Radisson Blu Bristol Christmas Brochure 2022

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radissonhotels.com/blu LET’S MAKE CHRISTMASCHRISTMASHAPPEN.— A SAFE —

MORE

BEFOREEVER —

This year’s festive season won’t be about the drinks, the turkey, the music or the presents, it is about being together at the end of a year that was all about staying apart. What makes a great festive event is all of the wonderful people that you share those things with. Celebrating safely this year may look a little different than we’re used to, with smaller groups replacing large festivities, but that doesn’t mean it needs to be any less festive. You can count on us to make your event extra special. SPECIALTHAN

Trust us with your event and we will make it fun and safe. Our creative team of event organisers will help you to plan a clean, safe, well-organised party that conforms to all current Ourguidelines.highest priority is the health, safety, and security of our guests, team members, and business partners. As a result, we have developed an in-depth cleanliness and disinfection protocol, created in partnership with SGS, to ensure your safety and peace of mind. Learn more about our safety protocols at radissonhotels.com ON US TO MAKE THIS FESTIVE SEASON EXTRA SPECIAL AND SAFE FOR YOU AND YOUR GUESTS.

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TOGETHERAND SAFE

— — Planning this year’s holiday season invites incredible creativity. Whether you focus on a scaled-down guest list or split large celebrations into smaller groups, we have a number of options available to make your Christmas event just as joyful as gathering all your guests in person. Ask our team for more details. ENDLESSPOSSIBILITIES

Count on us to make this festive season extra special for you and your guests. We take great pride in impressing our guests with both innovative and traditional catering options, and provide carefully designed menus that are sensitive to dietary and cultural requirements. Our Radisson Hotels 10-step meeting and event safety protocol includes rigorous procedures related to food and drinks. Such measures include but are not limited to: • All team members handling food must wear personal protective equipment HOLIDAY FEASTS TAKE MANY FORMS

YOU BRING THE ENERGY, WE’LL BRING THE MAGIC Iconic, stylish and sophisticated, Radisson Blu has all the ingredients to make your Christmas party extra special. Whether you’re hosting a lavish gala dinner or an intimate get-together, we have the perfect festive package for you. Our experienced team will help to bring your vision to life! CELEBRATE IN STYLE

ICONIC, STYLISH AND SOPHISTICATED, RADISSON BLU HAS ALL THE INGREDIENTS TO MAKE YOUR CHRISTMAS EVENT EXTRA SPECIAL. ✶ Private parties ✶ Shared parties ✶ Christmas festive lunches ✶ Christmas festive dinners TRUST US WITH YOUR EVENT

Celebrate the festive season in style with Christmas Party Night at the Radisson Blu Ho Ho Hotel Bristol. Indulgent food, flowing drinks and lot’s of dancing - what’s not to love? Packages include; a Christmas cocktail on arrival, festive three course plated meal, half a bottle of wine per person, Christmas party novelties and a DJ. We’re offering a special accommodation rates which you can find towards the back of the brochure.

NIGHTS—

—CHRISTMASPARTY

WildSTARTERSmushroom soup truffle oil, chives (Ve, GF) Chicken liver and brandy parfait spiced pear chutney, quince, toasted brioche, rocket leaves Beetroot cured salmon lobster mayo, pickled cucumber, soft herb salad (GF)

TraditionalDESSERTSChristmas pudding mix berry compote, warm brandy sauce Vanilla raspberry souffle spiced cherry Coconut, salted caramel cheesecake fruit coulis (Ve, GF)

CHRISTMAS PARTY NIGHTS MENU

FestiveMAINSchicken breast gratin potato, glazed vegetables, rosemary jus Pan-fried sea bass parmentier potatoes, glazed vegetables, capers, lemon oil (GF) Cumin squash and lentil wellington fine greens, herb cream sauce (Ve)

£46.95—

PER PERSON Friday and Saturday nights from 25th November to 17th December 2022 - Arrival at 7:00pm, music stops at 12:30am (Ve) = Vegan (GF) = Gluten Free - If you have any special dietary requirements please speak to the team.

Let the festivities commence! Experience a Sunday or midweek Christmas celebration at the Radisson Blu Ho Ho Hotel Bristol. If you’re looking to drink, dine and party, this is the perfect package for you! includes a Christmas cocktail on arrival, festive three course plated dinner, half a bottle of wine per person, Christmas party novelties and DJ. offering special accommodation rates which you can find towards the back of the brochure.

