mycook "for -
an
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spanish
EQUIPMENT COMPANY
beat
broths
emulsion
fry
grind and powder
knead
mince, shred and chop
pasta
steam cooking
turbo
mycook
spanish www.culinary.co.za
MyCook food processor
call us on 010 003 3199
Code: MYCOOK
Description MyCook 1.8 professional blender and induction cooker.
Specifications Max. heating temperature Bowl capacity Weight Power Material Dimensions
120 °C 2L 7.6 kg 220-240 V, 1.8 kW, 7.8 A Plastic / Stainless steel H 31 x W 42 x D 28 cm
Key Benefits
Key Features
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This blender/cooker can weigh, chop, mix, stir, cut, crush, grind, pulverise, knead and emulsify The rotating blades are designed to cut or stir fresh, frozen or tender food Easy to clean The induction heat plate is energy efficient Possible to vary chop sizes for purposes such as stir-fry veg
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2 stainless steel jugs 2 cutting blades 1 blending blade and 1 spatula with removable handle Soft stirring level Count down function Able to keep food warm at low temperatures Special functions e.g. for kneading dough and cutting vegetables Variable paddle speed for delicate ingredients
Prices valid for 30 days from date of publication
horeca: LANSERIA & stellenbosch 010 003 3199 info@culinary.co.za
EQUIPMENT COMPANY
lANSERIA - HYDE PARK - stellenbosch Suggested pricing & specifications are subject to change without prior notification. Products subject to availability. E & OE.
27 February 2013
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Contact 010 003 3199 info@culinary.co.za culinary.co.za
Ho.re.ca & retail lanseria Lanseria Centre, Pelindaba Road (R512), Lanseria, Johannesburg
retail HYDE PARK Corner Jan Smuts Avenue & William Nicol Drive, Entrances on 6th Road, Hyde Park, Sandton, Lower level, Shop 10a
STELLENBOSCH Valerida Centre, Piet Retief Street, Opp. Paul Roos School, Stellenbosch
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27 February 2013