Fall 2009 - Issue 2

Page 1

~

p. 5

p. 7

T he h i ke h i ts h a rd

Hookahs after iftar

p. 9

Deworm to Learn

p. 1 6

Ladies score big


2

Observer | October 8, 2009 |

Board of Trustees decides on campus changes

THE OBSERVER STAFF Editor-in-Chief: Darcy Wytko wytkod@cwu.edu

Hears CEPS division proposal and authorizes construction of new residence hall by Kevin Opsahl Asst. news editor

“

The Central Washington University Board of Trustees heard a proposal to divide the College of Education and Professional Studies (CEPS) into two colleges Friday and discussed other important issues. Under the proposal, CEPS would be divided into the College of Education, which would house five academic units dealing with educational and family consumer studies, as well as the College of Applied Science and Technology, which would house seven academic units, including military science (ROTC). There will be no additional hiring of new faculty for either department. “They just have very different focuses,� said Connie

I expect the wave to go possibly back out. Some students may have to go back home ‌ if it goes back out we want to be able to stop it.

�

John Swiney

AVP Enrollment Management. Lambert, current College of Education Dean, who has orchestrated the division of the college. �This whole process has been faculty driven.� If the board approves the idea at its next meeting on Dec. 4, the college will be established at the end of

(FU *OUFSOFU "OZXIFSF 8JUI .PCJMF #SPBECBOE -OBILE "ROADBAND AT 6ERIZON 7IRELESS SPEEDS UP TO MBPS 4AKE IT WITH YOU ON THE ROAD IN CLASS 2OUTER CAPABLE FOR HOME OFFICE NETWORKS .EXT TO 'RANT S 0IZZA )N %LLENSBURG

!LSO IN #HENEY 1UINCY 828

(&5 $0//&$5&% 45": $0//&$5&% 2EQUIRES COMPATIBLE %6 $/ 2EV ! MODEM DEVICE SOLD SEPARATELY 3PEED CLAIM BASED ON STATIONARY TESTS WITH -" &40 DATA FILES W O COMPRESSION !CTUAL THROUGHPUT SPEED VARIES -OBILE "ROADBAND IS AVAILABLE TO MORE THAN MILLION PEOPLE IN MAJOR METROS IN THE 5 3 /FFERS COVERAGE NOT AVAILABLE EVERYWHERE .ETWORK DETAILS AND COVERAGE MAPS AT VERIZONWIRELESS COM š 6ERIZON 7IRELESS

fall quarter. Board members reacted positively to the proposal on Friday. Lambert will continue to head the College of Education department, as interim dean, while Ethan Bergman, Associate Dean of Professional Studies, will head as interim dean of the college applied sciences. During the winter quarter, Bergman will assist with some of the reforming details and will develop a job description for the permanent position. According to Bergman, A search for both positions will be initiated 12 to 18 months from January 2010, depending on budget conditions, according to Bergman. “It makes sense to start out this way because I have a history with the college,â€? he said. “I think the intention is to do a national search, [but] budget could play a role if we are still in a downfall.â€? Provost and Senior Vice President for Academic Affairs Wayne Quirk acknowledged that “there are very different interests and voicesâ€? between the academic units and there is a “need to have a very clean pallet for the accreditation team to look at.â€? Bergman said the trouble with the accreditation process, which caused them to lose 200 students, is the driving force behind dividing the college. The division will make accreditation easier. The meeting was the first of the 2009-2010 academic year, when Central welcome the largest Wildcat freshman class in the school’s history, with a headcount of 1,650, according to John Swiney, Associate Vice President of Enrollment Management. This year, Central has enrolled 10,200 full-time equivalent students (FTE) -- that is over the budgeted 8,477 FTE, according to Student Affairs and Enrollment Management. Student’s tuition helps pay for the costs. Swiney told the board, who ask at every meeting for updates, that they are expected to meet their enrollment goals. “I expect the wave to go possibly back out,â€? said Swiney on future enrollment. “Some students may have to go back home ‌ I think it’s prudent to have a little bit of surplus [of enrollment]. If it goes back out we want to be able to stop it.â€? The trustees are currently plannig for the future with the uncertainties of the upcoming local budget challenges and state economic crisis, as the state legislative session begins in January. Quirk presided over the meeting in place of President James Gaudino, who was in Olympia meeting with the Council of Presidents.

Meeting Highlights * College of Education and Professional Studies division proposed. * Pre-design proposal of new residence hall approved on Barto site.

News Editor: Shannon O’Hara oharas@cwu.edu Asst. News Editor: Kevin Opsahl Reporters: Daysi CalaviaLopez, Israel Espinoza, Anthony James, Katie Reese, Lura Treiber Scene Editor: Ryan Ricigliano riciglianor@cwu.edu Asst. Scene Editor: David Guzman Reporters: Haley Bridgman, Christine Jahns, Kelly Requa, Amy Thompson, Lindsy Wheadon

* Faculty union contract reauthorized. * Contract bidding for Hogue Hall addition and remodel project authorized.

Sports Editor: Laura Mittleider cwuobserversports@gmail.com Asst. Sports Editor: Sammy Henderson Reporters: Elizabeth DeVos, Ezekiel Hill, Kaeli Pettersen, Kevin Proctor

* New fee for online courses approved.

Photo Editor: Brian Iiyama iiyamab@cwu.edu Asst. Photo Editor: Quinn Eddy Asst. Photo Editor: Kristin Wilhelmy Photographers: Pete Los, Lindsey Sires, Doris Torres

*New Dorm: Board approves plan to rebuild Barto Hall/ See next page. The board also discussed a Hogue Hall addition and a renovation plan. They expect a bid for the contractor in 2011. The board also approved the collective bargaining agreement that was negotiated during the summer and ratified by the Union Faculty of Central last week. This is the second time the union has negotiated a contract. “We have all learned much during the last three years and I anticipate we will continue to learn and develop in what for many of us is still a new organizational reality,� said Quirk in an e-mail to faculty. “Working as partners with the University Senate and the faculty union, I am committed to working with faculty and staff as we engage in the important work of educating our future leaders.� The board meeting was the last for Leslie Jones, whose term as a member is set to expire. Board members are granted two terms from the governor. “Time goes by so quickly,� Jones said. “You feel so old when you say you joined in 1997.� Board chair Sid Morrison, Patricia Notter and Keith Thompson made brief remarks, saying they were sad to see Jones go. “I tell people she’s like my psychoanalyst,� Thompson said. “Leslie is a great listener and really takes an active interest in people and other things that interest her ... “I found her very easy to talk to and work with because of it.� This was the first meeting for board members Kate reardon, of Everett, and Brent Weisel, the student trustee.

news

Copy Desk Chief: Steven Rogers rogersst@cwu.edu Asst. Copy Desk: Abby Reynolds Copy editors: Alex Finkbonner, Brittany Parks, Jeremy Vimislik Online Editor: Megan Peters petersm@cwu.edu Asst. Online Editor: Erica Spalti Reporters: Kali Hodges, Matthew Robinson

Culinary Columnist: Rachel Guillermo Business Office 509-963-1026 Business Manager: Michael Richard richardm@cwu.edu 206-795-7007 963-1046 Ad Representative: Shawn Goggins googins@cwu.edu 425-273-3757 Graphic Designer: Carl Razzazi Adviser: Cynthia Mitchell mitchelc@cwu.edu 509-963-1063

Observer Newsroom Open 9 a.m.-5 p.m . Monday-Friday Bouillon 222, CWU, 400 E. University Way, Ellensburg, Wash. 98926 phone: 509-963-1073 fax: 509-963-1027 cwuobserver@gmail.com Deadlines: Weekend sports information: Monday, 3 p.m. - 5 p.m. Letters to the editor: Thursday, 5 p.m. Entertainment, meetings, calendar events: Friday, 5 p.m. . Display ads: Monday, 5 p.m. Classified ads: Monday, 5 p.m.


news | October 8, 2009 | Observer

Plans approved to take down Barto Hall by Lura Treiber Staff reporter The ever-changing campus of Central Washington University is about to experience yet another change, the removal of Barto Hall and the construction a new one in its place. This project is just one piece of the Comprehensive Housing Master Plan which is designed to upgrade living facilities on campus according to student’s and campus’ needs. “We want to support the green movement and meet student needs in responsible ways,” said Richard DeShields, senior director of University Housing and New Student Programs. The Comprehensive Housing Master Plan is a longterm plan that began in 2004 to guide the planning and development of university housing, both physically and financially. The plan is expected to last until 2021 and the replacement of Barto would be the second housing project funded by it, the first being Wendell Hill Hall. DeShields said Barto is being removed in response to CWU students’ desires, the changing housing needs of the campus, and because of the hall’s prime location on campus. Students’ desires were based off of 400 responses to a survey given out. “It’s in an area defined by students,” DeShields said. “It is [an area] where they like to live.”