—&SUNDAYMIDWEEKPARTY NIGHTS—

Package

We’re

SUNDAY & MIDWEEK PRIVATE PARTY NIGHT

TraditionalDESSERTSChristmas pudding mix berry compote, brandy sauce Vanilla raspberry souffle spiced cherry Coconut, salted caramel cheesecake fruit coulis (Ve, GF)

WildSTARTERSmushroom soup truffle oil, chives (Ve, GF) Chicken liver and brandy parfait spiced pear chutney, quince, toasted brioche, rocket leaves Beetroot cured salmon lobster mayo, pickled cucumber, soft herb salad (GF)

RoastMAINSchicken breast gratin potato, glazed vegetables, rosemary jus Pan-fried sea bass spinach, parmentier potatoes, glazed vegetables, capers, lemon oil (GF) Cumin squash and lentil wellington fine greens, herb cream sauce (Ve)

£36.95— PER PERSON Sunday - Thursday private party nights from 27th November to 22nd December (Ve) = Vegan (GF) = Gluten Free - If you have any special dietary requirements please speak to the team.

Christmas is the perfect excuse to gather friends, family and colleagues for a delicious festive lunch in our Collage Restaurant. Enjoy the elegant atmosphere and leave full of Christmas cheer! Our festive lunches include a two course plated meal with Christmas Pre-bookingnovelties.andpre-order required. —RESTAURANTCOLLAGEFESTIVE LUNCH—

Vanilla raspberry souffle spiced cherry Coconut, salted caramel cheesecake fruit coulis (Ve, GF)

RoastMAINSchicken breast gratin potato, glazed vegetables, rosmary jus Pan-fried sea bass spinach, parmentier potatoes, glazed vegetables, capers, lemon oil (GF) Cumin squash and lentil wellington fine greens, herb cream sauce (Ve)

COLLAGE RESTAURANT FESTIVE LUNCH

WildSTARTERSmushroom soup truffle oil, chives (Ve, GF) Chicken liver and brandy parfait spiced pear chutney, quince, toasted brioche, rocket leaves Beetroot cured salmon lobster mayo, pickled cucumber, soft herb salad (GF)

£28.00— PER PERSON Daily between 21st November 2022 to 22nd December 2022 (12 noon - 15:00) (Ve) = Vegan (GF) = Gluten Free - If you have any special dietary requirements please speak to the team.

TraditionalDESSERTSChristmas Pudding mix berry compote, brandy sauce

Hotel remains open throughout Christmas with attractive room rates available over the festive holiday. —CHRISTMASBEDROOMS—

WildSTARTERS—mushroom soup truffle oil, chives (Ve, GF) Chicken liver and brandy parfait spiced pear chutney, quince, toasted brioche, rocket leaves Beetroot cured salmon lobster mayo, pickled cucumber, soft herb salad (GF)

MAIN COURSE Roast chicken breast gratin potato, glazed vegetables, rosemary jus Pan-fried sea bass spinach, parmentier potatoes, glazed vegetables, capers, lemon oil (GF) Cumin squash and lentil wellington fine greens, herb cream sauce (Ve)

TraditionalDESSERTSChristmas pudding mix berry compote, brandy sauce Vanilla raspberry souffle spiced cherry Coconut, salted caramel cheesecake fruit coulis (Ve, GF) between 21st November - 22nd December. (17:00-21:30)

£35 PER PERSON Daily

COLLAGE

RESTAURANT FESTIVE DINNER (Ve) = Vegan, (GF) = Gluten Free - team.

If you have any special dietary requirements please speak to the

— — PARTY NIGHT ACCOMMODATION Complete your Christmas party night with an overnight stay in the hotel and finish with our Super Breakfast Buffet before heading home. Please check availability with our Christmas Co-ordinator. FROM £110 BED AND BREAKFAST FOR ONE PERSON, £12 EXTRA FOR SECOND PERSON DREAMS SWEET

TERMS— & CONDITIONS • £10 deposit per person required to confirm booking with remaining balance due 28 days prior to the event. • Pre-orders for drinks packages and menu choices where applicable should be confirmed at least 14 days prior to the event. • Dietary requirements to be provided at least 14 days prior to the event.

Radisson Blu Hotel Broad Quay, Bristol, BS1 4BY, United Kingdom T: +44 1179 349 500 F: +44 117 9 info.bristol@radissonblu.com175518radissonhotels.com/blu

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