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Saturday february 25, 2017 vol. cxxxix no. 15
{ www.dailyprincetonian.com } STUDENT LIFE
Spring 2017 eating club statistics released
By Marcia Brown and Emily Spalding Head News Editor and Contributor
GRAPHIC BY SAM GARFINKLE
A comparison of the acceptance rates for each selective eating club over the past decade.
If a student who bickered did not successfully make it into the club, they had the opportunity to sign in to an open non-Bicker club until Feb. 18. ICC President Christopher Yu ’17 wrote in an email that the ICC does not release statistics for juniors in the Bicker and sign-in process. “Since the number of juniors participating in the spring admissions process varies a lot year over year, and since the number is of-
STUDENT LIFE
ten very small, the ICC is not publishing these figures as they are not particularly meaningful/helpful,” he wrote. This year, 416 sophomores elected to sign in to open clubs, constituting 40 percent of the Class of 2019’s participation in the Spring 2017 eating club admissions process, while 536 sophomores, 52 percent of those who registered with the ICC, joined selective clubs, the report STUDENT LIFE
Basketball forward Cook earns community service award
By Rose Gilbert contributor
IMAGE BY MARCIA BROWN
Kyle Lang ’19 plans to run coast to coast across the United States for charity
Sophomore plans to run across US for charity By Katie Petersen Contributor
Kyle Lang ’19 ran his first marathon in his sophomore year of high school at the age of 16, after receiving the book Born to Run for Christmas. He’s run a few marathons since then, finally passing his older brother in one last spring. Nowadays, he’s running the equivalent of a few marathons every week, and this summer, he’ll be running about a marathon and a half every day. Beginning June 5 at Grayland Beach, WA, Lang will run 2,967
notes. Ultimately, 8 percent of sophomores who took part in the admissions process were not placed in any eating club, the report adds. These statistics are consistent with the spring 2016 admissions process, in which 40 percent of sophomores registered on this site opted for membership in open clubs and 53 percent joined selective clubs. The report also states that 28 percent of the participat-
miles to Coney Island, NY by about Aug. 18 — across the United States. This literal cross-country run will be a fundraiser, benefiting three communities that have had an impact on Lang through three nonprofit organizations: Great Rivers United Way, which serves in areas of education, income, health, and community basics in his home of La Crosse County, Wisconsin; Every Hand Joined, a cradle-to-career initiative in Red Wing, Minnesota at which Kyle interned last See RUN page 2
Basketball forward Stephen Cook ’17 has always looked up to college basketball players. Now that he is filling such a role himself, he is working to give back. On Feb. 7, 2017, Allstate Insurance Company, the National Association of Basketball Coaches, and the Women’s Basketball Coaches Association named Stephen Cook ’17, as well as 19 other men and women, to the 2017 Allstate NABC and WBCA Good Works Teams. This nomination honors players who make a positive, lasting impact on the world outside of basketball. Cook, who first got involved in community service in his hometown of Chicago, didn’t expect to be given the award. “It was actually kind of a complete surprise,” Cook said. “I didn’t actually know I was being nominated for the award.” He added that receiving this honor encourages him to continue being involved in service projects. “It means a lot to know that people have noticed the kind of work you’re doing and it motivates me more to keep doing this kind of service in the future,” he said. Bradley Harwood, assis-
tant account executive of public relations company Taylor, which represents the organization from which Cook’s award came, said Cook was nominated in recognition of his commitment to service. Harwood noted that Cook’s fundraising efforts for the Gidel Mother of Mercy Hospital in the Nuba Mountain region in Sudan were particularly impressive, raising about 20,000 dollars. The Gidel Mother of Mercy Hospital is the only hospital serving the region’s population of about a million people, and it cares for those hurt in the violence of the civil war between North and South Sudan, as well as people suffering from quotidien illnesses and injuries. After Cook’s friend Jack DiMattio sent him an article from The New York Times about the hospital, Cook said he felt like he needed to find a way to help. “There’s basically this one doctor serving a population of about a million people. When I heard about this, me and my friend [DiMattio] got together and decided we needed to do something about this,” Cook said. “We reached out to all of our friends and
See BICKER page 2
ACADEMICS
U. students host Science Olympiad for 600 high school students By Sam Oh Contributor
The University hosted its inaugural Science Olympiad invitational tournament on Feb. 4 for 600 high school students from highly ranked teams across the country. Science Olympiad is a national team competition for students in 6th to 12th grade that features 23 competition events each year, ranging from paper tests on subjects such as microbiology and optics, to laboratory practicals involving forensic science, and engineering events in which students tested devices such as rubber-band propelled helicopters built prior to competition day. Led by co-directors David Fan ’19 and Edison Lee ’19, Princeton University Science Olympiad hopes to inspire high school students to continue pursuing their academic interests at a high level outside the classroom, through providing this competitive and well-run invitational tournament. Preparations for this competition started in August. “There are so many students on campus who com-
See SERVICE page 2
In Opinion
Today on Campus
Josh Stephens ‘97 praises the University for not expanding internationally, and senior columnist Beni Snow argues against legacy admissions. PAGE 3
10:15 a.m.: Woodrow Wilson Award Lecture: Once More unto the Breach: Our Future Ahead. Eric Schmidt ’76, Executive Chairman of Alphabet Inc. Richardson Auditorium, Alexander Hall.
See SCIENCE page 4
WEATHER
952 members, or 72 percent, of the Class of 2019 joined either a selective or open eating club in the spring 2017 eating club admissions process, according to the official final statistics report from the Interclub Council of the Eating Clubs of Princeton University. Additionally, of the 105 juniors who registered on the ICC website, 32 joined selective clubs and 29 joined open clubs, the report states. According to an ICC press release, these aggregated numbers come from an effort to “synchronize and improve the process of joining an eating club,” as well as provide more information to students who are interested in joining.” Furthermore, the ICC’s press release stresses an endeavor to “provide clear and accurate information about the clubs in order to encourage more students to explore the clubs, decrease the stress surrounding the process, and provide a more positive experience for students.” Sophomores and juniors use the ICC website to manage the process of signing up to join clubs, visiting clubs, ranking club preferences, and receiving admission results. Final club announcements were made available this year at 9 a.m. on Feb. 10.
ing junior class joined open clubs and 30 percent joined selective clubs this year. These rates demonstrate a contrast with spring 2016 admissions, which saw five percent of registered juniors seeking membership in open clubs and 38 percent joining selective ones. Despite multiple requests, all of the old presidents of the Bicker or selective clubs have not released information on admission statistics beyond what the ICC has released, except for Tiger Inn and Tower Club, which provided their individual numbers for Bickerees and accepted members. The ICC does not release individual clubs’ numbers. In previous years, Bicker clubs provided this data to the ‘Prince.’ According to Yu, this change “represents a choice, not a policy change; the bicker clubs have always had the option to release the individual club bicker numbers or not.” Graduate Interclub Advisor Lisa Schmucki ’74 supported Yu’s explanation in an email. “In past years the clubs have always provided their individual numbers,” she wrote. “The ICC only issues numbers in aggregate, so we can’t help you with the individual club numbers. We feel that the individual clubs should give their own final
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