Barto Hall is the threewinged, three story building on the east side of the CWU campus. The hall was built in 1962 and the rooms resemble apartments, each containing a private bathroom and an exterior exit. The exterior exits were one of the factors in the decision to replace the hall, DeShields said. Many students prefer interior doors to exterior ones. Interior doors provide a safer environment for students in that people who don’t live in the hall don’t have direct access to their rooms. Barto also doesn’t have many of the amenities that other halls have, such as easily accessible kitchens and meeting areas. The kitchen and meeting area are housed in a separate building from the living areas. Despite some student’s feelings about exterior exits, some residents of Barto chose the hall because of its set up. “I chose it because I liked the idea of having a suite and my own bathroom and that kind of thing,” Daniel Poole, freshman undeclared, said. Poole lives with three other guys. Even though he has only lived in the hall for a couple weeks, he has grown to like the building and living with three other people hasn’t presented any problems so far. Tanner Filip, sophomore business major, also likes the set up of the hall and since he is an upperclassman, only shares the room with one other person. “It is still

a dorm, but it gives you an apartment feel,” he said. A third reason for the replacement of Barto is the increasing demand for housing on campus and due to the increase of incoming freshmen; this was also one of the main reasons behind the construction of Wendell Hill. Barto was designed in the 1950s with three to four residents per room in mind. But until 2006, when Courson and Muzzall were closed, there has traditionally been an upperclassmen hall with two-person rooms. Freshmen were let into the hall to help make up for the lost beds. As far as what the new hall will look like, no formal plans have been drawn up, but the Central Washington University Board of Trustees (BOT) unanimously voted to go ahead with the predesign study. The new hall will be located in the same spot as Barto and, according to the plan presented to the BOT, it will fit into the general footprint of the existing hall. It will have interior doors and house 360 first-year students. It will also have a multipurpose room for campus events and several lounges for residents. There is also discussion of making the hall as environmentally friendly as possible. “Nothing has been formalized as far as a plan,” DeShields said. “There is just a recommendation to talk about a new hall.” The design of the new hall may not please all CWU

PE building honors former professor

by Katie Reese Staff reporter

Dorothy Purser, a professor who dedicated her life to the campus and community, will forever be remembered, as the Physical Education building was renamed in her honor. The motion to rename the building was approved June 12, 2009, by Central Washington University’s Development Priorities Committee. CWU will hold a dedication ceremony Saturday, Oct. 24 at 10:30 a.m. in the hall’s lobby. “The impact that she had off campus and in the Emergency Medical Services community was just as powerful as her impact with her kids teaching in the classroom,” said Michoan Spoelstra, Development Officer of the College of Education and Professional Studies. Purser, who passed away in July 2002, joined Central Washington University’s faculty in 1957. She had planned to teach ballroom

and folk dancing, but was transferred to firstaid instruction, due to an overabundance of dance instructors. During Purser’s 45 years at Central, expanded and directed the emergency medical technician training and paramedic preparation program (EMT). The EMT program is now nationally accredited and internationally known. In addition to the EMT program, Purser taught swimming, lifesaving, water safety and aquacize classes. She also coached the basketball and field hockey teams, as well as Yakima’s amateur women’s fast-pitch softball team. Her basketball team lost only four games in her first 11 seasons as coach and she led her fast-pitch softball team to three national tournaments. Purser was known for her tough as nails, sink or swim teaching methods and was a strong advocate of Title IX, a law that bans sex

discrimination in schools. She worked hard to ensure equal participation for women in statewide athletic events. Outside campus, P u r s e r m a d e countless contributions as a volunteer instructor for the American Red Cross, American Heart Association and the Washington State Department of Labor and Industries. She also spent some time as education adviser to the Washington Medical Association and was the coauthor of the Washington State EMT test. Her community service work earned her the university’s 1983 Distinguished Professor in Public Service award. She was also inducted to the CWU Athletic Hall of Fame in 1985. In 1991 she was honored by the Associated Students of CWU as a “prominent community figure” in 1991 and named a “woman of achievement” by the CWU Empowerment center in 1999.

3

Quinn Eddy/Observer Students toss the football in between classes on the beautiful Barto lawn. students, especially those who are attached to Barto. “I love this place [Barto],” Poole said. “I think it is a horrible decision. There’s not much wrong with them. I think they’re in good condition still.”

Other students don’t mind seeing the hall go. “I think it’s a good idea to make a new one,” Filip said. “I think they should update older stuff on campus.” Removal of Barto could begin as soon as 2012.


4 LaRouche zombies invade campus

Observer | October 8, 2009 |

Brian Iiyama Photo editor

Photo by Brian Iiyama/ Observer

Activists supporting LaRouche bear inflammatory signs but refuse to discuss their agenda in any way .

Their names are still a mystery to me. I’ve been researching this story since Tuesday when I heard some activists were waving signs depicting President Barack Obama with a tuft of coarse hair beneath his nose. The image evokes a bizarre comparison between the current president and dictator Adolph Hitler. Pamphlets with Obama smiling with the nefarious Chancellor on the cover lay strewn across the lawn with stacks of CDs, booklets and extra signage. I asked them what their mission was and they wouldn’t answer me. I asked them for their names and they returned the question with serene silence. ‘’We only talk to like-minded people,’’ they said. Why come here if you’re unwilling to defend your case? I cracked a pamphlet, only to delve deeper into lunacy. The author of the pamphlets, self-proclaimed genius Lyndon LaRouche, rants about the Vietnam War being the result of the long arm of British imperialism pushing the American government toward selfdestruction. He says the war in Iraq was the ‘’evil’’ Tony Blair’s plan, but he doesn’t support his argument. He calls billionaire George Soros an international drug dealer. He calls the Queen of England ‘’wicked.’’ His writings echo the mad ravings of Satanist Anton LeVey: venomous, hateful, paranoid,and self-indulgent. A single sheet of printed paper gives the most information. LaRouche doesn’t want to oust Obama since he is under threat of an impending Britishled assassination attempt. Yet he must reinitiate the Pecora Commission – an inquiry to determine the cause of the 1929 stock market crash - and establish a four-power agreement between Russia, China, India and the United States. I called the 1-800 extension on the back of one of their booklets, but the number led to an answering machine, which asked me for my name and number. Next I tried the Seattle branch. A woman refused to link me to any representatives. She just asked for my name and phone number. Any question was answered with the same request. Give me your name and number. I asked if I would get a call back.

‘’Maybe,’’ she said. Every number leads to an answering machine or an operator who hangs up upon any question into the nature of their campaign. Every number demands the same details. Name and number, name and number, name and number. I was able to get the name of spokeswoman Nancy Spannaus, but the contact information wrapped me back around to another answering machine asking for…a name and number. (Honestly, I didn’t leave my name or number. The last thing I need is to be affiliated with an organization which takes conspiracy as fact, paranoia as truth.) Nancy Spannaus did speak to a Washington Times reporter on Aug. 19. She outlined LaRouche’s push to equate Obama’s health care plan to Hitler’s euthanasia. “LaRouche has also put forward the clear alternative: cancel the bailout and HMOs, implement bankruptcy reorganization of the financial system, and return to the Hill-Burton system that made our health care the best in the world,” she told the Times. Students in a free speech class here on campus managed to get a representative of the group to show up. “Spencer” gave a quick tour of LaRouche’s pet peeves. They were not there to convert new followers. The Obama/Hitler picture was a ‘’filter,’’ he said, and they were willing to talk to only those who ‘’get it.’’ After speaking to the class, however, Spencer refused to speak with any Observer staff in order to comply with their ‘’no interviews’’ policy. LaRouche and his followers have their own websites supplied by LaRouche and his publisher, American System Publications. Each site is filled with a multitude of fundamental faults within the current government that can only be alleviated by its complete restructuring. According to questionable sources on the Web, LaRouche has run for president in every election between 1976 and 2004. He spent six years in prison for conspiracy to commit mail fraud and tax code violations. He was a Communist but is now a democcrat. He was a fascist yet now he distributes anti-fascist materials. LaRouche stands in a long line of agitators who use their right to free speech in order to provoke and enrage while keeping within the limitations of the First Amendment. They do not incite imminent lawlessness. They seek to provoke, yet, bizarrely, they refuse to engage in any dialogue. And their names, both as individuals and as an organization, are still a mystery to me.

news

WEATHER Thursday, Oct. 8

Sunny

66° 34° Friday, Oct. 9

Sunny

68° 35° Saturday, Oct. 10

Partly Cloudy

67° 36° Sunday, Oct. 11

Partly Cloudy

62° 39° Monday, Oct. 12

Sun/Partly Cloudy

69° 42° Tuesday, Oct. 13

Cloudy

72° 43° Wednesday, Oct. 14

Rain

70° 40°


news | October 8, 2009 | Observer

5 Students struggle due to tuition increase by Daysi Calavia-Lopez Staff reporter

For sophomore theatre major Brian Johnson, a rise in tuition costs is about more than percentages, figures and graphs. For Johnson, it means reducing his meal plan, and borrowing money from next quarter’s financial aid and applying it to this quarter just to stay in school. “I had to take money from winter and spring in order to cover fall quarter,” he said. “No refund check. Less meals. It’s very stressful to even go to school here.” Johnson, who describes himself as being involved in school activities and is a member of GALA (Gay And Lesbian Association), is the first person in his family to pursue a higher education. “My little sister never thought it was possible to go to college. My mom didn’t go, but when I started to, it inspired them to want to go to college also. Now all of that is getting ruined because they are seeing how much I am struggling,” Johnson said. Due to the 14 percent increase in tuition over the next two years that was decided upon by the State Legislature, many students are in similar situations. In

Johnson’s case, even after with deficit,” said Bill Vertrees, receiving an increase in interim vice president for financial aid, he still owed the Business and Financial Affairs. university $800. “We’ve cut into about half of Keith James, president the amount in the reserves. of the Associated Students This is one-time use money of Central Washington that we’ve accumulated since University Board of Directors, the opening of the university. says $800 is only the There’s a little over $10 million beginning. in the account.” “Individual cases are He explained that it’s the difficult to figure out, but first time in the university’s the truth of the matter is history that the state dollars that students are are less than having to pay out the amount of pocket,” James of money that said. “Education students are has been taking paying for horrible cuts tuition. The for years. The university university has is more just done a good dependent than job of cushioning ever on tuition students, so they money. don’t feel the “This is pinch. Now they the highest Bill Vertrees enrollment in are feeling it.” interim Vice The cushion the history of President of Business the university James is referring and Financial Affairs and none of to comes in the form of the our academic university’s standards were reserves, a type of in-case-of- lowered,” said Charlotte emergency bank account. Tullos, vice president “The Board of Trustees for Student Affairs and had to tap into their reserves Enrollment Management in a in order to help students Board of Trustees meeting last out with affordability and Friday. budget cuts…to help mitigate “This wouldn’t have the expenses coming out of happened without the students’ pockets and deal financial aid packaging,”

We want students to pay less a n d t h e state to pay more.

