If their license doesn’t cover motorbikes, then visitors need to apply for a bike license at Police Headquarters, and a driving test is part of that process. By law, a helmet must be worn when riding a bike in speed zones above 40km/h, specifically in the 50km/h speed limit areas.
Another area of concern for the Police is water activities in dangerous parts of Rarotonga’s lagoons. “Be wary not to wade out, swim or kayak too close to where the lagoon meets with the ocean, because the current can be very strong and dangerous with rips and swirl pools. Seek directions and advice from those familiar with the lagoons including accommodation staff, dive shops or locals. And, take note of signage on certain lagoon beaches warning about currents, rips and heavy seas. “We operate 24/7, so when people call 999 we get the calls and direct the emergency to the Fire Service, Ambulance or Police. Police Headquarters in Avarua is always open. We have police stations at Muri and Arorangi that work until 11.00pm.Visitors should call 999 for police emergencies, or 22 499 for non-emergencies. Also, call Crime Stoppers on 0800 22 200, or to report dangerous driving call 995. The Cook Islands Police Service also operates 24/7 search and rescue, for people who go missing whilst hiking: “My advice to hikers is to plan your trek well, or go with a tour guide. "Importantly, leave in time to get back in daylight. Head out in the morning, not at 3 or 4 o’clock in the afternoon!” One of the public faces of the Police Service is the patrol boat CIPPB Te Kukupa often moored in Avatiu Harbour: “We were given the patrol boat in 1989 as a gift from the Australian Government. It is deployed mainly for fishery enforcement, search and rescue, and regional missions we work closely with regional
Police patrol boat Te Kukupa in Avatiu Harbour.
The Commissioner with Acting Sergeant Sharon Kareroa and Probationary Constable William Boller.
partners such as Samoa, Tonga, French Navy, US Coastguard, New Zealand and Australian Defence Forces in fishery patrols. We continue to deliver a very strong and effective maritime surveillance and enforcement program because of the outstanding support we have and continue to receive from Australia, New Zealand and our successive governments". The Cook Islands Police Service has come a long way under the leadership of Commissioner Maara Tetava, but where to from here? “Stronger crime prevention programs is a priority,
together with strengthening and developing partnerships with local communities, and internationally. We will be working on improving our laws and practices, and building the capacity of our people through training programs and work attachments. “We will constantly review what is working and not working. We’re always looking for good ideas to do things better! The ultimate goal will always be to keep our people and those who visit us safe". https://www.facebook.com/ CookIslandsPolice/timeline http://www.police.gov.ck
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CoOK ISLANDS SuN
he turquoise-blue water T gently slapped against the hull of the single vaka paddled by 2015 Pacific Games gold medalist Serena Hunter just off the coast of Rarotonga. On one side of the vaka flying fish skimmed across the surface of the sparkling water, on the other, the jungle-covered mountains of Rarotonga were in clear view. Serena was enjoying a routine training session for the 2015 Molokai Solo ocean race, accompanied by the Cook Islands’ top male paddler, Reuben Dearlove.
Suddenly the sky darkened and heavy rain fell. The wind howled and swirled, the ocean heaved and choppy waves violently took over the calm waters. Rapidly, the horrific squall was driving the vaka and Serena in an unknown direction as visibility was reduced to next to nothing, and
I S L A N D L I F E & C U LT U R E
paddling had become hopeless. According to Serena it was a one serious life-changing moment. “It was Queens Birthday weekend, and we were out paddling in the ocean when the storm hit us. Reuben and I lost each other, and I got blown straight out to sea,” said Serena.
“I just love being out on the ocean. Oe vaka is a wonderful sport which anyone of any age can do” “At first I went with it as it was happening so fast, but it just carried on. Twenty or so minutes later when it eased I
could only see water. I couldn’t see land. It was overcast, and I had lost my sense of direction. I had no idea where I was. I paddled for a bit, and then luckily I sighted land. If the storm had carried on another ten minutes, I don’t think I would have been able to spot land. It was definitely a life changing moment, and only a few days before I was due to fly out to Molokai, so it definitely shook away some of the nerves I had had leading into Molokai as it definitely put things into perspective.” Serena then went onto Hawaii to tick off one of her bucket list goals the Molokai solo, a 55 km ocean paddle from Molokai to Oahu, coming sixth overall. When not out on the water paddling, Serena manages Koka Lagoon Cruises, the popular lagoon tour at Muri Beach. Married to Conrad Hunter, also a former paddler and now kitesurfing addict, they have four
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children: Teava (21), Jayden (18), Reva (7) and Tia (4). “I have always been sports mad since I was a kid initially into team sports like netball and basketball. Then I got into triathlon in a big way in my late twenties.” In 2001, Serena won a silver medal at the Mini South Pacific games in Norfolk Island, representing the Cook Islands. She then went onto represent the country at the Commonwealth Games in Manchester in 2002. “Soon after that I got an injury from over training. So I turned to outrigger paddling which my husband introduced me to. ” Serena took up paddling in 2004 and in 2005 she represented the Cook Islands once again, this time in singles and six-man vaka paddling in the Mini Pacific Games in Palau. “I just love being out on the ocean. I still do the triathlons on and off, but oe vaka is my passion!”
Serena’s passion for competitive sport resulted in her being chosen twice as Cook Islands Sportswoman of the Year, in 2001 and 2005. “The proudest moment for me though was when I won gold at last year’s Pacific Games and the Cook Islands anthem was played.” Serena won gold in the V1 10km paddling event ahead of Tahiti and New Caledonia, and also bronze in the V1 500m event and a silver with her teammates in the V6 marathon event.
“The great thing about paddling is that anyone can do it, at any age!” Serena shares her love of paddling with others, coaching the Ngakau Toa women’s crew for the popular Vaka Eiva event. So what does Serena do in her spare time, away from training and overseeing Koka Lagoon Cruises? “I simply enjoy time out with my family, chilling out and having fun with my family.”
A CHAT WITH ONE OF THE COOKS TOP TRIATHLETES E
verybody deserves a day off now and then, but for many committed athletes a day off means doing something physical that contributes to their overall fitness. In the case of Rarotonga-based ironman competitor, Roland Neurerer, personal success in a race does not mean winning so much as a personal best achievement. A day off for Roland often starts with an early morning run and climb up one of the mountains of Rarotonga. “I am from Austria so I love climbing. This year I have done all the mountains on the island. I like to keep fit!” said Roland. Edgewater Resort’s food and beverage manager for the past 21 years Roland Neurerer began his career as a chef completing studies in his homeland before heading off to work around the world. According to Roland, the highlight during this time was working as a chef with the Royal Viking Line on five-star cruise liners, circumnavigating the globe many times. “I came to the Cook Islands in 1995 as head chef at Edgewater Resort. After a year I was offered food and beverage manager. “I married a Cook Islands woman, Mii, three years
a ranking he has maintained since 2011. He has won the local Tinman Triathlon for the past five years and holds the local record in the Rarotonga Triathlon set in 2013. “When I came to Rarotonga, the Edgewater had 110 rooms. The expansion over the years includes 35 three-bedroom houses for families, and extra 50 rooms. later. She was the restaurant supervisor at the Edgewater, so we naturally got married here. We have two boys Roland 19, which is also my dad’s name, and Christopher, 9.” Roland said he has always enjoyed exercising, climbing and skiing, but was never really competitive. “About 15 years ago, the Edgewater general manager at the time, was competing in triathlons. He encouraged me to take it up as a sport. “I started training with cycling and running. I was a poor swimmer then, so I worked hard on that.” Roland started a bucket list once he decided to be a competitor. “I wanted to do a halfmarathon, and I did that a couple of years ago in Tauranga. I also wanted to do the ironman. I did my first ironman in Wanaka in 2009. I have done the ironman NZ, which includes a swim
(2.8km), cycle (180km) and run (full marathon 41.2 km). It’s a big day! The first one took me 11hours 30minutes; last year in Taupo I finished in 10 hours 43 minutes. My bucket list wish was to do an ironman under 11 hours in the 40s age group!” “Today, when I am in training for an event like the Rarotonga Triathlon, I train 2-3 hours a day, six days a week.”
“This year I have done all the mountains on the island. I like to keep fit!" In the Rarotonga Triathlon race numbers are allocated to the past overall winners, top place-getters or world ranked athletes. This year Roland was allocated Number 3 for being the top-ranked local triathlete,
“The owner of Edgewater is Tom Hesketh from Melbourne, who bought the property in 1973. “We are now the biggest resort on Rarotonga. We are a popular, affordable three-star resort and spa, with a big kids club. “In our two restaurants, we try to present four-star meals. The main restaurant has many theme nights, so the Spaghetti House Pizzeria & Grill is an alternative dining place for guests. “I love the Edgewater Resort, especially my direct involvement in food and beverage, and I live nearby, which is very handy”. Roland also loves his competitive ironman involvement: “ I still have a few items left on my bucket list!” “I have entered the Ultra Marathon in Auckland in February on ‘the Hillary Trail’ - 80km of undulated cross country running. My biggest challenge so far!”
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CoOK ISLANDS SuN
I S L A N D L I F E & C U LT U R E
From one
to another
Twenty-one years ago, Goldmine, Cook Islands’ iconic jewellery and gift store, opened on the main road of Avarua. The man behind Goldmine is Brian Coker, prospector and businessman.
B
rian grew up in postWW2 London and, as with all young men of that era, served in the National Service. He was an aircraft engineer in an RAF experimental station. After his two years service Brian became restless for a different way of life, so set out for New Zealand. Returning eighteen months later, he joined the fire brigade for ‘something to do!” Brian still yearned for a better existence so travelled back to the antipodes, this time to the ‘wild west’ of Australia, which was enjoying a mining boom. There he encountered his first taste of gold working in one of Australia’s deepest goldmines at Boulder, near Kalgoorlie, 3000ft below ground. “I worked around WA, South Australia and the Northern Territory, then headed back to NZ where I caught up with some old mates, one had worked the Coober Pedy opal fields of South Australia. He said there was good money being made there!”
Around 150 million years ago, Coober Pedy was covered by an inland sea. When the water receded, the sandy silica minerals from the seabed flowed into the rocky cracks Brian the prospector in the early days
took us two years hard work but we eventually made a good strike. We were well rewarded. “We were there for five years, taking a break every summer. It was the mid eighties and I discovered the South Pacific”. Brian moved to Vanuatu on one of the southern islands called Tanna. “I met a builder trying to set up the Tanna Beach Resort. I had a bit of finance so I put the money in”.
and cavities and solidified over time into a multi-coloured gemstone, the opal. Brian went to Coober Pedy in the mid-sixties and began his long and rewarding relationship with opal mining. Years later, he had a yearning to prospect for gold and moved to Queensland with a friend to work an old goldmine south of Charter’s Towers. “Our mine was nearly 300ft deep. We had to pump it out and opened up the shafts. It
Brian’s partner ran the resort with his wife, so he went to Port Vila to set up a jewellery store. That was in 1987. Six months later Vanuatu experienced one of the most severe cyclones ever to hit the islands. “It was called Uma, and it changed everything, devastating Port Vila and also Tanna. The resort was badly damaged and the insurance company didn’t come through, so we did it up best we could and sold it. I stayed on for five years with the jewellery shop. Brian continued to travel around looking for opportunities. In 1992 he came to the Cook Islands
and bought the lease on the Hibiscus Restaurant and surrounding land on the main road in Avarua. He leased out the restaurant and concentrated on building a jewellery shop, which he named, not surprisingly, Goldmine!
“It’s not a job, prospecting, it’s a way of life!” “Ngari Tutaka-George has managed Goldmine from day one in September 1994. There’s no one in the Cook Islands as knowledgeable in the jewellery and pearl business”. Nowadays Brian spends most of his time in Rarotonga, but travels for 3-4 months each year, mainly to Coober Pedy. Since its beginnings, Brian has sponsored the Outrigger Canoe Club in Rarotonga. “In the early 2000s those trying to build outrigger canoes for sport were looking for sponsorship, initially to import a canoe from New Zealand to start a club. I provided the funds and I continue to support the junior
“This was result of two weeks work - nearly NZ$1/4million!”
club. Canoes are now built here, and outrigger racing is big in the Cooks”. Goldmine is the Cooks’ leading jewellery and gift store offering everything from wedding bands to Polynesianstyle rings, gold and silver chains to Lladro and opal. It is also a black pearl jewellery specialist. Brian personally makes up most of the black pearl jewellery items. After all that he has achieved, Brian still feels the call from where it all began in Coober
The Apollo landings I N
COO K
W
hat, might you ask, is the Cook Islands connection with the Apollo space program? The answer comes from Jean Mason, curator of the Cook Islands Library and Museum Society The Cook Islands is the only territory in the world outside of the United States within whose geographic boundaries Apollo space flights have regularly landed. The Cook Islands are fixed by statute as all islands between 6 degrees to 23 degrees south latitude and 156 degrees ad 167 degrees west longitude, an area of over 180,000 square miles (over 460,0000 sq. kms). Two flights after the first Moon landing by the astronauts on Apollo 11, the damaged Apollo 13 splashed down safely just to the west of Rarotonga, the largest of the Cook Islands. Several other Apollo flights landed in other Cook Islands areas, or just to
I S L A N DS
the north of the Cook Islands, and aircraft flew over the Cook Islands to monitor all the Apollo landings. The astronauts of Apollo 15 named their space capsule Endeavour after the ship of Captain James Cook, namesake of the Cook Islands, and one of the later space shuttles was also named Endeavour. Edwin ‘Buzz’ Aldrin, the second man on the Moon, who was a good friend of local resident Tap Pryor, a marine biologist and former Senator of the State of Hawaii, was a regular visitor to the Cook Islands for over 20 years. A set of Cook Islands stamps was issued in the 1970s to commemorate the Apollo landings. See this display and other interesting displays at the Library & Museum Society in Taputapuatea, opposite the University of the South Pacific. Open Monday-Saturday 9am1pm, and on Tuesday 4pm-6pm. Tel. 26 468.
