Global Food Emulsifiers Market By Product (Mono, DiGlycerides & Derivatives, Lecithin, Stearoyl Lactylates, Sorbitan Esters), By Application (Bakery & Confectionery, Convenience Foods, Meat Products) Is Expected To Reach USD 3.18 Billion By 2020
Global Food Emulsifiers Market is expected to reach USD 3.18 billion by 2020, according to a new study by Grand View Research, Inc. Increasing demand for bakery products coupled with rising application in processed and convenience foods is expected to drive market growth. Growing consumption of food emulsifiers primarily in premium breads, low-fat spreads, chilled dairy products and chocolates is anticipated to augment market growth. Asia Pacific is expected to show high growth over the forecast period as a result of increasing demand for convenience products, consumer preferences for high-quality products along with strengthening government food regulations in the region. Furthermore, rapid increase of functional foods is expected to serve as growth opportunities for market over the next six years. Mono, di-glycerides & derivatives were the largest product segment in 2013, accounting for over 40% of market volume in 2013. Mono, di-glycerides & derivatives are expected to aid growth owing to functional properties such as stability, viscosity and fat reduction. In addition, growing demand in bakery industry is expected to help it maintain high market share over the next six years. View summary of this report analysis/food-emulsifiers-market
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Global food emulsifiers market volume, by product, 2012 - 2020 (Kilo Tons)
Table of Contents ‘ Chapter 1 Methodology & Scope 1.1 Research Methodology 1.2 Research Scope & Assumptions 1.3 List of Data Sources Chapter 2 Executive Summary 2.1 Food emulsifiers– Industry Summary & Critical Success Factors (CSFs) Chapter 3 Food Emulsifiers Industry Outlook 3.1 Market Segmentation 3.2 Market Size and Growth Prospects 3.3 Food Emulsifiers Value Chain Analysis 3.4 Food Emulsifiers Market Dynamics 3.4.1 Market driver analysis 3.4.1.1 Boom in food & beverage industry in Asia Pacific 3.4.1.2 Growing demand in bakery & confectionery 3.4.2 Market restraint analysis 3.4.2.1. Low priced enzymes 3.5 Key Opportunities Prioritized 3.6 Industry Analysis - Porter's 3.7 Food Emulsifiers - Company Market Share Analysis 3.8 Food Emulsifiers- PESTEL Analysis
Chapter 4 Food Emulsifiers Product Outlook 4.1 Global Food Emulsifiers Market Share by Product, 2013 & 2020 4.2 Mono, Di-Glycerides & Derivatives 4.2.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 4.2.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million) 4.3 Lecithin 4.3.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 4.3.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million) 4.4 Stearoyl Lactylates 4.4.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 4.4.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million) 4.5 Sorbitan Esters 4.5.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 4.5.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million) 4.6 Others 4.6.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 4.6.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million) Chapter 5 Food Emulsifiers Application Outlook 5.1 Global food emulsifiers market share by application, 2013 & 2020 5.2 Bakery & Confectionery 5.2.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 5.2.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million) 5.3 Convenience Foods 5.3.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 5.3.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million) 5.4 Meat Products 5.4.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 5.4.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million) 5.5 Dairy Products 5.5.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 5.5.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million) 5.6 Others 5.6.1 Market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 5.6.2 Market estimates and forecast, by region, 2012-2020, (Kilo Tons) (USD Million)
Chapter 6 Food Emulsifiers Regional Outlook 6.1 Global food emulsifiers market share by region, 2013 & 2020 6.2 North America 6.2.1 North America market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 6.2.2 North America market estimates and forecast by product, 2012-2020, (Kilo Tons) (USD Million) 6.2.3 North America market estimates and forecast by application, 2012-2020, (Kilo Tons) (USD Million) 6.3 Europe 6.3.1 Europe market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 6.3.2 Europe market estimates and forecast by product, 2012-2020, (Kilo Tons) (USD Million) 6.3.3 Europe market estimates and forecast by application, 2012-2020, (Kilo Tons) (USD Million) 6.4 Asia Pacific 6.4.1 Asia Pacific market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 6.4.2 Asia Pacific market