The Baro, April 3, 2017

WEEK OF MONDAY, APRIL 3, 2017 • DAILYBAROMETER.COM • VOL. CXIX, NO. 23

Brew.

OSU connects with Corvallis brewing community Page 8

FEATURE: CRFs promote inclusivity 3

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NEWS: CLA guarantees graduation in four years 6

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SPORTS: Women’s basketball ends an era 10

Community Calendar MONDAY, APRIL 3 Spring Term Begins

The 2017 spring term at OSU begins today. A $50 late registration fee is assessed.

Questions about scheduling can be addressed to the OSU Office of the Registrar at 541-737-4331.

TUESDAY, APRIL 4

Tuesday Teaching Talks (Week 1)

Whether you have already participated in some, none, or all the talks you are welcome to join colleagues and the Center for Teaching and Learning (CTL) in these teaching workshops. Certificates are provided to those who complete at least eight sessions. On April 4, the group will focus on Creating a Climate Conducive to Learning. This 90-minute workshop will be facilitated twice in Milam 215 at 10 a.m. and 2 p.m. Participants do not need to pre-register.

IN THIS ISSUE

Board of Trustees reschedules tuition meeting to April

By The Baro

The OSU Board of Trustees will reconvene on Friday, April 21, to discuss changes in and vote on tuition and the fiscal year 2018 university budget, according to ASOSU Vice President Brett Morgan. The Board had previously met on Friday, March 17, but the meeting was adjourned due to student protests.

Student activists interrupted the original meeting with chants including demands for decreases in administrators’ salaries. ASOSU President Rachel Grisham gave her reaction

via email to the news that the second meeting had been scheduled for spring term rather than over spring break, as had been considered after the first meeting.

“I am happy to hear that the meeting did not occur (yet) and was not scheduled while students are typically busy,” Grisham said. “I think the time between the meetings may also provide for Trustees to have more time to consider all potential tuition scenarios and all of the feedback that they have received.”

WEDNESDAY, APRIL 5

OSU Craft Center Open House

Stop in the Craft Center to meet staff and instructors. Ask questions, see some demos and take a tour of the Craft Center.

This event takes place from 4 to 6 p.m. in the Craft Center.

OSU Waste Watchers Meeting

The Wast Watchers team works to encourage reducing waste and plans events and marketing at their weekly meetings (this term they will work on Beyond Earth Day, the Repair Fair, #BeavsRecycle and more).

Attendance is not required every week, and snacks provided. Meetings take place in the Student Experience Center room 112 from 5:30 to 7 p.m.

THURSDAY, APRIL 6

Fulbright Information Meeting

Lora Seery, senior program officer for the U.S. Student Fulbright Program at the Institute for International Education and LeAnn Adam, OSU advisor for prestigious scholarships, will present an information session on Fulbright opportunities. This will take place in Bexell Hall room 2018 from noon to 1 p.m.

FRIDAY, APRIL 7

Grisham also expressed her hopes for the April meeting, likely to be held via telephone.

“As the President of ASOSU, it is my job to endorse the resolution that we as a student government passed a few weeks ago, which is a resolution requesting a tuition freeze or a 0 percent impact on tuition to students. That is what I believe the majority of students want to see and therefore that is what I will stand by.”

This is an ongoing story and will be updated as it develops.

3

FEATURE: Community Relations Facilitators create dialogue within residence halls

6

NEWS: CLA will guarantee graduation within four years to incoming freshmen

8

NEWS: OSU remains part of tight-knit craft-brewing community

11

SPORTS: OSU women’s basketball faces end of an era

12

FEATURE: Student Health Advisory Board makes budget decisions for SHS

14

OPINION: Phi Sigma Rho members explain their love for their sorority

AARON TRASK| ORANGE MEDIA NETWORK

Senior guard Sydney Wiese shouts after the Creighton game March 19. A 66 -53 loss to Florida State on March 25 in the Sweet 16 ended the Beavers’ march to second-straight Final Four appearance.

DailyBarometer

@DailyBaro

The Delgani String Quartet

The Delgani Quartet opens the spring Music a la Carte season with Smetana and more. This weekly event takes place in the Memorial Union main lounge from noon to 1 p.m.

SUNDAY, APRIL 9 Filipino Night 2017

Isang Bansang Pilipino, the official FilipinoAmerican Student Association at OSU, presents their 2017 culture show. The event will include an evening of music, dance and authentic cuisine as you explore the Filipino culture and learn about the various festivals that truly make it more fun in the Philippines. This is a familyfriendly event, open to all students, staff and members of the Corvallis community.

Students can attend for free.

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COVER: Jeff Clawson, Pilot Brewery manager, and Thomas Shellhammer, professor of food science and technology at OSU, are part of the larger OSU and Corvallis craft-brew community.

Photos by Miranda Crowell, Illustration by Zbigniew Sikora.

2 • DAILYBAROMETER.COM • WEEK OF MONDAY, APRIL 3, 2017

FEATURE

#TEDTalkTuesdays “Ideas Worth Spreading”

Spring 2017 Schedule Stir your curiosity and join us for discussion after each talk SEC 112 at 3:00PM

04/04 Don’t Ask Where I’m from, Ask where I’m a Local 04/11 All it takes is 10 mindful minutes 04/18 When you think you’re right even when you are wrong 04/25 A broken body isn’t a broken person 05/02 How I stopped the Taliban from shutting down my school Hosted by Student Leadership and Involvement

For information or accommodations related to a disability, contact: 541-737-0760

ANNUAL MEETING 2017 OSU students & faculty are invited to attend this forum and offer suggestions to the OSU Beaver Store’s Board of Directors and management.

