NY Special Event Menu

special events menu

soho store 560 Broadway tel 212.430.8212 customer Service: 212.226.6800 ext 8315 catering.soho@deandeluca.com

DEAN & DELUCA Catering | New York | deandeluca.com/catering

SPECIAL EVENT MENU

SPECIAL EVENT SERVICES DEAN & DELUCA has a wide range of menus for you to choose from. Our Event Menus are designed as a sample to illustrate the range of our offerings. Our experienced sales staff will customize our menus to meet your specific event needs. From cocktail receptions to large corporate events and social affairs, we are happy to assist you.

SITE INSPECTION We prefer to familiarize ourselves with your surroundings prior to your event. We will arrange a time to meet and briefly guide you through our pre event set up and event timeline. No fee is charged for site inspections on all pre-booked events.

EQUIPMENT DEAN & DELUCA can arrange for the rental of all the equipment you may need for any event. We will gladly assist with china, glassware, flatware, linens, tables, chairs and floral arrangements. All of your needs can be coordinated through our staff.

EQUIPMENT PICKUPS All rentals and DEAN & DELUCA products are normally picked up the next day, unless otherwise requested.

SERVICE STAFF We will be glad to assist you in figuring out just how many professionals you will need at your event.

Uniformed Hostesses, event captains, servers and chefs are available for your event.

DEPOSIT, FINAL PAYMENT & CANCELLATION POLICIES To secure your event, a signed contract and deposit is required. Final payment is due prior to the day of your event, unless advance arrangements have been made.

In the unforeseen circumstance of a cancellation, DEAN & DELUCA will do everything possible to ease this transition. We require a 72 hour notice for any cancellation. For larger events, related labor and food expenses incurred up to your cancellation will be billed accordingly.

EVENT AMENITIES Our Catering & Event Managers can assist you in finding the perfect space for your event.

Flowers are available through our florist upon request.

560

broadway | 212.430.8212 | catering.soho@deandeluca.com

SPECIAL EVENT MENU

BUFFET SELECTIONS Please inquire with our catering department for more information on menus, staffing and minimum requirements. 72 hours notice required.

Menu is subject to change based on seasonal availability.

BEEF, PORK AND LAMB

FISH AND SEAFOOD

• Pomegranate & Mustard Glazed Pork Chops Marinated with Pomegranite, Dijon, Brandy & Brown Sugar • Roasted Top Round Of Lamb With Rosemary Panko, Garlic, Dijon & Rosemary Rubbed • Grilled Flank Steak With Salsa Verde Shallots, Parsley, Capers, Lime Juice, Cornichons & Arugula • Tenderloin Of Beef With A Wild Mushroom Compote Trumpet Royale, Beech & Velvet Pioppini Mushrooms

• Grilled Salmon With Opal Basil Heirloom Tomato Balsamic Reduction • Grilled Bulgogi Swordfish With Charred Scallions And Sesame Marinated with Sesame, Ginger, Shitake, Sake, Pear, Garlic & Onion • Roasted Halibut Coated in Rice Flakes & Served with a Summer Corn Succotash • Roasted Chilean Sea Bass Garlic, Parsley, Lemon Zest & Chipotle Pepper • Pepita Pesto Shrimp Pablano Pasilla Pepper, Cilantro, Spinach, Garlic & Onion • Classic Paella Chicken, Chorizo, Calamari & Shrimp with Saffron & Roasted Pepper

POULTRY • All Natural Grilled Chicken Breast With Ancho Chili & Scallions Fresh Garlic, Green Onions & Ancho Chile Powder • All Natural Chicken Katsu With A Curry Coconut Reduction Panko Coated with a Coconut Curry Reduction VEGETARIAN • Tri Colored Tortellini Stuffed with Goat Cheese and served with San Marzano Tomato Sauce • Portobello Tower Stacked With Heirloom Tomato, Braised Fennel, Smoked Mozzarella & Balsamic Reduction • Penne Pasta with Wild Mushroom Assorted Mushrooms Finished with Truffle & Crème Fraiche

GRAINS AND BEANS • Fregula Pasta with Wild Mushroom & Truffle Oil Trumpet Royale, Portobello & Shitake with Parsley, Shallots, Garlic & Red Wine Vinegar • Quinoa Salad with Asparagus & Dates Mejdool Dates, Orange Segments, Jalapeño, Onions, Lemon, Pecan & Mint • French Lentil & Cucumber Salad Green Lentils, Cucumber, Red Onion & Bell Pepper, Tarragon, Vinegar & Oil • Succotash of Fava Bean Salad Fava Beans, Asparagus, Carrots, Assorted Mushrooms, Dijon & Garlic • Miso Glazed Tofu with Cilantro Red Miso with Thai Bird Chile, Lime Juice, Soy, Sugar & Cilantro

Flowers are available through our florist upon request.

