Join Creative Feel, Bombay Sapphire and Cinema Nouveau
B
ombay Sapphire® is the world’s number one
their West African Grains of Paradise; which are some of the
premium gin by volume and value. Bombay
ten precious botanicals that are chosen to bring their own
Sapphire is created with a unique combination of
special something to the gin. Uniquely distilled, they come
ten sustainably sourced botanicals from around the
together to give Bombay Sapphire its tantalising, smooth
globe. The brand’s signature distillation process, known as vapour infusion, is showcased at the BREEAM award-winning
and complex taste. The signature Bombay and Tonic cocktail, which was
Laverstoke Mill Distillery in Hampshire, England. The vapour
the most requested of the night, can be made using the
infusion process skillfully captures the natural flavours of
following recipe:
the botanicals, which results in the gin’s fresh, bright taste. Awarded a double gold medal in the 2017 San Francisco World Spirits Competition, Bombay Sapphire is consistently
INGREDIENTS
recognised for crafting the finest quality gin.
Lime Wedge
The Bombay Sapphire Bar was one of the most-talkedabout highlights of this year’s edition of the Sanlam
50 ml Bombay Sapphire 100 ml Premium tonic water
Handmade Contemporary Fair. And now, Creative Feel readers will be able to experience this premium gin for
METHOD
themselves as we celebrate the success of 2018 at an
Fill balloon glass to the rim with good ice.
exclusive Cinema Nouveau screening.
Stir until frosted.
Located in the Textile Pavilion at the Sanlam HMC, the
Strain excess liquid from the glass.
Bombay Sapphire Bar allowed guests to experience the
Pour Bombay Sapphire over ice and squeeze lime (with pith
best cocktails from the experienced barmen, enjoyed in a
removed) over the drink.
beautifully designed chill area, which was reminiscent of
Add lime to the glass after squeezing.
the botanicals that the gin is made out of. The design of the
Stir drink to acclimate contents.
bar motif was inspired by the botanicals themselves; from
Tilt glass and pour chilled tonic water down the side of the
the heat of their Moroccan cubeb berries to the spice of
glass and lift once gently using a bar spoon.
For more information, please explore www.bombaysapphire.com.