When: Thursday, April 6th | 4:15pm Where: The Terry Baker Room | OSU Beaver Store OSU

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Fighting for social justice Community Relations Facilitators work to foster dialogue, promote inclusivity in residence halls

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By Jaya Black-Lazo, News Contributor JACQUELYN CORPUS | ORANGE MEDIA NETWORK

Marcus Trindad works as a Community Relations Facilitator in Finley Hall. Trinidad was inspired to apply for the position after being pulled over by a police officer and feeling unfairly treated based on his ethnicity and age.

Around 4 a.m. one morning during his senior year of high school, Marcus Trinidad saw flashing red, white and blue lights in his rearview mirror.

He was pulled over for crossing the median and his car was searched by the police officer. He remembers feeling that the police treated him unfairly for a minor offense because of his race.

“I felt like ‘what does (searching my car) have to do with touching the line?’ But I didn’t feel like this was to the time to comply with the police. Police are supposed to serve and protect but who are they serving and protecting?” Trinidad said.

“I felt like it was because I was a brown kid wearing a hood at four in the morning,” Trinidad

added. “Cops think that I must be doing something, they must think something is up. Then I realized that maybe this is something I can address. It’s something that resonated with me for a long time. When it happens to you, you start to feel like things are working against you.”

Today Trinidad works in Finley Hall operating as a community relations facilitator. CRFs like Trinidad work alongside Residence Assistants and Academic Learning Assistants in residence halls, but do a job unlike the RAs. The day he was pulled over he felt discriminated against. And Trinidad wanted to help others who had similar experiences. This was a watershed moment for Trinidad. This was his “Batman

story,” as he called it, a reference to a moment that could turn Bruce Wayne into Batman. He knew at that moment that he wanted to stop injustice in the world. It is part of the reason he decided to become a CRF. According to the Coordinator of Diversity Initiatives and Programs Brandi Douglas, the main job of a CRF is to foster inclusivity and put on inclusive events for residents. “(They) plan, execute and evaluate social justice educational workshops. These workshops foster dialogue and promote inclusive environ-

Facebook: DailyBarometer Twitter: @DailyBaro and @OMNsports OrangeMediaNetwork.com

See CRF, Page 4 WEEK OF MONDAY, APRIL 3, 2017 • DAILYBAROMETER.COM • 3

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FEATURE

CRF

Continued from page 3 ments. The CRFs also create bulletin boards, execute large scale events and connect one-onone with residents in the halls, all through the lens of social justice,” Douglas said.

The CRF program was implemented in the fall of 2008. It began with only four CRFs. Two CRFs worked with West-side residence halls, one worked with East-side residence halls and one worked with South-side residence halls.

According to Douglas, the CRF program proved popular and has grown steadily. Since then the program has won awards.

“The program has grown since then and in fall term 2015 we began our current model of 14 CRFs,” Douglas said.

The 14 current CRFs work to create an inclusive environment, according to Manager of Marketing and Communications Jennifer Rouse.

“The CRF position was created as a peer education role to work with student staff and leaders in promoting inclusive and welcoming environments in the residence halls,” Rouse said.

According to Rouse, if conflicts arise within the residence halls it is the CRFs job to do something about it.

“As live-in staff members and state employees, CRFs have some similar responsibilities, such as being mandatory reporters and reporting bias incidents,” Rouse said.

Trinidad was not the only CRF who felt drawn to his work as a CRF. Sofia Baum, a CRF for Polling Hall, had a JACQUELYN CORPUS | ORANGE MEDIA NETWORK

Through her work as a Community Relations Facilitator in Poling H a l l, S o f i a B a u m hopes to create a space in which students can feel comfortable sharing their opinions.

Facebook: DailyBarometer Twitter: @DailyBaro and @OMNsports OrangeMediaNetwork.com 4 • DAILYBAROMETER.COM • WEEK OF MONDAY, APRIL 3, 2017

Use a QR code reader or Snapchat to access more information about CRFs on the University Housing and Dining Services webpage. similar “Batman story.” Although Baum says she felt discrimination all her life, she also has one moment that stood out to her.

“My experiences being two marginalized identities, I’m Mexican and Jewish in a very white community, made it very interesting for me. It was always coming at me from all different sides. Maybe my Batman story was... I had a run-in with a white supremacist when I was 13.

So that was pretty scary; it’s a super vulnerable feeling,” Baum said.

That vulnerable feeling made Baum want to help build a community where inclusivity is valued. Trinidad also emphasized that their role is to create such a community. This is the type of community that Baum said she found when she first came to OSU. “I know I became a CRF because I had two really good friends, one was a CRF, who were influential in my life because they were always connecting me with resources or offering themselves as resources,” Baum said.

This is the type of resource Baum wanted to be for her fellow students regardless of their beliefs.

“We might not have the same ideology, politics, ideas about civil rights and women’s rights, but creating space where we can

FEATURE

JACQUELYN CORPUS | ORANGE MEDIA NETWORK

Baum (left) and Trinidad (right) laugh while sitting inside the Student Experience Center. As CRFs, they host workshops and events inside residence halls to create discussion. hear each other out is a piece of what we do,” Baum said.

Both Baum and Trinidad are very passionate about social justice and their jobs.

“To be passionate about social justice is kind of a requirement, but also you need to be very empathetic,” Baum said.

There are also challenges that both Baum and Trinidad experience. Trinidad faces stereotypes about social-justice work through his position as a CRF. “I think there’s a lot of stereotypes and misconceptions when you think about social justice, some people say like social-justice (workers) are keyboard warriors or when you see the term snowflake, all this can put you in a vulnerable position sometimes,” Trinidad said.

