Hungary DI PLOM ACY
&
COM M E RC E
PR E S E N T S
FOCUS ON
C OW B OY S ( C S I K O S )
W I N E R EG ION
G U LYÁ S
Hungarians rode into Europe on horseback, and still today, you can see the cowboys in the plains of Puszta.
King Karoly made official Hungary’s Tokaj region - where wine has been produced since the 5th century.
It’s a world-famous Hungarian dish, but you haven’t tasted the real deal unless you’ve been to Hungary.
H U NGA R I A N SEA At almost 600 square kilometres, Lake Balaton is the largest lake in Central Europe.
PA P R I K A Today more than 1,000 tons of the spice are produced annually in Hungary. There are two paprika museums, Szeged and Molnar.