Available now through January 2nd! Order by the 21st for pickup on the 24th! Not available for pickup December 25, 26, 27.
appetizers Spinach Artichoke Dip Served with tortilla chips. bruschetta Fresh spinach and marinated artichokes blended with cheese, herbs and spices. (Great served warm)
Maple roasted butternut, Chevre and toasted pecans. (Make it vegan and leave off the cheese)
$15.99 /dozen
$14.99/pint
Fiesta Dip
OR
Served with tortilla chips.
Broccoli rabe, Italian sausage, roasted peppers.
Southwestern spices blended with tofu and chives.
$15.99 /dozen
$14.99/pint
Vegan Crab Dip
Served with crostini.
Served with tortilla chips.
buffalo meatballs
Jackfruit, roasted peppers and onions, vegan cream cheese and our own seafood seasoning. (Great served warm)
Free range turkey, shredded carrot and diced celery, smothered with our house made Buffalo sauce.
$14.99/pint
$34.99/25
buffalo seitan bites
quiche Serves 6-8
Crispy seitan tossed in our vegan buffalo sauce.
Bacon and Swiss.
$34.99 1/2 pan
Baked Brie
$64.99 /full pan
$21.99/traditional $23.99/ OR
Broccoli and Cheddar.
Served with crostini.
$19.99/traditional $21.99/
Apricot/cranberry chutney with pistachios.
$12.99
$64.99/50
ENTRÉes Small Serves: 10-12
Large Serves: 20-24
Spanish Chicken
Stuffed Acorn Squash
Almond, garlic, sherry and lemon marinated chicken breasts- roasted and topped with olive tapenade.
Mushroom and lentil stuffing with fresh herbs and seasonings.
$59.99/small
$110.99/large
Pineapple sage pork lion Glazed with a honey pineapple reduction and fresh sage.
$59.99/small
$110.99/large
$49.99/small
$95.99/large
OR
Sausage with cornbread and peppers.
$49.99/small
$95.99/large