About Guglielmo “Guglielmo Caffè”, created in 1943 by entrepreneur and member of the “Order of Merit for Labour Guglielmo Papaleo”, it’s today one of the most important companies of the South of Italy. The factory, that overlooks the beautiful Ionian coast of Copanello, not far from Catanzaro city, offers an image which is halfway between tradition and vanguard.
2
This company is conceived as a big family and represents an extraordinary example of efficiency and productive capacity. Guglielmo Caffè produces and commercializes its products for the domestic and HO.RE.CA channels. Over the years, the company has mixed up its know-how with the new methodologies of the coffee sector: this is the knowledge that Guglielmo aims to spread and consolidate personally to its customers, to privilege and protect the final consumer and to ensure him the quality and exclusivity that has always characterized this brand. Guglielmo Spa carefully chooses the different types of coffee imported, relying on qualified suppliers that can guarantee a consistent quality of the product. Green coffee, before being placed in the production cycle, is tested by specialists who carefully evaluate the organoleptic quality to ensure the aroma and taste of the blends produced. The company spread over 10,000 square meters, with modern plants, and has a production capacity of 3,000 ton per year. The production, that is realized from the raw material, is divided into four phases, from the cleanliness of the product from any impurities, to the roasting at 300 degrees, during which the beans, increasing in volume, release the aromatic ingredients essential to impart flavor and pleasantness; third phase is the mixing between the origins of arabica and robusta, to finally arrive at the ground and vacuum packaging, an essential technique to maintain over time the aroma and taste of coffee.
Guglielmo Bars & Stores
Bars
Stores
Franchising Opportunities Ask for details
3
Coffee beans Bar 5 Stelle Coffee Beans, Case Of 6 x 1kg. Fine blend of coffee roasted and ground in a revolutionary packaging with valve in protective atmosphere
Extra Bar Coffee Beans, Case Of 6x 1kg Result of the perfect blend of fine Arabica and Robusta, selected to create a unique and intense aroma.
Espresso Bar Coffee Beans, Case Of 6x 1kg A newer blend from Guglielmo aimed to capture the strong taste of Espresso Classico blending very select beans to add more sweetness.
Caffetteria Coffee Beans, Case Of 6 x 1kg This coffee is a blend particularly toasted for those who like an intense taste. Excellent for breakfast.
Copacabana Coffee Beans, Case Of 6x 1kg An all purpose, balanced blend ideal for cappuccinos but also for a rounded espresso.
4
All 1 Kg bags are packed in protective atmospere and with a revoultionary valve, that mantains over time the fragrance and flavour of a high quality coffee.
Ground Coffee Bar 5 Stelle Moka
Ground Coffee, Case Of 12 x 250g Packets Perfect for those who are looking for the classic Italian espresso and for those who want to start the day with the right energy.
Gusto Classico Tin
Ground Coffee, Case Of 9 x 250g Tins Our most popular blend, made for all families: Espresso Classico is intended for home consumption by moka, and it’s prepared to exalt the typical Italian taste.
Espresso Classico
Ground Coffee, Case Of 20 x 250g Packets Our most popular blend, made for all families: Espresso Classico is intended for home consumption by moka, and it’s prepared to exalt the typical Italian taste.
Extra Bar
Ground Coffee, Case Of 20 x 250g Packets Result of the perfect blend of fine Arabica and Robusta, selected to create a unique and intense aroma.
5
Our best blend, soft, scented, from the finest Arabica qualities on the market: to taste at home the coffee of our best bar, the Club 99 ones, the first in Italy that started to work this exclusively blend, result of years of careful research and selection of sweet Central American origins. A unique and creamy taste, an unmistakable flavor.
And now Club 99 is in a new special edition for your Bar, Pub or Restaurant. 6
Bar 5 Stelle represents the perfect union between a fine blend of coffee roasted and ground and a revolutionary packaging with a valve in protective atmosphere, that maintains over time the fragrance and flavor of an high quality coffee. It’s an absolutely revolutionary package, with a special valve that allows us to pack the coffee immediately after roasting and grounding it, and so ensures the optimal preservation of the product over time. Moreover, the application on the package of an “open-close” zip is an important service for the customer: finally a pack of coffee can be opened, reclosed and saved easily. For those who like a coffee with a full round taste.