The term snowflake is used to describe millennials, meaning that they are delicate when it comes to social-justice issues. However, Trinidad doesn’t agree with that description.

“One person told me, even if they are calling us snowflakes, then yes one person

We might not have the same ideology, politics, ideas about civil rights or women’s rights, but creating space where we can hear each other out is a piece of what we do.

Sofia Baum Poling Hall Community Relations Facilitator

maybe a snowflake, but together we’re an avalanche,” Trinidad said.

The CRFs do various workshops, public speaking and hall events as part of their work in the residence halls. As part of dealing with social-justice issues, the CRFs say they do talk to residents individually.

“To facilitate discourse, discussion and dialogues where we kind of bring the ideas together of what it means to live in inclusive environ-

ments, we had one fall term that was about politics and social justice,” Trinidad said.

According to Trinidad, a few workshops and bulletin boards created by CRFs have caused controversy among residents, which has been a challenge.

“As far as being controversial I think it’s about starting a dialogue. That’s how we are trying to approach it. We are not trying to attack people.

What our position entails is offering space, edu-

cation and opportunities to engage in dialogue about why did white supremacy win the U.S. election, or why did the Muslim ban happen,” Baum said.

However, Baum acknowledges that these topics might be very impactful to certain students and they cannot be ignored, especially by CRFs. “But at the same time it is a very, very real part of our political climate right now and our experiences as students or students of color or LGBTQ+ students on campus and we can’t turn a blind eye to it,” Baum added.

Baum’s words were echoed by Trinidad, who felt it’s important to be transparent as a CRF. “This job comes with wearing your politics and your values on your sleeve, part of our job is being a mentorship and empowering students and that mentor relationship looks different for each individual,” Trinidad said.

More information about CRFs or how to apply can be found on the University Housing and Dining Services webpage.

WEEK OF MONDAY, APRIL 3, 2017 • DAILYBAROMETER.COM • 5

NEWS

JACQUIE GAMLEGAARD | ORANGE MEDIA NETWORK

The College of Liberal Arts, located in Buxton Hall, will guarantee that all incoming freshmen in a CLA major will graduate in four years.

Ensuring graduation within four years

College of Liberal Arts creates structured program for incoming freshmen to follow

By Ercoli Crugnale, News Contributor Many students on campus have felt a slow, creeping financial anxiety that accompanies loans and the post-grad debt that’s almost sure to follow, often accentuated by a fifth or even a sixth year of college. Some departments at Oregon State University are doing their part to help ease this burden.

This fall, the College of Liberal Arts will

guarantee that all incoming freshmen in a CLA major will graduate in four years, provided they follow a structured program that involves taking and passing 15 credits a term.

OSU senior and psychology major Jenna Saperia knows the importance of graduating in four years as much as anyone.

“As someone who needed to graduate in

6 • DAILYBAROMETER.COM • WEEK OF MONDAY, APRIL 3, 2017

that time frame to be able to afford college, it opens up a lot of options that students would be afraid or unable to take advantage of if they were worried about not graduating in four years,” Saperia said.

According to the CLA’s website, the new guarantee has four steps. First, declare your major in the CLA by the end of the first term of

freshman year. Next, meet at least twice yearly with a CLA adviser and follow their recommendations. Then, complete and pass 45 or more credit hours per academic year as part of meeting the degree and college requirements in your chosen CLA major. Finally, meet your financial obligations to OSU so you are able to register for classes on time.

NEWS

Louie Bottaro, the director of says that we’re trying to help stustudent services for the CLA, said dents get through and we can guarthese guidelines are mostly a matantee it,” Rodgers said. “The other ter of common sense, but laying side of it is, I think it’s a strong mesthem out helps regardless.

“That’s basic math. If you want to sage to prospective students and to reach 180 credits, you have to pass current students, whether you’re in 15 a term,” Bottaro said.

CLA or not, that says the university Bottaro said that the reason students may not graduate on time in is hearing you. College is expensive, the CLA is because, though they college is daunting to get through, enter OSU with a passion for the and we’re trying to make this one liberal arts, they feel it would be of many steps to helping students more beneficial to pursue a more ‘practical’ major. However, when meet the challenges of the current these students realize that their financial and educational environtime would be better spent studyment.” ing in their Bottaro preferred recogmajor, they It opens up a lot of options have sunk nized that too many this kind that students would be credits into of schedafraid or unable to take other areas ule is far of study. advantage of if they He said from easy, that, in especially were worried about not light of for those these graduating in four years. that have issues, Larry to support Jenna Saperia Rodgers, themdean of Senior psychology major selves. the CLA, “The has spearheaded biggest this guarantee. According to challenge right now is that our Rodgers, a big issue at underfunded students are working 25, 30 hours universities is that they simply don’t have enough money to offer a week,” Bottaro said. “And that’s not multiple sections of a required sustainable with a 15 credit load.” class in a sequence. If there is an Though OSU junior Annie Lesney unavoidable scheduling conflict, said that this guarantee was not in students are simply out of luck, and must wait until the next year to place when she was a freshman, she take the course. said that it is because of a similar “We can assure that students system she has followed that she is can progress towards a degree, on track to graduate in four years. and not be stymied on our side “This commitment is fantastic. by a failure to have the kind of courses they need in order to Most colleges do not guarantee graduate,” Rodgers said. this, and I believe it is fantastic that A large part of the appeal of the OSU CLA does,” Lesney said.