THE STORY OF APOLLO The Apollo program began on 25 May 1961, when President Kennedy announced that men would be sent to the moon by the end of the decade. A disaster occurred in 1967 when three astronauts died in the lunar craft while training on the ground. The first practice flight was in 1968 in Apollo 7, and Apollo 8 took its crew of three astronauts round the Moon, without landing. The first landing was made in 1969. The following six Apollo flights went according to plan except for Apollo 13, which had vital equipment destroyed in an explosion during the outward journey, and had to return to Earth without landing.
WATERS
THE APOLLO LANDINGS ON THE MOON APOLLO 11 16-24 July 1969; Mare Tranquillitatis.
APOLLO 12 14-24 November 1969; Oceanus Procellarum.
APOLLO 13 11-17 April 1970; no landing.
APOLLO 14 31 January-9 February 1971; Oceanus Procellarum.
APOLLO 15 26 July-7 August 1971; Appenine Mountains.
APOLLO 16 16-27 April 1972; Descartes crater in the lunar highlands.
APOLLO 17 7-19 December 1972; Mare Serenitatis.
Brian today at his beach house in Rarotonga
Pedy: “I have a camp and a prospecting rig there. It’s not a job, prospecting, it’s a way of life!”
CoOK ISLANDS SuN
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COOK ISLANDS Top Jewellery & Gift Store BEST PRICES • QUALITY • SELECTION • SERVICE
BLACK PEARL JEWELLERY – Avaiki Black Pearls – Karen Walker Jewellery Polynesian Style Rings In Gold & Silver Wedding/Engagement & Dress Rings Gold & Silver Chains, Charms, Earrings Lladro | Amber | Jade | Coral | Opal
For the best deal in the Cook Islands Come to Goldmine, Main Road, Avarua Phone 24 823 | Fax 24824 | email goldmine@oyster.net.ck
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CoOK ISLANDS SuN
B L ACK PE AR L S
Cook Islands Black Pearls
Former US Secretary of State Hillary presented with black pearls by Prime Minister Henry Puna.
T H E B E S T- VA L U E S O U V E N I R
The Cook Islands has a proud heritage in pearling going back to the 1890s when the lagoons of Manihiki and Tongareva (Penrhyn) were harvested for natural pearls and mother-of-pearl shells. Today, cultured black pearls farmed in these same remote and pristine lagoons 1200km from Rarotonga, where pearl farming is the economic lifeline for these communities. eorge Ellis is the chief G executive officer of the government-sponsored
Cook Islands Pearl Authority (CIPA), who developed their own brand, Avaiki, to set the standards in pearl farming. “The Polynesian word Avaiki evokes the concept of a spiritual homeland,” said George. “Avaiki is the registered brand name for premium Cook Islands cultured pearls of A-B-C only grades that are produced by accredited farmers who meet performance benchmarks and standards. On Rarotonga, only retailers who have been accredited can sell Avaiki Cook Islands pearls”. George, whose family comes from Manihiki, has a background in business administration, economics and accounting. He has also served as a local politician. “Cultured pearl farming was first trialed in the late 1960s in Manihiki. In the eighties the Government decided to access the specialised knowledge needed to develop a prosperous cultured black pearl industry,
which had successfully taken off in neighboring Tahiti. Manihiki and Tahiti have ancient ethnic connections.
““The world loves brands and we have a wonderful brand in Avaiki" “The Government approved the application of a Tahitian pearl operation to be set up in Manihiki so the skills and techniques of pearling could be shared. “The Cook Islands pearl industry developed quickly and profitably and ushered in a ‘gold rush’ mentality at the time. Prices and global demand were high. Everything we produced, the buyers coming into the Cooks were buying. “However, by 2000 the pearl industry was devastated by an outbreak of a bacterial disease in the Manihiki lagoon. Most operators went out of business, which ended the ‘gold rush era’ of the Cook Islands black pearl
George Ellis, CEO, Cook Islands Pearl Authority
industry”. In 1993, the Government had established the Cook Islands Pearl Authority (CIPA) to guide the orderly and sustainable development of the pearl industry. According to George, this had not been welcomed by farmers, so CIPA was closed down two years later. Fast-forward to today and the black pearl industry scene has changed dramatically with world competition in pearls increasing and prices dropping: “Many countries in Asia are now into the cultural pearl industry in a big way.” In 2006, with leadership required to maintain and grow the black pearl industry, CIPA was revived, with George Ellis at the helm. “The vision of new CIPA was to reinvigorate the Cook Islands pearl industry and ensure its long-term viability. The mission is to locate markets prepared to pay good prices, standardise quality control and grading with legislation enabling us to enforce it.” CIPA also needed to differentiate Cook Islands
pearls from those grown in Tahiti. “We engaged overseas branding and marketing advisors in 2008 to create a new brand for our quality pearls. We launched the Avaiki brand in September 2009. CIPA own the brand on behalf of the pearl farmers who apply to use the brand and comply with the standards. It is an accreditation system with strict rules, including environmentally, sustainable farming practices. “Avaiki retailers are also accredited and are expected to meet ethical standards, respecting and upholding the accreditation process.”
In its heyday in 2000, the Cook Islands black pearl industry was worth $18m annually produced by 200 farmers. Now there are around 25 pearl farmers who sell most of their pearls locally. Today, the joint mission of CIPA and the Ministry of Marine Resources is to revive the Cook Islands black pearl production base and to increase capacity. “The NZ Government is assisting our pearl industry through a funding program for farmers on the production side, as farmers must access money to buy the materials they need to grow more pearls. “In five years we hope to double our production, but we need to be market-orientated!
“The world loves brands and we have a wonderful brand in Avaiki. One of the celebrated admirers of Cook Islands black pearls is former US Secretary of State Hillary Clinton who visited Rarotonga in 2012 to attend a Pacific Islands Forum. Secretary Clinton was presented with black pearls by the Cook Islands Government”. George Ellis’ final pearl of wisdom: “Take home beautiful Cook Islands black pearls as a reminder of your holiday, or as a gift. They are great value for money and there is ‘something special’ about each and every one!”
Pearl & Art Gallery
C O O K
I S L A N D S
P E A R L S
Simple Elegance & Timeless Beauty
Local Art by: Judith KunzLe - Limited edition Prints • ALLAn tuArA - traditional Carving •
Located UPTOWN Avarua, Taputapuatea • ph (682) 22312 • www.moanagems.co.ck
CoOK ISLANDS SuN
B L ACK PE AR L S
9
Pearls for Pandora Carved Pearls Shell and Bone Jewellery
OPENING HOURS Monday-Friday, 9am-2pm Tokerau Jim’s shop at Matavera - main road on eastern-side before Muri Beach
Saturday morning, 8am-12pm Tokerau Jim’s shop at Punanga Nui Market in Avarua, with pearl carving demonstrations and free name engraving.
Lesley & Temu Okotai Harbour House, Avatiu, ph 20 635 email: temu@mblackpearl.co.ck
www.tokeraujim.com
GRADING GUIDE TO COOK ISLANDS BLACK PEARLS This information is a guide for visitors who want to buy a Cook Islands pearl. The criteria and standards are endorsed by the Cook Islands Pearl Authority to promote uniformity and consistency in the classification and grading of Cook Islands cultured pearls. These represent minimum standards and thresholds for each grade. A higher grading standard may be applied by a retailer or pearl grader.
Visual Grade Perfect
Surface Quality Surface is free from any blemish, ordefect visible to the naked eye.
Lustre Excellent
A
Over 90% of the surface has no blemishes or defects; 10% or less of the surface has one or two slight blemishes (confined within one segment on the surface of the pearl).
High to excellent
B
70% or more of surface is free of blemishes or defects; 30% or less of the surface has slight blemishes (within area of segment).
At least Average or better
C
50% or more of surface is free of blemishes or defects; 50% or less of the surface has slight
At least Average or better
D
30% or more of surface is free of blemishes or defects; 70% or less of the surface has blemishes, with up to 30% deeper blemishes (within area of segments).
Dull or better
No side is free of blemishes, or defects; over 30% of surface has deep blemishes
Dull or better
Low grade pearl
What is Lustre? Surface quality and lustre are very critical factors in determining a pearl’s grade. However lustre is what separates the inferior pearl from the superior and the ordinary from the extraordinary. For example if the surface quality is an “A” category but with a “dull” lustre, the pearl would be graded down to a D.
What are the categories for lustre? Excellent
Exceptional shine; mirror-like and sharp reflection
High
Less shine than ‘excellent’ but reflection is well defined
Average
Shine and reflection are average
Dull
Very little shine or reflection; appears chalky, milky or dull.
Enquiries to COOK ISLANDS PEARL AUTHORITY, PO Box 153, Rarotonga | T 29 055 | F 29 045 | E pearlinfo@pearlauthority.co.ck
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H E A LT H & B E A U T Y
A unique Luxury
SKIN CARE RANGE T H AT O R I G I N AT E S F R O M T H E C O O K I S L A N D S DR. GRAHAM MATHESON GREW UP IN COOK ISLANDS IN THE 1990S PLAYING RUGBY AND RUGBY LEAGUE. PLAYERS FREQUENTLY SUSTAINED INJURIES THAT WERE TREATED WITH TRADITIONAL MEDICINE, WHICH RESULTED IN INEXPLICABLE AND SPEEDY RECOVERIES. GRAHAM CHOSE MEDICINE AS A CAREER, GRADUATING FROM THE UNIVERSITY OF NEW SOUTH WALES (UNSW) MEDICAL SCHOOL AS A DOCTOR, WITH A MASTERS IN BIO MEDICAL ENGINEERING. HE COMPLETED HIS PHD STUDIES ON THE EFFECTS OF TRADITIONAL COOK ISLANDS MEDICINE.
is the science of these Iis attancient medicines that the heart of Te Tika
Bioactive Cook Islands Oils. Graham is a founding partner of Te Tika, which is operated by CIMTECH (Cook Islands Medical Technology). How does Te Tika compare with international brands? Te Tika is a luxury skincare product formulated and presented with the feel and sophistication that one would expect from products such as Le Oreal or Clarins with the added benefit of Bioactive Cook Islands Oils.
What is the main difference between Te Tika and similar international brands? The main difference is the Bioactive Cook Islands Oils that are the key focus of Te Tika product formulation. Bioactive Cook Islands Oil is a result of a research and development program investigating regenerative plants used in Cook Islands traditional medicine. In partnership with Cook Islands traditional leaders, Te Koutu Nui, a multinational research project produced three patents covering regenerative effects of the plant derivatives. Bioactive Cook Islands Oil
is the product of research into remarkable effects these plant extracts have on the epidermis (top layer of skin). This research and development program, and the Te Tika product range itself is recognised by the United Nations Biodiversity Report as the prime example of progress towards the international goals in access and benefit sharing. The Cook Islands has also been awarded a UN grant of over $1 million to further develop a second regenerative medicine program derived from this research program.
Do Te Tika products contain any anti-aging ingredients?
Te Tika contains many ingredients designed to reduce the signs of aging. Each product is formulated to perform specific functions in optimising skin health and repair, and effects are remaximised using multiple products form the range. More importantly, in addition to ingredients common to many anti-aging formulations, Te TIka has Bioactive Cook Islands Oils that have dramatic effects on the top layer of skin. In a post market survey of 49 customers, 100% reported an improvement in their skin, and 80% reported that other people independently noticed an improvement to their skin.
“Experience
the beauty & healing
nature of the island”
KiteSUP Watersport Centre Cook Islands’ Brynn Acheson has a Bachelor of Science in Exercise Physiology and a Bachelor of Arts in Spanish. Certified in pilates and yoga, Brynn’s been teaching and coaching for ten years. A native of Montana, USA, Brynn moved to the Cook Islands in 2010.
“K
itesup is a water sports and fitness centre based in Muri. We aim to provide a great experience both on and off the water. On the fitness side, visitors can experience beach boot camp-style workouts, mat pilates, paddleboard yoga, and beach yoga. Group classes or private one-on-one sessions are always available,” said Brynn.
