2012 Durham Fall Fair Book by Carey Meyers

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'ROUP $ISPLAY (ANGING /UT #OMPETITION (OBBIES #RAFTS (OME #ANNING &ARM 0RODUCTS (ORSE $RAWN 7AGON 2IDES (ORSE 3HOW %NGLISH (ORSE 3HOW 7ESTERN 3ADDLE )N -EMORIAM .EEDLEWORK /FFICERS !GRICULTURAL 3OCIETY 0ARADE 0ET 3HOW 0OSTER #OMPETITION 9OUTH 0RESIDENT S -ESSAGE 1UILT $RAW 1UILT #OMP !NNUAL #HAMP 1UILT #OMP !NNUAL -ACHINE #HAMP 1UILT 3ECTION 2OOTS 6EGETABLES &RUIT 2ULES AND 2EGULATIONS 3CHEDULE OF %VENTS 3CHOOL 7ORK 2ULES 3TAMP #OLLECTING 37 3PECIALS 37 .URSERY *UNIOR +INDERGARTEN 3ENIOR +INDERGARTEN 'RADE TO 37 $EVELOPMENTAL ,EARNING #ATEGORY 3ENIOR #ITIZENS 4HANK 9OU 6OLUNTEERS 4RACTOR 0ULL

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154th Friday, August 31st , Saturday, September 1st & Sunday, September 2 nd , 2012 at the Durham Community Centre

1858-2012

thursday, august 30 th 7:00 p.m. to 8:00 p.m.

advance registration & exhibits drop - offf

friday, august 31st

Live Entertainment by “Sarah Milne with a Taylor Swift tribute” saturday, september 1 st

Enjoy live music by “Moonshiner’s Daughter”

2:00 p.m. to 3:00 p.m. Hanging Out Competition

sunday, september 2 nd

Tractor Pull, Registration starts 11 a.m., Pulling at Noon

Check Out our Fall Fair Countdown at www.durhamfallfair.ca 2

2011/2012 FALL FAIR AMBASSADOR MELISSA MACEWAN

PRESIDENT’S MESSAGE Welcome to the 154th Durham Agricultural Society Fall Fair. We, the Officers, Directors and Volunteers have done our utmost to put together what we hope you will remember as the best Fall Fair ever. We hope you will enjoy the 2012 “Blue Jeans and Country Scenes” Durham Fall Fair and all the new and different shows and events we have waiting for you at the Fair this year so much that Labour Day will find you starting to plan your time at the Fair next year.

The town of Durham holds a special place in my heart. Growing up in this town may make me a little biased, however when the Durham Fall Fair is in full swing, I can see for a fact that this town is a wonderful, beautiful, welcoming place that will always be in my heart. So, no matter where you go this year or the next… No matter where you have been, come home to Durham every fall, because we will always be happy to have you here, celebrating our town with us. Welcome and enjoy! Good luck to all the contestants, from those entering their livestock, their pets, their pictures, their pie or crafts. Good luck to all of you who bought a ticket to win a prize or all the people having fun in the Fun Factory! I am very grateful for my experience as the Ambassador of Durham, I couldn’t be more proud of a town with such a good heart and community spirit like ours. Thank you very much to all those who made it possible, including the Durham Laundromat who sponsored me at the very beginning, and the Durham Agricultural Society who continued to support me the rest of the year. It was tremendous fun, and such a great learning experience. I highly recommend it to anyone who is interested in entering in the years to come. Again, welcome to the Durham Fall Fair, stuff your face with fries or cotton candy, take a hay ride, see all the exhibits, share good stories, be with good friends, and most of all… have fun. And, come again next year! Thank you, Melissa MacEwan

We, your Durham Agricultural Society, also know that none of our shows or events would be possible without the continued support of all our many sponsors and exhibitors from Durham and the surrounding community. Thank you. Without your participation there would be no Fair. So make plans to come on down, have fun and enjoy all three days at the Fair. Dave Arnett President

Back Row (L to R): Jim Watson, Andrea Watson, Elizabeth Milligan, Jeanne Leese, Dawn McNab (2nd Vice President), Sharon Carmount, Debbie Tucker, Lydia Harrison Front Row (L to R): Jack Milligan (Past President), Dave Lawrence (1st Vice President), Dave Arnett (President), Carolin Banjavcic (Secretary/ Treasurer), Sally Hyett

CLASS AF AMBASSADOR OF THE FAIR FRIDAY AUGUST 31ST, 2012 • 8:00 p.m.

OFFICERS FOR 2012

HONORARY DIRECTOR:…..…..… Ken McCulloch PAST PRESIDENT…….…..Jack Milligan, 369-6712 PRESIDENT…………….…...Dave Arnett, 369-3894 FIRST VICE-PRESIDENT...Dave Lawrence, 375-0733 SECOND VICE-PRESIDENT.Dawn McNab, 369-1038 SECRETARY-TREASURER…..Carolin Banjavcic, 378-6562

2011-2012 Ambassador of the Fair contestants (L to R) Ashley Glass, Kerri van der Weilen, 2010-2011 Durham Fall Fair Ambassador Erin de Jong, Melissa MacEwan and Shannon Becker.

www.durhamfallfair.ca

1. Contestants must be between the ages of 17 and 23 years as of August 1, 2012 and will be judged on the basis of personality, charm, interview, impromptu question short speech and overall appearance and deportment. 2. Winner to represent Durham Agricultural Society at the CNE Ambassador competition in 2013. 3. Previous Fair Ambassadors not eligible. 4. Grand Prize $300.00. 5. Contact Lydia Harrison, lharriso@uoguelph.ca for more information.

DIRECTORS

Dave Arnett, Sharon Carmount, Sally Hyett, Jeanne Leese, David C. Lawrence, Kim Lucas, Dawn McNab, Elizabeth Milligan, Jack Milligan, David Tucker, Debbie Tucker, Andrea Watson, Jim Watson 3

COMMITTEES

First Name is the Convenor HORSES: Western: Brad Hopkins 369-3866, Wendy Atchison HORSES: English: Jim Watson 369-6008 4-H LEADERS: Beef: David C. Lawrence 375-0733, Mary Lynn Lawrence 369-3367 Dairy: Melissa Lawrence 375-0733, Megan Kraus, Ian Cole JUNIOR CALF CLUB: Dairy: Melissa Lawrence 3750733 Beef: Cheryll Draper 369-5234 4-H INVITATIONAL CALF SHOW: David C. Lawrence 375-0733, Deanna Hopkins 4-H INVITATIONAL SHEEP SHOW: Darryl Hopkins 3691903 PET SHOW: Jon DeJong 369-2415 CONCESSIONS: Dave Arnett 369-3894, Jack Milligan FINANCE COMMITTEE: Executive FIELD CROPS: Dave Arnett 369-3894, Don Foster, Dave Tucker ROOTS, VEGETABLES AND FRUITS: Sharon Carmount 334-3082, Franklin Jackson, Ken McCulloch PARADE: Dave Arnett 369-3894 GROUNDS AND HEALTH AND SAFETY COMMITTEE: Dave Arnett 369-3894 GATEKEEPER: Dawn McNab 369-1038 DIRECTOR HOMECRAFT COMMITTEES: Andrea Watson 369-5807 FOOD: Dawn McNab FLORICULTURE: Elsie Hansen 369-3537, Tricia Black, Teddy Franklin, Jean Kuehn, Theresa McLaughlin AMBASSADOR OF THE FAIR: Lydia Harrison 3693954, Fay Harrison, Erin de Jong, Melissa MacEwan

ANTIQUES: Jack Milligan 369-6712, Elizabeth Milligan HOME CANNING AND FARM PRODUCTS: Marge Foster 369-5292, Jeanne Leese, Deanna Foster, Hanno Wilson DOMESTIC SCIENCE: Andrea Watson 369-5807, Greta Anderson, Marg Krauter, Linda Mallinos QUILTS & CHRISTMAS CORNER: Deanna Hopkins 369-5460, Theresa Manion, Donnetta McCulloch, Annie Baak NEEDLEWORK: Sally Hyett 369-6069, Marian Hill, Emily Wilson, Sarah Wilson, Julia Grein HOBBIES AND CRAFTS: Helen Hopkins 369-3459, Shirley Matthews 369-5843, Joan Reay, Susan Reay, Marilyn Rivest, Chris McInnes, Sylvia Nixon STAMP COLLECTING: Bill Findlay 369-5689 SENIOR CITIZENS: Helen Hopkins 369-3459, Shirley Matthews 369-5843, Joan Reay, Susan Reay, Marilyn Rivest, Chris McInnes, Sylvia Nixon JUNIOR, INTERMEDIATE, SENIOR CHILDREN’S & YOUNG ADULT WORK: Alanna Rusnak 369-8527 SCHOOL WORK: Wendy McConnell 369-2980, Debbie Tucker, Andrea Watson GROUP DISPLAYS: Katrina Wilson 369-6436, Emily Wilson HANGING OUT COMPETITION: Debbie Tucker 3692267 DESSERT AUCTION: Debbie Tucker 369-2267, Okal James, Kim Lucas FALL FAIR FUN FACTORY: Debbie Tucker 369-2267 CHURCH SERVICE & LUNCHEON: Connie MacEwan 369-6578 ANTIQUE TRACTOR PULL: Cory Tucker 369-4813, Leo Manion 924-0726 QUILT: Dave Arnett 369-3894

PAST SECRETARY-TREASURERS

Archibald MacKenzie, H. Wakefield, Archie Davidson, Wm. Calder, Miss Winnie Binnie, Walter Bayley, Lorne Armstrong, Gordon Greenwood, Wm. Wallace, Reg McFadden, Etta Twamley, Hugh Renwick, W. H. Hewitt, Mrs. Gordon McLean, Glenn Budd, Claude VanCleaf, Anne Doherty, Marjorie Robinson, Mae Lawrence, Judy Van Geem, Margaret Krauter, Cheryl Nelson, Murray Anderson, Katarina Van Hettinga, Deanna Hopkins, Linda Thompson.

PAST PRESIDENTS HOMECRAFT DIVISION

Verna Sharpe, Mrs. Gordon MacDonald, Dorothy Milligan, Mrs. J. C. Hamilton, Mrs. Joe Edwards, Muriel Baker, Margaret Milligan, Mrs. A. J. McLean, Mrs. H. C. Ritchie, Irva Murdock, Doreen Hopkins, Velma Jackson, Clara Turnbull, Janet MacArthur, Willi Grond, Marie McRonald, Deanna Hopkins, Marilyn Rivest, Doreen Hopkins, Pauline Reay, Nancy Becker, Donna Clark.

PAST PRESIDENTS

e h t o t s n o i t a l u t a r g Con ultural Society c i r g A m a Durh 52nd Fall Fair! on its 1

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D. Fletcher, Jas. Edge, Geo. Binnie, Geo. Ritchie, William Calder, Daniel Edge, J. W. Blyth, John McGirr, J. C. Hamilton, J. F. Crutchley, R. C. Robinson, Geo. Kearney, Geo. Bell, Thos. Firth, John Baker, George Cadogan, Neil MacArthur, J. R. Edwards, Jas. Ferguson, Wm. Anderson, Robert Edwards, E. J. Wilby, Cameron Robson, Franklin Jackson, A. J. McLean, Archie Turnbull, Neil Wilton, Allan Koehler, Allie McGirr, Harold Carmount, Thomas O’Dwyer, Arthur Rivest, Jack Milligan, Doug Reay, Deanna Hopkins, Donna Clark, Brad Hopkins, Jack Milligan, Dave Arnett, Donna Clark, Jack Milligan.

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PASSPORT

EXHIBITING

RULES AND REGULATIONS

18. All exhibits in the Community Centre MUST NOT BE REMOVED UNTIL 4:30 p.m. on the second day of the exhibition. The Society is not responsible for indoor exhibits not removed by 6:00 p.m.