CLA for many students is the flex“This is an opportunity provided ibility of the course requirements, and Rodgers said that this tends by the College of Liberal Arts that to attract people who want a say blends student responsibility and in what they learn. He added that, university obligation in an outin part, this also contributes to the confidence the college has in come that’s a win-win for everyits guarantee. Since many classes, body,” Rodgers said. “You meet your at many times, fill a single degree responsibility, we’ll meet ours.” requirement, it is easier for stuMore information about the dents to build a schedule that graduation requirements can be works for them.

“It’s a mechanical process that found on the CLA webpage.

JACQUIE GAMLEGAARD | ORANGE MEDIA NETWORK

Academic advisors for the College of Liberal Arts Beau Baca and Dahlia Seroussi work in the CLA office. In order to graduate in four years, incoming freshmen must take and pass 15 credits a term.

WEEK OF MONDAY, APRIL 3, 2017 • DAILYBAROMETER.COM • 7

COVER

OSU remains part of t craft-brewing comm

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The owners of 2 Towns, Nectar Corvallis Brewing Supply support o

By Adriana Capobianco, News Contribu Oregon State University Remains Hub of tight-knit Corvallis craft-brewing community In 2016 there was a total of 5,005 breweries in the U.S., and almost all (99 percent) are independent craft breweries, according to the Brewers Association website.

In the Corvallis community, craft brewers such as 2 Towns and Nectar Creek have been rising in popularity.

The community is full of connections, and at the center lies Oregon State University and respected mentors like Joel Rae, owner of the Corvallis Brewing Supply.

OSU is a large factor in the Corvallis brewing community. The university provides a launch-point for research and a network of like-minded peers.

According to Tom Shellhammer, an OSU food science and technology professor, OSU has a long history of brewing and working with the United States Department of Agriculture.

The Cascade Hop was developed right here at

OSU with the USDA, and every Cascade beer a today derived from this collaboration.

“The USDA has been brewing hops here si 1930s,” Shellhammer said.

The brewing/craft-beer craze has been mirr student enrollment into OSU’s fermentation pr Craft brewing is popular in Oregon and with t dent population in general, according to Shellh “Students and Oregonians connect with Shellhammer said.

Future fermentors can receive a food science in OSU’s college of agriculture, a degree which heavily upon chemistry.

According to Shellhammer, the fermentation option to this degree has steadily increased in p ity over the last 20 years. OSU has needed to more staff and labs to keep up with this dema “Our food chem labs, which we used to ha we now have four,” Shellhammer said.

The number of students enrolling has since off. Jeffrey Clawson, the pilot brewery manag OSU professor, has backed off from recruitin students in order to keep the enrollment num a manageable level.

“We’re happy with where we are right now b we can give students the quality education paying for,” Clawson said.

Lee Larson, Dave Takish and Aaron Sarnoff-w the founders of 2 Towns Ciderhouse, a local b and both Larson and Takish attended OSU. Clawson, who was ma

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the research brewing and food processing plant at the time, remembers Takish as a student.

According to Clawson, Takish was always on the hunt for his next fermenting project.

“If I was processing any kind of fruit, he was like a little dog, just jumping up and down going, ‘Hey, do you have anything I can ferment?’” Clawson said.

On occasion, Takish now gives guest lectures at OSU. He also offers internships at 2 Towns to some OSU fermenMIRANDA CROWELL | ORANGE MEDIA NETWORK tation students. According to Scott Bugni, the marketing director for 2 Towns Ciderhouse, talks in the 2 Towns Eastgate Circle Taproom.

Clawson, he and Takish still have a strong working relationship. beer in common.”

“He will come in and give guest lectures,” Clawson Shellhammer knows Rae from the Corvallis brew said. “He also has a need for double-checking instruscene. In the past, Rae would come in and talk about mentation, and we’re constantly sending students over homebrewing with Shellhammer’s students. to chat with him.”

“He’s come and lectured a few times in my intro Like Takish, Joel Rae, the owner of Corvallis Brewing classes,” Shellhammer said. “We use him as a source for Supply, has also guest lectured at OSU. ingredients and beer for our classes.”

Rae is connected to all the major players in Corvallis’ Rae has provided start-up equipment and advice brewing community, such as Clawson. for local craft fermentors such as 2 Towns and Nectar Clawson and Rae have been friends for over 20 years.

Creek. According to Scott Bugni, the public relaAccording to Clawson, the two have brewed together, tions and marketing manager at 2 Towns, the busicollaborated and shared many a beer. ness probably wouldn’t have happened without the “I’ve known Joel since he opened his shop up,” mentorship of Rae. Clawson said. “We have “Lee and Dave used to stop in there, get all a lot of their supplies for home brewing,” Bugni said.

“If it weren’t for him, definitely, probably wouldn’t be here today.”

Nectar Creek is another local business closely connected to the Corvallis Brewing Supply. Founding brothers Nick and Phillip Lorenz have Rae to thank for providing pivotal startup advice. According to Nick, it was Rae who initially suggested the two try making a session mead, which is a flavorful beer with a low alcohol content.

“Joel just mentioned something to my brother,” Nick said. “It was just like, ‘Oh!’ And so we just really latched onto the idea.”

Transitioning into a session mead aligned better with the brothers’ grand business plan, making their product more approachable to customers. According to Nick, Rae has helped countless others like Nectar Creek

See Brewing, Page 16

MIRANDA CROWELL | ORANGE MEDIA NETWORK

(LEFT) Barrels of cider at the 2 Towns Ciderhouse Eastgate Circle Taproom. Eastgate Circle Taproom is home to small-batch and limited-release production. (ABOVE) Joel Rae, the owner of Corvallis Brewing Supply, with a bottle of his homemade wild beer. Rae has provided start-up equipment and advice for local craft fermentors such as 2 Towns and Nectar Creek.