According to Brynn, the most popular fitness activities for visitors are paddle-board yoga and beach yoga. “Women from 13 to 60+ are the most drawn to these classes, and the experience of this group varies from no experience, to regular fitness junkies. “Each activity brings it's own unique experience because of the diversity of the activity. For example, paddle-board yoga offers balancing challenges that you simply can't duplicate
on land, but the incredible reward of floating weightlessly at the end of the session in complete relaxation. While pilates is offered with an ocean view perfect for whale watching season. No matter what your activity preference is, you will experience the beauty and healing nature of the island”. Brynn emphasises that in addition to fitness activities there many ways to see and experience the great outdoors in Rarotonga.
“Stand-up paddle boarding around the lagoon day or night allows you to see the water from above and experience the life of the lagoon in a different way. Kiteboarding is always a winner for those who seek an adrenaline rush. Cycling around the island with a tour operator or just hiring a bike and doing it on your own. Taking in a few yoga classes to keep your body stretched and limber. Diving, deep-sea fishing, and jeep safari tour are always favorites!”
How do I know if I need a product range like Te Tika? Te Tika is suitable for all skin types and is suitable for people of all ages. Te Tika is particularly suitable for people to maintain or regain softness smoothness and bright complexion. It is also recommended for those who have found that their existing products to be ineffective for their skin type. Whilst
primarily aimed at women, TeTika is suitable for men too, who are pleasantly surprised by the change to their complexion.
Can I only buy Te Tika in the Cook Islands? TeTika is available in the Cook Islands (CITC Pharmacy) and is also available online in Australia and NZ. Te TIka is hoping to expand its online presence to other countries over the next 12 months, visit tetika.com.au
CoOK ISLANDS SuN
Soothing Cleansing Milk
H E A LT H & B E A U T Y
11
Natur ally active skincare products made on the island of r arotonga
Hydrating Radiance Mask Skin Perfecting Facial Scrub Revitalising Eye Cream Revitalising Moisture Cream Revitalising Moisture Body Lotion After Sun Soothing Gel Tamanu Oil Virgin Coconut Oil
THE Multi Award Winning
Visit 150m past Fruits of Rarotonga on the road to Muri or at Te Punanga Nui market on Saturday
Call 20 134 or 75 951 Email info@ritocookislands.com
★★★★★
WAT E R FA LL SPA I N D O O R WAT E R FA L L S VICHY SHOWER C O U P L E S R O M A N C E M A S S A G E S & VA R I O U S O T H E R M A S S A G E S H A L F D AY E S C A P E S FAC I A L S & B O DY S C R U B S PEDICURES & MANICURES F U L LY T R A I N E D T H E R A P I S T S
M A I N R O A D, M U R I B E A C H , R A R O T O N G A + 6 8 2 2 2 5 51 info@r umour s-r arotonga.com w w w. r u m o u r s - r a r o t o n g a .co m
Inspired by traditional, scientifically-proven, Cook Islands regenerative medicines
A key ingredient in the TeTika® Skincare range, Bioactive Cook Islands Oils are the result of intense research into the traditional Cook Islands medicinal practices. These remarkable oils have a rejuvenating effect on the epidermis of the skin.
N LA
D S B I OAC T I
VE
A
E
IN
IS
L
M
D
AN
DS
COO
LS
K
OI
IS
See the full range of the TeTika® Skincare products at CITC Pharmacy in Avarua.
THE COOK
AVA I L A B L E AT
www.citc.co.ck • www.tetika.com.au PHARMACY
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I S L A N D L I F E & C U LT U R E
AUTHENTICITY IS NO.1
at H ighla n d Paradise
THE HIGHLAND PARADISE COOK ISLANDS CULTURAL CENTRE IS LOCATED HIGH ON THE MOUNTAIN AREA KNOWN AS MANGUAROA, OVERLOOKING THE SOUTH PACIFIC OCEAN.
I
Enjoying Rarotonga...
with Belinda and Andrew Griffin from Rumours Luxury Villas and Spa, Muri Beach, Rarotonga.
My favourite place for breakfast is… A coffee and croissant at the ‘coffee shack’ in Matavera. The Café or Cafe Salsa in town if shopping.
My favourite place for a Sunday lunch is…
Charlie’s (Café & Beach Hire), then, either head across the road for cheesecake at the Maire Nui Garden Café, or up to the Little Polynesian Café for a Bloody Mary - depending on how the day is going!
ts authenticity begins with the land where the cultural centre is located. Highland Paradise is the homeland to the paramount chief, Tinomana Ariki and the Tinomana tribe. The 600 year-old village was abandoned in the early 1800s with the introduction of Christianity, but in recent years it has been redeveloped as an iconic Cook Islands centre for culture.
The restaurant that serves the best local cuisine is…
Since its inception in 1980, Highland Paradise has expanded, most recently adding a cultural learning centre that contains ceremonial costumes of the sub-chiefs of Maungaroa, artifacts and other items of historic significance to the area and to the Cook Islands.
You can’t go past an ‘island night’ dinner and show. Te Vara Nui and Highland Paradise both serve up amazing food and cultural shows. They're wonderful so we recommend our guests do both!
Unique tribal costumes are part of Highland Paradise’s ‘Ka’ara – Drums of our
My favourite place for a sunset drink is…
Out the front of Rumours with one of Andrew’s Margaritas (haha), or the Shipwreck Hut Bar for a ‘jam jar’ cocktail and ‘blizzardly’ cold beers, or Wilsons’ Beach Bar - oh the choices lol.
On a rainy day I always recommend…
Grab an umbrella and head out for a walk, it’s not cold! There’s a movie theatre in town with the latest movies, or head out for a snorkel or diving - you’re already wet :) Most tours still operate. There are tours of the tiny Matutu Brewery most days, around lunchtime Or, just book a spa treatment at Rumours’ awardwinning Waterfall Spa!
The most romantic place on Rarotonga is… Ha, Rumours, of course!
The most exciting adventure activity on the island is… Pa’s Cross Island Trek or Nature Walk. Also, try to kite surf or stand-up paddle boarding - day or night!
My favourite stretch of beach is…
The beach opposite the Queens Representative’s house; visitors and locals always seem so at ease there!
A must do activity on a trip to Rarotonga is… Try Tik-e Tours’ tuk tuks! Let Karl or Tania show you the ‘real’ Rarotonga stopping at roadside stalls trying a freshly ‘shucked’ coconut, or for transfers to and from a great night out. We also recommend the progressive dinner, a cycling tour, and kayaking in the lagoons.
The best souvenir to take home from the Cooks is…
Your memories and the thought that you will return! We recommend to our guests that they place a sprinkle of sand in their pockets or shoes then when they get home (or back at work) empty it out and remember where you’ve been!
Finally, the best coffee on the island is served at… We find it hard to go beyond Muri - LBV Café and Deli-licious Café in Muri Village.
Forefathers’ cultural show that tells King Tinomana’s life story in dance and music, performed by his descendants. “We are an authentic Cook Islands cultural show because our storyline is about our own people. In an energetic performance and music. We retrace our history including when the missionaries arrived in the early 1800s, cannibalism, the effect of the Bible, right up to modern times,” said ‘Tutu’ Pirangi, who runs the Centre today, and who is the daughter of the founder of Highland Paradise, the late Raymond Pirangi. KA'ARA – ‘Drums of our Forefathers’ - Sunset cultural show & feast On Monday, Wednesday and Friday Highland Paradise have their sunset cultural nights, which include roundtrip transport, cultural village experience visit, tapu lifting, warrior welcome, a cocktail, a traditional Umu (underground oven) feast and a impressive
ECO WARRIOR
stage show telling the story of their heritage through singing, dancing and drumming. The dancers, musicians, chefs, barmen and guides are descendants of Ariki (High Chief) Tinomana, proud to be part of the extended family which brings the ancient mountain village back to life.
Guests are transported by coach from their accommodation in the late afternoon to Highland Paradise, where an evening of unique and authentic cultural entertainment and feasting begins. $99 Adult, $55 Child (under 12 years) - Monday, Wednesday and Friday
MAKES FASHION OUT OF GARBAGE
C
hair of the Te Ipukarea Society Waste Management Committee, Sabine Janneck from the Dive Centre (aka the Big Fish) adjacent to the Aroa Marine Reserve, is determined to lead by example when it comes to making the most of rubbish and litter. Well known Cook Islands ‘eco warrior’ Sabine is also the leader of CIRCLE, an acronym for Cook Islands Recycling Creations Living Environment, making fashion items from local man-made litter, particularly lolly wrappers and plastic rubbish that would inevitably become submerged in Rarotonga’s already full landfill. “Since I began making bags
and wallets last year, I am surprised that they have become fashion items – everyone seems to wants one! I have customers buying five at a time. I can hardly keep up with demand, also working seven days a week at the Dive Centre,” said Sabine. Now she mostly makes items by order, though there is always items for sale on display in the Dive Centre, including wallets, coin bags, telephone covers, clutch bags, small boxes and cushions. Prices range from around $50.00. “The plastic for the items is collected by myself and others. We clean and cut it by hand into certain pieces. Then they are woven together in rows, and then sewn together by hand. It’s quite labour intensive!”
Ipukarea, as in Te Ipukarea Society, literally translates as ‘our heritage’, and the Society’s mission is to promote balance and harmony in the Cook Islands natural environment. There are two important projects the Te Ipukarea Society is working on at the moment. One is getting rid of plastic bottles to NZ for recycling. The other is banning polystyrene and bringing in more biodegradable products. Both keep Sabine and the Society quite busy, but Sabine said the Government is quite supportive of their projects. Sabine, now a Cook Islands plastic garbage ‘fashionista’, also offers some critical advice to visitors who want to do their bit to help protect Rarotonga’s
Tik-e tours
lagoons: “First, please don’t feed the fish - that has a big impact in killing the reef. If the fish don’t clean the coral, the coral can’t reproduce properly. Another thing is not to walk on the reef! If you need to stand, find a sandy spot, as coral is live animals. Our hands can kill coral too, so please don’t touch!” View CIRCLE on Facebook, or visit The Dive Centre to see the fashion items..