1. The exhibition will be held in the building of the Durham Community Centre, grounds of the Durham Agricultural Society and surrounding area. 2. Payment of five dollars will constitute a membership and one membership card, good for admission on the second day of the fair. 3. Each exhibitor must be a member of the Durham Agricultural Society before entries will be accepted. 4-H, Junior Calf Club, Hunter Jumper Horse and Western Horse Exhibitors, Junior Exhibitors, Senior Citizens are not required to be members, BUT on entering regular classes, a membership will be required, This will be strictly enforced. NOTE: Exhibitors are requested to call the secretary to secure a number. 4. In case an error occurs in the priting of the prize list, the Directors have power to rectify the same. 5. All produce exhibited must be the property of the exhibitor. When more than one party enters for the same produce there must be a partnership having a common interest in such exhibit. 6. Each animal must be provided with a chain or rope and be led into the showring among those of its class. 7. Animals must have attached to them a number by which to designate them. 8. All produce must be the growth of the current year excepting small seeds, which may be the growth of the present or previous year and must have been grown by the exhibitor. 9. All farm implements must be on the grounds before 10:00 a.m. on the second day and remain on exhibition until 4:30 p.m. 10. Any person showing the same animal in the same show as competing for two different prizes, except in team or especially mentioned or defrauding or attempting to defraud the Society, shall be deprived of any prize whatsoever at the same show and be expelled from the Society. This clause will be strictly enforced. 11. The Directors shall have the authority to refuse any entry suspected of being diseased in any way. 12. Exhibitors will be required to bring forward their stock when called by the judges, as no animal will be judged unless so brought forward. 13. An exhibitor is limited to one entry per section of any class, excepting in livestock; and an exhibitor shall make no more than two entries in each section in these classes.

REGULATIONS AND PRIZES

19. No person shall conduct or carry on any gambling, theatrical circus, mountebank performance, exibitions or shows on exhibition grounds. Nor shall any person without the consent and permission of the Directors, carry on any traffic in fruit, goods, wares or merchandise on the exhibition grounds. 20. In case of bad or unfavourable weather or other reasons causing the receipts to fall short of paying the expenses and all prizes in full, a proportionate amount exclusive of membership, will be deducted from such prize to enable the Directors to balance the accounts without loss. 21. Prize list open to all, irrespective of residence unless otherwise stated. 22. Where the Board has reason to believe a member or other exhibitor of farm products, animals or other goods has committed a fraud or made misrepresentation in respect of any such farm product, animal or other goods, the Board may withhold payment of any premium or prize to such person until such person proves to the satisfaction of the board that no fraud or misrepresentation has been committed. 23. Every person who violates any of the provisions of this Constitution or the regulations shall be guilty of an offense and on summary conviction where no penalty is provided shall be liable to a penalty of not more than $100.00. 24. While the Directors will take every possible precaution under the circumstances to secure the safety of the articles sent to the exhibition, the owners themselves must take the risk of exhibiting. 25. Next year’s memebership will be retained from each exhibitor winning over $6.00 in prize money. Any prize money totaling less than $1.00 will not be paid. 26. On all amounts over $20.00 won by any member, 10 percent will be retained by the Society with the exception of Cash classes and Junior exhibitors. 27. Society will not be responsible for the payment of Special Prizes. All prizes in goods must be claimed before December 31, of the current year. 28. Prize money offered as specials must be paid in full prior to the Fall Fair. 29. All prize money will be mailed by cheque unless previously paid by cash and NOTE that all cheques should be cashed within 6 months. All prize money cheques not cashed within 6 months will be null and void, and money will be retained by the Society. 30. The Society will not hold itself liable for any accidents happening at the Fair. Every officer and Director shall be indemnified and saved harmless out of the funds of the society from against all costs charges and expenses incurred in and about any action suit brought against him in respect of any deed performed during the execution of his office except where charges or expenses are incurred as a result of his own willful neglect or default. 31. Livestock exhibitors must carry $2 million insurance. 32. Entry forms must be filled out or prize money will not be paid. 33. Any information collected by the Agricultural Society regarding members, exhibitors, commercial exhibitor, sponsors, or directors and any other persons related directly to the business of the Agricultural Society and the fair, and for the maintenance of their files and data base. Any member, exhibitor, commercial exhibitor, sponsor or Director realizes that when they agree to take part in the Agricultural Society and the fair, that their names may be published for these reasons only. None of this information whatsoever will be sold or transferred to any outside party for any reason.

JUDGING

14. No on will be allowed to interfere, by conversation, or otherwise with a judge, while said judge is on duty, judging a class. 15. Judges may use their own discretion as to awarding a first, second, or third premium, and in all cases where they do not think the animal or article worthy, they may withhold any prize. 16. In all cases of doubt or difficulty that may arise before making their awards, the judges shall submit the matter to one of the Directors and the President and two or more Directors may finally settle the same. Any member appealing against the judges’ decision shall deposit $10.00 with the Secretary, the same to be forfeited if the appeal is not sustained. The decision of the Board to be final. All appeals must be in the hands of the Secretary within three days after show day. 17. Produce and domestic exhibits must be delivered no later than 11:30 a.m. on the First Day of Fair. No exhibitor will be allowed in the exhibit hall on the first afternoon of the Fair, until Judging is completed. Once the exhibit is in place the exhibit is not to be moved again by the exhibitor or the public other than the Directors in charge. All entries must be entered on entry forms provided in this book and left in Secretary’s office prior to judging.

In Memoriam m Agricultural Society has devoted this space, to remember, pay tribute to, and honor, all ger with us this year, who dedicated portions of their lives to supporting and promoting both agriculture and most of all, community spirit, in our area. We thank them for their immense contribution Please be sureand toexample. fill out your 2011 Till we meet again, dear friends.

FALL FAIR ENTRY TAG & ENTRY FORM MEMORIES O NEW, could you scan in the “Filled out it, ENTRY TAG” and include it with the Text and so we can read or we can’t somewhere opposite (near) the “Rules and Regulations” or before the first “Class” page??} send you your Prize Money. See examples re to fill out your ENTRY TAGthe & ENTRY FORMbelow: so we can read it, or we can’t send you your Prize Money. See the examples below: ENTRY FORM Durham Fall Fair For Exhibitor For Secretary Class Section Won Amount DS 4 DS 7 NW 15 NW SNH QS 1 SW S2010

FORMER DURHAM FALL FAIR AMBASSADORS 1971 1972 1973 1974 1975 1976 1977 1978 1979 1980

Sheila Murdock No Contest No Contest Sharon Lee Laurie Smith No Contest Ada Schut Denise Hopkins Pam Nixon Valerie Halliday

1981 1982 1983 1984 1985 1986 1987 1988 1989 1990

Julie MacDonald Wendy Wylie Susan Weltz Susan Walton Cheri Mollison Adele Braeker Kate Webster Natalie Rivest Lisa Motsch Jennifer Doherty

1991 1992 1993 1994 1995 1996 1997 1998 1999 2000

Cathy Oâ&#x20AC;&#x2122;Neill Tina Rivest Kelly MacPherson Donna Curtin Melody Atkinson Paula Madill Amy Krauter Cheryll Anderson Sheena McEachnie Kari Glencross

2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011

Stacey Matheson Josie Becker Jennifer Mighton Mike Watson Jennifer Kim Dana Bell Carly Woods Lydia Harrison Katelin Hopkins Erin de Jong Melissa MacEwan

In Memoriam The Durham Agricultural Society has devoted this space, to remember, pay tribute to, and honour, all those no longer with us this year, who dedicated portions of their lives to supporting and promoting both the growth of agriculture and most of all, community spirit, in our area. We thank them for their immense contribution and example. Till we meet again, dear friends. 7

Check Us Out at: www.durhamfallfair.ca

We Stock Quality

Visit us

THE COLOUR JAR for great prices & selection

Art Supplies Picture Framing Hand Bookbinding Just north of the lights in Durham, 120 Garafraxa St. N. 519-369-1283 www.thecolourjar.ca Tues-Fri 10-5:30 Sat 10-4

Products Made in the UK

35 9

Proudly representing us, and enjoying themselves, at the Ontario Association of Agricultural Societies Annual Convention at the Royal York Hotel in Toronto last February are Local Fall Fair Ambassadors from left to right: Melissa MacEwan (Durham), Tracey Moore (Mount Forest), Ashley Warrington (Feversham), Bryanna Walker (Dundulk), and Cayley Rountenburg-Brown (Markdale)

DURHAM FALL FAIR PARADE Saturday, September 1st, 2012 to start at 11:00 a.m.

Departing from the Municipal parking lot. Escorted by the Mount Forest Pipe Band. (Floats should arrive by 10:00 a.m. Entries will be judged before the parade begins.)

THEME: â&#x20AC;&#x153;BLUE JEANS AND COUNTRY SCENESâ&#x20AC;? 5. 6. 7. 8. 9. 10. 11.

Best Organizational or Family Float 1st: $50.00 2nd: $25.00 Best Commercial Float 1st: $25:00 2nd: $15.00 Best Horse Drawn Carriage or Wagon 1st: $25.00 2nd: $15.00 Best Dressed Rider and Horse 1st: $20.00 2nd: $15.00 Best Classic or Antique Motor Vehicle 1st: $20.00 2nd: $15.00 Best Antique Tractor 1st: $20.00 2nd: $15.00 Best Adult Clown or Character 1st: $15.00 2nd: $10.00

CHILDREN *NO MOTORIZED CARTS OR A.T.V.'S ETC.

1.Best Decorated Bicycle or Tricycle 2.Best Decorated Wagon or Doll Buggy 3.Best Clown or Animal Costume 4.Best Dressed Child and Pet

ST ND

For More Information Contact: Dave Arnett 369-3894

Antique tractors, trucks and cars on display at the fair grounds after the parade

10 6

4HE WINNER FROM EACH &AIR %XHIBITION WILL BE ELIGIBLE TO ENTER AT THE $ISTRICT #OMPETITION

h0LAIN #HOCOLATE #HIP COOKIES WITH ./ NUTSv

www.hickslaw.ca Serving Families in Grey & Bruce Counties ( with Two offices to serve you better)

Barristers, Solicitors & Notaries Public A GENER AL L AW PR ACTICE INCLUDING:

Let Our Family Take Care of Yours

REAL ESTATE / MORTGAGES COLLABORATIVE FAMILY LAW-WILLS & ESTATES CORPORATE AND COMMERCIAL

Selwyn Hicks L.L.B.,M.B.A.

Barbara Hicks B.S.W. (Hons), L.L.B., L.L.M. (Cambridge) 554-10th Avenue HANOVER ON N4N 2P4

229 Durham Street East, P. O. Box # 908 WALKERTON ON N0G 2V0

519-364-4720 Fax: 519 - 364 - 2407

519-881-2441 Fax: 519 - 881 - 4061 11

Worship with your friends and neighbours at the

Community Church Service Sunday, September 2, 2012 at 10:30 a.m. at the Community Centre

Loose offering will go to King’s Kids Non-perishable donations welcome for the Durham & District Food Bank

Enjoy fellowship and refreshments following the service at the

Salad Luncheon

at the Community Centre at 12:00 Noon Luncheon tickets: Adults - $10.00 ; Children under 12 - $5.00: Preschoolers - Free Sponsored by the Durham Agricultural Society and the Durham Ministerial Association

THE OLD BARN POLISHED STONE CREATIONS

Granite Counter Tops and Specialty Items

TED & BRENDA HUNTER 500 yds north on Mulock Road Fire # 173480

Barn - 519-369-1710 • Fax - 519-369-1711 • Home - 519-369-6888 9 12

Friends Of The Fair

Many people contribute to the success of our Fall Fair. Their support is greatly appreciated by the Durham Agricultural Society. A group of financial sponsors, contributing a minimum of $50.00, are “Friends of the Fair”

Our “Friends of the Fair” for 2012 are: • JD’s Flooring Centre Ltd. • Jones Feed Mills Ltd. • Erich Kern • Knox United Church Women • Lasting Memories Locker Room • David C. & Melissa Lawrence • Wayne & Nancy Lawrence • Legion Ladies Auxiliary - Branch # 308 • Don & Sharon Lewis • Lisa’s Country Cottage • Mike & Margaret MacMillan • Magwood Family Farms • Leonard & Theresa Manion, Manion’s Maple Syrup • Dawn McNab, McCulloch - Watson Funeral Home Ltd • Michael J. McGarry • McLean’s Home Hardware • Elizabeth Milligan • Jack Milligan • David Mollison • Ralph Moyer • Municipality of West Grey • New Orleans Pizza • Norma’s Wings & Things • Ontario Tractor Parts • Dr. Mary Pillisch • Lyle Pratt, Pratt Plumbing & Heating • Premier Equipment Ltd. • Joan Reay • Riverside Fish & Chips, & Ice Cream Parlour • Art & Marilyn Rivest • Royal Canadian Legion Durham Branch 308 • Saugeen Community Credit Union Ltd., Durham Branch • Saugeen Country Dairy Ltd. • Saugeen Sales & Rentals Ltd. • Georgina M. Schenk • Secure Insurance Solutions Group Inc. • Select Farm & Export Services Inc. • Wayne Shier, Royal LePage Flesherton • Glenn D. Sinclair, Auctioneer • Spruce Ridge Community School • Sprucedale Agromart Ltd. • St. Peter & St. Paul’s School • The Harvest Table • Myrtle Timmins • Township of Southgate • Trillium Mutual Insurance Co. • Richard & Gale O’Brien, Uncle Richard’s Maple Syrup Products • Vintex Inc. • Jim & Anne Marie Watson, Jamesland • Welbeck Sawmill Ltd. • 4 Wheels Performance Inc. • Doug Whibley • Ingrid Wiggins, Wiggins Accounting & Financial Services, • Wilson Travel Service • Dr. Greg J. Wilson, DDS • Alex R. Wilson, Surveying Inc. Ontario Land Surveyors • Dr. Doug Woods, D. C., Durham Chiropractic • W-S Feed & Supplies Ltd. • Zion Friendship Group