Tullos said. There are 607 more full time students in comparison to last fall, 10,213 in total, Ed Day, assistant vice president of Financial Services, said. “The state legislature authorized universities to raise tuition up to 14 percent (undergraduate tuition, that is) and said if you go over seven percent, one-seventh of that seven percent must go back into financial aid and student loans.” What that translates to is an extra $14.29 per student per quarter. That $14.29 is then added to $64.37 already allotted for that use. In rough numbers, it is $150,000 extra per quarter. “We want students to pay less and the state to pay more,” Vertrees said. “We’re trying not to go the max next year when we are discussing tuition increases. It is our goal not to, but there are always going to be external factors that affect whether that in fact happens or not. I know that doesn’t mean much to students who may be giving up some of their meals or making other types of sacrifices, but we are trying.” James said students are not doing enough to stop tuition from being increased. He is trying to get students involved

Enrollment and Tuition: by the numbers

$6,551 - estimated

cost per quarter for tuition, room and board.

1,650 - new full-time freshman enrolled fall quarter 2009.

10,200 - full-time students on the Ellensburg campus.

8,477 - full-time

students the state budgeted for.

$150,000 -

estimated extra financial aid to CWU

by starting a campaign called “By Every Means Necessary.” The campaign’s goals are to raise awareness on higher education affordability, register student voters and lower tuition costs. “Enough is enough,” he said.


6

Observer | October 8, 2009 |

news

A man in Amman:

One student’s journey through Jordan the start of the Islamic month of ritual fasting, Ramadan. Participants refrain from eating, drinking, having sex and smoking during daylight hours. It is a time for Muslims to reflect on their faith. It is a time for American study abroad students to hoard food in their hotel mini-fridges. The breaking of the fast occurs at seven o’clock, it’s known as the “iftar,” it is also the time when restaurants open up. We’ve been frequenting a brightly lit street-side café known as Sultan Snack. The offerings aren’t bad and the prices are great. The place is notable for their after-dinner hookahs. These hookahs (“nargilas,” as they’re known locally) are about four feet high and incredibly popular, it is not uncommon to see three men sitting at a table each with his own hookah. However do not be fooled, smoking is serious business and Jordanians do not take it lightly. So serious is smoking that the café even has a dedicated coal man, whose

by Logan Bahr Special to the Observer Ahlan wa Sahlan. Welcome to Jordan and welcome to my first column. My name is Logan Bahr and I’ve foolishly decided to spend the year in Amman studying Arabic and politics at the University of Jordan. I’ve spent time as staff for the ASCWU Office of Legislative Affairs, a student lobbyist in Olympia, and as an intern for the University President’s Office. Now I’ve decided to try my hand at international study and newspaper writing. I hope this column will provide some insight into a completely different culture and the angst that goes along with living abroad. The Hashemite Kingdom of Jordan is a small country, about the size of Indiana with the approximate population of Washington State, precariously situated with Syria to the North, Saudi Arabia to the South, Iraq to the East and Israel to the West. The population is 95 percent Muslim. I was looking for a place that was not Ellensburg, the USA or the West; I think I found it. I arrived in Amman on Aug. 27 and a few days after

sole purpose is to monitor and distribute coals. It is customary to let the coal man have a few puffs after he tends to your water pipe. It is not known how the man attained his coveted position; maybe he’s of royal blood or he won some sort of glorious hookah lottery. He joyfully strolls between the tables swinging his softly glowing thurible (an incense holder on a chain), joking heartily, refilling spent coals and smoking deeply. I wouldn’t be surprised if he worked for free. Thanks for reading my first column. I hope you continue to follow along and I continue to find material that keeps you engaged. I want this column to be dynamic and evolving so feel free to email me any thoughts to amaninamman@ gmail.com and follow my blog at amaninamman@ blogspot.com.

C

E

N

T

R

A

L

W

A

S

H

I was looking for a place that was not Ellensburg, the USA or the West; I think I found it.

Logan Bahr

I

N

G

T

O

N

U

N

I

V

E

R

S

I

T

Y

P

R

E

S

E

N

T

S

This series is underwritten and supported by the CWU Office of the President and supported by CWU’s College of Arts and Humanities and Departments of Music and Theatre Arts. Corporate sponsors are Puget Sound Energy, Puget Sound Energy Foundation, KYVE 47, Northwest Public Radio, CWU Foundation, Fitterer’s Furniture, and Hampton Inn.

Imani Winds Sunday, October 11, 2009 7:30 p.m.

This Grammy Award-nominated American wind quintet is known for its adventurous programming that fuses African, Latin American, European, and American influences.

Music Building Concert Hall $25 reserved; $15 general; CWU students free with CWU ID

TICKETS:

INFORMATION:

509-963-1301

509-963-2843

www.cwu.edu/~wildcattickets

www.cwu.edu/president/series

CWU is an EEO/AA/Title IX Institution. Persons with disabilities may request reasonable accommodation by calling the Center for Disability Services at 509-963-2171 or TDD 509-963-2143.

Photos courtesy of Logan Bahr

Communications facelift: New building in consideration by Kevin Opsahl Asst. news editor The Department of Communication is gearing up to take parts of the old Samuelson Union Building and usher in a new department that will include more space and new technology. A planning commission has made sketches of the proposed design. It would involve a remodel of the north end of the building, which would house the IT Department. The south end would be torn down to house a new convergent media lab, the television studio and other portions o f t he C o m m un i c a t i o n s Department.

“The goal really is to have a state-of-the-art media facility,” said Lois Breedlove, department Chair. The idea of a revamped Communication Department is not new. For now, the department’s media lab is in Boullion Hall, and is meeting students’ needs. Breedlove said that a new communications building could easily attract more students to the major. The goal is to have the predesign plan authorized during the 2011-2013 biennium. After another period of funding requests, the construction can begin. According to Doug Ryder, academic facilities planning officer, the project should be complete by 2017.


The editorial views expressed here are those of the writers and not necessarily the views of the newspaper staff at large, the student body, or the faculty and administration. They are not to be considered the official views of CWU. Please send your letters to the editor to

cwuobserver@gmail.com.

getting enough to eat. They can throw up handfuls of worms at a time and experience 20-day boughts of diarrhea (which happens to be the leading killer of children worldwide). Parasitic worms are a problem primarily in low- and middle-income countries throughout sub-Saharan Africa, South and East Asia, Latin America and the Caribbean.

Darcy Wytko Editor-in-chief In America, deworming is something we do to our pets – not our children. Here, kids cut school because they want to go play Halo 3. In developing nations, children miss class because worms are gnawing holes in their intestinal tracts. For them, blood in their stool - one of the primary symptoms of having worms - is considered a natural part of growing up. The World Health Organization (WHO) says that 400 million children are chronically infected with parasitic worms. That’s like everyone in the Unites States being infected – plus 100 million people more. The bloated, distended bellies of starving children that you see in commercials for groups like World Vision and Save the Children aren’t the product of hunger – they are also a by-product of the victim having worms. Infected kids suffer fatigue, extreme stomach pain, and malnutrition, even when they’re

“ 400 million children are infected with parasitic worms. That’s like everyone in the U.S. being infected – plus 100 million people more.” The parasites are typically transmitted through contaminated soil and water in areas where sanitation is poor and fresh water isn’t readily available. Contamination occurs when worm eggs in the urine and feces of infected individuals get into a community’s water supply and permeate the soil, creating a constant cycle of exposure and infection. These infections lead to organ damage, internal bleeding, stunted physical growth and impaired men-

own little secret. I feel lame when I say I’m walking my dog. That’s why I tell people I’m going on a trek.

Quinn Eddy Asst. photo editor My friends, The last time I lost my wallet, a friend of mine told me to call it. I feel like I’ve said something funny when I get “haha” in my texts. If I get one with more than two “has” - I’m an overachiever. Whenever a cashier tells me a total, I say, “deal” before I lay down my money. It would be kinda fun to get an outfit like the King from the Burger King commercials, but not tell anybody you got it. That way when your friends talk about seeing the King you have your

“I’m excited to see

the new movie ‘Where the Wild Things Are’ because I was wondering where they were.”

Using the same hand you’re holding the dog leash to put on Chapstick makes you look dumb. I put a harness on my dog instead of a collar so when she pulls at it she’s not strangled. I wear my sunglasses when I walk her. I’ve been told I look

facebook group we love: Deworm to Learn Benefit See page 9 for more. tal development, most of which can be attributed to malnutrition. Worldwide, the WHO says 20 million children under the age of five are severely malnourished. About 10 million of them die each year – more than 1,000 every hour. Yet the WHO also says that two-thirds of all child deaths are preventable through cheap and practical medical interventions. The group recommends the mass deworming of school-aged children (meaning every child in a given school) using oral medications, like Mebendazole and Albendazole tablets, that can kill up to 99 percent of worms in a child’s body. Such medications cost less than a cup of coffee – roughly 50 cents per child per year – making deworming the most cost-effective way of improving education rates. Studies showed that in one Kenyan village, deworming programs resulted in a 25 percent decline in absenteeism. I know that intestinal worms are not sexy. You will not see Angelina Jolie talking about them on T.V. or Brad Pitt in advertisements for Mebendazole. But if we can afford Starbucks, we can donate the change out of our pocket to deworm the world’s children, and not just our own pets.

like a blind person. Diet Mountain Dew really isn’t that bad. I doubt an Eggo factory would be all that interesting. It would just be batter being stamped and frozen. The show “Yes Dear” sucks, but for some reason I still watch it whenever it’s on. I have fish-patterned jammies I wear around the house. I call them my fish pants. Male pattern baldness is a concern of mine. Whenever I get a haircut I ask for tips on how to keep my hair -- I think I would look weird bald. I’m excited to see the new movie “Where the Wild Things Are” because I was wondering where they were. Central needs a midget tossing team. The Youtube videos look like a blast. Send your deep thoughts to cwuobserver@gmail.com, or to ask Quinn a question.

