Crain's Cleveland Business

Page 1

VOL. 39, NO. 27

JULY 2 - 8, 2018

Source Lunch

Akron Former COSE head Steve Millard is ‘all in’ on Rubber City. Page 20

CLEVELAND BUSINESS

Joe Mazur, president & CEO, Cuyahoga Valley Scenic Railroad Page 23

The List Northeast Ohio’s largest law firms Pages 18-19

AT THE TABLE By JOE CREA clbfreelancer@crain.com

I

ndustrial parkways are filled with surprising enterprises. One in Brecksville is home to one of the region’s most prolific coffee roasters — even under a name that might barely ring a bell for shoppers who pour over a sea of labels while shopping for their next bag of beans. Brecksville-based Caruso Coffee Co. is steadily growing and has become a stealth powerhouse. The company acquired the Erie Island Coffee brand and its Rocky River and East Fourth Street Cleveland locations, with plans to expand the shops to other parts of Northeast Ohio. Dominic Caruso, the company’s director of operations, said Caruso A properly Coffee’s current annual production is drawn shot of about 4 1/2 million pounds, with a espresso capacity of 6 million pounds per year. shows a light, He said he sees production ranging foamy layer upward of 10 million pounds “in the over the deep, foreseeable future.” dark body of the coffee.

SEE CARUSO, PAGE 6

SOMETHING BIG IS BREWING Brecksville-based Caruso Coffee Co. is a national roasting powerhouse

With help of millennials, NEO’s coffee culture has perked up By JOE CREA clbfreelancer@crain.com

Remember when coffee, like so much else in life, was simple? You plugged in the percolator, scooped some Maxwell House or Chase & Sanborn into the basket and halfdozed in your chair until that unmistakable aroma lifted you from your stupor. Time was when a few generic blends from a handful of trusted brands dominated the breakfast table. No more. America’s coffee culture has peaked like a July 4 fireworks finale. First, it’s a matter of sheer numbers. Reuters news service reports that Americans’ coffee consumption in 2018 is the highest it’s been in six years. Sixty-four percent of consumers age 18 and older report they’ve had a cup of coffee the previous day.

Coffee beans are tossed in the cooling chamber of the Lilla roaster, a Brazilian machine that can roast and cool more than 500 pounds of coffee in a batch. See a photo gallery at crainscleveland.com. (Photos by Peggy Turbett for Crain’s)

SEE COFFEE, PAGE 22

Focus: Legal Affairs In-house attorneys are juggling multiple tasks. Page 11 >> Benesch: Culture is key Page 14

BUSINESS DEVELOPMENT

GCP takes on greater COSE role GCP staff is overseeing the work that had been led by Millard By JAY MILLER

Entire contents © 2018 by Crain Communications Inc.

jmiller@crain.com @millerjh

It’s unlikely that the Council of Smaller Enterprises (COSE) will have a new, or even an interim, leader any time soon. No succession or search plan has been undertaken by the small business advocacy organization since the announcement in April that executive director Steve Millard would be leav-

ing the organization he served for 21 years on May 31. He is taking over as president and CEO of the Greater Akron Chamber, following the resignation last year of that organization’s longtime leader, Dan Colantone. Without Millard, the small business advocacy group will be run without a direct leader, said John Young, the owner of Speed Exterminating Co. and chair of COSE’s board of advisers. Instead, it will rely on current staff of the Greater Cleveland Partnership,

the regional chamber of commerce that has long nurtured COSE under its umbrella. Since a reorganization in 2016, the two organizations have effectively operated as a single staff. “It’s a good question, but one we don’t have an answer for yet,” Young said in a recent telephone interview, when asked about a successor to Millard. “Since the realignment with GCP, we made a decision then we could work closely with all the people under one roof.”

SEE COSE, PAGE 21


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