estimates and forecast by product, 2012-2020, (Kilo Tons) (USD Million) 6.4.3 Asia Pacific market estimates and forecast by application, 2012-2020, (Kilo Tons) (USD Million) 6.5 Latin America 6.5.1 Latin America market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 6.5.2 Latin America market estimates and forecast by product, 2012-2020, (Kilo Tons) (USD Million) 6.5.3 Latin America market estimates and forecast by application, 2012-2020, (Kilo Tons) (USD Million) 6.6 MEA 6.6.1 MEA market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 6.6.2 MEA market estimates and forecast by product, 2012-2020, (Kilo Tons) (USD Million) 6.6.3 MEA market estimates and forecast by application, 2012-2020, (Kilo Tons) (USD Million) Chapter 7 Competitive Landscape 7.1 Danisco 7.1.1 Company Overview 7.1.2 Financial Performance 7.1.3 Product Benchmarking 7.1.4 Strategic Initiatives 7.2 Cargill Inc. 7.2.1 Company Overview 7.2.2 Financial Performance
7.2.3 Product Benchmarking 7.2.4 Strategic Initiatives 7.3 Riken Vitamin Co. Ltd. 7.3.1 Company Overview 7.3.2 Financial Performance 7.3.3 Product Benchmarking 7.3.4 Strategic Initiatives 7.4 Palsgaard 7.4.1 Company Overview 7.4.2 Financial Performance 7.4.3 Product Benchmarking 7.4.4 Strategic Initiatives 7.5 Beldem 7.5.1 Company Overview 7.5.2 Financial Performance 7.5.3 Product Benchmarking 7.5.4 Strategic Initiatives 7.6 BASF SE 7.6.1 Company Overview 7.6.2 Financial Performance 7.6.3 Product Benchmarking 7.6.4 Strategic Initiatives 7.7 Adani Wilmar Ltd. 7.7.1 Company Overview 7.7.2 Financial Performance 7.7.3 Product Benchmarking 7.7.4 Strategic Initiatives 7.8 Archer Daniels Midland Co. 7.8.1 Company Overview 7.8.2 Financial Performance 7.8.3 Product Benchmarking 7.8.4 Strategic Initiatives 7.9 Lonza Group Ltd. 7.9.1 Company Overview 7.9.2 Financial Performance 7.9.3 Product Benchmarking 7.9.4 Strategic Initiatives 7.10 Estelle Chemicals Pvt. Ltd. 7.10.1 Company Overview 7.10.2 Financial Performance 7.10.3 Product Benchmarking 7.10.4 Strategic Initiatives 7.11 Lasenor Emul Sl. 7.11.1 Company Overview
7.11.2 Financial Performance 7.11.3 Product Benchmarking 7.11.4 Strategic Initiatives 7.12 Lecico GmbH 7.12.1 Company Overview 7.12.2 Financial Performance 7.12.3 Product Benchmarking 7.12.4 Strategic Initiatives 7.13 Kerry Group 7.13.1 Company Overview 7.13.2 Financial Performance 7.13.3 Product Benchmarking 7.13.4 Strategic Initiatives 7.14 Sternchemie 7.14.1 Company Overview 7.14.2 Financial Performance 7.14.3 Product Benchmarking 7.14.4 Strategic Initiatives 7.15 Hispanagar S.A. 7.15.1 Company Overview 7.15.2 Financial Performance 7.15.3 Product Benchmarking 7.15.4 Strategic Initiatives 7.16 Lubrizol 7.16.1 Company Overview 7.16.2 Financial Performance 7.16.3 Product Benchmarking 7.16.4 Strategic Initiatives 7.17 AAK bakery services 7.17.1 Company Overview 7.17.2 Financial Performance 7.17.3 Product Benchmarking 7.17.4 Strategic Initiatives 7.18 Jungbunzlauer AG 7.18.1 Company Overview 7.18.2 Financial Performance 7.18.3 Product Benchmarking 7.18.4 Strategic Initiatives 7.19 Eurosnab 7.19.1 Company Overview 7.19.2 Financial Performance 7.19.3 Product Benchmarking 7.19.4 Strategic Initiatives 7.20 Corbion
7.20.1 Company Overview 7.20.2 Financial Performance 7.20.3 Product Benchmarking 7.20.4 Strategic Initiatives 7.21 Bakels Group 7.21.1 Company Overview 7.21.2 Financial Performance 7.21.3 Product Benchmarking 7.21.4 Strategic Initiatives 7.22 Solvay Chemicals 7.22.1 Company Overview 7.22.2 Financial Performance 7.22.3 Product Benchmarking 7.22.4 Strategic Initiatives
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List of Tables 1. Food emulsifiers– Industry Summary & Critical Success Factors (CSFs) 2. Food emulsifiers– Key market driver analysis 3. Food emulsifiers– Key market restraint analysis 4. Global food emulsifiers market estimates and forecast by product, 2012-2020, (Kilo Tons) (USD Million) 5. Global mono, di-glycerides & derivatives market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 6. Global mono, di-glycerides & derivatives market volume estimates and forecast by region, 2012-2020, (Kilo Tons) 7. Global mono, di-glycerides & derivatives market revenue estimates and forecast by region, 2012-2020, (USD Million) 8. Global lecithin market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 9. Global lecithin market volume estimates and forecast by region, 2012-2020, (Kilo Tons) 10. Global lecithin market revenue estimates and forecast by region, 2012-2020, (USD Million) 11. Global stearoyl lactylates market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 12. Global stearoyl lactylates market volume estimates and forecast by region, 2012-2020, (Kilo Tons)