e
your tropical e-tuk experience
l e! T r av e l is l a n d-s t y
✱ 1 00% electric & the most fun you’ll ever have on 3 wheels! ✱ Personalised island tours ✱ Cocktail & happy-hour hopping ✱ Wedding limo service ✱ Airport transfers ✱ Dinner and market transfers
Call 28 687 or 53 686
Email info@tik-etours.com • www.tik-etours.com
CoOK ISLANDS SuN
D I N I N G & E N T E R TA I N M E N T
HIGHLAND PARADISE AWARD-WINNING
t h g i N d n Is la C U LT U R A L
Highland Paradise Cultural Centre
PERFORMEDE ON THE SIT AR E OF A 600 Y T’ OLD ‘LOS VILLAGE
KA’ARA - DRUMS OF OUR FOREFATHERS
PACKAGE INCLUDES \\ RETURN TRANSFERS \\ VILLAGE TOUR \\ WELCOME DRINK TRADITIONAL UMU FEAST AND THE MOST ‘AUTHENTIC’ AND ENTERTAINING CULTURAL SHOW SHOWTIMES \\ MONDAY \\ WEDNESDAY \\ FRIDAY @ 5.30PM – 9.30PM BOOKINGS 21 924 OR WWW.HIGHLANDPARADISE.CO.CK
Matutu – the taste of the Cook Islands. Started in 2006 100% locally owned
Amazing beers Made using sustainable practices
No added preservatives All natural ingredients
Handcrafted by E. Newnham & J. Puati
Tours Daily at 12pm and 1pm. Tour only $10. Transport & Tour $15. Free beer tasting on tour. Visit us in Tikioki, Titikaveka. Telephone. 26288. Email. ennn@oyster.net.ck
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D I N I N G & E N T E R TA I N M E N T
L I VE
ISLAND NIGHT SHOWS
MUSIC ON R AROTONGA
ON R AROTONGA
No trip to the Cook Islands is complete without one (or more outings) to an ‘Island Night’ show. They are colourful, energetic and entertaining and, combined with a buffet-style feast, they are good value for money. Enquire about the different Island Nights on offer; some are smaller, intimate shows, others larger, spectacular shows with bigger audiences. Always book to avoid disappointment. MONDAY
BUFFET / SHOW
TELEPHONE
Highland Paradise Cultural Centre (Combo)
7.00pm/8.00pm
21 924
COST $99/$55 (Child under 12) – includes transfers
TUESDAY Te Vara Nui Village (Combo)
$119/$59 (Child 6-11) 7.30pm/8.30pm
24 006
Edgewater Resort & Spa
7.00pm/8.30pm
25 435
The Islander Hotel
7.00pm/8.30pm
21 003
– other options available – includes transfers $65/$25 (Child 7-12) – show only $15.00 $49/20 (Child 5-12) – family x 4 package $130.00 – show only $15.00
Highland Paradise
7.00pm/8.00pm
21 924
Muri Beach Club Hotel
7.00pm/8.00pm
23 000
The Rarotongan Resort & Spa/Sanctuary
6.30pm/8.00pm
25 800
Manuia Beach Resort
5.00pm
22 461
$99/$55 (Child under 12 – includes transfers $59.00 (18+years) $65/27.50 (Child 2-11) – show only $35.00/$10.00 $67.00/$33.50 (Child 5-11)
THURSDAY
Te Vara Nui Village (Combo with Village Tour 5pm)
MONDAY Edgewater Resort & Spa Islander Hotel Silver Sands Restaurant Vaima on the Beach Kikau Hut
25 435 21 00 23 000 26 123 26860
Tok Haurua on the piano Natua on guitar Lincoln Mail Garth Young on keyboard (seasonal) Tani & Rose (Island Grove)
Edgewater Resort & Spa
25 435
Islander Hotel Shipwreck Hut Beach Bar Yellow Hibiscus (Palm Grove)
21 003 22 166 20 002
Super Highway Boyze, Tara Kauvai (poolside) Kathy Brown-Nicholas on keyboard Garth Young on keyboard Lincoln Mail
25 435 21 003 27 349 23 000 22 161
Super Highway Boyze Henry Ahfoo Taripo DJ ‘Beach Sessions’ (3-6pm) Lincoln Mail Tani & Rose (Island Grove)
25 435 21 546 21 003 27 349 22 166 23 000
Ru & Boyze Lincoln Mail Tuaine Unuia DJ ‘Beach Sessions’ (3-6pm) Rudy Aquino on vibe-harp & ukulele Henzart & Destiny
25 435 21 003 27 349 23 000 26 123 20 002
Tereapii Terepai with daughters Kathy Brown-Nicholas on keyboard DJ ‘Beach Sessions’ (3-6pm) Lincoln Mail Henry and Destiny (seasonal) Tani & Rose (Island Grove), alt. with Tara Kauvai
Edgewater Resort & Spa
25 435
Islander Hotel Shipwreck Hut Beach Bar Vaima on the Beach
21 003 22 166 26 123
Super Highway Boyze, Tara Kauvai (poolside) Natua on Guitar Jake Numanga on ukulele Lincoln Mail (seasonal)
25 435 21 546 21 003 23 000 26 123
Ru & Boyze Kura Happ Kathy Brown-Nicholas on keyboard Henzart & Destiny Boogie and Sandra (seasonal)
TUESDAY
WEDNESDAY Edgewater Resort & Spa Islander Hotel iSOBAR at Sails Restaurant Silver Sands Restaurant Waterline Restaurant & Beach Bar THURSDAY
WEDNESDAY
Crown Beach Resort & Spa
There is live music on offer every night of the week in Rarotonga, primarily in the resorts, restaurants and bars. The guide below will give you an idea of what live music is happening around the island. Call the venues for performance times, artist or seasonal changes.
6.30pm/8.30pm
23 953
$55.00/$30.00 (Child 3-12 – show only $15.00 $119/$59 (Child 6-11)
7.30pm/8.30pm
24 006
– other options available – includes transfers)
Edgewater Resort & Spa Castaway Resort Islander Hotel iSOBAR at Sails Restaurant Shipwreck Hut Beach Bar Silver Sands Restaurant FRIDAY Edgewater Resort & Spa Islander Hotel iSOBAR at Sails Restaurant Silver Sands Restaurant Vaima on the Beach Yellow Hibiscus (Palm Grove) SATURDAY
FRIDAY Highland Paradise (starts with Village Tour)
5.00pm/8.00pm
21 924
Edgewater Resort & Spa
7.00pm/8.30pm
25 435
Te Vara Nui Village (Combo with Village Tour 5pm)
7.30pm/8.30pm
24 006
The Rarotongan Resort & Spa
6.30pm/8.00pm
25 800
$99/$55 (Child under 12) – includes transfers
SATURDAY $65/$25 (Child 7-12) – show only $15.00 $119/$59 (Child 6-11)
Note: details are correct at time of publication, but may change seasonally.
– other options available – includes transfers $65/27.50 (Child 2-11) – show only $35.00/$10.00
SUNDAY Edgewater Resort & Spa Castaway Resort & Beach Bar Islander Hotel Silver Sands Restaurant Vaima on the Beach
Waterline Restaurant & Beach Bar 22 161 Yellow Hibiscus (Palm Grove) 20 002
Garth Young (seasonal) Lincoln Mail
CoOK ISLANDS SuN
D I N I N G & E N T E R TA I N M E N T
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CoOK ISLANDS SuN
Eating&Drinking IN RAROTONGA
There is an eclectic variety of eating and drinking experiences in Rarotonga, many on the waterfront, beachfront and in picturesque settings. In the following few pages you will discover a wonderful variety of cafés, restaurants and bars dotted around the island. 9 4
ARA T APU
1 20 14 22 3
2
5
10
AVARUA
NIKAO
21
TUPAPA MATAVERA
ARORANGI
24
RD
7 AKAOA N
RD
NGATAnGIIA 19 8
MURI
RUTAKI 6 17
23
VAIMAANGA 26
TITIKAVEKA
18 11 15 16
13
ARA T APU
12
1
Alberto’s Restaurant
10 Kikau Hut Restaurant
19 Shipwreck Hut Beach Bar
2 Anchorage Restaurant & Bar
11 La Casita Café
20 Spaghetti House Pizzeria & Grill
3 Beaches Restaurant & Bar
12 Little Polynesian Café
21 Tamarind House Restaurant
4 Café, The
13 Nautilus Restaurant & Bar
22 The Tumunu Restaurant & Bar
5 Café Salsa
14 Oceans Restaurant & Bar
23 Vaima on the Beach
6 Captain Andy’s Beach Bar & Grill
15 The Rickshaw Cafe
24 The Waterline Restaurant & Bar
7 Crusoe's Restaurant & Wilson's Bar
16 Sails Restaurant & iSOBAR
26 The Yellow Hibiscus Restaurant
8 Coco Putt Bistro & Bar
17 Sanctuary Rarotonga
9 Islander Restaurant & Hula Bar
18 Silver Sands Restaurant & Bar
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D I N I N G & E N T E R TA I N M E N T
CoOK ISLANDS SuN
Eating&D IN
1
Open 7 Days – Casual e! www.ma Diners welcom nuia.c o.ck
Located at The Sunset Resort, Arorangi Happy Hour from 4pm daily in the lounge bar
OPEN 7 DAYS FOR BREAKFAST, LUNCH & DINNER
Live music
Tuesday – Reef & Beef Night with Island Groove Thursday – À la carte with Ngatua ‘Unplugged’ Sunday – BBQ Buffet Night with local string band
For Reservations Pho
R E S TAU R A N T & B A R
8
FREE BEER IN PARADISE* 18 HOLE MINI GOLF OpenS AT 10am
Ale House Rarotonga
un •
F
(night golf available)
CO PUTT O C
ily Food • Fam
ne +(682) 22 461
10
A B E ACH F RO NT OA S I S O P P OS ITE R AROTO N GA AI R P O R T WITH F U LL P OO L S E RVI C E S FO R F& B G U E STS .
BISTRO & BAR SKY SPORTS
Courtyard, Beac AVARUA – Te
9
’S EVERYOENDE! INVIT
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Call 23 004 | anchorageinraro@gmail.com
LD FAMOU OR
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G O U R M E T B R E AK FA ST & ALL- DAY M E N U | P I Z Z A S
LIVE ENTERTAINMENT
Open 7 nights
WEDDING CATERING
from
STAG & HEN PARTY VENUE
‘Just Grin & Beer It’
Just off main road Aroa on the west coast
*conditions apply
Open 10am ‘til Late Transport Available TelEPHONE 27181 OR 53331 info@cocoputt.co.ck
6pm
Fully licensed restaurant
Gluten free, vegetarian and children’s menu available
Live music on Mondays Reservations recommended Free transfers by prior arrangement
B E ACH F RO NT ‘ H U L A BAR ’ $ 3 . 50 B E E R S , S P I R ITS , WI N E S , SO F T D R I N K S ALL DAY HAP PY H O U R , 11AM -11 P M , M O N DAY- S U N DAY
Phone: +682 26 860 Email: kikauhut@oyster.net.ck
LOCATED ON THE BEACHFRONT T +682 21 003 | E INFO@ISLANDERHOTEL.CO.CK Find us on Facebook WWW.ISLANDERHOTEL.CO.CK |
Located on the main road in Arorangi
(500 metres from Edgewater Resort - towards town)
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RESTAUR A NT & BA R Open 7 days from 9am ‘til Late
Breakfast • Lunch • Dinner • Snacks NEW iSOBAR Beach Bar & DJ Beach Sessions Happy Hour 3-6pm Mon to Sat Friday Night Live Music - Trigger Fish Sports TV & Wireless Internet
Weddings & Private Functions MURI CALL 27 349
BEACH www.sailsrestaurant.co.ck
28/11/15 11:33 AM
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Love Seafood? SEAFOOD PLATTER for TWO! Succulent fresh seafood, prawns, scallops, calamari, oysters, fish cakes, fresh-off-the-boat fish, crayfish bisque! FREE BOTTLE BUBBLY! Only $99 for TWO! SANCTUARY RAROTONGA-ON THE BEACH
BOOK NOW 25800
Superb Beachfr
Unique All Entre
Delicious Cock
Designer Desse Live Music
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Drinking RAROTONGA 4
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Fabulous Food! Divine Cocktails! Sea Views! Stunning Sunsets! ENJOY POOLSIDE DINING CABANAS! All-day Dining 7am-9pm | Casual Diners Welcome Island Nights | Private Candlelit Dining
Enjoy delicious Pacific-rim cuisine, all-day breakfasts and lunch, fresh breads and wood-fired pizzas, with a choice of inside or alfresco dining. Open 7.30am-3.00pm Monday to Saturday. Located in central Avarua, next the CITC Shopping Centre.
chcomber Building elephone 21 283
info@rarotongan.co.ck www.TheRarotongan.com
BOOK NOW 25800
T: 22 215 | E: cafe@salsa.co.ck www.salsa.co.ck
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• Sizzling Fajitas | Club Sandwich • Beer Battered Fish+Chips • Bacon, Beef+Cheese Burger • Beach Boy Rump Steak+Eggs • Fisherman’s Big Game Catch • Prawn or Chicken Caeser Salad • Surf+Turf | 300gm T bone • Delicious Curries | Vegetarian • Seafood Platters for 2 | Banana Fritters • Pizzas | Tasty Pastas | Nachos
Swim-up Pool Bar@Sanctuary Rarotonga
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Relaxed dining overlooking the beach and lagoon on the sunset coast Specialising in Pacific-Rim cuisine ‘Island Night’ on Wednesday Open daily for breakfast from 8.00am, lunch from 11.30am, and dinner from 6.00pm, with happy hour 4.30pm-6.30pm.
Specialising in exclusive beachfront wedding celebrations, special occasions, meetings offers a creative menu highlighting the incredible fresh local ingredients, sourced throughout the Cook Islands.
FOR BOOKINGS & ENQUIRIES CALL 23 953 or email info@crownbeach.com Main Road, Arorangi | www.crownbeach.com
Open Monday to Sunday for breakfast, lunch and dinner.
Email: relax@nautilusresortrarotonga.com Bookings Ph: +682 25125
P +682 24 280 | E dine@littlepolynesian.com www. littlepolynesian.com
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PH: 23000 ADULTS ONLY 18+
Located at Muri Beach Club Hotel
ront Setting
ee Menu
ktails
erts
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Eating&Drinking IN RAROTONGA
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SPECIAL
Seafood Platter for 2
80
$
ON THE
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BEACH
Serving breakfast,
THE TUMUNU
Tropical Garden Setting ~ A-LA-CARTE MENU fresh seafood, steaks, vegetarian & kids meals ~ Open 7 nights from 6pm ~
Reservations CALL 20 501
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lunch and dinner daily
Indoor and outdoor beachfront dining options in beautiful Vaimaanga on Rarotonga’s Sunset Coast. An extensive menu with tropical flavours catering for individual diners, weddings and special occasions. OPEN 7 DAYS WITH LICENSED BAR OPEN FROM 6PM Transfers available
FOR RESERVATIONS > CALL 26 123
www.tumunurarotonga.com
www.vaimarestaurant.com
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ARORANGI
“WHERE THE SPECIALS ARE SPECIAL.”
GREAT FOOD GREAT SUNSETS GREAT BEACH BAR GREAT MUSIC
Open lunch & dinner Tuesday-Sunday
Idyllic venue for weddings and group functions
CALL CHRIS OR AKISI ON 22161
www.waterline-restaurant.com
This logo, with the current year on display, identifies a current member of the Cook Islands Quality Assurance Accreditation Scheme. Look out for the sign as Cook Islands Quality Assurance is designed to give visitors confidence when choosing where to eat, where to stay, and how best to experience what the Cook Islands has on offer.