“I Picked a Major I Like, and One Day I Will Probably Be Living in a Box”

Description: “Who cares about the fact that you may be making less than the national poverty level? Who cares that at the end of the day you will most likely end up with your residence as ‘1 Cardboard Box Lane’? You certainly don’t!” Join the group at http://www.facebook.com/group. php?gid=2205185947.

Remember that text you shouldn’t have sent last night? Textsfromlastnight.com does. Here’s a few of the Observer’s all-time favorites (in their raw, poor grammar glory):

(703): Just woke up wearing a top hat and simpsons

boxers. i also found more money in my wallet then what i had before going out, about $1000 more (401): This is a mass text. Does anyone know where I am? (440): The ticket read “Found nude in a tree” (812): I just punched cris angel in the balls. I have photos. (330): I don’t know where I am but the food in the fridge is awesome. (912): just woke up in the beanbag bin at walmart (403): I want to poop on a bird to show them what it’s like. (812): just saw my sister at the strip club... dont think she’s “taking a night class over the summer” (440): Im partying with a unicorn. You don’t even know. (509): I want to make a zoo with you. (806): Thats about the time I should have known you would run around naked and try to make out with my sleeping mother Submit your own “texts from last night” to cwuobserver@ gmail.com. Include your area code in parentheses, followed by the text. Texts will be published anonymously.

NOW - Sign up to volunteer or participate in CWU’s “Turkey Bowl.” Players win a gift from a local venue or restaurant, and get a turkey donated in their name to a family in need for Thanksgiving. The event takes place Nov. 20, but volunteers are needed now. Email abercrombie1989@ msn.com or frauens@cwu.edu to get involved. Oct. 10 -The “Deworm to Learn” benefit concert is Sat. Oct. 10, from 3 p.m. to 9 p.m. in the SURC Ballroom. Tickets are $5, with 100 percent of proceeds going towards deworming children in order to promote education. For details, visit the Don and Verna Duncan Civic Engagement Center in SURC 256B, or call 509-963-1643. Oct. 14 - The “Kickoff the Movement” Red Cross benefit concert is Wed. Oct. 14th, from 6 p.m. to midnight at Pink Catering. Tickets are $10, and can be purchased at Tight Assets Clothing store, Organic Art Clothing Store and Ellensburg’s Red Cross chapter. All ages are welcome. Pink Catering is located at the corner of 4th and Main. For more information, call Organic Art at 360-319-9807, or email info@organicart.org.


8

Observer | October 8, 2009 |

Friends with benefits

Booty calls, bed buddies, cuddle buddies, or whatever else you want to call it, they all add up to the same thing: friends with benefits. You know, that person you are wildly attracted to but find them mentally or morally lacking. You want the loving, but you don’t want the strings attached. Whatever the situation, there is no reason you should deny yourself completely if you are attracted to them. However, negotiating a long-term, friends-withbenefits (FWB) type situation can be sticky, especially for the ladies, as men seem to be born knowing how to detach emotions from physical activity. Women seem to worry that we are being used (that is calling the kettle black dontcha think girls?) or we tend to feel like we are being promiscuous, which is a double standard I won’t even touch! The trick is to accept what you’ve got with this person and avoid trying to make it something it’ll never be. I’ve certainly been guilty of trying to turn a completely fine FWB into a BF, and the results were predictably disastrous. So here are some pitfalls to avoid when pursuing a FWB relationship:

• Language: Yes, it helps if he speaks a foreign language and you don’t understand what he’s saying, but that’s not what I mean. Words like “us” or “we” or anything that presumes you’re a couple are to be avoided. Any future plans that go past the next two hours are not to be discussed. • Meals: Acceptable FWB dining situations include shared bowls of cocktail peanuts, late-night grilled cheese sandwiches, and fancy desserts. Meals to be avoided are breakfast, brunch, dinner, or anything else you would normally do with a significant other. • Conversation: Questions any more probing than “what are you wearing?” and “when can we meet?” can get a little sticky. Your FWB doesn’t want to hear about your PMS symptoms, fantasy football team or family issues. Keep it light, keep it moving. • Socializing: He doesn’t meet your friends, you don’t meet his. That goes double for family members. End. Of. Story. The best thing about having a FWB is that he’s your dirty little secret. Just the tip (of the week): Don’t make it more than what it is. Just enjoy it.

$

Let’s face it-- we are all broke college students, looking for a way to save a buck. Well, have no fear -- Bargain Babe is here! Every week I will be taking you on a new bargain adventure around Ellensburg, helping you (the students of Central Washington University) find the best bang for your buck. This week I will be helping you stay brand- worthy, while shopping at The Dollar Tree. Who knew, brand names at The Dollar Tree? First off, for all of you who have acquired one of those creepy crawly things on campus like H1N1 or just your seasonal head cold, Puffs Kleenex (108 count) and Halls Cough Drops (50 count) are available to you for the smashing price of one dollar.

Moving on to those of you who are avid snackers, David Sunflower Seeds, Red Vines licorice, Hershey’s Kisses and Lay’s potato chips are all on hand for…you guessed it… one dollar. Leftovers anyone? Reynolds Wrap tin foil (25 sq. ft.) and Rubbermaid containers (4 count) for HEY, just a dollar. Last, but not least for you clean freaks out there: Comet cleaner and Palmolive dish soap are sitting on a shelf and waiting to be bought by you for just one dollar. So, don’t just buy things because they have a brand name you trust. Before you pay the retail price, first check The Dollar Tree. This is just one simple way you could save a buck.

opinion

Rachel Guillermo Culinary columnist

Wonton Soup

Most people don’t think of soups as meals…but that’s where they’re wrong! One of my favorite soups to make is wonton soup, mainly because this is the perfect transitional meal from summer to fall weather. The little bits of meat are just the right size so you don’t feel weighed down, and the broth is hot and flavorful to keep you going on those chilly nights. So eat up and stay warm!

Ingredients:

* 1 package of wonton wrappers

Filling: * 1 lb. ground pork * 1 tsp. sherry * 1/2 tsp. sugar * 3 green onion, sliced thinly * 1 can of water chestnuts, minced * 1 tsp. chili pepper flakes * 1 tbsp. of salt * 2 tbsp. of white pepper Broth: * 3 tbsp. soy sauce * 1 tbsp. oyster sauce * 1 tbsp. Hoisen sauce * 5 C. chicken stock * green onions, thinly sliced, as desired Preparation: -Combine all the filling ingredients in a bowl, mixing well. Lay one wonton skin in front of you. Cover the remaining wonton skins with a damp towel to keep them from drying out. Filling the wontons: - Moisten all the edges of the wonton wrapper with water. Place a heaping teaspoon of wonton filling in the center. Fold the wonton wrapper in half lengthwise, making sure the ends meet. Press down-

firmly on the ends to seal. -Use thumbs to push down on the edges of the filling to center it. Keeping thumbs in place, fold over the wonton wrapper one more time. -Push the corners up and hold in place between your thumb and index finger. Wet the corners with your fingers. Bring the two ends together so that they overlap. Press to seal. -The finished product should resemble a nurse’s cap. Repeat with remaining wontons. Alternate method: Place the teaspoon of filling in the middle of the wrapper and twist to seal. The final result should resemble a money bag or drawstring purse. To make the soup: -Bring the chicken stock to a simmer, add the soy sauce, oyster sauce and Hoisen sauce. Let broth simmer for another 5 minutes. -Add the wontons and bring the soup to a boil. Make sure there is enough room for them to move about freely. Add more chicken stock if needed. Let the wontons boil for 5 - 8 minutes, until they rise to the top and the filling is cooked through. -Add the green onions, remove the pot from the heat. Ladle into soup bowls, allowing 6 wontons per person. To make a heartier meal out of it, add cooked Ramen noodles to the dish.

Got questions or comments about my recipes? Want to chew the fat about food in general? I’d love to hear from you! Email cwuculinarycorner@gmail.com.

David Guzman/Observer


scene Brown’s mission to help those in need was inspired by Kristof, who said in his speech last year, “Be a cause greater than yourself.” Brown did just that. “Being a little bit selfless goes so far,” Brown said. “It takes 50 cents to deworm a child for an entire year.” Fifty cents gives each child a pill that rids the body of intestinal worms, a vitamin-A tablet and a follow-up pill and vitamin in six months. “By deworming them they can get back to school and boost literacy rates,” said Brown. “Countries in bad sanitary condition have no education on how to avoid this.” The cost of admission is $5 and 100 percent of all the proceeds

The truth about

WORMS

Bacterial stomach worms affect one in three people worldwide They can limit nutrient absorption and cause intestinal bleeding. In the case of serious infections, children’s growth may be stunted and their long term mental development impaired. Treatment for worms is one of the most cost-effective ways to improve school participation and improve quality of life. Source: dewormtheworld.org

goes directly towards helping deworm children globally and getting them back into schools. Local band Red Means Go was enlisted by Brown to be a part of the concert. “We are more than willing to do charities to bring people in,” lead guitarist Skyler Mehal said. “We believe in the cause.” Other bands include One Up Two Down, Mike Champoux, Ryan Johnson & Kyle Smeback, James Gurley & Ben Niver and 206 Nation. “It’s more than music,” Brandon Foote, Organic Art owner, said. “People are go-

Being a little bit selfless goes so far. It takes 50 cents to deworm a child for an entire year.

became a part of this event because both he and Brown have similar beliefs and thought Brown’s mission “was intriguing.” In addition to the bands that will be playing, there will be a silent art auction with pieces donated by local artists, including an Indonesian decorative mask from Lotus, a local clothing and jewelry store. There will also be a $1 table with knick-knacks, including handmade jewelry and trinkets for all ages. Proceeds from both the auction and trinket table will also go directly to the charity. Tickets are available in the Civic Engagement Center, at the Deworm to Learn table in the SURC, or at the door. Donations to Deworm the World can be taken to the Civic Engagement Center or made online at www. dewormtheworld. org.

