Discover more handheld delights on page 14.
Make your mark and leave 'em coming back for more (page 16)
Start simple habits today to get healthy in a hurry (page 23)
(page 4)
Great cooks start with the basics. Conquer one basic dish, then have fun exploring all the ways to reinvent it (page 8)
COOK TO GATHER. GATHER TO COOK.
At bon COOK, we’ve created a contemporary “recipe” for eating well in a busy world...
Today we can digitize our shopping lists and have our groceries delivered within hours, all with a click of a button. Even though modern life is rapidly taking hold, we still believe the kitchen is a place to make meals and memories because nothing replaces a gathering around the table. So, while there are some time-saving conveniences that we love, we’ve found the new “going out” is actually “staying in". It's where fine recipes and vintage wines can be enjoyed in minutes, making the beating pulse on cooking and eating at home evermore apparent.
Our bon COOK business is for leading people to the kitchen through the European philosophy of food and good preparation. We achieve this through the action of cooking, the gathering of people, and the spirit of a bon COOK business. We teach the importance of gathering and share simple ways to elevate your cooking experience in homes across the country.
Be inspired with every page turned of our latest catalog and join us today in our bon COOK community, where gathering and taste meet.
Cindy
Cindy Juncaj CEO & Partner
THE FOUNDATION
Perforated Baking Sheet
Guide to Great Gatherings
BONMAT
Our founding miracle mat Caring For The Lines You Love
DEEP FLEXIFLAT
The Convertible One-pan Wonder
FLEXIPAN
Take Basic to Breathtaking
FLEXIPAT
Does Your Bakeware Stack Up?
ROUL'PAT
This Is How We Roll (dough that is!)
SILFORM & SILPAIN
For the bread makers & pie bakers
PREP & PRESERVE
Mandoline, Eco-Chop & Be Save
KEEP IT CLASSY
See all the benefits of Chairing a private cooking class
THE BON COLLECTIONS
From basics to specialty, we've got a Collection that's right for you!
OILS & VINEGARS
Dress up your meals with three new flavors
HERB BLENDS & PIZZA MIX
Make a better broth, and think outside the pizza box
BON SALT
Delicious from start to finish
ACCESSORIES
Innovative essentials to accessorize your kitchen
THREADS OF ESTHERS
Our global philanthropy Aprons for a Cause
OUR BON COMMUNITY
Online and in homes across the country, there's always something cooking in our community!
8
MASTER A BASIC
Build your cooking confidence with this customizable dish
16
CREATE A SIGNATURE
Sweet or savory these bite-size delights are guaranteed to please
23
SAVE TIME & SAVE MONEY
Get healthy in a hurry with 5 simple habits
44 BE A BONTREPRENEUR
Join us as a bon COOK Consultant. It's as easy as "Teach. Share. Repeat."
30
INTRODUCING...
Check out the new coffee and honey additions in our FRENCH PANTRY line
A must-have in the kitchen, this revolutionary baking sheet is the foundational layer to our entire collection of flexible bakeware. The perforated holes ensure even heat distribution and optimum baking performance.
The foundation to any great gathering is good company and fantastic food. With just a bit of prep and a few well-stocked essentials, you can create a memorable tasting experience at all gatherings, spontaneous or not! SET THE MOOD
Red & White Wine
Assorted Nuts & Dried Fruit
Various Preserves
FRENCH PANTRY bon Blends
Pie dough or pre-baked tartlet shells (page 16)
Gather supplies for entertaining in one spot so they're easily accessible to replenish throughout the evening.
Set up bar and glassware to allow guests to help themselves, and you more time to mingle.
Decide your menu and have ideas ready for guests who want to bring a dish.
Determine a theme to inspire guests to be social.
Create a playlist, and have music on as they arrive.
Accommodate food sensitivities with labels on dishes that are gluten free, vegan, etc...
Set food stations in multiple locations to ensure a good flow and avoid crowding in one location.
At bon COOK, our philosophy comes from our unique French heritage. Our words to live by also blend in French twists that add a little spice...a certain je ne sais quoi
Most often borrowed is “ bon," the French word for good. So when it came to naming our exclusive, top-rated baking mat, Bonmat was the obvious choice. This miracle mat brings premium quality cooking to the kitchen. Bonmat can be used to make everything from divine roasted vegetables to steal-worthy chocolate chip cookies. Ditch the oils. Skip the sprays. Enjoy healthier, more simplified cooking.
Made from 100% silicone & woven glass
Temperature range: -40°F to 480°F Tuck away flat or rolled for space-saving, tidy storage.
2 year warranty
OCTAGONAL BONMAT
BMTO | $14.95
10" length 10" width
SMALL BONMAT
BMTS | $14.95
11½" length 8" width
SQUARE BONMAT
BMSQ | $19.95 13" length 13" width
MACARON BONMAT
BMAC | $26.95 15" length 10¾" width
28 circles, ½" diameter each
MEDIUM BONMAT
BMTM | $19.95 16½" length 111/2" width
LARGE BONMAT
BMTL | $28.95 19" length 14½" width
All of our baking essentials are free of added fillers and harmful chemicals, and are as easy to care for as they are to love. While we recommend washing clean with hot, soapy water, each is top-rack dishwasher safe for time-saving convenience. Make sure to wash before first use. Discoloration over time is normal. Do not use sharp tools or knives on your bakeware, and do not use under broiler or expose to open flame as this will void the warranty. Add water to any unused wells when baking. Roll or stack flat to optimize storage. Find additional warranty information at bon cook.com.