Island and international dining experiences with the highest standards in food preparation, dining and service. Look for our logo symbol and really enjoy dining in Rarotonga. Visit www.restaurantscookislands.com
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I S L A N D L I F E & C U LT U R E
“An international brand has been developed based on the cultural values of the Cook Islands people.” Cook Islands Tourism rolled out its first-ever global brand on 16 December 2015, positioned on the tagline ‘Love a little paradise’, and inspired by the beauty of its landscape and the innocent, earthy and playful character of the people of the Cook Islands.
while enjoying not only the scenery, but also the hospitality of its people and culture and local traditions”.
This is the first time an entire community, tourism industry and the heads of Government have been involved, through surveys and workshops, in creating a brand that reflects the reality of the Cook Islands and its people. The new brand strategy differentiates the Cook Islands nation of just 20,000 inhabitants and fifteen islands from its key competitors, raising awareness with a key visitor segment identified as ‘soft explorers’ who a share common attitude and behavior when choosing holiday destinations. Cook Islands Tourism Corporation Director Sales and Marketing Karla Eggelton said targeting ‘soft explorers’ is important for the Cook Islands to grow the value of tourism, as opposed to the volume.
The ‘Love a little paradise’ logo has been designed to instantly communicate the name ‘Cook Islands’ to counter the issue of low awareness for the destination.
difference is we truly deliver on our visitor promise.” Cook Islands Tourism Corporation developed this new global strategy in consultation with key stakeholders and creative director Dylan Harrison of Te Rua Munga Productions. The new brand positioning and advertising creative evolved from the work Harrison did early 2015 in the Cook Islands on the ‘Katu Kanga playful boys videos’ and the Kia Orana Values campaigns. This ongoing Katu Kanga series of charmingly entertaining short videos underscore the human side of the Cook Islands, and can be viewed on You Tube. The videos are an integral component of Cook Islands Tourism’s new brand-roll out, particularly emphasising Kia Orana Values and Cook Islands culture, introduced through the antics of two young boys.
“Unlike other South Pacific destinations, we can’t keep adding flights and new resorts indefinitely. Sustainable growth for us has to come from attracting tourists who spend more on-island without alienating our traditional market base. “We know ‘soft explorers’ want to holiday in an island paradise, but they favour destinations where they can safely explore a variety of experiences and light adventures beyond the confines of a resort. They also value authentic interactions with locals.” Karla said ‘Love a little paradise’ defines the main feature that makes the Cook Islands different: “its intimate size, the full extent of the islands becomes a huge resort in paradise that rest comfortably and hassle-free
S ’ E N O Y R E EV TED! INVI A BEACHFRONT OASIS WITH BOUTIQUE HOTEL ROOMS FROM NZD185 ALL DAY HAPPY HOUR 11AM–11PM MONDAY-SUNDAY
OPPOSITE RAROTONGA AIRPORT WITH LUGGAGE STORAGE FACILITY AND CONVENIENT SHUTTLE SERVICE
GOURMET DINING WITH ALL DAY MENU, PIZZAS, PREMIUM FULL SERVICE
“Once we have their attention, our product communications will focus on giving potential visitors the reasons to commit the perceived extra time and money it takes to visit the Cook Islands.” “The Cook Islands wants the positioning of ‘the little paradise’ to stand out from our bigger, deeper-pocketed competitors,” said Karla. The Cook Islands’ point of
“This is an important moment in history of the Cook Islands Tourism Corporation because an appealing international brand has been developed based on the cultural values of the Cook Islands people. The Katu Kanga series further strengthens our message and it is something every Cook Islander is proud of. There was a lot of national pride on the launch night in December 2016’.
BEACHFRONT ‘HULA BAR’ $ 3.50 BEERS, SPIRITS, WINES, SOFT DRINKS, DAILY
WIFI, RENTAL SCOOTERS & TOUR DESK; FREE-TO-USE SUNLOUNGERS ON BEACH & GUEST TOILETS; SHOWERS & BEACH TOWEL HIRE
L O C AT E D O N T H E B E A C H F R O N T [O P P O S I T E R A R OTO N G A A I R P O R T ]
T + 6 8 2 2 1 0 03 | E I N FO @ I S L A N D ER H OTEL .CO.C K W W W. I S L A N D E R H OT E L .CO.C K |
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Enjoy Te Vara Nui’s
COMBO EXTRAVAGANZA
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The perfect ‘retro’ soundtrack T O Y O U R H O L I D AY ! ‘R
etro’, in musical terms, describes popular music that is reminiscent of the past, for example Frank Sinatra, The Supremes, Olivia Newton John and The Beach Boys. Ian and Clare Wheeldon, owner/operators of Rarotonga’s stylish coffee hangout The Café, are big music fans. The latest addition to The Café is a retro-style record player, complete with a wide-ranging selection of vinyl LP’s for their customers to browse through and play at their leisure. From in Derby, England, Clare was brought up watching Blue Hawaii and South Pacific. Ian
was lost in Huckleberry Finn and Treasure Island. It seems it was predestined that they end up on a tropical island. “We have been here nine years now and Rarotonga is home,” said Clare. The Café is situated in the courtyard of the historic Beachcomber building in Avarua overlooking the ocean, and is renowned locally for its espresso, tasty light meals and homemade cakes. “You can find anything from Pink Floyd, The Beatles and The Doobie Brothers, to Sinatra, Dean Martin and Louis Armstrong. And, we also have a nice selection of Polynesian music,” said Ian.
Clare and Ian are pleased that the size of the record collection is ever increasing and that the retro music has been a big hit with both locals and visitors. “It has led to the creation of the Vinyl Revival Club. Membership is steadily growing! With records bought here on the island, generous donations from regular customers, and records even being sent from overseas (hint, hint!) you are sure to find the perfect soundtrack to your holiday.
e Vara Nui Village, Rarotonga’s popular entertainment spectacle, is located in the heart of Muri. According to owner Moana Hunter Nair: "This is a special place of tribute to our distinctive culture. An evening at Te Vara Nu becomes a wonderful and lasting memory for guests, long after they have returned home."
THE COMBO Te Vara Nui’s Combo Extravaganza is a combination of a pre-dinner Cultural Village Tour with the Over Water Night Show and Buffet Dinner. “The Combo offers a cultural experience of nearly five hours
entertainment, first with the Cultural Village Tour, then the Over Water Show and Dinner. The Combo is real ‘value for money’ when purchased together. “Legendary stories are told as part the show, which features hip-shaking dances and resounding beats of drums and rhythms of our Cook Islands culture.” Guests must book the Cultural Village Tour and the Overwater Night Show on the same night to get the Combo deal. Pickups from accommodation start from 3.45pm, depending on where guests are staying on the island. Once the show is finished guests have half an hour before transfers depart. This is a ‘photo opportunity’ with Te Vara Nui performers, and also
“There's something rather special about relaxing with a view of the ocean whilst Bobby Darin sings Somewhere Beyond The Sea.”
Spectacular
Over Water Night Show & Buffet Dinner! LOCATED MURI BEACH |
Ph: 24006
a chance to look around the water gardens. Transfers back to accommodation start from 10.00pm. The inclusive Combo rate for the Pre-Dinner Cultural Village Tour and Over-Water Night Show & Dinner is $119 Adults/$59 Child (6-11). Children under 6 are free of charge. Inclusions are return transfers, a drink on arrival, shell neck Ei, the pre-dinner Cultural Village Tour (from 5.00pm), Island/Western Fusion Buffet Dinner (from 7.30pm), and the Over-Water Night Show (from 8.30pm). “We have a great team of professionals who take pride in everything they do and we are very proud to showcase our culture to the world in the best way we can!” concluded Moana.
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Kia Orana values our No.1 industry, Tourism "The Kia Orana Ambassadors program complements the Kia Orana Values project”.
“The core values of the Kia Orana project are Kia Orana, Meitaki, and Mana Tiaki,” said Cook Islands Tourism’s Director of Destination Development, Metua Vaiimene. As the Cook Islands tourism industry grows and diversifies, it is important that the industry is centred with Cook Islands values to keep it authentic and sustainable. The Kia Orana Values project was recently developed to strengthen the connections between the community and its Cook Islands heritage, to our number one industry – tourism. These values have been established to guide the tourism industry, government and the community as we continue to grow tourism in our islands. The Kia Orana values will guide our development so that growth and change is tempered with our responsibility to minimise and manage impact. The core values of the Kia Orana project are Kia Orana, Meitaki, and Mana Tiaki. Kia Orana is the essence of the Cook Islands Maori people and our culture. It is not only the way we greet each other – it is who we are! Meitaki means everything is good, well, OK and thank you all in one. To be Meitaki is to be feeling great. Our products and services will be Meitaki as
they will run efficiently, and our experiences will be Meitaki as they are authentic. Mana Tiaki is guardianship with a sacred purpose, to preserve for future generations. As Tiaki or guardians we have the Mana or power to develop our people and keep our culture and heritage alive. Mana Tiaki also refers to our responsibility as guardians of these islands and the environment.
They are responsible for maintaining communication and relationships with visitors, industry, travel trade and community. They showcase our destination and maintain visitor information at our
The Values will encourage each of us to play our part in our number one industry by teaching us what it means to be good hosts – the Cook Islands way. A great example and true ambassador for the Cook Islands is Jake Numanga. Jake Numanga has been serenading visitors to the Cook Islands with songs for almost 40 years. He embodies the warmth of our Kia Orana spirit and values.
offices and ports. They are the face of the corporation in the industry and the community. For more visit www.kiaorana. cookislands.travel or Facebook page Kia Orana Values.
Jake Numanga, a true ambassador for the Cook Islands.
By simply saying Kia Orana, the tourism industry and visitors begin to play their part. Cook Islands Tourism have launched a Kia Orana Ambassadors program to complement the elements of the Kia Orana Values project.
YOUR CHANCE TO SAY MEITAKI! Reward excellent service in the Cook Islands by nominating an individual or a business for a A1 Meitaki Award. When an A1 Meitaki Award is given, the recipient receives nothing more than grateful acknowledgment for providing excellent service.
NOMINATE SOMEONE FOR AN
A1 MEITAKI AWARD Simply complete a A1 Meitaki Award form at any Cook Islands Tourism Information Centre, or at Rarotonga International Airport, online at cookislands.travel or enjoycookislands.com and nominate an individual or a business in the Cook Islands for excellence in service to a visitor. Meitaki maata for your interest in acknowledging excellent service! A1 Meitaki Award forms available from February 2016.
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Meet some . C o e . oks! h t . e w v L o h o Canadians SEVERAL CANADIANS VISITING THE COOK ISLANDS FOR LENGTHY VACATIONS DURING THE NORTHERN HEMISPHERE WINTER, YEAR AFTER YEAR, SEEM TO HAVE THINGS IN COMMON. THEY ENJOY ESCAPING THE BITTERLY COLD WINTERS OF CANADA, AND THEY LOVE THE HEAT, PEACE AND QUIET, AND ESPECIALLY THE PEOPLE OF RAROTONGA.
INBRIEF THE MUST STOP SHOP
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his summer sees the return of dedicated cyclists Barry Cook and Marie de Sousa for the sixteenth time, and former policewoman Mary Frazer for the thirty first time. Strangely enough they have never met.
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ivaevae Collectables is a nice little shop in Nikao, opposite the Weather Station, that offers a collection of traditional style fabric art and other home decor and exterior decorator items. You can’t miss the Shop sign that is in the design of a red Stop sign on the main road.
MARIE AND BARRY, PRINCETON BC Dr. Barry Cook and Marie de Sousa are recognised for their annual visits to Rarotonga, and their daily cycling trips around the island.
MARY FRAZER, VANCOUVER BC
Barry is a dentist from British Columbia (BC). Marie, his wife, is a dental hygienist who works in the practice.
Born on Vancouver Island, Mary Frazer is 90 going on 91. Starting work at the age of 14 in a local department store where she stayed there until age 33, Mary went on to join Vancouver Police.
According to Marie, she had never cycled until meeting Barry. “When I met Barry he said he’d like to do a cross-Canada trip one day, so I had to learn how to ride a bicycle.”
“I was with the Police doing patrol work, until retiring at age 60. I never married…I never had the time!”
Today, they make an annual cycling pilgrimage to Rarotonga: “It all started with my mother wanting her family to celebrate her 80th birthday with a vacation together. I convinced her to come to the Cook Islands,” said Barry. “At high school I read Thor Heyerdahl’s The Kon-Tiki Expedition: By Raft Across the South Pacific. I knew then I had to go there one day”. Barry and Marie have always travelled with their own bikes. “Every year we called Cook Island Realty to find us a place. We started with two weeks, then a month, six weeks, now three months,’ said Barry. “This is our sixteenth visit.” Over the years Barry and Marie have noticed changes on Rarotonga. “A lot of construction with resorts and accommodation,” said Marie. Barry added: “And, the number of cars and the size of the cars has increased. Everybody once had little cars, now it seems that they all have a Toyota Hi-Lux”. Barry and Marie normally stay in Rarotonga from endNovember to end-February.