• Bill & Jean Anderson • Gretta Anderson • Dave & Lorraine Arnett • At A Glance Screen Printing & Vinyl Graphics • Auto Parts Plus • John Baak Construction • Allan M. & Peggy Bell • Kerr Bell, Bell Creek Pest Control • Bernard’s Quality Cars & Service • Blaine & Debbie Blanchard • Evan & Jackie Blanchard • Bricklin Auer, Bricklin’s Snack Shack • Elaine B. Burrow, CA, CFP • Sharon Carmount • Cedarwell Excavating Ltd. • Centreville Women’s Institute • Donna Clark • Ray & Donna Clark • FS North Wellington Co-operative Services Inc., Durham Branch • Shelley Damm, Co-operators Insurance • Dr. Andrew Denyer • Durham Laundromat • Durham & District Horticultural Society • Craig Holliday, Durham Electric • Durham Furniture Inc. • Durham Homecoming 2012 • Durham Presbyterian Ladies • Durham Well Drilling • Kevin & Jo-Ann Eccles • Jon Eckhardt • Eckhardt’s Shell • Murray A. Elliott • Don & Marilyn Emke • Evergreen Rebekah Lodge 284, • Cedarwell Excavating Ltd. • Peter T. Fallis • Farm Business Consultants Inc. • Fleshcon Concrete Products Inc. • Frontline Equipment Services • Germania Mutual Insurance • Bob & Jackie Gingerich • Godfathers Pizza • David E. Grein Logging • Dr. Melanie Grein, DVM • Grey & Bruce Mutual Insurance Co. • Hanover Rotary Club • Percy & Fay Harrison • Brian & Linda Hastie • Highland Fuels Dundalk Ltd. • Dr. Rodger & Elizabeth Hines • Homestead Resort • Brad & Helen Hopkins • Darryl & Kim Hopkins • Fred & Marian Hopkins • Oren & Deanna Hopkins • Peter Hopwood • Ingo & Sabine Huesing • Doug Hammond, Hwy 4 Truck Service Ltd. • Lanny & Sally Hyett, Sundown Acres

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Your local community newspapers bring you closer to the events happening in the area and provide coverage of sports, council, business, education , farming news & more! The Confederate

West Grey Progress

Serving Mount Forest and area since Confederation

A special publication saluting the businesses, services and citizens of West Grey

Published weekly

Published monhtly Lynne Turner Editor/General Manager editor@mountforest.com

277 Main St.S. Mount Forest, ON N0G 2L0 519-323-1550 Fax: 519-323-4548

Kim Lucas Sales Consultant klucas@mountforest.com

CLASS WH WESTERN SADDLE HORSE SHOW Sat., SEPT. 1st, 2012 COMMITTEE: Brad Hopkins 369-3866, Wendy Atchison

Rules of the Durham Agricultural Society in effect. Judges decisions are final. Entrants are strongly advised to wear helmets. Hats/helmets to be secured or risk disqualification. Competitors must carry own liability insurance. Timer for speed events. Ribbons to 5th place. Proper attire required.

7. Walk/Jog (Rider 7 – 11 yrs) Walk & regular trot/jog. Entrant may not enter any class that requires lope/ canter. 8. Open Pleasure Horse (5 yrs & under) 9. Youth Western Pleasure 10. Senior Western Pleasure 11. Novice Amateur Pleasure (1st or 2nd year riders only) 12. Youth Horsemanship 13. Senior Horsemanship 14. Youth Command 15. Senior Command

AGES/ENTRY FEES: Junior – 11 yrs & under, $2.00/class Youth – 12 yrs to 16 yrs, $2.00/class Senior – 17 yrs & over, $5.00/class Ages as of August 1, 2012

*** 30 minute Break ***

PRIZES: Junior & Youth: 1st $10.00, 2nd $8.00, 3rd $6.00, 4th $4.00, 5th $2.00

NOVELTY CLASSES: 16. Junior Novelty 17. Youth Novelty 18. Senior Novelty

Senior: 1st $20.00, 2nd $15.00, 3rd $12.00, 4th $10.00, 5th $5.00

SPEED EVENTS: 19. Junior Barrels 20. Youth Barrels 21. Senior Barrels 22. Youth Flag 23. Senior Flag 24. Junior Pole Bending 25. Youth Pole Bending 26. Senior Pole Bending 27. Junior Dash for Cash 28. Youth Dash for Cash 29. Senior Dash for Cash

WARM UP Until 9:00 a.m. CLASSES START: 9:30 a.m. PLEASURE CLASSES: Entry fees/prizes for classes, all open classes at Senior level 1. Open Halter (2 yrs and under) 2. Halter Mares (3 yrs and over) 3. Halter Geldings (3yrs and over) 4. Youth Showmanship 5. Senior Showmanship *** 10 minute tack change ***

*** If time/weather permits, an “Extreme Cowboy” demonstration will be held at the end of the day.

6. Lead Line – under 6 yrs. No entry fee – no prize money. Horses must be led by 15 yrs & older. Entrant may not enter any class that requires Lope/Canter.

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CLASS EHS ENGLISH HORSE SHOW Sat., Sept. 1, 2012 Convenor: Jim Watson, 519-369-6008 Rules of the Durham Agricultural Society in effect. Equestrian-approved helmets and proper footwear must be worn while mounted.

~Break~ HACK DIVISION Entry Fee: $7.00/class or $15.00/division Class 10. Pleasure – W/T/C Class 11 Show – W/T/C; Extended Gallop Class 12. Road – W/T/C; Prizes: 1st $15.00, 2nd $12.00, 3rd $10.00, 4th $8.00, 5th $5.00 High Point award from Rodger and Elizabeth Hines

RING 1: EARLY BIRD WARM UP CLASS 8:00 – 8:30 $5.00 fee RING 2: SHORT STIRRUP DIVISION 8:30 start Class a) Lead Line Class b) Walk/Trot Class c) Cavaletti Sponsored by Glenis Egginton, Meadowcroft Farm Prizes: All above classes 1st $5.00, 2nd $4.00, 3rd $3.00, 4th $2.00, 5th $1.00

EQUITATION DIVISION Entry Fee: $7.00/class or $12.00/division Fences max 2’6” Class 13. Equitation under saddle Class 14. Equitation over fences Prizes: 1st $15.00, 2nd $12.00, 3rd $10.00, 4th $8.00, 5th $5.00 High point award from Roegue’s Gallery Stables

Ring 1: *NOVICE DIVISION For novice riders or horses. Entry Fee: $7.00/class or $15.00/division Fences max 2’ 3” Class 1. Hunter under saddle Class 2. Hunter over fences Class 3. Hunter over fences Prizes: 1st $15.00, 2nd $12.00, 3rd $10.00, 4th $8.00, 5th $5.00 High point award from Cedarstone Farm

~ Break~ JUMPER DIVISION If less than 3 entrants/class, fence heights will be adjusted to reflect ability of riders Entry Fee Classes: 15/16/17/18 - $8.00/class Class 15. Welcome Jumper Fences max 2’9” Class 16. Regular Jumper Fences max 3’ Class 17. Speed Class Fences max 3’3” Class 18. Jumper Stake Fences max 3’6” Prizes: 1st $25.00, 2nd $20 00, 3rd $15.00, 4th $10.00, 5th $5.00 Jump-off to immediately follow clear round.

*LOW HUNTER DIVISION Entry Fee: $7.00/class or $15.00/division Fences max 2’ 6” Class 4. Hunter under saddle Class 5. Hunter over fences Class 6. Hunter over fences Prizes: 1st $15.00, 2nd $12.00, 3rd $10.00, 4th $8.00, 5th $5.00 *Horses entered in Novice or Low Hunter are not eligible for Regular Hunter High point award from FS North Wellington Cooperative Services - Durham

Entry Fee Classes: 19 - $10.00/class Class 19. Gambler’s Choice Fences max 3’6” Prizes: Riders to accumulate prize money in timed class Sponsored by Mike McMurray, Meadowcroft Farm

~The Durham Agricultural Society is pleased to present an embroidered horse cooler to the High Point Winner of the English Horse Show~

REGULAR HUNTER DIVISION Entry Fee: $8.00/class or $20.00/division Fences max 2’9” Class 7. Hunter under saddle Class 8. Hunter over fences Fences max 3’ Class 9. Hunter over fences Prizes: 1st $25.00, 2nd $20.00, 3rd $15.00, 4th $10.00, 5th $5.00 High point award from Ingo and Sabine Huesing

CLASS DJC DURHAM JUNIOR CALF CLUB DAIRY CLUB LEADER: Melissa Lawrence 375-0733 BEEF CLUB LEADER: Cheryll Draper 369-5234

JUNIOR MEMBERS SHOULD ATTEND THREE MEETINGS. PRIZES: $10.00 for each member of the Durham Jr. Calf Club exhibiting at their Achievement Day.

The Durham Agricultural Society is sponsoring a Junior Calf Club for boys and girls under the age of 9 (Under 4H Regulation Age). May be either grades or purebreds.

CLASSES 1. Dairy Calf – Showmanship 2. Dairy Calf – Conformation 3. Beef Calf – Showmanship 4. Beef Calf – Conformation

Livestock exhibitors must carry their own liability insurance.

CLASS DBDC DURHAM 4-H BEEF AND DAIRY CALF CLUB DAIRY CLUB LEADER: Melissa Lawrence 375-0733, Megan Kraus, Ian Cole BEEF CLUB LEADER: David Lawrence 375-0733, Mary Lynn Lawrence 369-3367

SPECIAL: For the highest award in Showmanship. SPECIAL: First year dairy member (never previously a 4-H member in any calf club) obtaining the highest Aggregate score. Donated by Brilyn Holsteins (Brian and Linda Hastie) SPECIAL: First year beef member (never previously a 4-H member in any calf club) obtaining the highest Aggregate score. HIGHEST AGGREGATE SCORE to Dairy Member HIGHEST AGGREGATE SCORE to Beef Member HIGHEST POINTS for Dairy Calf – donated by FS North Wellington Co-op, Durham Branch HIGHEST POINTS for Beef Calf – donated by FS North Wellington Co-op, Durham Branch CHAMPION DAIRY SHOWPERSON RESERVE CHAMPION DAIRY SHOWPERSON CHAMPION BEEF SHOWPERSON RESERVE CHAMPION BEEF SHOWPERSON

RULES AND REGULATIONS: A. Must be members of Durham Agricultural Society sponsored 4-H Club B. Calf must be identified as entry in Calf Report C. All calves must be on grounds by 9:00 a.m., show 9:30 a.m. D. All other rules and regulations of fair to be adhered to. Livestock exhibitors must carry their own liability insurance. CLASSES 1. Novice Dairy Showmanship (9 - 11 years as of Jan. 1/12) 2. Junior Dairy Showmanship (12 - 14 years as of Jan. 1/12) 3. Intermediate Dairy Showmanship (15 – 17 years as of Jan. 1/12) 4. Senior Dairy Showmanship (18 – 21 years as of Jan. 1/12) 5. Novice Beef Showmanship (9 - 11 years as of Jan. 1/12) 6. Junior Beef Showmanship (12 - 14 years as of Jan. 1/12) 7. Intermediate Beef Showmanship (15 – 17 years as of Jan. 1/12) 8. Senior Beef Showmanship (18 – 21 years as of Jan. 1/12) 9. Champion Dairy Showperson, Reserve 10. Champion Beef Showperson, Reserve 11. Champion Overall Showperson, Reserve 12. Junior Dairy Heifer – born March 1, 2012 or after 13. Intermediate Dairy Heifer – born Dec. 1, 2011 to Feb. 28, 2012 14. Senior Dairy Heifer – born Sept. 1, 2011 to Nov. 30, 2011 15. Summer Dairy Yearling – born June 1, 2011 to Aug. 31, 2011 16. Junior Dairy Yearling – born March 1, 2011 to May 31, 2011 17. Champion Dairy Heifer, Reserve 18. Junior Beef Heifer – born Jan. 1, 2012 to May 31, 2012 19. Intermediate Beef Heifer – born April 1, 2011 to Dec. 31, 2011 20. Senior Beef Yearling – born Jan.1, 2011 to Mar. 31, 2011 21. Market Beef Animal – Finished condition on show day. 22. Champion Beef Animal, Reserve

CLASS ICS INVITATIONAL 4-H CALF SHOW COMMITTEE: Dave Lawrence 375-0733, Deanna Hopkins RULES AND REGULATIONS A. Open to any 4-H member B. Contestants must be enrolled in a 4-H Calf Club C. Animals must be on the grounds by noon. Showtime is 1:00 p.m. D. 4-H members must show their own project. E. Classes are open to all breeds of cattle. F. Entries must be in good health. Society has authority to exclude animals with contagious disease. G. ALL 4-H MEMBERS MUST BE DRESSED IN 4-H CODE.

