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Summer Find YOUR STYLE OF

2014

Fun

JUNE 2014 #105 • $3.95 (Display Until July 15, 2014)

think Outside the box Caring for the Local Homeless

Water Water Everywhere Favorite Homes on the Water

www.spokanecda.com

*With new patient exam, cleaning & x-rays before July 31st, 2014

features JUNE 2014 V16: issue 5 (#105)

3 8

HOMLESSNESS IN SPOKANE Homelessness is a problem that plagues nearly every city in America. Outside of the box thinking is what will be required to find effective, affordable and compassionate answers to this problem. Writer Robin Bishop looks at possible solutions, and changes can be made right here at home, in Spokane.

4 4

SUMMER FUN 2014 Whether you are the active or artsy, cultured or adventerous, wine-and-dine or a family outing type, there are plenty of ways to enjoy the beautiful days of summer. Always willing to help when it comes to something so fun, we’ve pulled together a few ideas we are sure will guarantee a summer o’ fun!

6 4

THE THEATER WHISPERER What do you do when a 47 year staple in the local theater community is about to take its final bow? When the numbers don’t add up and it seems there is no hope for the show to go on? You call Laura Little, aka “The Theater Whisperer” and wait for the standing ovation.

8 8

Water, Water Everywhere!

Lakes or pools, no matter how you serve it up, life is meant to be lived on the water. In a celebration of the summer, we look back at some of our favorite previously featured homes that have been built around the water. So dive in, the water looks great!

On the cover: Sailing on Priest Lake’s Reeder Bay, with Chimney Rock in the background.

Photo by Keith Currie, of Keith Currie Photography, www.keithcurriephoto.com.

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Spokanecda.com • June • 2014

contents what’s inside Editor’s Letter It’s the Small Things

16

129

The Scene Fish & Chip with the Michael Roos Foundation

Readers Respond What you had to say about

18

recent issues of the magazine

First Look and Buzz Hoopfest’s Matt Santangelo ; Spokane by the Numbers; Lilacs & Lemons

What I Know YWCA Executive director Regina Malveaux tells us what she knows

“Best Of” Ballot Our annual “Best Of” ballott is here.

Cast your vote and speak your voice

Health Beat Hoopfest Training Tips;

21

36

Deck out your deck for summer

Real Estate

61

The story behind local businesses

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Spokanecda.com • June • 2014

Book Reviews

134

Datebook

Books that are worth the read

What to put on your calendar

Local Cuisine Mouth watering movie meals

144

Restaurant Reviews The Yards Bruncheon

69 110 114 120

Car culture in the Inland Northwest

Business Close-ups

132

Ancestor’s emerge from artist Adam Scoggin’s work

Boots Bakery & Lounge;

Learn about Universal Design

Automotive

Artist Profile

141

Oral Health; New Asthma Treatment

Homestyles

130

126

152

Dining Guide

159

Liquid Libations

162

Signature Dish

Where to chow down in this town

New Classic Cocktails

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Spokanecda.com • June • 2014 113, 2014 All payments are 36 months and 12,000 miles a year. Plus license, tax and a $150,000 negotiable DOC fee. On approved credit with American Honda finance. See dealer for details. Offers are good until July

Coeur d’Alene Living [ the best of the Inland NW Since 1999 ]

Editorial

Editor in Chief Blythe Thimsen blythe@spokanecda.com

Marketing Editor

Stephanie Regalado

stephanie@spokanecda.com

Copy Editor Rachel Sandall Datebook Editor Ann Foreyt ann@spokanecda.com

Food Editor

Cara Strickland

cara@spokanecda.com

Art Art Director - Senior Designer David Crary david@spokanecda.com

Lead Graphic Designer Kristi Somday kristi@spokanecda.com

Graphic Designer Camille Mackie camille@spokanecda.com

Photographers Rocky Castaneda Barb Chase David Crary

Luke Davis

Rick Singer

Crystal Toreson-Kern

Contributors Robin Bishop Katie Collings Nichol Chrissy Desormeau Kate Derrick Julie Humphreys Jeffrey Mix Jiten Patel, M.D. Susan Joseph Nielsen Laurie L. Ross Justin Rundle David Vahala

Jessica Wade Julia Zurcher

Business Development Emily Guevarra Bozzi

emily@spokanecda.com

Sales Marketing Senior Account Managers Cindy Guthrie

cindy@spokanecda.com

Jeff Richardson jrichardson@bozzimedia.com

Account Managers Debra J Smith debra@bozzimedia.com Diane Caldwell

diane@bozzimedia.com

Operations Operations and Finance Manager

Kim Morin

kim@spokanecda.com

Circulation Manager and Accounts Receivable Theresa Berglund theresa@spokanecda.com

Director of Events and Promotions Susanna Baylon events@bozzimedia.com

Publisher & CEO Vincent Bozzi vince@spokanecda.com

C0-Publisher

Emily Guevarra Bozzi

emily@spokanecda.com

Find us on

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Spokane Coeur d'Alene Living is published ten times per year by Northwest Best Direct, Inc., dba Bozzi Media, 104 S. Freya St. Ste. 209, Spokane, WA 99202-4866, (509) 533-5350, fax (509) 535-3542. Contents Copyrighted© 2012-2014 Northwest Best Direct, Inc., all rights reserved. Subscription $20 for one year. For article reprints of 50 or more, call ahead to order. See our “Contact Us!” page for more details.

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Spokanecda.com • June • 2014

Spokanecda.com • June • 2014

13

Contact us Spokane Coeur d’ Alene Living is published ten times a year. If you have any questions or comments regarding the magazine, please call us at (509) 533-5350; we want to hear from you. Visit our Web site for an expanded listing of services: www.spokanecda.com.

Best Cosmetic Dentistry 2005-2013

Congratulations, Dr. Weigand

8 years in a row!

98.3%

would refer friends and family to us

‘‘

Dr. Weigand is the very best dentist I have ever had. He and his staff use the latest procedures to assure the best results. I have not experienced any pain during my visits for cleaning, crowns, filling etc. Everyone in the office is very friendly and professional.

14

Spokanecda.com • June • 2014

for new stories. If you have an idea for one, please let us know by submitting your idea to the editor.

Datebook: Please submit information to

ann@spokanecda.com at least three months prior to the event. Fundraisers, gallery shows, plays, concerts, where to go and what to do and see are welcome.

Advertising: Reach out to the consumer in

the Inland Northwest and get the word out about your business or products. Take advantage of our vast readership of educated, upper income homeowners and advertise with Spokane Coeur d’Alene Living. For more information, call the sales manager at (509) 533-5350.

Richard D. Weigand, DDS

www . drweigand . com

Story submissions: We’re always looking

region, contact the editor at blythe@spokanecda.com.

‘‘

Suite 110 | Spokane, WA 99223

Why-We-Live-Here photos: On the last page of each issue, we publish a photo that depicts the Inland Northwest and why we live here. We invite photographers to submit a favorite slide or transparency. If you want your photo returned, please enclose an SASE with your submission.

BUZZ: If you have tips on what’s abuzz in the

5 stars Sharon W - Featured review

2700 S. Southeast Blvd.

ing for comments about our recent articles.

Your opinions and ideas are important to us; however, we reserve the right to edit your comments for style and grammar. Please send your letters to the editor to the address at the bottom of the page or to blythe@spokanecda.com.

Dining Guide: This guide is an overview of fine and casual restaurants for residents and visitors to the region. For more information about the Dining Guide, email blythe@spokanecda.com.

- From Demand Force Review

747.5812

Letters to the Editor: We are always look-

Fundraisers: Your group can receive $8 for each $19 subscription sold. Contact the circulation director at (509) 533-5350.

Custom Reprints: We can adapt your article or ads and print them separately, without other advertising, and add new information. With our logo on your piece, your professionallydesigned handout on heavy gloss paper will be a handsome edition to your sales literature.

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Custom Publishing: Create a magazine tailored to fit the needs and character of your business or organization. Ideal for promotions, special events, introduction of new services and/or locations, etc. Our editorial staff and designers will work closely with you to produce a quality publication.

Copy, purchasing and distribution: To purchase back issues, reprints or to inquire about distribution areas, please contact the magazine at: Spokane Coeur d’Alene Living, Tapio Yellow Flag Bldg., 104 S. Freya St., Ste. 209, Spokane, WA 99202-4866, (509) 533-5350.

Editor’s Letter

It’s the Small Things

I

was pushing my cart toward the right side of the aisle, close to the end, with my eyes scanning the lower shelf, when he approached from my left. Out of the corner of my eye, I could see him walking toward me as my head was bent down, knowing what I was looking for would be found on the very bottom shelf. Traditionally, the highest quality items are on the top shelf, like a top shelf scotch or tequila, or, in a grocery store, the top shelf is where the most expensive brands are found. I was dipping down toward to the lowest of the shelves, though, down where the generic brands live.

I like my food fresh and healthy: I like my broccoli organic, my half gallon of milk antibiotic and hormone free, and my chickens free-range. When it comes to one of life’s comfort foods though—macaroni and cheese—I like mine boxed, rather than fresh and homemade with real cheese. This is wrong on so many nutritional levels, goes against everything taught by the Food Network and produces shudders of disdain from my foodie friends. It gets worse. Not only do I like boxed macaroni and cheese, but I also like the really, really inexpensive kind. This is not because of financial savings, but because of the taste. I never reach for the Kraft “it’s the cheesiest” brand; rather, I go out of my way to bend my knees and dip to the lowest shelf possible to pull up the least expensive box of macaroni and cheese I can find.

At home, with the water boiling and the pasta cooking, when I open the white envelope of powdered cheese, sometimes, if it is ripped open fast enough, there is a slight cloud of fine powdered cheese dust that escapes into the air. Ah, powdered cheese! Nothing delights me more when

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Spokanecda.com • June • 2014

making this very unglamorous meal, as when a bit of the powder fails to mix completely, and I get a pocket of powder.

Boxed, generic macaroni and cheese has to be nearly the lowest level something can be and still qualify as a food. At 45¢ a box, it is a cheap thrill, but it is one that brings me a bit of joy.

Did you ever notice, more often than not, it is the small things in life that bring us the most joy? The things that don’t cost a lot, that are minor, but have a major impact. We can see this ring true in so many areas of our lives.

Back to the man who was approaching my cart, as I scoped the shelves for my cheap culinary thrill. “Excuse me,” he said, stopping at the side of my cart. I looked up expecting to see someone I knew. I did not recognize him, other than having passed him earlier.

“Yes?” I responded, uncertain of what he was going to say. Had I cut him off with my cart? Was I blocking the item he needed? Was he going for the same boxed macaroni and cheese as me?!

“I just wanted to say thank you,” he said. “You took the time to look me in the eye, smile and say ‘hello’ when you passed by my cart earlier in the store. I just want you to know how much that meant. We don’t do that enough, and you made me feel important and you made my day. So thank you!”

He smiled, nodded his head and was on his way.

I stood there, box of inexpensive macaroni and cheese in one hand, staring ahead, thinking about what he said. It had been the smallest of gestures for me to say hello and to smile, but it had made a big difference in his day. Again, a small thing in life brought such joy. And he in turn had taken the time to acknowledge how much it had made his day – another small thing – that in turn made mine.

So much emphasis in life is put on the big things, the sweeping gestures and the profound actions, the expensive purchases and the out of reach “things,” but it’s the small things that really bring the most joy to our day-to-day existence. An encouraging word from someone, be it a friend or stranger.

A smile and a direct look in the eye. A box of inexpensive macaroni and cheese.

If you’re looking for simple and small joys, know they aren’t just found on the shelves and aisles of grocery stores; rather, they are in every aspect of our lives. Hearing the voice of a loved one. Getting a surprise visit from a friend. A card that comes in the mail or a hug when you need it most.

Summer is an especially rich season of simple, small joys. On page 44, we share our annual Summer Fun article, highlighting all the small things that make summer so great in our neck of the woods. Simple small things like enjoying blue skies and a cool lake on a hot summer day, listening to live music in an outdoor venue, and heading out on a road trip with no known destination.

Whether you are on the receiving end, or the giving end, there are so many ways to experience small joys in life. And the good news is, they needn’t be expensive. Sometimes, they’re as inexpensive as a box of macaroni, but to the recipient, they are riches beyond comparison.

Happy reading!

readers respond what you had to say now aware of this important program thanks to you and the Spokane Coeur d’Alene Living article!

Lisa Rosier Spokane, WA GOING POSTAL I read your article in the May edition on Lilacs and Lemons. I am employed by the postal service and wanted to give you information that you reported in your article that is inaccurate. First, if a customer came in and was sending magazines via Media Mail, your statement would be true.

You cannot send advertisement via Media Mail to other states. If the circulation director was sending the items in a large flat rate box, the cost would be $17.45. And at the cost of $48.00 that was charged she did not use the flat rate box.

Chuck Haas Via email WRITE YOUR CONGRESSWOMAN Greetings. The magazine is great! We’ve been here in Spokane since April 2001 and look forward to each issue. Wanted to share an idea with you and staff: consider sending the magazine to Rep. Cathy McMorris Rogers’ Washington DC office each month. It can help her and staff to stay abreast of what’s happening in the Eastern Washington and Spokane region. Reading the January or February issue is what got me thinking about this; you had an outstanding article on the aerospace industry, and the outlook for Spokane International Airport and local areas. I said to myself, “Our Congressional representative needs to get this article for awareness and update on topics under consideration.” I’m sure Cathy stays in contact with GSI, which keeps her updated, but the monthly magazine can help out even more.

The latest development, Exotic Metals Forming Co., announcing their plans on the West Plains in the airport land area is fantastic news for the region.

The new company is big news for Airway Heights and the airport area - perhaps a catalyst for new companies coming in? I firmly believe the Spokane International Airport is a “jewel” of an area for development that other companies need to become aware of the opportunities.

Paul Freeman Airway Heights, WA DOGGONE GRATEFUL I wanted to sincerely thank you, and especially Julie Humphreys, for writing and publishing the story of our dogs and the life saving dog blood donor program (Donor Dogs, March 2014). The story has generated more calls to the Spokane Pet Emergency Clinic’s Dog Blood Donor program, which is wonderful. Unfortunately, we still need more people to have their dogs tested as potential donors. Dr. DeMarco, the head vet of the program, informed me that over the past several years the statistics of dogs being compatible has dropped from 50% to 35% and he is not sure why there is a decrease in these statistics. So, the more dogs that are tested, the higher chances they have of finding compatible dog donors to enter the program and save the lives of more dogs and the heartache of families losing their beloved pet. More people are

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Spokanecda.com • June • 2014

Publisher’s response: The entire point is that she was trying to use the flat rate box and they wouldn’t let her.

A postal friend of mine who works in another station told me the station in question is notorious for rudeness.

Anyway, if the USPS wants to refund the amount to me that they overcharged us (not that it’s that big a deal at this point), I’ll point out that they did so in the next issue. ~ Vince ETHICALLY SPEAKING Vince, on the USPS Lemon, I just feel obligated to call your ethics into question. Seriously? Has the USPS had long established standards for what can and cannot be mailed? Clerks are required to ask what you’re shipping....explosives, liquids, etc. There are certain things you just can’t ship via USPS. Nobody in their right mind would call them out for false advertising if they were trying to ship five boxes of .22 rounds to their nephew. Kinda common sense, right?

There’s been a long-standing media rate, which mind you, was here way before “if it fits” ever had its first view. So, seriously, ethics?? It is understood that the purpose of a client paying you is for you to use the money. Do you, does anybody, need a written set of instructions explaining the purpose of their paycheck? It’s common sense. Unless you’re looking for a list of side effects for every ad out there? So, you call them out for false advertising? I’m calling you out for false expectations. Hopefully, hopefully, your character among your peers is vastly more ethical than Lilacs and Lemons. Heartfelt, Daniel Via email Publisher’s response: I’ve heard from two USPS employees now who told me that the station was wrong.

When shipping a bundle of copies to one address in their box, that’s not considered Media Mail. Part of the “Lemon” was for the rudeness with which they treated my employee. ~ Vince BLOOMING WITH PROOF Just read your Editor’s Letter (Blooming with Proof, May 2014) Love it! you are always so inspiring to me. Thank you.

G. Jacy via email

Spokanecda.com • June • 2014

19

First Look 21 30 32 36

Hoopfest’s Head Honcho Local basketball favorite Matt Santangelo takes the reins at Hoopfest

T

he numbers are impressive: 7,000 teams, 3,000 volunteers, 225,000 fans, 450 courts and 42 city blocks all go into the success of Hoopfest, the world’s largest 3-on-3 basketball tournament, which takes place in downtown Spokane, the weekend of June 28-29, 2014. Oh, and there’s that one other number: one.

One new executive director, who is one of Spokane’s basketball greats, who is taking on one of the most coveted jobs in Spokane. Matt Santangelo, of Gonzaga University Men’s Basketball fame, where he was part of the 1999 Elite Eight Team, is heading into his first Hoopfest as the new executive director, replacing longtime executive director, Rick Steltenpohl.

Santangelo began to transition into the organization in April of this year, and will work with Steltenpohl through Hoopfest 2014, as it celebrates its 25th anniversary.

Santangelo may be the one taking the reins, but he realizes this is a job that takes the proverbial village to be successful. “The foundation of Hoopfest has been built on the passion, energy, time and talent of so many people in our community that it is impossible to not recognize the pride, hard work and dedication that it took over the past 25 years,” he says. “So many of our team have been involved with Hoopfest since the beginning. I need to honor them by being a good steward of such an important event for our community, but I also need to learn as much from them so that the next generation can utilize all of the knowledge to keep Hoopfest on the right path.”

In 2000, Santangelo graduated from Gonzaga with a degree in Business Administration and a focus on Human Resources. For the next six and a half years, he continued playing basketball in Greece, Italy, Poland and Spain. Hanging up his

buzz City Trek people pages what i know

basketball shoes – at least for his day job – Santangelo moved back to Spokane to take a job in business development with an investment firm, Summit Capital. After five-plus years, he moved to the role of an employee benefits consultant at Moloney & O’Neill. Basketball has always been in his blood though, and during this time he also worked on the radio as the Color Analyst alongside Tom Hudson for Gonzaga Men’s Basketball for three seasons.

“It was not until a fateful phone call on a Sunday afternoon from a friend and board member at Hoopfest that my life took this unexpected turn,” he says.

That unexpected turn is one the Hoopfest Board is excited about.

“Matt’s passion and excellence for the game of basketball along with his professional qualifications are a good fit to continue the success of the best basketball weekend on Earth,” says Rick Betts, Hoopfest co-founder and 2014 board chair.

While most people know Santangelo from his Gonzaga days, those four years alone do not define his love for the game. “Long before GU, I loved the game of basketball,” he says. “I am no different than our 28,000 players at Hoopfest. In the streets, parks, driveways and gyms, the game remains true and the ball never lies. We were all ‘gym rats’ while at GU. We looked out for each other and, frankly, we worked hard!

I learned there is no secret sauce and there is no substitute for hard work. We liked to compete and we loved to see each other succeed. We were a team, just like the team at Hoopfest.”

Spokanecda.com • June • 2014

21

First Look Buzz As he approaches this first year as executive director, Santangelo knows there is more to be done than to successfully get through June 28th and 29th; he has a vision for the road ahead of him.

“The game of basketball is the easiest dot to connect, but the community involvement and outreach, leadership responsibilities and the development of all the programs that we run from our office are what make this role so exciting,” he says. “I am enthusiastic about bringing basketball to the streets and parks of our community through Hoopfest and our donated courts. I am enthusiastic about introducing young players to the game and developing their talents and basketball IQ through Spokane AAU and Midnight Basketball Association. I am enthusiastic about taking a piece of Spokane with me to other cities that are in search of the ‘Hoopfest Effect.’ There is no shortage of things that get me pumped about my new role!”

That enthusiasm will help him navigate the challenges, as well. “I believe my greatest challenge will be to set the course for the next 25 years and beyond,” he says. “I also believe that I have a challenge in front me to highlight all of the great things that our team organizes: Hoopfest, Spokane AAU, Midnight Basketball Association, PHX3on3, Nike3on3 at LA Live, area Hoopfest donated courts, Golden Hoop Club, Net Day, charitable contributions – of which, Special Olympics is our primary beneficiary - and our traveling Elite AAU program. I am sure there are a few more that I am not even aware of yet.”

Enthusiasm and challenges are all thrown into the mix as Santangelo approaches his first Hoopfest in this role. He is looking forward to as many people as possible participating and enjoying his inaugural run. “Please come out and party with us June 28 to 29,” he says. “Our event is not only about the game, it is a celebration of our community. Hoopfest is truly the only one of its kind in the world, and I hope that we all take pride that happens right here in Spokane!”

– Blythe Thimsen

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Spokanecda.com • June • 2014

[not so good]

lilacsandlemons [good]

by Vincent Bozzi

LEMONS to the downtown parking meter bandits. An advertising client of ours plugged someone else’s meter to “pay it forward” and was issued a ticket. (I heard it was for $120, but that seems impossibly high, but even if it was more like $20 that’s still a poor representation for our city to make to someone who surely will avoid downtown now). A second person told me they received a ticket for pulling over to the side of the road (as we’re urged to do) when their cell phone rang. It didn’t occur to them to plug the meter while they were talking on the phone.

LILACS to Avista for donating the land next to the city hall that is now the City Plaza and Huntington Park. What a thrill it was to go to the grand opening and see what can be done in Spokane when great people get together and make things happen. They may rename the City Plaza, but we vote for calling it just that, simple and memorable.

Land Expressions gets a LILAC, too, for their outstanding design work on a site that was uniquely challenging, descending something like 100 feet in a short space. It’s a perfect combination of concrete and water on top and green space at the bottom. Another mustsee to show visitors.

LEMONS to Walmart for giving my sister the third degree over a liquor purchase. She and her husband bought a ton of groceries as well as a couple six packs of Mike’s Hard Lemonade. He paid for it but they wouldn’t let them leave the store unless both of them showed their ID. Of course my brother-in-law had his ID, but my sister (who is north of 40) didn’t bring hers. Apparently, everyone in the buying party needs to have IDs. I asked, what if it’s a mom with a child? “That’s different.” Time to revisit ridiculous rules unless you only want ridiculous customers.

LILACS to the Spokane Lilac Festival Armed Forces Torchlight Parade (that’s quite a mouthful, isn’t it?) for bringing great free entertainment to downtown Spokane. It was great seeing all the different military units, marching bands and colorful floats, all lit up. Quite a festive affair. The only complaint was trouble finding food vendors; apparently they’ve moved them all to Riverfront Park.

LEMONS to parade watchers who don’t rise for the service men and women who put their lives in danger for us; seems the least we could do is honor them by getting off of our posteriors.

DOUBLE LEMONS to the Spokane Convention Center for continuing to confuse everybody by not having separate names for their two obviously separate facilities. Connecting them by a skywalk doesn’t make them the same building. Once again, I went to an event that advertised itself as being at the Spokane Convention Center. I saw a lot of people going into the “boat,” the building near Division, and they even had electronic signs pointing the way to my event. After trying a bunch of locked doors, I found out that the signs were misleading; the arrow on the signs didn’t mean the event was down the hall; it meant it was down the street in the building near the Opera House. When I got over there, the first thing someone said to me was “Vince, I have a Lemon for you!” Turns out they had done the same thing, parking near Division and then wasting twenty minutes finding out they were in the wrong place, and then arriving late. Some elderly people, quite frankly, would be pretty much worn out trekking between the two buildings, not to mention women with high heels. Do the logical thing and give the venues separate names.

Lilacs to Spokane Coeur d’Alene Living contributing writer Paul Haeder, for winning first place in the General Reporting category of the Society of Professional Journalists (SPJ) 2013 Northwest Excellence in Journalism contest. He won for his Hanford and Downwinders article, which ran as a two part series in our October and November 2013 issues.

Congratulations Paul, and job well done!

Spokanecda.com • June • 2014

23

First Look Buzz

spokane

by the

numbers

Don’t Go Soft...

Play Hardball The only Men’s Amateur Baseball league in the Inland Northwest!

18th season

days of Summer Vacation for Spokane Public Schools students

Price of a 2014 family swim pass for City of Spokane pools Spokane’s average temperature in June

Two Divisions of Play 18+ League (summer & Fall) 35+ League (summer)

Bottles of sunscreen needed to be used per day if you follow American Association of Dermatologists recommendations of applying one ounce every two hours, and spent eight hours outside.

The posted speed limit near parks, pools and playgrounds.

Slow down, save a life!

Cost of a speeding ticket in a park zone.

For more info visit

playhardball.org 24

Spokanecda.com • June • 2014

Summer Edition

First Look Buzz

BOSTON

INVERGARRY, SCOTLAND

Dan and Mary McFarlane recently took a trip to Ireland, Scotland and England, to see their son and his family. They stayed a night at the Glengarry Castle Hotel, which is located towards the southern end of Loch Ness, and brought their recent copy of Spokane Coeur d’Alene Living. “We must have had a non-haunted room as our reading was uninterrupted,” says Dan.

What’s the perfect remedy for sore muscles and a long day? Relaxing with a cold beer and a copy of Spokane Coeur d’Alene Living. Tim and Leslie Malloy (l) and Diane and Jay Gingrich (r), of Spokane, hit the Sam Adams Brewery in Boston after Leslie and Diane completed the 2014 Boston Marathon, and they were sure to bring along their copy of their favorite magazine. Congratulations on your accomplishments, Leslie and Diane!

TAIWAN

Mary Anne Littlemore traveled to Taiwan with her ESL students who are from Taiwan, and stayed one month. She and her copy of Spokane Coeur d’Alene Living pose with one of the many statues of Buddha they saw throughout the country.

Dear Spoko-Gnome,

A debate is taking place in our household, and we are turning to you for an answer. We are trying to figure out what is the etiquette around mowing your lawn in the summer. It’s lighter earlier and later, and mowing is a pesky chore that needs to fit into the day somewhere. I woke up early on Saturday and wanted to get a head start mowing the lawn, but was worried it was too early and would disturb the neighbors. My husband and I can’t decide what is too early, and likewise, what is too late in the evening, to mow without being a bad neighbor. Can you help? ~ Debrorah H.

Dearest Deborah,

Ah, the thick lush green grass of one’s front and back lawn! Many of my relativeGnome branch of the family reside in such lawns, and trust me, there is nothing worse than waking up to the roar of a mower. As you indicated, neighbors may not like it either. My first thought is to recommend the quiet and energy efficient choice of getting a goat. They graze on your grass, conserving energy and eliminating gas use, all while naturally tending to your lawn. That idea hasn’t quite caught on here yet, though, so I go to option two.

I consulted the great “Mow Manager” at Spokane ProCare, one of Spokane’s best lawn care maintenance companies. This is what the Mow Manager says: “7:30 a.m. is okay in some cases to start mowing, but 8 a.m. is the safest bet. And usually no later than 8:00 or 8:30 at night.” So there you have it, straight from the mouth of the great Mow Manager! Happy mowing!

Spoko-Gnome

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First Look Retail Therapy

1 Weber Genesis E-330 Gas Grill

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Banish the kitchen stove for the summer, it is barbecue season! You might choose never to return to your regular stove after trying your hand at this Weber Gas Grill. With three stainless steel burners, porcelain-enameled castiron cooking grates and Flavorizer® bars, 38,000 BTU-per-hour input (that stands for Basically Tastes Unbelieveable, right?!), this is the grill to be coveted. Comes with an owner’s guide and recipes, and a limited warranty. Chow’s on!