WEEK OF MONDAY, APRIL 3, 2017 • DAILYBAROMETER.COM • 9

SPORTS

END OF AN ERA

Wiese, other seniors close book on OSU basketball careers

By Amy Schwartz, Multimedia Contributor

AUTUMN PIERCE| ORANGE MEDIA NETWORK

Seniors Kolbie Orum and Sydney Wiese stand alongside junior forward Breanna Brown as they thank the thousands of fans gathered to watch the final regular season game of the 2016-17 season. The Oregon State senior class has won the Pac-12 regular season three years in a row.

10 • DAILYBAROMETER.COM • WEEK OF MONDAY, APRIL 3, 2017

SPORTS

T

hrough tears and with a hand on each other’s shoulders, Sydney Wiese and Gabby Hanson ended their careers as Oregon State women’s basketball players the same way they began - together.

A 66-53 loss to the Florida State Seminoles in the Sweet 16 ended the Beavers’ march to their second-straight Final Four appearance.

Wiese and Hanson came to Oregon State four years ago to a program that was still in the building stages under coach Scott Rueck.

Following Saturday’s loss, Hanson reflected on her time in a Beavers uniform.

“Well, I’m proud,” Hanson said. “I’m very proud of what we’ve been able to accomplish over our four years. I don’t think anyone expected us to do what we’ve done, and for that, I’m extremely grateful and proud. I’ll never be ashamed to say that I was a player at Oregon State. But it is hard, because you put so much time and effort into four years, and no one sees what goes on behind the scenes. No one sees all the - just everything that goes on.”

Despite a disappointing ending to the season, Sydney Wiese is proud of how her team exceeded expectations this season.

“It has exceeded expectations and we’re a family forever,” Wiese said. “And so as painful as it is, we’ve done some incredible things that we will be able to cherish for the rest of our lives. And incredibly thankful for Coach Rueck especially. He started all of it, and so he’s the one that brought us all here. He had faith in us from the beginning.”

Hanson and Wiese won the Pac-12 regular season three years in a row, went to the Final Four last season, and in their sophomore year lost to Gonzaga in the second round of the NCAA Tournament. Wiese set the Pac-12’s all

time record for three pointers and became Oregon State’s all-time leader in assists.

Hanson was named Pac-12 Defensive Player of the Year this season. Their list of accomplishments together stretch far and wide.

“I’m so grateful to have played with Sydney Wiese,” Hanson said. “What she’s been able to do is uncanny. It’s unlike anything I’ve ever seen, and I’m just extremely proud to call her my friend, my sister, [tearing], sorry. Just proud.”

A senior class with a home record of 60-6 will be moving on. Wiese, Hanson and Kolbie Orum have completed their careers at Oregon State. The class formed a bond early in their OSU careers.

“The senior class is so special,” Wiese said.

“I think once we set foot on campus, we were sisters right from the jump, and we have maintained that throughout the four years and it’s going to continue on. More than just basketball, I think the season might be over, but these friendships and these relationships are going to go on forever.”

Rueck coached the Beavers to a 31-5 season. Following the loss, he had nothing but good things to say about his team.

“I love this team,” Rueck said. “I just absolutely love them. I just told them, you know you’re doing something right and you’re part of something special when you never want it to end. And this was a group that was just an absolute blast to go to work with every day. They gave everything they had, every day. Every day. And it was demanded out of this group by these two (Wiese and Hanson) sitting next to me.”

With the loss to the Seminoles, the Beavers’ season comes to a close. Coach Rueck looked to his seniors’ bigger picture Saturday night.

AARON TRASK| ORANGE MEDIA NETWORK

Oregon State guard Sydney Wiese and her mom Patti Wiese embrace after the Beavers beat Creighton in the second round of the NCAA tournament.

“It ends for us,” Rueck said. “But I could not be more proud of what this group has done.

It’s hard to look at the big picture at the moment, but the big picture is crazy, all the

firsts that these two have experienced, over their four years, along with our other seniors, gives me a huge sense of pride to be a part of it. It’s a blessing to be their coach.”

WEEK OF MONDAY, APRIL 3, 2017 • DAILYBAROMETER.COM • 11

FEATURE

Health on a budget Student Health Advisory Board reviews Student Health Services funding

By Jack Steindorf, News Contributor Oregon State University students not only ever comes up, which can consist of policy or have a say in who represents them on campus, operational decisions. but also where their student fees are allocated.

Faculty positions in the SHAB are appointed The Student Health Advisory Board helps to by the Vice President of Student Affairs, but represent the student body and make budget any student can submit an application to decisions at Student Health Services. become a member of the SHAB. According The board currently consists of 13 under- to Haubenreiser, the hands-on work that the graduate students and four voting facul- SHAB undergraduate students get can lead to ty. One of the non-voting faculty is Jenny their development as leaders.

Haubenreiser, who is the executive director Rishi Seshadri is a student at OSU who of SHS and has been a joined SHAB in the fall part of SHAB for three of 2015 as someone years. Haubenreiser who was interested in sees the value in health care and was having the students’ looking for ways to get perspectives on SHS involved. This year he budget issues. took the chair position “I look to them as at SHAB and has gained the face of student leadership experience. health,” Haubenreiser From his two years said. at the SHAB he has The SHAB is the gained an understandKenneth Maes first group to review ing of the mission of the SHS budget. SHAB voting faculty member the SHAB. After they approve “Orienting (SHS) that it, the budget is it best meets the needs reviewed by the Student Incidental Fees of students on this campus, making sure that Committee. From the SIFC, the budget is we have a student voice to convey what those sent to ASOSU. needs are to (SHS),” that is the mission of the According to Haubenreiser, the budget- SHAB, Seshadri said. setting process is the heaviest lifting that In addition to making decisions about budthe SHAB does, but they also look for ways gets and insurance issues, student members to promote the health of the community. She of the SHAB learn about health care and get said that they make decisions about what- real-world experience, according to Seshadri.