Made from 100% silicone & woven glass
Use in place of parchment paper Not intended for use in oven
2 year warranty
Made from 100% silicone & woven glass Temperature range: -40°F to 480°F Slightly cool before unmolding Limited lifetime warranty
Made from 100% silicone & woven glass
Temperature range: -40°F to 480°F Intended for dough only; no liquids or batters 2 year warranty
Made from 100% platinum-grade silicone
Temperature range: -40°F to 480°F Limited lifetime warranty
A CONVERTIBLE ONE-PAN WONDER
LET ME COUNT THE WAYS...
This non-stick essential, featuring a raised edge to hold in liquids, can be used to serve up complete one-pan meals or layered treats. Use alone or pair it with the Flexiflat Frames for more depth and versatility.
FLEXIFLAT
Flatbread Pizza ( shown left)
Roasted Veggies (shown right)
Galette
Cake & Jelly Rolls
Cookies & Bars
FLEXIFLAT WITH FULL FRAME
Breakfast Streusel ( shown below)
Lasagna
Layer Cakes
Enchiladas
FLEXIFLAT WITH HALF FRAMES
Apple Pie + Berry Pie ( shown below)
Meat Lovers + Veggie Lovers
Eat One + Freeze One
Share One + Keep One
DEEP FLEXIFLAT
FL002020 | $62.95
131/4" length 93/4" width 7/8" depth
STAINLESS FLEXIFLAT
FULL FRAME
Fits the Deep Flexiflat to make a traditional 9" x 13" alternative.
CE348248 | $39.95
131/4" length 93/4" width 1¾" depth
3 STAINLESS FLEXIFLAT
HALF FRAME ( set of 2)
Set fits the Deep Flexiflat for double the delicious combinations.
CE237168 | $44.95
93/4" length 63/4" width 1¾" depth
GET THEM ALL AND SAVE
The Fully Framed Collection (page 28) has everything you need to enjoy the full range of Flexiflat benefits.
DEEP FLEXIFLAT (page 7)
GRANDE MOLD (page 11)
Mastering a basic is key to building your confidence in the kitchen. Once you conquer a basic dish, you'll be ready to start exploring different ways to reinvent it.
Roasted chicken thighs with potatoes is the perfect place to start. Chicken thighs are very forgiving which means they don't easily dry out. Plus, they are ideal for feeding large families because they are budget-friendly, yet flavorful.
BASIC INGREDIENTS
Chicken Thighs, Red Skin Potatoes, Veggie of Choice, Garlic, Olive Oil, Salt & Pepper
INSTRUCTIONS
Preheat oven to 400ºF. In a skillet heat 1 to 2 tablespoons of Olive Oil. Sear Chicken Thighs on both sides until browned. Add Garlic and saute for 1 minute. In a separate bowl, toss Potatoes in 1/4 cup of Olive Oil. Add Salt and Pepper, then evenly distribute Potato mixture on your pan of choice.
Place browned Chicken on top of Potatoes and bake for 25-30 minutes.
THE NEXT STEP
Using the basic recipe above, begin adding new ingredients and flavors to give this simple dish a whole new life. Below are just a few of our favorite additions:
Lemons + Paprika + Olives + Rosemary, Basil, & Thyme bon Blend (page 35)
Lavender Honey (page 31) + Dijon Mustard + Whole Grain Mustard
Bacon + Apples + Apple White Balsamic (page 33) + Rosemary, Basil, & Thyme bon Blend (page 35)
For complete recipes visit boncook.com
THE SECRET TO SEARING
One of the tastiest skills you can learn to master is the proper sear. Searing creates a crispy, browned outside, which helps hold in all the delicious flavors and juices.
Thoroughly pat dry the chicken thighs. Avoid excess moisture on the skin.
Don't flip the thighs too soon. Allow 4 to 5 minutes per side before turning. 1 2 3
Make sure your skillet and oil are hot before adding the chicken.
Truly a combination of form and function, our Flexipan collection is designed to give infinite possibilities. The molds and trays are perfect for baking, microwaving and freezing, with fluted styles and fun shapes that are sure to inspire creativity. Reach for these non-stick essentials to effortlessly unmold your masterpieces and impress your guests.