6. Junior Beef Showmanship (12 - 14 years as of Jan. 1/12) 7. Intermediate Beef Showmanship (15 – 17 years as of Jan. 1/12) 8. Senior Beef Showmanship (18 – 21 years as of Jan. 1/12) 9. Champion Dairy Showperson, Reserve 10. Champion Beef Showperson, Reserve 11. Junior Dairy Heifer – born March 1, 2012 or after 12. Intermediate Dairy Heifer – born Dec. 1, 2011 to Feb. 28, 2012 13. Senior Dairy Heifer – born Sept. 1, 2011 to Nov. 30, 2011 14. Summer Dairy Yearling – born June 1, 2011 to Aug. 31, 2011 15. Junior Dairy Yearling – born March 1, 2011 to May 31, 2011 16. Champion Dairy Heifer, Reserve 17. Junior Beef Heifer – born Jan. 1, 2012 to May 31, 2012 18. Intermediate Beef Heifer – born April 1, 2011 to Dec. 31, 2011 19. Senior Beef Yearling – born Jan.1, 2011 to Mar. 31, 2011 20. Market Beef Animal – Finished condition on show day. 21. Champion Beef Animal, Reserve

Livestock exhibitors must carry their own liability insurance.

PRIZE MONEY $30.00, $25.00, $20.00, $10.00 all other entries. Cash prizes presented day of show. No entry fee. Prizes and rosettes only – Sections 9, 10, 16, & 21. Prizes will be given to first and second entries in all other classes.

CLASSES 1. Novice Dairy Showmanship (9 - 11 years as of Jan. 1/12) 2. Junior Dairy Showmanship (12 - 14 years as of Jan. 1/12) 3. Intermediate Dairy Showmanship (15 – 17 years as of Jan. 1/12) 4. Senior Dairy Showmanship (18 – 21 years as of Jan. 1/12) 5. Novice Beef Showmanship (9 - 11 years as of Jan. 1/12)

Welcome to to the the 154th 153rdDurham Du rhamFall FallFair Fair4H 4H Invitational Welcome Invitational SPECIAL 4H DAIRY - BEEF - SHEEP SHOW

Grand Champion Beef Showperson; $100.00 Reserve Champion Beef Showperson; $50.00 Grand Champion Dairy Showperson; $100.00 Reserve Champion Dairy Showperson; $50.00 Grand Champion Sheep Showperson; $100.00 Reserve Champion Sheep Showperson; $50.00

CLASS ISS INVITATIONAL 4-H SHEEP SHOW

MARKET LAMB 5. Senior Market Lamb – born Jan. 1, 2012 to Mar. 15, 2012 6. Junior Market Lamb – born Mar. 16, 2012 and Younger 7. Champion and Reserve Champion Market Lamb BREEDING EWE LAMB 8. Senior Breeding Ewe Lamb – born Jan.1, 2012 to Mar. 15, 2012 9. Junior Breeding Ewe Lamb – born Mar. 16, 2012 and Younger 10. Champion and Reserve Champion Breeding Ewe Lamb

COMMITTEE: Darryl Hopkins 369-1903

RULES AND REGULATIONS A. Open to any 4-H member B. Contestants must be enrolled in a 4-H Sheep Club C. Animals must be on the grounds by 1:00 p.m. Showtime is 2:30 p.m. D. 4-H members must show their own project. E. Classes are open to all breeds of sheep. F. Entries must be in good health. Society has authority to exclude animals with contagious disease. G. ALL 4-H MEMBERS MUST BE DRESSED IN 4-H CODE. H. All entries must have proper CFIA tags. I. Showmanship ages as of Jan. 1, 2012 *Exhibitors to show one lamb in one Showmanship Class and one Conformation Class only. *Livestock exhibitors must carry their own liability insurance.

NO ENTRY FEE PRIZE MONEY $25.00, $20, 00, $15.00, $10.00 to all other entries in classes 1, 2, 3, 5, 6, 8, and 9. Ribbons and prize money paid day of show. Prizes and Rosettes only to classes 4, 7, and 10. Prizes will be given to first and second entries in all other classes.

SHOWMANSHIP 1. Senior Showmanship (Age 15 – 21) 2. Intermediate Showmanship (Age 12 – 14) 3. Junior Showmanship (Age 9 – 11) 4. Champion and Reserve Champion Showperson.

THANKS TO OUR 4-H SPONSORS Anderson, Wayne and JoAnn •• Bill & Jean Anderson Baak Anderson Livestock Equipment & Construction Ltd., John Baak •• Gretta Bartstar&Livestock Bendeen Holsteins, David C. & Melissa Lawrence •• Wayne JoAnn & Anderson •• John Bell,Baak AllanConstruction M. & Peggy •• Allan & Peggy Bell Bell,M. John •• John A. BellHolsteins, Fred & Marian Hopkins Bencrest •• Leon & Heidi Bender,Darryl Edenridge Benlock Suffolks, & KimFarms Hopkins •• Blanhaven Farms Ltd. Blanhaven Acres, Blaine & Debbie Blanchard •• Elaine Burrow, CA, CFP BrilynB.Holsteins, Brian & Linda Hastie • Sharon Carmount • Burrow, Elaine B., C.A., C.F.P. • Cedarwell Excavating Ltd. • Carmount, Sharon • Centreville Women’s Institute Cedarwell Excavating Ltd. Services Inc., Durham Branch •• FS North Wellington Co-operative •• Shelley Co-operators Insurance, Damm, Co-operatorsThe Insurance Don Emke •• Durham Well Insurance Drilling Doug Whibley Trucking •• EastGen Durham WellGardeden Drilling Holsteins •• Jon Eckhardt, •• Murray A. Elliott, Elleeta Farm Edenridge Farms, Leon & Heidi Bender •• Don & Marilyn TallA.Oaks Farm Elleeta Farm,Emke, Murray Elliott •• Evergreen Rebekah Lodge 284# 284 Evergreen Rebekah Lodge •• Germania Mutual Insurance FS North Wellington Co-operative Services Inc., Durham Branch •• Grey & Bruce Mutual Insurance Co. Gardeden Holsteins, Jon Eckhardt • Brian & Linda Hastie, Brilyn Holsteins • Gencor • Oren & Deanna Hopkins • Grey & Bruce Mutual Insurance Co. • Fred & Marian Hopkins, Bencrest Holsteins Holstein Feed Mill Benlock Suffolks •• Darryl & Kim Hopkins, •• Doug Hopkins, Oren Deanna Hammond, & Hwy 4 Truck Service Ltd. •• Jones Hwy Feed 4 Truck Service Mills Ltd. Ltd. Jones Feed Mills Ltd. •• Erich Kern, Kern Simmentals Ken Reay Kucan, Transport Ltd.Chiropractic & Acupuncture Clinic •• Dr. Graham Kucan •• David & Melissa Lawrence, KernC.Simmentals, ErichBartstar Kern Livestock & Bendeen Holsteins •• Wayne Nancy Lawrence, Lakeside FarmDr. Graham Kucan Kucan&Chiropractic & Acupuncture Clinic, •• Legion Ladies Auxiliary Branch # 308 Lakeside Farm, Wayne & Nancy Lawrence •• Don & Sharon Lewis, Lewis- Farms Legion Ladies Auxiliary Durham Branch # 308 • Mike & Margaret MacMillan • Lewis Land & Stock, Don and Sharon Lewis • Magwood Family Farms • MacMillan, Margaret • McLean’s Home Hardware Magwood Family •• Tom & Dawna Miller Farms •• Ralph Miller, Tom and Dawna Moyer Moyer, RalphOld Oven Bakery •• Heidi Guenter, Pillisch, Mary •• RBC RoyalDr. Bank - Agri Centre RBCRoyal Royal Bank, Durham Branch •• RBC Bank - Durham Branch •• Ken Reay Transport RBC Royal Bank -Ltd. Agri Centre, Hanover Branch •• Robert’s Farm Equipment Sales Inc.Inc. Robert’s Farm Equipment Sales •• Saugeen Community Credit Union Ltd.,Ltd. Durham Branch Saugeen Community Credit Union •• Saugeen Country Ltd. Ltd. Saugeen Sales Dairy & Rentals •• Georgina Schenk Schenk,M. Don and Georgina • Secure Insurance Solutions Group Inc. • Secure Insurance Solutions Group Inc. • Select Farm & Export Services Inc. • Select Farm & Export Services Inc. • Glenn D. Sinclair, Auctioneer Sills Construction, & J., John Sills •• Sprucedale Agromart J. Ltd. Sinclair Auction Series,Co. Glenn D. Sinclair •• Trillium Mutual Insurance SMRS Construction •• Don Walton Sprucedale Agromart Ltd. •• Welbeck Sawmill Ltd. The Whibley Post Trucking •• Doug •• Len & Sandra Wilhelm Trillium Mutual Insurance Co. •• Alex R. Wilson, Walton, Don Surveying Inc. Ontario Land Surveyors •• Dr. Doug Woods, D. Ltd. C., Durham Chiropractic Welbeck Sawmill •• W-S Feed &Len Supplies Ltd. Wilhelm, & Sandra

• Wilson, Alex R. Surveying Inc., Ontario Land Surveyors 19 • W-S Feed & Supplies Ltd. 16

CLASS 4-HCD 4-H CLUB DISPLAY CLASS 4-HCD 4-H CLUB DISPLAY NO ENTRY FEE: Noncompetitive NO Noncompetitive of OneFEE: Display per Club LimitENTRY Limit One Display perofClub Each ofdisplay must be a recently studied project and Each display amust be stating of a recently studied project must include poster the topic and the nameand of must include a poster stating the topic and the name of the Club. the ClubClub. Members to place display before 9:30 a.m. Club Members before 9:30equal a.m. Saturday morning.toAll place worthy display exhibits will be given Saturday morning. All worthy exhibits will bebe given recognition of $12.00 each. Exhibits may by equal the 4H recognition showring. of $12.00 each. Exhibits may be by the 4H showring. Please notify Secretary by Please notifyAugust Secretary by Wednesday, 22nd. Wednesday, August 24th. Carolin Banjavcic, 378-6562 Carolin Banjavcic, 378-6562

Grey County Farm Safety Association 2012 Safety Poster Contest Grades 1 & 2: Safety around Moving Equipment Grades 3, 4 & 5: Safety around Hay Bales Grades 6, 7 & 8: Safety around Lawn Equipment • All posters to be on a half sheet of Bristol board. Lettering to be limited to 25 words or less. • All entries must be clearly marked with: o “2012 Farm Safety Poster” o Age o Name o Mailing Address o Grade # o School Name • All entries to be entered and judge at your local Fair. • A representative from Grey County Farm Safety Association or the secretary is to receive the top two entries in each Class, as judged at the Fairs, by November 1st, 2012. Entries will then be judged at the November Farm Safety meeting where additional prize money will be awarded and the winner in each category will have their name engraved on the Farm Safety plaque.

Fawcett - McEachern Funeral Home & Cremation Centre Durham Fall Fair Prizes: 1st $5.00; 2nd $4.00; 3rd, 4th & 5th $2.00

Grey County Farm Association Prizes: 1st $10.00; 2nd $5.00; 3rd, 4th & 5th $3.00

Durham, Ontario

369-3540

(A Div. ofMcEachern Funeral Home Ltd.)