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29

First Look City Trek

RIDE

“Wake, Skate and Snow” sums up Let It Ride’s dedication to boards. With nearly 2,000 likes on Facebook, local riders obviously appreciate the helpful and knowledgeable staff as well as the ridiculous number of brands in stock. Stop in for men and women’s gear, clothing and accessories to support your boarding habit.

wandermere ily-centric community tablished itself as a fam es dy ea alr s ha ere t. rhoods, Wanderm ping and entertainmen okane’s newest neighbo od for good eats, shop rho bo igh ne e sid rth no While it’s one of Sp pristine esses. Come up to this committed to local busin

by Julia Zurcher | photos

by David Crary

shop

in the area, of pet stores we have Judging by the number ls very ma ani e caring for their Spokane residents tak of the pack t res the ve abo rise res seriously, but a few sto of their tion ica ded of products and because of the quality the to ted ica ded y onl not t is staff. Nature’s Pet Marke o support als y the but of your animals, health and happiness l shelters ma ani al loc and es ctic sustainable business pra and rescues.

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es to laid-back ng breed. When it com ts might seem like a dyi ran tau national chains res like ned ms ow see ily it Fam t and watch the game, pin a oy enj can rs and you bee ft eateries where rts Bar offers 15 dra ky for us that Birdy’s Spo ) all under Luc . een ion scr opt y tion onl jec the pro are s (including a 10-foot tall ion opt g es win orit vie fav e Q BB gam extravagant y service and classic bacon) y Owned.” As if friendl mil and “Fa ese of che title h ud wit pro ped the chips top ve fresh fried mesquite fect place for a (try the seriously addicti outdoor patio – the per at gre a sts boa o als dy’s Bir , ugh eno ’t ren we nds. summer night with frie

to an exciting addition lkers can look forward n Bikers, runners and wa completed, the Childre hways. While not yet es long and mil to Spokane’s paved pat 10 y ghl rou te, rou r an idyllic h of the Sun Trail will offe r. It will meet with bot North Spokane Corrido the to l alle par g itioned for nin pet run s wa p hel al Loc il.

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Spokane coeur d’alene living magazine may realease party - 5.8.14 | The Tin Roof 32

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Main Stage

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33

First Look people pages

photos courtesy of gonzaga university

Gonzaga University Annual Ignatian Gala - 4.10.14 | McCarthey Athletic Center

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Sip, Swirl and Savor - 4.24.14 | Spokane Community College 34

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B oz zi media and i n l an d b u s i n ess catalyst maga zine co rd i ally i n vi te yo u to attend the

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What I Know

regina Malveaux malveaux Regina

by

Regina Malveaux Executive Director of the YWCA of Spokane photo by Fine Art Photography

Live deliciously. You only get one life, fill it with joyful experiences, not regrets of dreams left unfulfilled. When Nelson Mandela was elected President in South Africa, I used my flight benefits from the minimum wage job I was working at the time, at US Air, to fly there and experience the amazing liberation of that country from the grips of apartheid. My children were very young and my mother thought that “trotting off around the globe over some idealistic notion” was the most irresponsible thing a woman/mother could do. It is still one of the memories I’m proudest of and cherish the most. I’ve just returned from St. Thomas, another indulgence I could ill afford, but one my soul urgently needed.

In my view, living the life you imagine for yourself is the only way to peace, joy and a fulfilled life.

Show respect to everyone. In my line of work I have been faced with both perpetrators who are aggressive and, in some instances, victims who become difficult and combative in response to a fight or flight, self-preservation type of trigger.

In my policy advocacy work I have also encountered those with whom I vehemently disagree on matters of politics, policy and practice. What I have learned is that it is imperative to show respect to everyone, even to people who don’t appear to deserve it. Civility calms down most any situation and displaying it is not a reflection of the character of the person you are speaking to, but rather, a reflection of yours.

Service is the rent we pay for living. My mentor and role model in social justice law and advocacy, Marian Wright Edelman, is often quoted as saying, “Service is the rent we pay for being. It is the very purpose of life, and not something you do in your spare

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Spokanecda.com • June • 2014

time.” I agree and it is why most of my adult life has been committed to trying to make life a bit easier for those without the same access to support and resources that I had the good fortune to have access to during my time of need. Board service, volunteerism and philanthropy are really the currency that return as much to the giver as to the recipient.

Hold your head up high…no matter what. I was a White House intern working in the speechwriting office of First Lady Hillary Rodham Clinton during the spring of 1999 when the impeachment trial of President Clinton was taking place. I had always had a tremendous respect for Mrs. Clinton’s career in women and children’s advocacy, but found a whole new respect in the way she maintained her strength and dignity under what could arguably have been one of the most public humiliations of our time. That she not only made the then unpopular decision to remain committed to her marriage but then went on to become a U.S. Senator, viable candidate for President and U.S. Secretary of State was a lesson to me in not allowing other people’s opinions to dictate your fate. In the face of even the loudest and harshest critics a woman must know herself, her talents and hold her head up high and step into her destiny, even if no one else sees it.

No pain is permanent. I am a survivor of domestic violence and significant family tragedy.

Some remnants of that legacy may never leave me or my family. In our work at the YWCA we know that some victim’s lives are taken or transformed by their abuser; in other instances victims desperate for relief often take their own lives. We have lost three such clients in our work at the YWCA.

I know that kind of pain and how a person can feel as though they might be crushed under the weight of it. That is why I participate in AFSP’s “Out of the Darkness” walk. The walks raise funds to support research aimed at improving our understanding of suicide and ways to prevent it.

When I meet young women who are completely overwhelmed by their life circumstance I share the hard earned knowledge that no pain is permanent, and every feeling passes. No matter what the circumstances are, it will pass. No matter how big the obstacle or how deep the pain, remember this is only a moment in time, it is not the rest of your life. It is important to hold on long enough to see the brighter tomorrow that is coming.

Never settle. You are strong, smart and beautiful. Don’t let anyone tell you otherwise.

Someone who loves you will never put you down or put you in a situation where you feel you must sacrifice your dignity, integrity or self-worth to be with them. A partner who demeans, criticizes or isolates you is not only wrong, but unworthy of your presence. Walk away, and never settle.

Say yes to what’s next. Starbucks has a great new ad campaign which reads “Say yes to what’s next.” I believe that we each are completely capable and have all that we need inside of us to realize our vision for our lives. The one piece of advice I have for anyone struggling with a difficult decision is believe in yourself.

In 1994, I received my admission letter for law school ten days before the start of classes and packed up my small SUV with my then five and seven year olds, our clothes, their toys and my computer, and $400. We relocated from San Diego to Washington, DC and built a life on student loans, determination and little else. In 2010, as my daughter was graduating from high school, I moved to the Norfolk/Virginia Beach area (where I knew no one) to take the helm of the YWCA of South Hampton Roads. In 2013, the opportunity to lead a bigger agency with a new set of challenges presented itself and I landed here in Spokane. New opportunities and growth in career, relationships or life do not come without some fear and a small amount of discomfort.

Change isn’t easy, but nothing good comes without it.

Say “yes” to the proposal, project or job offer far away that scares you just a little. I’ve done this three times and each time have met kindred spirits who share my view of social justice and the empowerment of women, and in many cases I have gained new lifetime friendships. While there is much to be said for having deep roots in a community, there is a certain richness that comes from having friendships and experiences that represent varied regions and perspectives.

Don’t be afraid of a new adventure.

You will learn things about yourself and the world that only make you richer for having dived into the journey.

Rule of the Red Stilettos. Famed shoe designer, Christian Louboutin has been quoted as saying “High heels are pleasure with a bit of pain.” So, too, for high red stilettos, as with life; though occasionally painful, it is so worth it!

Metro talk

Homelessness

Thinking Outside the Box to Get Homeless out of Boxes

Y

by Robin Bishop

ou cannot drive through most of the busy intersections in Spokane or walk along the river during the warm months without seeing proof that Spokane is subject to the same homelessness challenges with which almost every city in America struggles. Every year there are thousands of people that wrestle with trying to maintain a roof over their heads or end up homeless in the Spokane area. There are many causes of homelessness, like domestic violence, job loss and mental/physical health issues, and there are some that live this way by choice.

Even with national and state initiatives to address the issue, we may never reach a 100 percent cure to homelessness; however, in an effort to address emergency shelter and transitional housing needs, there are some initiatives that are creatively forging trails in long-term sustainable solutions that will reduce the cost to maintain low-income housing and pass on savings to organizations that assist those that are not able to get into a home on their own. While these solutions seem hopeful, trending and even 38

Spokanecda.com • June • 2014

logical, there are hurdles involved with implementation that some communities find very difficult to overcome. Spokane may be such a community.

From 2009 to 2011 on average, 21 out of every 10,000 people in the general population were homeless. This number actually represented a one percent decrease in the national average even during a severe economic downturn (NAED 2012). The results of a January 2013 Point in Time Survey showed there are 17,755 homeless individuals in the state of Washington, with 1,050 of that count in Spokane County.

This is a marked decrease since the 2006 Homelessness Housing and Assistance Act targeted a 50 percent reduction in the number of homeless in the State of Washington by the year 2015. Even with an economic recession, unemployment, increasing housing costs and funding cuts, the investments outlined in this initiative have reduced statewide homelessness by more than 29 percent since 2006.

Unsheltered families have actually seen a 74 percent decrease in homelessness during that time.

Outside of being technically homeless, there are many that struggle to make their monthly payments, and rely on government subsidies in order to keep them sheltered.

The 2010 census revealed that 65,675 persons are living below the Federal Poverty Line in Spokane County. The Washington Low Income Housing Alliance says that means a family of four is surviving on less than $23,000 per year.

Nearly 50 percent of the funding ($42 million per year) providing emergency shelter, rent assistance and transitional housing comes from document recording fees. The law providing this funding is scheduled to be reduced by 62.5 percent by 2017. It is unlikely that county and city governments would be able to gain funding to compensate for this loss of support, which could have a detrimental outcome on local programs. With this type of federal/state funding reduction, we need to be more creative than ever in our approach to lowcost sustainable housing.

In recent years this country has experienced a surge in sustainable and environmentally friendly construction

Spokanecda.com • June • 2014

39

Metro talk

Homelessness

methodologies. Why not attempt to combine these two federally supported initiatives? We could accomplish something that may offer a solution to homelessness while utilizing smart and eco-friendly building options that will help pay for themselves in the future, therefore, reducing maintenance costs and expenses for inhabitants and organizations supporting those that are challenged to do so themselves.

Sadly, some of the most expensive

housing to maintain in our country is lowincome housing. Utility bills just keep going up with no relief in sight. While averageincome households spend an average of 4.6 percent of their income on energy costs, low-income households spend on average 19.5 percent, according to the U.S. Green Building Council. Statistics like these are the reason to create housing that will dramatically reduce energy use and create a more affordable and sustainable lifestyle for people challenged with maintaining their homes. This is accomplished through retrofitting older apartment complexes and in new construction models that utilize affordable cutting edge techniques to reduce carbon footprints, lower greenhouse gas emissions and almost eliminate monthly utility bills.

According to the United States Green Building Council (USGBC), “Green buildings can reduce energy consumption 40

Spokanecda.com • June • 2014

by 50 percent, water consumption by 40 percent, and CO2 emissions by as much as 39 percent.” Historically, green building is more expensive up front (20 percent higher) but reduces monthly energy costs immediately and throughout the life of the structure. The trend in recent years has been to attain this kind of benefit at or below traditional construction costs. This is the philosophy that pioneering communities have implemented right here in the Northwest.

One of the original organizations in certifying construction “environmentally friendly” was the LEED Building Guidelines developed by the United States Green Building Council. There was, and still is, all kinds of red tape and hoops to jump through.

The matrix of requirements not only creates a quagmire of complicated approval and product usage guidelines, but it also proves to extend project completion times and drive up overall budgets. Like most new innovation, the first model is pricey, but it motivates people to conjure up alternatives that achieve the same goal at lower prices.

Since the USGBC’s inception, there have been several other organizations that have popped up to achieve more realistic and affordable standards.

Early on, responsible building techniques were an indulgence reserved for the wealthy, however, the government has helped drive research and supply into more affordable ranges. Due to federal mandates issued to discover ways to improve energy efficiency and reduce waste and toxins, green building and sustainable construction methods have grown immensely in the past six to ten years.

Of new construction in 2011, green building constituted 17 percent of the residential market. Expectations put that number at closer to 85 percent by 2016.

In addition to offering residential tax credits for implementing energy efficient building methods or appliances, Congress passed the Energy Independence and Security Act in 2007, which targeted domestic energy security, renewable fuels and better vehicle fuel economy. It also mandated that government agencies lead the way by setting a standard to reduce energy consumption 30 percent by 2015 (EPA). This launched intensive research and development of technologies that would be affordable while still meeting the federally mandated goals. It also created a cascade

effect that trickled down to state, county and city regulations and eventually into the residential market.

Whatever the cause, the result will end up benefiting everyone; this should include the homeless, as well.

Now that everyone appeared to be on board, the really creative people (and some that had been doing this before “green” was cool) were finding themselves in a position to promote the more affordable methods they had used for years, along with some of the new technology that had come available. This has resulted in an emergence of effective ideas; one of which seems very appropriate to facilitating homeless or low-income residents. The “tiny home” movement, which is defined by homes measuring less than 400 square feet, and sometimes less than 100 square feet (micro homes), has been welcomed in many communities across the country, including right here in the Northwest, including in Washington State. While there are many do-it-yourself methods out there, the more commercial option is to reduce construction waste and environmental impact by utilizing prefabricated modular homes that can either be placed on an axle with wheels or delivered in sections or in its entirety and installed in just a couple of hours. This is not a new idea, “mobile homes” have been around for decades, but they have represented a low quality and not so energyefficient housing option. Today’s modular/ prefabricated homes are utilizing incredible technology and energy efficient methods that offer a much more affordable and longlasting model.

Unfortunately, one of the major issues with this housing option has been zoning laws. Many municipalities consider these little homes “RVs” or “trailers” that local ordinances require to be moved every 48 hours. Communities like Quixote Village in Olympia, Washington, have founded nonprofits that provide transitional housing in the form of tiny home villages that have shared common areas, gardens, kitchens and showers. This allows for an aesthetically pleasing development that passes zoning restrictions while providing affordable and sustainable options for those needing assistance to get back on their feet.

With this unconventional solution, it has proven beneficial to have a local nonprofit involved to boost support for these

Spokanecda.com • June • 2014

41

Metro talk

Homelessness

homeless communities; however, having a champion, a single bastion of stubborn support that speaks with a voice of reason and can express the emotional and social benefits of communities such as these, along with a solid fiscally responsible argument, has been the most successful model for gaining approval.

In addition to tiny home communities for the homeless, there are many unique and creative ideas surfacing in regard to repurposing or recycling used materials to cut costs and reduce waste. In 2010, students at Fresno State University worked with architect Arthur Dyson to design an eco-village for the homeless with cottages made from recycled materials; pallets, waterproof cardboard, aluminum can roofing and donations from local building supply warehouses (jetsongreen). The visual doesn’t sound very appealing, but if you take a look at the designs, they are space age, clean and architecturally pleasing.

British Columbian, Paul Mason, had an inspired use for old shipping containers as temporary shelters for the homeless in a city that only has one aide facility. He created a prototype of a 40-foot shipping container retrofitted with a small office for a couple of volunteers to register and administer the users, a handicap accessible restroom and eight double-occupancy units with two bunks each. These containers are heated, provide running water and also provide a safe-haven from 7 p.m. to 7 a.m. from extreme weather conditions or just the dangers of living on the streets. This option is nice because it does not put any conditions on use; there is not a ‘no alcohol/no drugs’ rule for admittance. The first mobile unit is ready for deployment and has found a home in a local church parking lot.

The ideas mentioned here are only a sampling of the creative ideas out there to uniquely address emergency shelters, permanent housing for chronically homeless or transitional housing for the most desperate in our communities. It would seem that a community that is already working on solutions and programming to address homelessness would be receptive to new ideas. Sadly, there are always hurdles to new and “outside-the-box” solutions to long standing issues.

Spokane has a dozen or so organizations that work directly with the homeless in our area.

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Non-profits like Salvation Army, Union Gospel Mission, Catholic Charities, along with community organizations like Spokane Homeless Coalition, Department of Housing and Urban Development, Spokane Housing Authority, Spokane Low Income Housing Consortium; it’s quite a list, actually. Having so many organizations devoted to the singular task of ending homelessness and aiding in low-income housing, is a bit of a double-edged sword.

While public and governmental offices typically have the common goal of facilitating and processing requests for emergency housing and funneling individuals to the proper resources, the non-profits bring more emotional missions to the cause. Each of them have their own philosophy about homelessness and how best to aid those suffering through it. I communicated with several of these agencies in researching this

topic. My findings exposed the reality that bringing these organizations to the table to come to a consensus on a joint solution such as the one outlined here, would be highly unlikely.

From the leadership ranks of the Union Gospel Mission to executive opinion at the Low Income Housing Consortium, the responses to my inquiries about developing a joint project like a tiny home community, were met with hesitation, differing philosophies and a striking reality check. The fact is the funding available for housing assistance across the board is very limited, and a cooperative project would be in direct competition to each organization’s funding for their own programs. The red tape involved with publicly funding lowincome housing or homeless housing is nightmarishly complex. It comes down to several different portals of grants and or funding that are only available a couple of times a year, creating a feeding frenzy

among organizations looking for support.

If you miss your opportunity, you are left to wait until the next year to try again. This is why non-profits rely so desperately on private donations to fund a portion of their programs which still only covers a minor percentage of their overall budget. Another reality is the complexities of multi-agency coordination and who would head up such an ambitious project. This would be up for great debate.

Each and every organization that aids the homeless in our community has a noble and heartfelt cause that takes all of their energy and resources to keep afloat. In order to minimize competition among agencies and still work together as a cohesive unit for the overall goals of ending homelessness, an idea such as the one mentioned here, may have to come from a source outside these organizations with its own funding sources, yet still possess the ability to plug in and work with the organizations that are already in place. That entity would need to have ties to the construction and development industries in Spokane and also have some influence in the business and finance arena.

It also wouldn’t hurt if they had a few political connections. Someone such as this, that had a passion for this cause, may just have some success in wrangling the support and creative individuals needed to pull together a development plan for sustainable, low-cost, efficient housing for our most vulnerable community members.

In any event, it appears it would be years in the making, and is not a solution that would come to quick fruition.

So what can you do? What can I do?

We cannot be a part of the solution if we are ignorant to the current process.

Anyone that feels compelled to help out in some way, can do so. Start somewhere, learn the current solutions, and grow into the solution. If enough of us have just a little “champion” in us for smart sustainable solutions, maybe that would create the energy to get ideas like these on the official radar.

Robin Bishop is a marketing professional and freelance writer in the Spokane community.

The positions taken in Metro Talk columns do not necessarily reflect the views of Spokane Coeur d’Alene Living magazine’s publisher or staff.

Spokanecda.com • June • 2014

43

summer fun 2014

WHAT’S YOUR STYLE OF

SUMMER FUN?

by Blythe Thimsen

photo by Fine Art Photography

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Spokanecda.com • June • 2014

W

hat’s your summer style?

Are you an up-at-the-firstrays-of-sunshine, pack-itin-until-the-sun-sets, kind of person, or do you identify more with the infamous dog days of summer, where you take a more mellow approach to the activities? Do you like to hit the road or stay in town? Soak up the sun, or soak up the sights? No matter what your summer style is, you are sure to find the perfect fit for fun in the sun, right here in Spokane and the surrounding areas. Need a few suggestions to get you started? Well, we’re so glad you asked…..

ACTIVE STYLE

For those who like to move it, move it, move it, with a splash of nature thrown in!

Spokane River Centennial Trail – There are probably over a hundred reasons to love Spokane’s Centennial Trail. Start discovering them yourself, whether it is by biking, walking, running or roller-blading on this trail, which is one of the true gems of the city. Hop on the trail at any point along the way, between Nine-Mile Falls and the Idaho border – that is a lot of trail from which to choose. www.spokanecentennialtrail.org Riverside State Park – There is a little bit of heaven just a few miles from downtown.

Riverside State Park is a great place to spend the day hiking or biking along the trails, watching rafters and kayakers fly by on the water and enjoying the beauty of the area.

With camping and restroom facilities, you may just want to move in! For more information visit www.riversidestatepark.org Walking Tours of Spokane – So used to zipping around in your car that, if it is off of a major arterial, you don’t know the city in which you live? Join – or start – a walking tour. In addition to providing you a chance to see parts of the city up close and personally, walking is a great form of exercise.

>>

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summer fun 2014

Hell’s Canyon – With 652,488 acres of beauty, including the Snake River and the deepest river gorge in North America, opportunities abound in Hell’s Canyon National Recreation Area, in the northeastern corner of Oregon and western edge of Idaho.

Whether you are horseback riding, mountain biking, hiking, rafting or taking a driving tour, the adventure is palpable. www.fs.fed.us/hellscanyon City Pools– It’s cool to go to the pool!

Pools are open June 16th this summer.

Jump, float, dive or simply splash in one of Spokane Park’s Departments six aquatic centers: A.M. Cannon Park, Comstock, Hillyard, Liberty, Shadle and Witter. A variety of aquatic programs and open swim sessions are available at each pool. www.spokaneparks.org Fishing – Holy Mackerel! Well, mackerel may not be what you will find in the local waters, but other

types of fish are abundant. Fishing is a way of life in the Northwest in the summer. Pack a picnic and head to your favorite spot, or if you want the guidance of a professional, contact one of the many local guide services that offer afternoon trips or weekend getaways!

Turnbull National Wildlife Refuge – Originally established as breeding and nesting grounds for migratory birds and other animals, Turnbull offers 16,000 acres of land, 3,036 of which are wetlands. Get out and explore this unique area, which is only a 40-minute drive from Spokane!

For more information, visit www.fws.gov/turnbull

Hiking - From full day hikes to mini stretches in the middle of the day, this area is an unlimited playground. Try some of the trails on Mt. Spokane for day hikes. Don’t forget to pack a picnic and plenty of water (sunscreen is a smart move, too.) For all you “urban hikers” out there who are looking for something to fit into your day between meetings and phone calls, head down to the trails near the old Flour Mill. With lots of exploring to be had there, you can hike on your lunch break!

Golfing –It is one of the greatest ways to spend an early morning or late afternoon in Spokane, and with numerous private and public courses there is no short-

“These summer programs are a great way to get active and learn tennis in a welcoming and enjoyable environment,” says Matthew Warren, USTA/PNW executive director. “Family Friendly Tennis and Play to Learn are affordable to encourage kids and adults of all ages and abilities to play tennis and have fun this summer.”

Family Friendly Tennis is a program designed for the entire family to enjoy the sport of tennis together.

The program takes place in a high-energy, music-filled environment that provides families with a fun setting in which to learn foundational tennis skills from USTA-trained In June, the USTA/PNW (United States Tennis Association Pacific instructors. When families arrive at the designated location, Northwest Section) will launch new summer programs in Spokane, at a greeter will send each parent and child to the tennis both Comstock Park and Shadle Park. Two non-competitive programs, court that matches his or her age and skill level Family Friendly Tennis and Play to Learn, will be available to and guarantees the most fun. At the end of the community members through August.

TA/PNW tesy of US session, families play a friendly match on the photo cour same court together to show off their improved skills. No tennis experience is necessary and children (ages 10 and under) will be fitted with appropriately sized racquets.

Play to Learn is an affordable tennis program for adults and children of all skill levels. This non-competitive program creates a welcoming environment for new and experienced players by making tennis accessible to all those who would like to learn or improve at the sport, incorporate fitness into their lives, or develop new friendships within their community.

Sessions are segmented by age group for children and skill level for adults.

Schedules and pricing for Family Friendly Tennis and Play to Learn vary by location.

For program details or to register, visit www.pnw.usta.com.

—Rob Bitter

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Go to court this summer Summer Fun – Tennis Style

age of places to play golf.

Try visiting several courses throughout the summer, including our fabulous county golf courses. www.spokanecounty.org River Rafting – Only a few miles from downtown, the river can sweep you away on an adventure, making you feel you are million miles from home. River Rafting provides a rush of adrenaline with every rapid you tackle.

Flow Adventures’ Spokane River Rafting trips are great fun and can take you through class II and some class III rapids right in your own town! www.flow-adventures.com Gondolas at Silver Mountain – Head over to Silver Mountain where the gondola heads to the top of the mountain continuously throughout the day. With single lift tickets, as well as all day or season passes, you can get to the top as often as you like. Once you are there, enjoy a network of trails for hiking, biking and exploring. You can also take in lunch and an evening concert, as well as living history presentations www.silvermt.com Mountain Biking on Schweitzer - Just because ski season is over doesn’t mean the action slows down on Schweitzer Mountain.

As they like to say, they are “changing gears.”

Summer season opens on June 27th You might just love Schweitzer more in the summer! www.schweitzer.com Ride the Trail of the Coeur d’Alenes – For those who aren’t up for the entire 71-mile route, which covers Idaho from Mullan to Plummer, try just a sampling. We recommend picking up the trail near Heyburn State Park and riding 14 miles to Harrison, where you can stop for the best ice cream cone ever at The Creamery. www.friendsofcdatrails.org Tubbs Hill – Get away from it all without having to go far. Tucked along the shoreline of Lake Coeur d’Alene is Tubbs Hill, featuring 120 acres bordered by the lake on the west, south and east sides. Several miles of hiking trails provide spectacular views and adventures. A moderate 2.2-mile interpretive trail follows the perimeter of Tubbs Hill. http://parks.cdaid.org Spokanecda.com • June • 2014

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Canoeing on the Spokane River – One of the greatest treasures this area has to offer us is the river. While it was once one of the toughest rivers to navigate, modern damns have slowed the pace of the water and made it a virtual summer playground. If you want a gentle ride along the shores, consider a canoe ride.

Ironman CDA – Swim, bike and run!

Visit beautiful Coeur d’Alene on June 29th and cheer on those brave souls who are willing to swim, bike and run all on the same day. Watch these athletes who have come from all over the world to participate in the competition. It may just inspire you to start training for next year! www.ironmancda.com Rock Climbing - Before you rush off to climb El Capitan, in Yosemite, try brushing up on your skills at Wild Walls Indoor Climbing Gym in downtown Spokane. It is a great place to learn the sport of rock climbing, or to brush up on your skills. With two 40-ft climbing structures, 50 routes, two bouldering caves as well as a learning wall, climbing has never been so easy. www.wildwalls.com Hiawatha Bike Trail – Traveling on this old train route in the North Idaho panhandle is a history lesson and bike trip in one. Named for the route the Milwaukee Railroad took from Illinois to Washington, the trail offers 15 miles of varied conditions, including ten tunnels. Shuttle buses are available; however bikers must bring their own helmets, lighting and food and water. The trail usually 48

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opens on Memorial Day weekend.

There are several informative websites, including www.friendsofcdatrails.org or www.skilookout.com/ hiaw/ Valley Girl Triathalon – Who said ladies don’t sweat? The girls will be sweatin’ this summer in Liberty Lake when they tackle this increasingly popular triathalon on Sunday July 13th. Come cheer on local women as they run, bike and swim their way to a victory. www.valleygirltri.com Spike and Dig - The biggest 6-on6 volleyball event in the Northwest, Spike and Dig has become a summer favorite. With over 200 teams and 1,300 participants, it is volleyball at its best. Come out to Spokane Falls Community College, August 2-3rd to cheer on the teams! www.spikeanddig.com

ARTISTIC STYLE

The theaters, the galleries, the stages and the canvases, and the performances are where you have the most fun

MAC (Museum of Arts and Culture) - When you have a MAC attack, satisfy it with a trip to Spokane’s premier museum, located in Browne’s Addition. Several exhibits running throughout the summer are

worth your time. (509) 456-3931 www.northwestmuseum.org Coeur d’Alene Summer Theatre – With a new performance location at the Kroc Center, Coeur d’Alene Summer Theatre (CST) is Idaho’s oldest performing arts organization, bringing full-scale Broadway musicals to Coeur d’Alene each summer.