1 FLUTED SQUARE TART MOLD
FM000433 | $42.95
9" length 9" width 11/4" depth 1 3/4 qt capacity
2 FLUTED BON MOLD ( shown above)
FM000486 | $42.95
97/8" diameter 2¼" depth
2 qt capacity
3 FLUTED SQUARE MOLD
FM000484 | $42.95
9½" length 9½" width 2" depth 21/2 qt capacity
4 SUNFLOWER MOLD
FM000481 | $42.95
11¼" diameter 2" depth 21/2 qt capacity
5 FLUTED PIE MOLD
FM000389 | $42.95 10" diameter 1¼" depth 11/2 qt capacity
6 FLUTED LOAF MOLD (WITH SUPPORT)
FM000352 | $42.95
9" length 4½" width 1¾" depth
1 qt capacity
7 8-SLICE LOAF MOLD
FM000499 | $42.95
73/4" length 31/2" width 2" depth
25 oz capacity
8 MINI CAKE MOLD
FM000321 | $34.95
4½" diameter 2½" depth
16 oz capacity
9 ROUND MOLDS
SMALL FM000325 | $42.95
23/4" diameter 23/4" depth
11/2 qt capacity
MEDIUM FM000577 | $42.95
9" diameter 2¼" depth
2 qt capacity
LARGE FM000477 | $42.95
9½" diameter 2½" depth
3 qt capacity
10 GRANDE MOLD
FM000310 | $56.95
11½" diameter 2" depth
3 qt capacity
11 SMALL HEART MOLD
FM000850 | $42.95
7" length 61/2" width 2" depth
25 oz capacity
TEXAS MUFFIN TRAY
FP001085 | $62.95 | 8 wells 4" diameter 13/4" depth 8 oz capacity
STRAIGHT MUFFIN TRAY
FP002051 | $62.95 | 12 wells 3" diameter 11/2" depth 4 oz capacity
FP002777 | $62.95 | 6 wells 4" diameter 11/4" depth 8 oz capacity FLUTED TRAY
|
MINI MUFFIN TRAY
FP002031 | $62.95 | 20 wells 21/8" diameter 1" depth 12/3 oz capacity
|
FP002982 | $62.95 | 24 wells 21/2" length 11/8" width 1/4" depth 1/3 oz capacity SQUARE SAVARIN TRAY
FP002102 | $62.95 | 12 wells 21/2" length 21/2" width 1" depth 3 oz capacity
MADELEINE TRAY
FP002511 |
|
MINI TARTLET TRAY
FP002413 | $62.95 | 30 wells 13/4" diameter 1/2" depth 1/2 oz capacity MEDIUM TARTLET TRAY
3-LOAF ALMOND TRAY
FP002055 | $62.95 | 12 wells 3¼" diameter ½" depth 2 oz capacity ROUND TRAY
FP002666 | $62.95 | 20 wells 21/4" diameter 3/4" depth 1 oz capacity
FP002417 | $62.95 | 3 wells 7" length 31/2" width 2" depth 17 oz capacity PETAL TRAY
Take your creations to the next level. Flexipat offers the same high standard performance as our Flexipan, but with enhanced structure and durability to achieve greater depths. Unlike other all-silicone bakeware, Flexipat is made without added fillers and harmful chemicals, and just like all of our flexible bakeware, no cooking oils or sprays are ever needed, keeping your cooking and your conscience free and clean.
Platinum Grade Silicone
FLEXIPAT CANELÉ TRAY
FX2105 | $62.95 | 15 wells
2" diameter 2" depth
3 oz capacity
FLEXIPAT WAFFLE TRAY
FX2300 | $62.95 | 8 wells
5" length 3¾" width ½" depth
1 oz capacity
FLEXIPAT SPHERE TRAY
FX2199 | $62.95 | 15 wells
21/2" diameter 2" depth
31/2 oz capacity
FLEXIPAT MINI BON TRAY
FX2103 | $62.95 | 12 wells
3" diameter 2" depth
51/2 oz capacity
FLEXIPAT SQUARE MOLD
FX5000 | $42.95
8½" length 8½" width 21/2 qt capacity
FLEXIPAT SPIRAL BON MOLD
FX0103 | $42.95
8½" diameter 41/3" depth
2 qt capacity
French pastry does not have to be intimidating. Canelés have been around for over 300 years, which has allowed the masters of these sweet treats plenty of time to share their best tips.
1
Make the batter 12 to 24 hours before baking. This helps develop that great texture.
2
Remove batter from fridge an hour before baking, bringing it to room temp.
Find
3
Begin baking at 450 ° F Lower temp to 400 ° F after 30 min. This creates that deep caramelized shell.
Creating a craveable signature is easier than you think! Your days of bringing chips or soda when invited to gatherings are over. With bon COOK, not only are you capable of preparing beautiful and tasty delights, you'll become known for them and get requests to bring more next time.
Tartlets have many virtues. They’re cute and bite-size, easy to put together in a rush, great for strolling events, and who doesn’t love to sample multiple minis?
They can be made sweet or savory, and you can use anything from pie or phyllo dough to tortilla shells as the base. We've done some serious taste testing and discovered some classic, crowd-pleasing combinations.
COMBINATIONS
Whipped Cream + Seasonal Berries
Chocolate Mousse + Pomegranate Seeds
Lemon Curd + Raspberries or Blueberries + Mint
Chocolate Ganache + Caramel + Pecans
Goat Cheese + Fresh Pear + Vanilla Fig Balsamic
SAVORY COMBINATIONS
Brie + Prosciutto + Honey + Fresh Rosemary
Herbed Cream Cheese + Cut Veggies
Brie + Apricot Preserve + Sliced Almonds
Fresh Mozzarella + Sliced Cherry Tomato + Basil + Balsamic Drizzle
Spinach & Artichoke Filling + Tomato
1. Keep your dough cold. If dough begins to warm, place back in the fridge for 5 minutes.
2. Roll dough out very thin, until you can begin to see through it.
3. Once in the well, lightly pierce the bottom of the dough to prevent puffing.
4 Bake at 425°F for 6-8 minutes to get perfectly browned edges.
5. Make shells in large batches and freeze for future use.
FLEXIPAN BOAT TRAY (page 13)
THIS IS HOW WE ROLL
Kneading and cutting dough just got easier. The Roul’Pat features a non-stick surface, which eliminates the struggles of sticky dough. An extra layer of silicone gives Roul’Pat its non-slip properties to keep it in place on your countertop.
For projects in and out of the kitchen, from candy making to arts and crafts, the Roul’Pat does it all.