Allyson McEachern Funeral Director

Mayors, councillors, prize winning bakers, local good cooks and all round nice people will pit their skills against each other when their culinary creations go on the auction block! by Take home the best desserts this area has to offer ~ Auctioneer not to mention the bragging rights that go with them! Tantilize your taste buds and support fall fair activities too! Donâ&#x20AC;&#x2122;t forget to share!!

DOORS OPEN AT 6:30 p.m. FRIDAY EVENING ACTIVITIES BEGIN AT 8:00p.m. IN THE SHOWHOUSE To contribute a dessert and get in on the fun CONTACT: DEBBIE TUCKER 369-2267, or OKAL JAMES 369-6561

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SEPTEMBER 1, 2012, 12:00 noon CONVENOR: Jon DeJong 369-2415 SPONSOR: DURHAM BRANCH, FS NORTH WELLINGTON CO-OP

!UTO 3ALES AND 3ERVICE

RULES AND REGULATIONS: 1. All dogs must be on leashes. Exhibitors will provide cages or suitable harnesses to keep pets under control. 2. Prizes: Ribbons will be awarded. 3. All entrants to receive a gift. 4. Children must be 16 years and under. Neatness, presentation and general conduct will be considered. 5. Animals to be shown by owner. 6. One entry per class. 7. Gift bag for each entry.

• WHEEL ALIGNMENTS • TIRE SALES • COMPLETE AUTO REPAIR SERVICES • CAR & TRUCK CUSTOM ACCESSORIES

* Gifts donated by FS North Wellington Co-op, Durham* CATS Children 1. Most colourful cat 2. Best dressed cat and child

MON. - FRI. 8 A.M. - 5 P.M.

DOGS Children 3. Cutest puppy 4. Smallest adult dog (one year and older) 5. Largest adult dog OPEN/ADULT 6. Most obedient dog - Sit, stay, come, heel, down 7. Best retrieving / trick dog 8. Judge's choice, from all classes ALL OTHER PETS 1. Most unusual pet 2. Any best dressed pet, (including cats and dogs) 3. Furthest jumping frog, (bring your own frog) 4. Dog agility (obstacle course - timed) Winner- Class 4 1. 12 and under; $20.00 2. Adult; $20.00 Donated by North Wellington Co-op, Durham Winner- Gift Certificates worth the following amounts - Class 6 - $20.00, Class 7 - $20.00, Class 8 - $20.00 Donated by North Wellington Co-op, Durham

CLASS FGF FIELD GRAINS AND FORAGES COMMITTEE: Sharon Carmount 334-3082, Franklin Jackson, Ken McCulloch Grain should be in clear plastic bags. Variety of grain to be marked on Entry Tag PRIZE MONEY: 1st $4.00, 2nd $3.00, 3rd $2.00 1. 2. 3. 4. 5. 6. 7. 8. 9. 10.

CLASS FCC FIELD CROP COMPETITION

Wheat, any variety Barley, any variety Oats Mixed grain Flax Canola Soybeans – 10 stalks Ensilage corn – 6 stalks First cut hay – 30 cm section of a bale Second cut hay – 30 cm section of a bale

COMMITTEE: Dave Arnett 369-3894, Don Foster, Dave Tucker RULES AND REGULATIONS: 1. All entries to be placed in hall by noon on Friday, August 31st, 2012. 2. All entries must be made on Entry Form in Prize List and submitted to Secretary prior to Fair. 3. All competitors in mixed grain, hay, corn and barley competitions must exhibit at Fair, as outlined in each Class, in order to be eligible for prize money in competition, and must be Members of local Society. 4. In event of a tie, the exhibitor with the highest field score will be declared the winner. 5. Mixed grain and barley to be shown at the Fair as it comes from the bin (not cleaned).

SPECIAL S1. Most Total Points for section 1 – 10. $65 Long Gun Cleaning Gift Certificate from Sullivan’s Gunsmithing

PRIZE MONEY IN EACH COMPETITION: 1st $20.00, 2nd $18.00, 3rd $16.00, 4th $14.00, 5th $12.00, 6th $10.00; All remaining Entries $5.00 CLASSES: 1. HAY COMPETITION – Highest aggregate in Hay Competition – New Seeding. (30 cm Section of a bale of hay or similar amount from a dry round bale must be exhibited at Fall Fair.) 2. HAY COMPETITION – Highest aggregate in Hay Competition – Established Stand. (30 cm Section of a bale of hay or similar amount from a dry round bale must be exhibited at Fall Fair.) 3. MIXED GRAIN – 10 kg of Mixed Grain must be exhibited at Fall Fair (not cleaned). Highest aggregate in Mixed Grain. 4. BARLEY – 10 kg of Barley must be exhibited at Fall Fair (not cleaned). Highest aggregate in Barley. 5. WHEAT – 10 kg of Wheat must be exhibited at Fall Fair (not cleaned). Highest aggregate in Wheat. 6. SOYBEANS – TEN (10) STALKS MUST BE EXHIBITED AT FALL FAIR. Highest aggregate in Soybean Competition. 7. ENSILAGE CORN – SIX (6) STALKS MUST BE EXHIBITED AT FALL FAIR. Highest aggregate in Corn Competition. TROPHY AND KEEPER for Highest average score of three (3) Field Crops. SPONSORS: Durham Branch, FS North Wellington Co-op •

• Bob & Jackie Gingerich

Thank ThankYouTo You To Our OurDonors Donors• David E. Grein Logging

• Grey Rose Restaurant • Percy & Fay Harrison • Brian & Linda Hastie • Highland Fuels Dundalk Ltd. • Don & Marian Hill • Dr. Rodger & Elizabeth Hines • Holliday’s Pharma Plus • Helen Hopkins Graphics • Oren & Deanna Hopkins • Peter Hopwood • Ingo & Sabine Huesing • Sally Hyett • Knox United Church Women • Dr. Graham Kucan • Louise Womens Institute • Wendy Louwerse • Manion’s Maple Syrup • McCulloch - Watson Funeral Home Ltd • Michael J. McGarry • Mike McMurray, Meadowcroft Farm • Darren McQueen • Don Mighton • Municipality of West Grey • Old Oven Bakery • One Stop Express Inc. • Dr. Mary Pillisch • J. J. McLellan & Son, Plumbing & Heating • Pratt Plumbing & Heating • Province of Ontario • Daniel R. Pust • RBC Royal Bank - Agri Centre • RBC Royal Bank - Durham Branch • Joan Reay • Ken Reay Transport Ltd. • Art & Marilyn Rivest • Roegue’s Gallery Stables • Royal Canadian Legion Durham Branch 308 • Saugeen Country Dairy Ltd. • Shear Expressions Hair Salon • Subway Sandwiches, Durham Branch • Sullivan’s Gunsmithing • The Colour Jar • The Harvest Table • The Post • The Sokolyk Family • Myrtle Timmins • Township of Southgate • Vintex Inc. • Bill Walker, M.P.P. Bruce-Grey-Owen Sound • Welbeck Sawmill Ltd. • Wiggins Accounting & Financial Services • Dr. Greg J. Wilson, DDS • Dr. Doug Woods, D. C., Durham Chiropractic • W-S Feed & Supplies Ltd. • Zion Friendship Group

For Donations, Trophies and Goods • Gretta Anderson • Kerr Bell, Bell Creek Pest Control • Bluewater Quilters’ Guild • Boby Beauty Day Spa • Bricklin’s Snack Shack • Cedar View Horse Supplies • Cedarstone Farm • Cedarwell Excavating Ltd. • Centreville Women’s Institute • FS North Wellington Co-operative Services Inc., Durham Branch • Country Best Eis & Bookstore • Country Garden Greenhouse & Nursery • Shelley Damm • Durham & District Horticultural Society • Durham Baptist Church Ladies • Durham Furniture Inc. • Durham Laundromat • Durham Presbyterian Ladies • EastGen • Glenis Egginton, Meadowcroft Farm • Peter T. Fallis • Farm Business Consultants Inc. • Filomena’s Photography • Bill Findlay

HOME CRAFT DIVISION To enter Classes for Senior Citizens, Junior, Intermediate,Senior, & Young Adult Work, and 4-H, no membership or entry fee is required, but exhibitors in these classes are requested to call and secure a number. Exhibitors use your 2012 Membership Number.

DIRECTOR: Andrea Watson, 369-5807 RULES: No more than one entry in one section of any class will be allowed. NOTE: Awarding of points for Special Prizes, shall be done on the following basis:

RULES IN FRONT OF PRIZE LIST TO APPLY. First named on Committee is Convenor.

PRIZE: First prize, three points; second prize, two points; third prize, one point; no points shall be awarded on special prizes.

“Please use Vouchers Donated by Sponsors” Thank you to all who made donations, vouchers and cash. Your support is appreciated.

CLASS RVF ROOTS, VEGETABLES AND FRUITS

COMMITTEE: Sharon Carmount 334 – 3082, Franklin Jackson, Ken McCulloch.

24. Squash, 2 pepper 25. Squash, 2, any variety not listed 26. Sunflower, 2 heads 27. Sunflower, 1 head, largest 28. Tomatoes, 5 red 29. Tomatoes, 5 green 30. Tomatoes, 1 pint box, cherry 31. Cantaloupe, 2 heads 32. Tree fruits, 3 apple 33. Tree fruits, 3 pears 34. Zucchini, 2 under 15 cm 35. Zucchini, 2 over 30 cm 36. Zucchini, 1 longest 37. Display of herbs (minimum of four varieties) named 38. Display of 10 garden vegetables, named 39. Display of 5 vegetables grown on vines, named 40. Display of potatoes (minimum of two varieties) 5 of each, named

RULES: INCLUDES ALL FRUITS AND VEGETABLES 1. All produce must be grown by the exhibitor or a family member. 2. Produce should be MEDIUM size and REGULAR shape unless otherwise stated. 3. Produce is to be free of blemishes. 4. Produce should be polished with a cloth, NOT washed. 5. Leaves of vegetables are to be removed – tops cut, leaving approximately 1” of stems. 6. Remove loose outer skin, but DO NOT peel onions. 7. Stemmed produce should be shown with stems on. If stems fall off during transport to the Fair, leave stem in container next to produce. 8. All containers for fruits and vegetables must be supplied by and are the responsibility of the exhibitor. 9. Any entry, which in the opinion of the judge, fails to meet the standards for top grade produce, shall not be given a prize regardless of the number of entries in the class. 10. Only one entry per section per exhibitor. 11. Please exhibit exact number of items called for or prize will be withheld.

SPECIALS S1. Most Points section 1 – 21. $10.00 Esso Gift Card from One Stop Express S2. Most Points section 22 – 40. $10.00 from The Harvest Table S3. Most Points section 1 – 40. $25.00 from Centreville Women’s Institute in memory of Kathleen MacDonald

PRIZE MONEY: 1st $3.00; 2nd $2.00; 3rd $1.00 1. Beans, 6 green string 2. Beans, 6 yellow string 3. Beets, 5 long blood 4. Beets, 5 globe 5. Carrots, 5 long 6. Carrots, 5 short 7. Cabbage, 2 green 8. Cabbage, 2 red 9. Corn, 5 ears (sweet) 10. Cucumbers, 2 slicing 11. Cucumbers, 5 pickling 12. Garlic, 3 with 5 cm stem 13. Onions, 5 Dutch sets 14. Onions, 5 potato (multipliers) 15. Onions, 5 Spanish 16. Peppers, 5 red 17. Peppers, 5 green 18. Potatoes, 5 red 19. Potatoes, 5 white 20. Potatoes, 5 Yukon Gold 21. Pumpkin, 2 pie 22. Pumpkin or squash, largest, any variety 23. Squash, 2 Hubbard (green or yellow)

CLASS FL FLORICULTURE

COMMITTEE: Elsie Hansen 369-3537, Tricia Black, Teddy Franklin, Jean Kuehn, Theresa McLaughlin

CUT FLOWERS: NOTE: Must be shown with own foliage. Must be homegrown. Attach all tags securely. Tall containers should be weighted. PRIZE MONEY: Sections # 1 to # 75 – 1st $2.50, 2nd $2.00, 3rd $1.50 ANNUALS: 1. Amaranthus, three stems 2. Asters, three sprays 3. Calendula, five sprays 4. Calibrachoa, three sprays 5. Celosia, three stems 6. Cosmos, five stems 7. Lavatera, three sprays 8. Marigolds, 3” or over – three sprays 9. Marigolds, under 3” – five sprays 10. Nicotiana, three stems 11. Pansies or Viola, five sprays 12. Petunia, single, three sprays 13. Petunia, double/Grandiflora, three sprays 14. Salvia, three spikes 15. Snapdragons, three sprays 16. Sunflower, decorative, three blooms 17. Sweet peas, five sprays 18. Zinnias, blooms over 3-1/2”, three blooms 19. Zinnias, blooms under 3-1/2”, three blooms 20. ANY ANNUAL NOT LISTED, Named 21. Annuals, three or more varieties, one container, named

43. Perennial, three or more varieties, one container, named 44. Any other flower floating on own foliage (Perennial or Annual) ROSES: 45. Hybrid Tea/Grandiflora, one specimen bloom 46. Floribunda/Shrub, one spray, named 47. Miniature, three sprays 48. Roses, best display 49. Rose floating on own foliage POTTED PLANTS: NOTE: Must be shown in owner’s possession at least 3 months prior to show. Plants must be shown in clean pots not over 12 inches. All tags attached securely.