Masha Brown event coordinator

ing because they know they saved 10 lives.” Organic Art is a clothing store in Ellensburg that recently opened its doors. All clothing materials are completely organic, and 10 percent of every purchase goes to a non-profit organization. Foote said he

Illu Amy stration Tho b mps y on

After being inspired by last year’s One Book, One Campus selection, “This I Believe” and a presentation by Nicholas Kristof, one Central student made it her obligation to raise over $2,000 for a charity. Masha Brown, junior cultural anthropology major, chose a benefit concert as the best way to raise this money. The concert, entitled Deworm to Learn, is this Saturday Oct. 10 from 3 p.m. - 9 p.m. in the SURC Ballroom. Deworm the World is a charity founded by the World Economic Forum, a worldwide foundation devoted to improving living conditions for people around the world.


10

Observer | October 8, 2009 |

scene

Tight Assets: Store reveals fashion-forward high-end threads

by Amy Thompson Staff reporter For those ladies who revel in the art of shopping, bounce on over to the newly-opened women’s clothing store, Tight Assets, to browse the racks featuring some of today’s popular brands. The opening of this new business was inspired by the three owners, who happen to be sisters. “I really love fashion, so I was the one who really wanted to do this,” Jamie Jaramillo, co-owner, said. “So I asked my sisters if they’d do it too.” The owners, who were born and raised in Ellensburg, are Jamie Jaramillo, Shena Jaramillo and Traci Kingston. Tight Assets has several clothing brands for those who are fashion-conscious and looking to dress to impress. Brands such as Free People, Simple, Joe’s Jeans, Sinful and more are featured, some of which can run $200. The apparel available is most likely to interest women between the ages of 15 to 45, and they’ve had a lot of positive responses so far from people, Jamie Jaramillo said. “I absolutely love it,” said Regan McNeight, junior rec-

Photos by Kris Wilhelmy (Left) Jamie Jaramillo, Tight Assests co-owner and Central junior fashion merchandising major, folds clothes at the newly opened women’s clothing store. (Top) Racks feature a variety of brands such as Sinful and Joe’s Jeans. reation and tourism major. “I love all the clothes. When you look at all the other stores around town, every store has their own niche and they brought something different.” Jamie Jaramillo said the brick walls, cement floor and upbeat music provide a hip atmosphere. The store is a work in progress and the logo and interior designs are still being decided. It has been a family project so far, with not only the three sisters working

together, but their parents, Johnny and Sheri Jaramillo, helping out, too. “We want kind of a more classy feel, to do a different vibe,” said Jamie Jaramillo about the store. The store’s name is credited to the oldest sister, Traci Kingston. “She wanted to shock Ellensburg, but not really,” Jamie Jaramillo said about her sister’s choice for the store’s name. “And to just bring more of a city feel to it. We

want to help restore downtown Ellensburg. ” Jamie Jaramillo, 20, is a junior fashion merchandising major. Shena Jaramillo, 22, recently graduated from Central with a bachelor’s degree in psychology and anthropology. And Traci Kingston, 37, has a strong background in business and art and is involved with the revitalization effort in downtown Ellensburg. The executive director of the Ellensburg Downtown Association, Timothy Bishop,

commented that it’s exciting to see that the three sisters have done their research and to see a Central student (Jamie Jaramillo) able to work locally in the field she is involved in at school. “It’s a great addition to the local marketplace,” Bishop said. Tight Assets is open Monday through Saturday from 10 a.m. to 6 p.m. and on Sunday from 12 p.m. to 5 p.m. It is located at 115 E. Fourth Ave. in downtown Ellensburg.


scene | October 8, 2009 | Observer

11

Comedy night draws big laughs

Photos by Doris Torres (Right) Comedian Dax Jordan has students shaking in their chairs during his performance last Friday. (Far right) Comedian Marcus Hardy entertains the crowd as part of The Best of the Northwest Comedy Show, kicking off the first week of full classes and the start of a new year. (Above) Joshua Rumley, senior tourism managment major, and Allie McFee in hysterics during Hardy’s performance.


12

Welcome back to the Exceptional Brew. My name’s David. Still. This week, I ask the attention of those who are fans of Corona Extra – the beer that gives you the beach, the sand and the crabs. Anyone who enjoys Corona tends to do so with a lime stuffed into the bottle. The reason isn’t just aesthetic; any self-respecting beer drinker will tell you that Corona without the lime tastes like Chihuahua urine. Just trust me on this. It does. Why? Corona is sold in those wonderful clear glass bottles, which allows all that sunlight to hit the beer and cause the hops to react adversely – which creates that skunkiness that people associate with a limeless Corona. A lot of people don’t care about that. As long as the lime is tucked in the bottle, the taste is almost non-existant, making a completely inoffensive and safe beer that you can slam down all night. Plus, the neat logo makes you look cool doing so. I don’t mean to completely single out Corona. You can insert the name of your favorite beer that you must turn into

a fruit salad in order to stomach it. This column is about having fun with beer, right? What’s fun about Corona Extra anyway? To me, Corona is the beer embodiment of a guy you see at every single party you go to, a guy everyone loves. He’s rich, has a nice car, and apparently is good-looking, though you have no idea why people think so. He also puts on way too much Old Spice. Without it, he smells terrible. Oh, and whenever you talk to him, he has absolutely nothing to say. Maybe a few instances of the word “epic,” or a failed Family Guy quote. He always wears some goofy hat. The average shmuck might find him fun, but you want something with more substance. With that, I’d like you to meet Dos Equis Ambar – Corona’s bigger, more sophisticated, ultimately cooler older brother. He’s a conversationalist, a real gentleman, oh, and makes John Stamos look like Bob Saget. Somebody once called him the Most Interesting Man in the World. But unlike his younger brother, he’s not at many parties. It’s a shame, since he’s got his brother beat in style, taste, sophistication and fun. First off – throw the lime away. It’ll obliterate this beer’s original yumtacularity. Putting lime in the beer is like getting out your finest bone china and serving microwave hot dogs on it. Like most of my favorite beers, Ambar sits on your tongue for a while and throws

a few different sensations at you. The first thing you’ll notice upon the first sip is a slightly flowery, almost bitter taste – that’s hops. An equal character of the beer is malt – that burnt corn taste that is pretty much absent from

Throw the lime away. It’ll obliterate this beer’s original yumtacularity.

Brewery. If you like Light Rail Ale, try this. Most surprisingly, this mesh of flavors never confuses or puts too much pressure on your tastebuds. It goes down smoothly, and it is the ultimate cure for a hot day. This is a Mexican beer, after all. You’ve got to be able to enjoy this with a big plate of carne asada or enchiladas. Ambar isn’t content to just wash it down – it actually complements the heavy, spicy food very well, with the sweetness accenting the food. Ambar’s an over-achiever like that, unlike its little brother. Try pouring Ambar in a glass. It’s definitely got its brother beat in the looks department. It pours a beautiful caramel with slight red hues, and the head (or bubbliness)

David Guzman Cacahuate de la Cerveza

Observer | October 8, 2009 |

your typical domestic beer. The combination of hops and malt is balanced by a sweetness that reminds me of brews from Ellensburg’s Iron Horse

scene

is a light tan color and sticks around for a long time. It looks as yummy as it tastes. Hops, malt, a special character (in this case, a mild sweetness), and pairing ability with food – those are my four signs of a good, wellbalanced beer. Ambar doesn’t hold my tastebuds at gunpoint like last week’s brew. Instead it gives them a nice massage and tells them everything in the world is gonna be just peachy keen. The next time you’re shopping for a Mexican beer with character and substance that is still refreshing as all hell (okay, a bit more refreshing than hell), give Dos Equis Ambar a go. If you decide you don’t like it, and want to dispose of it properly, contact me at observerscene@gmail. com.

Photo by Ryan Ricigliano Andy Walls, Northwest sales manager for Pike Place brewery pours beers for antendees of the Yakima Fresh Hop Ale Festival held last Saturday. Approxiametly 2,800 people from around the Northwest attended the annual event.

A hoppin’ good time in Yakima by Ryan Ricigliano Scene editor

Beer enthusiasts and brewers from around the Northwest descended upon Yakima last weekend as part of the annual Fresh Hop Ale Festival – a celebration of the area’s coveted beer flavoring agent. “This festival allows us to see more people who like great beer,” said Jodie Harrison, a beer agent for Walla Walla Brewers. “And we love giving them what they want.” The festival, which is in its seventh year and featured 16 breweries, focused primarily on fresh hop ales. For a brew to be considered “fresh hop” it must have been produced with hops picked no more than 24 hours prior to brewing. This qualifier makes fresh hop ales incredibly unique and rare, since they can only be brewed for a few days out of the year and in a

few areas of the world.. “One thing about Northwest brewers is that they push the envelope in trying to find the next big thing,” said Andy Schreck, a brewer for Georgetown Brewing out of Seattle. “We are the frontrunner of innovation in the industry.” This unabashed love and respect for beer brought aficionados from around the region to this agricultural hot spot responsible for producing 77 percent of the world’s hops. “I’m a beer snob,” claimed Portland resident Aimee Quast. “I love this festival because of all the microbrews and the great selection.” Martyn Jones, a resident of England, was impressed by the Northwest brews offered and noticed the difference from back home. “A lot of the time in London we have like six beers on tap, but here there’s more of a selection,” Jones said.