7
Cubo
Capsules
Capsy
Unica
F1
For Espress o Lo vers... Espresso Ca psules mach ine.
Capsule Espresso Pronto Coffee capsules, Case of 200 Capsules Our most popular blend, made for all families: Espresso Pronto is prepared to exalt the typical Italian taste.
Capsule Bar 5 Stelle Coffee capsules Case of 200 Capsules A soft taste and all the intense pleasure of the finest coffee with the convenience of the capsules system.
Capsule Orzo Espresso
8
Barley Coffee Case of 4 x 12 capsules It is the healthy and delicious Italian alternative to coffee and it is 100% naturally caffeine-free.
Capsules Ginseng Capsule
Ginseng Capsules, Case Of 4 x 12 Capsules Ginseng coffee is typically made by infusing coffee with Panax quinquefolius, or ginseng herb, extract. The blend is considered to provide several health benefits.
Black Tea Capsule
Black Tea, Case of 4 x 12 Capsules Black tea is a product made from the Camellia sinesis plant. The aged leaves and stems are used to make medicine.
Lemon Tea Capsule
Lemon Tea, Case of 4 x 12 Capsules A fantastic tea infused with an intense lemon flavour, There are many health benefits of lemons that have been known for centuries.
Capsule Camomilla
Camomile Case of 4 x 12 capsules Obtained from a concentrated extract of camomile flowers grown and handpicked in the world. Already sweetened.
9
Decaff Capsula Decaffeinato
Decaff Coffee Capsules A great tasting coffee which can be enjoyed at any time of the day. Whether you’re relaxing at home or enjoying a refreshing break at work.
Tin Decaffeinato
Ground Coffee, Case Of 12 Tin x 250g A great tasting coffee which can be enjoyed at any time of the day. Whether you’re relaxing at home or enjoying a refreshing break at work
Dec Dose Bar
Dec Dose Bar, Case Of 80 x 6,25 g Our most popular blend, made for all families and without caffeine. Suitable for Bar, Pub, Restaurant and Pizzeria.
Pods Decaffeinato
Coffee Pods, Case Of 180 x 7 g A great tasting coffee which can be enjoyed at any time of the day. Whether you’re relaxing at home or enjoying a refreshing break at work.
10
10
Chocolate & Sugar KOKO Deluxe
1 Kg Premium Drinking Chocolate Sourced from West Africa, the deep red colour of Koko Deluxe is indicative of top grade bean varieties in this world renowned cocoa growing region. The quality is confirmed with complexity and body, leaving a superfine, true chocolate finish.
Add Delicat e Flavo urs to the coffe e DaVinci Syrup Bottle of 1 Litre.
AVAILABLE FLAVOURS: Hezelnut, Chocolate, Vanilla & Caramel
Brown Sugar Packets 5 Kg Box with Guglielmo Logo
White Sugar Packets 10 Kg Box with Guglielmo Logo
11
Disposable Cups Heat Resis tant
Paper Cups
Lids
4 Oz Paper Cup: 500 pieces for Box 8 Oz Paper Cup: 500 pieces for Box 12 Oz Paper Cup: 500 pieces for Box 16 Oz Paper Cup: 500 pieces for Box
4 Oz Lids: 1000 pieces for Box 8 Oz Lids: 1000 pieces for Box 12 OzLids: 1000 pieces for Box 16 OzLids: 1000 pieces for Box
Ceramic White Branded Cups Available Small, Medium, Large.
12
Machines & Parts
Professional Coffee Machine and Accessories Our Brands (available on request) are Expobar, Wega, Fracino and Synchro
Repair
and S Availa er vice ble
Cleaning Products Coffee brill, 750 ml: Descaler detergent for the cleaning of metal arms, hand showers and interior equipment of coffee machines. Glitter, 750 ml bottle: limescale rinse detergent ready to use.