BULB/TUBER: 22. Begonia, fibrous, three stems 23. Begonia, tuberous, three stems 24. Canna, bloom and one leaf 25. Dahlia, over 8” in diameter, one bloom 26. Dahlia, 4”- 8” in diameter, three blooms 27. Dahlia, under 4” in diameter, three blooms 28. Gladiolus, best display 29. Gladiolus, one bloom 30. Any other flower grown from a BULB, CORM, OR TUBER

50. African Violet, single or double, single crown 51. Bonsai or Topiary 52. Baby Tears 53. Begonia, grown for own foliage 54. Begonia, grown for bloom 55. Cactus or Succulent 56. Coleus, named if possible 57. Fern 58. Fushia 59. Geranium, in bloom, named if possible 60. Geranium, grown for foliage, named if possible 61. Impatiens, single or double 62. Unusual Tropical houseplant, named 63. Houseplant grown for foliage, not listed, named 64. Houseplant grown for bloom, not listed, named 65. Plant grown for foliage, not listed, named 66. Plant grown for bloom, not listed, named

PERENNIALS: 31. Echinachea, collection of five stems 32. Heuchera(ella), best display 33. Hosta, collection of five leaves 34. Liatris, one stem 35. Ornamental Grass/Sedge, best display 36. Broom/Ornamental Wheat/Millet, best display 37. Phlox, collection of three stems 38. Rudbeckia, collection of five stems 39. Sedum (variegated, burgundy or blue), three stems 40. Shasta Daisy, collection of three stems 41. Flowering shrub, 12” branch 42. ANY OTHER PERENNIAL NOT LISTED, Named

HANGING PLANTS: 67. Indoor Hanging Plant 68. Outdoor Hanging Plant FLORICULTURE CONT’D ON PG. 26

Most Points section 91 – 95. $10.00 from the Durham & District Horticultural Society

FLORICULTURAL CONT’D

PEOPLE PLANT IN THE STRANGEST THINGS: 69. Indoor Planter 70. Outdoor Planter

SPECIALS S1. Most Points section 1 – 21. $10.00 Gift Certificate from Country Garden Greenhouse & Nursery – Elmwood S2. Most Points section 22 – 30. $10.00 from Kerr Bell, Bell Creek Pest Control S3. Most Points section 31 – 44. $15.00 from Bill Walker, M.P.P. S4. Most Points section 45 – 49. $20.00 Gift Certificate from Shear Expressions Salon & Spa S5. Most Points section 50 – 66. $20.00 Gift Certificate from Welbeck Sawmill Ltd. S6. Most Points section 67 – 75. $10.00 from J.J. McLellan & Son Plumbing & Heating S7. Most Points section 76 – 90. $10.00 from Zion Friendship Group S8. Most Total Points section 1 – 95. $25.00 from Centreville Women’s Institute in memory of Evelyn McNalty

HERBS: 71. Herb, one potted cultivar 72. Herb, collection of cut herbs, named 73. Herbs, three or more Planted in an interesting container 74. Scented Geranium, named 75. “Edibles”, A design only using herbs (flowers) that you can eat FLORAL ARRANGEMENTS: PRIZE MONEY: Sections # 76 to # 90 – 1st $5.00, 2nd $4.00, 3rd $3.00 76. “BLUE JEANS AND COUNTRY SCENES”, Design using your imagination 77. “POCKET FULL OF SUNSHINE”, A door decoration using natural material, accessories permitted (dried or fresh) 78. “SPLIT RAILS”, A table centrepiece design including candles and wood 79. “ON THE TRAIL”, Design using only foliage in a discarded container 80. “HARVEST TIME IN EGREMONT”, Design using flowers and vegetables in a basket 81. “GREY COUNTY FOLKS”, A design to represent a Class from the Fair 82. “COUNTRY GEMS”, A miniature design not exceeding 5” 83. “NORMANBY HARVEST MOON”, Using yellow and white flowers 84. “OUT IN THE FIELD”, Design incorporating grains and wildflowers in blue jeans/material 85. “CHANGING COLOURS”, An arrangement using monochromatic colours 86. “HOLSTEIN GENERAL STORE”, A design in a decorative tin/jug 87. “BARN YARDS”, A design incorporating a barn yard animal 88. “BENTINCK’S ALLAN PARK HILLS”, A winter theme design using an evergreen foliage 89. “COUNTRY ROAD IN GLENELG”, A design incorporating stones 90. “MONDAY’S WASH”, A line design

Durham and District Horticultural Society EST. 1896 “COME GROW WITH US..” 3rd ANNUAL HARVEST SUPPER Durham Community Centre Saturday, September 22 6 PM JAMBOREE and DANCING to follow

SPECIAL: Sections # 91 to # 95 SPONSORED BY THE DURHAM AND DISTRICT HORTICULTURAL SOCIETY.

-Civic beautiﬁcation-Plant Sales-Garden ToursGourmet Lunches-Educational Speakers

91. “BRINGING IN THE HARVEST”, A design of flowers, fruits, grains and vegetables, in a wheelbarrow (any size) 92. “TRULY CANADIAN ‘EH’”, Using only red and white flowers and imagination 93. “SUNSETS IN WEST GREY”, A design using Autumn Colours in a child’s toy 94. “GONE FISHING”, A design using water 95. “GOING TO TOWN (DURHAM)”, A design inspired by a photograph, include photo

Meetings: Durham Old Town Hall-185 George St. 3rd Thursday of month except Jan & Feb 7p.m. durhamhort@gmail.com or 519-369-6654

still for

!!!

pm pm

too much stuff to mention!

New Games!!!! And a chance to win a big screen T.V.

3PONSORED BY s &RONTLINE %QUIPMENT 3ERVICES s 'ODFATHER 0IZZA s 5NCLE 2ICHARDS -APLE 3YRUP s s $URHAM ,EGION "RANCH ,ADIES !UXILIARY s 4 * -ECHANICAL s !T ! 'LANCE 3CREENPRINTING 6INYL 'RAPHICS s &ETTES 7ILSON 4RAVEL s .ORMAS 7INGS 4HINGS s -C#ULLOUGH 7ATSON &UNERAL (OME s $AVID -OLLISON s 3T 0ETER S 3T 0AUL S 3CHOOL s $URHAM (OMECOMING #OMMITTEE s $URHAM #HIROPRACTIC s 3AUGEEN 3ALES 2ENTALS s #EDARWELL s 3UMMIT ,EARNING #ENTRE s 2AY $ONNA #LARK s * $ &LOORING s %CKHARDTS 3HELL s ,ASTING -EMORIES ,OCKER 2OOM s 2IVERSIDE &ISH #HIPS )CE #REAM 0ARLOUR s (ANOVER 2OTARY #LUB s 2OSS (YATT #ARPENTRY s $URHAM %LECTRIC s 3HANNON *AMES 0HOTOGRAPHY s 3PRUCE 2IDGE #OMMUNITY 3CHOOL s -C,EANS (OME (ARDWARE s $IAMOND %XHIBITS s 4UCKER &ARMS s $AVE -ARG %CHLIN s "RICKLIN S 3NACK 3HACK

CLASS NW NEEDLEWORK

PRIZE MONEY: 1st $3.50, 2nd $3.00, 3rd $2.50 CROCHETING: 31. Baby set, sweater, bonnet 32. Baby’s hooded sweater 33. Dress up to 2 years 34. Slippers 35. Shawl – (Prayer, Evening, or Wrap) 36. Cushion 37. Doily, under 12” (mounted) 38. Table centrepiece doily, over 12” (mounted) 39. Placemats (2) 40. Dish cloth 41. Handy wipe kitchen towel 42. Bottle Cover (to fit wine or liquor bottle) 43. Tote Bag or Back Pack 44. Vest 45. Toy 46. Carriage cover, approx. 30”x40” (Judge allows 4” either way) 47. Lap cover, approx. 40”x40” (Judge allows 4” either way) 48. Afghan, approx. 50”x70” (Judge allows 4” either way) 49. Any small crocheted article not listed 50. Any large crocheted article not listed

COMMITTEE: Sally Hyett 369-6069, Marian Hill, Emily Wilson, Sarah Wilson, Julia Grein PRIZE MONEY: 1st $3.50, 2nd $3.00, 3rd $2.50 KNITTING: 1. Baby set, sweater, bonnet 2. Dress for infant up to 2 years 3. Baby sweater 4. Baby blanket 5. Child’s pullover, 2-6 years 6. Child’s cardigan, 2-6 years 7. Child’s pullover, 7-12 years 8. Child’s cardigan, 7-12 years 9. Bulky pullover, 7-12 years 10. Lady’s sleeveless or short-sleeved pullover 11. Lady’s bulky pullover (single colour) 12. Lady’s bulky pullover (more than one colour) 13. Lady’s cardigan 14. Lady’s slippers 15. Toque 16. Headband and mitts 17. 1 pair mitts 18. 1 pair socks, hand knit, coarse yarn 19. 1 pair socks, hand knit, fine yarn 20. Man’s long-sleeved pullover 21. Man’s vest 22. Shawl – (Prayer, Evening, or Wrap) 23. Afghan, approx. 50”x70” (Judge allows 4” either way) 24. Lap cover, approx. 40”x40” (Judge allows 4” either way) 25. Dish cloth 26. Handy wipe kitchen towel 27. Bottle cover (to fit wine or liquor bottle) 28. Hand-made doll 29. Any small knitted article not listed 30. Any large knitted article not listed

SPECIALS S4. Most Points section 31 – 40. $10.00 from Sally Hyett S5. Most Points section 41 – 50. $10.00 from Highland Fuels Dundalk Ltd. S6. Most Total Points section 31 – 50. $15.00 from Don & Marian Hill in memory of Norma Hill SEWING: Work may be shown for two years and must not be soiled 51. Quilt block under 12” (mounted, named) DO NOT QUILT 52. Quilt block over 12” (mounted, named) DO NOT QUILT 53. Ladies vest (embellished with denim; new or used) 54. Stuffed animal (adding a “touch of denim”) 55. Apron 56. Cushion 57. Potholder (depicting theme “Blue Jeans and Country Scenes”) 58. Two placemats 59. Table runner (depicting theme “Blue Jeans and Country Scenes”) 60. Fabric Tote Bag suitable for carrying craft projects or shopping 61. Mat – Braided 62. Mat – Latch hooked 63. Wall Hanging – Latch hooked 64. Any small item of sewing not listed 65. Any large item of sewing not listed

SPECIALS S1. Most Points section 1 – 15. $10.00 from Sally Hyett S2. Most Points section 16 – 30. $10.00 from Ingrid Wiggins, Wiggins Accounting & Financial Services S3. Most Total Points section 1 – 30. $15.00 from Don & Marian Hill in memory of Norma Hill

CLASS NW NEEDLEWORK *** SPECIAL CATEGORY *** SNW. “Knitted Children’s Mittens” Sponsored by Joan Reay. Prizes: 1st: $15.00, 2nd: $12.00, 3rd: $10.00, 4th: $8.00, 5th: $5.00. ALL ENTRIES WILL BE DONATED to the Durham Food Bank after the Fall Fair competition and NOT returned to the Exhibitors. Thank you for your generosity, in advance, to all those who enter Mittens for judging (donation) under this Special number. 30

SPECIALS S7. Most Points section 51 – 57. $10.00 from Sally Hyett S8. Most Points section 58 – 65. $10.00 from Dr. Greg J. Wilson, DDS S9. Most Total Points section 51 – 65. $25.00 Gift Certificate from Body Beauty Day Spa S10. Most Total Points section 1 – 65. $30.00 Gift Certificate from Country Best Eis & Bookstore

CLASS QS QUILT SECTION

19. Quilt, 72”X90” or larger 20. Quilt, smaller than 72”X90” 21. Table cloth, machine quilted 22. Cushion, machine quilted 23. Quilted wall hanging (Ready to hang) 24. Table runner, machine quilted 25. Quilted vest SPECIALS S3. Most Points section 19 – 25. $10.00 from Cedarwell Excavating Ltd. S4. Grand Champion Quilt. $25.00 from The Bluewater Quilters’ Guild S5. Reserve Quilt. $15.00 from Gretta Anderson

COMMITTEE: Deanna Hopkins 369-5460, Theresa Manion, Donnetta McCulloch, Annie Baak NOTE: All quilts must be 72”x90” or larger (unless specified). Work may only be shown for two years and must not be soiled. Quilt entries # 1 to # 8 MUST BE HAND QUILTED. PRIZE MONEY: (Sections # 1 to # 8) 1st $10.00, 2nd $8.00, 3rd $6.00

1. Quilt, any pattern, solely made and hand quilted by the exhibitor (Ontario Association of Agricultural Societies Ruling, To be eligible for next level of competition)

CHESLEY LUCKNOW MOUNT FOREST

County Road10

HWY 86 W

519-363-3192 519-529-7995 800-265-4773 877-329-7995

NOTE: Entries from # 2 to # 8 can be quilted by more than one person 2. 3. 4. 5. 6. 7.