This year’s lineup includes My Fair Lady and The Addams Family. www.cdasummertheatre.com Northwest Renaissance Festival - Hear ye, hear ye! Calling all kings, queens and wenches. One of summer’s staple events is the Northwest Renaissance Fair Festival, which takes place over four weekends in July. With jousting, music, theatre, comedy and quadrille and quintaine (think horses), you will want to come back multiple weekends. For more information about activities and performers, visit their website at www.nwrf.net Art on the Green - Now in its 46th year, annual arts and crafts festival is a Coeur d’Alene tradition, which will bring together over 135 artists and an expected 50,000 visitors when it hits the green August 1-3rd. You can view and purchase art from a variety of mediums including metal, wood beads, clay and fiber. Located on the old Fort Sherman grounds, on the North Idaho College campus. Remember, no dogs are allowed. www.artonthegreen.org Jundt Art Museum - Tucked into the hallowed halls of education at Gonzaga University sits the Jundt Art Museum, which houses a variety of artwork including paintings, sculptures, ceramics, tapestries and photographs. Pieces are rotated periodically. www.gonzaga.edu Festival at Sandpoint - Back for its 32nd season is this popular outdoor summer concert series on the shores of Lake Pend Orielle, August 7-17th. Bring a picnic and enjoy the music under the stars! www.festivalatsandpoint. com

EXPERIENCE CULTURE STYLE For those who enjoy their events with a serving of sophisticated sounds, intellectually stimulating thoughts, cultural heritages, and the rich history of our community

Soiree on the Edge at Arbor Crest - The music, the wine, the hillside vistas, the fresh air. At Soiree on the Edge, on the lawn of the beautiful Arbor Crest Winery, you will share with those around you an exciting array of musical experiences. Music Director Eckart Preu and the orchestra musicians will serenade you. Sit back and renew your spirit with an exciting assortment of musical delights both traditional and contemporary.

Bring your picnic or purchase your meal (or Arbor Crest wine) on site. August 13th and August 20th. www.spokanesymphony.org Fort Walla Walla Museum - Check out the Lewis and Clark Exhibit at Fort Walla Walla Museum, complete with scores of rare period artifacts matching journal entries.

This museum is certified by the National Park Service as part of the National Historic Trail for the Lewis and Clark Expedition. www.fortwallawallamuseum.org Crosby Museum - Bing Crosby was not just a well-known celebrity, he was also a Gonzaga University alumnus and a well-loved citizen of Spokane. One of the world’s largest public collections of Crosby memorabilia is on display in the Crosbyana Room in the Foley Center. Learn more about Bing and his life as a Spokane-raised celebrity. www.gonzaga.edu Spokanecda.com • June • 2014

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Public Libraries – Check it out.

Literally, check out some books.

Our libraries are alive with excitement over the summer. Whether you are looking for a book to read, want to research an area of interest, or simply want to escape the heat by cooling off with a book, this is the place to do it. Check out summer story hours and activities for children! www.spokanelibrary.org Sierra Silver Mine in Wallace, ID – Put on your hard hat and get ready for an adventure at the only tour in the Northwest that will take you into a silver mine. You will ride a trolley to the mine and then walk through the main drift of the mine as you learn about mining techniques. You’ll dig it!

Check out the Ghost Town Trolley in July and August! www.silverminetour.org Spokane House Interpretive Center – Visit the location of the Spokane House, which served as the fur trading post for the North West Company under the direction of David Thompson. See reenactments as well as artifacts, and learn more about this historical place. Open 10 a.m. to 4 p.m., Saturdays and Sundays, Memorial Day Weekend through Labor Day Weekend. Donations encouraged.

Visit www.riversidestatepark.org Julyamsh Powwow - The largest outdoor powwow in the Northwest takes place in Post Falls, Idaho, July 25th to the 27th.

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Booths will be set up with clothing, jewelry, furs and more on sale, and there will be bareback horse competitions, as well as dancing. Stop by to visit this cultural event. www.julyamsh.com Scottish Highland Games Great Scot! This is an experience not to be missed. Spokane Fairgrounds and Expo will come alive on August 2nd for the Spokane Scottish Highland Games. Enjoy athletics, highland dancing, sheepdog exhibitions, band piping and individual piping. There will be lots of delicious food and drink as well. www.spokanehighlandgames.org

STAYCATION STYLE

Why get away when there is so much to do and experience as a tourist in your own town?

Manito Park Duncan GardensThe gardens of Versailles are so lovely, but the airfare is outrageous. Enjoy a garden of similar extreme beauty, for free. Manito Park’s Duncan Garden is a stunning sight to see, and will soon be a destination favorite. www.thefriendsofmanito.org Liberty Lake – What was once an out of town destination has quickly become a suburb of Spokane; however, Liberty Lake still has nearly 3,000 acres of land to explore. With trails for hiking, play equipment, shelters, BBQ areas and plenty of swimming and beach area, as well as restrooms, this has it all. www.libertylakewa.gov

Car d’Lane – Get your motor running with this fantastic, annual, classic car event held on the streets of downtown Coeur d’Alene, featuring 1975 and pre-1975 autos and trucks. The two day event, which runs June 13-14th, includes a cruise along the streets of Coeur d’Alene on Friday night. www.cdadowntown.com Picnic at your favorite local park – No permit, pass or ticket needed; simply fill up the picnic basket, grab a blanket and head to your favorite local park for a leisurely meal and a chance to relax in the beauty of our numerous local parks. Don’t forget to pack a Frisbee!

Progressive Dinner Bike Rides - Grab a group of friends, family and neighbors and pedal for your supper. Start at one person’s house for an appetizer, bike to a nearby park with everyone carrying supplies for a large picnic dinner. Then bike back to someone else’s house for dessert.

Casinos –Betting that summer will be more fun if you are willing to take a gamble? You could have a wining time at one of the local casinos. Try the blackjack tables at Northern Quest Casino (www.northernquest.com) in Airway Heights, or make it a day on the golf course at Coeur d’Alene Casino (www.cdacasino. com) in Worley, ID. First Fridays - This family-friendly event, the first Friday of each month, features live dance, music and theatre exhibits, as well as art showings and more. Events run from 5-8 p.m. and vary each month. www.downtownspokane.net IMAX – Escape the heat of the summer by slipping into the doors of the IMAX theatre in Riverfront Park. With the area’s tallest movies screen and a bevy of interesting and educational films, this is the place to be. www.spokaneriverfrontpark.com Laser Quest – Ever want to zap your co-worker or friend? Now is your chance to do it with laser guns, and to have great fun in the process. The excitement is palpable at Laser Quest in downtown Spokane’s old Armory building. Gather a group of friends or coworkers and let the adventure begin. www.laserquest.com Carousel – Built in 1909, Riverfront Park’s Looff Carousel boasts 54 carved horses, 1 giraffe, 1 tiger and 2 Chinese dragon chairs. It is also listed on the National Historic Registry. The best part about the carousel though, is the chance to grab the gold ring and get a free ride. www.spokaneriverfrontpark.com

Olympic Game Farm On the Olympic Peninsula

Home of the Waving Bears!

Olympic Game Farm is excellent for birthday parties, churches, schools, day care centers, scouts, senior citizens, and picnics.

1423 Ward Rd. Sequim, WA 98382

1-800-778-4295 • 360-683-4295 www.OlyGameFarm.com

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Spokane Falls Skyride– See the beauty of Spokane from a different angle. With the Spokane Falls Skyride, located in Riverfront Park, there is even more to enjoy at the park this summer. Travel over 600 feet per minute as you ride in the fully enclosed passenger cars, high above the falls. www.spokaneriverfrontpark.com Spokane Indians Baseball Games – It will be a Freaky Friday, on Friday June 13th, the opening night of Spokane Indians Baseball.

You’ll be enjoying the fireworks with the rest of the crowd as our Indians take on the Eugene Emeralds at 6:30 p.m. www.spokaneindiansbaseball.com Spokane Shock Arena Football – It shouldn’t be a shock that the Spokane Shock are so poular. The Veteran’s Memorial Arena is fast becoming the favorite place in town as Spokanites gather to watch live pyrotechnic displays and thrilling victories of their hometown Arena Football League team.

The 2014 home games run through July 21st. www.spokaneshock.com Silverwood Theme Park –Located north of Hayden, Idaho, with two parks in one – Silverwood and Boulder Beach – Silverwood is a summer fun oasis offering roller coasters and rides, or waves and waterslides.

Stomach-dropping rides like Tremors, Timber Terror, Corkscrew, Panic Plunge and Aftershock roller coasters will provide thrills, while the Boulder Beach Water Park will refresh with its lazy river, giant wave pools and 650-foot water slide. www.silverwoodthemepark.com

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TASTE AND BEHOLD STYLE

For those who know life is best experienced one bite, or sip, at a time

Get a Brain Freeze –Spokane’s Brain Freeze Creamery has been serving up their delicious flavors for years at The Scoop, but now they have their own shop in Kendall Yards.

With flavors like Cakey Dough, Molasses, Avocado, Palouse Crunch and Muddy Cups, it’s worth getting a brain freeze to get Brain Freeze. www.brainfreeze.bz Wine Tasting Tours – Washington is becoming increasingly well known for its wine production, and some of the best wineries are right here in Spokane. With 18 local wineries within the city, visit several throughout the summer, and become better acquainted with your local wineries. www.spokanewineries.net Lemonade Stands – Remember those days of young entrepreneurship when you’d sell lemonade on the corner? Well maybe you can’t set up a boot now, but consider supporting your neighborhood kiddo and buy a glass.

Spokane Farmer’s Market – Gather goodies fresh from the land without having to do the harvesting yourself. Mosey on down to Spokane Farmer’s Market, located at 10 W. 5th Avenue, between Division and Browne and browse the best in local produce, flowers and

Open 7 days a week

Dog & Cat Boarding & Grooming

Your Pet's Home Away From Home!

5620 S. Craig Rd. Medical Lake, WA 509-244-2259

www.westwindspokane.com more. www.spokanefarmersmarket.org Cherry Pickers Trot & Pit Spit- The annual four-mile run through Green Bluff ’s orchards is back again this year, on July 17th along with the annual Pit Spit contest. Whether you are there to run the race or cheer on the runners, pit the spits or cheer on the spitters, this is a great annual event. As always, there are plenty of fresh-from-the-garden goodies at Green Bluff. www.greenbluffgrowers.com

Spokane's Premier Caterer for over 20 years!

The National Lentil Festival – Visit Pullman for the lentils, August 22-23rd! Our area of eastern Washington and northern Idaho, the Palouse Region, grows a third of the lentils in the United States. Since 1989, the National Lentil Festival has celebrated this wonderful little legume that is consumed by people all over the world. American Idol winner, Kris Allen, will be performing live this year, so join the fun! www.lentilfest.com

FAMILY STYLE

Where’s the fun without the family? Gather together for an adventure!

MOBIUS - Just because it is summer doesn’t mean you stop learning - especially when you include a trip to MOBIUS on your schedule.

Located across the street from Nordstrom, in a 26,000 center, this hands on children’s museum and educational experience combines science, technology and entertainment all in one! www.mobiusspokane.org Cat Tales Zoological Park – Looking for a roaring good time this summer? Head out to Cat Tales on Spokane’s north side. Where else in this part of the world can you go to see an assortment of large exotic cats, in the comfort of a Northwest setting? This is an

Thank You Spokane for Voting us Best Catering Service!

421 S. Cowley St., Spokane, WA 99202 509.458.5234 | www.feryscatering.com Spokanecda.com • June • 2014

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Sweet Sounds of Summertime

by Susan Joseph Nielsen

This time of year you are likely to hear a symphony of birds, frogs, lawn mowers, sprinklers and kids playing. Depending on where you live and how far you want to drive, the sound of real live music can be found right in your neighborhood, on a hill with a view, in a city park or on the banks of one of our mighty rivers.

Memorial Day was the unofficial kick-off for outdoor summer concerts, although because of great weather, some venues got an earlier start in May. This season is long on venues and musical groups and genres, so get ready to hear some mighty fine music!

From Maryhill Winery and The Gorge to The Festival at Sandpoint and The Rocket Market, you can find a comfortable, fun and relaxing venue to sit back, sip and get into the groove of whatever strikes your fancy.

There’s something about sitting outside on a summer afternoon or evening, enjoying music that resembles a guilty pleasure, enticing us to relax, forget the to do list and simply be entertained.

Some outdoor concert venues have been around for decades (32 years for The Festival at Sandpoint and 29 years for The Gorge) while others have come onto the outdoor summer concert scene during the past five to ten years.

The venues are as varied as the artists. From a 20,000 seat amphitheater to an intimate patio setting, and from blankets and picnic baskets to fine wines and gourmet cuisine—there’s a venue and a music style for every taste. Being outside and listening to music is an entirely different experience—from the natural sounds of the environment, views, people and ambiance to the kiss of the sun on your face, the feel of grass beneath your feet and the untamed acoustical sound—it’s very different from the controlled

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environment of indoor concerts.

Some concerts are free, but most require a purchased ticket. If you’ve never been to an outdoor concert event, visit the websites listed here, check your calendar, pack a snack, grab a few chairs and blankets, stock the cooler and get your tickets early because most concerts sell out quickly!

What you need to know before you go Avoid surprises and check the rules for each venue before you head out (see each venue’s website for restrictions and suggestions on what to bring/not bring).

• Sunglasses • Sunscreen • Backpacks or tote (may be subject to search) • Comfortable shoes (you may have to walk a distance from parking to concert locale) • Coolers (some restrictions apply) • Cash (for parking, locations that have no internet signal for credit cards) • Some venues are 21 and over only (you will be asked for your I.D. so remember to bring it!)

• Outside food and alcohol are not permitted in some venues (onsite food and liquor sales are available for purchase) • Bring blankets, low beach style chairs or camp chairs for festival seating • Pets are not permitted in most locations • Binoculars • Jacket/rain coats

summer fun 2014 Visit venue websites for complete concert listings, pricing and rules.

Maryhill Winery,

maryhillwinery.com

Riverfront Park Lilac Bowl, Manito Park,

Spokaneriverfrontpark.com Location: 9774 Highway 14, Goldendale, WA (Columbia River Gorge) Big Events/Artists/Dates: Styx and Foreigner, Aug. 2; Frampton’s Guitar Circus featuring Peter Frampton and Buddy Guy, Aug. 23; The Best of Jethro Tull Performed by Ian Anderson, Sept. 13 Cost: $59-$225 per person (VIP packages available).

Premium Wine Club members receive advanced notice and first access to tickets for the summer concert series.

Seating: Box Seats, Rail, Premium Reserved, Reserved and General Admission Unique Features: Amphitheater at a winery, stunning views What’s New! 10th season of summer concerts. The space in front of the food booths has increased to improve the customer experience.

Location: Downtown Spokane, South Hill Big Events/Artists/Dates: Riverfront Park: 4th of July Spokane Jazz Orchestra (free); BOBFest Battle of the Bands, June 14 (free); Tops in Blue Concert, June 21 (free); Spokane Youth Symphony, Aug. 7 (free); Pig Out in the Park, Aug. 27-Sept. 1 Manito Park: Park Bench Friday Night Music Series, 6-8 p.m., May 30-Aug. 22 (free), Mozart on a Summer’s Eve, July 15-16, Lawn east of Duncan Gardens ($10-$30 per person) Cost: Many events are free; some have a ticket or controlled access Seating: Festival style Unique Features: Large venues, City of Spokane Park What’s New! Wednesday Music Series at the Fountain Café, 6-8 p.m., June 4-Aug. 20 (free)

photo

Northern Quest Resort & Casino, Pepsi Outdoor Summer Concert Series, northernquest.com

Location: 100 North Hayford Road, Airway Heights, WA Big Events/Artists/Dates: New Edition &Tony!

Toni! Toné! July 9; Happy Together 30th Anniversary Tour, July 10; 70s Party featuring KC & The Sunshine Band and Village People, July 19; Tim McGraw with special guests Kip Moore and Cassidee Pope, July 30; Train, Aug. 1; Foreigner and Styx, Aug. 3; Rascal Flatts, Aug. 8; Jeff Foxworthy, Sept. 12; Toby Keith, Sept. 22 Cost: $25-$129 per person.

Camas Club members are rewarded and receive a promo code to purchase tickets 24 hours in advance of each event going on sale to the public Seating: VIP, bleachers, Special Features: A 4,000 seat venue, the property also features a Forbes 4-Star/Triple-A 4-Diamond Resort, restaurants, award winning spa and casino.

Package pricing is available.

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Gorge Amphitheatre,

gorgeamphitheatre.net

The Festival at Sandpoint,

festivalatsandpoint.com

Location: 754 Silica Road, Quincy, Washington Big Events/Artists/Dates: Sasquaatch! July 4-6; Paradiso, June 27-28; Watershed Festival, Aug. 1-3; Bruno Mars, Aug. 9; Aerosmith & Slash, Aug. 16; Jack Johnson, Aug. 23; Dave Matthews Band, Aug. 31 Cost: $14-$5,000+ per person Seating: Lawn, general admission, PIT, VIP box, terrace Unique Features: 20,000 person seating capacity. Expansive view of the Columbia River Gorge.

Arbor Crest Wine Cellars, arborcrest.com

Location: Cliff House Estate, 4705 N. Fruit Hill Road, Spokane, WA Big Events/Artists/Dates: Thursday “Performers on the Patio” every Thursday, May 15-Sept.

25; Sunday “Concerts on the Cliff” every Sunday, May 18-Sept. 28; Stage2Stage, July 5 (free) Cost: Free-$8 per person (10 pack of tickets $64) Seating: General admission (lawn) and reserved seating Unique Features: Panoramic views, on site winery What’s New! Reserved parking and reserved seating for tables of 4-10 people. The addition of beer sales at concerts.

Location: Memorial Field on the shores of Lake Pend Oreille, Sandpoint, Idaho Big Events/Artists/Dates: August 7-17; The Head and The Heart, Aug. 7; Huey Lewis & The News, Aug. 8; Nickel Creek, Aug. 9; Family Concert-Spokane Youth Symphony, Aug. 10; Trombone Shorty & Orleans Avenue, Aug. 14; Ray Lamontagne, Aug. 15; Montgomery Gentry, Aug. 16; Grand Finale with the Spokane Symphony, Aug. 17.

Cost: $6-$64.95 per person; $219 (series pricing for eight nights) Seating: Reserved grandstand and lawn, general admission lawn seating Unique Features: Intimate outdoor venue, on-site food and beverage available on “Festival Street”

Rocket Market,

rocketmarket.com Location: 726 E. 43rd Avenue, Spokane, WA Big Events/ Artists/Dates: Local and regional artists/vocalists, Tuesday and Saturday evenings beginning at 7:30 p.m., May-Sept.

Cost: Free Seating: General seating, bring your own chairs Special Features: The venue is in the market parking lot. The property includes an on-site market, bistro and gas station. Wine, bottled and local draft beer and non-alcoholic beverages can be purchased inside the market.

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experience to remember. www.cattales.org Green Bluff – A visit to Green Bluff is sure to kick start your summer. With over 30 area growers, each boasting a variety of fruits and vegetables, you can pick your way through the summer. Our favorite activity is picking strawberries in June! www.greenbluffgrowers.com Hoopfest - The world’s largest 3-on-3 basketball tournament takes place right here in Spokane each summer. No jumping through hoops to get the information, we’ve got it for you: This summer it is June 28th and 29th.

Drawing teams from over 37 states, and over 24,000 participants, this event is a slamdunk success every year. www.spokanehoopfest.net Fourth of July!!! Celebrate America’s birthday with fireworks and music at Riverfront Park. This annual community event celebrates Independence Day with familyfriendly activities, food, music, arts and crafts, culminating in a spectacular fireworks extravaganza. www.spokaneriverfrontpark.com Geocaching – Think treasure hunt meets techno geek. Geocaching combines the excitement of treasure hunting with GPS units. Items are hidden all throughout the area in parks, buildings, above ground, underwater and almost anywhere you can imagine. Once you find a location, you open the cache, take an item, leave an item and sign the logbook. For specifics on how to get started, visit www.geocaching.com Bowling – When the heat gets to you and it is time to cool off, duck inside to bowl a couple of frames at Hugo’s On The Hill.

While you’ll go for the bowling, don’t be surprised if the food, drink, casino and great prices lure into staying. Who wants to be outdoors in the summer heat when Hugo’s is so cool? www.hugosonthehill.com Camping –Sleep under the stars! With more nearby lakes than you can count on your fingers, there are unlimited options when it comes to camping. We prefer the old fashioned kind involving a tent, but even poshstyle camping in an RV or trailer can be fun.

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Some of our favorite spots are on Priest Lake and at Farragut State Park near Lake Pend Oreille. For more camping spots, visit www.idahoparks. org Cheney Rodeo A parade, a dance, cowboys competing for thousands of dollars of prizes. It must be the 47th Annual Cheney Rodeo, the largest rodeo in Spokane County. Running Friday, July 11th through Sunday, July 13th, this is a great family event and a fun summer tradition. www.cheneyrodeo.com Omak Stampede - The chuck wagons are coming, the chuck wagons are coming!!

This is one weekend you won’t want to miss. August 7-10th is the 81st annual Omak Stampede. This year, your heart will pound and you will be on the edge of your seat as Gary Sandstead and his two chuck wagons race around the arena at break-neck speeds.

There is plenty of rodeo action, an Indian encampment and the running of the World Famous Suicide Race. www.omakstampede.org

TRAVEL BUG STYLE

You’re happiest when the bags are packed and the road stretches out before you

Fairmont Hot Springs – Summer is about road trips, and where better to head then to Fairmont Hot Springs in British Columbia.

A scenic five-hour drive from Spokane, you can soak away your stiff muscles in their famed hot mineral spring water pools. Visit www.fairmonthotsprings.com Grand Coulee Dam Light Show – A tradition in the making, a trip to Grand Coulee Dam is well-worth the drive. The story of the Columbia River is told through narration and laser lights that dance across the dam. There is a patriotic finale that all

will enjoy. Shows run daily throughout the summer. www.grandcouleedam. org Resort Life – Visit heaven on earth: Priest Lake. Established in 1932, Elkins Resort (www. elkinsresort.com) is a Priest Lake favorite for locals, not just for summer vacations, but also for their busy summer wedding season. Family-owned and operated since 1946, Hill’s Resort (www.hillsresort. com) has been a popular destination on the lake ever since its first summer in business.

It is not just Priest Lake that has all the good places, though. Check out Klinks Resort on Lake Williams (www.klinksresort.com) a mere 30 miles from Spokane.

Glacier National Park – A National park located within a day’s drive is one of the best parts of living here. Head to Glacier and enjoy the beauty of over 1 million acres of forests, meadows and lakes, with backpacking, boating, fishing and hiking as some of the most favored activities. www.nps.gov/glac Woodland Park Zoo – Lions and tigers and bears, oh my! From lions to zebras, elephants, penguins, giraffes, flamingos, bears, wolves and more, Seattle’s Woodland Park Zoo is an oasis in the middle of the city. This must see, world-class zoo provides a chance to see animals you may never otherwise see, right in the heart of the city. Well worth the drive! www.zoo.org Lake Pend Oreille Cruises –The Shawnodese departs from the Sadnpoint City Beach Dock daily in the summer, guaranteeing you a fabulous ride on the lake. Day cruises, dinner cruises, and private charter cruises are all available. www.lakependoreillecruises.com

Oh the places you can go.

When others say no, Our Goal is to say Yes!

Best Florist 2013

Best Florist 2012

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summer fun 2014

Huntington Park: A Summertime Gathering Place

by Jessica Wade

In the last year, Avista transformed Huntington Park from a hidden gem that no one knew existed into a beautiful destination that will surely become one of the top attractions in the Spokane region. Before the renovation, visitors had to cross City Hall’s parking lot and make their way down a winding path to reach the park. Only then would they discover the spectacular experience the park offers: an up-close, breathtaking view of the lower falls.

“We thought the renovation was the perfect way to celebrate our 125th year in Spokane,” says Avista CEO Scott Morris. “We wanted to give a meaningful gift to the City.”

A major goal of the redevelopment was to connect people to the river. The site has long been a gathering place, starting with the tribes who, for thousands of years, congregated along the river during the annual salmon run. It is said that the water was so dense with fish trapped below the falls that onlookers couldn’t even see the bottom of the river. The tribes fished and dried their salmon on the banks. People from around the region traveled to the site to trade, dance, play game and even race horses.

Avista first dedicated Huntington Park in 1931, then redeveloped it in 1974, making it accessible to the public when Spokane hosted Expo ’74. Located below Avista’s Post Street Substation, the park was cut off from the traffic of Post Street and activity of Riverfront Park. Over the last 40 years, trees and vegetation grew, obscuring the path and making the site more secluded.

“When we started developing our vision for Huntington Park,” says Morris, “we knew we had to improve access and lead people from Riverfront Park down to the lower falls.”

Avista asked the City for permission to turn its parking lot into a plaza that would be a gathering place and a welcoming entrance to Huntington Park.

“The City has been a tremendous partner from the infancy of the project,” says Steve Trabun, regional business manager for Avista’s Northeast Washington Service Territory. Avista worked with almost every department within the City to create the plaza and even put in a new pedestrian crosswalk on Post Street.

“The plaza connects our beautiful Riverfront Park to Huntington Park,” says Mayor David Condon. “It creates new vistas to our river.”

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Spokanecda.com • June • 2014

Huntington Park and its entry plaza are compliments of Land Expressions, which designed and planned the entire park. A well known local landscape architecture company, Land Expressions has 27 years of experience and expertise upon which it drew to perfectly design the area to reflect the spot’s natural beauty while also creating a welcoming environment in which citizens will want to gather.

A path guides people down to the water and provides vantage points along the way where visitors can stop and take in the view.

For people who aren’t able to negotiate stairs down the steep slopes between Post Street and the park, new accessible overlooks have been created to provide viewing opportunities of the water and fire features, plaza events and vistas of the river and the gorge that it flows through as it passes through Spokane.

Signs posted along the trail tell the park’s history: EuropeanAmerican settlers used the waterfalls to power the city’s first industries, sawmills and flourmills. When hydropower was developed to generate electricity in the 1880s, Avista—then called The Washington Water Power (WWP) Company—built the Monroe Street Dam and Powerhouse on the lower falls, which has generated electricity for the region since 1890.

Huntington Park got its name from David L. Huntington, Washington Water Power’s third president who served from 1910 to 1927. His tenure was marked by an unprecedented growth in the region. The company’s hydroelectric system continued to expand with the addition of the Upper Falls and the Long Lake hydro facilities, which claimed the highest spillway in the world at that time.

As part of the renovation, Land Expressions re-landscaped Huntington Park with new trails and large grassy areas. Since its dedication, the park has seen an influx of visitors. Take a stroll through the park and you might see a man on his lunch break sitting on a bench overlooking the park. A couple eats at a picnic table. A young woman lies belly-down on the grass, reading a book.

“We wanted the path to showcase all the ways people have used the river,” says Speed Fitzhugh, Spokane River license manager at Avista. “We wanted the path to be an interpretive walk.” The walk includes massive hydroelectric artifacts—generator parts and turbines—that showcase the ingenuity and technology of that time period.

The hillside to the south, resting below City Hall, Nordstrom and the Downtown Spokane Public Library, has been left untouched, still wild with native trees and vegetation. “We liked the idea of keeping a natural fringe to the urban core,” says Trabun.

Outcroppings of rock among the foliage support two bronze sculptures by local artist Virgil “Smoker” Marchand. They depict Native American women drying salmon. Down the hill by the water’s edge stands another Marchand sculpture: the towering 12-foot-tall Salmon Chief depicting a Native American tribal member on horseback. The mist from the falls rains down on him as he holds a fish above his head—seeming to offer it to the falls.