13
Guglielmo Art Cafè
Tango
Inverno
In Blu
Il centro del Caffè
By partnering with Giacomo Bellini, set designer, painter, interior and furniture decorator, Art Cafè summarizes shapes and colors that translate those values of tradition, culture and passion that characterize Guglielmo company over generations.
14
Available (60x80 Cm), (70x100) & (100x120)
Guglielmo Art Cafè
Murales
Magritte
Pop Art
Coppanello in Festa
Coffee Cups
Country Sizes: Espresso Art Cup Cappuccino Art Cup
15
1958 Cantine Lavorata Imported By Ionica Wine www.ionicawine.com
Wine List
Our Winery The Lavorata Winery was founded in1958 by Vincenzo Lavorata.
The winery is situated in Roccella Jonica a town in the southern part of the Ionian Coast and close to the splendid “Stilaro-Allaro� valley in the Province of Reggio Calabria. This area is not far from the sea and the mountains. Because of the climate and the soil it is an excellent area for viticulture in Calabria and southern Italy. The family-run business is dedicated to the healthy, clean cultivation of their vines and a scrupulous and attentive selection of grapes and must. The ancient and deep link between wine making and the area, the passion and serenity of management have brought the company to increased production and recognition at high levels. The vineyards are situated in the hamlet of Nescilacqua in the area around the town of Riace and include the interior, the hills and the plains sweeping down to the sea. The same sea in which Tideo and Anfiarao the 5th century BC Bronze warriors were found.
17
Greco Bianco
Wine
(Case of 6 bottles of 750 ml)
Classification: IGT Calabria Italy Area of Production: Riace (The city of the Bronzes). Vineyards: grown on high plains wit h excellent characteristic for the type of clay-lim estone soil and at an optimal height above sea lev el. Grape Varieties: Greco Bianco Harvest Period: The end of September Refining:After cold fermetation it is stored in stainless steel tanks. Alchool Level: 12,5 % vol. Total Acidity : 6/1000 Characteristics: Straw-yellow colour, dry and harmonious. Best Served: 10 - 12 째 C Goes Well with: Pasta dishes, meat, fish , ideal for ligh dishes such as soups.
18
Greco Nero
(Case of 6 bottles of 750 ml)
Classification: IGT Calabria Italy Area of Production: Riace (The city of the Bronzes). Vineyards: grown on high plains wit h excellent characteristic for the type of clay-lim estone soil and at an optimal height above sea lev el. Grape Varieties: Greco Nero Harvest Period: The end of September Refining:After cold fermetation it is stored in stainless steel tanks and then in woode n casks. Alchool Level: 13,5 % vol. Total Acidity : 6/1000 Ageing Capacity: about 5 years. Characteristics: Intense red colour wit h purple reflactions, intense and fruity bouque t. Best Served: 16 째 C Goes Well with: Pasta dishes, meat, che eses, starters,spicy dishes.
Bivongi Bianco
Wine
(Case of 6 bottles of 750 ml)
Italy Classification: DOC Calabria e city of the BronzArea of Production: Riace (Th es), Towns of Bivongi, Stilo. on process only Vineyards: During the producti d traditional praclocal enological techniques an er to give the wine tices of the area are used in ord their unique characteristics. Guardavalle, Grape Varieties: Greco Bianco, Malvasia & Inzolia tember to 1st Oct. Harvest Period: the 20th of Sep it is stored in Refining:After cold fermetation stainless steel tanks. Alchool Level: 12 % vol. Total Acidity: 5.5/1000 colour, harmoniCharacteristics: Straw-yellow ous and fruity taste. Best Served: 10 - 12 째 C ite meats and fish. Goes Well with: Ideal with wh
Bivongi Rosso (Case of 6 bottles of 750 ml)
Italy Classification: DOC Calabria e city of the BronzArea of Production: Riace (Th es), Towns of Bivongi, Stilo. on process only loVineyards: During the producti traditional practices cal enological techniques and give the wine their of the area are used in order to unique characteristics. glioppo, Calabrese Grape Varieties: Greco nero, Ga ber to 10th Oct. Harvest Period: 28th of Septem it is stored in Refining:After cold fermetation in wooden casks. stainless steel tanks and then Alchool Level: 13 % vol. Total Acidity: 6/1000 . Ageing Capacity: about 5 years lour, consistent Characteristics: Intense red co taste. Best Served: 16-18째 C ats, cheeses, bbq. Goes Well with: Roasts, red me
19
Anphisya Anphisya Bianco
Anphisya Rosato
(Case of 12 bottles of 750 ml)
(Case of 12 bottles of 750 ml)
Classification: IGT Calabria Italy Area of Production: the Ionian coast of Calabria Vineyards: Grown on hills and plains Grape Varieties: Inzolia, Malvasia, Gu ardavalle Harvest Period: 10th to 20th September Refining:After cold fermetation it is stored in stainless steel tanks. Alchool Level: 11,5 % vol. Total Acidity : 5/1000 Characteristics: Clear Straw-yellow col our. Best Served: 10 ° C Goes Well with: Starter, Aperitif, On its own, fish and meat dishes.