(SHAB)

communicates to students what (health) services exist and why they should make more use of them.

WINTER INTRAMURALS 2017 CHAMPIONS Basketball League

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SAE A (All University Men’s) Dixon Dominators (Women’s) Ali’s Framily (Co-Rec)

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Water Polo League

LambdaFlag Chi Alpha Men’s Football

Bowling League Gutter Gang (Open) Pin Pals (Sig Ep) (All University Men’s)

Team Billiards League

Pocket Heads Men’s Flag Football

Dodgeball Tournament

Team Kyllo Men’s Flag Football

Badminton Singles Tournament

Yian Yian Dai

Badminton Doubles Tournament Team Beijing (Men’s) Men’s Fla Football Excellent (Co-Rec)

Swim Meet Tyler MacDonald, Jacob Weitzel Sean McDermott, Andrew Kauffman *Lucas Rodgers, Burton Jaursch Drew Lari, Ryan Wood *Jaden Boehme, Emile Chol, Scott Svadlenak, Tyler Macdonald *Relay Team

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Men’s Flag Football Mitch Messmer (Men’s)

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Innertube Water Polo Tournament

Men’s Sig Ep Flag Football Wrestling Tournament

Men’s Flag Football Bryce Vincent, Robert Ireland

Christopher Ralston, Brett Reed Matthew VanBrabant, Ryker Smith Cody Frost-Eisenberg, Blair Bennett

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Leagues Include: Soccer, Softball, Team Tennis, Team Golf, and Ultimate Frisbee

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12 • DAILYBAROMETER.COM • WEEK OF MONDAY, APRIL 3, 2017

MASON MCDOWELL | ORANGE MEDIA NETWORK

Rishi Seshadri discusses ways to promote health in the Oregon State community as board members Kenny Maes and Marcie Thompson listen on.

FEATURE

MASON MCDOWELL | ORANGE MEDIA NETWORK

Rishi Seshadri (center) leads a SHAB meeting early Tuesday morning. He and his fellow board members constitute the first group which reviews SHS budgets.

“It’s not something that is taught in a classroom,” Seshadri said. “This is the first chance I had to see what a decision-making, deliberative body looks like.”

According to Seshadri, undergraduate student members of the SHAB learn about programs within SHS including fees, insurance and preventative and individualized care. He said that SHAB meets for an hour at 8 a.m. on Tuesdays in the Memorial Union and is ultimately about “building a culture of wellness.”

Kenneth Maes is an assistant professor in the anthropology department and has been a part of SHAB for over two years as a voting faculty member. He started on the SHAB because it was a way for him to learn how the university works and interact with students.

He said that a big part of the SHAB is “getting students on SHAB to really be critical

about what services we offer here on campus and how they can be better and how things like mental health aren’t getting enough funding and attention.”

The role of the SHAB is not only budget setting, according to Maes. “(SHAB) communicates to students what (health) services exist and why they should make more use of them.”

Informing the student body is an important task of the SHAB, according to Maes.

“We want to recruit more students to SHAB, and we want to recruit active students,” Maes said.

SHAB recruits new members in the spring who will begin in the fall. Applications can be found online at the SHAB webpage.

Joining SHAB An eligible SHAB applicant must: • Be a healthy free-paying student • Maintain a 2.0 undergraduate GPA or 3.0 graduate GPA • Have an hour of availability each week to meet • If selected, be committed for at least one year The application can be found online on the SHAB website.

Use a QR code reader or Snapchat to access more information about the Student Health Advisory Board on their webpage.

WEEK OF MONDAY, APRIL 3, 2017 • DAILYBAROMETER.COM • 13

OPINION

Greek Peek is one of the blogs launched on OrangeMediaNetwork.com this year, and focuses on Greek life on campus.

Phi Sigma Rho testimonials

By Anna Weeks, Greek Peek Blog Manager

After I began writing the Phi Sigma Rho feature article—check it out—I was overwhelmed by the amount of emails I received from members wanting to share what this chapter meant to them.

This article is simply filled with the enthusiastic responses I received from members. You can almost feel the sisterhood reading these words.

Emma Olds, Co-VP Social and Member Educator “My name is Emma Olds and I’m a junior in civil engineering. I joined Phi Sigma Rho my freshman year mostly because I wanted to find other girls in engineering that would understand my struggle and that I could really bond with. My favorite part about our chapter is how diverse we all are and yet how well we all get along still. We have girls of all majors with an interest in everything from programming to rock climbing. Despite the differences we’re able to all come together as sisters which

is something I think is incredibly impressive with such a large group of girls. I’ve found some of my best friends in our sorority and even the sisters I’m not as close to are always understanding, encouraging and optimistic.

I’m most looking forward to seeing our new class grow and seeing how they step up to leadership positions that come available.”

Anushka Pandey “I am currently a senior majoring in electrical and computer engineering. I joined Phi Sigma Rho in my sophomore year, fall of 2014.