Not intended for use in the oven
RECTANGULAR ROUL’PAT
RL006040 | $42.95
23" length 15 1/4" width
SQUARE ROUL’PAT
RL006060 | $62.95
23" length 23" width
1 FLUTED HEART CUTTERS
OPC2060 | $21.95 | 3/4" to 41/3" Set of 7 heart dough cutters
2 FLUTED SQUARE CUTTERS
OPC2050 | $21.95 | 1/2" to 33/4"
Set of 9 square dough cutters
3 STRAIGHT STAR CUTTERS
OPC2059 | $21.95 | 3/4" to 5" Set of 5 star dough cutters
4 OVAL DOUGH CUTTER
MA150208 | $16.95 | 33/4" Use with the Flexipan Boat Tray
5 STRAIGHT HEART CUTTERS
OPC2065 | $21.95 | 3/4" to 41/3" Set of 7 heart dough cutters
6 FLUTED ROUND CUTTERS
OPC2048 | $21.95 | 3/4" to 4" Set of 9 round dough cutters
Baking bread is now a breeze. Don’t let baguettes, artisan breads and tartlets intimidate you anymore. The screen-like texture allows air to circulate evenly, resulting in perfectly browned and flaky crust every time. Oven safe to 480 ° F
Designed for baking bread and doughs. Features a light silicone coating that allows air to evenly flow through.
Intended for dough only – no liquids or batters.
1 SILFORM FLUTED SQUARE TRAY
SF002171 | $62.95 | 12 wells 3" diameter 3/4" depth 21/2 oz capacity
2 SILFORM TARTLET TRAY
SF002066 | $62.95 | 20 wells 21/4" diameter 3/4" depth 1 oz capacity
3 SILFORM BREAD TRAY
SF000295 | $62.95 15" length 13" width 2¾" well width
4 SILFORM DEEP DISH ROUND MOLD
SF000325 | $42.95
71/4" diameter 23/4" depth 11/2 qt capacity
5 SILPAIN
SF415290 | $29.95 161/2" length 111/2" width
"Silform is a game-changer when it comes to making bread from scratch."
Kris Greene, bon COOK Consultant
"Be Save is a life saver! I prep food on Sunday, seal it in my various containers, and my week is ready for success."
Wendy Chase, bon COOK Consultant
MANDOLINE
MA55 | $114.95
No matter how you slice it– smooth, waffle, or julienne – this tool is cutting edge. Engineered for safety, this stainless steel essential sits on non-slip, foldable feet and features a cutting guide and finger guards. Choose from 4 thicknesses of cuts.
ECO-CHOP
MA43 | $48.95
Get the perfect chop every time with this hand-powered dream machine! Each pull of the handle triggers 6 full rotations of the inner blades. Effortlessly chop garlic, veggies, or nuts in seconds, or swap the blades for the basket to easily spin dry fresh-washed herbs.
BE SAVE
Preserve food up to five times longer with this first ever automatic vacuum food preservation system.
BE SAVE STARTER COLLECTION
CLBS1 | $299.95
1 Be Save
1 Medium Glass Container & Lid
3 Universal Lids (Small, Medium and Large) 2 Bottle/Wine Stoppers
WINE STOPPER
BS30 | $9.95 each
UNIVERSAL LID
Small Round Universal Lid
BS10 | $19.95 each | 4¼"
Medium Round Universal Lid
BS17 | $34.95 each | 7"
Large Round Universal Lid
BS21 | $39.95 each | 8½"
GLASS CONTAINERS WITH LID
Small Container & Lid
BS61 | $39.95 each | 2 Cup
Medium Container & Lid
BS55 | $49.95 each | 61/3 Cup
Large Container & Lid
BS42 | $69.95 each | 123/4 Cup
Try our Pomegranate Vinaigrette recipe! (page 33)
Alleviate stress and steer clear of unhealthy choices by pre-planning your weekly meals. Stick to a list when shopping to avoid over-buying.
Buy in bulk. Create meals with the same core ingredients (protein + starch), and make them their own using different veggies, spices, and dressings.
Keep fruits, vegetables, and even leftovers for up to five times longer by preserving them with Be Save.
Batch-cook and freeze meals to save time on weeknights. Simply take a meal out of the freezer and reheat. No time for multi-meal prep? Plan for leftovers. Double your recipe and use the extra to create additional meals.
Invite family and friends over to recreate your restaurant faves. Enjoy more time together, and more money saved.
1. It's fun! Gather with friends and family and enjoy a delicious time together.
2. Receive hands-on instruction and see step-bystep how easy cooking can be.
3. Enjoy exclusive monthly Chair specials and earn free product through our bon REWARDS Program.
4 Find time-saving solutions that'll tackle your kitchen woes and help you to cook better and healthier at home.
5. Sample from our FRENCH PANTRY line of consumables and get a taste of authentic European-inspired flavors.
6. Find practical solutions to meal prep and preservation.
7. Wow guests at your next get-together with show stopping creations you will learn to make.
8. Reimagine time in the kitchen as you experience how these flexible products build your confidence.
9. Meet and connect with others just like you to share experiences, tips, recipes, and more through the power of food.
10. Hear firsthand why our Consultant's love being bontrepreneurs, and discover how you can too! (page 44)
"Chairing made me want to cook again! Friendship, laughter and cooking is the perfect combination"
Amy from Oregon, bon COOK Chair
Whether you're a total novice, or a pro in the kitchen, we've got a class option for you! Pull up a seat and learn more about how bon COOK makes day-to-day cooking easier and more rewarding in every sense of the word. You'll love our tips and ta-das as well as our recipes for wowing guests.
Discover how Chairing helps you cook and connect with friends. Contact your Consultant today, or find one at bon cook.com.
EXCLUSIVELY OURS
Want it all? Our bon Collections are a perfect place to start. Thoughtfully designed and carefully curated, we’ve got a Collection for every kind of cook. Score all of our must-haves, start with the basics, or select your specialty (page 28).