And of course all this beer drinking wasn’t in the interest of getting smashed – the annual event is the largest fund raiser for the Yakima Allied Arts, an organization aimed at developing skills while promoting community enhancement and economic growth. “This is a significant part of the revenue for us and it supports all programs, activities and facilities that we are involved in,” said Jessica Moskwa, executive director for Allied Arts. Despite frigid temperatures and a steady downpour of rain, the festival reached record attendance (3,800) and was forced to turn away interested breweries and food vendors. “Once people heard what a great time people were having, they brought along their friends and it’s just grown,” said Moskwa. “We plan to add something fresh each year.”


scene | October 8, 2009 | Observer

13

Pizza Rita serves up saucy slices

by Rachel Guillermo Culinary columnist She was born to do it. After all, her dad named the business after her. Rita Ritter, 22, is the owner of “Pizza Rita” here in Ellensburg. The pizzeria has been a staple in Spokane since 1989, when Ritter’s father, Brian Dickman, opened his first store. Since then, Pizza Rita has grown into a sixlocation chain and has been in operation for 20 years. “I was almost three years old,” Ritter said. “My grandma actually came up with the name. He wanted to name it ‘Busy Bee Pizza,’ which is not as cool as ‘Pizza Rita.’ So, you know, it’s a funny pun, but I’m the oldest kid in my family and so that’s what they named it.” But the name of her business is not the only thing Ritter has gotten from her Dad; she’s also inherited a good head for business and a strong sense of self. After graduating from Central last December with a double major in political science and economics, Ritter worked at the YMCA in Spokane. She was in charge of fundraising and planning summer camps. After working there for about six months and living away from her boyfriend - now husband Nick - Ritter felt frustrated with her situation. “It really wasn’t for me,” Ritter said. “I’m not geared to work for someone else.” Opening up a Pizza Rita was always something Ritter was interested in, and she saw this as an opportunity to fulfill that dream. After pushing back plans for law school and using money she saved, Pizza Rita in Ellensburg was well on its way. “We just decided we wanted to do this before we lost some of the connections we have in Ellensburg and on campus,” she said. On July 21, with no more then just the basics for a pizza kitchen, a wobbly 70s dining table and a couple of plastic chairs, Pizza Rita opened its doors in the former Rodeo Re-

cords location on Main Street. Business is doing well for the Spokane pizza princess. “It’s great, actually,” Ritter said. “Especially on the weekends now that college students are back. It’s a huge increase. ” Nick Ritter, senior industrial engineering and technology major, shares his wife’s enthusiasm. Customers “like that we’re local,” Nick said. “They like that we take everyone’s coupons and that we’re the best price.” Robbi Tomey, the 25-yearold owner of Hot Diggidy Dog, welcomes the pizzeria. “I honestly think it’s great,” Tomey said. “I know that’s a big question for everybody – ‘Oh, are you guys upset about that?’ My answer is no. I really am not. I think there’s enough nights in the week where everybody can have Pita Pit one night, Pizza Rita and hot dogs the next, and still stay in business and be successful.” Chris Shelley, senior art major, has eaten at Pizza Rita twice but is ready for more. “I’d say it was better than any of the rest in town,” Shelley said. “The crust was really good, the sauce was good, the toppings were good. Plus, you don’t have to deal with ‘take and bake’ like Papa Murphy’s or anything like that.” A group of three collegeaged males walk into the store and Ritter immediately strikes up a conversation with them before taking any orders. Calling them by their first names, Ritter makes it obvious that she cares a lot about her customers. “I really enjoy all the relationships that you can form here, you know – seeing the same people around town. I’m really relationship-based; I love my family,” she said. “I love my friends.” Ritter acknowledges the other pizza vendors in town, and says she maintains a friendly relationship with Domino’s employees. “We see their pizza and we’ll see the flags on their cars

and then our drivers and everyone waves at each other,” she said. “Everybody’s nice – there’s no pizza wars.” Although her Dad runs the other six restaurants, Pizza Rita in Ellensburg is owned and managed by Ritter without any of his help. But it’s safe to say that her Dad’s influence is always on Ritter’s mind. “When we first decided to open a Pizza Rita, he said ‘You know, I can give you as little or as much advice as you want,’” Ritter said. “He’s been able to do a lot with our family. Raising six kids is not cheap … That’s what I hope to get out of any job that I work, to be able to do the things I want to do in life.” Rita’s love and care also expands to the dozen employees that make up her doughtossing family. “I just tried to hire a variety of people,” Ritter said. “I wanted to hire people I wanted to hang out with, people that I thought were goodnatured and that would work well together.” Ritter added that many of the high school aged employees are not allowed to operate some of the machinery, or deliver pizzas. “They make pizzas and answer the phones [but] they can’t touch the dough mixer,” she laughed. As far as plans for the business go, Rita’s number one goal is to get people to try their pizza. Anything beyond that is hard for her to say. “A lot of people have asked me about business plans and things like that,” Ritter said. I’ll say that I always have a five-year plan [but] it never works out that way, never. I mean, I don’t know how many times I’ve changed my major … I graduated in three years and a quarter … I told you I was impulsive.” Pizza Rita is located at 408 Main St. Business hours are Monday – Wednesday from 11 a.m. to midnight, and Thursday – Sunday from 11 a.m. to 2 a.m. Orders can be picked up or delivered.

Photos by Kris Wilhelmy (Upper left) Colin McKinney, senior industrial technology major, puts on 25 pieces of pepperoni for a medium pizza. (Top) A.J. Main, junior creative writing major, puts his new pizza tossing skills to work after oiling up the dough. Pizza Rita, Ellensburg’s newest eatery, delivers until 2 a.m. Thursday through Saturday.


14

Observer | October 8, 2009 |

Spectacular, panoramic views of the Kittitas Valley and a light hike are what students can expect on the weekly OPR Sunset Hikes.

scene

Photo courtesy of Kyle Stolp

OPR sunset hikes offer up scenic vistas by Kelly Requa Staff reporter It’s time for Central Washington University students to lace up their boots and grab a friend. Central’s Outdoor Pursuits and Rentals (OPR) is hosting weekly Sunset Hikes for students who want to get their hike on. “They’re fun, they’re not that hard, and a good way to get started in hiking,� said Alek Krallman, guide for the Sunset Hikes. Krallman encourages all levels of hikers to come out and participate. “And it’s a good way to meet people.�

Sunset Hikes are a great opportunity for Central students to experience the outdoors before it gets too cold and dark. The Sunset Hikes take students to a variety of locations in the Ellensburg area. “We take hikers to Manastash Ridge, Umptanum Falls and the Canyon,â€? Krallman said. There’s also another trail OPR uses that doesn’t have an ofďŹ cial name, but Krallman calls it the Radio Tower. Even the most novice hikers can enjoy the Sunset Hikes, with trails ranging from two to four miles and

taking less than two hours. Hikes cost students $3 per trip and take place every Tue. in Oct. Hikers will depart OPR at 5 p.m. and return at 7 p.m. “Students should bring water, a snack, a good jacket and hat for rain, and closed toe shoes,� Krallman said. Central’s OPR program offers guided and scheduled excursions in all seasons, as well as providing affordable and durable rental equipment. With the help of OPR, students are encouraged to venture out on their own or join in on scheduled trips. “They offer something for ev-

eryone,â€? said Charlie Brown, senior recreational management major. “If you’re interested in the outdoors and don’t know the opportunities Ellensburg has to offer, go to OPR.â€? OPR has provided students with outdoor adventures for years and has a history of leaving students satisďŹ ed and excited for their next trip. Zack Vanzanten, junior exercise science major, has gone on a variety of trips through OPR, including a ski trip to Stevens Pass. “It was very convenient, they handle everything for

you,� Vanzanten said. “The [guide] was great. I would do it again, and I’m planning on it.� Aaron Akimoff, sophomore, was impressed with the professionalism of the OPR guides on his rafting trip last spring. “They seemed knowledgeable and kept everyone safe,� Akimoff said. Whether students choose to venture on a Sunset Hike or go it on their own, OPR challenges all students to get out and experience the outdoor opportunities Ellensburg and the surrounding areas have to offer.

THE BATTLE RAGES ON ! , There s no stopping us.

VII Central Washington University vs. Western Oregon University 1WEST &IELD s 3ATURDAY /CT s +ICKOFF AT P M 4ICKETS AND s On sale now at the Wildcat Shop at WWW CWU EDU ^STORE and at Ticketmaster at WWW TICKETMASTER COM CWU is an EEO/AA/Title IX Institution. Persons with disabilities may request reasonable accommodation by calling the Center for Disability Services at 509-963-2171 or TDD 509-963-2143.


sports

Sports Trivia Who won the 1992 Sports Illustrated Sportsman of the Year Award? Arthur Ashe

Football survives the storm All-American Johnny Spevak catches his 50th career touchdown career yards so far this season. “I don’t really keep track of [reStaff reporter cords], I only know because my famBrady Coker, junior sociology ily tells me about it when it happens.” major, summed up last Saturday’s Spevak said “I think it’s more exciting football game in five words: “Johnny for them and I’m just glad that they could be here to see it.” Spevak is a God.” Spevak now owns Coker was just one or is tied for every of the diehard fans major receiving rewho packed Tomlincord in the school’s son Stadium for the history. Wildcats first Great “It’s so exciting for Northwest Athletic him to break the reConference (GNAC) cord at home, that’s game of the season just great,” said Blaine against Dixie State Brady Coker Bennett, Wildcat head on Saturday. The junior sociology major coach after the game. crowd was pumped “He is a great team up and ready to help player.” the team improve The CWU offense got off to a slow upon their five-game winning streak start in the fi rst quarter during Saturthis season, and 25th consecutive win against GNAC teams. Not only were day’s game, opening with a 35-yard the Wildcats successful in keeping field goal by senior Garrett Rolsma both of these streaks alive with a 37-6 in the first eight minutes of the game. win over the Red Storm, but wide re- The field goal was answered by the ceiver Johnny Spevak broke the CWU Red Storm offense just 53 seconds latall-time receiving record with 3,907 er with a 49 yard pass from Dixie State

by Kaeli Pettersen

Johnny Spevak is a God

Photos by Brianan Stanley/Observer Clockwise from top left: Runningback, Randall Elderidge is tackled on a big run on Oct. 3. Wide receiverJohnny Spevak receives a touchdown to add to the big win. Linebacker, Adam Bighill lays out Dixie State offense.