Mary’s desire to travel goes back to the 1960s when she was a volunteer at veterans club in Vancouver. She met some New Zealand merchant sailors who told her tales about the Cook Islands. They cycle around the island once or twice a day, sometimes three times. They keep cycling because they love the fresh air, the views and the exercise. “This is the one time of the year we exercise for three months is a row,” said Marie. “After three months cycling here I go home feeling very strong and better able to deal with the public in our business, who seem to be getting more and more demanding. So by the beginning of November, I am dying to get to the Cook Islands. I love the outdoors and I know what we will be doing here”. Barry has two fused ankles, giving him difficulty walking up hills: “Cycling’s great because there is very little joint pressure. I also love to swim when I come here.” With all that fresh air and exercise Barry and Marie are a
picture of health. “There is always that constant breeze when cycling; its better than walking in the summer heat and humidity,” said Marie. “Our favourite stopping spot is in front of Police Headquarters in Avarua. There are shady trees and we like to look out onto the ocean there. We also enjoy the stretch along by the airport,” said Barry. Barry and Marie have encountered many Rarotonga residents over the years to the point where locals often stop them for a chat, and a welcome ‘home.’ “We’ve met a lot of wonderful people here,” said Marie.
“Since then it had always been in the back of my mind to go there. “After I retired from the Police Department, I worked as a tour guide to Asia accompanying groups. One year I came home very tired after a trip. I saw an ad in the paper for two weeks in Rarotonga, that was thirtyone years ago in February, and this was my room I on my first trip”. Mary was being interviewed on the patio of a room in Pauikura Reef Lodges, which has recently been renamed the Black Pearl of Puaikura.
“After those first two weeks, I said to myself ‘I’m coming back!’ I looked around for different accommodation but decided this was the place I would come back to, so I came back for Christmas the same year. “It’s the place and the people!” said Mary. “I have always stayed here, and always in the same room. If you look on the patio wall there is a panel that reads: Mary’s House. Mary been coming to Rarotonga for 29 years, but thirty one times, having visited more than once in two of those years.
NATURALLY ACTIVE SKINCARE PRODUCTS
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ito Cook Islands beauty and health products are made with cold-pressed virgin coconut oil in Rarotonga. The Rito range includes cleansing milk, hydrating masks, eye cream, facial scrub, soaps and other skincare products. Find Rito Cook Islands 150m past Fruits of Rarotonga, towards Muri, or at the Punanga Nui Market on Saturday morning.
“I don’t do very much when I come here. The pool in the morning, the beach in the afternoon. I also have a morning walk along the beach at 6.30am most days. I pick up a newspaper, do my laps in the pool, then breakfast.
BUY A BUSINESS!
“There are more resorts in Rarotonga nowadays, but the people don’t seem to change. I know people at the market and people around this area. I love this area because I know the people in it now,” said Mary emotionally.
hought about a lifestyle change? Call Cook Islands Real Estate, who are also business brokers, to see what businesses are for sale in the Cooks at the moment. Have a cup of coffee and a chat. You never know what opportunities might be available from restaurants, to accommodation outlets, to small businesses.
“I love everyone of them. They treat me fantastically well. I don’t feel like a visitor”.
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Anyone for Cricket?
“We hope when people see us cycling around this island every day, they realise that anyone can do it, and its good for you!” said Barry.
Pharmacy Cook Islands
Qualified Medical Staff Prescriptions Cosmetics Toiletries Herbal Remedies
Behind Empire Theatre & at Muri Open Mon-Fri 8am-4pm | Sat 8.30-Noon
AVARUA 27 577
| MURI 27 587
O
n the island of Rarotonga the first game of cricket date was recorded in 1910, but it was probably played even earlier! The cricket grounds in the Cook Islands present idyllic settings for a game in the tropics, and spirit and enthusiasm are regularly on display during the Cook Islands Twenty/20 cricket competition played around Rarotonga. The surprise is that there are 17 teams competing on Rarotonga - ten men
and seven women sides. In total, throughout the Cook Islands there are 27 men’s teams and 24 women’s teams. If you are interested in learning more about cricket in the Cook Islands, contact the chief executive officer of Cook Islands Cricket, Alister Stevic on +682 55740 or at alister@ cookislandscricket.co.ck
getting married ‘ in paradise !’
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Claire Wilson is the wedding and events manager at the Muri Beach Club Hotel; a Melbourne girl who fell in love with Rarotonga and its people. She’s ‘living the dream’ organising special moments in Rarotonga for people from all over the world. We asked her about getting ‘married in paradise’. booking your flights. The cost of the license is $100 and $25 for your certificate. You can pay a waiver fee of $50 to speed up the process. The Muri Beach Club Hotel has a fulltime wedding coordinator (me) to liaises with, and to organise everything from paperwork to details for the wedding day. Claire Wilson
What’s so attractive about getting married on Rarotonga? Rarotonga has some of the world’s most beautiful beaches, and it is less expensive than people think. The island has a relaxed peaceful feel to it. The people are friendly and accommodating, and no request is too hard. Perfect for calming a bride’s nerves before the big day!
What formalities do we need to know about getting married on Rarotonga? Rest assured that your marriage license and certificate are internationally recognised. To apply for the marriage license the Registrar requires three full working days. Take this into consideration when
Is there a ‘best time of year’ for a wedding in Rarotonga? The weather in Rarotonga is suitable for weddings most of the year, but as this is a tropical island be prepared for seasonal variables, including rain and humidity. The ‘ideal’ times are from end of February to May and, September and October.
Is there a 'best time of day’ or 'best day' for a wedding in Rarotonga? This depends on what sort of wedding you want. A sunrise wedding can be a lovely way to start the day. In the afternoon, the best time is from 3pm onwards when the sun isn’t so harsh, and the day starts to cool a little. This gives you time to have sunset photos, canapés and drinks on the beachfront. The best day of the
week is probably a Thursday in the evening. That allows for three working days before the wedding, and it leaves you free to enjoy Friday and Saturday.
What support services are available on the island for weddings? For a small island there is an amazing number of excellent professionals from hair and makeup artists, to photographers and video companies. The makeup artists use products such as MAC makeup. There are plenty of transport options including shuttle buses, taxis (maxi’s included), car and bike rentals companies, as well as a electric tuk-tuk chauffered wedding limo service. The florists on the island are highly skilled and there are lots of beautiful tropical flowers; florists will import flowers if requested.
What factors determine the overall cost of a wedding in Rarotonga? The major costs to consider are airfares, accommodation and the wedding package you select, and then the additional services such as photography, hair and makeup, flowers
WEDDINGS
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Photo: Jeff Vinicombe
etc. Some hotels offer good value wedding packages, for example, Muri Beach Club Hotel has five nights free accommodation included in their ‘$5999 All Inclusive I Do Package’ when the wedding guests book a combined total of 15 nights’ accommodation! Excellent savings to be made!
Are other islands worth considering for a few days after the wedding? Definitely, if you have the time! Aitutaki is stunning and there are day trips on offer. Ideally, you should spend a few days unwinding in Aitutaki after the wedding. It’s the perfect spot for a little R&R.
What is the most economical and trouble-free way to get married in Rarotonga? Knowing what you want before you begin; the colours, numbers in bridal party etc. Do your research thoroughly.
What is the first thing we should do if we want to consider getting married in Rarotonga?
Photo: Kieran Scott
Get a good idea in your mind of your ideal wedding. Research a number of businesses with dedicated wedding coordinators who can answer any questions you may have. Whilst it can feel like a good idea organising everything yourself, this can become an added stress that you just don’t need. It’s nice to know there is someone there to dot the I’s and cross the t’s, helping you every step of the way.
What else do I need to know?
Know that ‘island time’ is a real thing here! Do not panic if you don’t receive responses within the hour! Everything works out in Rarotonga; it is a great place to get married! There is something here for everyone: churches, beaches, mountains, gardens, lagoons, you name it. Just go for it! You will have the wedding of your dreams. We recommend choosing a wedding coordinator for your big day; they take all the stress and hard work away. https://www.facebook.com/ Muribeachclubhotel
The MURI BEACH CLUB HOTEL
Spa
PHONE: 23000 EMAIL: info@muribeachclubhotel.com | www.muribeachclubhotel.com
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SEE & DO
Be captivated and charmed by the Cook Islands’ only semi-submersible
Tours leave 9 am, 11 am, 2 pm & 4 pm, Sunday to Friday (sea conditions dependent) 9am & 4pm tours by special arrangement
Avatiu Harbour, 5 min walk (west) from Punanga Nui Market Ph +682 55901 or +682 55903
www.raroreefsub.com
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SEE & DO
A UNIQUE
cycling E X P E R I E N C E
WITH A
ANI KATU IS A POPULAR LOCAL GUIDE WITH ‘STORYTELLERS’ ECO CYCLE TOURS WHO PASSES ON A WEALTH OF ‘INSIDE RARO’ KNOWLEDGE AND A DEEP LOVE FOR HER COOK ISLANDS CULTURE TO ALL WHO MEET HER AND CYCLE WITH HER. to mark their victory in this Valley is one of my favourites. about every tour. They he lands Storyteller historical event that is still very make sure everyone is The war between Vaka cycle through are all much alive today in the rivalry having fun, enjoying the Puaikura and Vaka Takitumu connected to the history and between the two tribes on the ride, and learning about our before the missionaries stories they present.
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local
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Ani said that Storyteller participants get the opportunity to visit some of Rarotonga’s ‘hidden secrets’. “Storyteller’s local guides are spontaneous and enthusiastic
past, experiencing a bit of our daily lives.”
So what is Ani’s favourite story she enjoys sharing with participants? “The battle of ‘Orooroamoa’
arrived and converted Tinoma Enuarurutini and his tribe to Christianity. If you asked anyone from either tribe who won that war, both will answer they did. Vaka Puaikura have landmarks and name changes
FAQs
sporting field.
“Storytellers is a great way of exploring and experiencing the beauty of our island paradise and capturing your taste buds in a banquet of island fruits,’ said Ani.
Tour guide Ani Katu is third from the left.
INBRIEF THE COCONUT CRAB AND THE STONEFISH …just two of the many live creatures on display at the Whale & Wildlife Centre, situated on the Back Road behind Avatiu Harbour. Open Sunday-Friday, a visit to the Centre provides a great insight to all things marine in the Cook Islands – past and present!
ADVENTURE
Activities
Stonefish, pictured left.
Sean Wichman and Patrick Jaletzky operate Adventure Cook Islands on the main road at Kavera Beach. They offer a wide range of land and sea-based adventure activities, together with bike and scooter hire (adventurecookislands.com). WHAT’S TO DO ON RAROTONGA WHEN THE WEATHER IS NOT GOOD? As long as it's just raining without strong winds, snorkeling or diving are great activities as you get wet anyway. Sean
WHERE CAN VISITORS GO TREKKING ON RAROTONGA? There are many nature walks and mountain treks on Rarotonga. The most popular is the cross-island walk. My favorite mountain hike by far is Te Manga, it's the highest peak on Rarotonga at 653m. I would rate it ‘hard’ as it is a strenuous, steep climb with ropes. My second preferred mountain hike is Raemaru; it doesn't take long and you get great views from top. Patrick
WHAT SORT OF CLOTHING DO VISITORS NEED TO ENJOY ADVENTURE
ACTIVITIES? For mountain treks, wear sturdy footwear and take a rain jacket! If you are sensitive to mosquito bites, use a repellent or wear light long pants and long sleeved shirts. And don't forget the sunscreen! Sean
WHAT IS THE 'BEST VALUE' ADVENTURE ACTIVITY ON THE ISLAND? It's definitely snorkeling inside the lagoon. It's totally free if you have your own gear and in case you need to hire snorkel gear it's only around $10 per 24 hours. Sean
WHAT IS AN IDEAL ADVENTURE ACTIVITY FOR A COUPLE TO EXPERIENCE? Kayaking is great for couples; you can share a double kayak or have two single kayaks. The lagoon is safe as long as you follow the basic instructions when kayaking: stay well
clear from the surf zone as well as from all the passages. If you are not a comfortable swimmer, you may also want to wear a life jacket. Sean
NAME A ‘MUST DO’ ADVENTURE ACTIVITY ON RAROTONGA Snorkeling inside the lagoons. Great snorkel spots are easily accessible at Aroa' Beach and just south of the Fruits of Rarotonga Café. Patrick
WHAT IS SOMETHING EVERY ‘ADVENTURER' SHOULD KNOW ABOUT RAROTONGA? Even though the postcards and catalogues show clear blue skies, it's normal that it rains here on a regular basis, especially during the summer months. The weather can change quickly, especially when climbing mountains, so make sure you always check the weather and be well prepared whatever adventure activity you are doing. Patrick
“WE BOTTLE FRESH EVERY DAY!” A tour of the tiny Matutu Brewery, near the Fruits of Rarotonga, is a captivating experience, even for non-beer drinkers. The tour takes around 30-40 minutes and tastings are included! Tours are at 12pm and 1pm, except when the Matutu A-frame on the roadside says otherwise.