9-PIECE SET
CL12 | $299.95
Medium Perforated Baking Sheet
Medium Bonmat
Deep Flexiflat
Fluted bon Mold
Square Flexipat Mold
Rectangular Roul'Pat
Silicone Pastry Brush
Floral Cooling Rack
Flexible Scraper
7-PIECE SET (shown)
MEDIUM | CL2M | $229.95
Straight Muffin Tray (12)
Medium Round Mold
Medium Perforated Baking Sheet
Rectangular Roul'Pat
Octagonal Bonmat
Medium Bonmat
Silpain
8-PIECE SET
LARGE | CL2L | $299.95
Straight Muffin Tray (12)
Large Round Mold
Large Perforated Baking Sheet
Rectangular Roul'Pat
Octagonal Bonmat
Large Bonmat
Silpain
Deep Flexiflat (page 7)
6-PIECE SETS
MEDIUM | CL3M-MN | $179.95*
MEDIUM | CL3M-SQ | $179.95**
LARGE | CL3L-MN | $184.95*
LARGE | CL3L-SQ | $184.95**
Large Round Mold
Straight Muffin Tray (12)*
Square Savarin Tray (12)**
Perforated Baking Sheet
Octagonal Bonmat
Bonmat
Floral Cooling Rack
*Includes Straight Muffin Tray (12 wells)
**Includes Square Savarin Tray (12 wells, page 13)
Medium sets include Medium Baking Sheet & Medium Bonmat
Large sets include Large Baking Sheet & Large Bonmat
FREE SHIPPING
4-PIECE SETS
MEDIUM | CL13M | $124.95*
LARGE | CL13L | $139.95**
Round Mold
Perforated Baking Sheet
Bonmat
Magnetic Measuring Trio
*Set includes Medium Mold, Baking Sheet & Bonmat
**Set includes Large Mold, Baking Sheet & Bonmat
Available items will ship once the Collection order has been placed. If backorders occur within Collections, outstanding items will ship separately once available. bon COOK reserves the right to substitute items in Collections.
"Collections are my favorite, and what I recommend to all my customers! They're filled with pieces you'll use on a regular basis, and they have a built-in savings so the value is great."
Melissa Edwards, bon COOK Consultant
4-PIECE SETS
MEDIUM | CL9BB-M | $154.95*
LARGE | CL9BB-L | $169.95**
Flexipat Waffle Tray
Round Tray
Perforated Baking Sheet
Bonmat
*Set includes Medium Baking Sheet & Bonmat
**Set includes Large Baking Sheet & Bonmat
FREE SHIPPING
6-PIECE SET
CL6DIR | $174.95
Medium Perforated Baking Sheet
Medium Round Mold
Large Round Mold
Grande Mold
Square Bonmat (Lid for Grande Mold)
Heat Resistant Spatula
FREE SHIPPING
We are guided by an unwavering commitment to excellence that begins in the kitchen. Our FRENCH PANTRY collection is carefully sourced and uniquely blended using only the finest ingredients, coupled with a European flair.
We take pride in working to ensure everything in our offering meets and supports our high quality standards. From our extensive line of oils, vinegars, and herb blends to our newest additions of honey and coffee, our FRENCH PANTRY collection features an exquisite selection of tastes guaranteed to please any palate.
LAVENDER HONEY
FRPH1 | $14.95
Cultivated from the nectar of bees who feed from natural lavender fields along the French Riviera, this honey is rich in antioxidants. The lavender notes of this exquisite, golden honey are light and delicate. Enjoy using in tea, coffee, and cooking.
BON BREW EURO BLEND
FRPBB1 | $9.95
The bon Brew Euro Blend is a balance of Ethiopian & Brazilian coffees - both of which carry traditional roots to coffee farming, dating back to the 1600’s. The Euro Blend focuses on increasing transparency between consumer and farmer, ensuring that they are paid fairly and represented wholly in the process.
"The Euro Blend balances old world coffee with a modern flair. We preserve quality by roasting the beans and leaving them in whole-bean form. By doing so, we are able to retain a large portion of the natural properties held inside the bean that farmers and producers alike intend on showcasing."
Luke Kirtley, Founder & CEO, Coffeehaus
TAHITIAN LIME
DK 013 | $14.95 | 6.7 fl oz
TUSCAN HERB
DK 016 | $14.95 | 6.7 fl oz
SWEET BASIL
DK 008 | $14.95 | 6.7 fl oz
ROSEMARY
DK 025 | $14.95 | 6.7 fl oz
CILANTRO
DK 015 | $14.95 | 6.7 fl oz
BLOOD ORANGE
DK 009 | $14.95 | 6.7 fl oz
MEYER LEMON
DK 012 | $14.95 | 6.7 fl oz
ROASTED GARLIC
DK 017 | $14.95 | 6.7 fl oz
CAN'T DECIDE? Take a flight!
DKFLI | $89.95 | 6.7 fl oz each
Barrel-Aged Traditional Balsamic
Raspberry Balsamic
Mango White Balsamic
Tuscan Herb Oil
Meyer Lemon Oil
Tahitian Lime Oil
Blood Orange Oil + FREE Mini Whisk!
NEW FLAVOR!
This Pomegranate White Balsamic is ready to star in your next dressing or marinade.