Down here, the sound of the falls is deafening. The spray leaps over the railing’s edge.

The lower falls are the real masterpiece of Huntington Park.

Visitors flock to the railing to experience the drama of the river as it rushes over the 240-foot-long dam in a roaring sheet of water.

Shaped by the river’s bed, the cascading water converges and crashes in upon itself—violent and beautiful.

“The river with its powerful falls is Spokane’s signature natural asset,” says Condon. “It draws visitors, newcomers and lifelong residents.”

Huntington Park and the new City Hall Plaza help tell the story of Spokane: of a community with a river raging through its heart.

People can once again enjoy the beauty and reconnect with the river, the lifeblood of this community and crown jewel in our city.

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63

The TheateR Whisperer Laura Little Helps Coeur d’Alene Summer Theater Live to See Another Day

by Julie Humphreys

T

hey call her the Theater Whisperer. Her latest theater October for the second time. After serving on the board of directors arts program revival is the 47 year old Coeur d’Alene for a couple of years, Little was asked to take the reins of the theater Summer Theater that closed down program in 2009. “They brought me on in part between last season and this. to see why the program was in debt and to see “The risk-reward factor for this Alas, with a little bit of luck and if I could get it in a better position” says Little. project was unequivocally high some intentional recruiting, new life has been “We did it. We turned it around in two seasons on so many fronts. What if no “whispered” into the program. and pulled it out of the red.” one auditions or we can’t find With mission accomplished, Little left And none too soon, as summer is almost here the right costumes or worse, the summer theater to pursue her passion of and the acclaimed My Fair Lady opens July 10th. what if people don’t attend? It producing theater shows. She worked on a Patty Duke, our local TV/theater celebrity is set was really quite terrifying, but in the end, it all came together show called Johnny Baseball for five years. From to play Mrs. Higgins. It’s Duke’s favorite musical, and the community embraced her home in Coeur d’Alene she traveled back yet with all of her acting history, she’s never been a the project. I look forward to and forth to New York and other large theater part of this show, until now. As you can see, there’s bringing Traditions back for venues. She was a co-producer on some Johnny much riding on this summer theater season. many years to come.”

Baseball productions and the lead producer on The new life that has been breathed into the others. As a producer, Little may find herself season comes in the form of Laura Little. She took doing anything from negotiating contracts to working with writers the job as executive director of Coeur d’Alene Summer Theater last

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The Board asked Little if she would just look at their numbers in readings and workshops to see if the writing works with the acting. and advise members whether there was any hope to reopen.

During this process, she gets feedback and then rewrites and reworks By then, Little had her own successful production company portions of the production. Of all of Little’s theater experience, and an impressive track record of turning around failing theater though, which started with acting at age eight and writing play reviews companies. When Christian Youth Theater (CYT) of Spokane for a newspaper in San Diego at age 17, and also includes directing, was facing closure in 2007, Little was hired as executive artistic casting, stage managing, artistic director and executive director, director and got that program out of debt in just shy of two years. producing is her baby.

“I love a challenge” says Little. Once she started looking at “Producing is a vehicle in which all of my theatrical experiences can the numbers for Coeur d’Alene Summer Theater, she began co-mingle. I get to take a project about which I am passionate, and formatting ideas for how to bring it back. Somehow that led to juggle the challenges of being creative and fiscally efficient,” she says. her to dabbling with the idea “Well, maybe I could do this again,” Little spent several seasons co-producing the Broadway run of which led to her accepting the job as executive director once again. five-time Tony award winner Peter and the Starcatcher and last year The biggest thing Little has done so far is scale back the co-produced the Broadway run of First Date. At the same time she shows. “Half of our shows are now readings rather than full scale was in the second year of fulfilling a lifelong dream of hers, producing productions with a lot of overhead,” says McAndrew. “And those a local theater show from the bottom up, as in funding the show and readings act as fund raisers. Laura is a master at working with bringing it to life. Little invested $150,000 and brought Traditions of the community. She is very visible, whether it’s for the Summer Christmas to Coeur d’Alene.

Theater or for her own production company. She can leverage “The risk-reward factor for this project was unequivocally high on so the pieces she already has in place with many fronts. What if no one auditions or we can’t Traditions.” find the right costumes or worse, what if people Little has already cut the theater budget don’t attend? It was really quite terrifying, but in by fifty percent and it’s now operating on the end, it all came together and the community “It’s an inexpensive $500,000.

She has changed the venue from embraced the project. I look forward to bringing way to market and it’s a North Idaho College’s theater, which seated Traditions back for many years to come.” natural. Every cab in New 1,100, to the Kroc Center, which seats Traditions of Christmas will open for a third York is a billboard for 400. The smaller theater means adding an season at the Kroc Center in Coeur d’Alene on their Broadway shows” additional week of shows, but Little sees December 11, 2014. Little says the show is like a that as smart marketing. “Word of mouth Radio City Music Hall production with Rockette is a great marketing tool,” she says. “The style dancers, a horse and sled on stage, 450 total longer a show runs the more time people costumes and nearly 100 mostly local actors and have to see it and talk about it.” Plus, it’s easier to pack the house dancers. “My favorite scene is the USO (United Service Organization) in a smaller theater. When actors look out to a full crowd it gives tribute to the military. My father was in the military, I’m very patriotic, them better energy and likewise, when patrons walk into a full and during the show we ask people who have served to stand up. It’s house they feel the buzz. very touching for us, and for the public.”

Little says Coeur d’Alene Summer Theater would not have Going into its third year, Traditions of Christmas is profitable. That reopened if they hadn’t pulled together a strong team quickly. after a losing first year and a break even second season. The black ink On that team is Jadd Davis as artistic director. A Post Falls native, and Little’s knack for getting it there definitely caught the eye of Coeur Davis has made a name for himself in the Seattle theater scene, d’Alene Summer Theater board members once again. and moved back to take the Coeur d’Alene Summer Theater job.

“Her own show has been wildly successful in the past few years.

“He is fabulous! He is brilliant” says Little. “The artistic director She made that work and did it in a radically different way,” says board position is kind of a sexy one in that people expect that person member Jimmy McAndrew. “We knew we had to do something to be artsy and creative and a little aloof. Jadd is artistic but he is radically different with summer theater and we knew Laura was the also a community type guy who will go out and shake hands and one to do it. If she could take her own money and use it wisely to work with sponsors and patrons. That’s not the norm for artistic create Traditions, she had the business and financial savvy to do the directors.” same with our theater budget.”

Community is big in Coeur d’Alene Summer Theater. In fact McAndrew was also on the board the first time Little was executive it’s what has kept it going for 47 years. Little says, “The Summer director. He says in between her tenures the board experimented with Theater is important here because it’s a piece of our history and theater staff roles a bit. “We tried a business director, a managing the arts are a great escape for people. Theater is kind of a dying director and a marketing position, but the wheels still came off and breed and we have to keep a vibrant community theater so people we were faced with a deficit again.” So at the end of last summer’s don’t forget what theater is.” season, Coeur d’Alene Summer Theater closed up shop after almost The Summer Theater audience is typically 50 years or older. five decades. McAndrew says the board made the decision to shut Half of them come from Spokane. One of Little’s goals is to bring down rather than hemorrhage thousands of dollars. “The numbers in more young people and develop an interest for theater in the just didn’t support our staying open,” he says. “The finance committee younger generation. “If you don’t get people to fall in love with voted in unison to close.”

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theater when they are young, there won’t be theater here in 50 years,” she says.

For this summer season, Little is bringing audiences in with that ghoulishly weird American family with an affinity for all things macabre, The Addams Family. To capture the younger sets’ attention, Little has come up with a fun Facebook campaign. Don’t be surprised if you are stopped on the street and asked to hum or sing the Addams Family theme song! Also, expect to see magnets on cars around Coeur d’Alene and Spokane advertising Summer Theater shows. “It’s an inexpensive way to market and it’s a natural. Every cab in New York is a billboard for their Broadway shows” says Little.

Coeur d’Alene Summer Theater fills a theater void as its name implies, in the summer. Other programs, like Coeur d’Alene’s Lake City Playhouse and Spokane’s Civic and Interplayers theatres, typically run from September through June. This year, West Coast Entertainment, which brings national touring Broadway productions to Spokane, is stepping out of the traditional theater calendar, and is presenting ninetime Tony award winner The Book of Mormon in August. According to Lerria Schuh, director of sales and marketing for West Coast Entertainment, because it’s such a mega musical, it is difficult to get onto the tour, and you take it when you can get it.

Schuh says having both local theater and national touring theater in our region is healthy and good for theater overall.

“It’s great for local theater to have strong national series come through town and it’s beneficial for Broadway series to have good quality local productions. They cross over and help people understand, appreciate, and desire theater as a critical part of their community.”

That Coeur d’Alene Summer Theater is revived and reinvigorated, and it is about more than just Coeur d’Alene’s little theater arts treasure. So here’s to a strong start to the summer season with My Fair Lady next month. Wouldn’t it be lovely if the community can say to theater whisperer, Laura Little, “You did it and we couldn’t have done it without you!”

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Health Beat 72 73 78

Hoopfest Training Tips Oral Health News

New Asthma treatment

F

or Spokanites, Hoopfest not only kicks off summer, but also allows players to compete on the blacktops of Spokane against a national pool of competitors.

For the elite competitors, routine practice and training is a given; however, for the weekend warriors out there, Hoopfest might be the first time you’ve picked up a basketball this year.

To avoid unnecessary pain and injury, follow the three best cross-training tips for becoming Hoopfest ready. One only needs a couple weeks of this Hoopfest-specific training boot camp and, best of all, the training can be performed anywhere.

Step One: Jump Around Basketball is clearly a sport revolving around plyometric and agile movements. For seasoned basketball players, jumping around is second nature; however, for most Hoopfest players, the inner-Michael Jordan is only let out once a year.

Ultimately, this leads to a week of sore, achy muscles and risk of potential injury. To avoid this agony, start jumping around no later than two or three weeks prior to Hoopfest.

Start with the basics. First, warm up with movement until sweating occurs. This can be going for a run, walk or bike ride, doing jumping jacks or dancing around. Next, find a step, and hop on to it. Repeat this plyometric exercise 15 times, rest a minute or two and repeat two more times. Finish by shooting around and stretching thoroughly. Repeat this activity every 72 hours and add a step and an additional set of hops, followed by shooting around and stretching.

The Three Best Cross-Training Tips for Being

Hoopfest Ready

by Justin Rundle

Step Two: Get Mobile There is a wonderful Apple application called MobilizeMe for mobile and tablet users. It takes you through a series of stretches and mobility drills based on different body parts. In addition, the app has a timer to help you stretch for an optimal length of time, and then move on to the next mobility exercise.

To make the most of this app with regards to Hoopfest, focus on the lower body, lower back, hips and ankles. Turn this app on post workout to make the most of the body’s natural recovery process.

Spokanecda.com • June • 2014

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Health BEat training tips

Step Three: Hydrate More often than not, Hoopfest weekend is hot! Hot weather puts players at risk of dehydration and heat sickness. The easiest way to counteract dehydration is by drinking more water, and less soda.

In addition, avoid overly caffeinated drinks, sugary juices, alcohol and carbonated beverages. Stick to water to thoroughly hydrate the body and begin as soon as possible. For best health practices, try to get water consumption up and over one gallon a day. Then, take notice of urine color. This may sound disgusting, but if it’s clear, then so are you.

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By applying the simple, yet effective crosstraining practices, rest assured that Hoopfest 2014 will be a successful one. Being prepared always creates a positive outcome, and allowing the body time to adjust to Hoopfest-like conditions is the ultimate way to level the playing field.

While enjoying the best of Spokane-the weather (if Mother Nature agrees), a joyous atmosphere, the activity and views of the spectacular Falls, recognize how fortunate we all are to enjoy this well organized event.

The Inland Northwest has much to offer and Hoopfest is one of its crowning achievements.

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Cheers with water to an exciting and successful Hoopfest weekend!

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Health BEat oral health

w e h C This! on

by Jessica Wade

Overall Health is Impacted

by Dental Health

File this one under some important and surprising health

information that most moms don’t know. Cavity-causing germs are infectious and can be passed from mother to child. If moms have active tooth decay, their babies have an increased risk for early tooth decay.

Studies show that mothers with untreated decay can pass cavitycausing germs to their infants and toddlers through kissing, sharing food or utensils or by “cleaning” a baby’s pacifier by putting it in their own mouth before giving back to their baby. If a mother has active tooth decay, saliva becomes a means to pass decay-causing germs to their babies.

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To protect their baby’s oral health, women should get dental care during pregnancy. Conventional wisdom used to be that pregnant women should avoid dental care during pregnancy, but that has changed. The American College of Obstetricians and Gynecologists recommends pregnant women get regular dental check-ups and get their cavities and other dental problems treated right away. Dental treatments including fillings, X-Rays and pain medications, are safe during pregnancy.

Untreated tooth decay and gum disease can also cause other risks for moms and babies. An infection in the mouth can spread to other places in the body.

Women who take care of their mouths and get regular dental care during and after their pregnancies can improve their children’s oral health, as well as their own. This is important information that needs to be shared with moms.

In addition, there are a number of important tips parents should follow to take care of their child’s oral health: • Brush your child’s teeth twice a day.

• Use a small toothbrush and a smear of fluoride toothpaste.

• Don’t put your baby to sleep with a

Poi nt of O ri gi n Dr. Coleen Smith, DAOM

bottle of juice or milk. Use only water.

• By age one take your child to a dentist or physician for an oral health checkup.

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• Choose teeth-healthy snacks such as cheese, fruits and vegetables.

• Sweet liquids including juice, sport drinks and soda (even diet), cause cavities.

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Health BEat oral health

• Avoid “grazing”—snacking and drinking sweet liquids throughout the day. Teeth need time to rest between eating and drinking.

The bottom line is cavities are preventable. Research shows that if children don’t get cavities in the first two years, they will likely enjoy better lifelong oral health, which leads to better overall health.

The Washington Dental Service Foundation surveyed Washingtonians and discovered areas where we could certainly “brush up” on our dental care.

Early oral health habits set the stage for a lifetime.

Research shows that if children don’t get cavities in the first two years, they will likely enjoy better lifelong oral health, which leads to better overall health.

Most Washingtonians are practicing good oral health habits starting in their 30s but it drops off after their 60s.

FACT: Washington residents in their 20s and 70s self-reported performing fewer good oral health practices than those of other ages. Those habits included brushing twice a day, daily flossing, limiting snacking, having had a routine dental check-up in past year, and having scheduled a dental check-up for the next year.

The more income you earn, the better your oral health habits.

FACT: Those with household incomes less than $50,000 performed fewer good oral health practices (brushing twice a day, daily flossing, limited snacking, dental check-up in the past year, and one scheduled for next year) than their higher earning counterparts.

To find out more, please visit: www.themightymouth.org/tips-parents

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Health BEat Asthma

New Treatment Option Offers Hope for Asthma Sufferers

the Alair™ System produced by Boston Scientific

Rockwood Health System Inland Northwest’s First Provider of Bronchial Thermoplasty

by Jiten Patel, M.D., Pulmonologist

Imagine lying down with a sack of flour placed upon

your chest and trying to breathe comfortably. For 25 million Americans with asthma, that’s how breathing often feels. Bronchial Thermoplasty, the first nonpharmaceutical treatment for asthma,

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is providing long-lasting relief for some of these asthma sufferers.

Unlike inhaled corticosteroids and other medications that offer a temporary fix, Bronchial Thermoplasty can reduce asthma symptoms for several years or even permanently.

How does Bronchial Thermoplasty treat asthma? Asthma is defined as chronic inflammation of the airways. This persistent inflammation can eventually cause the airway muscles to thicken, which makes breathing difficult. Bronchial Thermoplasty is a minimally invasive procedure that uses thermal energy to thin the muscle thickness and mass in the airways. During treatment, which is typically three sessions, a catheter is inserted into the airway to deliver heated energy that shrinks the outer layer of the muscle cells. Doing so can reduce the frequency and severity of asthma attacks.

What are the benefits of this treatment?

For many asthma patients, medications aren’t enough to prevent frequent trips to the hospital. Emergency room visits and hospital stays not only drive up the cost of healthcare, they also severely affect quality of life and result in absences from work or school. One study demonstrates that after Bronchial Thermoplasty, the number of asthma attacks drops by a third and results in a nearly 70% decline in emergency room visits. Studies also show sustained improvements in asthma control for up to five years following the treatment.

WHO CAN GET THIS PROCEDURE? Adult patients (at least 18 years old) with severe asthma are appropriate candidates for Bronchial Thermoplasty. This includes patients whose asthma is not well controlled despite taking a combination of inhaled corticosteroids and long-acting beta-agonists (such as Advair™, Symbicort™, or Dulera™).

Patients must be able to safely undergo bronchoscopy (the catheter is inserted through the mouth or the nasal passage under sedation) and cannot have a pacemaker, internal defibrillator, or other implantable electronic device. Some patients don’t realize their asthma is considered ‘severe’ – they have simply learned to change their daily activities. Many know they are missing out on parts of their life, but they don’t realize there are other treatment options.

For local patient Jim Wright, restoring the ability to breathe freely meant getting a piece of his life back. “I can shoot baskets and throw the baseball with my grandson now,” shares Wright. At 68 and recently retired

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Health BEat Asthma

after a long career with the Davenport school district, Wright felt he still had a lot of living ahead of him and that his struggles to breathe were holding him back. “Before treatment, I couldn’t get up and walk without struggling for breath, much less go outside to interact with my grandson. Treatment changed my life – my grandson will now have memories of playing with his grandfather.”

In the Inland Northwest, Bronchial Thermoplasty currently is offered only through the Rockwood Health System – specifically at Deaconess Hospital. It requires special equipment (the Alair™ System produced by Boston Scientific), a special bronchoscopy suite and physician training. Training includes first computer simulation-based Bronchial Thermoplasty, then hands-on training in a lung model and finally proctoring of initial cases by a Boston Scientific representative. Though the procedure doesn’t cure asthma, it can reduce the symptoms. There are promising results from the over 25 successful procedures already completed in the Spokane area.

It’s the change in quality of life for these patients that makes doing this procedure most worthwhile.

As patient Jim Wright says, “The procedure has given us hope.”

In the Inland Northwest, Bronchial Thermoplasty currently is offered only through the Rockwood Health System.

Jiten Patel, M.D., of Rockwood Clinic, is the first physician performing this procedure in Spokane. Jiten Patel, M.D., joined the Rockwood Pulmonary Critical Care Center in April 2012. He received his undergraduate degree in Zoology from the University of Calgary in Alberta, Canada, and his medical degree from the University of the West Indies in St. Augustine, Trinidad. Dr. Patel completed a residency and chief residency in Internal Medicine and Pediatrics, as well as a fellowship in Pulmonary and Critical Care Medicine, through the University of Kansas/ KU Medical Center in Kansas City. He is a member of the American Thoracic Society, the Society of Critical Care Medicine and the American College of Physicians.

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Looking Good

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Water,

Water, Everywhere!

Favorite Local Homes on the Water

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T

by Blythe Thimsen, Rachel Sandall and Sarah Hauge

he Northwest in the summertime

is the Northwest at its finest: clear blue skies, warm temperatures, pristine pines, vibrant colors, sweet smells and blue water beckoning you in for a refreshing dip. Lakes or pools, no matter how you serve it up, life is meant to be lived on the water. In a celebration of the summer, we look back at some of our favorite featured homes that have been built on and around the water. So dive in, the water feels great!

The beautiful waters of Lake Coeur d’Alene are seen behind the house as you approach the home.

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Dining on the deck is required when it comes with such a beautiful view of the water

Home with a Heart “We came to Coeur d’Alene last and it stood out in so many ways,” says the homeowner of his and his wife’s quest for the perfect place in which to build a home. “The clean air, the beautiful lake; Coeur d’Alene has big city amenities and Spokane is only 30 minutes away with great hospitals, an international airport…”

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The structure was actually excavated into the site so that it would blend into the sloping hillside resulting in an exterior architectural statement proportional to its surrounding and an exceedingly balanced design. The interior has a smooth architectural flow and was designed in such a way that all spaces have one corner of glass that takes advantage of the two dominant views of the lake.

As soon as construction began, workers dug into the ground and ran into solid rock, which wasn’t expected. In order to hold the earth back on the sloping driveway that curves down hill toward the property, they had to create a retaining wall that became nicknamed “the great wall of China.”

Concrete footings run six feet down into the ground and are encased with the same

stacked-stone used throughout the home. It is essentially an outside wall of a house, built to withstand the weight of the sloping earth butting against it.

A dining room off of the living room is open on both sides and is set back slightly from the end of the dining room. The kitchen, which is on the other side of the dining room, is also set back slightly. The end result Spokanecda.com • June • 2014

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The beauty of Lake Coeur d’Alene is a big part of what drew the homeowners to build in this location.

is a staggered section with incredible views on three sides no matter which portion of the house you are in. “When you look out the windows and see the stacked stone, the lake and the beautiful trees, it is just gorgeous,” says the homeowner of the view that is found from every room of the house.

The deck takes advantage of the staggered plan; there are multiple seating areas as well as an outdoor kitchen with a built-in grill.

Because of the staggered seating, you have isolated areas that all serve a purpose.

“Otherwise it would have been a huge long bowling alley deck,” says the homeowner of the limestone deck. They took the stone and made sure it was good outside, and put it on the deck, providing a unified look to the home and avoiding the chopped up feel created by numerous floor coverings.

One of the seating alcoves on the deck opens into the kitchen, which is an elegant combination of caramel, rich brown and elegant cream colors. “We looked everywhere for granite,” says the homeowner. They had looked in Texas and Arizona and finally found the granite at Gargoyle in Coeur d’Alene. “We saw the slabs and were so happy. Basically, they drove the décor design for the rest of the house. The granite drove the design for everything. Normally you find one thing that makes everything else in the house go.”

In this house, the granite is a driving décor force; however, it is the views of the lake that have the most impact on the home, offering beautiful waters views from nearly every spot in the home.

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Why build one house on the lake when you can build two?!

TRAM OF SIGHS It’s a rare occasion when instructions like “keep your hands and feet inside the tram” are relevant to a house call. But for two Coeur d’ Alene Lake front properties, these warnings are necessary. Built on a steep hill (or cliff depending on how afraid of heights you are) the only way to reach these side-byside homes is by taking an 84-second tram ride, which gracefully takes you to the front 94

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door of not one, but two, beautiful homes on Bennett’s Bay, some of the finest lake frontage on Coeur d’ Alene Lake.

In 2006, the then-bachelor homeowner decided he wanted to buy lakefront property.

With 29 years experience as a site contractor under his belt and a team of friends in the industry, the only requirement he had for his ideal lake house was that it had to be difficult to build on.

“I heard there were two lots for sale on Bennett’s Bay, but they weren’t desirable because no one knows what to do with the second lot,” he says. So his plan was to buy both lots, build on one and sell the other to cover the costs.

He bought both lots and his wish for a challenging project was more than granted.

“Eight people bought these lots before we did, intending to build on the property, but

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they didn’t know what to do with it,” he says.

“The lots are exactly how they were when I bought them, sheer hillside and full of trees and rocks.”

The original plan was to build the houses on top of the hillside and take a tram down to the water, but after a walk over the properties, architect John Saylor had another idea.

“The lots were cladded in the 1930s when

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Above: Built 25 feet from the shore, the homes have fast access to the dock and boat. Below: Every room enjoys a lake view.

you could still build within 25 feet of the water, so John’s idea was that instead of building the houses on top and taking the tram down to the water, it would be better to build the houses right on the lake and have the garages on top,” says the homeowner.

Not only would this plan make the houses a mere 25 feet from the water, something you are not allowed to do on modern lots, but it would also make the 96

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Monarch Custom Builders at River’s Edge

(on the Spokane River, Coeur d’Alene) • Custom Built homes starting at $1,150,000 tailored to fit your active and busy lifestyle •Only 3 lots left • Private Gated Riverfront community of 22 luxurious homesites, each with a private boat slip and 50 feet of river frontage.

• Three Minutes To Downtown Coeur d’Alene by car or five minutes to Lake Coeur d’Alene by boat.

The view of the lake from the tram is incredible!

208.772.9333 monarchcustomhomes.com 98

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homes quieter and farther from the freeway and road noise.

“No one could figure out how we were building them so close to the water, you just can’t do that anymore,” he says.

The main living area is designed for indoor and outdoor living, and with a million dollar view of the quiet Bennett’s Bay, it’s easy to see why.

The breathtaking views are never far away.

Each room was designed to intensify the lake experience for the visitor. After the massive challenges of building the two homes, the homeowner and his now-wife fully enjoy the

fruits of their tedious labor, and find their Bennett’s Bay homes the perfect escape from their hectic lives.

They have a friend who lives in Florida on an island called Verde Island; there is a bridge you go across to get there and they call it the Bridge of Sighs because you leave the big city behind and can’t help but sigh with relief as you go to your own private island. And I always think we have the Tram of Sighs because it does not matter what time of year it is, it’s so gorgeous looking outside at the lake, it’s like a decompression,” says the homeowner.

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The homeowner wanted to build a “Northwest Lodge style” home on the shores of Lake Coeur d’Alene

an entertaining home Before breaking ground, this homeowner spent five years thinking about and planning for his future lake home. He wanted it as close to the water as possible, with “a really, really sweeping view.” For style, he leaned toward a “northwest lodge” feel, something “casual but elegant” with “lots of wood, rock 100

Spokanecda.com • June • 2014

and high ceilings and columns.” He teamed up with contractors Josh and Alison Taylor of Taylor Design, with whom he’s worked on four houses. The architect was Curt Schimanski of Advanced Building Designs, Inc. The lake beckons, visible through the house because of careful window placement

that gives a straight shot view from the front yard to the water. The entry is framed by rock columns, heavy wood beams and double gables—elements that are echoed and amplified on the grander lakeside of the home.

Panoramic views of the lake are the home’s most unforgettable feature. Large windows

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Commercial • Residential and glass doors line the entire lake side of the house.

The glass doors of the great room open onto a spacious concrete deck, one of several outdoor living spaces that considerably expand the home’s footprint. Concrete was chosen both because it’s low maintenance (read: easily hosed off) and because it gives

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Add a cold drink and a good book, and this is the perfect spot to sit, all summer long.

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A reason to get out bed: the view from the master bedroom.

“the feeling of a slab on grade at every level.”

The colored sand finish means the concrete feels good on bare feet, but has enough texture not to become slippery.

A fully equipped outdoor kitchen, built into a wall of rock, has granite countertops, a KitchenAid grill, undermount sink, refrigerator, storage drawers and an icemaker.

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A long stainless steel table perforated by hundreds of small squares is surrounded by grey, weather-resistant woven dining chairs.

“It’s a cool table that is piped for gas,” says the homeowner, who envisions having it converted into a fire table down the road. A fire pit on the deck is also hard-wired to the property’s buried propane tank.

The cable deck railing, by Enver Hodzic of Spokane Wrought Iron, almost disappears into the lake beyond it, adding to the deck’s sense of openness. “I feel this is the best way to go for maintenance and views,” says the homeowner, of the choice to use cable.

The majority of the deck is shielded from the weather by soaring gables faced in cedar.

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It is not just the lakes that are beautiful and inviting on a hot day; a pool is equally desirable.

A BELISSIMO LIFE It is not just lakes that allow for escape in the summer. With the peace, beauty and rejuvenating quietness of living among the rolling hills of the Palouse, the homeowner of this house wouldn’t dare give up a day in their oasis to go to the lake, so instead, they 106

Spokanecda.com • June • 2014

brought the water to them, with a gorgeous home pool.

Stepping onto the back deck of their Italian villa styled home, through a door in the kitchen, is like stepping into Tuscany.