560

broadway | 212.430.8212 | catering.soho@deandeluca.com

SPECIAL EVENT MENU

BUFFET SELECTIONS Please inquire with our catering department for more information on menus, staffing and minimum requirements. 72 hours notice required.

Menu is subject to change based on seasonal availability.

VEGETABLES

SALADS

• Whipped Potatoes Seasoned with Salt & Pepper • Grilled Green Asparagus finished with Lemon Oil Grilled to perfection, Drizzled with Lemon Oil • Grilled Seasonal Vegetables Zucchini, Eggplant, Bell Pepper, Squash & Fennel • Sauteed Spinach with Garlic & Soybean Oil Mejdool Dates, Orange Segments, Jalapeño, Onions, Lemon, Pecan & Mint • Braised Kale with Smoked Bacon Crisp Kale, Bacon, Shallots & Mustard Seed • Haricot Vert with Quinoa French Green Bean with Quinoa, Speck & Mejdool Dates • Medley of Red & Golden Beets Roasted with Jalapeño, Ginger, Onions, Cilantro, Red Wine Vinegar & Navel Oranges • Grilled Broccolini with Kalamata Olives & Feta Pitted Kalamata with Feta & Panko • Traditional Potato Salad Idaho/Russet with Mayonnaise, Celery, Onion, Egg, Dijon & White Wine Vinegar • Vegetable Salad with Avocado Squash, Carrots, Zucchini, Tomatoes, Avocado, Lemon, Olive Oil, Dijon & Tobasco

• Cobb Salad Bell & Evans natural grilled chicken, Berkshire bacon, Cashel Blue cheese, avocado, mesclun greens & red wine vinaigrette.

• Niçoise with romaine lettuce, Italian tuna in olive oil, olives, haricot vert, egg, potato, grape tomatoes and a tarragon Vinaigrette.

• Insalata Caprese with baby arugula, heirloom cherry tomatoes, ciliegine, basil and our house balsamic vinaigrette.

• Greek Salad with feta, olives and stuffed grape leaves with a red wine vinaigrette • Spinach Salad baby spinach, applewood smoked Berkshire bacon, red onions, rosemary focaccia croutons & house balsamic vinaigrette.

• Caesar Salad with hearts of romaine, focaccia croutons, grated Pecorino Romano and Caesar dressing.

• House Salad with mixed greens, fresh goat cheese, toasted walnuts, dried apricots, dried cranberries & house balsamic vinaigrette.

• Arugula with shaved Parmesan, focaccia croutons, oranges, pine nuts and a pear vinaigrette

Flowers are available through our florist upon request.

560

broadway | 212.430.8212 | catering.soho@deandeluca.com

SPECIAL EVENT MENU

CHEF’S STATIONS Please inquire with our catering department for more information on menus, staffing and minimum requirements. 72 hours notice required.

Menu is subject to change based on seasonal availability.

CHARCUTERIE STATION • Artisan Cheese Boards Selection of Hand Crafted Cheese, Fresh Fruit, Baguette, Crackers & Fig Jam • Selection of Pate Traditional & Vegetable Pate en Terrine, Cornichons, , Dijon Mustard, Crostini SLIDER STATION • Marinated Pulled Pork Pickled Red Onion on Mini Brioche • Brandt Beef Tenderloin Crumbled Blue Cheese and Caramelized Onions • Sesame Tuna Sliders Pickled Ginger and Wasabi Aioli • Grilled Cheese Gouda and Apple CARVING STATION (Presented whole and seasoned to perfection) • • • •

Leg of Lamb Prime Rib Brandt Beef Tenderloin Pork Loin

RAW BAR (Accompanied with Lemon, Horseradish, Mignonette & Cocktail Sauce) • • • •

Jumbo Shrimp Cocktail Alaskan King Crab Legs Bluepoint & Kumamoto Oysters Littleneck Clams

Flowers are available through our florist upon request.