POMEGRANATE VINAIGRETTE
¾ c. Olive Oil
¼ c. FRENCH PANTRY Pomegranate White
Balsamic
1 tbsp. FRENCH PANTRY Lavender Honey
¼ tsp. FRENCH PANTRY Sel Gris Salt
¼ tsp. Black Pepper
CHIPOTLE VINAIGRETTE
3 tbsp. FRENCH PANTRY Tahitian Lime Oil
2 tbsp. Lime Juice
2 tbsp. FRENCH PANTRY Traditional White
Balsamic
1½ tbsp. Water
1 tbsp. FRENCH PANTRY Lavender Honey
2 tbsp. Greek Yogurt
1 Chile in Adobo Sauce, finely chopped
½ tbsp. Paprika
½ tbsp. Cumin
1 Clove of Garlic, minced
1 tbsp. chopped Cilantro
2 tbsp. FRENCH PANTRY Roasted Garlic & Chive Herb Blend
FRENCH PANTRY PIZZA MIX
DK001 | $7.95 | 16 oz O ur Herbed Pizza Mix can also be used to create delicious bread knots!
Sourced from Provence, France, our bon blends are an exceptional way to enhance your recipes to their full potential. Heighten your confidence in the kitchen as you mix and match to create your own spin on classic recipes. Use them on everything from bread, vegetables, and meats, to marinades, dressings, and more!
HERBS DE PROVENCE
FRP571 | $13.95 | 3.17 oz
Provençal herbs (rosemary, thyme, basil, oregano, marjoram), lavender, lemon peel, dried shallot, sun-dried tomato, and black pepper.
ROASTED ONION AND RED PEPPER
FRP573 | $13.95 | 2.82 oz
Roasted onion, garlic, red pepper, and chives.
ROSEMARY BASIL THYME
FRP575 | $13.95 | 2.99 oz
ZESTY MEDITERRANEAN
FRP572 | $13.95 | 2.11 oz
Parsley, chive, garlic, red pepper, paprika, black pepper, and chili pepper.
HERBS PARISIAN
FRP577 | $13.95 | 1.76 oz
Tarragon, french chervil, basil, dill, chives, and white pepper.
LES FINES HERBES
FRP576 | $13.95 | 1.23 oz
French chervil, parsley, chives, and french tarragon.
Provençal herbs (rosemary, thyme, basil) organic orange peel, red pepper, onion, sun-dried tomato, and paprika.
ROASTED GARLIC AND CHIVE
FRP569 | $13.95 | 1.41 oz
Garlic, chive, onion, parsley and red pepper.
BOUQUET GARNI
FRP579 | $13.95 | 2.47 oz
Tarragon, marjoram, basil, greek oregano, rosemary, thyme, dalmatian sage, and dill.
POT HERBS
FRP578 | $13.95 | 1.58 oz
Parsley, french chervil, chives, thyme, marjoram, and turkish bay leaves.
FRESH DILL AND LEMON
FRP574 | $13.95 | 2.46 oz
Fresh dill, citrus, and black pepper.
Explore classic French flavors and find your new secret ingredient with our four traditional French herb blends. Add 1 tablespoon of a herb blend of choice for every 2 quarts of broth. Simmer at least 20 minutes. Incorporate into soups, stews, risottos, sauces and more!
If you prefer to keep the loose herbs out of your final product, either strain them through a fine mesh strainer, or wrap herbs in cheesecloth before simmering so that they are easily removed.
FLAKES
FRPS2 | $9.95 | 2.5 oz
With the bright flavors of lemon and other citrus undertones, Citrus bon salt flakes are perfect for sprinkling on chicken, fish, and vegetables. The delicate flakes offer a satisfying crunch while adding layers of lemony flavor to rich dishes. Pairs well with herbs and citrus zest.
BON SALT 101
FRPS1 | $9.95 | 2.5 oz
These delicate salt flakes will become a powerhouse in your kitchen.
Perfect for use as a finishing salt on steak, rubbing on baked potatoes prior to roasting, sprinkling on chocolates and caramels, or use it to garnish the rim of your favorite cocktail.
FRPS3 | $9.95 | 2.5 oz
This flake salt will enhance any dish with a rounded garlic flavor while maintaining an exquisite texture. Instantly transform green beans with a sprinkle of wild garlic salt flakes and a drizzle of olive oil. Just a pinch takes your flavor from standard to scrumptious.
Whereas our flake salts are primarily applied as a finishing salt, Sel Gris is intended to be used in the cooking process. Use this highly sought after salt in lieu of traditional table or sea salt.
SEL GRIS SALT
GTS00001 | $8.95 | 4 oz
Exquisite light grey sea salt imported from Brittany, France. Coarsely ground, naturally low in sodium.
INSTRUCTIONS:
½ c. Butter, softened
½ c. Brown Sugar
½ c. Sugar
1 Egg
2 tsp. Vanilla
DIRECTIONS:
Preheat oven to 350°F.
1 c. Flour
½ tsp. Baking Soda
¼ tsp. Salt
1 c. Caramel Bits
1 tbsp. Natural bon Salt
Place the Square Flexipat Mold on a Perforated Baking Sheet, set aside.
Cream Butter, Brown Sugar, and Sugar until light and fluffy. Beat in Egg and Vanilla until fully incorporated. Stir in Flour, Baking Soda, and Salt until combined. Fold in Caramel Bits until evenly distributed. Spread evenly in the bottom of the Square Flexipat.
Bake for 15-17 minutes or until baked through. Once removed from the oven sprinkle the Natural bon Salt flakes evenly across the surface.
Allow to cool completely and slice into squares, or fun shapes.
Taken from our bon Salt Cooking Class
WHISK
Ergonomic handle for comfort and performance (opposite page)
Use various sized meringues to add an elegant element to cakes and tarts (page 10)
Being a good cook isn’t just about having key ingredients, recipes and confidence in the kitchen, it’s also important you have the right tools.