Vines weave their way over the top of a trellis, producing a shady escape perfect

for sipping a glass of wine. Across a velvet carpet of lush green grass is the pool that the homeowners added a few years after they completed the house. It was a great addition and gets plenty of use. Two of the most important members of the family, the family dogs, race across the yard, playfully chasing

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off the deer that visit frequently, turning the yard into a quiet forest glen with a crystal blue escape located in the middle.

The property is beautifully landscaped, all thanks to the homeowner. “This feeds his soul,” says his wife of the massive landscaping projects he has undertaken over

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Contrasting with the golden color of the wheat on the Palouse, vibrant flowers surround the pool (above) and home (below).

the last twelve years they have lived on the property. “There wasn’t a single tree on the property when we moved here.”

“I don’t think this will ever be done,” she says, looking at the home and surrounding property.

“There’s too much life going on to get everything done. I have too many ideas going on in my head and which we are working on.”

While there are not enough trips to Italy to satisfy their passion for the country, these homeowners have the next best thing: a home they have created with love and memories of their travel adventures woven in, all of which can be reflected on while sitting by the pool. It is a bellissimo home and life!

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HomeStyles

Decks

Taking Your Deck from from “Blah” to “Beautiful”

by Stephanie Regalado

W

hen it comes to your backyard deck, a pinch of care, a dash of improvements, and a touch of TLC provide just the right recipe for taking your deck from “Drab” to “Fab.” Taking the time to complete those easy-to-procrastinate repairs, muchneeded upgrades and backyard brightening projects ensures your deck remains a favorite spot for the entire family. When developing a checklist of things to accomplish or create, consider the following ideas and tips for keeping your backyard deck beautiful:

Simple Repairs and Quick Fixes Occasionally, you may need to address structural repairs like replacing a damaged board or re-nailing loose boards. Fixing these items provides better protection against additional damages, such as warping or cracking.

Cleaning your deck is a critical part of the entire deck care process. Aesthetically, cleaning can make a dramatic visual improvement by removing years of builtup dirt on surfaces that have weathered due to the elements, mold and mildew, and worn-out finishes. Be certain to

sweep away all leaves, needles and branches from your deck and remove all debris from between deck boards. Dirt and leaves can build up, preventing rain or other moisture from draining. Proper ventilation is crucial to avoiding moisture build up—standing water is your deck’s worst enemy.

Little Touches Are Lovely One of the easiest ways to brighten and improve any outdoor living space is with window and planter boxes made from allnatural Western Red Cedar. These stylish boxes are simple to build and can dress up

your front or backyard when filled with colorful flowers, herbs, vegetables, etc. Best of all, the vegetation can be easily changed out to keep the look fresh.

Additionally, placing some weatherresistant furniture just outside the main deck entrance provides a smooth segue between indoor and outdoor spaces—thus inviting guests to move freely between each space.

Be sure to choose furniture cushions that visually tie the interior and exterior together for a cohesive look.

Decks are great venues for special events such as birthdays, holidays or

HomeStyles HomeStyles Decks Decks

casual entertaining—so decorate it for drama. With a little imagination, you can theme your deck to match the occasion, making it a festive location to enhance the moment. For instance, strategically inserting “Happy Birthday” streamers and balloons throughout the deck railings – or proudly displaying your team colors with flags or bunting for the big game.

Easy Upgrades One of the most popular decking trends these days involves adding stylistic upgrades throughout the entire decking area. For example, built-in cedar benches make a great way to capitalize on longer stretches of decking with unobstructed views—and add both style and function to the deck.

Additionally, decorative railings offer a stylish, yet easy solution when upgrading any deck. Incorporating railings allows you to create distinctive and unique designs, thus distinguishing your deck from others.

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The possibilities are endless here, but choosing decorative flair to complement the architectural feel of your house will add the most appeal.

A Complete Overhaul?

If a new addition or a completely new deck is in order for you, a number of decking material options are available these days.

While several imitation products have hit the market in recent years, all-natural Western Red Cedar, like Weyerhaeuser’s CedarOne decking, remains one of the most widely favored and versatile decking materials.

Many people choose CedarOne materials due to its aesthetic, all-natural appeal and physical properties. For centuries, cedar has been known for its exceptional beauty, versatility and longevity—and cedar brings an exceptional all-natural look, aroma and character to outdoor spaces.

Additionally, CedarOne materials offer a rare combination of aesthetic appeal and

strength. Many choose this wood over others because of its outstanding physical characteristics, including rich color, smooth grain and dimensional stability. Even better, the properties inherent to CedarOne products naturally resist decay. It’s also easy to cut, saw and nail with common tools.

For more information, visit www.cedarone. com.

Going Under As you look to add to your living space, improve your lifestyle and increase the resale value of your home, a popular solution is to extend the living area outdoors through the addition of decks, patios, outdoor kitchens and entertainment areas. One solution for increasing your outdoor living space is the development of the area beneath raised decks. Many outdoor living areas have elaborate stone fireplaces, barbecue fire pits and professional grade kitchen set-ups to create comfortable outdoor settings.

Those who have raised decks know the area beneath often becomes unusable when it rains, because the water simply drips down through the decking. The RainEscape innovative deck draining system is installed above floor joists, allowing them to remain completely dry and thus protecting the structural integrity of your deck. Just as important is the fact that the above-joist installation ensures a dry environment for the installation of electrical wiring, gas lines and soffits. This means that ceiling fans, lighting, speakers, video electronics and outdoor kitchens can be installed; creating a fully-functional outdoor living room that provides true comfort and protection from the elements.

Comprised of durable 20 ml, UV-protected plastic components, the system can be installed easily on new and most existing decks. For more information, visit www.rainescape.com.

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real estate

Universal Design

Universal Design W A design benefitting all, in your home

by Chrissy Desormeau

henever you are looking at a home to purchase, you have to look at how it fits your lifestyle, and consider what if that lifestyle changes. Many prospective homebuyers go into the venture planning to live in the home for the rest of their lives. As the years go by, though, they start to consider what the future will hold for them in their house. Many of my clients have been five or less years away from retirement and they struggle with the question of how life will change as they get older. A practical approach to building for the future is a concept called Universal Design. Homes constructed in this style are built for every person.

Universal Design is the design of products and environments, like your home, to be usable by all people, to the greatest extent possible without the need

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for adaptation or specialized design. Curb cut outs or sidewalk ramps, essential for people in wheelchairs, but also used by parents with strollers or kids on bikes, are a common example. Universal Design in homes emerged from earlier slightly barrierfree concepts and assistive technology, and also seeks to blend aesthetics into these considerations.

When you walk through a Universal Design home you may not notice all of the features, as they are not built specially for any one disability or person. These homes are thought through at the design phase to work for all people, regardless of age, size or ability, to the greatest extent possible without the need for adaptation or specialized modification after the fact. Everyone, even the most able-bodied person, passes through childhood, periods of temporary illness, injury and old age. By designing for this human diversity, we

can create things that will be easier for all people to use and enjoy.

JBI Properties, LLC built two Universal Design homes in 2009. One, on top of Five Mile Prairie, will be listed for sale this month. Some of the features this unique home offers are step-less entries from the garage and outside, custom cabinets in the kitchen with a 9” toe kick, light switches at a lower height (44”) and plugins at a higher than normal height (18”). Brian Beyer, one of the builders, says that putting these features in place only adds 5% to the cost of building.

The home on Five Mile Prairie has a 3’x5’ hydraulic elevator that has a 1,000-pound capacity. Since it is hydraulic, it is silent and it has the ability to operate in a power outage. Beyer explained how easy it is to retrofit a home to include an elevator if it is designed well in the beginning. Stacking closets within the home gives you a shaft

Nancy Wynia Associate Broker ABR, CNE, CRS, GRI 800-403-1970 509-990-2742 nwynia@windermere.com

View complete virtual tours at www.NancyWynia.com

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real estate

Universal Design of space that could be turned into an elevator and save you from having to move if an injury occurs.

When Beyer’s dad suffered a spinal injury and became wheelchair bound, he owned a split-level home. The kitchen, living and dining were upstairs and the bedrooms were downstairs. The home became unusable for him, so Beyer remodeled the basement into a suite for his dad.

The handicapped accessibility of these Universal Design homes’ features should be transparent to the average observer. For external features, this is a security consideration for the handicapped and removes anything that would make their home different from any of the others on their block.

A genius example of Universal Design in a home is found in the shower of Beyer’s father’s suite. The shower is built in the Universal Design, so controls for the shower are just outside, rather than inside the shower stall. For someone who is sitting in a wheelchair, this means they are not hit with cold or hot water while adjusting the water to a comfortable temperature. This feature is not something that is just convenient for a person in a wheelchair; getting a perfectly heated shower started without having to reach in or stand in the cold

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Enjoy all that waterfront living has to offer while taking in the peaceful, serene setting.

Sited on an acre of beautiful, treed hil side this 8900 sq ft 6 bed 7 bath home has it all. Grand entry, amazing master suite, large chef's kitchen, butler's kitchen, multiple living and family rooms, in-law suite, game room, bil iard room, and more. Entertainer's dream home with pool, expansive deck, patio and stunning views.

You’re sure to appreciate the character and charm of this beautifully updated 5 bed 4 bath tudor in one of Colbert’s premier neighborhoods situated on a large two acre parcel. Spacious and open floor plan with a beautiful granite kitchen and generous master suite.

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Josiah Boone Managing Broker 509.389.0733 www.josiahboone.com Windermere North Spokane, LLC 116

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Universal Design

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stall is appealing to any homeowner.

Another feature that they thought about when designing the space was what if the homeowner needed a caregiver? The bedrooms are separated so that there is privacy between the three rooms. If the home were purchased by someone not needing a caregiver, they would still be able to utilize and enjoy this feature, without it appearing out of place in the home.

There are only five homes in Spokane that have ever been listed on the MLS with a Universal Design concept. Currently ADA standards are only in place for commercial properties and do not apply to singlefamily homes, while Universal Design can and should apply to these homes. There is a great deal of overlap between what is required under the ADA and what would be suggested by Universal Design, but there are also differences. The ADA outlines the bare minimum necessary in order to curb discrimination against people with disabilities, while Universal Design strives to meet the best practices for design, which are always evolving and improving as we continue to learn more about how to best meet people’s different needs. The numbers of both disabled and aged residents are steadily increasing as more and more baby boomers move toward retirement.

For more information about Universal Design there are many sites with ideas and information about things to consider when building and designing a Universal home.

Visit www.universaldesign.com to learn more.

Chrissy Desormeau has been a realtor for nine years, works with the Northland Team of Keller Williams Realty in Spokane.

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automotive

Car Culture in the Inland Northwest

Automobiles as Art

N

by David Vahala

THEN AND NOW

early nine years ago, Spokane Couer d’Alene Living editor, Blythe Thimsen, wrote an article about Art on Wheels: Nine Collector Cars and Their Owners, in the August 2005 issue of Spokane Coeur d’Alene Living. A few months ago, Blythe handed me a back copy of the magazine to help me develop ideas for the June issue. I was impressed with her story titled Fueling Spokane’s Passion for Collector Cars. Both a description of the owner’s collective

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passion for the cars and their individual stories, her article described five owners’ perspectives on history, art and a lifestyle encompassing automobiles.

Celebrating automobiles as art in this month’s issue is my turn! I thought I would check back in with two of those owners – did they still own their cars, what are they working on now and see if their passion for cars was still there? In perfect unison, 2014 happens to be twin 50th anniversaries for two of the most iconic

automobiles in history – the Porsche 911 and Ford Mustang. We’ll take a look at how these popular cars have changed over half a century and if the popularity of two of the most well known models in automotive history has diminished any. Spoiler alert – it hasn’t!

Many cars today (with the exception of historically significant brands such as Maserati, Ferrari, Lamborghini, Rolls Royce, Aston-Martin and Porsche) just don’t seem to drive passion. Most are

utilitarian – built by robots and made of plastic; many brands’ models look amazingly alike. Less personalization. Less art. Less chrome. How do those who understand the art of the automobile describe it? Let’s start by visiting with two couples whose cars were featured in our August 2005 issue.

THE OLDIES BUT GOODIES Don and Carolyn Fries still have their two 1931 Pierce-Arrow’s – a four-door sedan and convertible. As a boy living in Olalla, Washington, Don attended a dog show touring the U.S. that made a stop in nearby Gig Harbor. Don went to see the dogs – which traveled in a large trailer towed by a 1931 Pierce-Arrow sedan – and ended up fascinated with a car. Many years later, after joining the Pierce-Arrow Society and looking for a project, he located a rusting 1931 Pierce-Arrow in Colville. He bought it for $200 and began researching the car’s history. The previous owner’s son shared old photos of the car – some with a business name stenciled on the doors. Touring Dog Show. Don couldn’t believe it! He knew that car! It took him 13 years to restore – that Pierce-Arrow is in a special attached garage at their home.

Fries’ current projects include restoring a 1932 Pierce-Arrow Travelodge 19’ “motor home,” of which there are only four left in the world. He continues working with his car collection, including his first new car – a 1956 Ford Victoria mentioned in the 2005 story – and staying involved in car clubs and driving events. Fries, who retired as an 8th grade history teacher, appreciates the historical relevance of his cars. The Fries celebrate their collection as art and enjoy every one of their vehicles each day.

Packard – Ask the Man Who Owns One. I like this marketing moniker. If you have to ask, you don’t understand – if you understand, you don’t have to ask. Skip and Jeannette Ritner understand – and still own their two 1932 Packards, referenced in the 2005 story.

They’ve had their Super 8 for 34 years.

It took six years to complete the frameup restoration on their V12. According to Jeannette, the hardest part of the restoration was choosing a paint color. With a car the size of a Packard, you must be right the first time. To research the color, they looked at hundreds of car magazines and paint

Mon-Fri | 7:30 - 5:30

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automotive

Car Culture in the Inland Northwest

Don and Carolyn Fries

samples to eventually visualize the final color. Glenn Vaughn Restorations handled the meticulous paintwork. Both cars are wonderful works of art.

Their 1930 Cadillac is no longer in the fleet – in 2010, through word-of-mouth among antique car owners, they were approached by a New York State resident interested in purchasing the car. Today, there is an ecstatic antique Cadillac owner driving around New York.

The 1914 Stevens-Duryea, what Skip calls “one step above horse-drawn wagons” still routinely gets driven in Western Canada on Horseless Carriage Club events (no car newer than 1916). The StevensDuryea has never been restored – no need. With all original parts, it runs well.

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ensure this car is actually more valuable un-restored.

Current projects for Ritner includes ongoing maintenance of his fleet, which includes an original 1964 ½ Mustang and classic Mercedes Benz convertible, and closing a deal with a firm in Chicago to purchase the intellectual property for his Packard timing chain cover-water pump.

What was that? Skip is famous in worldwide Packard owner circles for developing a key part that every Packard needs – a single-unit timing chain coverwater pump. None existed until several years ago when Skip decided to design and have the part manufactured right here in Spokane. Word quickly spread, and soon Skip had a new business. Today, over 140 have been manufactured and sold to

Packard owners worldwide, including to Jay Leno. In 2012, Skip was awarded the Motoring Legacy Award by the Classic Car Club of America in the Category: Ensuring CCCA Full Classics Remain in Driving Condition as Originally Designed.

PORSCHES “In the beginning, I looked around and could not find the car I’d been dreaming of: a small, lightweight sports car that uses energy efficiently. So I decided to build it myself,” Ferry Porsche famously said. The Porsche 911 traces its roots to sketches drawn by Ferdinand “Butzi” Porsche in 1959, grandson of Ferdinand Porsche, Sr., founder. As the flagship for Porsche, the 911 became available for sale in 1964, after its introduction at the 1963

Frankfurt Motor Show. It is a two-door, high performance sports car with a distinctive rear-mounted, flat six cylinder engine, the “boxer” design for which Porsche is famous.

Two banks of three cylinders in a flat engine block oppose one another, thus the boxer concept. The first 911 delivered 130 hp with a four-speed transmission, enough for an impressive top speed of 130 mph. Know where today’s Porsche Boxster got its name?

Now you do – a combination of Porsche’s rare Speedster and boxer. Since 1964, it has undergone continuous development; however, the basic concept has remained little changed, both in its engine and body geometry.

Fifty years later, the 2014 Porsche 50th Anniversary 911 model has to be one of the finest examples of automotive history and art (and performance!) today. Porsche is only producing 1,964 911s for the limitededition 50th Anniversary model, making this car 911 extremely rare. Keeping things simple as Porsche often does, the car comes in three colors: Graphite Gray, Black and Geyser Gray. What makes this 911 a work of art is the traditional equipment it borrows from the 1964 model: hounds tooth upholstery, green glow gauges, chrome trim strips around the windows and across the engine deck lid and five-spoke Fuchs-style wheels. None of these accoutrements can be found on any other modern Porsche 911.

The 50th Anniversary 911 has a boxer engine delivering 430 hp with seven-speed manual transmission, enough for a top speed of 188 mph. Generally, 911s look alike, but next time one zooms past as you drive around the Inland Northwest, look close for one with a 911 50 badge on the tail of this rare Porsche!

Tom Power is the quintessential car guy.

As a kid building models of Porsche racing cars, he remembers the 911 as his favorite.

“Some day, I will have a Porsche 911,” he would say; however, his first car was far from it, a mid-1980’s Pontiac Lemans. His parents said a four-door was less expensive for insurance. Power is no stranger to Porsches – his first one was a Cayenne Turbo SUV. This is the model you’ll see the most in the Inland Northwest, considering our weather.

He’s owned several more since. It would take a “few years” before that 911 would come along.

Power is the owner of this region’s only 911 50th Anniversary model, in Graphite Gray, number 540 out of 1,964. “I appreciate

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automotive

Car Culture in the Inland Northwest

Porsche guy Tom Power

cars that have a story. Fifty years of Porsche 911s – I had to have one,” he says. “Just saying the name Porsche, people ask, ‘How fast does it go?’ The brand just typifies sports cars.”

Power’s passion for the 911, started when he was a kid, made purchasing the 50th Anniversary 911 all that much more rewarding. I was fortunate to take a ride in Power’s 911 and his passion for his car is evident. “Besides the features that honor the original 911, this Porsche is refined and fun to drive,” he says. “It truly is a finely crafted piece of art.” I agree.

FORDS Fifty years ago, Ford launched the Mustang at the New York World’s Fair. In a salute to the iconic, original Pony Car, Ford will offer just 1,964 2015 model year 50th Anniversary Mustangs. Based on the 2015 Mustang GT, it will only be available in two colors: Kona blue or Wimbledon white, just like the first Mustang. Celebrating the history and the art, this Mustang comes with unique trim elements, such as a cashmere-stitched, leather-wrapped steering wheel, instrument

panel, shifter boot, center armrests, door inserts and seats with exclusive two-tone cashmere and black leather upholstery.

“Chrome trim was much more prevalent on cars in the 1960s than it is today, so we added some discreet highlights for the grille, side glass and tri-bar tail lamps,” says Moray Callum, Ford vice president of design. “The Kona blue provides a striking contrast against the chrome.” More chrome components include bezels surrounding the base of each of the three tail lamp blades, exhaust tips and “50 Years” lettering badge.

The 50th Anniversary Mustang also features louvered rear-quarter windows, a nod to the 1965 fastback model.

“Mustang fans love to drive their cars, even the rarer models, so we built this limited-edition from the best-performing 2015 Mustang available – the GT with the performance 5.0 litre V-8 making 420 hp, six-speed manual transmission and Torsen rear differential,” says Dave Pericak, Mustang chief engineer. “While some collectors will undoubtedly stash these cars away in a museum, those who choose to hit the road will get a world-class sports car that can run

with the best.”

“When Mustang was approved for development more than 50 years ago, I don’t think anyone imagined it would spawn such a dedicated base of fans around the world and still be in production today,” says Bill Ford, executive chairman, Ford Motor Co. Debuting the 2014 car in New York – where Mustang was first shown to the public in 1963 – re-creates that historic event for Mustang enthusiasts. “We wanted to provide our most dedicated fans with the emotion of the original Mustang in a 21st century car.”This is the perfect ending for this story, Mr. Ford. Automobiles as art back then appear to be even more popular, now. Happy Motoring!

David Vahala has been a car guy since age four, when he owned and drove his first car, a Murray-Garton Hot Rod Pedal Car. A “few” years and many cars later, 36 to be exact, still a car guy, he works as an Auctioneer Assistant at Dealers Auto Auction Northwest, and writes about the exciting world of automobiles.

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sponsored section

Olympic Game Farm

Where UP CLOSE & PERSONAL take on a whole new meaning

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bjects are closer than they appear. You’ve probably seen that warning on your car’s side mirror. Nowhere is it truer than at the Olympic Game Farm in Sequim, Washington.

Zebras, llamas and elk are among the 240 animals that inhabit this 80-acre drive-thru safari. Many animals roam freely, and while they are

all wild at heart, most are so tame that they will come right up to your vehicle. Up close and personal takes on a new meaning when a buffalo sticks its giant head in your window to say hello.

Among the 18 species represented are tigers, lions, cougars, prairie dogs, wolves, coyotes, fallow deer, bobcats, sheep, horses and Tibetan yak. The brown, black and Kodiak bears are always ready with a friendly wave.

The animals get the star treatment here - and for good reason.

The Olympic Game Farm was originally a movie studio, working with Walt Disney. Charlie the Lonesome Cougar, King of the Grizzlies and The Vanishing Prairie are just a few of the classics that were filmed at the Farm or on location in the area.

Along with the driving tour, guests can explore the petting farm, freshwater aquarium a guided tour through education exhibits and a look into the historical studio barn.

The Olympic Game Farm is not only a popular attraction for tourists to the Olympic Peninsula, it is a safe haven for “in need” captive bred animals that are allowed to live out their natural lives with special love and care.

If you’re lucky, you might even get a big wet thank you for visiting.

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In the nine years Season has been in the industry, she has seen many things come and go.

“Service trends to retail super serums, things are always changing,” she says. “I have seen an increase in demand for natural products; free of dyes, preservatives, parabens. I have watched as clients educated themselves about the risks of using unsavory ingredients in their skin care, and become more diligent about product purity.”

Season and her team at Azure make a relaxing spa day a possibility for any budget. “I go above and beyond in service for my clients. You are not paying for marble floors and gold ceilings, but you’d never know it by the services or the environment, all clients get 100 percent focus,” she says. “Every client receives the benefit of their own personal esthetician.”

Season’s goal is to educate clients about their skin, the best product options available, and to help them along the right path for success in achieving their own natural, radiant beauty.

Azure Aesthetics, 2310 N Cherry Street, #100, Spokane, WA 99216, (509) 217-7552, www.AzureSpokane.com and on Facebook

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business closeup

sponsored section

Sam Rodell, Architects

Celebrating thirty years, and still at the forefront.

A

The Inland Northwest’s first certified Passive House: the Rickey residence, in Elk.

electrical chips that turn waste heat into electricity. lthough Sam Rodell is a familiar name in Spokane-area “All of this should be built into high-performance buildings rather than architectural circles, Sam, the man, may not be what bolted onto inefficient buildings,” he says. “Onsite generation technology you’d expect. In a field known for big personalities, he gets is moving fast, its costs are plunging and the world desperately needs it, high marks for listening: listening to clients, learning new so it’s a great opportunity for our clients.” methods, carefully studying the hidden potential in every building site.

To develop this, Rodell partners with distinguished That care has returned handsome dividends to experts from across the U.S. and beyond, in his firm, Sam Rodell, Architects. Named Spokane’s disciplines ranging from lighting design to mechanical best architectural firm in local magazine readers’ engineering, giving Rodell the depth of a much larger polls, the company has developed a long list of firm. cutting-edge projects, both locally and nationwide.

Sam Rodell is only partly a green advocate. Mostly, Now, as the only certified Passive House he raves about the potential for buildings to be better Consultants among Inland Northwest architects, than they are. To him, “building to code” means the firm leads the region in this new energybuilding to the lowest, cheapest standard, then paying efficient architecture, recently completing the a high price later. Instead, he urges clients to consider region’s first certified Passive House: the 1,500 the total cost of ownership. square-foot Rickey residence in Elk. Meanwhile, There is a strong esthetic component to that as a four-level, 25,000 square-foot healthcare well. Buildings that delight their owners and neighbors facility built to the Passive House standard is become more valuable. Buildings that take better under construction in Spokane Valley, due to be Sam Rodell, AIA advantage of their site’s sun, shade, views and terrain completed this summer. pay better returns. Those are mantras here.

“This has moved far beyond the counterculture,” This spirit was born in Sam’s teenage years, as his says Sam. “High-performance buildings now save fascination with architecture began when his Eagle Scout counselor around 90% in heating and cooling costs, improving as energy costs turned out to be famed Coeur d’Alene architect R.G. Nelson. rise. The economics are very compelling. This is simply the way we “Mr. Nelson seemed to revel in life more than any adult I knew, and he now design most buildings.” was incredibly encouraging,” Sam says. “He later became my mentor, His client in Elk, Robin Rickey, also says the quiet is remarkable even teaching me that architecture works best when one treats it as a life, not though her home is just 200 feet from the clamor of Highway 2. a livelihood, which is a principle I’ve lived by ever since.”

“No noise – I love it,” she says. “You get into your own controlled environment here.”

Rodell is now moving to the next step in high performance: designing “net zero” buildings that create more energy than they consume, often Sam Rodell | Architects, 159 S. Lincoln, Suite 222, Spokane, WA 99201; feeding power back to the grid. Think rooftop solar, or wind, or new (509) 939-7007; www.rodell.co; www.facebook.com/rodell.architect Spokanecda.com • June • 2014

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the scene 130 a r t ist p r o f i l e 132 b o o k r e v i e ws 134 dat e b o o k

by Laurie L. Ross

F ish & Chip W

e’ve all seen tabloid stories of professional athletes who gain celebrities status with lavish lifestyles but seem to forget where they came from. Michael Roos is not that

guy.

Washington State native Roos didn’t play football until his senior year in high school in Vancouver, Washington, and thereafter accepted a scholarship to play football at Eastern Washington University where he earned All-American honors. In 2005, Roos was drafted by the Tennessee Titans in the second round of the NFL Draft and has been an integral part of the Titan’s offensive line. Roos has started every game of his NFL career to date. His on-field honors include being a three-time All Pro (2008, 2009 and 2011) and 2009 All-Pro selection at left tackle. Quite the success story, but we find his off-the-field moves just as impressive.

The former Eastern Eagle will be back in town June 21-22 for the 3rd Annual Fish & Chip Celebrity Weekend, which primarily benefits The Boys & Girls Clubs of Spokane County. Fish & Chip, a two-day golf and bass fishing tournament is generously sponsored

by Northern Quest Casino and the Kalispel Tribe. Approximately 30 current and former NFL players, many of them Seahawks, will be in attendance throughout the weekend. Michael Roos Foundation board member Cameron Foster says although many athletes such as Percy Harvin, Golden Tate, Doug Baldwin, Korey Toomer and. of course, Michael Roos, are confirmed, many more are expected.

Foster says as word spreads among players and as schedules accommodate, last minute surprise appearances have been known to happen.

The tournament pairs NFL superstars with local participants and sponsors to create unforgettable teams that will golf together at The Creek at Qualchan on Saturday and then launch boats at Red Lion Templin’s Hotel on the River in Post Falls for a Bass Fishing tournament on Sunday. The weekend is intended for every skill level and provides the perfect opportunity to mingle with NFL celebrities that most of us are only used to watching play on the turf. Northern Quest Casino will host a dinner and auction for the participants and sponsors on Saturday evening after golf.

This year, NFL players were asked to bring two items from their team’s locker rooms, and during the evening will present their items for auction. The money raised will make a difference in the lives of children.