One of my friends from class was in the sorority. She took me to one of their unofficial social events - which is also where I ended up meeting my big for the first time - and I got to hang out with some other girls in engineering. These girls had a lot of the same interests as me and understood the struggles of being in a difficult major, especially one in which girls tend to be a minority. My favorite part of our Sigma chapter of Phi Rho is the environment of sisterhood

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and support - when I was new to the sorority, During my first year, I earned the position as the girls welcomed me and took the time to Webmaster in the chapter, who is in charge of get to know me. Most importantly, I love that the sorority’s website and social media pages, I always have a group of girls I can talk to, and as a Computer Science majority, was study with and spend time with. We have some very fitting. Now I exciting philanhold an executive thropy events position as a Vice coming up President of Social Discovering along with my the Scientist good friend Emma Within, Relay Olds. Together for Life, Spring we plan and host Spike. I’m excitsocial events for ed to particiall the members pate in these events, as we in the chapter. It have been over is our job to make the years.” sure that we all Rhea Mae take at least a V. Edwards, break every week Co-Vice from our intense President of schedules as engiSocial neers in the mak“I’m a thirding, to just relax COURTESY OF KATELYNN THRALL year student and have fun with here at Oregon State University. I joined Phi Sigma Rho as a one another - together as sisters. Another freshman during the fall 2014 term of my first of my favorite part of the chapter, is simply year of college. I’m currently in my third year the people who are a part of it. No matter being a part of the sorority. The main reason who I talk to in the sorority, they are always I joined Phi Sigma Rho was because I wanted there to offer support, be a workout buddy, to be a part of a community with wonderful, someone to go out and have a fun with, to be friendly people who I can relate to, and Phi my roommates, friendship, and much more. I Sigma Rho offered just that. And also as a would not be as happy as I am now if it wasn’t first-year generation student just beginning for everyone in the sorority, I love them all my brand-new journey here at OSU, the so much. Don’t even know where I’ll be if it great amount of networking opportunities wasn’t for them. the sorority and its members has to offer was What I am looking forward this year is just also very appealing.

Oh I have many favorite parts about the to see what it has to offer honestly! Sororitychapter... I’ll describe two of them. First off, wise, academically, socially, etc. I’m more of one of my favorite parts the professionally someone who just lives life day-by-day, and aspect the sorority has to offer. I have grown so loves the little surprises life as to offer. You just much as an individual professionally, which as never know! (But yeah, nothing in particular a freshman, didn’t even think I could, but I did! comes to mind actually.)”

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14 • DAILYBAROMETER.COM • WEEK OF MONDAY, APRIL 3, 2017

Submitting letters to the editor

Letters to the editor are welcomed and will be printed on a first-received basis. Letters must be 300 words or fewer and include the author’s signature, academic major, class standing or job title, department name and phone number. Authors of e-mailed letters will receive a reply for the purpose of verification. Letters are subject to editing for space and clarity. The Baro reserves the right to refuse publication of any submissions. Each reader will be allowed one published letter per month.

E-mail: baro.editor@oregonstate.edu The Baro, 488 Student Experience Center 2251 SW Jefferson Way, Corvallis, OR 97331-1617

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Monday, April 3–Sunday, April 9, 2017 Aries: March 21–April 19 You could find yourself losing patience this week as you have to deal with someone who is acting super sensitive. Maybe your romantic partner is stressing out and it’s hard to have an open conversation with him or her. The moon says remain patient.

Twitter: @DailyBaro and @omn_sports

S U D O K U

Taurus: April 20–May 20

The planets are urging you to be creative. Step outside your comfort zone in life and in love. If you and your honey always keep a predictable schedule, shake things up a little.

Mars is encouraging you to try new things.

LEVEL 1 2 3 4

Gemini: May 21–June 21

As Mercury prepares to go retrograde, you need to slow down. Don’t jump into a relationship just because you’re restless and a little lonely. Don’t make any major career changes, either, because this might not be the best time.

Cancer: June 22–July 22

You’re becoming very

HOROSCOPE

cozy with your honey.

You’re finding the two of you are getting along better than ever. Venus is creating an increased sense of intimacy and helping you connect with a special soul mate at a deeper level.

Leo: July 23–Aug. 22

Express yourself in bold and dynamic ways. The moon is increasing your flirtation power, and you’ll find it easy to impress others. Make a big impression on strangers at a casual party or a musical concert. Let your special light shine.

Virgo: Aug. 23–Sept. 22

You’ll insist on getting your way as Mercury eggs you on. At work, you’ll demand appreciation and reward for your efforts. In a romantic situation, you’ll make sure your partner expresses affection for you since you know you deserve it.

Libra: Sept. 23–Oct. 23

As an easy-going Air sign, you make friends easily and tend to collect acquaintances from lots

of different groups. This week, your friends could be competing for your time and attention. The sun warns that you can’t be everything to everybody.

important not to second guess yourself about romantic choices that you have made. Things will work out for the best if you simply give yourself time.

Your psychic side is being highlighted. Neptune is enhancing your ability to sense what people around you are experiencing and feeling. You could pick up on something your sweetheart is going through, so pay attention.

Aquarius: Jan. 20–Feb. 18

Scorpio: Oct. 24–Nov. 2

Sagittarius: Nov. 22–Dec. 21 Your social life is heating up as the sun shines its spotlight energy on you. It’s a good time to get together with friends or family members you haven’t seen for a while. It’s also a nice time to reconnect with people from your past who still hold a place in your heart.

Capricorn: Jan.19

Dec.

22–

A moon opposition could make you feel a little low, but don’t be too hard on yourself. It’s especially

Your emotional energy is all over the place. You could feel in love for one minute and angry and alienated the next minute. The sun is encouraging you to seek balance. Maybe you can talk to a therapist or a close friend to sort things out.

