Cory Summerhays

Cory Summerhays has been the general manager of restaurants in Utah, Idaho, and Colorado for over a decade. Chef Summerhays hopes to quickly establish himself by serving inspired, delectable, and devastatingly delicious fusion dishes to locals and foodies. Cory Summerhays is a Tucson-based chef. Summerhays grew up in a culinary family and has worked in Arizona, Nevada, Idaho, Utah, and Colorado. Summerhays' first foray into the fast-paced world of professional meal prep, Summerhays has enjoyed successful leadership stints at restaurants in Utah, Idaho, and Colorado. Summerhays, one of the newest members of the Tucson, Arizona culinary scene, hopes to make his mark quickly and bring inspired, delectable, and devastatingly delicious fusion dishes to patrons and foodies throughout the area.