A GREAT ADVENTURE FOR ALL AGES A popular all-weather, off-road experience in Rarotonga is the Coconut Quad Tour that explores interior landscapes and valleys. Fully escorted, the surprise is that the tour appeals to all ages; 40% of participants are women. Coconut Tours is located in Muri, near Te Vara Nui.
A SEMI-SUBMERSIBLE EXCURSION Unique in the Cook Islands, the Reef Sub semi-submersible vessel provides amazing ‘above and below water’ viewing. Enjoy beautiful views of Rarotonga from just outside the reef, and underwater viewing of the sea life and shipwrecks. Reef Sub Tours leave from Avatiu Harbour throughout the day, weather permitting.
MINI GOLF Just off the main road at Aroa on the west coast is Coco Putt Ale House, which offers a combination of an 18-hole mini golf course, the only one in the Cook Islands, and a café-bistro and bar. They open from 10am ‘til late, and night golf is available.
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SEE & DO
FAQs
GAME FISHING OFF RAROTONGA
eafari is Rarotonga’s longest operating charter boat. Based at Avatiu Harbour, S its owners, Kevin and Sharon, answer a few ‘ frequently asked questions’ about Fishing Charters.
What is the length of typical fishing charter? 4.5 – 5 hours
What is the most common game fish caught off Rarotonga? Depending on the season, but mainly mahi mahi, wahoo and yellowfin tuna.
Depending on the weather and winds. Some days it can be like a millpond with a slight wind chop. There are no little islands to shelter around so we are always exposed to the elements.
There are various charter boats. Some take two anglers, some up to 30. Talk to the skippers and see what they have to offer. You are often able join a shared charter. The prices vary from boat to boat.
Do anglers need to be experienced in game fishing to charter a boat? No, the crew does all the work. Boats come with experienced skippers and deckhands.
Most times some of the catch is shared between those that are fishing so they get to take some back for a meal.
Some boats cater for children, others have an age specification.
It doesn’t make much difference. All species are caught at most times of the day.
Will it be rough on the open ocean?
FISHING CHARTERS
How many people can be on the boat at one time?
Do anglers keep all the fish they catch?
Which is better for game fishing, morning or afternoon?
SEAFARI
Ph 55096 or A/h 25099
Are children allowed on a charter?
What food and beverage is provided on a game fishing charter? This varies with the charter boat, but most provide light refreshments. All boats provide water. It is advisable to check what is provided before you commit to the charter as there can be a difference. More than likely you could expect sandwiches at the least!
Can anglers charter on a rainy day? Yes, the fish don’t mind getting wet!!!
How far out do charters go? We are fishing the moment we leave the harbour 3000m out is 300m deep, so there is no travelling times to fishing spots. The furthest charters go out would be 10km tops!
9AM & 1PM DAILY BOOKINGS ESSENTIAL
PH: 74480 OR 75730
Rarotonga’s Newest Adventure Tour
WHAT YOU GET
• • • •
MEET @ MURI BEACH CLUB HOTEL
$125
1 PERSON
$150 SHARE
Passionate Local Guide • Delicious Fresh Light Lunch Learn the History & Origins of Rarotonga • 2 seater Buggy Tailor Made Tours • Visit local attractions Freedom of fresh South Pacific Air • 3.5 hour tour
What safety equipment does a charter carry? All fishing charters that are accredited have standards to meet. Check to see if the charter boat is accredited. All boats have the standard lifejackets and radio equipment.
What are the best outcomes an angler can expect on a good day’s fishing? That depends on your expectations! On a good day, the island is spectacular from the water, and there is also the whale season between July– September. Marlin are here November through to March. Most anglers are thrilled to get mahi mahi, or just to catch a fish and have something to take back for a meal.
kite lessons sales hire
Email: kevin@seafari.co.ck www.seafari.co.ck
ARIKI NIGHT
ARIKI arikiholidays.com
SUP
tours
holidays
Ph 27955
MTB
tours
sup & snorkel tours
Whale & Wildlife Centre
Don’t miss it!
BACK ROAD BEHIND AVATIU HARBOUR | CALL 21 666 |
CIWWC
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PHOTO: DAVID KIRKLAND
Fly to AITUTAKI for the day …OR LONGER IF YOU HAVE THE TIME! MANY SAY THAT NO HOLIDAY TO THE COOK ISLANDS IS COMPLETE WITHOUT A VISIT TO AITUTAKI. FAMOUS FOR ITS VAST BLUE LAGOON AND PALM-FRINGED BEACHES, AITUTAKI IS MORE PEACEFUL AND LESS CROWDED THAN RAROTONGA. itutaki has a A population of around 2000 and no dogs! The
island was the first of the Cook Islands to embrace Christianity, starting when London Missionary Society arrived the early 1800s. Aitutaki has the oldest church the Cook Islands, and some of the biggest banyan trees!
Our well-maintained and modern fleet includes • small 4 door hatchback cars • 8 seater MPV's • 15 seater vans • automatic scooters Phone: (682) 31379 Email: fishing@aitutaki.net.ck www.popoaraoceanbreeze.com
Only forty minutes flying time from Rarotonga, Air Rarotonga’s Day Tour is an easy and enjoyable option for those who are only in the Cooks for a week or so. If you have the time, stay longer and there are many accommodation styles from which to choose, from five-star resorts to selfcatering bungalows. Enquire with Jetsave Travel in Avarua,
and at the same time ask them about combining a trip to Aitutaki with the nearby island of Atiu.
AIR RAROTONGA’S ‘AITUTAKI DAY TOUR’ Air Rarotonga’s all-inclusive Aitutaki Day Tour operates Mondays to Saturdays departing at 8.00am, returning by 5.30 pm. On arrival you are taken on a one-hour island tour by 'le truck'. This is followed by ‘The Vaka Cruise’ aboard the 21m vaka (catamaran), Titi-aiTonga, which has comfortable seating and deck sun loungers. There is plenty of time for snorkeling, swimming or just relaxing, working up an appetite for the barbecue lunch that is cooked on board.
Included in the Aitutaki Day Tour price of NZ$493.00 (including VAT) per person: • Pick up/drop off from/to your accommodation on Rarotonga. • Return flights from Rarotonga to Aitutaki. • The Aitutaki Island Tour. • The Vaka Lagoon Cruise with stops on islands in the lagoon. • Snorkeling equipment and towels. • BBQ lunch, tea, coffee and water. Book with the Air Rarotonga Tour Desk at Rarotonga International Airport or call 22 888 seven days a week. Enquire by email at bookings@airraro.co.ck or visit www.airraro.com
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53 919 YES, we do it all. Let my husband and I take you out on one of our Personalised Charters.
CK PEARL A L B CHARTERS 1.DEEP SEA FISHING - Fish the FADs and drop offs for Tuna, Wahoo and Mahi Mahi. Other fishing available, jigging, live baiting, bottom fishing and casting for GTs. Experience not required.
All Charters include, transfers, breakfast or lunch, hot and cold drinks, towels, snorkelling equipment, etc. Certificate of Excellence 2011/12/13/14
2. PRIVATE LAGOON / SNORKELLING TOURS - Enjoy a day exploring our lagoon without the crowds. More snorkeling than any other operator, including the outer reef. Visit as many islands as time allows and enjoy a BBQ on One Foot Island. Timings are flexible and families welcome. Half days also available. 3. SPEARFISHING - Spearfish your own lunch or dinner, experience not required. Phone Give us a call for details. 31125 home
www.blackpearlaitutaki.com
52 125 mobile Email: tekotia@aitutaki.net.ck
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Tamanu Beach A FAMILY AFFAIR
One bedroom bungalow overlooking the beach
THE NEW GENERAL MANAGER OF TAMANU BEACH, NICK HENRY, IS THE GRANDSON OF THE COOK ISLANDS’ FIRST PRIME MINISTER, ALBERT HENRY. FOLLOWING A BUSY YEAR CHAIRING THE 50TH CELEBRATIONS STEERING COMMITTEE NICK AND IMMEDIATE FAMILY MOVED TO HIS ANCESTRAL HOMELAND OF AITUTAKI TO MANAGE THE FAMILY BUSINESS.
W
hat is your connection with the Cook Islands and Tamanu Beach? Our genealogy can be traced back to Ru who we believe was the first man to discover Aitutaki. Our recent connection to Aitutaki and the Cook Islands runs strong through our grandfather who was the first leader of the modern Cook Islands. Papa Arapati (Albert Henry) led us into self-government in 1965. Grandpa had a vision for our small nation and our future, and he laid the foundations to protect the interests of future generations. One of the most important was our connection to our land and with this in mind, laws were passed that prohibited freehold sale of land and reduced leasehold land to a maximum of sixty years. Grandpa also knew that tourism was the future for us, you can only imagine the flack and scepticism he received back then! In the late 60s and early seventies, Uncle Pui, Sir Geoffrey Henry and others visited several tourism-based small island states to see how their industry was working and the pros and cons of tourism. One of the downsides they saw was high-rise buildings on the shorelines. This led to the introduction of a government policy restricting the height of buildings ‘not higher than the tallest coconut tree’. Visionary moves such as these have assisted with the ownership of our small nation.
Tamanu’s beachfront restaurant offers a Pacific Island dining experience
What sort of work have you been doing since leaving school? Our family has been involved with the Cook Islands tourism industry practically since it began, so as with many Cook Islands families we all played our part. From barman, to tour guide and hotel manager, to marketing and promotions with our national tourism office, I was always proud to represent our small nation. Like most Cook Islanders I have also spent time abroad working in NZ and Australia, always with a mindset and a plan to return home. Describe the history and development of Tamanu Beach, and your role at the property? Tamanu Beach Resort is built on family land. This is a family resort that was a dream of our fathers. The land was passed from our grandfather to our dad, and then to our eldest brother Michael and his wife Kuraono. The name of the land is Are Tamanu, which was to become the
name of the resort. In 2001 with local partners John and Anne Tierney, they built twelve bungalows; this was our humble beginning - now we have twenty-two. My other brother Stuart, with help from Lionel and Janette Browne and Mama Pati developed a neighbouring resort called Manea Beach. Before long Mike and Stu had partnered up to develop what is today known as Tamanu Beach Resort - often promoted as having 200m of beach, 2 bars, 2 pools, and 2 brothers!
“This is a family resort that was a dream of our father”. As the youngest brother, I am thrilled to be involved in the resort. Our mum and papa Johno and all of my brothers and sisters, nephews and nieces have helped to get the resort to where it is today. It is most definitely a family affair. I guess it is only right that it is my turn now to put in some effort and time and contribute to the development of our resort. As general manager I treat the resort as my own, and the staff as our family, in fact most of them are. As for the immediate future I look forward to developing and tweaking the property and adding my personal touch, where allowed! We regularly talk over coffee or a glass of wine and look for ways to improve our resort.
What do you enjoy the most about working in Aitutaki? You call this work? I believe the best job in the world is to be doing 1, what you enjoy and 2, to work for yourself or your family! With Diane and baby Harry, Aitutaki is the ideal environment for a young family and for Diane moving to Aitutaki is a dream come true. What I enjoy the most here is the pace of life, the fact that people are important and we give our time to each other. What are your personal and professional plans for the next five years?
opportunity, for the most part Diane and I will be with our family resort, Tamanu Beach, but there are other business opportunities that I can see looming just on the horizon.
If there were ever any regrets, it would be that we didn’t have the chance to enjoy that rum and coke with our dad by the pool or on the balcony of a beachfront bungalow.
Family is so important and spending time with baby Harry who likes my ‘ratty’ ukulele playing every morning, some ‘Diane and I’ time, and having ‘me time’ is also important to getting the balance right. Being a good dad and partner is an aim. It’s somewhere I need improvement. I am also looking forward to having my eldest son Nicholas (2015 Dux of Tereora College – proud dad speaking!) home in Aitutaki during his holidays from university. An interesting and rewarding community project is Vaka Te Au o Tonga, a 72-foot ocean voyaging canoe, which I was fortunate to sail on in 2008 to the South Pacific Festival of Arts in Pagopago American Samoa. Getting the vaka on regular lagoon sailings, training with the Aitutaki youth and giving visitors another cultural experience is a project the Cook Islands voyaging society in Aitutaki are working on today. For returning Cook Islanders, Aitutaki is the land of
Nick Henry with baby Harry
One of the two fresh water pools at Tamanu Beach
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A I T U TA K I D I N I N G & E N T E R TA I N M E N T
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Eating&Drinking I N A I T U TA K I
2
1 Tupuna's Restaurant 2 Boat Shed Restaurant & Bar 3 Koru Cafe 4 Tamanu Beach 5 Aitutaki Lagoon Resort 6 Blue Lagoon Restaurant & Bar (see page 27)
S C00K I LANDS
4
4
3 6
2 5
Ph. [682] 31 810 Fax. [682] 31 816 reservations@tamanubeach.com A I T U TA K I • C O O K I S L A N D S www.tamanubeach.com
AITUTAKI’S BEST DINING!
