Biography of Corey Alldredge
Corey Alldredge of Roswell, GA, has had a remarkable two-decade career in the restaurant business His success, characterized by hard work and determination, has seen him rise from a team leader at some of the country’s top casual dining chains to the esteemed position of Restaurant Manager at well-known fine-dining establishments in the prestigious Atlanta Midtown and Buckhead communities
As a high-end restaurant manager, Corey’s job demands thinking on his feet and finding satisfactory solutions to operational issues His leadership style is denoted by his unwavering dedication to the highest customer service standards. Alldredge’s acclaim as a restaurant manager is driven by his and his wife’s passion for entertaining and their love of fine culinary experiences
Alldredge climbed his way to becoming a manager at some of North Georgia’s premiere dining establishments He believes in delivering the same luxurious dining experiences to wealthy or famous patrons as he does to groups experiencing a celebratory evening of fine dining. He closely interacts with customers to gauge what areas of the restaurant or staff require attention and to maintain the establishment’s prestigious reputation.
Early Life
Corey Alldredge grew up in the Northern suburbs of Atlanta, GA, with a close-knit family of 4 siblings, three dogs, and numerous other pets throughout his upbringing His family enjoyed summer and holiday travel across the U.S. and abroad. These early experiences in Europe, the Caribbean, and large American cities likely ignited Corey’s culinary tastes and openness to new
cultures During middle school, Alldredge was a pivotal member of his school’s chess club, and he went on to participate in several state and national chess competitions.
Alldredge attended a private, contemporary high school featuring a personalized curriculum where students could follow their diverse interests and discover new passions. Corey embraced performing arts, taking center stage as a lead actor in several productions During high school, Alldredge excelled academically, but on the soccer field, Corey made a reputation for himself. He was the highest-scoring offensive player on the team and earned MVP status during his senior year
Early Career and Education
Corey Alldredge graduated from a four-year private college near Atlanta, where he majored in Business Management This course of study is vital to teaching business leaders how to think creatively and analytically when solving organizational problems. While studying to complete his BA degree, Corey began his early work in the restaurant business, from fast food establishments to casual dining restaurants He was a tenacious worker known for being dependable and resourceful.
Alldredge credits his early work experience for laying a solid foundation in restaurant operations He quickly moved from crew member to shift manager. By the time he graduated from college, Alldredge was the General Manager of a well-known and quite busy casual food restaurant Corey recognized the opportunities available in the restaurant management sector, and his enjoyment of the work propelled him to pursue continuing education courses with a specific focus on hospitality management and culinary art foundations
Alldredge is also a certified Sommelier and a skilled mixologist, able to select and recommend the best wines from different regions of the world Corey holds a litany of food and beverage certifications, including safe food handling and OSHA foodborne illness prevention certification.
Restaurant Management Career
Corey Alldredge quickly proved himself in restaurant service, able to handle multiple tasks and solve difficult problems, even in the midst of a hectic lunch crowd. Over the past decade, Alldredge has held roles in well-known four- and five-star restaurants in the Greater Atlanta area Performing dual roles as Guest Host and Kitchen Manager for a popular steakhouse franchise, Corey maintained an entire inventory of supplies and food and was instrumental in helping the restaurant owners transform the traditional kitchen into a state-of-the-art, fully digital commercial kitchen
Alldredge used his back-of-house experience and ability to handle multiple areas of restaurant operations to win a coveted position as Assistant Restaurant Manager in a steak and seafood fine dining establishment. Here, Corey chiseled his maître d' skills, greeting and seating
customers while also managing the server staff His goal was singular and steadfast: to offer a dining experience that exceeded the expectations of every customer.
Corey’s day-to-day responsibilities grew broader. Eventually, the restaurant owners offered Alldredge the Restaurant Manager position in a newly opened fusion restaurant that featured an authentic noodle and grill menu with a Pan-Asian flair Likely, Corey’s upbeat attitude, charming mannerisms, and professional work ethic paid off in opening doors typically reserved for the very few
Personal Life
Corey Alldredge is married, and both share careers in the fine dining industry They have three children, and Alldredge continues his family’s tradition of traveling to distant lands to learn about new cultures Only now is Corey able to view every country through the lens of its culinary traditions, and he enjoys sharing that knowledge with his family.
In his spare time, Alldredge and his wife enjoy hosting, especially in the summer, when Corey has been known to smoke an entire pig in his backyard smoke pit. He is intimately involved in his children’s sports and academics, and the family counts both their dog and cat as family members