Ballachulish All Day Menu

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SMALL PLATES

Homemade Rosemary Focaccia Vg

With oils

G

£8

Grilled Flatbread Vg

Houmous and Olive Oil

£8

Baked Croûtes

Tomato Butter, Anchovies and Mixed Marinated Olives E, F £12

Grilled Seabass GF Warm Tartar, Crispy Capers and Braised Peas

E, F £26

Ballachulish Traditional Fish and Chips GF North Sea Catch, Butter Crushed Peas, Homemade Tartar Sauce E, F, Mi £19

Pan Fried Cod Fillet GF Clams, Asparagus, Peas and Parsley F, Mi, Sh £35

MAINS

Confit Duck Leg GF Sweet Basil, Fried Garlic, Spring Onion, Turmeric Barrell Potatoes and Port Reduction L, So £30

Pan Fried Chicken Breast GF Nutmeg Creamed Potatoes, Fricassee of Baby Vegetables, Honey and Stout Jus Mi £24

FROM THE GARDEN

Pan-fried Gnocchi V Vg Homemade Pesto, Smoked Arran Cheese and Dried Heritage Tomatoes Mi, N £18

Beetroot, Sweet Peppers, Quinoa Burger V In a Brioche Bun, Chef’s Slaw, Dill Pickle, Chili Sauce, Onion Rings, Fries Ce, E, G, N, Sd £20

6 Natural Shucked Loch Creran Oysters

Finger Lime Caviar (or without) and Red Wine Vinegar and Shallots Sh £28

Tempura Cod Cheeks

Smoked Mozzarella and Tomato Gel F £14

Tuna Tartare GF Sweetcorn Fritter, Cumin Oil and Pickled Cucumber Ce, F £12

STARTERS

Chilled Asparagus Velouté GF Crispy Lobster, Lemon Oil Sh £12

Loch Leven Rope Grown Mussels Choose from Moules Mariner – White Wine, Cream, Garlic, Parsley, Rustic Bread G, Mi, Mo, Sd, Sh Thai – Chilli Spiced with Coconut Cream, Rustic Bread G, Mi, Mo, Sd, Sh Small £12 Large £19

Fennel Tartare

Goats Cheese and Bitter Leaves E, Mi £12

FROM THE SEA

Bouillabaisse

Cod, Mussels, Scallops, Clams, Tiger Prawns, Langoustine served with Homemade Rosemary Focaccia

Cr, F, G, Mi, Sh £70

FROM THE GRILL

Langoustines

Green Salad, Fries and Malt Vinegar Aioli

E, G, Mu, Sh £35

10oz Pork Chop with Apple Sauce

Hand Cut Chips, House Salad, Grilled Mushroom, Slow Cooked Tomato Mi, Mu, Sd £24

Highland Burger

Highland Beef Burger Topped with Haggis and Cheese in a Brioche Bun, Chef’s Slaw, Dill Pickle, served with Fries

Ce, E, G, Mi, Sd £19

Wild Mushroom Ravioli V Sage Butter, Parmesan E, G, Mi, Sd £18

Cauliflower and Chickpea Tagine V Vg

Fruit Couscous, Mint Yogurt, Carrot and Coconut Salad, Mango Chutney Ce, Mi, Sd £22

Tomato Cinq V GF Baked Beef Tomato, Tomato Mousse, Dried Cherry Tomato, Pickled Heritage and Tomato Powder £12

Feta Tempura GF Lemon Marmalade and Caper Meringue E £14

Seared Scallops

Broken Filo, Leeks, Chillies and Dried Roe Powder E, Sh £16

Seared Monkfish GF Peppercorn Hollandaise, Baked Celeriac and Pickled Beets

E, F £32

Scottish Lobster

Whole Or Half Scottish Lobster

Grilled In Garlic Butter, House Salad, Fries Mi, Sd, Sh Daily Market Price

Tiger Prawns Risotto

Lobster Head Bisque, Preserved Lemon Salsa Cr, F, Mi, Sh £35

Chargrilled 8oz Ribeye Steak

Aged Highland Beef with Grilled Tomato, Mushrooms, Hand Cut Chips Mi, Mu, Sd £32

Add three langoustines

£12.50

Add three scallops

£9.95

SIDES

£5.50 each

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