1
3
5
Aitutaki’s best location, best views, best food, best authentic atmosphere! 5-Star Adults-only Resort (aged16+) | The ONLY resort set directly on expansive Aitutaki Lagoon! CASUAL DINERS WELCOME | SEAFOOD PLATTERS | SUNSET COCKTAILS | PRIVATE BEACH DINING FLYING BOAT BEACH BAR & GRILL | BOUNTY BRASSERIE | ALL-DAY DINING + EVENING ENTERTAINMENT MON_Fire Dance Show @ Bounty Brasserie+Crab Races WED+FRI_Live w/Greig Mose @ Flying Boat Beach Grill FRI_NiteLife FunBus Tour $35pp
P (+682) 31 200 Akitua Private Island | Aitutaki Lagoon | COOK ISLANDS info@aitutakilagoonresort.com | AitutakiLagoonResort.com
1
Open Mon-Sat for Lunch only Major credit cards accepted Fully licensed
Ph. 31 678
Email us: tupunasrestaurant@aitutaki.net.ck
TAUTU • AITUTAKI
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ATIU, THE COOK ISLAND OF SURPRISES Kopeka – the cave dweller
Oravaru Beach - Cooks landing spot
Marshall Humphreys with tour guests
Atiu Villas
ONE OF THE FIRST SURPRISES IS THAT CAPTAIN JAMES COOK LANDED ON THE ISLAND’S TINY ORAVARU BEACH ON THIRD OF APRIL 1777. HE IS SAID TO HAVE DESCRIBED ATIUANS AS ‘MAGNIFICENT, SUPERBLY PROPORTIONED AND MUSCULAR’. CAPTAIN COOK WAS A NAVIGATOR AND CHART MAKER SO ATIU BECAME ONE OF THE FIRST ISLANDS TO APPEAR ON THE BRITISH ADMIRALTY MAPS OF THE PACIFIC. WHALERS, ADVENTURERS, TRADERS AND MISSIONARIES INEVITABLY FOLLOWED.
A
lso known as Enuamanu (land of the birds), Atiu is only 187 kms from Rarotonga. With a population counted in the hundreds, the island is divided into five villages located around a central plateau. Surrounding the plateau is a ring of taro water gardens and then the jungle-clad makatea (fossil coral reef). Below the cliffs of makatea and caves are secluded, yet accessible, beaches. Outside the plateau are nature walks through the jungle, whose main occupants are birds. Atiu is currently part of a recovery program for the Rarotongan bird, the Kakerori, and for the endangered Rimatara lorikeet called the Kura. The island is also home to an indigenous bird,
the Kopeka, which is a cave dweller. One ‘Indiana Jones-style’ adventure accessible to visitors is a trek through the jungle and makatea to the Anatakitaki Kopeka Bird Caves. Many consider these caves as a Cook Islands national treasure. The trek is quite challenging, but it is surprisingly satisfying once you reach the caves and explore the lofty limestone caverns and take sight of your first Kopeka, a bird unique to Atiu. The tours are run by a quirky Englishman Marshall Humphreys and his team. The commentary is fascinating and amusing. At the conclusion of the visit to the caves an opportunity is offered to swim by candlelight in the cave’s artesian water pool. The tour takes around three hours and the cost NZ$35.00/$20 Children (5-12), including transfers. Marshall’s Discovery Island
Tour is also worth the effort for visitors who want to see and experience ‘all’ aspects of Atiu, and more of its surprises. Marshall is genuinely fond of the Atiuan people, their history and culture, which bears out when you hear him talk about the island, and when he greets the locals. Amongst other things on his tour, you will experience secluded beaches, tropical rainforests and delightful vistas. The tour includes a beach ‘picnic’ and a chance to cool off with a swim. The tour takes around three and a half to four hours and costs NZ$50/$20 Children(5-12).
tribal battles to a dramatic revenge plot involving cannibalism. This tour takes an hour and a half and cost NZ$30.00/$20 Children (5-12), including transfers. Cave lights and hats are included. Call 00682 33041, email marshall@atiutours.co.ck, or book through your accommodation.
GETTING THERE AND ACCOMMODATION There are a few accommodation outlets on Atiu, but the most comfortable place to stay if you appreciate an onsite swimming pool, restaurant and tropical gardens, is Atiu Villas. Their six well-equipped villas feature a mini-bar and larder. There is also a floodlit grass tennis court, vehicles for rent and free WIFI. Atiu Island is one of four islands in the Cooks best geared
up for tourists, the others being Aitutaki, Mangaia and Rarotonga. Air access to these islands is convenient, especially when combined with Aitutaki. Contact Air Rarotonga or Jetsave Travel in Avarua about travel packages to Atiu, time permitting combined with another island. Visit www.atiu.info
For a more eerie experience on the island Atiu, try another of Marshall’s tours to the Rimaru Burial Caves. In their depths are the skulls and bones of some fifty ‘departed’ islanders. As you will hear, the legend of their demise is subject to debate. Beliefs range from
Cook Islands specialists for inter-island packages, local tours and activities Foreign Exchange and Money Transfers A one-stop shop with personalised service
INTERNATIONAL & DOMESTIC AIRFARES & ACCOMMODATION Located Main Road, Avarua | jetsave@cooks.co.ck www.jetsave.co.ck | CALL 27 707
Your hosts Roger and Kura will make your stay an exciting adventure Phone: (682) 33 777 | Email: roger@atiuvillas.com On-line bookings at www.atiuvillas.com - Free email & internet For more information on Atiu Island visit www.atiu.info
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THE OUTER ISLANDS OF THE COOKS
MANGAIA THE OLDEST ISLAND IN THE PACIFIC
T
he southern-most island of the Cooks, Mangaia, is considered to be the oldest island in the Pacific dating back 18 million years. The volcano that was to become Mangaia rose more that 15000 feet (4650m) above the ocean floor. The first recorded Europeans to land in Mangaia were Captain James Cook and his crew in 1777.
Traditionally known as A'ua'u Enua, translated means ‘terraced’, Mangaia is the second largest of the Cook Islands after Rarotonga. It has a population of around 700. An outer reef and sixty metre high ring of fossilised coral cliffs surround the island. The rim of coral extends inland and forms steep cliff faces that drop into the central basin of the island. Mangaia Villas
The landscape is covered in caves. In ancient times the caves were used for various purposes - some for burials, others as a refuge in time of tribal conflict. Mangaia is a caver’s dream, as many of the caves have not yet been fully explored. Mangaia is also known as the garden of the Cook Islands. The rich taro swamplands
and relatively cool winters allow a wide range of produce to be grown from apples to pineapples. There are few sandy beaches due to the makatea (fossilized coral), and swimming in the lagoon is limited due to the closeness of the reef, however, there are many rock pools that provide suitable swimming at high tide. The genuine attractions of Mangaia are its naturally scenery, fascinating caves and many hiking opportunities. The island is also the home of the unique Mangaian Kingfisher bird. Oneroa is Mangaia’s main village with shops, a general store, post office, and sports field. Accommodation on Mangaia is limited. Babes Place is a guest house situated on the outskirts of of Oneroa offering four units each with its own bathroom. Shops and the Post Office are walking distance. Located near Mangaia Harbour, 15-minutes walk from Oneroa and about 6km from the airport, Mangaia Villas is located ‘ocean front’ offering modern, selfcontained, one-bedroom villas with verandas overlooking the ocean. Daily tropical breakfasts are included. Lunch and Dinner are provided on request. All villas have kitchen facilities, insect screening, ceiling fans and modern bathrooms.
An aerial view of Manihiki, the island at the heart of Cook Islands black pearl industry.
THE OUTER ISLANDS Fifteen islands make up the Cook Islands, covering over an area close to the size of Western Europe. Ninety percent of the land and the population are within the Southern Group. In addition to Rarotonga, Aitutaki, Atiu and Mangaia already covered in the this publication, here is a brief description of other islands of the Southern and Northern Group.
THE SOUTHERN GROUP Manuae & Te Au O Tu -Two islets in a large shallow lagoon make up this island, an important seabird and turtle breeding ground. Mauke - A raised atoll surrounded by fossilised coral and like Atiu and Mangaia has numerous limestone caves. The CICC church here was the centre of a dispute between two villages in 1882 and the two sides of the church were decorated in two different, but equally glorious, styles. Each
Mitiaro - The smallest of the Southern Group and the least populated with around 180 residents. Freshwater pools are fed by underground lakes and believed by locals to have healing properties. Palmerston - About 50 residents live on Palmerston. They are all descended from William Marsters and his three Polynesian wives. Takutea - This sanctuary 16km northwest of Atiu protects the breeding site of a number of sea birds including frigates and tropicbirds. It is only 6 metres above sea level at its highest point.
THE NORTHERN GROUP Manihiki - A large atoll with a deep lagoon, Manihiki is now intensively farmed for black pearls. Life centres on the lagoon and pearl farming. Nassau - This is a small island and satellite community of Pukapuka.
Pukapuka - The most isolated island in the group. People have inhabited the island from at least 300 BC. The island is noted for its finely woven mats. Rakahanga - 42km north-east of Manihiki, Rakahanga is an atoll with a picturesque, almost totally enclosed lagoon. Suwarrow - was declared a National Heritage Park in 2002 and is a breeding ground for rare species of turtles, sea birds and crabs. In the mid-19th century a ship out of Tahiti carrying out salvage work unearthed a box containing $15,000 in coins, apparently from a century before from a British raid on Spanish shipping. In 1876, several silver pieces-of-eight were discovered in a turtle nest. But the find was hastily reburied and is still to be re-discovered! Penrhyn - This is the northernmost island of the Cooks famous for its finely woven rito hats and bags.
INVES T I N COOK ISL A ANDS LIFEST Y LE
For a full range of accommodation choices and airfares, contact Jetsave Travel in Avarua or Air Rarotonga.
Call us Sunset Fishing on the Island of Mangaia.
village had its own entrance and villagers sat on their own side.
Carey Winterflood +[682] 55 678 Peter Heays +[682] 55 289
www.cookislands-realestate.com
COOK ISLANDS SUN SUPPORTERS Adventure Cook Islands Air Rarotonga Scenic Flight Aitutaki Day Tour Aitutaki Lagoon Resort Dining Aitutaki Village Blue Lagoon Rest. Alberto’s Restaurant Anchorage Restaurant & Bar Ariki Holidays Atiu Villas/Kura’s Kitchen Avaiki Cook Islands Pearls AVIS Cook Islands Beaches Restaurant & Bar Bishop’s Cruises Black Pearl Charters Blossom Fashion Boat Shed Restaurant & Bar Buggy Tours Café Salsa The Café Captain Andy’s Beach Bar & Grill Captain Tama’s Lagoon Cruizes Castaway Resort, Crusoe’s Rest. CIPS Coconut Tours Coco Putt Ale House Cook Islands Real Estate Computer Man, The Cook’s Fudge Factory Cook Islands Pharmacy Cook Islands Restaurant Assoc. Dive Aitutaki Dive Centre, The Edgewater Resort & Spa, The Factory Outlet Farm Direct Pearls FEXCO Money Exchange Goldmine Good Life, The Highland Paradise Cultural Centre id.CK Island Car & Bike Hire Islander Hotel, The Islander Restaurant & Hula Bar Jaycar KiteSup Watersport Centre Kikau Hut Restaurant Koka Lagoon Cruises Koru Café La Casita Mexican Café Little Polynesian Café Matutu Brewery Moana Gems Pearl & Art Gallery Muri Beach Club Hotel Nautilus Restaurant Oceans Restaurant & Bar Perfumes of Rarotonga Polynesian Rental Cars & Bikes Popoara Rentals Rarotonga Rentals Raro Buggy Tours Rito Cook Islands Raro Reef Sub Eco Tours Rickshaw, The Rinos Beach Bungalows & Rentals Rumours Luxury Villas & Spa Sails Restaurant & iSOBAR Bar Sanctuary Rarotonga Seafari Fishing Charters Shipwreck Hut Beach Bar, The Silver Sands Restaurant & Bar Spaghetti House Pizzeria & Grill Storytellers T&S Artworx Tamanu Beach Casual Dining Tamarind House TeTika BioActive Cook Islands Oils Te Vara Nui Village Tik e-tours Tivaevae Collectables Tokerau Jim Treasure Chest Tumunu Restaurant, The Tupuna’s Restaurant Waterline Restaurant & Bar, The Windjammer Restaurant Wet & Wild Aitutaki Yellow Hibiscus, The Vaima on the Beach Whale & Wildlife Centre
WHAT DO YOU
DRIVE? Friends of
Road side assistance and scooter skills testing available 7 days a week
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