BAR SNACKS
Toasted Bread
Whipped butter and extra virgin olive oil G, Mi
£6.00
Pork Belly Teriyaki
Sesame seeds, spring onion and red chilli Se, So
£6.00
Beetroot Houmous
Crudités, homemade flatbread
G
£6.00
Haggis Bon-Bons
Parsnip purée
G, Mi
£6.00
STARTERS
Soup of the Day
Toasted bread and butter G, Mi
£8.00
Pan Seared King Scallops
Trio of beetroot in textures
Mi, Mo, Sd
£16.00
Camembert to share
Grissini, bread, homemade tomato chutney G, Mi, Sd
£20.00
Garlic King Prawns
Toasted sourdough Cr, G, Mi, Sd
£14.00
Isles of Glencoe Mussels
Choose from:
With white wine, shallots, garlic cream, bread G, Mi, Mo, Sd
Seafood Tagliatelle
Mussels, cockles, diced market fish, king prawns, garlic butter and parsley sauce
Cr, E, F, G, Mi, Mo
£32.00
Venison Haunch
Fondant, braised leeks, crispy kale, blackcurrant sauce
Mi, Sd
£32.00
Crispy Tofu
Asian slaw and peanut sauce PNut, Sd, So
£19.00
MAINS
Stuffed Turkey Breast
Sausage Meat, Pancetta, Sage, Onion Hasselback Potato, Braised Red Cabbage, and Mulled Wine Sauce G, Sd
£30.00
Sweet Potato, Mixed Pumpkin and Lemon Crème Fraîche Crispy quinoa Mi
£19.00
8 Langoustines Fries and salad Cr, Mu, PNut, Sd
£45.00
FROM THE GRILL
Our Butcher Yorkes of Dundee Ribeye
Watercress, braised shallot
£35.00
Add a sauce
Chicken Breast Ballotine
Wild mushroom and truffle sauce, creamy mash and cabbage Mi, Sd
£28.00
Isles Fish ‘n’ Chips
Battered haddock, chips, tartare sauce, mushy peas E, F, G, Sd
£21.00
Add 6 King Prawns
£8.00
Peppercorn sauce Mi, Sd Red wine jus Sd Blue cheese sauce Mi
All £5.00 each
Select your sides from the selection below
SIDES
DESSERTS
£12.00 Main £22.00
With smoked pancetta, shallots, cider, parsley, bread G, Mo, Sd Starter
Festive Turkey and Spinach Scotch Egg Cranberry purée, dressed watercress E, G, Sd
£12.00