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Celebrating Our Hundredth Year | The Student Newspaper
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M i ss i ss i p p i | S e r v i n g O l e M i ss
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Oxford
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Ole Miss acoustics one of the top in U.S. BY JACOB BATTE The Daily Mississippian
ADDISON DENT | The Daily Mississippian
Graduate physics student Bradley Goodwiller works on his aquaculture experiment at the National Center for Physical Acoustics.
Toward the softball field down All-American Drive, on the right, sits a building hidden amongst the trees. The obscured building is the Jamie L. Whitten National Center for Acoustics, one of the largest acoustics research programs in the U.S. Established by a congressional act in 1986, the National Center for Physical Acoustics, or NCPA, has grown to 85,000 square feet of office and lab space, with an anechoic chamber, a Mach 5 jet test facility, a resonant ultrasound spectroscopy lab, Faraday cage labs and a multi-million dollar machine shop for in-house design and prototype fabrication. Just last year the center received around $13.5 million for their research. “We are unique in that we offer some facilities that aren’t available even in government labs,” said Georgana Atkins, the assistant director for marketing and business development for the NCPA. “We have a Mach 5 wind tunnel, and
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the military, air force and navy send projects here and use our wind tunnel.” Acoustics is the branch of physics that deals with sound and sound waves. The center studies five main fields of acoustics: aero-acoustics, atmospheric acoustics, porous media acoustics, resonant ultrasound spectroscopy and wind noise. Aero-acoustics is devoted to the study of aerodynamically generated sound. Atmospheric acoustics is the study of the propagation of acoustic waves outdoors involving a wide range of complex phenomena. The center’s infrasound program falls under this category. The porous media acoustics program actually works with the military, which includes research into the detection of anti-personnel land mines. The resonant ultrasound spectroscopy includes biomedical and energy related research, while the wind noise research has helped out the Navy and the Air Force. “We have done projects with the Navy and Air Force on how
THE UGANDA PROJECT This year, Mississippi: The Dance Company is presenting The Uganda Project: Come & See –Go & Tell, a multi-media dance performance. The Uganda Project is a collaboration between the Department of Theatre Arts and the Department of Art. 8 p.m. $10.50 / $8.50 / $7 TA D S M I T H C O L I S E U M
WOMEN’S BASKETBALL Come support the Lady Rebs tonight as they take on Arkansas. 7 p.m. Free with student ID.
inside OPINION
ASB ATTACKS
See ACOUSTICS, PAGE 4
Downtown Grill to close, Boure to move in BY LEE HARRIS The Daily Mississippian
After 22 years on the Square, Downtown Grill will close its doors for good in April. Co-owner Patty Lewis, along with her partners Louis Brandt and George Falls, said they decided the time was right to sell the centrally located piece of property on the Square. “It was just time,” Lewis said. “We aren’t getting any younger, and none of us have children in the industry to pass it on to.” Lewis said she and her partners were glad to find a buyer whom they thought would appreciate the space and carry on the tradition of excellence they worked to build at Downtown Grill. “We saw this opportunity to pass it along to folks who we feel will be good caretakers of the property,” she said. John Currence, owner of Boure, City Grocery, Big Bad Breakfast and Snackbar, said he intends to partner with Oxford local Stefano Capomazza to make the purchase and
move Boure into the space. Currence said he is aware of the legacy he will follow in that building. “The opportunity to carry that tradition forward while offering a new vision to the space is extremely exciting,” Currence said. “It gives us the opportunity to expand the offerings from Boure in the form of special events, catering and bar service, to mention a few.” Currence said he plans to make the move this summer after some remodeling. The staff and menu will remain relatively unchanged. “All in all, it is just a magnificent opportunity for the business and for me to partner with Stefano, who has been a dear friend for a long time,” Currence said. Looking back on Downtown Grill’s 22 years in business, Lewis said she was happy with what she and her partners had accomplished. “We offered a traditional dining experience and through the years offered a menu that had something for everybody’s taste,” she said. “My partners and I have certainly enjoyed owning Downtown Grill and making it available to the public.”
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ED WRIGHT | The Daily Mississippian
Boure will be moving to the old site of Downtown Grill on the Square.
Ole Miss Women’s Basketball vs. Arkansas Tonight Wear pink win a prize! Tip-off 7pm