Focus on Hungary 2019

Page 1

Hungary DI PLOM ACY

&

COM M E RC E

PR E S E N T S

FOCUS ON

C OW B OY S ( C S I K O S )

W I N E R EG ION

G U LYÁ S

Hungarians rode into Europe on horseback, and still today, you can see the cowboys in the plains of Puszta.

King Karoly made official Hungary’s Tokaj region - where wine has been produced since the 5th century.

It’s a world-famous Hungarian dish, but you haven’t tasted the real deal unless you’ve been to Hungary.

H U NGA R I A N SEA At almost 600 square kilometres, Lake Balaton is the largest lake in Central Europe.

PA P R I K A Today more than 1,000 tons of the spice are produced annually in Hungary. There are two paprika museums, Szeged and Molnar.


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Focus on Hungary 2019 by Diplomacy&Commerce magazine - Issuu