13. Global stearoyl lactylates market revenue estimates and forecast by region, 2012-2020, (USD Million) 14. Global sorbitan esters market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 15. Global sorbitan esters market volume estimates and forecast by region, 2012-2020, (Kilo Tons) 16. Global sorbitan esters market revenue estimates and forecast by region, 2012-2020, (USD Million) 17. Global food emulsifiers market estimates and forecast in other products, 2012-2020, (Kilo Tons) (USD Million) 18. Global food emulsifiers market volume estimates and forecast in other products, by region, 2012-2020, (Kilo Tons) 19. Global food emulsifiers market revenue estimates and forecast in other products, by region, 2012-2020, (USD Million) 20. Global food emulsifiers market estimates and forecast by application, 2012-2020, (Kilo Tons) (USD Million) 21. Global food emulsifiers market estimates and forecast in bakery & confectionery, 2012-2020, (Kilo Tons) (USD Million) 22. Global food emulsifiers market volume estimates and forecast in bakery & confectionery, by region, 2012-2020, (Kilo Tons) 23. Global food emulsifiers market revenue estimates and forecast in bakery & confectionery, by region, 2012-2020, (USD Million) 24. Global food emulsifiers market estimates and forecast in convenience foods, 2012-2020, (Kilo Tons) (USD Million) 25. Global food emulsifiers market volume estimates and forecast in convenience foods, by region, 2012-2020, (Kilo Tons) 26. Global food emulsifiers market revenue estimates and forecast in convenience foods, by region, 2012-2020, (USD Million) 27. Global food emulsifiers market estimates and forecast in meat products, 2012-2020, (Kilo Tons) (USD Million) 28. Global food emulsifiers market volume estimates and forecast in meat products, by region, 2012-2020, (Kilo Tons) 29. Global food emulsifiers market revenue estimates and forecast in meat products, by region, 2012-2020, (USD Million) 30. Global food emulsifiers market estimates and forecast in dairy products, 2012-2020, (Kilo Tons) (USD Million) 31. Global food emulsifiers market volume estimates and forecast in dairy products, by region, 2012-2020, (Kilo Tons)
32. Global food emulsifiers market revenue estimates and forecast in dairy products, by region, 2012-2020, (USD Million) 33. Global food emulsifiers market estimates and forecast in other applications, 2012-2020, (Kilo Tons) (USD Million) 34. Global food emulsifiers market volume estimates and forecast in other applications, by region, 2012-2020, (Kilo Tons) 35. Global food emulsifiers market revenue estimates and forecast in other applications, by region, 2012-2020, (USD Million) 36. Global food emulsifiers market estimates and forecast by region, 2012-2020, (Kilo Tons) (USD Million) 37. North America food emulsifiers market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 38. North America food emulsifiers market volume estimates and forecast by product, 20122020, (Kilo Tons) 39. North America food emulsifiers market revenue estimates and forecast by product, 20122020, (USD Million) 40. North America food emulsifiers market volume estimates and forecast by application, 20122020, (Kilo Tons) 41. North America food emulsifiers market revenue estimates and forecast by application, 20122020, (USD Million) 42. Europe food emulsifiers market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 43. Europe food emulsifiers market volume estimates and forecast by product, 2012-2020, (Kilo Tons) 44. Europe food emulsifiers market revenue estimates and forecast by product, 2012-2020, (USD Million) 45. Europe food emulsifiers market volume estimates and forecast by application, 2012-2020, (Kilo Tons) 46. Europe food emulsifiers market revenue estimates and forecast by application, 2012-2020, (USD Million) 47. Asia Pacific food emulsifiers market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 48. Asia Pacific food emulsifiers market volume estimates and forecast by product, 2012-2020, (Kilo Tons) 49. Asia Pacific food emulsifiers market revenue estimates and forecast by product, 2012-2020, (USD Million)
50. Asia Pacific food emulsifiers market volume estimates and forecast by application, 20122020, (Kilo Tons) 51. Asia Pacific food emulsifiers market revenue estimates and forecast by application, 20122020, (USD Million) 52. Latin America food emulsifiers market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 53. Latin America food emulsifiers market volume estimates and forecast by product, 20122020, (Kilo Tons) 54. Latin America food emulsifiers market revenue estimates and forecast by product, 20122020, (USD Million) 55. Latin America food emulsifiers market volume estimates and forecast by application, 20122020, (Kilo Tons) 56. Latin America food emulsifiers market revenue estimates and forecast by application, 20122020, (USD Million) 57. MEA food emulsifiers market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 58. MEA food emulsifiers market volume estimates and forecast by product, 2012-2020, (Kilo Tons) 59. MEA food emulsifiers market revenue estimates and forecast by product, 2012-2020, (USD Million) 60. MEA food emulsifiers market volume estimates and forecast by application, 2012-2020, (Kilo Tons) 61. MEA food emulsifiers market revenue estimates and forecast by application, 2012-2020, (USD Million)