20
Classification: IGT Calabria It Area of Production: the Ionian Vineyards: Grown on hills an Grape Varieties: Gaglioppo & Harvest Period: 15th to 25th o Refining:After cold fermetati steel tanks. Alchool Level: 11,5 % vol. Total Acidity: 5.5/1000 Characteristics: Rosé colour, Best Served: 10 ° C Goes Well with: Starter, Ape meat dishes.
e s u o H
Anphisya Anphisya Rosso
o
(Case of 12 bott les of 750 ml)
taly n coast of Calabria nd plains Calabrese. of September ion it is stored in stainless
, vinous and pleasant taste.
eritif, On its own, fish and
e n Wi
Classification: IG T Calabria Italy Area of Product ion: the Ionian coast of Calabri Vineyards:Gro a wn on hills and plains Grape Varieties : Calabrese, Ma gliocco, Gagliop giovese. po & SanHarvest Period : September Refining:After cold fermetatio n it is stored in tanks. stainless steel Alchool Level: 12 % vol. Total Acidity : 6 /1000 Characteristics: Ruby Colour, st rong character pleasent taste. and Best Served: 16 째C Goes Well with : Pasta dishes, m eats, strong chee ses
For ever y Occa sion
21
Merlot
(Case of 12 bottles of 750 ml)
Wine
Re
Classification: IGT Calabria Italy Area of Production: Calabria Region Vineyards: Merlot is a dark blue-colo red wine grape variety, that is used as both a ble nding grape and for varietal wines. Grape Variety : Merlot Harvest Period: 15th - 25th of Septem ber Refining:After cold fermetation it is stored in stainless steel tanks. Alchool Level: 12,5 % vol. Total Acidity : 5.5/1000 Ageing Capacity: About 5 years. Characteristics: The softer characteri stics of Merlot with the fruity flavors make it a red wine that’s well-suited to lighter foods tha t won’t overwhelm the flavors of the wine. Served: Room Temperature. Goes Well with: Red meat, pork, bee f, Lamb
22
ed
end m m o c
Nero d’Avola
(Case of 12 bottles of 750 ml)
Classification: IGT Sicily Area of Production: Town of Riesi Vineyards:Nero d’Avola (also known as Calabrese) is the most important and wid ely planted red wine grape variety in Sicily. Grape Variety : Nero d’Avola (Calabrese ). Harvest Period: 15th - 30th of Septem ber Refining:After cold fermetation it is stored in stainless steel tanks than in wooden casks. Alchool Level: 13,5 % vol. Total Acidity : 5.5/1000 Ageing Capacity: 2-3 years Characteristics: cherry or ruby red. Per fume: typical, winy, fruity. Flavour: dry, slig htly acid, rounded, warm and full-bodied. Best Served: Room Temperature. Goes Well with: Red meat, pork, Roast & BBQ
Wine Pinot Grigio
(Case of 12 bottles of 750 ml)
Classification: IGT Sicily Italy Area of Production: West Sicily plains area, The Vineyards: grown in hilly and the word meanword pinot, which comes from could have been ing “pine cone” in French,[1] grow in small given to it because the grapes pine cone-shaped clusters. of September Harvest Period: Before the half month it is stored in Refining:After cold fermetation stainless steel tanks. Alchool Level: 12,5 % vol. Total Acidity: 5/1000 colour, dry and Characteristics: Straw-yellow citrus, Pear. harmonious. Perfume: Fruit, Best Served: 10 - 12 ° C hes, Starters. Goes Well with: Fish, Light dis
Prosecco “Borgo del Principe” (Case of 6 bottles of 750 ml)
