SUMMER FESTIVAL PREDICTIONS
BASKETBALL
An early look at the artists that might take the stage for the city’s biggest music festivals, Arts & Life, page 16
The men’s team defeats Butler in double overtime, Sports, page 28
Volume #98 | Issue #10 | January 13, 2014 | DePauliaonline.com
New provost resigns after six months on the job By Jasmine Armand Staff Writer
After only six short months as provost, Donald Pope-Davis resigned from his position Dec. 13, 2013 with Patricia O’Donoghue returning as interim provost. O’Donoghue, vice president for alumni outreach and engagement, was named interim provost July 1, 2012 after former provost Helmut Epp stepped down, ending seven years of
service. Pope-Davis came to DePaul from the University of Notre Dame through a nationwide search by the Board of Trustees and the Provost Search Committee that went as far as to fly candidates in for interviews and meet and greets with students, after which attendees were invited to give feedback. As of now, it is unclear whether or not another nationwide search will be done or if O’Donoghue will be offered the position
permanently. “Professor Pope-Davis is on academic leave, which is what many universities call a sabbatical, for the winter and spring quarters,” a DePaul spokeswoman said. “Because his resignation was submitted just last month, a decision about a permanent replacement has not yet been determined.” Following his six-month academic leave, Pope-Davis
Photos courtesy of DePaul
Former interim provost Patricia O’Donoghue, left, replaced Donald
See PROVOST, page 8 Pope-Davis, right, after he resigned from the position Dec. 13.
Chance Glazed and Infused, Bowtruss come to campus the Rapper to perform at DePaul By Andrew Morrell Arts & Life Editor
The DePaul Activities Board announced Wednesday that rap wunderkind and Chicago native Chance the Rapper will be performing as part of DePaul’s Winter Concert on Jan. 23. Unlike year’s past, the event will take place at Lincoln Hall instead of the usual location in the Student Center’s Multipurpose Room. With this announcement, DePaul students should delight in the opportunity to witness perhaps the most promising member of hip-hop’s freshman class performing in his prime. “We are very excited to have Chance performing this year,” Haley Benson, music coordinator of DAB, said when contacted via email. “We have only heard great things since the announcement of the event on Wednesday.” As a former collaborator with the now defunct Kids These Days, Chance has experienced a whirlwind of success from only two mixtape releases and a handful of big name collaborations. His most recent recording, “Acid Rap,” was released online for free in April and became a massive hit, at press time having racked up nearly 500,000 downloads on mixtape hosting site DatPiff. com. “Acid Rap” had critical acclaim heaped upon it from the beginning by Rolling Stone, Pitchfork and many other major press outlets. A Lollapalooza appearance, nationwide tour and
See CHANCE, page 17
The Glazed and Infused display case in Brownstones Cafe in the Lincoln Park Student Center.
courtney Jacquin | the depaulia
Brownstones now serving local doughnut and coffee favorites By Courtney Jacquin Managing Editor
Sorry, New Year’s resolutioners, your attempts to eat healthier this year have been thwarted by DePaul Dining’s latest partnership. Glazed and Infused, the local gourmet doughnut shop, will now be selling doughnuts at Brownstone’s Café. Doughnuts’ partner-incrime, the cup of coffee, got a facelift at Brownstones as well – the café in the Student Center will now be serving locallyroasted Bowtruss coffee. “On the DePaul campus, (Brownstones is) one of four coffee options within three
blocks, so we’re always looking to step up our game and get the best possible product,” Stan Hansen, marketing manager for DePaul Dining, said. For now Brownstones is the only location on campus featuring Glazed and Infused and Bowtruss, but these products will likely expand to McGowan Café and The Loop in the future, according to Hansen. Glazed and Infused approached DePaul to become a wholesaler of their doughnuts, and the partnership was tested with great success over the winter break. Bowtruss was one of many options for a new coffee vendor
at Brownstones, according to Hansen, but “Bowtruss fit the DePaul vibe.” “We work closely with the DePaul Fair Trade Committee ,and we wanted to bring a higher caliber of coffee into Brownstones,” Hansen said. “We had heard through Glazed and Infused about Bowtruss.” Though the coffee quality increased, the price hasn’t. A 12-oz. coffee is $1.95, 16-oz. is $2.20, and 20-oz. $2.45. Compared to Bowtruss’ Lakeview location Brownstones will save you — an 8-oz. of the roaster’s batch brew is $2, 12-oz. is $2.50, and 16-oz. is $2.75. A pound of the Brownstones
Blend of Bowtruss beans is also available for sale now for $14.95. For now, there are five Glazed and Infused options available: Vanilla Bean, Maple Bacon Long John, Crème Brulee, Chocolate 4 and the Demon Long John — a yeast-raised long john with a blue vanilla glaze, orange sprinkles, and DePaul written across the top. All doughnuts are $3 each. At the Lincoln Park location of Glazed and Infused and the four other locations across Chicago, doughnuts range from $2-$3. At the moment these are the
See GLAZED, page 8