Our collection of kitchen essentials include innovative utensils and tools that will help you accomplish everything from easy prep to expert execution. These quality staples bring simplicity and style to your kitchen. Ditch the one hit wonder gadgets and replace them with these versatile tools that are durably designed to tackle all your kitchen ambitions.
ROUL'PAT (page 18)
1 CAKE SERVER KNIFE
TA000114 | $11.95
Use this nifty knife to cut and serve tarts, cakes, pies, or even fresh produce. Designed for use with Bonmat, Flexipan, and Roul’Pat. Heat resistant up to 430°F Length 111/2"
2 WHISK
MA111029 | $29.95
Featuring a stainless steel wire head and an insulated, ergonomic handle, this whisk will quickly become a staple in your kitchen. It’s the one you’ll reach for time after time. Length 12"
3 STAINLESS MIXING BOWL
TA000120 | $24.95
Made of durable 18/8 stainless steel, this bowl features a single bottom and heat-resistant silicone handle with a satin finish inside and out. 5 qt capacity
4 PASTRY BAG
TA000111 | $10.95
Use this durable yet flexible pastry bag to decorate or garnish all your tasty creations. Try it with the interchangeable decorative tips to increase precision. Tips sold separately.
5 SET OF FOUR PASTRY BAG TIPS
TA000111-A | $8.95 Includes four decorative tips.
PASTRY BAG & TIPS SET
TA000110 | $16.95
Includes pastry bag and four decorative tips.
6 PASTRY BAG STAND
MA51 | $14.95
This convenient support stand makes filling and using your pastry bag a breeze. It comes apart for easy cleaning and storage. Height 8.5" Diameter 4"
7 FLORAL COOLING RACK
TA000106 | $24.95
As functional as it is lovely, this delightful rack cools off while showing off. Made of chrome plated steel. Diameter 15"
SPICE SPOONS
Set of 2 | TA000121 | $7.95
Add in just the right amount of honey, sugar, salt, or spice to any recipe. Length 4⅛"
CITRUS PRESS
MA54 | $34.95
Fresh squeezed juice just got easier. The stainless steel, professional weight press extracts every last drop of juice from oranges, lemons, limes – any citrus! Dishwasher safe. Length 8½"
Don't forget this shaping essential if you're taking home any of our Flexipan tartlet trays! Included with our Complete Tartlet Collection (page 28).
STAINLESS STEEL OFFSET SPATULA
MA112672 | $24.95
Perfect for use with Flexiflat, this offset spatula is made of high quality stainless steel and features a contoured 5" handle. 8" Blade Length, 1½" Width
SHAPER
MA140102 | $12.95
Used for shaping dough into Flexipan and Silform Tartlet and Boat Trays.
SANTOKU CHEF KNIFE
LIFETIME WARRANTY
DD81 | $115.95
This all-purpose knife is the perfect tool for cutting, chopping, and mincing. Crafted from one piece of stainless, tempered steel making it highly durable, it is also break and nick resistant. Length 7”
SIFT AND GO SIFTER
MA08 | $11.95
The protective lid keeps air out and makes storage easy. 4 oz capacity
BEECHWOOD ROLLING PIN
TA000104 | $15.95
Practical for pies, tarts, cookies and
STAINLESS STEEL MINI OFFSET SPATULA
MA112609 | $16.95
This small offset spatula is ideal for precision work when using chocolate, decorating cakes or cookies. Made of flexible stainless steel. Dishwasher safe. Blade is 31/2"
LATTICE DOUGH CUTTER
MA141110 | $13.95
Roll this cutter over flat dough to instantly create a lattice design.
Dishwasher safe. Width 5"
THERMOMETER
MA09 | $21.95
The digital thermometer precisely measures the temperature of syrups, sauces and other liquids from -58 °F to 500 ° F. Probe is made of stainless steel and measures 3" long.
GARLIC PRESS
MA66 | $19.95
Never peel your garlic again! This one-piece wonder is easy to use and opens completely with one click for easy cleaning. Its self-contained spikes help to remove any remains from inside the grid.
Length 6"
COOKING TIMER
MA59 | $19.95
Truly a small wonder! This digital device features a spring-loaded clip, which attaches to your apron or directly onto your cookware handle. Ideal for cooking and timing at multiple stations. Max 99 minutes.
SET OF THREE SPATULAS
TA000109 | $17.95
Made of glass reinforced nylon in three fun colors. Set of 3.
Length blue and green 11¾", red 13½"
Need to boost your kitchen confidence? We can help! Book a private cooking class with a local Consultant today (see page 24 for details).
DRIZZLE SPOON
MA52 | $15.95
This uniquely designed spoon has a narrow spout for drizzling sauces, vinegars, oils or chocolate over main dishes, salads or desserts. Stainless Steel. Dishwasher safe. Length 8"
SNAP AND PEEL TRIO
GRP3364 | $15.95
Straight, julienne, and serrated peels are all possible with this trio. Snaps together for easy storage.
Dishwasher safe.
COLANDER SCOOP
TA000014 | $24.95
This perfectly sized colander scoop will become your favorite kitchen tool! Made of 18/10 stainless steel. Dishwasher safe. Holds approximately 5 cups.
OVAL DOUGH CUTTER
MA150208 | $16.95
Use with the Flexipan Boat Tray (page 13), and to create pie decor.
POLYAMIDE SPATULA
TA000107 | $13.95
Heat resistant up to 430 ° F. Ideal for use with non-stick surfaces.
