Bristol Weekly Magazine 29th April to 6th May 2021

Page 38

LOKI POKÉ brings Hawaiian-inspired street food to Wapping Wharf Bringing Hawaiian poké to the people of Bristol, LOKI POKÉ is launching an exciting new takeaway at Wapping Wharf.

Sometimes described as low-key sushi, this fast, fresh and healthy grab-and-go food is synonymous with Hawaii's surf culture, making it a hit in California, Australia and now Bristol.

The much-loved harbourside neighbourhood will welcome LOKI POKÉ to CARGO, its popular retail hub made of converted shipping LOKI POKÉ started as a pop-up delivery containers, in the coming weeks - date to be service during lockdown back in March last confirmed. year, inspired by founder Georgia Hussey's time living in Sydney, Australia. Georgia, who Pronounced poh-keh, which means sliced or grew up on a farm near Bristol, wanted to diced in Hawaiian, poke is a traditional dish of bring some of that fresh, super tasty but laidmarinated sashimi fish, tossed over rice with back surf culture food to the West Country, vegetables. LOKI POKÉ's twist on this Haoffering a healthy takeaway that still had waiian street food dish adds vegan and meat punchy flavours. Sourcing ingredients and options to the mix, with umami-rich sauces produce locally wherever possible is a key served in a beautifully presented takeaway part of LOKI sustainability ethos. bowl.

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