quarterback Judd Thompson, to tight end Alex Nelson, resulting in a touchdown and six points on the board for Dixie State. The extra point attempt was denied when senior Buddy Wood blocked Red Storm kicker Mike Langston’s kick. CWU got the ball back and drove down the field, resulting in a season long 41-yard field goal by Rolsma to tie the game at 6-6. It was a dramatic second quarter, which started off with senior Prince Hall intercepting a pass from Thompson on the Central 40- yard line. Cole Morgan, who came into the contest late in the first quarter to relieve redshirt freshman Ryan Robertson, led the Wildcats down the field to the Dixie State four-yard line, nearly scoring a touchdown. The Red Storm defense stepped up and forced the Wildcats to bring in Rolsma to kick yet another field goal, this one from 21 yards out. Rolsma made his third attempt of the day, which put the Wildcats ahead of the Red Storm 9-6 with 9:11 left in the

half. Dixie State got the ball back and went three and out, due to a monstrous sack on third down by CWU junior Adam Bighill, who had 11 tackles, which included 2.5 for losses. He has led CWU in tackles the last two games after missing the first four games due to injury. Near the end of the half, CWU drove down the field to the Red Storm fiveyard-line where Cole Morgan threw the ball to Spevak in the end zone for a touchdown, putting the Wildcats up 16-6 after Rolsma’s extra point. That touchdown marked Spevak’s 50th career touchdown, and put him just three yards shy of the all-time receiving record. The Red Storm got the ball and gained just 13 yards before they were stopped by the Wildcats’ defense. Central got the ball with just over a minute left to play in the half. Morgan drove the Wildcats down the field, completing four out of five of pass attempts, including a 50-yard pass to senior Sam Togar. see DEFEATED STORM p. 17


16

Observer | October 8, 2009 |

sports

Wildcats win redemption

Photos by Amanda Umberger/ Courtesy of CWU Athletics Junior Elli Eckroth looks for an open teammate during the game against Montana State Billings.

Photos by Amanda Umberger/ Courtesy of CWU Athletics Gwenna Carie Junior midfielder makes a break for the ball.

START ReAdy foR chAllengeS.

START TAKing on chAllengeS. START STAnding ApART pART. pART ART.

START ReAdy foR leAdeRShip. START climbing higheR.

START ReAdy foR The fuTuRe. START TAking chARge.

START STRong. SM

There’s strong. Then there’s Army Strong. Enroll in the Army ROTC Leader’s Training Course at CWU and you will be ready for life after college. Because when you attend this 4-week leadership development course, you will take on new challenges and adventures. You will also be on course for a career as an Army Officer. To get started, contact Major George Glass or visit: http://www.cwu.edu/~roo/. PAID LEADER TRAINING INTERNSHIPS AVAILABLE FOR CWU STUDENTS! COMPLETE THE LEADER'S TRAINING COURSE! EARN A FULL TUITION AND FEES SCHOLARSHIP! CALL 509-963-3581 OR EMAILL: ARMYROTC@CWU.EDU ©2008. paid for by the united States Army. All rights reserved.

by Kevin Proctor Staff reporter Two weeks ago, the Central Washington University women’s soccer team dropped their Greater Northwest Athletic Conference (GNAC) opener with a disappointing loss to Montana State Billings 1-3. This week, however, it was a different story. Freshman midfielder Kelsey Villegas scored her first career goal at the 54 minute mark, giving the Wildcats a 1-0 lead after a scoreless first half. She wasn’t done there though. Twenty minutes later, Villegas struck again with a backdoor pass from sophomore Amy Pate to seal the deal, giving the Wildcats the 3-0 victory. Both teams struggled in the first half, as each entered halftime scoreless. “We didn’t pass that well in the first half,” said Villegas. “In the second half we picked it up and started playing well as a team.” With the win, the Wildcats improved to 4-6-1 on the year, splitting the season series 1-1 against MSU. Neither team could really put together much offense in the first half, as both Central and Montana State combined for a mere three shots on goal. It wasn’t until the second half that the offense got rolling, with the Wildcats getting the edge in shot attempts 9-8 after intermission. Amber Easterbrook was

game, recording five saves en-route to her 18th shutout of her career, and second in three games. “We knew what we need[ed] to do, and that’s exactly what we did,” Easterbrook said about the second half. “As long as we can match how hard they are working, we should do well.” Kaycie Hutchins, who scored her second goal of the season in this game, summed it up afterwards; “This week is really important. This game was a good turning point to get some motivation and a winning streak going.” Hutchins has a team-high of 10 points for the year, and has been a focal point of the offense all season. Her six assists for the year lead the team, and she also has two goals herself. Villegas lead the team in shot attempts with three. Five out of the 10 total shot attempts were on goal, with three of them finding the back of the net. Carson McKole and Amy Pate each had an assist, both on goals by Villegas. The second goal of the contest came from an unassisted shot 22 yards out from Hutchins. The next few weeks will be very important for the Wildcats’ soccer team. They have two games next week, both at home, against Western Oregon University on Thursday Oct. 8, followed by Northwest Nazarene University on Saturday,


sports | Observer | October 8, 2009 |

17

Vikings loss is Wildcats gain When Western Washington University shut its doors on their football program Central took the oppurtunity to take hold of five players who were in need of a team. All have had an impact on the team and have made Central’s team much stronger.

#16

Jordy Spriggs Defensive Back 5’ 11” Freshman Western Transfer

#4

Zach Hekker Tight End 6’ 5” Senior Western Transfer

#18

Cole Morgan Quarterback 6’ 3” Senior Western Transfer

#9

Randall Eldridge Running Back 5’ 9” Senior Western Transfer

#27

Dustin Adams Defensive Back 5’ 10” Freshman Western Transfer

Defeated storm continued from cover

Morgan ended the drive with a seven-yard touchdown pass to Togar. After Rolsma’s extra point, the Wildcats were leading the Red Storm 23-6 at the end of the half. Morgan finished the half completing 13 of 19 pass attempts for 161 yards and two touchdowns. Ryan Robertson came back to start the second half, and was subsequently the quarterback who threw Spevak his record setting pass with a six-yard gain at the 11:56 mark in the 3rd quarter. Three plays later, Robertson hooked up with Spevak again for a 14-yard touchdown giving the Wildcats a 30-6 lead. The Red Storm got the ball back and could not get anywhere against the Wildcats defense. After going only five yards on the drive, Dixie State was forced to punt. The punt by Dixie State was blocked by Ty-

ler Cardin and scooped up by Jamal Weems who scampered 15 yards into the end zone for a CWU touchdown. With the extra point made, CWU was up 37-6 with 9:06 left in the third quarter. The Wildcats held the Red Storm at six points for the rest of the game and held them to -29 rushing yards overall. As far back as 1964, there has never been two consecutive games where Wildcat opponents were held to negative rushing yards like the last two CWU opponents have been. Last week in Pocatello they held Idaho State to -33 yards. The final score was 37-6 Wildcats, making their record 6-0 for the season, and 1-0 against GNAC teams. Their next matchup is against Humboldt State next Saturday Oct. 10, followed by the seventh annual Battle in Seattle on Oct. 17th against Western Oregon University.


sports 18 OPR offers students adventures for bargains Observer | October 8, 2009 |

Central Washington offres more than just day hikes and river rafting for recreation

Elizabeth DeVos/Observer Megan Romo and Kris Prozack are enjoying a trip kyaking in the San Juan Island during Spring of 2007.

by Elizabeth DeVos Staff reporter

Being a college student has its advantages; no strict rules to follow, hanging out with friends whenever you want, and discounts to various things by showing your student I.D. card. Outdoor Pursuits and Rentals (OPR) is one of those student discount places even

though it’s located on the Central Washington University campus. Students can get discounted prices on some outdoor adventures that they can’t always afford on a college budget. OPR offers many different activities for students, staff and faculty to participate in throughout the year. One event that happens more than once is ‘introduction to white

water kayaking’. This four-day course teaches participants, “The nuts and bolts of kayaking,” said Ryan Hopkins OPR coordinator.“Monday and Wednesday are a two hour pool session to provide the basic instruction of getting in and out of a kayak, [and] rolling the boat. The goal for the program is at the end of the four days people will have

the ability to roll the kayak.” Saturday and Sunday of the course are spent out on a river. The river that is used “depends on what’s running. Big enough for the fall course, small enough for the spring,” Hopkins said. “We don’t always use the Yakima, we have used the Wenatchee, Tietion and Cle Elum in the past.” The program is still pretty new to Central, it began four years ago. “The first year the course was offered it was about half full, the second year twothirds full, and last year the class was full,” Hopkins said. “Two students who were in the first class are sitting-in on this one to get their white water kayaking instructor’s certification through the American Canoe Association.” Students and recreation center members can register for this course at OPR for $120, and $200 for non-students and recreation members. The course is limited to nine people. Central students can elevate themselves to new limits during the Wednesday’s ‘weekly challenge.’ The weekly challenge will allow participants to get a feel for what the high ropes challenge course is like. Students can participate in

this weekly event. There is no limit to how many people can partake, just be prepared to challenge yourself and strive to reach new limits. “It’s a challenge by choice,” said Allison Radagaugh challenge course student manager. Challenge by choice is a way for participants to only do as much as they are comfortable with. Wednesday’s participants will only do the high challenges, the Odyssey, the Alpine, and the swing. If students wish to do initiative (leadership) games on the low course they are encouraged to call OPR and sign up for a two, four, or eight, hour session. Group challenges include both low and high challenges. A minimum of eight people are needed for both high and low courses. “We cater to the goals the group wants to achieve,” said Radagaugh. “Groups schedule what to do around their goals, its very diverse that way.” For more information on white water kayaking and the challenge course contact OPR at (509) 936-3527, or (509) 9633539 for the challenge course or stop by OPR located on the southeast corner of the Student Union and Recreation Center.