Length 12", Top Width 3½"
1 BLENDER SPATULA
MA68 | $17.95
This long and slender spatula with a slightly angled head is designed to carefully blend batters while maintaining loft. Easily maneuver around the bottom of long jars and appliances. Heat resistant to 600°F. Dishwasher safe. Length 12 3/4”
2 MAGNETIC MEASURING TRIO
GRP00001 | $44.95
These measuring cups and spoons feature easy-to-read measurements. Cup sizes range from 1 cup to ¼ cup and spoons from 1 tablespoon all the way down to a dash, pinch, and smidgen. Magnets in the handles allow all to nest easily for storage.
3 KITCHEN SCISSORS
TA000115 | $8.95
Always handy in the kitchen, use these scissors for a multitude of tasks. From trimming fresh herbs to preparing poultry, these scissors can tackle it all. Made with stainless steel.
4 HEAT RESISTANT SPATULA
TA000108 | $11.95
This everyday spatula is made of glass reinforced nylon to create a heat resistance to 430°F. Tip has one square angle for easy scraping. Dishwasher safe. Length 10"
5 MASHER
MA65 | $24.95
This stainless steel masher is the perfect tool to easily mash up homemade dishes just like Grandma used to. The open-space design avoids build-up, with a comfortable handle for gripping. Length 10"
6 MINI LADLE
MA70 | $13.95
This mini silicone ladle is ideal for serving up everything from salsas to soups and is also great for adding the finishing touch to your favorite sweet treats. Dishwasher safe. Length 8”
7 LE PETIT GRATER
GRP1550 | $11.95
Razor sharp and easy to grip, effortlessly shave cheeses, zest citrus, create decorative chocolate curls, grate fresh ginger, and more. Protective cover included for easy storage Length 7½”
8 FLEXIBLE SCRAPER
TA000103 | $4.95
A must-have in any kitchen, especially when working with dough, this scraper aids in the kneading and dividing process. It can also be used to easily scrape out bowls and lift food from cutting board or counter.
9 MINI WHISK
MA01102 | $8.95
Convenient when mixing a smaller quantity of sauces, salad dressings or eggs. Dishwasher safe. Length 8"
10 SILICONE PASTRY BRUSH
TA000113 | $8.95
The brush tip is made of silicone bristles that never shed or change shape over time. Unique interwoven mesh holds and releases sauces easily. Heat resistant to 600°F. Dishwasher safe. Bristle length 2½"
11 SET OF 2 MINI SPATULAS
MA56 | $14.95
These mighty minis have narrow tips, making them ideal for scraping out the inside of jars and mixing bowls. Heat resistant to 600°F. Dishwasher safe. Length 9"
12 STAINLESS SKIMMING LADLE
MA57 | $19.95
Scoop, skim, strain, and pour, all with this multi-functional kitchen wonder. Strain liquids through the perforated holes featured on one side or use as a traditional ladle. Dishwasher safe. Length 13¾”
There's a seat at the table for you as a bon COOK Consultant!
At bon COOK we are on a mission to create the best entrepreneurial opportunity for everyone. With a passion led by cooking and gathering to connect through food, we recognize the impact that our business has on individuals, their families and entire communities by empowering and inspiring them in the kitchen.
Join us as a bontrepreneur today and start building a business with purpose. Reach your customers digitally via virtual events and gather groups together for live classes to help people experience simply prepared meals at home. Begin your journey with bon COOK and discover what it means to live a bon LIFE.
Earning an income and bonuses for consistency and leadership, including annual expense-paid travel to enjoy cultural and culinary experiences. A business where you control the results.
Working when, where and how you want, so you never have to miss a moment with your family.
Gaining a confidence you never thought you had through teaching simple recipes to everyday people.
Seeing the impact on customers and the surrounding community resulting from your work to bring people back to the table and back to what matters.
Creating lifelong friends through team-building and being recognized for individual and group accomplishments.
“bon COOK has provided a creative outlet and opportunity to learn and challenge myself. I can afford fun extras, and I've made wonderful connections with others across the country, all while defending family dinners!"
Shelly Smith, bon COOK Consultant
It's as simple as...
Demonstrate how easy cooking at home can be! Offer multiple Cooking Classes (don't worry, we provide the outlines), and enjoy the satisfaction of changing lives by reshaping how people relate to food. Whether online or in-person, you'll love wowing guests with how well our products perform.
Build your cooking community as you share how to have a better experience in the kitchen. People will naturally want to join your community when they see how to turn chore into pleasure and the life-changing impact it has.
bon COOK loves to recognize your achievements as you continue to hold classes and expand your network. For every milestone your business reaches, be assured great rewards are in store. From free product bundles, to cash bonuses, trip points, and more, you keep succeeding and we'll keep rewarding!
bon COOK is proud to partner with Threads of ESTHERS which exists to provide discipleship, counseling, and employable skills for adolescent girls and young women, equipping them to start their own micro-business.
Round up your transaction total with a donation to ESTHERS. 100% of the amount donated goes towards supporting this amazing organization that helps victims of exploitation. Help ESTHERS provide the support, education, and opportunity that is life-changing to these girls and lays out a path for them to create a brighter future for themselves and their families. Find out more about ESTHERS Children and how you can help at estherschildren.org
ROUND UP FOR A CAUSE EC2
Round up your purchase to the nearest dollar, or choose to give more!
APRONS FOR A CAUSE
Purchase an apron and help to feed a family. Every apron is handmade and unique. Colors and prints vary. One size fits most.
Something is always cooking in the bon Community! With the goal of creating the best entrepreneurial business and valuable community for all, we're constantly working on developing recipes and acquiring innovative tools to help gather people back in the kitchen to cook and connect.