Classification: DOC Treviso Area of Production: Treviso pes cultivated in Vineyards: Produced with gra the Trevigiano hill area. Grape Varieties: Glera Harvest Period: September it is stored in Refining:After cold fermetation stainless steel tanks. Alchool Level: 11,5 % vol. Total Acidity: 5.8/1000 t straw yellow. Fine Characteristics: Colour: Brigh and lingering perlage. ts of apple, pear Bouquet: Clearly fruity with hin it, which delicateand a delicate note of citrus fru ly expresses flowery hints. Best Served: 6-7 ° C ersation, it is also Goes Well with: Wine for conv menù. suitable with fish or vegetable
23
Wine Cirò Bianco
(Case of 12 bottles of 750 ml)
Classification: DOC Area of Production: The town of Cirò. Vineyards: Grown in a hilly area with excellent characteristics for the type of dry soi l. Harvest Period: The 1st day of Octobe r. Grape Varietie: Greco Bianco Refining:After cold fermetation it is stored in stainless steel tanks. Alchool Level: 12 % vol. Total Acidity : 5.5/1000 Characteristics: lear straw-coloured yel low with green-like tints, elegant and bright wit h scent of white flowers. Dry, cool and tasty, well-balanced and with a refined aftertaste. Best Served: 10 - 12 ° C Goes Well with: Pasta dishes, meat, fish , ideal for ligh dishes such as soups.
24
Cirò Rosso
(Case of 12 bottles of 750 ml)
Classification: DOC Area of Production: The town of Cirò. Vineyards: Grown in a hilly area with excellent characteristics for the type of dry soi l. Harvest Period: The 1st day of Octobe r. Grape Varietie: Gaglioppo. Refining:After cold fermetation it is stored in stainless steel tanks and then in woode n casks. Alchool Level: 13 % vol. Total Acidity : 6.2/1000 Characteristics: A rich mid-palate, wit h fresh acidity and ingrained tannins complim ent the expressive fruit and spice. Mid bodied wine, finishes gently with firm fruit expres sion. Best Served: 16° C Goes Well with: sausage, spicy curry sauces, hot salami, and tandoori chicken.
Wine Greco di Bianco (Bottle of 500 ml)
Classification: DOC nco (RC) Area of Production: Town of Bia ins with excellent Vineyards: grown on high pla y-limestone soil characteristic for the type of cla e sea level. and at an optimal height abov Grape Varieties: Greco Bianco tember Harvest Period: The end of Sep m rasps and Refining: Taking away graps fro nimum 1 year. pressing. Aging of the wine mi Total Acidity: 0.8/1000 eet with a delicate Characteristics: The taste is sw ness well. The freshness that maintains the soft rus orange peel flavours are reminiscent of cit rsistent finish. and chestnut honey with a pe Alchool Level: 14 + 3 째 C meal in particular Goes Well with: ideal for after es. way with dried fruit and chees Best served: chilled
25
% 0 0 1
n a i l Ita
Olive Oil
Extra Virgin Olive Oil “Lavorata” Wonderful oil in every aspect, handpicked and carefully selected, then pressed to obtain an excellent oil characterized of Intense color, low acidity, balanced and robust taste.
Extra Virgin Olive Oil “Russo” Made from selected olives handpicked at the height of ripeness and pressed within 24 hours of being picked using the continuous combine system with granite millstones. Only this method ensures a low acidity level, a high nutritional content and a fruity bouquet of fresh olives.
Available in 250 ml, 500 ml, 750 ml & 5 Litre Tank
26
N ote ________________________ s ________________________ ________________________ ________________________ ________________________ ________________________ ________________________
Friendly Team
27