Pisces: Feb. 19–March 20

Your romantic life is taking up most of your time and attention. Venus is increasing your desire for intimacy with somebody special. If you’re single, you’ll want to go out on lots of dates. If you’re in a relationship, you’ll want to make your sweetheart a priority.

LISTEN

or stream live at OrangeMediaNetwork.com

C R O S S W O R D

Across

1 Spiders’ fly catchers 5 It forms over a healing abrasion 9 Casual talk 13 Mine, to Marcel 14 Batted ball into the dugout, say 15 Lane at the Daily Planet 16 Awkward situation 19 Mournful poem 20 IDs shown at airports 21 Close tightly again 23 Business suit go-with 24 Weekly paycheck, e.g.

31 Pose a question 34 Actress Shire 35 Courtroom hammer 36 Sheet music symbol 38 Henry or Jane of “On Golden Pond” 40 Walrus feature 41 Vague emanations 43 Gymnast Comaneci 45 Live __: Taco Bell slogan 46 Golf practice facility 49 Bullring shout 50 Anatomical sculpture subjects

54 Signed, as a deal 59 Skin transplant, e.g.

60 Start of a hopeful rhyme about bad weather, and a hint to what the first word of 16-, 24and 46-Across may describe 62 Catcher’s glove 63 Swedish furniture giant 64 Scrabble square 65 Hearty meal 66 Where Anna danced with the king 67 Doesn’t feel well

Down

1 Nilla product 2 Novelist Zola 3 What fillets lack 4 All-out attacks 5 Northern Cal. airport 6 Monastic hood 7 Quattro automaker 8 Political alliance 9 Genetic duplication 10 Shelter adoptee 11 Helper 12 General __ chicken 17 High-end hotel chain 18 Bigfoot cousin 22 Metaphorical new

thing to “turn over” 25 As a companion 26 Iraqi money 27 When tripled, “and so on” 28 Egg cell 29 Flat-topped elevation 30 Lodge fellows 31 Many a prep sch.

32 Speak indistinctly 33 Emmy nominee Russell of “The Americans” 37 Underdog’s opposite 39 “__ Misbehavin’” 42 Feature of words beginning with “wr” 44 Disco era term 47 At no time, to bards 48 List of mistakes 51 2005 slasher film sequel 52 Considering everyone 53 Eyelid maladies 54 Weapons 55 Trot or gallop 56 Orator’s platform 57 Polynesian carving 58 Most eligible for service 61 Pinup’s leg

Watch.

kbvrtv

kbvrtv

@KBVRTV1

KBVR26

Watch on Comcast Ch. 26 or stream online at orangemedianetwork.com WEEK OF MONDAY, APRIL 3, 2017 • DAILYBAROMETER.COM • 15

COVER

Brewing

Continued from page 9

and has been a foundational member of this brewing community.

“Joel has been a supporter of craft beer for such a long time, and has been so key to getting so many people on their feet,” Nick said. “The number of breweries that opened in Corvallis, and in really the whole state and country, that started with getting supplies from him, is a pretty big and pretty cool list.”

According to Bugni, the founders of both 2 Towns and Nectar Creek have a long history of friendship and collaboration, calling themselves, “The Home-Brew Crew.” This adds to the web of connections in the Corvallis brewing community.

Growing up in Corvallis, both Larson and the Lorenz brothers went to the same monastery school. Later in life, Phillip and Takish were roommates together when Takish was attending OSU. According to Nick, all the guys would often get together and talk beer.

“We’d just make beer, it’s like what we did for fun,” Nick said. “We’d hang out and brew batches of beer together and geek out about it.”

The two businesses are currently in the same building complex, and Nectar Creek actually took over 2 Towns’ old location. The owners of both places continue to hang out and talk about their latest projects. According to Nick, the intertangle of their relationship has grown deeper.

“We’re all still good friends and we’re all still brewing,” Nick said. “It’s how can we help each other succeed, because the better we’re both doing, the better for this whole community.”

According to the owners of both Nectar Creek MIRANDA CROWELL | ORANGE MEDIA NETWORK and 2 Towns, the two businesses are thriving in Leif Winstead processes cans of Nectar Creek’s flagship ginger session mead, Sting. the craft-brew marketplace. Nectar Creek has

16 • DAILYBAROMETER.COM • WEEK OF MONDAY, APRIL 3, 2017

outgrown its current location and is building a new home base in Philomath.

“Open sometime late summer,” Nick said.

The overall amount of beer being consumed in the U.S. has stayed consistent, but the market has changed, Shellhammer said. Craft breweries like 2 Towns and Nectar Creek have been steadily taking customers away from big-brand brewers such as Anheuser-Busch. According to Shellhammer, people are switching their interest toward a more local selection.

“So it’s Budweiser to Deschutes, that’s the switch that’s being played out,” Shellhammer said. “The guy who used to drink a 12-pack on a Saturday watching football or basketball is now drinking a 6-pack of Deschutes Fresh Squeezed.”

Shellhammer thinks this shift reflects a change in consumer mindset, especially amongst millennials.

“Millennials tend to be less brand loyal, so millennial beer drinkers pick favorite beers but not favorite brands, and they’re much more open to trying something new,” Shellhammer said.

Clawson also connects the trendiness of craft brew with consumers shifting toward buying local.

“There is a movement in food in general for people to buy local,” Clawson said. “I think if you really looked at this it probably correlates with the hipster movement.”

Clawson has been at OSU since the beginning of the fermentation program. He has watched the craft-beer scene explode and implode over the years.

“I watched it explode, I watched it crash, I watched it explode,” Clawson said. “In 2005 the industry started growing in double digits, and pretty much up until last year the industry has grown in double digits every year.”