It wasn’t long after being drafted that Roos and his wife, Katherine, created the Michael Roos Foundation, a federally recognized 501(c)3 non-profit to support worthy children’s charities. They, and their foundation, actively support children’s charities in the Inland Northwest, as well as the Nashville area, with unique fundraising opportunities. In addition to giving back through their foundation, Michael and Katherine personally donated $500,000 for the Eastern Washington University stadium renovation project, now named “Roos Field.” It’s well known that when Roos is in town, he can be seen at the EWU field watching or helping out his alma mater.

Truly, Roos is a player who contributes both on and off the field and remembers from where he came. For that we give him an Eastern Washington MVP. — Laurie L. Ross

Golden Tate of the Seattle Seahawks tees off

Spokanecda.com • June • 2014 For more information, visit www.michelroosfoundation.org

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artist profile

A da m S c o g g i N

Emerge They

The artwork of Adam Scoggin

by Jeffrey Mix

S

et amongst five acres of grass and pine trees near Clear Lake and Cheney is Blue Heron Pottery studio. It is here, in this serene setting, where Adam Scoggin works with clay, fires up his 60-cubic-foot carkiln and breathes life into his sculptures. He refers to these lifelike objects as his “ancestors.”

With names like, Forgiveness, Pensive, Longing and Curiosity, these high-fired ceramic pieces each convey their own stories. Ranging from two feet to over seven feet tall, a couple of them are round with child, others kneel as if in prayer, some stand tall and skinny with long arms draped at their sides. If you look closely at their faces, they are strangely nondescript for the amount of energy emanating from their subtle features. They are at once expressive and tranquil.

Scoggin, like his sculptures, is multi-layered.

He has a quiet calm about him, while at the same time it’s impossible to miss the abundance of life ready to burst forth from behind bright eyes and a knowing smile. With 83 years under his belt, he has lived a full life, and as we sit down to talk, I quickly discover there are many tales to chose from.

A former elementary teacher, school counselor and principal, he had not always practiced his art, but it was always there, like a sleeping volcano,

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awareness of the role of craftsmanship as it relates ready to wake, ready to flow. “When I look back I to humanity. Ultimately, it was his three years of see art in every decade,” says Scoggin. “I see that intense training at a private studio called, Pond now.”

Farm Pottery, in Guerneville, California, that Being practical and choosing security for helped him tap into a great reservoir of talent. his wife and four children, he had chosen to It was there that he studied with the acclaimed use his education to “make a living” within the artist and teacher, Marguerite Wildenhain, who confines of his school district. Meanwhile, as the instilled in him culture, ascetics, honesty and decades passed, elective and in-service courses artistic integrity—essential ingredients if one led him further into the arts. Strolling through aspires to be a master sculpture. One of the an arts and crafts fair at Scripps College one most valuable lessons learned while working with Saturday, it happened. He was touched by the Wildenhain was something she would drill into gorgeous pottery and their creators’ personalities. him at every He wanted clayo p p o r t u n i t y. weathered hands She would say, like those of the “If I’m making say, a pot or a mug, I know “When you artists that stood what I’m going to make when I sit down think less and before him. “I could feel more, you’ll feel it. Something on the wheel,” Scoggin says. “When I do an make better inside of me told ancestor it’s the opposite; they emerge.” pots.” me that this is what Another I needed to do. I invaluable wanted to be one of lesson learned under Wildenhain’s tutelage was them!” a certain concept that Scoggin has worked hard Scoggin, henceforth, knew his purpose and not to forget, and it has become something of a he began the long journey towards mastery. He mantra in his artists’ life: “When you are true to took classes and traveled: two 40-day excursions what’s inside of you,” Scoggin says, “then that is into the southern Indian regions of Mexico and precisely what people will respond to.” It is no another throughout Scandinavia heightened his

“ “

coincidence then that each of his ancestors conveys solemn stillness coupled with layers of feeling and story. For these attributes fairly sums up Scoggin himself, thoughtfully answering my questions, taking his time with each one, as he carefully reflects back on the last few decades.

When asked what he likes his work to represent, again, the artist pauses for a long moment. He closes his eyes and takes a deep breath, and then another, and another, to where I’m beginning to wonder if he has decided not to answer this one, and I might be wise to move on. Then, he opens his eyes and says, “I want my work to be a calm, quiet, ascetic contribution to their surroundings.

I want it to wear well… to be classical and gently enhance their surroundings.” As it goes with the creation of his ancestors, he allowed the space for deep contemplation, and a pure and honest answer emerged.

To see some of Adam Scoggin’s work, visit his Blue Heron Pottery studio: www.blueheronpottery.com. His work can also be found at Pottery Place Plus: www. potteryplaceplus.com and at The Bozzi Collection Gallery: www.bozzicollection.com Jeffrey Mix profiles a different local artist in each issue of Spokane Coeur d’Alene Living.

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Spokanecda.com • June • 2014

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Book Reviews Local

JUNE bookreviews

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by Kate Derrick

Pure Grit: How World War II Nurses Survived Battle and Prison Camp in the Pacific

by Mary Cronk Farrell

Cycling Sojourner: A Guide to the Best Multi-Day Tours in Washington

by Ellee Thalheimer

One of the lesser-known but most inspiring stories of World War II is the story of the women who served as Army and Navy nurses in the Philippines. Mary Cronk Farrell tells the reader about these brave ladies in her newest book, Pure Grit: How World War II Nurses Survived Battle and Prison Camp in the Pacific.

In the 1930s, many young women from the United States lived and worked in the Philippines as nurses for Army and Navy families living on bases in the area. The young women were bright eyed and longing for a sense of adventure. Their work was routine and the women took full advantage of the beautiful scenery and the relaxed tropical lifestyle.

During this time, the Japanese bombed Pearl Harbor, and took over the Philippines.

Soon, the women were working in harsh and violent conditions, taking care of the wounded as bombs fell around them. When the American’s surrendered, the women were gathered and put into prison camps, where they spent the next three years of their lives working and starving with other prisoners of war.

Pure Grit is a story that is written for young readers, but it is incredibly engaging for adults as well. The courage of the young women featured in this story will make it hard to put down and will leave you wanting to learn more about this often untold story.

The Pacific Northwest is a hub for all things outdoors, and it shows. Hiking, climbing and camping opportunities are practically endless. You would be hard-pressed to find anyone in the area who doesn’t enjoy the great outdoors in some capacity, and cycling is no different. If you have never taken a bike trip yourself, prepare to be inspired.

For those who are interested in biking, look no further than Ellee Thalheimer’s newest addition to her cycle-touring guidebook series, Cycling Sojourner: A Guide to the Best Multi-Day Tours in Washington. Thalheimer and other contributing authors have picked out nine routes around Washington, including routes around Seattle, the San Juan Islands and Pullman.

Thalheimer guides the reader through the variety of bike tours with options for beginners or advanced riders. She leaves no stone unturned as each trip begins with an outline of the city or town the trip passes through, including information about the environment, stand-out lodging and refueling spots and a map of the route. Thalheimer takes the reader through each day, listing important tidbits about the route, and a variety of restaurants and other activities to try. The author usually recommends “restaurants that use local, sustainable, organic ingredients to make delicious meals.”

Cycling Sojourner: A Guide to the Best Multi-Day Tours in Washington, is a must-have for those who are looking to plan their next big cycling trip, as well as for those adventurous beginners who are interesting in taking the plunge. Experience the beauty of Washington State via bicycle, and pack this book with you.

Published by Abrams Books for Young Readers, paperback, $24.95

Published by Into Action Publications, paperback, $17.95

Mary Cronk Farrell is an award-winning journalist and children’s book author. Her books have been named a Notable Social Studies Book for Young People and a New York Public Library Best Book for Teens. Her journalistic work has received numerous awards for excellence from the Society of Professional Journalists. Farrell speaks frequently at schools, libraries, conferences and women’s and family workshops. She lives in Spokane, Washington.

Ellee Thalheimer is an accomplished freelance travel writer, public speaker and bicycle tourism proponent who believes there are few better ways to travel and transform than by bike. She co-founded Portland Society, a nonprofit business alliance that connects professional women who are passionate about cycling; authored Lonely Planet’s Cycling Italy; and it a zealous lover of the Pacific Northwest.

s p r o d u c t i o nllc

Sailing Dangerous Waters: Another Stone Island Sea Story

by D. Andrew McChesney Spokane author D. Andrew McChesney’s newest novel, Sailing Dangerous Waters, is the second novel in his Stone Island Sea Story series. This novel continues telling the story of captain Edward Pierce and his crew on their ship, the HMS Island Expedition.

In McChesney’s first book of this series, the captain and his crew are sent to search for “a lost, legendary island. When the island is found, Pierce and his shipmates discover that it exists in an entirely different world.”

This second part of the story opens in the same parallel type universe in which the crew has remained from the last novel. The captain and his crew are faced with adversity as the government of this alternate universe thinks he is a rebel pirate. The conflict comes as the captain is forced to choose between staying in this parallel universe and breach his loyalty to his home in England, or to head back, though it is unclear if his strange story will be even be believed.

Sailing Dangerous Waters is a unique and imaginative historical fiction piece of sorts, which borrows themes from the sci-fi genre as well. It is clear that McChesney is a wellresearched and passionate author, as his books are filled with interesting historical tidbits and a clear knowledge of navel terminology. Even if this genre isn’t usually your style, McChesney’s writing will keep you captivated and wanting more.

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Published by Outskirts Press, paperback, $19.95 Since his grade school days, D. Andrew McChesney has been fascinated with the age of sail and the great sailing navies. He served in the modern U.S. Navy as an aviation electronics technician. The first two Stone Island Sea Stories are complete and the first, Beyond the Ocean’s Edge, has been published. Dave is president of Spokane Authors and Self-Publishers and a member of the Pacific Northwest Writers Association. He lives in Spokane with his wife and daughter.

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ART

June 6, July 4: First Friday Enjoy visual arts, musical presentations, sample local foods, get acquainted with local performing artists and more at this monthly event sponsored by the Downtown Spokane Partnership. On the first Friday of each month, participating galleries, museums, boutiques and more host a city-wide open house with refreshments and entertainment. Join us! First Friday is free and open to the public!

Downtown Spokane. For more information or a complete map of participating venues, please log on to http://www. downtownspokane.org/first-friday.php.

June 13, July 11: Coeur d’Alene ArtWalk 5-8pm every second Friday from April - December, stroll through beautiful Downtown Coeur d’Alene and enjoy local and nationally acclaimed artists. Visit supporting galleries, shops, restaurants and businesses with your friends and family. A family-friendly, free event!

Downtown Coeur d’Alene, Idaho. Coeur d’Alene, ID 83814. For more information, please visit http://www.artsincda.org/.

George Lopez June 8th Standup comedy

Hoopfest June 28th 29th Scott Martinez Photography

Merle Haggert June 19th

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Currently open: Meet Me at the Spot: The Art of Patrick Siler Patrick Siler embraces the human condition through an affirming and comical portrayal of commonplace, everyday moments. Often a nostalgic “Main Street,” or a shabby interior sets the stage for Siler’s disparate characters to interact. Siler reflects back to us a humble and occasionally unflattering view of humanity. We see ourselves, accepting and perhaps even forgiving our own flawed nature with the perspective of a little humor. A longtime Pullman, Washington resident and WSU Art Department Professor Emeritus, Siler is fluent in several mediums. Meet Me At the Spot will feature paintings, drawings, woodblock prints and ceramic works spanning Siler’s lifelong artistic career.

Museum of Arts and Culture. 2316 W. First Avenue, Spokane, WA 99201. Call (509) 456-3931 or e-mail themac@northwestmuseum.org for more information.

Currently open: 100 Stories - A Centennial Exhibition With the end of its first century in sight, the Eastern Washington State Historical Society (dba Northwest Museum of Arts & Culture) is preparing a new exhibit experience that looks forward as much as it looks back. Capitalizing on the MAC’s extraordinary collections, 100 Stories will vibrate with enduring and inescapable themes of the American West. Spirited voices will weave stories of history and cultures and art. This exhibit will demonstrate the MAC’s role in maintaining, preserving and interpreting the region.

100 Stories will be told on the MAC campus in Browne’s Addition, as well as in relevant locations throughout Spokane and eastern Washington.

Museum of Arts and Culture. 2316 W. First Avenue, Spokane, WA 99201. Call (509) 456-3931 or e-mail themac@northwestmuseum.org for more information.

Currently open: Very Carefully Welcome to Very Carefully, a group exhibition of art works by four artists who pay attention to craftsmanship and detail. Media include woodcarving, metal assemblage, painting and mosaic. An artist reception will be held on First Friday, April 4, 5-8pm. Artists in the exhibition include Hank Chiappetta, Spokane, Sarah Fagan, Portland, OR Patricia Franklin, Woodinville, WA, and Rik Nelson, Liberty Lake.

Chase Gallery at City Hall. 808 W Spokane Falls Blvd. Spokane, WA 99201. For more information, log on to http://www.visitspokane.com/ art/chase-gallery/

EVENTS

May 30-June 1: ArtFest 2014 This will be the 29th year for this remarkable 3-day art festival in Coeur d’Alene Park in the historic Browne’s Addition neighborhood.

Over 160 artisans, food booths, live music, wine and beer garden, art-making tent for kids of all ages.

Coeur d’Alene Park. 300 S. Chestnut St. Spokane, WA 99201. For more information, log on to: http://northwestmuseum.org/.

June 8: Lily Tomlin Lily Tomlin, one of America’s foremost comediennes, is coming to the stage of Martin Woldson Theater at The Fox on Sunday, June 8 (previously Wednesday, June 4) at 7:30 p.m. Throughout her extraordinary career, Tomlin has received numerous awards, including: six Emmys, two Tony awards, a Drama Desk Award and an Outer Critics’ Circle Award for her one woman performance in Jane Wagner’s The Search for Signs of Intelligent Life in the Universe; a CableAce Award for Executive Producing the film adaptation of The Search; a Grammy, and two Peabody Awards. In 2003, she was the recipient of the prestigious Mark Twain Prize for American Humor presented at the Kennedy Center in Washington DC. Fox Theatre. 1001 W Sprague Ave. Spokane, WA 99201. For tickets, call 1-800-325-SEAT or visit http://www.ticketswest.com.

June 8: George Lopez The multi-talented television, film, standup comedy and late night television star, George Lopez, will perform two shows on Sunday, June 8, 2014.

George Lopez, one of the premier comics in the entertainment industry, is praised by audiences and critics alike for his work in television, film and standup comedy. Lopez’s hit television sitcom, “George Lopez,” ran for six seasons on ABC and enjoys continued success in syndication, where it is one of the top five comedies and top 20 weekly programs. Lopez served as co-creator, writer, producer and star of “George Lopez,” and is regarded as a major force in bringing increased diversity to network television.

Two shows: 5pm AND 8pm. Pend Oreille Pavilion at Northern Quest Casino, 100 N Hayford Rd, Airway Heights, WA 99001. For tickets, please log on to http://northernquest. com/.

June 12: Theresa Caputo Live Theresa Caputo, psychic medium and star of the hit TLC show, Long Island Medium, will be appearing live at the INB Performing Arts Center on Thursday, June 12th. Theresa will give interactive readings to audience

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members throughout the show and will also share personal stories about her life and her unique gifts.

INB Performing Arts Center. 334 W. Spokane Falls Blvd. Spokane, WA 99201. For tickets, call 1-800-325-SEAT or visit http:// www.ticketswest.com.

June 14: Thunder From Down Under Dynamic dance routines, barely there costumes, state-of-the-art lighting and chiseled abs have been making women swoon for over 22 years. There is no doubt that the internationally acclaimed male revue is the ultimate girls’ night out. The men of Australia’s Thunder From Down Under make every second count during 75 minutes of pulse-rising pleasure! These performances are for audience members who are 18 years and older only.

Two shows: 7pm AND 10pm. Pend Oreille Pavilion at Northern Quest Casino, 100 N Hayford Rd, Airway Heights, WA 99001. For tickets, please log on to http://northernquest. com/.

June 14: 23rd Annual Rainbow Festival and Pride Parade Each and every year, the festivities commence for the Rainbow Festival at 12:30 on the second Saturday in June to a large crowd gathered in the beautiful Gondola Meadows in Riverfront Park. The theme for this year’s celebration is Out, Loud, and Proud. It wasn’t always this way; the first Pride Parade in 1992 was a couple of people marching on a sidewalk and there was no Festival portion of the event. But today the Festival has become a crowd pleaser, with up to 5,200+ people coming to see the entertainment, booths, beer garden and family area that have become a staple of the Rainbow Festival.

Organizations large and small, national and local join us for our Rainbow Festival every year by getting booth space to advertise their shops, services, advocacy and educational material. Groups ranging from Statewide LGBT organizations like Equal Rights Washington and local youth groups like INMx and Odyssey Youth to local businesses and shops like The Garland Theater, Over the Rainbow Shop and Native

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Bead Art participate in our festival. We also have a large family area with plenty of activities from face painting to children’s bouncy castles and the WSU Raptor Club showing off their beautiful birds. There is something for everyone at Pride; be a part of it.

Riverfront Park. Downtown Spokane, WA. For more information, log on to: http:// www.outspokane.com/festival.html. This event is free and open to the public.

June 22: 2014 CHASE Strides for SNAP Chase Bank is pleased to sponsor the 2nd Annual Chase Strides for SNAP, a 5k fun run. SNAP is Spokane’s community action agency, a 501c3 non-profit that creates opportunities for our neighbors-in-need to rise above the barriers in their lives and succeed. Cash prizes will be awarded to the top 3 finishers, Mens & Womens. Every entrant will receive a goody bag as well.

Packet pick-up 9am; run begins 10am.

Plantes Ferry Sports Complex on Upriver Drive, Spokane Valley , WA 99206. For more information or to register, please log on to http://www.active.com/ June 28-29: Hoopfest Hoopfest is the biggest 3-on-3 street basketball tournament on the planet and an outdoor festival chock full of concerts, shopping, food, interactive entertainment.

Every year brings something new! Hoopfest is a place for players of all ages and abilities from all over the country to come together in pursuit of the ultimate goal: to become a Hoopfest Champion. It’s where friends and families gather and cheer at the top of their lungs for their favorite team. It’s the chance to see a college superstar, or your dad, hustle like he’s in the final game of the NBA finals. It’s a place for your seven-year-old to score her first basket. Hoopfest is a 3-on-3 basketball tournament with something for everyone. It’s an event like no other.

Downtown Spokane. For more information, please log on to http://www.spokanehoopfest.net/.

June 28-29 and July 5-6: Strawberry Celebration at Greenbluff Come up to the bluff to pick our delicious strawberries. There are two weekends where our strawberries are in their prime and we are celebrating the event. Bring the kids and pick to your heart’s content.

Green Bluff, WA. For more information, please log on to: http://www. greenbluffgrowers.com/ July 4: Spokane Indians 4th of July Pennant Run 5K Pennant Run is a 3-lap course around beautiful campus of the Spokane County

Fair and Expo Center and ends on home plate of Avista Stadium. The 1K Kids Run will be around the warning track of Avista Stadium and the Little Sluggers Dash is free for all kids looking to run the bases! Feel free to hang out and enjoy complimentary snacks and activies on the field after the race is completed. 10am: Little Sluggers’ Dash; 10:15am 1k Kids’ Run; 10:30am 4th of July Pennant Run (5k).

Avista Stadium 602 N Havana St. Spokane, WA 99202. For more information and to register, please log on to http://www. spokaneindianspennantrun.com or http:// www.active.com/.

July 5-6, 12-13, 19-20, 26-27: Northwest Renaissance Festival Located just northwest of Spokane in Nine Mile Falls, the Northwest Renaissance Festival is a weekend’s worth of antiquarian fun.

Featuring performers, merchants, and the visual spectacle of decadent Renaissance-period costumes, these weekend extravaganzas are fun for the whole family.

Nine Mile Falls, 11am-7pm. For more infomation, log on to http://www.nwrf.net/ or call (509) 276-7728.

July 9: Jesus Christ Superstar: Live Arena Tour A global phenomenon that has wowed audiences for over 40 years, is reimagined for the 21st century as an arena rock spectacular. Tim Rice and Andrew Lloyd Webber’s groundbreaking rock musical now features an extraordinary cast of rock, pop, and R&B superstars. The cast includes Brandon Boyd from Incubus as Judas Iscariot, JC Chasez from *NSYNC as Pontius Pilate, Michelle Williams from Destiny’s Child as Mary Magdalene, John Rotten Lydon from Public Image Ltd (PiL) and Sex Pistols as King Herod and introducing Ben Forster as Jesus Christ.

Spokane Arena. 720 West Mallon Ave., Spokane, WA 99201. For tickets, call 1-800-325-SEAT or visit http://www. ticketswest.com.

July 18-August 8: Summer Art Camp at the MAC During this week long Art Camp at the Northwest Museum of Arts and Culture, campers will create their own unique artwork using several different media including clay, paint and printmaking. Campers will explore the MAC’s inspiring 100 Stories exhibit and Campbell House, and engage in exhibit-related activities. Campers will also enjoy discovering the hidden beauty of the MAC’s 5-acre campus. There will be outdoor activities, nature walks, and lunch al fresco.

Bring your own sack lunch. Camp T-Shirts,

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photo and daily snacks are included.

Choose from three sessions; all days are 9am-4pm: July 14-18, July 21-25, August 4-8.

Museum of Arts and Culture. 2316 W. First Avenue, Spokane, WA 99201. Call the MAC at 509-363-5355 or visit Museum Admissions Wednesday-Sunday, 10am-5pm to register. Or, call David Brum Mon-Tue at 509-363-5324.

MUSIC

June 19: Merle Haggard Country music legend, Merle Haggard, known as “the poet of the common man” for his powerful lyrics drawn from his life experiences, is still going strong 50 years after the release of his first album.

After doing time in San Quentin at the age of 20, Haggard embraced the voice of hard times and helped create the newly emerging “Bakersfield Sound.” It was a grittier, rougher sound for country music at the time but he proved himself with heartfelt lyrics specializing in sorrow with a dash of humor and hope. His first single made it into the top twenty and there was no slowing down after that as Haggard produced a steady line of number one hits including, “The Fugitive,” “Branded Man,” “Workin’ Man’s Blues,” “Hungry Eyes,” “Big City,” “Twinkle, Twinkle Lucky Star” and his most popular song, “Okie From Muskogee.”

Pend Oreille Pavilion at Northern Quest Casino, 100 N Hayford Rd, Airway Heights, WA 99001. For tickets, please log on to http://northernquest.com/.

July 5: Gregg Allman Rock ‘n Roll Hall of Famer Gregg Allman is both a founding member of one of the biggest and most important American bands of all time, the still-active and thriving Allman Brothers Band, and a critically acclaimed solo talent. A natural artist gifted with a beautifully soulful and distinctive voice as well as brilliant keyboard and guitar expertise, Allman is a legendary performer who, more than 30 years down the road, still loves making music as much as ever, both with the Allman Brothers Band and his own combo.

Fox Theatre. 1001 W Sprague Ave. Spokane, WA 99201. For tickets, call 1-800325-SEAT or visit http://www.ticketswest. com.

July 24: Tommy Emmanuel, with Special Guest Antsy McClain Two-time Grammy nominee Tommy Emmanuel is one of Australia’s most respected musicians.The legendary guitarist has a professional career that spans almost five decades and continues to intersect with

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some of the finest musicians throughout the world. A household name in his native Australia, Tommy has garnered hundreds of thousands of loyal fans worldwide. Tommy’s unique style – he calls it simply “finger style” – is akin to playing guitar the way a pianist plays piano, using all ten fingers.

Rather than using a whole band for melody, rhythm, bass, and drum parts, Tommy plays all that – and more – on one guitar.

The Bing Crosby Theatre. 901 W. Sprague Spokane, WA 99201. For tickets, call 1-800325-SEAT or visit http://www.ticketswest. com.

THEATRE

through June 15: Gypsy Considered by critics to be “the best” musical ever written in the history of musical theatre. Songs include: “Together Wherever We Go,” ”Everything’s Coming Up Roses” and “Let Me Entertain You.” The story, based in part on the memoirs of Gypsy Rose Lee, has become a chestnut to be cherished as we go back to the era of vaudeville in the early 1920s.

Spokane Civic Theatre. 1020 N Howard St., Spokane, WA 99201. For showtimes and more information, call (509) 325-2507. For tickets, call 1-800-325-SEAT or visit http:// www.ticketswest.com.

June 2: In My Life -- A Musical Theatre Tribute To the Beatles In My Life – A Musical Theatre Tribute to the Beatles is the award winning, smash hit musical biography of the Beatles as seen through the eyes of their manager Brian Epstein and featuring the live music of renowned tribute band Abbey Road.

This family friendly musical tale is widely considered by industry insiders to be the most unique Beatles show in decades.

More than just a Beatles tribute concert, In My Life gives the audience a chance to “be there” at pivotal moments in the extraordinary career of the Beatles - from Liverpool’s legendary Cavern Club, to the Ed Sullivan Show, Shea Stadium’s 50,000 + screaming fans and their final live performance on the rooftop of their Apple Corp offices. With manager Brian Epstein serving as Narrator, In My Life allows the

audience to get a glimpse inside the world of the Beatles from their point of view, as well as hear some of the greatest songs ever written.

The Bing Crosby Theatre. 901 W. Sprague Spokane, WA 99201. For tickets, call 1-800-325SEAT or visit http://www.ticketswest.com.

June 5: Men are From Mars -- Women are From Venus LIVE! Men Are From Mars – Women Are From Venus LIVE! is a one-man fusion of theatre and standup starring Peter Story, a light-hearted theatrical comedy based on the New York Times #1 bestselling book of the last decade by John Gray.

Moving swiftly through a series of vignettes, the show covers everything from dating and marriage to the bedroom. This hysterical show will have couples elbowing each other all evening as they see themselves on stage. Sexy and fast paced, this show is definitely for adults, but will leave audiences laughing and giggling like little kids!

The Bing Crosby Theatre. 901 W. Sprague Spokane, WA 99201. For tickets, call 1-800-325SEAT or visit http://www.ticketswest.com.

June 6-28: Guys and Dolls Place your bets and get ready to be rolling in your seats! This oddball classic is considered by many to be the perfect musical comedy. From the heart of Times Square, to the cafes of Havana, we follow the love story of Adelaide and small time gambler Nathan Detroit. Sky Masterson, Sister Sara Brown, and Nicely Nicely Johnson are just a few of the other iconic characters you will encounter in this nine-time Tony Award winner.

Lake City Playhouse. 1320 E. Garden Ave, Coeur d’Alene, ID 83814. (208) 667-1323. http:// www.lakecityplayhouse.org/.

July 25-August 9: Avenue Q This laugh-out-loud musical tells the story of Princeton whom moves into a shabby New York apartment all the way out on Avenue Q. This is not your ordinary neighborhood! Together, Princeton and his newfound friends struggle to find jobs, dates, and their ever-elusive purpose in life. Contains adult themes and content that may not be suitable for all audience members.

Lake City Playhouse. 1320 E. Garden Ave, Coeur d’Alene, ID 83814. (208) 667-1323. http:// www.lakecityplayhouse.org/.

SPORTS

July 12: Spokane Shock vs Arizona Rattlers 7:00 pm. At the Spokane Arena. 720 West Mallon Ave., Spokane, WA 99201. For tickets, call 1-800-325-SEAT or visit http://www.ticketswest. com.

July 21: Spokane Shock vs Tampa Bay Storm 5:30 pm. At the Spokane Arena. 720 West Mallon Ave., Spokane, WA 99201. For tickets, call 1-800-325-SEAT or visit http://www.ticketswest. com.

Centralized office space in a beautiful setting Customers served: Commercial, Professional, Medical, Insurance, Real Estate, Publishing, etc.

A perfect setting for all your business meetings.