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List of Figures 1. Food emulsifiers Market Segmentation 2. Global food emulsifiers market estimates and forecast, 2012 – 2020, (Kilo Tons) (USD million) 3. Food emulsifiers - Value Chain Analysis 4. Food emulsifiers- Market dynamics 5. Food emulsifiers- Company Market Share Analysis, 2013 6. Key opportunities prioritized 7. Industry analysis - Porter's 8. Food emulsifiers PESTEL analysis, 2013
9. Global food emulsifiers market volume share by product, 2013 & 2020 10. Global mono, di-glycerides & derivatives market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 11. Global lecithin market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 12. Global stearoyl lactylates market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 13. Global food emulsifiers market estimates and forecast in other products, 2012-2020, (Kilo Tons) (USD Million) 14. Global food emulsifiers market volume share by application, 2013 & 2020 15. Global food emulsifiers market estimates and forecast in bakery & confectionery, 2012-2020, (Kilo Tons) (USD Million) 16. Global food emulsifiers market estimates and forecast in convenience foods, 2012-2020, (Kilo Tons) (USD Million) 17. Global food emulsifiers market estimates and forecast in meat products, 2012-2020, (Kilo Tons) (USD Million) 18. Global food emulsifiers market estimates and forecast in dairy products, 2012-2020, (Kilo Tons) (USD Million) 19. Global food emulsifiers market estimates and forecast in other applications, 2012-2020, (Kilo Tons) (USD Million) 20. Global food emulsifiers market volume share by region, 2013 & 2020 21. North America food emulsifiers market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 22. Europe food emulsifiers market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 23. Asia Pacific food emulsifiers market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 24. Latin America food emulsifiers market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million) 25. MEA food emulsifiers market estimates and forecast, 2012-2020, (Kilo Tons) (USD Million)
Further key findings from the study suggest:  
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Global food emulsifiers market demand was 751.7 kilo tons in 2013 and is expected to reach 1,019.8 kilo tons by 2020, growing at a CAGR of 4.5% from 2014 to 2020. Bakery & confectionery was the largest application segment in 2013 and is expected to witness lucrative growth over the next six years on account of increasing demand for products including cakes, chocolates, sugar confectionery and gum in China, India, Indonesia, Malaysia, Saudi Arabia, Egypt, Israel and Vietnam. Europe was the largest regional market, accounting for over 25% of global demand in 2013. The market is expected to witness significant growth over the forecast period owing to increasing food processing industry in the region.
Asia Pacific is expected to witness fastest growth, at an estimated CAGR of 7.5% from 2014 to 2020 owing to growing consumer awareness regarding benefits of food emulsifiers mainly in China, Vietnam, Indonesia and India. In addition, expanding food processing industry in the region is expected to further augment market growth. The market is dominated by few global participants including Cargill Inc., Danisco, Riken Vitamin Co. Ltd. and Palsgaard. Other players include BASF SE, Beldem, Archer Daniels Midland Co., Adani Wilmar Ltd., Estelle Chemicals, Lecico GmbH, Lonza Group Ltd. and Lasenor Emul Sl. Palsgaard's products provides specialized, nongenetically modified organisms (GMO) chocolate emulsifiers. Danisco offers products which are available with a Kosher or Halal certificate. Emergence of RSPO (Roundtable on Sustainable Palm Oil) certified sustainable food emulsifiers from a mass balanced source are expected to create new avenues for the market.
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For the purpose of this study, Grand View Research has segmented the global food emulsifiers market on the basis of product, application and region: Global Food Emulsifiers Product Outlook (Volume, Kilo Tons; Revenue, USD Million, 2012 - 2020)
Mono, Di-Glycerides & Derivatives Lecithin Stearoyl Lactylates Sorbitan Esters Others
Global Food Emulsifiers Application Outlook (Volume, Kilo Tons; Revenue, USD Million, 2012 - 2020)
Bakery & Confectionery Convenience Foods Meat Products Dairy Products Others
Global Food Emulsifiers Regional Outlook (Volume, Kilo Tons; Revenue, USD Million, 2012 - 2020)
North America Europe Asia Pacific Latin America MEA
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