Quilt, pieced Quilt, hand appliquéd Quilt, pieced and hand appliquéd Quilt, embroidered Quilt, fancy quilting on 2 solid plain colours Quilt, fancy quilting (one side plain and one side printed) 8. Quilt, purchased top

www.robertsfarm.com info@robertsfarm.com

SPECIALS S1. Most Points section 1 – 8. $10.00 from Deanna Hopkins PRIZE MONEY: (Sections # 9 to # 25) 1st $8.00, 2nd $6.00, 3rd $4.00 9. Quilt, for single bed, hand quilted approximately 60”x85” 10. Wall hanging, hand quilted (Ready to hang) 11. Quilt, crib, approx. 36”X48”, any technique not hand quilted 12. Quilt, crib, approx. 36”X48”, made from panel, hand quilted 13. Quilt top, approx. 72”X90” or larger 14. Comforter, approx. 72”X90” tied 15. Comforter, blue jean material, tied, any size 16. Snuggle blanket, fleece or flannel, for family room approx. 52”X62”, any technique 17. Quilt, My First Quilt, any size hand or machine quilted 18. Miniature quilt, approximately 80” perimeter, tiny version of full size quilt (Ready to hang) SPECIALS S2. Most Points section 9 – 18. $10.00 from Deanna Hopkins Quilt entries from # 19 to # 25 MUST BE MACHINE QUILTED

HWY 6 N

519-323-2755 800-307-7307

CLASS CC CHRISTMAS CORNER

ANNUAL CHAMPIONSHIP HAND QUILT COMPETITION ONTARIO ASSOCIATION OF AGRICULTURAL SOCIETIES The Grand Champion quilt chosen from all first prize winners will be judged at District Level and first place will be judged at Provincial Level, O.A.A.S. Convention. The Ontario Association of Agricultural Societies will award prize money of first, $25.00; second, $15.00; third $10.00 to exhibitors of winning quilts at each District Competition. The entry judged BEST OF SHOW at the February Convention will be declared the Ontario Association of Agricultural Societies Championship Quilt. A $500.00 GRAND PRIZE, certificate and ribbon will be awarded and the Exhibitor will retain ownership of the quilt.

COMMITTEE: Deanna Hopkins 369-5460, Theresa Manion, Donnetta McCulloch, Annie Baak NOTE: All items are to be Christmas related. Any medium may be used unless otherwise specified. PRIZE MONEY: 1st $3.50, 2nd $3.00, 3rd $2.50 1. Apron 2. Stocking (Ready to hang) 3. Tree skirt 4. Tree ornaments (3) - 1 knitted, 1 crocheted, 1 fabric 5. Small tree decorations - 4 different kinds, not knitted, crocheted or fabric 6. Christmas cushion 7. Two placemats or a runner 8. Wall hanging using any technique (Ready to hang) 9. Coasters (4) any medium 10. Pot holders 11. Tree garland (any length) 12. Snowman/snowwoman 13. Santa 14. Angel 15. Wreath 16. Christmas tree topper 17. Table centrepiece, not to exceed 15” diameter 18. Welcome sign 19. Advent calendar 20. Decorated jar 21. Napkin ring (2) 22. Plastic canvas article 23. Handcrafted card 24. Collection of Christmas salt and pepper shakers (3 pair) 25. Gift wrapped box, not over 12” (any direction) 26. Any small Christmas item not listed 27. Any large Christmas item not listed SPECIALS S1. Most Points for section 1 – 14. $10.00 from Percy & Fay Harrison S2. Most Points for section 15 – 27. $10.00 from McCulloch-Watson Funeral Home S3. Most Total Points for section 1 – 27. $25.00 from Centreville Women’s Institute in memory of Florence McDougall

FOOD SHEEP

ES HORS

General Conditions: 1. Entries must be solely made and hand quilted by the exhibitor and exhibited and judged at a local Ontario Association of Agricultural Societies (OAAS) to be eligible for this competition. 2. Entry quilts must be a minimum of 324” measured on the perimeter (smaller quilts will not be eligible to proceed to the next level of competition ) 3. The winner’s name and pattern to be displayed at the Fair on sign provided by OAAS. 4. Judging will occur at local fairs and district levels. A Provincial Grand Champion Quilt will be selected at the Annual OAAS Convention. 5. Upon making an entry into the Ontario Association of Agricultural Societies Quilt Competition, the Exhibitor agrees to participate in any promotional activities related to the competition. 6. The winning Ontario Association of Agricultural Societies Champion Quilt will not be eligible to compete in any future District and/or Convention OAAS competition.

ANNUAL MACHINE-QUILTED QUILT/WALL HANGING COMPETITION

ONTARIO ASSOCIATION OF AGRICULTURAL SOCIETIES The Grand Champion Quilt/Wall Hanging chosen from all first prize winners will be judged at District Level and first place will be judged at Provincial Level, O.A.A.S. Convention. The Ontario Association of Agricultural Societies will award prize money of first, $25.00; second, $15.00; third $10.00 to exhibitors of winning Quilt/Wall Hanging at each District Competition. The entry judged BEST OF SHOW at the February Convention will be declared the Ontario Association of Agricultural Societies Championship Quilt/Wall Hanging. A $500.00 GRAND PRIZE, certificate and ribbon will be awarded and the Exhibitor will retain ownership of the Quilt/Wall Hanging.

FUN! TRACTOR S

CATT LE

PASSPORT

General Conditions: 1. Quilt/Wall Hanging must be solely made and machine quilted by the exhibitor and exhibited and judged at a local Ontario Association of Agricultural Societies (OAAS) fair to be eligible for this competition. 2. Quilt/Wall Hanging to be measured on the perimeter. Total perimeter measurement to be a minimum of 192 inches or 480 cm. Note the article can be square, rectangular etc. 3. Judging will occur at local fairs and district levels. A Provincial Grand Champion Machine Quilted Quilt/Wall Hanging will be selected at the Annual OAAS Convention. 4. Upon making entry into the OAAS Machine Quilting Competition, the Exhibitor agrees to participate in any promotional activities related to the competition. 5. The winning OAAS Machine Quilted Quilt/Wall Hanging will not be eligible to compete in any future District and/or OAAS Provincial competition. 6. The winner’s name to be displayed at the Fair on sign provided by OAAS. 7. Quilt/Wall Hanging must have visible machine quilting.

CLASS HCFP HOME CANNING & FARM PRODUCTS COMMITTEE: Marge Foster 369-5292, Jeanne Leese, Deanna Foster, Hanno Wilson NOTE: Entries in Sections # 1 to # 39 to be in sealed 250 ml or 500 ml jars. PRIZE MONEY: 1st $3.00, 2nd $2.50, 3rd $2.00 CANNED FRUIT: 1. Applesauce 2. Raspberries 3. Peaches 4. Rhubarb 5. Pumpkin 6. Any other fruit (named) JAMS AND JELLIES: 7. Crab apple jelly 8. Red current jelly 9. Black current jelly 10. Grape jelly 11. Any other jelly (named) 12. Peach jam 13. Raspberry jam 14. Strawberry jam 15. Rhubarb/Strawberry jam 16. Blueberry jam 17. Marmalade 18. No sugar jam (named) 19. Any other jam (named) 20. Freezer strawberry jam 21. Freezer peach jam 22. Any other freezer jam (named)

JUICE, HONEY & MAPLE PRODUCTS: 44. Tomato juice 45. Grape juice 46. Mixed juices (named) 47. Liquid honey (500ml jar, sealed) 48. Maple syrup (250ml clear, unmarked, syrup bottle – no label) 49. Any other maple product 50. 3 canned food items grown in Grey County 51. 3 ways to serve apples 52. 3 ways to serve tomatoes “Note: Maple Syrup can be Light, Medium or Amber. Will be judged on clarity and flavour.”

PICKLES AND RELISHES: 23. Nine day pickles 24. Dill pickles (garlic allowed) 25. Mustard pickles 26. Mixed pickles 27. Pickled yellow beans 28. Pickled baby corn 29. Pickled beets 30. Zucchini relish 31. Bread & Butter pickles 32. Any old timer’s recipe (recipe attached) 33. Hot Dog relish 34. Corn relish 35. Any condiment 36. Beet relish 37. Chili sauce 38. Hot pepper jelly 39. Salsa

SPECIALS S1. Most Points section 1 – 22. $10.00 from Daniel R. Pust S2. Best Jam/Jelly using Certo. Winning entry must include proof of purchase of sponsor’s product. Gift Certificate from Certo plus $10.00 from Shelley Damm, The Co-operators S3. Most Points for section 23 – 39. $10.00 from Peter T. Fallis S4. Best of Show, Most Total Points for section 1 – 39. Qualifiers must have three canning entries. $25.00 Gift Certificate from Body Beauty Day Spa S5. Section 41 Best White Wine. $10.00 from Pratt Plumbing & Heating S6. Section 42 Best Red Wine. $10.00 from Royal Canadian Legion, Durham Branch #308 S7. Section 43 Best Fruit Wine. $10.00 from Durham Furniture Inc. S8. Section 47 Best Liquid Honey. $10.00 from Michael J. McGarry S9. Section 48 Best Maple Syrup. $10.00 from Manion’s Maple Syrup S10. Most Points for section 40 – 52. $20.00 Gift Certificate from Welbeck Sawmill Ltd. S11. Most Total Points for section 1 – 52. $25.00 from Art & Marilyn Rivest

HERBS AND WINES: {“Homemade” Wine – made at home OR at supervised wine-making premises} 40. Any dried herb (displayed in a jar and named) 41. White wine 42. Red wine 43. Fruit wine

CLASS DS DOMESTIC SCIENCE COMMITTEE: Andrea Watson 519-369-5807, Marg Krauter, Greta Anderson, Linda Mallinos

60% Whole Wheat Bread Competition Entrant must have won the 60% Whole Wheat Bread Competition at the local Fair to be eligible to enter the District Competition. Bread entry must be solely made by the person entering the competition.

NOTE: All baking must be cool. No mixes are to be used. No glazes on bread, rolls, pastries unless specified. Bread to be approximately 8x4x3 and in plastic bags. Cakes to be 9x9. Do not use frosting; use icing. Cover with plastic bags; not plastic wrap. No canned pie filling, no paper cups for muffins. All entries displayed on an unbreakable plate or tray. New foil plates should be tempered in 400F oven before using.

Minimum size: 8” x 4” x 2 1/2” (20cm x 10cm x 7 cm) Maximum size: 9” x 5” x 3” (23cm x 13cm x 7.5 cm) Exhibit must be in a clean, clear, plastic bag, tagged with the exhibitor’s name and address and District represented using entry tag provided.