One of the most important assets offered by the Tapio Office Center is its close proximity to the Spokane business pulse. Located just off the Freya exit on interstate 90, the facility is positioned between bustling downtown Spokane and the busy Spokane Valley. Easy access to South Hill, Valley, and Downtown. Free Parking. Free Conference Room Facility. On-Site Restaurant, Lounge and Deli Service. Tenant Improvement Packages Available. On-site Building Engineer. Beautiful Landscaped Office Park.

Tapio Office Center Brown Flag Bldg.

104 S Freya St # 209D, Spokane, WA (509) 535-3619 cloningerandassoc@qwestoffice.net cloningerandassoc.com Spokanecda.com • June • 2014

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Award winner Spokanecda.com • June • 2014 Spokane CDA • May • 2014

Best of spokane award 2008 through 2013

local cuisine 144 152 159 162

Mouth-Watering

T

restaurant reviews dining guide signature dish liquid libations

Movie Meals

by Cara Strickland

here’s a reason movies that feature food as a central theme, almost a character, stand the test of time.

Not only is food necessary for life, but it also provides an opportunity to sit around a table with those we love, to provide hospitality and to foster connection.

Food movies, perhaps more than any genre, remind us that the every day task of feeding ourselves can be fraught with meaning, and can bring us closer together.

In the spirit of embracing the connection that these sorts of movies bring about, we’ve assembled a list of some of our favorite food movies, and a few local “pairings” to help you take the experience to another level.

Bon Appetit!

Julie and Julia There’s something magical about watching Meryl Streep bring Julia Child back to life, and we found ourselves completely caught up in Julie Powell’s plan to rise above her stressful job by cooking (and blogging) through all of Julia’s recipes. But I think we can all agree that the star of this movie was the food. From the lobsters Julie forced into the pan, to the chocolate pie she mixed up after a particularly draining day, we were captivated.

The beautiful settings, both in New York and abroad, provided the perfect backdrop for a mouthwatering movie.

One of the most visually satisfying foods in the movie, was the bruschetta, made with heirloom tomatoes, fresh basil and heaped on lightly fried baguette, perfect for a light summer dinner, or a crowd-pleasing appetizer.

Local Pairings: For a (mostly) classic take on bruschetta, try Twig’s Bruschetta Flatbread with tomatoes, fresh mozzarella, garlic, basil and onions, drizzled with balsamic vinegar. ($9.69).

Find a different, delicious take on bruschetta at Left Bank Wine bar (this one has melted gorgonzola and honey, $8).

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local cuisine

Mouth-Watering Movie Meals

Ratatouille Although a rodent in the kitchen is usually less than ideal, somehow, Remy the rat circumvents usual prejudices.

His ability to create meaningful food experiences (using great ingenuity) reminds us of his mentor’s mantra “anyone can cook.”

We’d let him cook dinner for us.

With characters like the bumbling Alfredo Linguini, the skilled (and strict) chef Colette Tatou and, of course, the top French restaurant critic, Anton Ego, it’s hard not to watch this movie with a smile on your face, regardless of your age.

Even though the food is animated, it doesn’t fail to tantalize the eyes, or the taste buds. From the beautiful eponymous dishes, to the simple combination of strawberry and cheese, this film may make you crave French cuisine (no rodents required).

Local Pairings: For a breezy Parisian feel, try Madeleine’s in downtown Spokane.

No Reservations and Mostly Martha No Reservations is the American remake of the 2001 German movie Mostly Martha. In No Reservations, Catherine Zeta-Jones stars as a high-powered Manhattan chef who suddenly becomes the guardian of her sister’s child. To complicate matters further, a new Italian chef starts working at the restaurant, against her will, and sparks begin to fly both personally and professionally (both versions include a memorable scene with a blow torch).

The German version is certainly richer in character and plot development, and definitely worth a watch, subtitles and all, but both deliver in terms of food: beautifully photographed and described.

Local Pairings: For a sleek restaurant experience similar to Catherine’s Manhattan res-

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taurant (without the tension), you might want to venture over to Clover.

If Mostly Martha gets you hungry for an Italian touch mixed with other flavors and dishes, you may want to visit Italia Trattoria, where the classic Italian dishes are tinged with hints of other cultures.

Chocolat Juliette Binoche and Johnny Depp star in this rich and sensual drama about a single mother and her six-year-old daughter who move to a small, provincial French village and open a chocolate shop across from the local church.

Although the townspeople are at first skeptical of Vianne and her Sunday hours (and delicious confections), they begin to learn from each other about the power of pleasure, love and food (even during Lent).

Judi Dench and Leslie Caron both make delightful appearances in this film, and there is a dinner scene that is so evocative, you just might want to re-create on your own.

Local Pairings: If you’re searching for a decadent and discerning chocolate experience, you need look no further than The Chocolate Apothecary located in the Flour Mill. Sip some drinking chocolate, savor a truffle, or even take a chocolate tasting class if you so desire.

Try your hand at fondue with the gooey goodness of The Melting Pot in downtown Spokane. It’s hard to go wrong dipping already enjoyable things into melted chocolate (or cheese, for that matter).

Eat Drink Man Woman Chef Chu has three beautiful, passionate and rebellious daughters. Every Sunday, he cooks for them, pouring love into his food and attempting to figure out the family dynamics in this way.

The connection between food and

family has never been clearer, and the story combined with the photography make this film a must-watch for any foodie film aficionado.

Local Pairings: If you find yourself craving Chinese food in an intimate setting, look no further than Gordy’s Sichuan Cafe tucked away on Spokane’s South Hill.

For another take on Pan-Asian flavors, try Bonsai Bistro in Coeur d’Alene.

Babette’s Feast Babette is a French refugee who comes to the home of two sisters, daughters of a local minister, in Denmark, looking for work as a servant. After she wins the lottery, Babette chooses to cook a French meal for the sisters and some of their friends in thanks for their kindness and to celebrate the 100th anniversary of their father’s birth.

When people talk about food movies, they almost always refer to this classic, which may have been a catalyst for the entire genre. Not only is the food element captivating, but the message leaves everyone with a delicious taste in their mouth and a reminder that an acknowledgement of the senses is important for a full experience of life.

Local Pairings: Fleur de Sel, in Post Falls, Idaho, offers beautifully crafted French food and wonderful ambiance and service. No lottery win required.

Santé Restaurant and Charcuterie allows you to have a taste of France right in the heart of downtown Spokane.

Tortilla Soup A “translation” of Eat Drink Man Woman into a Mexican-American household, this movie is enjoyable and spicy in all the right ways.

Set in Southern

California, a father and his three headstrong daughters learn to communicate all sorts of emotion through food, and also that the recipe for love and connection sometimes calls for one or two unexpected ingredients.

Local Pairings: For authentic Mexican food, why not drop in to De Leon Foods (Deli and Grocery Store) to pick something up to enjoy at home, or to eat in.

Rumor has it that Gerardo’s is serving up authentic Mexican food as well. After a helping of Tortilla Soup, you just might be tempted to try it.

Bottle Shock In 1976, California wine had the opportunity to challenge French wine as the reigning monarch of viticulture when Steven Spurrier, a sommelier from Paris, takes a tour of the Napa Valley in order to hold a taste test in

Best Appetizers

France.

Besides being based on a fascinating true story of the Chardonnay from Chateau Montelena that first put Napa on the map, the movie has an engaging plot with a lot of heart and such recognizable actors as Alan Rickman, Chris Pine and Bill Pullman.

Fair warning: this movie just might make you thirsty.

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Local Pairings: If you’re ready for a winery experience, head up the hill to Arbor Crest winery and enjoy a glass of wine and a picnic in sight of beautiful vineyards.

Craving a glass of Chateau Montelena?

Try one of our lovely local purveyors of fine wine like Vino, Huckleberries, Rocket Market, or Enoteca in Post Falls.

We hope these movies (and pairings) give you a place to start in your foodie film journey, remind you of old favorites to re-watch with family and friends or inspire you to add your own culinary film adventures to this list.

So whether you’re watching with popcorn and soda or pesto and prawns, we invite you to sit back, relax, and enjoy the movie.

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North 7015 N Divison, (509) 465-5052 Spokane, WA 99208

South 2620 E 29th Ave, (509) 241-3843 Spokane, WA 99223

Valley 11618 E Sprague Ave, (509) 922-5052 Spokane Valley, WA 99206

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restaurant review

Boot’s Bakery & Lounge

Grapefruit-Basil Margarita Chocolate peanut butter cupcake

Boot’s

Beet salad

Bakery & Lounge

A Picky Eater’s Paradise

by Katie C. Nichol photos by Rick Singer

W

hat comes to mind when you think of “boots?”

The swashbuckling tabby cat in Shrek 2? Target’s natural skincare line? Maybe Nancy Sinatra?

Get ready to recalibrate your “boots” innuendo to evoke feelings of warmth and character. A soft place to land as you buzz through your day; somewhere familiar and well worn. No, I’m not talking about your beloved fleece-lined Uggs, but the charming coffee-lunch-cocktail spot just east of downtown, wedged between Main Market Co-op and Zola.

Boot’s was opened in June of 2012 by Alison Collins, a renowned cocktail-crafter and the brains behind Mizuna’s vegan carrot cake. Her winsome spirit is key to the establishment— there is no set menu, so patrons get something new or different every day.

The restaurant is narrow with unbelievably high ceilings, a remnant of the originally named Frederick Building (now, Longbotham) built in 1909. The décor is funky, a smattering of mismatched chairs, tables and high-backed booths assembled from painted doors and other “upcycled” pieces. Inverted blender jars and rusty, hollowed-out toasters hang as pendant shades from above, hinting at the resourceful tastes of building owner, Dan Spalding.

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My husband and I visited mid-week for a leisurely dinner. Couples lingered on the sunny deck, while other patrons finished up afternoon meetings or pecked at the keys of their laptops within the booths inside. We ordered at the counter after much deliberation— sweet and savory dishes labeled with dietary precision filled the glass case; everything vegan, most gluten free and a few without soy (a mighty feat for a meatless, dairyless and eggless eatery!).

Each side was priced at $3.75, but a full order could be had for $5.75 or a trio for $7.75. We ordered four sides, starting with the “Sausage” Hash. This dish featured a multitude of flavors, notably fennel and tarragon mingled with thinly sliced leeks, scallions, parsnips and crumbled TVP (textured vegetable protein) as a soy-based stand-in for pork. The familiar sausage seasonings were welcome, if not a bit convoluted by the flavor of the TVP. Nonetheless, it worked as a dinner item, and would satisfy your hankering for something savory in the morning, or at lunch.

We countered this with the Balsamic Beets, a punchy, fuchsiahued dish served cold. Large cubes of beets marinated with red onion and red cabbage was a mouthwatering balance of tang and

Best Chef

Best Vegetarian

Best Salad

• Seafood Baked Salmon • Buffalo Top Sirloin • Yellow Fin Yakisoba • Spinach Artichoke Halibut • Huckleberry Top Sirloin • Apple and Date Stuffed Pork Loin

Lunch Mon-Fri 11am-2pm Dinner Mon-Sat 5pm-Close Twilight Menu Mon-Wed 5pm-6pm 3 Courses for $20

509.838.4600 • 115 N Washington St. Spokane, WA 99201

Outside dining

1 Block South of Auntie's Bookstore

www.HerbalEssenceCafe.com On and Offsite Catering Available

Best Thai Food

syrupy crunch. The beets went well with my glass of red blend called “Troublemaker” ($8/ glass). The wine was recommended by Jordan, one of two friendly and attentive servers who were zipping around, undoubtedly getting prepared for the bakery’s 6 a.m. wake up call the next day.

Between sides, we sampled the soup of the day, Coconut Chickpea Curry ($3.75 for a cup). Served in a mug, velvety coconut milk and yellow curry submerged sweet potatoes, chickpeas, yellow bell peppers and carrots.

The soup was incredibly warm, rich and satisfying; the vegetables perfectly tender. The flavor lacked a bit of depth, but it didn’t keep us from wanting more! My guess is that the soup morphs into whatever Collins has on hand. This curry was a wonderful example of culinary mindfulness.

We followed the soup with a hearty scoop

Happy Hour Specials!

Monday-Friday 3pm-5pm -$6 appetizers (except combo) -$3 Domestic Beer -$3.50 Import Beer -$4 Well Drinks

9 Lunch combos

$

Riverwalk 1003 E. Trent (509) 325-8370

south hill 1325 S. Grand (509) 838-8424

valley 101 N. Argonne Ste E (509) 315-9943

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IS it pa rty time?

restaurant review

Boot’s Bakery & Lounge

Call us for Help With

| 509.413.2029 1220 W. Francis | Open 7am-9pm daily

Now Serving Breakfast!

| 509.327.4270 1724 N. Monroe | Open 10am-9pm daily

Visit us online at EatAloha.com

of the Peperoncini Potatoes. Unique and filling, chunks of gold and sweet potato were mixed with shreds of kale and peperoncinis in a tomato-based Indonesian sanbal made with cayenne and Sriracha.

The sauce added heat without impacting the flavor of the dish, especially the delicate peperoncinis.

Our favorite prepared dish was the Pineapple Cilantro Lime Rice. Bright and tropical, it featured lime-infused rice with yellow and red bell pepper, purple cabbage and pineapple, plus cilantro and scallions throughout. The brown rice was firm, a bit crunchy (in a pleasing way), and showcased a barely-there spiciness, punctuated by the Caribbean zest of the citrus and pineapple.

We finished the meal with a Peanut Butter and Chocolate Cupcake ($3.50). A spongy, chocolate cake base with smooth 146

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peanut butter frosting drizzled with chocolate and sprinkled with crushed peanuts was nothing short of decadent. This cupcake did not fall victim to the crumbly, off-tasting havoc that wreaks many vegan and glutenfree confections. In fact, you might want to pick one up for a friend and see if your lucky cupcake-recipient can even tell the difference. I liked this dessert experience even more after waking up the next morning and delightfully realizing that I didn’t have a cupcake-hangover.

The breadth of Boot’s fare necessitated another visit, of course. We stopped in again for drinks and dessert on a Friday night. We ordered the Boots Liberal, a Boozy Chai, and a Boozy Brownie to round out the alliterative booziness of our evening. The Liberal ($8.50) featured citrusy Jacquin’s Rock and Rye, Fernet Branca, orange bit-

Patio Open

ters and a twirl of orange rind. It was fresh and warming, a solid whiskey cocktail. The Boozy Chai ($8) involved My Chai blended with scotch and coconut milk (or almond!

Or soy! Or hemp!) and was served steaming in a quirky mug. It was spicy and sweet with a deliberate sharpness from the liquor.

The Boozy Brownie ($3.95) was in

Open 7 days a week

(509) 326-6794 1018 W Francis Ave. Spokane, WA

www.theswingingdoors.com

Spokane's Premier Caterer for over 20 years!

The Boozy Brownie with Strawberry

a league all its own. This broad square of chocolate was topped with a hardened crust of liquor, coffee and sugar, and in the words of our server, “has a lot going on.” I could see why this signature treat was adored by some; however, it was a bit too much for me. My husband and I ended up forsaking the last bit of topping and eating the remainder of the satisfying brownie underneath. As it turns out, you can order the brownie “plain,” or topped with caramel or whatever strikes your fancy.

What struck me most was the “no waste” impression that I got at Boot’s Bakery & Lounge. Collins relies on locally sourced fruits and vegetables for her daily offerings.

She uses many of the same ingredients for her dishes, yet a creative use of herbs and spices keeps them from being duplicitous. From what I could see, she shows a commitment to sustainability, while providing an abundance of unique, tasty and allergy-friendly foods, available in a space that is open all day, almost every day. Now, if that isn’t the definition of a conscientious, community-minded small business, I don’t know what is.

Boot’s Bakery & Lounge is located at 24 West Main Avenue in downtown Spokane, and is open Monday - Tuesday, 6 a.m. - 6 p.m.; Wednesday Saturday, 6 a.m. - 10 p.m.; closed Sundays. www. bootsbakery.com, (509) 703-7223.

Thank You Spokane for Voting us Best Catering Service!

421 S. Cowley St., Spokane, WA 99202 509.458.5234 | www.feryscatering.com Spokanecda.com • June • 2014

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restaurant review

The Yards Bruncheon

Eggs Benedict

The Whole Nine Yards

by Cara Strickland photography by www.lukedavisphoto.com

I

f you grew up visiting diners in your youth, you might feel a little deja vu as you enter The Yards Bruncheon, for the first time.

Though the walls are a calm blue and the counter boasts state of the art coffee capabilities, the black and white floor tiles and mod seating pay homage to the past.

My friends and I slid into a comfortable booth, after a short wait (the Sunday brunch crowd was out in full-force). The premise of The Yards, under the leadership of owner and chef Adam Hegsted, is simple: any time is a good time for breakfast or lunch. As we contemplated our menu options, we noticed that other diners were taking this freedom to heart, with lunch and breakfast items sharing the same tables fairly equally.

For many, the word brunch as opposed to breakfast connotes a leisurely meal, complete with cocktails. The Yards is ready for just such a response. One side of the menu is dedicated to drinks, from non-alcoholic options like creative smoothies and house-made lemonade, to drinks such as the house-made Bloody Mary ($4.99) which one of my companions found well-bal148

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The Yards Bruncheon serves up breakfast and more!

Executive chef and owner Adam Hegsted (above left) stands with his chef, outside The Yards, where outdoor seating (below) is in demand.

Serving Greater Spokane and North Idaho –The People’s Choice!

anced and spicy enough, laden with pickled vegetables in addition to celery. The menu is full of personality, directing would-be drinkers and diners to “Craft”ier” Beer” and “Savory’wiches” This review would not be complete without a discussion of coffee. Let me assure you that, unlike that diner of your memory, the Yards has several options for you to choose from. It is clear that they take their coffee seriously. Coffee options take up an entire column of the menu, including a flavor profile on each bean.

My table started with the Maple-Bacon Waffle ($7.99), which is topped with warm oak aged maple syrup and a dollop of pecan butter. Nothing could have prepared me for this integration of waffle and bacon. Every bite was chunky with flavorful bacon pieces and the spices and flavors from the syrup and the butter made this waffle memorable.

We moved on to the Chorizo n’ Egg Tacos ($8.99), which consisted of artfully arranged soft miniature flour tortillas open with chorizo, cotija, light and fluffy scrambled eggs, cilantro, red onions, sour cream and a side of peppers for those wishing to add a little zip to each bite. Although the tacos weren’t overly heavy, they were satisfy-

Meet me at 315!

My new favorite place!

Celebrating our 29th year of award winning hospitality!

315 wallace ave coeur d'alene 208.667.9660 www.greenbriarcatering.com •

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restaurant review

The Yards Bruncheon

The “Chick’n n’ Waffles”

ing and extremely flavorful.

We decided to dig into the lunch menu, settling on the aptly named Beet Burger ($8.99) which is made of shredded beets formed into a patty and grilled, giving an especially nice consistency, and topped with goat cheese, red onions, butter lettuce and cranberry mustard. Like many of the other Savory’wiches, the Beet Burger comes with a choice from the list of sides, which offers variety enough for just about any palate.

While The Yards certainly has classic breakfast and lunch dishes (both Buttermilk and Huckleberry pancakes hold a place of honor on the menu, as well as a classic burger known as the Yardburger), there are a variety of interesting dishes for those looking for something out of the ordinary. You might be tempted to try the Tur+duc+ken Sliders ($10.99) made with a mixture of duck, chicken and turkey meat grilled with onions and cranberry mustard. Or you might have to sample the Breakfast Poutine ($10.99) a version of the Canadian favorite with sausage gravy, Oregon cheddar cheese, candied bacon and green onions over fries with an egg sunny-side up. Whether you’re

in the mood for lunch or dinner, classic or creative, it’s likely that you’ll find something that sparks you interest on this menu.

While the diner feel is fun, my party found that the room was very loud, making it hard to carry on a conversation at a normal volume. This didn’t seem to bother our fellow diners too much, nor did it seem to deter those waiting for a table.

From the “ride-up” window for those using the Centennial Trail, to the decor in the bathroom that my entire party wanted to take home with us, the attention to detail at The Yards Bruncheon is evident. The food is well crafted and well priced (a winning combination in my book). Though they are only open from 7 a.m.-3:30 p.m. daily, they are soon to be joined by a neighboring new restaurant that will be open for dinner, next door, or so we hear. Bottom line, if you’re looking for good food in a cool and casual environment, you’ll want to check out The Yards.

The Yards Bruncheon is located at 1248 W. Summit Parkway in Spokane and is open Monday-Sunday 7 a.m.- 3:30 p.m. (509) 2905952. www.theyardsbruncheon.com.

“Tur+duc+ken Sliders”

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Spokane's Best Italian

9 years running!

Italian Kitchen

New Dinner Menu New Lunch Menu New Wine List New Cocktail List

The Best just got Better!

RSVP @ 363-1210

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DINING GUIDE Suggestions for Dining Guide additions or corrections can be sent to diningguide@spokanecda.com.

Categories: Asian and Indian, Barbecue, Bistros, Breakfast and Lunch Specialties, Burgers, Casual Dining, Fine Dining, Italian, Mediterranean and Middle Eastern, Mexican, Pizza, Pub Fare, Seafood, Steak Houses, Other

ASIAN AND INDIAN Aloha Island Grill. Hawaiian. Signature Dish in March 2011. Operating out of two former Taco John shacks on Monroe and West Francis, Patrick and Lori Keegan are serving up fresh, tender Teriyaki Chicken “plates” that will keep you coming back even without much inside seating.

Based on family recipes from the islands and plenty more than just teriyaki, both spots offer a student discount and the Francis location serves an amazing breakfast concoction called Loco Moco. Order it the way “Huff” (Patrick’s nickname) gets his. Open daily. 1724 North Monroe (509-443-1632) and 1220 West Francis (509-413-2029). www.eataloha.com $-$$ Bangkok Thai. Thai. A relative newcomer to Spokane, Bangkok Thai took over the former Linnie’s Thai location on Grand Avenue and the former Riverview Thai location near Gonzaga.

The South Hill location offers combination lunch plates that allow you smaller portions of several popular Thai dishes for one price and the Gonzaga location has the best Thai lunch buffet in town for $12/person. 1325 S Grand Blvd.

(509-838-8424) and 1003 E Trent Avenue (509-3258370). Mon–Thur 11–9, Fri 11–10, Sat 12–10, Sun 12–9. www.spokanebangkokthai.com. $$

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Gordy’s Sichuan Café. Provincial Chinese. This intimate bistro with a creative menu is a temple to the Sichuan cuisine of southwest China.

Chef Gordon Crafts and his team serve up dishes laced with ginger, garlic, chiles, and the lemony Sichuan “pepper” that sets your tongue buzzing. Open since 1997, Gordy’s is a wonderful exception to mediocre and standardized American Chinese food. Heavenly dumplings, searing chile basil soup, and the best Lemon Chicken around are only the beginning. Open Tues-Fri 11am-9pm, Sat 4-9pm. 501 E 30th Ave in Spokane. (509) 747-1170. $$ Sushi.com. Japanese. We still think the name is about as cheesy as you can get for a sushi bar and Japanese restaurant, but the food transcends the curious dot.com label over the door. Sit at the sushi bar and enjoy what is fresh or take a table and explore the menu that also includes plenty of excellent options if raw fish still makes you nervous. Some of our favorites are the super white tuna and the house tempura. 11 am – 9:30pm. weekdays. Noon – 9pm Sat. Noon – 8pm Sun. 430 West Main, Spokane. (509) 8380630. $-$$$

Sushi I. Japanese. Reviewed October 2012. This strip mall storefront on Spokane’s South Hill is home to some of the best sushi in the region as well as authentic bowls of ramen and teriyaki on sizzling cast iron platters. The lightly battered tempura is perfect and the house keeps a collection of great sakes. It is worth becoming a regular since some of the best sushi is off menu.

11 – 9 Mon – Thu, 11 – 10 Fri, 12 – 10 Sat, 4 – 9, Sun. 4314 South Regal in Spokane. (509) 7037053. www.spokanesushii.com. $-$$$ Sushi Maru. Japanese. A hip conveyor belt sushi spot in the heart of the downtown Riverpark Square mall in Spokane, Sushi Maru is the perfect place for a quick, healthy, and entertaining meal before or after a movie. The $3.75 Tuna Poki Salad is a steal and the off-menu mochi balls are a must. There are plenty of fully cooked rolls and other items like Orange Chicken on the fun visual menu if raw fish makes you nervous. Open at 11 am during the week. Closes at 9:30 Mon – Thur. 10 p.m. Fri – Sat and 8 p.m.

Sunday. 808 West Main Avenue in Spokane.

(509) 455-3900. www.sushimaruspokane.com. $-$$

Sushi Yama. Japanese and Korean. After years developing a cult following in Airway Heights and serving up some of the best sushi in the region, Charlie Yamamoto has opened a second location on 3rd Avenue in downtown Spokane. The space works as an Asian restaurant with touches of the truck stop vibe remaining from its Arctic Circle days. Most of the menu will be familiar to Charlie’s West Plains clientele. Try one of his fine sports-theme rolls that anchor the sushi side of the menu. Bento boxes and classic Korean dishes are also served up with relish.

11 – 10 Thu-Sat. 11 – 9 Sun – Tue. Closed Wed. 1321 West 3rd Avenue in Spokane. (509) 6245553. $-$$$ Taste of India. A family-owned restaurant on the Division hill offering authentic cuisine emphasizing northern Indian flavors. Taste of India boasts a casual atmosphere with a soundtrack of traditional music and a popular lunch buffet during the week. Try Tandoori Chicken, Chicken Curry, or Vegetarian Samasa.

Mon-Thur 11-9:30, Fri and Sat 11-10, Sun 11-9.

3110 N Division in Spokane. (509) 327-7313. $-$$ Thai Bamboo. Each of the four regional Thai Bamboo locations offers a massive Southeast Asian menu in settings designed to transport you across the Pacific. Inside each restaurant you’ll find Thai stone and wood carvings, water fountains, Thai music and the namesake bamboo décor. Thai Bamboo keeps racking up #1 Best Thai votes in reader polls and both the newest location on North Division and the CDA restaurant feature a Tiki-Beach styled lounge and a striking sky ceilings in the main dining rooms. Think Vegas with phad thai.

Open 7 days per week with delivery available. www.thaibamboorestaurant.com. $-$$ Top of India. Reviewed February 2013. A great hidden gem serving up wonderful northern Indian dishes in a surprisingly chic space tucked into a tiny East Sprague house.

Owner and chef Manjit Kaur brings the specialties she learned to cook on the family farm in the the Jalandhar district of Punjab to the Northwest. Don’t miss the garlic naan or the Chicken Tikka Masala, but order just about anything and expect it to be quite good. There is also a lunch buffet for $9.99.

Open daily from 11 am – 9:30 p.m. 928 S. Perry Street in Spokane. 11114 E Sprague Ave in Spokane Valley. (509) 927-0500. www. thetopofindia.com. $-$$.

Toro Sushi. Reviewed December 2013/January 2014. A good place for seasoned sushi people and those just learning to love the experience to eat together happily. Try the Bunny Roll, or a classic Rainbow Roll. Open MondaySaturday 11am-2pm and 4:30-10pm. 328 N Sullivan Rd #5 in Spokane Valley. (509) 7037029. $-$$.

Seasonings

Adding a little spice to your life.

Happy Hour 3-6pM Daily

Shellfish Tuesday Pint and a Pound

Wednesday Ladies night

Thursday Burgers and Brew

Open 11AM to Close

208.664.8008 209 Lakeside, Coeur d'Alene

www.seasonsofcda.com

Award Winning Hand-crafted Northwest Ports and Wines Keep the Summer going with our Sangria and Summertime Ports!

BARBECUE O’Doherty’s Irish Pub and BBQ Catering Company. See the entry under Pub Fare.