560

broadway | 212.430.8212 | catering.soho@deandeluca.com

SPECIAL EVENT MENU

DESSERTS We offer delivery throughout Manhattan. Deliveries within the free zone are complimentary.

For deliveries outside of the free zone $25 charge applies.

Place your order by 5:00 p.m. for next day delivery.

GOURMET DESSERT PLATTER ................................. small, serves 8-10 The finest selections of our fresh baked cookies, brownies large, serves 12-15 and dessert bars,garnished with seasonal berries.

DEAN & DELUCA HOMEMADE FUDGE BROWNIES & BLONDIES .......................................... per dozen

$35 $50

$36

FRENCH MACAROONS ............................................................... per dozen Chocolate, vanilla, lemon, coffee, raspberry and pistachio.

$24

HAND-DIPPED CHOCOLATE STRAWBERRIES ............. per dozen • dark chocolate with white chocolate drizzle • milk chocolate with white chocolate drizzle

$36

DEAN & DELUCA HOUSE BAKED CUPCAKES............... per dozen • vanilla cupcake with vanilla buttercream • red velvet cupcake with cream cheese buttercream • carrot cupcake with cream cheese frosting • chocolate cupcake with peanut butter buttercream • chocolate cupcake with chocolate buttercream • additional seasonal flavors available

$36

CAKES, TARTS & PIES NEW YORK CHEESECAKE ................................................................. each

$27

SOUR CREAM CHEESECAKE ......................................................... each

$27

BROOKLYN BLACKOUT CAKE ......................................................6 inch 8 inch

$45 $55

RED VELVET CAKE ............................................................................6 inch

$50

HAZELNUT NUTELLA CAKE ..........................................................6 inch

$50

VANILLA VANILLA CAKE ..................................................................6 inch White cake with vanilla bean buttercream

$60

PASSION COCONUT CAKE .......................................................... 6 inch Coconut cake with passionfruit filling and passionfruit infused butterceam

$50

MILLE CREPE CAKE .......................................................................... 9 inch • Plain • Coconut

$92

SEASONAL TARTS & PIES ...................................................available upon request

Flowers are available through our florist upon request.

560

broadway | 212.430.8212 | catering.soho@deandeluca.com

SPECIAL EVENT MENU

BITE SIZED DESSERTS We offer delivery throughout Manhattan. Deliveries within the free zone are complimentary.

For deliveries outside of the free zone $25 charge applies.

Place your order by 5:00 p.m. for next day delivery.

MINIATURE TARTS ...................................................................... per dozen • Trio Café Tart (Coffee Ganache, Coffee Chantilly & Coffee Icing) • Fresh Fruit Tart (Strawberry, Raspberry & Blackberry with Vanilla Mousseline) • Raspberry Fruit Tart (Raspberries & Crumbled Pistachio with Pistachio Mousseline) • Feuillantine Tart (Flourless Chocolate Cake, Hazelnut Crunch, Chocolate Ganache & Mousse) • Lemon Meringue Tart (Lemon Curd, Meringue & Lady Fingers) • Chocolate Raspberry Nougatine (Layers of Flourless chocolate cake & Raspberry Ganache)

$30

MINIATURE PASTRIES ................................................................ per dozen • Chocolate éclair (cream filled pastry piped with chocolate frosting) • Coffee éclair (cream filled pastry piped with coffee frosting) • Vanilla éclair (cream filled pastry piped with vanilla frosting) • Napoleon (Layers of puff pastry, raspberry pastry cream & fondant) • Opera (Layered cake of ganache, espresso cream & almonds) • Chocolate truffle on Crust (Rich chocolate on sugared crust) • Chocolate cherry (Almond biscuit & Amarena cherries covered in chocolate) • Pistachio lemon mousse (atop a sugared cookie) • Banana chocolate mousse (atop a sugared cookie) • Raspberry mousse (atop a sugared cookie)

$36

Flowers are available through our florist upon request.

560

broadway | 212.430.8212 | catering.soho@deandeluca.com