From walk on to stand out Runner makes a mark for Central’s cross country team by Katharine Lotze Staff reporter Although her times in the 5k and 6K say otherwise, Central Washington Univeristy senior Stephanie Cooke doesn’t see herself as a naturally talented runner. “I kind of just ran recreationally,” she said of the beginning of her career. “I would run with my dad around Green Lake in Seattle, and I could barely make it around once.” Stephanie began running in third grade, with the simple goal of completing just a mile. From there, she went on to run cross country in middle school. “I heard someone say they needed more girls on the team, so I ran.” After pushing her limits too far during her first high school season, a stress fracture left her benched for about six months. Cooke and her family then moved to Ellensburg. “I decided to give cross country another go because I liked running,” she said with a reminiscent smile on her

face, “It was everything I had to just finish a race. I wasn’t naturally talented, and I never went to state or anything.” Even though her high school career wasn’t spectacular, Cooke stayed with running and as a freshman in college, she walked-on to Central’s team.

cross country ctandout

Stephanie Cooke “I was surrounded by so many fast people, and that was the year that two of our girls went to nationals,” Cooke said of her freshman year on the team. “I was like, oh my gosh, I feel totally out of my element.” In her second season with the team, Cooke was given a scholarship, and now, during her final season, she still feels

like she hasn’t reached her potential. “It’s kind of been a progressive thing. I still haven’t hit my ultimate running goals yet. [Head coach] Kevin’s [Adkinson] program is really good. He sets you up to progress through all four years. I would have progressed more if I hadn’t of pulled my hamstring last year. The team had a slew of injuries last year.” By the end of her final season, she would like to be running a six-minute ten-second pace in the 6K. “It’s not blazing fast, but it’s a good goal for me.” Cooke is not the only runner who wishes to achieve this goal by season’s end. “I’m number one, but barely. There are other girls in my pace zone.” Cooke and her teammates, Kelsey Kreft, Mary Bakeman, Alex Borunda, Shannon Vreeland and Jessica Hirschkorn, rely on one another to keep the energy up during the season. “She’s (Cook) a great motivator” said sophomore and teammate Kelsey Kreft “and she brings a positive vibe to the team.” see RUNNING p. 20


sports

19

| October 8, 2009 | Observer

Armchair Athlete scoffs at the M’s mediocrity Mariners end another season watching the playoffs instead of playing in them

Sammy Henderson Asst. sports editor Last Sunday marked the end of the Seattle Mariners 2009 baseball season as they defeated the Texas Rangers 4-3 in front of their home crowd and finished the season with a record of 85-77. I read many local sports sections and listened to multiple sports talk shows to see how others felt about the Mariners 2009 campaign. I was amazed at how everyone was commenting on how “successful” the Mariners were this past season. Since when has finishing third in your division and being left out of the playoffs been considered a successful

year for a franchise? I understand that this season’s team won 24 more games than the previous year, which is a huge feat, but in my opinion that doesn’t mean the team had a successful season. It seems as if no one cares that the Mariners, and their fans, are at home watching the playoffs for the 8th straight season. There were five other teams in Major League Baseball that had a better record than the Mariners and didn’t make the playoffs. By record alone Seattle is ranked as the 14th best team in baseball. There are some sports where being ranked 14th is a good thing, like tennis or golf where there are multiple events that can be won. But in baseball there is only one winner. Being ranked 14th is irrelevant. Imagine being the 14th best boxer in your weight class. That means there are thirteen other dudes in your league that could kick the crap out of you at any point. Without looking it up, I couldn’t even tell you who the 14th-ranked team in college football is right now, or

who finished in that position last season or any season. I am pretty sure that the goal for every team is to win their division and make it to the playoffs. I have never heard a coach, owner or player say, “I just want to be a middle-of-the-pack team.” Matter of fact, former NFL Head Coach Herm Edwards said it best, “You play to win the game”. Anything less than making the playoffs should be considered a disappointment for any ballclub. Striving to be one of the four teams from your league that continue playing in October should be the sole purpose and goal. Now I am not saying that the Mariners shouldn’t be happy to be eight games over .500 and to have turned a terrible team into a team that can compete. I just think that mediocrity in professional sports shouldn’t be tolerated, let alone celebrated. I want to be like the Yankees or the Red Sox, where not making the playoffs is unacceptable. Just last year the Yankees didn’t make the playoffs, with a better record

than this year’s Mariners, and their fans and writers were ready to riot. I want that. I want to be a part of a community that is passionate about their sports teams and passionate about winning, not content with being average. In two years no one will remember this season for anything more than the year Ken Griffey Jr. came back home and possibly the year Felix Hernandez won the Cy Young Award. The only seasons that stick in the heads of Mariner fans are 1995, 1997 and 2001. The reason that these years are remembered is because the Mariners made it to the playoffs and amazing feats were accomplished. One thing this season did accomplish was anticipation for next year. Felix Hernandez turned into the “Ace” everyone was expecting him to be, going 19-5 and being the first Mariner, not named Randy Johnson, to strikeout 200 batters in a season since 1990. Jose Lopez began looking like a top thier second base-

man, Manager Don Wakamatsu knows what he is doing and General Manager Jack Zduriencik is doing a good job cleaning up Bill Bavasi’s mess. The 2010 free agency market is overflowing with quality starting pitchers and outfielders. I look forward to the front office making multiple acquisitions that will help the Mariners build upon their 2009 accomplishments, hopefully resulting in a successful season next year.

Observer sports needs you! Faculty, students and coaches! Have you ever blown off a date to lift weights? Ran until you puked? Focused all your energy on making the varsity team? Don’t like the Armchair Athlete’s opinion? Send us your story! Please try to keep under 200 words! Boullion Room 222 cwuobserversports@ gmail.com


sports | October 8, 2009 |Observer

20

Volleyball suffers a let down in Bellingham by Ezekiel Hill Staff reporter Central Washington University volleyball team was swept in three sets by their archrival, Western Washington University (WWU) in Bellingham on Saturday Oct. 3. Coming off of a loss against Alaska Anchorage, Central was determined to get back on track with a win against Western. The Wildcats lost the first set 25-16. Central started off rough in the first set and could not gain the lead. The slow start resulted in a nine-point deficit. The Wildcats offense struggled during the set with a .032 hitting percentage while their opponents hit .258.

The second set came down to the wire and was the longest set of the season with nine lead changes. The Vikings held on for a 31-29 win, giving them a two-set lead. “We just couldn’t find our rhythm in games one and three, we fought hard in game two but couldn’t finish it,” junior libero, Brandie Vea said. “We just didn’t play good as a team overall, there could have been more digs and kills.” Central started the third set with a 4-1 lead over the Vikings. Western then went on a 9-3 scoring binge and lead for the remainder of the set. “Western has strong frontline hitters but I feel like we were the best team. We just didn’t play up to our potential,” Said Vea “I’m very deter-

mined to play them again Nov. 7. The bigger the crowd, the easier it is for us to perform.” Central will host the Vikings in a home match Nov. 7 “We came out slow against Western, hopefully our crowd will get us into it and help us get through the game,” defensive specialist Deidre Scheidt said “We have to come out aggressive for our next match and make sure that we are focused on how we play rather then who’s on the other side.” Central will host their next two games at Nicholson Pavilion. First against Seattle Pacific University on Thursday Oct. 8, followed by Western Oregon University on Saturday Oct.10.

RUNNING continued from pg. 18

Cooke speaks highly of her teammates; in fact, she can barely stop. “Mary organizes the team activities, like the Cereal Eating Contest and the Hell Wing Contest. Shannon and Jessica have always been very dedicated.” Cooke emphasizes the team versus the individual aspect of the sport. “We always have a team dinner where we talk about our goals. We warm up as a team.” However, she keeps some individual traditions as well. Before and after every race, she eats a banana with peanut butter. “After a race, I have to have my coffee. It’s like a treat for me.” With a season’s best of 22 minutes, 58.6 seconds in the 5000 meter and a 24 minutes, 8.59 seconds in the 6000 meter, it must be working. In addition to being one of the top women’s cross country runners at Central, Cooke is a dedicated music major. “You hardly ever see a music major involved in athletics because both are so demanding and timeconsuming,” she says, “My coach is very understanding of how stressed out I get.” Between running straight up Manastash Ridge, which Cooke quotes as “the most painful two miles you’ll ever run,” and running straight to class, her senior season is mid-way through and flying by. “Looking back on it, running in high school and college has been a struggle, especially because my major is so time consuming. However, I’ve met some of my best friends through cross country, and I’ve pushed myself farther than I ever would have pushed myself alone.” As her final college season winds down, Stephanie Cooke doesn’t see it as the end. “I definitely plan to run a couple marathons. I will never stop running; it’s my outlet.” Cooke and her teammates will be at the GNAC Championships in Yakima on Oct. 24 at 10 a.m.

: r e i r a c s

, s e k a n s s r e d i p sr owns? o cl

want. u o y s a g n alls, o l C g n i m o c n I Discuss as r® has Free a l u l l e C . time. .S y U n a t a Only e n o y from an free. x i s i P e d n n o a h s p t x e e h T time on t e h t f l a h ly r So nea m getusc.co

Free Incoming claim based on combined voice, Text and Pix usage by typical U.S. Cellular customers. Other restrictions apply. See store for details. ©2009 U.S. Cellular.


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.