Red Lion BBQ and Pub. For about 20 years, whether it was in the old rhythm and blues, peanut-shells-on-the-floor days, or more recently as a sports bar, there’s always been butt-kickin’ BBQ at this downtown corner spot. The undisputed star here is wine broiled chicken, spicy and robust, yet falling-offthe-bones moist and tender. Together with their signature fried bread and honey, and you have a BBQ experience that can’t help but please. 126 N Division. Kitchen open daily 11am-10p.m., Fri & Sat 11am-1am.

(Sunday breakfast buffet 9am-noon during football season.) (509) 835-LION (5466). www. redlionbarbeque.com. $-$$

Visit our website at Knipprath-Cellars.com 5634 East Commerce Avenue Tasting Room Open Wednesday - Sunday 12pm-5pm

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F E AT U R E D ARTISTS

dining guide June BISTROS Casper Fry. Reviewed February 2013. A modern take on Southern comfort food with a local twist, located in the South Perry neighborhood. The restaurant serves lunch, dinner and a Sunday brunch in a hip space with a great bar at the back. For dinner, try some of Jama’s Fried Chicken with a classic cocktail, or the Low Country Shrimp and Grits for lunch. The mapleglazed Pork Belly is brilliant and a number of the hearty sides are vegetarian. Wednesday-Monday, 11:30 am - close. 928 S. Perry Street in Spokane. www.casperfry.com. $-$$$.

Elsie Stewart

Downriver Grill. Innovative, local and seasonal cuisine in a sleek, modern space with dishes at various price-points to suit every diner. Try the Chipotle BBQ burger for a flavor-packed lunch or the Lemon Thyme Grilled Salmon for a leisurely dinner. Either way, you’ll want to sample the Chocolate Pot de Creme for dessert. Open Tues-Sun 11am-9pm. 3315 W Northwest Blvd in Spokane. www.downrivergrillspokane.com $$-$$$

Richard Warrington

area. 1007 W 1st Ave. Mon-Thur 11am-midnight, Fri 11am-2am, Sat 4p.m.-2am. (509) 456-5656. www.scratchspokane.com. $$-$$$ Seasons of Coeur d’Alene. Reviewed Oct 2011.

The name telegraphs both the concept behind Seasons and it location. Chef Scott Miller features the best seasonal ingredients on a menu that reimagines classic dishes and comfort food in creative ways at unexpected reasonable prices. Pay attention to what is on the fresh sheet and don’t miss the blackened Mahi Tacos (anytime) or the amazing Buttermilk Chicken (at dinner). Among the sandwiches, the Pepper Cristo is a fine choice. There is live music several nights a week in the massive bar and a banquet room that seats up to 65. Open daily from 11 am to 10 p.m. with seating in the bar until midnight.

209 Lakeside Avenue in Coeur d’Alene. (208) 6648008. www.seasonsofcda.com $-$$$ Wild Sage. Tucked into a classic 1911 brick building on 2nd and Lincoln, Wild Sage offers an intimate dining setting and memorable food with real flair. The atmosphere combines class and warmth. Executive Chef Charlie Connor presents regionally influenced Northwest cuisine using only the finest locally sourced products. Try the Yukon Taquitos, the Crisp Bacon & Blue salad or the Cioppino. Be sure to finish with a slice of the “Soon to be Famous” Coconut Cream layer cake with lilikoi sauce. This award-winning bistro is known for it’s in-house bakery and an amazing array of gluten free options. Also make a point to order something from their “scratch bar”, either with or without alcohol. They use only fresh juices and house infused flavored liquors.

Dinner seven nights a week, opening at 4 p.m..

916 W Second Ave in Spokane. (509) 456-7575. www.wildsagebistro.com. $$-$$$

BREAKFAST AND LUNCH SPECIALTIES

Ildikó Kalapács

Michael Alan Larsen

Located at River Park Square, Above The Olive Garden 221 North Wall Street, Suite 226 509.290.5604 www.bozzicollection.com Open Wed - Sat, 11am - 7pm 154

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Herbal Essence Café. Northwest cuisine.

This relaxed downtown restaurant tucked into the middle of a block on Washington serves Northwest bistro food and works hard to offer great service. The menu offers up baseball-cut sirloins, a whole stuffed Dungeness crab and a swordfish steak stuffed with pesto and baked off with a parmesan crust. Try the award-winning house salad, brilliant with sliced pears, crumbled Gorgonzola and a white truffle vinaigrette. 115 N Washington. Lunch Mon-Fri 11-2, Dinner Mon-Sat 5-close. (509) 838-4600. www.herbalessencecafe. com. Lunch $-$$, dinner $$-$$$ Picabu Bistro. Picabu Neighborhood Bistro offers fun, stylish, casual dining in Spokane’s lower South Hill neighborhood. The menu is creative and diverse, alternating modern favorites such as Shrimp Phad Thai or Cilantro Hummus with never-out-of-style burgers and seafood. Handmade Chicken Potstickers with ginger, cilantro, and corn are a signature dish and the singular Fire Pasta has become a weekly addiction for many. The children’s menu is a big hit with families. 901 W 14th Ave. (509) 624-2464. www.picabu-bistro.com. Sun-Thurs 11-9, Fri-Sat 11-10. $$ Scratch. This energetic, hip restaurant in downtown Spokane (with another location in Coeur d’Alene) adds yet another locally-owned hot spot to our list. With a commitment to local and organic food when available, ice cream made in-house, steaks cut on premises and an ambitious menu including fried Quail, Hummus, Calamari, Jumbo Scallops, and a 10-ounce Hanger Steak this is one spot that enhances our

Frank’s Diner. Frank’s has become a Spokane landmark in just over a decade. Both early 1900’s-vintage rail cars were originally obtained by the Knight brothers, Frank and Jack, during the depression, and each converted them to diners in Seattle and Spokane, respectively. Larry Brown, of Onion Bar and Grill fame, acquired the Seattle diner in 1991 and moved it to its present location, meticulously restored by well-know local restaurant restoration artisan, Pat Jeppeson.

Frank’s breakfast, lunch and dinner menu, available all day, has all the classics. Among our favorites are the open-face turkey, roast beef and mushroom sandwiches, chicken pot pie, Joe’s Special (the venerable scramble of eggs, ground beef, spinach, onions and parmesan), and, of course, the don’t-miss-at-breakfast hash browns and silver pancakes. 1516 W. 2nd.

Seven days 6-8p.m.. (509) 747-8798. 10929 N. Newport Highway, Sun-Thurs 6am-8p.m., Fri-Sat 6am-9p.m.. (509) 465-2464. www.franksdiners. com. $

CASUAL DINING 315 Martinis and Tapas. Reviewed February 2012. Located within the historic Greenbriar Inn in Coeur d’Alene, this restaurant specializes in small plates with a global focus and well-crafted cocktails. Come sit in the intimate martini bar for happy hour beginning at 3:15 and enjoy drink and tapas specials, or share small plates or entrees along with live music on Tuesday, Friday and Saturday nights in the main dining room beginning at 6:00 p.m.. Expect good service, great atmosphere and an experience you won’t soon forget. Tues - Sun from 3:15 to close. 315 Wallace Ave in Coeur d’Alene. (208) 667-9660. www.315martinisandtapas.com. $$-$$$.

Klink’s on the Lake (at Williams Lake Resort).

Klink’s on the Lake, located at scenic Williams Lake Resort is destination dining at its best.

From the comfortable restaurant to the secluded patio overlooking the lake, Klink’s has a lot to offer it’s dining guests. The menu hosts a variety of dishes including Chicken Marala and Jumbo Prawns, but don’t miss out on their steaks, primarily the decadent chargrilled Ribeye topped with Dungeness Crab and browned butter.

Follow it up with some of their famous Marion Berry Cobbler and you’ve created an evening to remember. Summer Hours: Tues-Fri 11-9, Sat-Sun 7am-9. Closed October-March. www.klinksresort. com (509)235-2391. $$-$$$ Palm Court Grill The Palm Court Grill offers upscale casual dining fare that highlight favorites discovered all around the world by Walt and Karen Worthy, the owners of the Davenport.

Home to the original Crab Louis, named for original hotel owner Louis Davenport, the grill also serves USDA Prime beef and a fine wild salmon filet with a huckleberry champagne sauce. Serving breakfast, lunch and dinner.

Open daily from 6 am to 9 p.m.. Reservations recommended. Private Dining room available, seating up to 30 people. 10 S Post. (509) 4558888. $$-$$$ Safari Room Fresh Grill and Bar. The Davenport Hotel Tower’s Safari Room Fresh Grill and Bar will add a spice of adventure to your dining experience featuring a full menu with a variety of tasty flatbreads, small plates, salads and gourmet sandwiches. Private Dining room available seating up to 30 people. (Flatbread is oven roasted thin bread that is topped with a variety of vegetables, fresh herbs, highly flavorful cheeses and meats) 111 S Post St. (Davenport Hotel Tower lobby). Serving breakfast 6-11, Lunch 11-4, Dinner 4-10, and Late Night 10-close. 509455-8888 $$-$$$

FINE DINING Clinkerdagger. English pub décor overlooking the Spokane River. Known for their fresh seafood, steaks, and rock salt-roasted prime rib, Clinkerdagger is a favorite eating place among locals. Their salmon filet is one of the best in the area. The Broadway Pea Salad and Blums Coffee Toffee Pie are two classics since 1974. Two cozy fireplaces make for a warm, friendly atmosphere; 621 W Mallon (in the Flour Mill). Lunch Mon-Fri 11:15-2:30, Sat 11:30-2:30, Dinner Mon-Thurs 4:309, Fri 4:30-9:30, Sat 4-9:30, Sun lounge 2-9 and dinner 3-8. (509) 328-5965. www.clinkerdagger. com. Lunch $$, Dinner $$$ Masselow’s at Northern Quest. Reviewed June 2010. Named after a strong chief that was instrumental in the survival of the Kalispels, Masselow’s combines the culinary heritage of the tribe with Northwest fine dining. The restaurant features an intimate and lavishly appointed dining room just off the hotel lobby in the new wing of the Northern Quest Resort and Casino in Airway Heights and serves up an Elk Sirloin and Seared Scallops worth the drive. Their chocolate mousse on the dessert menu is also a show stopper. Open for breakfast, lunch and dinner daily. 100 North Hayford Road in Airway Heights.

(509) 242-7000. www.northernquest.com/dining/ masselows. $$-$$$ Stacks at Steam Plant. Named for the twin smokestacks that have been a part of the downtown Spokane skyline for nearly a century, Stacks offers a full-service dining experience in a one-of-a-kind space. Unique private dining spaces include boiler rooms where the original pipes still line the walls and ceiling. Signature dishes are created from scratch and incorporate ingredients produced only at the Steam Plant – including smoked meats, fish and vegetables, and many of the ales brewed on-site. 3p.m. –

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dining guide June 10p.m. Sun-Thurs, 3p.m. – 11p.m. Fri-Sat. 159 S. Lincoln, under the smokestacks downtown. (509) 777-3900. www.steamplantspokane.com $$-$$$

ITALIAN Italian Kitchen. Owners Bryce and Lyndsay Kerr have created a beautiful and charming décor along with exquisite cuisine, not to mention the remarkable hospitality. Known for its Calamari, Tiramisu, and Lasagna from scratch, the Italian Kitchen is as authentic as you’ll find. They were recently placed on the “Best of the Best” list, which honors the top 17 Italian restaurants in the nation. 113 N Bernard. Lunch Mon-Fri 11-3:30, Dinner Mon-Thur 3:30-9, Fri 3:30-10, Sat 4:30-10, Sun 4:30-9. (509) 363-1210. www. italiankitchenspokane.com. $$

MEDITERRANEAN AND MIDDLE EASTERN

Spokane’s South Hill. Located in a former auto body shop, the restaurant has an open kitchen centered around an open-flame pizza oven that turns out brilliant pizzas (try the Margherita, the Veggie, or the Prosciutto) with a yeasty bready crust that has good chew and the right amount of char. 6 microbrews on tap and several fresh salads start things off right. The garage doors roll up in good weather for patio seating. 11 am – 9 p.m., Tues - Sun. 1011 South Perry Street in Spokane. (509) 290-6047. www. southperrypizzaspokane.com. $-$$

PUB AND LOUNGE FARE Manito Tap House. Reviewed March 2012.

Manito is living into its name as a gastropub that offers high-quality dining fare to go with their 50 beers on tap. A fun pub atmosphere and friendly service make this a great hangout. Try the yam chips, the Carne Adovada, the Murphy’s Beef Boxty, or the inventive veggie burger that comes inside out,. 11 am – 11 p.m. Sun – Thu. Open until 2 am Fri – Sat. 3011 South Grand Blvd in Spokane. (509) 279-2671. www. manitotaphouse.com. $-$$ The Onion. Established in 1978, the Onion is the grand dean of gourmet burgers and casual family dining in Spokane. From the Hula burger with ham and grilled pineapple, the “Big O” with bacon and avocado, to their namesake beer-battered onion rings, The Onion pays attention to details and does more from scratch than many other restaurants aspiring to loftier appellations. 302 W. Riverside, SunThurs 11-11, Fri-Sat 11am-1am. (509) 747-3852; 7522 N Division, Mon-Sun 11-11. (509) 482-6100 (Bar until midnight Sun-Thurs, Fri-Sat until 1). $-$$

The Olympia Restaurant. Greek. Eva and Angelo Itskos preside over the kitchen at The Olympia and turn out classic Greek comfort food at great prices. Five compelling reasons to come in: (1) warm wait staff, (2) the brillian Saganaki (fried cheese with pita bread), (3) the chicken gyro spiced with the house’s secret marinade, (4) the “Greek” fries, and (5) the house-made rice pudding with a citrus note.

301 Lakeside Avenue in CDA. (208) 666-9495.

Mon – Wed, 11 – 3, Thur – Sat, 11 – 8. $-$$.

MEXICAN Hacienda Los Flores. A bright reincarnation of the space at the bottom of the Freya hill formerly occupied by La Katrina Taco. Owners Jorge and Adriana Hernandez pull out all the stops with a possibly the best mole sauce in town. Try the Pollo en Mole ($12.25) and plan on multiple dips with your standard basket of chips rather than just a single salsa. Several of the soups on the menu also get rave reviews: the Sopa de Camaron and the Sopa de Tortilla. Kids eat for $0.99 on Sundays. Open daily from 11-9.

510 South Freya in Spokane. (509) 315-8853. www.haciendalasfloresspokane.com. $-$$ Rancho Viejo. Jose Rodriguez and his staff offer up traditional and familiar Mexican fare with some of the amplest portions and most caring family-friendly service in Spokane. 14201 E Sprague. Sun-Thurs 11-10, Fri & Sat 11-11. (509) 927-8428. www.rancho-viejo.net. $$

PIZZA South Perry Pizza. Reviewed Apr 2010. Fresh innovative pies without over-wrought gourmet pretensions in the heart of the Perry district on

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Peacock Room. It is all about martinis, cold beer and great music. Known as the place to see and be seen, the Peacock Room contributes to Spokane’s vibrant downtown nightlife. Showcasing a giant stained-glass peacock ceiling, the menu features such items as giant prawntinis, open-faced crab sandwiches and gourmet onion rings. Casual attire. Private Dining room available seating up to 25 people.

Mon-Thurs 11-midnight, Fri-Sat 11-1am, Sun 2-midnight. 10 S Post. (509) 455-8888. $$-$$$ Steam Plant Brewing Co. & Pub. An amazing location for a brewery – under layers of catwalks and an 80’ ceiling inside the renovated steam plant. The brewery produces eleven handcrafted microbrews on-site, from their famous Double Stack Stout to several seasonal varieties. Its microbrews are also available to go in kegs and growlers. The Pub features multiple flat-screen TVs and a game room to make a night of it. The brews are complemented by signature menu items like the Coal Bunker cheese bread, smoked steelhead and beer cheese soup. 3p.m. – 10p.m.

Sun-Thurs, 3p.m. – 11p.m. Fri-Sat. 159 S. Lincoln, under the smokestacks downtown. (509) 7773900. www.steamplantspokane.com $$ The Swinging Doors. Opened in May of 1981, the tavern turned restaurant has been in the same family for its whole life. With 27 beers on tap and 60 television screens, The Swinging Doors is a sports fan’s paradise. On the food front, the restaurant is famous for its large portions (which can be split). Breakfast is served all day and the huge pieces of Broasted Chicken remain the most popular item on the golf-themed menu. Show up for on your birthday for a free steak dinner. Open seven days a week from 6:45 am to 2 am. 1018 West Francis in Spokane. (509) 326-6794. www.theswingingdoors.com. $-$$

SEAFOOD AND FISH Anthony’s At The Falls. A welcome addition to the local seafood scene, Anthony’s combines a spectacular view of the Spokane Falls with an unwavering commitment to fresh seafood.

So much so that they operate their own fishing company for the sole purpose of supplying their restaurants. The success of this shows up in the always available, rich and flavorful seafood fettuccine and clam chowder, as well as on the fresh sheet. The four course “Sunset Dinners” served Mon-Fri from 4-6 for only $18.95 are particularly good values. 510 N Lincoln. Lunch Mon-Sat 11:30-3, Bar Menu in Lounge Mon-Sat 3-4, Dinner Mon-Thurs 4-9:30, Fri-Sat 4-10:30, Sun 3-9:30, Sunday Brunch (breakfast/lunch menu) 11-2p.m., Happy Hour Mon-Fri 4-6 with half-price appetizers and drink specials. (509) 328-9009. $$-$$$ Cedars Floating Restaurant. This is Idaho’s premier floating restaurant, featuring the freshest fish available daily and Midwest Stockyards High-Choice Beef. The Cedars, founded in 1965, floats at the confluence of Lake Coeur d’Alene and the Spokane River. The Cedars is the perfect setting to enjoy breathtaking views and Northwest delicacies such as Cedar Plank Salmon and a Biergarten Filet. Drive in or boat up to this one-of-a-kind Northwest restaurant. Open seven days for cocktails and appetizers at 4p.m. and dinner beginning at 5p.m.. 1514 S Marina Drive, Coeur d’Alene. 208-664-2922. www. cedarsfloatingrestaurant.com $$$ Regal Street Seafood. Heather and Phil Lazone from Northstar Seafoods opened Regal Street as a retail fish market, but the staff includes a trained chef who can give you cooking guidance and prepares several ready-to-eat options like Cioppino – an Italian fish stew – and fish tacos.

You can also pick up some harder-to-find bottles of wine in the store. Open Tue – Sat, 10 am – 6 p.m.. 2812 E 30th in Spokane. (509) 535-1966. www.regalstreetseafood.com. $-$$

STEAK HOUSES Spencer’s for Steaks and Chops. April 2012 Signature Dish. Greeted with dark mahogany paneling and crisp linens, Spencer’s has been a destination for USDA Prime beef for almost 15 years. Try the signature bone-in Spencer Ribeye or pull out all the stops and order the dry-aged New York Strip. Beautiful fish and seafood are also featured and the kitchen offers a number of classic side dishes also – including a memorable au gratin hash browns laced with smoked bacon, sweet onions, and cheddar cheese. Open MonThurs 11:30-10, Fri-Sat 11:30-11, Sun 11:30 - 9. 322 North Spokane Falls Court inside the Doubletree.

(509) 744-2372. www.spencersforsteaksandchops. com/spokane. $$-$$$$ Wolf Creek Lodge. The Wolf Creek Lodge is the younger city sibling of the original Wolf Lodge Inn located ten miles east of Coeur d’Alene.

While the menu is far from identical, you can’t miss the similar steakhouse theme with plenty of beef options as well as the likes of as Bourbon Chicken and King Salmon. Don’t forget to order the birthday “potato” for that special occasion: Oreo ice cream rolled in cocoa powder, topped with whipped cream, and set on a plate of hot fudge. 104 S Freya, Spokane. Mon-Fri 11:30-close, Sat-Sun 4-Close. www.wolflodgespokane.com.

(509) 535-8972. $$-$$$

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LIQUID LIBATIONS Cocktails

Breaking the Rules New Classic Cocktails

by Laurie L. Ross

Photography by C Toreson

M

ore often than not, one learns the rules in order to break them. This is true with bartenders who master the tried and true basics before taking liberties, proving a libation doesn’t have to be to be old to be a classic. Contributing to our region’s cocktail culture are some innovative mixologists who are shaking, muddling and mixing things up at locally owned restaurants, bars and lounges.

Volstead Act, nestled in downtown Spokane’s Davenport Arts District takes a postmodern twist on a pre-prohibition era watering hole. This newer bar boasts craft cocktails made with precision in an attractive space that collides retro and modern influences. The space has a vintage feel but with cutting edge nuances, such as the option of ordering, paying and tipping with Bitcoin (BTC) digital currency. To sip on a budget, there are two happy hours (one early, one late) daily, and on Sundays from 5 p.m. to close, all craft cocktail are a throwback to $5. The bar menu is drenched with familiar libations with unique twists. It’s obvious that barkeeps such as Ash Hayden aren’t afraid to stray off the written plan. Try the El Guapo, citrus tequila cocktail with a kick. This choice is carefully created with Blanco tequila, Cholula hot sauce, muddled cucumber and lime with house made simple syrup. If that packs too much heat, try the Lilac City Collins, which may go down a little too easily. This refresher includes tea infused gin, fresh lemon juice, lightly muddled mint, house-made simple syrup topped with soda water. This is definitely a bar worth discovering and though it may sound minor, the cool metal straws are a nice touch. volsteadactspokane.com

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LIQUID LIBATIONS Cocktails

Tues. thru Sat. 11am to 9pm

Delicious, Fresh, Original Italian Cuisine with 18 flavors of Gelato DAILY!

443-6304

4516 South Regal | Spokane, WA

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Chaps Diner & Bakery is housed in a relocated farmhouse in the Latah Valley, just off I-95. This rustically elegant eatery is best known for their crazy busy weekend breakfasts. But if you don’t venture to Chaps in the evening for dinner and drinks, you’re missing out. It’s still delightful in the evenings, but has a different feel than the morning rush. Weather permitting, weekly live music takes place in the quaint courtyard. Tenured bartender Jessica Strange concocted the signature Chapsgirl Martini made with Bacardi Dragon Berry, a splash of sweet and sour and an exclusive raspberry sorbet from Brainfreeze, a local small batch ice-cream purveyor. The innovative Strange creates her own infused vodkas and seasonal drinks for the Chap’s experience at a more leisurely pace. chapsgirl.com

Bistango Martini Lounge is an urban escape in downtown Spokane. This upscale yet intimate bar has a big city vibe within walking distance from River Park Square.

The starry night ceiling, modern decor and occasional ice sculptures contribute to an ambience usually found in bigger metropolitan cities. Expect solo acts of live music or a fully clothed Go-Go dancer swaying on the petite performance stage. Despite all the distractions, this usually packed lounge is best known for their handcrafted cocktails.

Bar Manager, Ryan Crow, may have started a trend with his take on a White Cosmopolitan. The Bistango version of the classic Stolichnaya vodka and white cranberry juice is realized by adding your choice of grapefruit, strawberry, raspberry, cucumber or vanilla.

Arrive early to take advantage of Happy Hour from 4-6 p.m. and to secure a coveted seat. bistangolounge.com

Lindaman’s Gourmet-To-Go is just north of Manito Park on the lower South Hill is a neighborhood gathering place serving up tasty food to consume in the welcoming dining space or for pick up. Celebrating its 30th year in business, owner Merilee Lindaman continues to evolve her first and only restaurant while still keeping true to what’s been working so well. In addition to the creative cuisine this friendly space pours great coffee to start your day and mixes some seriously good cocktails to wrap it up. A spiked coffee is good at any time and the dedicated staff did some after hours collaborating to create their perfect version of Coffee Corretto, a traditional Italian drink comprised of espresso, grappa and Sambuca and three different coffee beans, which represent health, wealth and wisdom. The key to this Lindaman’s favorite was finding balance with the right proportions of flavors to complement the intensity of the rich espresso. If you are looking for a classic cocktail to enjoy on

n! e p o Patio

6501 N. Cedar Rd. Spokane, WA | 509.321.7818

Waddell’s Brewpub & Grille is proud to offer Spokane’s Best Draft selection! Pouring some of the best Craft Brew’s in the Inland Northwest, as well as our own Rube’s Brews brewed right here at our restaurant.

Come to Waddell’s where you can meet new friend’s and buy your old mate’s a proper pint! Great brew’s & amazing food... It’s what every pub wish they had.

Happy Hour 3-5pm www.waddellsbrewery.com

Lindaman’s oasis of a patio, try their Basil Lime Gimlet prepared by popular mixologist Alex Golly. The cocktail, which tastes like sunny weather, is artfully made with Ketel One Vodka, fresh squeezed lime juice, simple syrup and muddled basil leaves. Pair it with dinner and live music on the patio for a blissful escape. lindamans.com Laurie L. Ross is a frequent contributor, and is the author of the popular local blog, Sip of Spokane. You can keep up with her at sipofspokane.com

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Signature Dish Italia Trattoria

Italia Trattoria’s

by Cara Strickland photo by Luke Davis

“It started as a special,”

says Bethe Bowman, one of Italia Trattoria’s owners, gesturing to the hot Miss Piggy sandwich ($11) in front of me. “We all tried it, and it was so wonderful that I begged Anna to put it on the menu.”

Anna Vogel, the other half of the winning team behind Italia Trattoria, was a little concerned about the choice of name. “I keep seeing Miss Piggy tossing her blonde hair,” she says.

The name doesn’t seem to have bothered any of the regulars, who ask for Miss Piggy by name.

“We like to yell it out in the kitchen,” says Bethe. “She’s a little like our mascot.”

Besides the cute and clever name, Miss Piggy is substantially delicious. Anna starts with pork shoulder: seared, braised for eight hours with a mirepoix, and crisped with caramelized onions and seasoned for optimum juiciness and flavor.

This is not your average pulled pork.

In addition to a generous portion of meat (suitable for even the heartiest appetite), there is a thin slice of ham, extra caramelized onions, melted mozzarella cheese, tomato and arugula on a soft bun.

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One bite into the sandwich, I knew that this would not be a meal for sharing. The pork is tender and rich in flavor, reminding me of the most skillfully prepared roasts I’ve enjoyed. The flavors are delicious on their own, but together they create an experience.

With four years to their credit, Bethe, Anna and their crew have had time to get to know their neighbors in the Browne’s Addition borough and turn them into friends.

“We wanted to be in a neighborhood,” says Bethe.

“There are two kinds of people in the restaurant business,” she says. “Those who want their own restaurant and those who don’t.”

She looks around. “We are the former type.”

Anna, Italia Trattoria’s chef, is from Switzerland. When I commented on her lovely accent (Swiss-French, inherited from her parents) she laughed. “I have to exercise it every day,” she said. “It’s hard to keep.”

When Anna was growing up, Italy was a mere hour ride away.

She first touched down in New York,

when she moved to the United States as part of her enjoyment of world travel. “I got very good exposure to great food,” she says of her time in New York. Eventually, Anna ended up in the thriving Seattle food scene, where she met Bethe. It was in Seattle that their mutual dreams of opening their own restaurant began to take shape.

Bethe started her career with food at sixteen, working in fast food in Southern California. It wasn’t long before she fell in love with the restaurant industry. Culinary school and lots of practical experience in Seattle only made that desire stronger.

Although both Anna and Bethe come from far away places, they were intentional in their choice of Spokane. As avid skiers, they came through from time to time. One of those times, the potential of the restaurant scene caught their eye. “It reminded me of the way Seattle was 25 years ago,” says Bethe. She and Anna worked in restaurants in the area, getting a feel for the Spokane food culture. Italia Trattoria is the result of research, care and countless hours.

“You have to put your print on the earth,” Bethe told me. “This is ours.”

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104 S. Freya, Suite 209 Spokane, WA 99202-4866