PRIZE MONEY: 1st $3.00, 2nd $2.50, 3rd $2.00

PROVINCIAL PRIZES: $50.00; PRIZES: 1st, $50.00;1st, 2nd, $30.00; 3rd,3rd, $20.00 2nd, $30.00; $20.00

YEAST BREAD: 1) One loaf of white bread 2) One loaf of 100% whole wheat bread 3) One loaf of 60% whole wheat bread 4) One loaf of white bread (bread machine) 5) One loaf of raisin bread 6) 1/2 dozen dinner rolls 7) Three cinnamon buns

For Formore moreinformation informationcall call Carolin Carolin Banjavcic Banjavcic 378-6562 378-6562

35) 5 shortbread cookies 36) 5 ginger cookies 37) 5 pieces of maple cream fudge 38) 5 pieces of chocolate fudge 39) 5 pieces of peanut brittle

QUICK BREAD: 8) Banana Bread 9) Zucchini Bread 10) Lemon Loaf 11) Date Loaf 12) 3 bran muffins with raisins 13) 3 plain banana muffins 14) 3 chocolate chip muffins 15) 3 cranberry muffins 16) 3 carrot pineapple muffins 17) 3 blueberry muffins 18) 3 plain tea biscuits 19) 3 raisin tea biscuits 20) 3 cheese tea biscuits

CAKES & CUPCAKES: PRIZE MONEY: 1st $6.00, 2nd $4.00, 3rd $3.00 40) 3 Chocolate cupcakes (iced) no mixes 41) 3 Carrot cupcakes with cream cheese icing 42) 9x9 Coffee Cake SPECIALS S1. Most Points section 1 - 7. $10.00 from The Sokolyk Family plus Gift Prize from Fleischmann’s Yeast S2. First Place Section 3. One loaf 60% whole wheat bread (winner asked to send a loaf for competition at OAAS District 10 Fall meeting). $25.00 Gift Card from Holliday’s Pharma Plus Drug Mart S3. Most Points section 8 - 20. $10.00 from Darren McQueen, CMR plus Gift Prize from Robin Hood S4. Most Points section 21 - 30. $10.00 from Zion Friendship Group plus Gift Prize from Tenderflake S5. Most Points section 31 - 39. $20.00 Gift Certificate from Welbeck Sawmill Ltd. plus Gift Prize from Mazola & Bee Hive S6. Most Points section 40 - 42. $10.00 from Saugeen Country Dairy Ltd. S7. Most Total Points section 1 - 42. $25.00 from Centreville Women’s Institute in memory of Ethel Boyce S8. President’s Special - Dave Arnett, Raspberry pie, $15.00. Winning pie goes to president.

PASTRIES: (1 generous wedge on a paper plate) 21) Double crusted apple pie 22) Raisin pie 23) Cherry pie, woven lattice top 24) 3 butter tarts 25) 3 raspberry tarts (NO jam) 26) 3 date squares 27) 3 butter tarts squares 28) 3 lemon squares 29) 3 chocolate brownies (not iced) 30) Plate of squares - 3 different varieties COOKIES AND CANDY: 31) 5 chocolate chip cookies 32) 5 oatmeal raisin cookies 33) 5 peanut butter cookies 34) 5 sugar cookies

CLASS A ANTIQUES

***CLASS HC Photograph mounting instructions

COMMITTEE: Jack Milligan 369-6712, Elizabeth Milligan PRIZE MONEY: 1st $4.00; 2nd $3.00; 3rd $2.00 1. An antique is recognized as a piece at least 40 years old 2. Historical interest and approximate date of entry would be appreciated but not necessary; 3. Small cracks or flaws will not disqualify items; 4. All items must be small enough to hold in hand and will be placed behind protective fence with the exception of the Special; 5. For safety, articles are not to be removed other than by Committee members. ******* 1. Child’s Game 2. Toy Tractor – not a model 3. Child’s lunch box 4. Family Herald magazine or other farm magazine 5. Licence plate 6. Smoking pipe 7. School Report Card 8. School exercise scribbler 9. School picture, with name 10. Local Post Card 11. Medicine bottle 12. 1 imp. Qt. oil can

Hanover Veterinary Hospital (519) 364-6772

SPECIAL: Sponsored by Peter Hopwood 13. A collection of local memorabilia (no more than 5 items)

Walkerton-Hanover Veterinary Clinic

PRIZE MONEY: 1st $20.00; 2nd $15.00; 3rd $10.00; 4th $5.00 DR. DENNIS ADAMS DR. WILLIAM FERGUSON DR. KEVIN KIEFFER DR. BEN MIGHTON

West Grey Chamber of Commerce

(519) 881-2090 / (519) 364-2110 FAX: (519) 881-0108 R.R. #2, Walkerton, Ont. N0G 2V0

Graphic Design Logo Desi gn Personalized Painting Hand Painted & Vinyl Signs

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F# 393312 R.R.#4 Durham, Ontario N0G 1R0 P: 519-369-3459 F: 519-369-2883 E: helenh620@gmail.com

CLASS HC HOBBIES AND CRAFTS 32. Barefoot and blue jeans 33. So proud 34. Sleeping beauty 35. Bigger than life 36. The bride and groom 37. Country lane 38. Unusual mailbox 39. I can’t believe I wore that! 40. Knee high to a grasshopper 41. Action shot 42. Little helper 43. I don’t like the taste of that! 44. Winter scene 45. Durham Homecoming 2012 46. Farmer’s tan 47. Photoshop picture 48. Misty morning 49. On the horizon, water or land 50. Unique angle shot 51. Blue and white 52. Wow! What a storm! 53. Frosty window(s) 54. Pet photo, caught in the act

COMMITTEE: Helen Hopkins 369-3459, Shirley Matthews 369-5843, Joan Reay, Susan Reay, Marilyn Rivest, Chris McInnes, Sylvia Nixon NOTE: All work must be new work done by the exhibitor. No professionals please. All exhibitors in Class HC, including children and senior citizens, are required to pay the annual Entry Fee if not already a 2012 Durham Agricultural Society member. PRIZE MONEY: 1st $3.50, 2nd $3.00, 3rd $2.50 1. An article made of recycled denim, e.g. purse, tote bag, vest etc. 2. One page of scrap booking using at least three pictures. Theme: Country Scenes 3. Homemade rain gauge, any medium 4. Gift card holder using denim or natural materials 5. Homemade jewelry, any medium 6. Homemade candle using any kind of wax 7. Craft made using a paintbrush as part of the craft 8. Ugly lampshade competition. Embellish a lampshade by adding your own special touches to make the ugliest lampshade in the competition 9. Dried flower arrangement using grains or grasses. Not to exceed 24” high 10. Handmade trivet, any medium, e.g. metal, wood, fabric, etc 11. Pair of hot pot holders, any medium 12. Article made of wine corks 13. Item of paper quilling 14. Paint a country scene on a garden tool 15. Keepsake box creatively decorated, any medium 16. Bandana for a puppy using the Fall Fair theme 17. Handmade hand puppet of a farm animal, any medium 18. Handmade greeting card, “Welcome Neighbour” 19. Handmade rug, any style 20. Handmade wooden toy or game 21. Something made of grape vines 22. Any other craft not listed

NOSTALGIC PRINTS: NOTE: Pictures to be taken prior to 1980. Can be taken by someone else. Can be framed or must be dry mounted in original size with at least 1/2” border 55. I can’t believe I wore that! 56. Homecoming prior to 1980 57. Classic vehicle 58. What a hat! 59. Hard day at work 60. How high were those snow banks? 61. Favourite old photo 62. Horse power SPECIALS S1. Most Points section 1 – 22. $10.00 from Myrtle Timmins S2. Most Points for section 23 – 31. 1st Prize - $10.00 Gift Certificate & 2nd Prize - $5.00 Gift Certificate from The Colour Jar S3. Most Points for section 32 – 54. $30.00 Gift Certificate from The Colour Jar S4. Judge’s Choice in section 32 – 54. $10.00 from Filomena’s Photography S5. Most Points for section 55 – 62. $10.00 from Filomena’s Photography S6. Most Total Points section 1 – 62. $25.00 from Centreville Women’s Institute in memory of Alma MacDougall

DRAWINGS AND PAINTINGS: Size not exceeding 16”x20”. Examples can be seen at The Colour Jar. 23. Pencil sketch of an old barn 24. Scratch board sketch, keeping the Fall Fair theme in mind 25. Caricature of West Grey’s Mayor, Kevin Eccles 26. Watercolor with Fall Fair theme in mind 27. Acrylic or oil painting on canvas 28. Pastel/charcoal drawing 29. Still life, any medium 30. A painting of graffiti on a sheet of cardboard 24” x 24” 31. A cartoon strip AMATEUR PHOTOGRAPHY:

(*** See Photograph Mounting Diagram on Facing Page)

NOTE: Coloured prints in original size, on quality photographic paper, to be mounted with a neat BLACK BORDER at least 1/2” around photo. NO framed pictures. NO scotch tape showing. Prints must be taken by the exhibitor within the LAST THREE YEARS.

CLASS SC STAMP COLLECTING COMMITTEE CONTACT: Bill Findlay 369-5689 RULES AND REGULATIONS: 1. All work done in each class must be new work and done by the exhibitor. 2. Displays must use cancelled (used) postage stamps. 3. Displays should be on 8 ½ x 11 white paper. 4. All exhibitors must be members of the Durham Agricultural Society to show in this class. PRIZE MONEY: 1st $10.00, 2nd $5.00, 3rd $3.00, 4th $2.00 All prizes donated and awarded by Bill Findlay GRADE 5 AND UNDER 1. Create a picture or scene using postage stamps or parts of stamps for the colours. Give the picture a title. Awards will be based on artistic appeal, balance on the page and the printed title. GRADE 6 AND HIGHER 1. Tell a story using postage stamps to illustrate your message – the stamps may be used as an actual word or words in the story. The story must be hand written and have a title. Awards will be based on artistic appeal, balance on the page, creative use of the postage stamps to tell the story, and proficiency in handwriting.

30 Years of Excellence in Customer Service

*Come watch the Stamp Collecting Club Demonstration in the Showhouse on Saturday afternoon*

air m Fall F , 2012 a h r u D the 1 & 2 Come to tember p e S , 1 3 August ans “Blue Je and Scenes” Country Prize Money Donated By Durham Laundromat

1579137 Ontario Ltd. SMRS Construction

Sewer & Watermain Contractors smrsconstruction@bellnet.ca

Tel: 519-369-1483 Fax: 519-369-1484 403625 GREY ROAD 4, PRICEVILLE, ON N0C 1K0 MAILING ADDRESS: P.O. Box 78 DURHAM, ON N0G 1R0 30 38

CLASS SRC SENIOR CITIZENS

COMMITTEE: Helen Hopkins 369-3459, Shirley Matthews 369-5843, Joan Reay, Susan Reay, Marilyn Rivest, Chris McInnes, Sylvia Nixon

9. Your favourite recipe creatively displayed 10. Small article of needlepoint, maximum size 4” x 6” 11. Large article of needlepoint, minimum size 5” x 7” 12. Any crocheted article 13. Any embroidered article 14. Any cross stitch article 15. Any knitted article 16. A jar of cooked strawberry-rhubarb jam 17. Three slices of banana loaf. Covered and displayed on a hard surface 18. Five hermit cookies. Covered and displayed on a hard surface 19. Quilting block, not quilted. Maximum size 12”x 12”. Mounted and named 20. Any article or craft not mentioned

NOTE: No membership needed to enter this class. Open to those over 60 years of age. All articles must be handmade by the exhibitor and be new work. PRIZE MONEY: 1st $3.50, 2nd $3.00, 3rd $2.50 1. Patch on old jeans. Only the patch will be judged 2. A craft made from a kit 3. Handmade tote/shopping bag, any medium 4. Penmanship – of the Lord’s Prayer. Handwritten on an 8 ½” x 11” sheet of paper 5. Trivet, any medium e.g. metal, wood, fabric etc 6. Pair of hot pot holders, any medium 7. Item made using plastic canvas 8. Handmade eye glass case or holder, any medium

SPECIALS S1. Most Points section 1 – 10. $10.00 from Zion Friendship Group S2. Most Points for section 11 – 20. $10.00 from Gretta Anderson S3. Most Total Points section 1 – 20. $20.00 from Sally Hyett

JACQUELINE GINGERICH Sales Representative

WILFRED McINTEE & CO. LIMITED 105 Garafraxa Street, Box 5 DURHAM, ONTARIO N0G 1R0

Bus: (519) 369-2128 Fax: (519) 369-2274 www.jgingerich.ca

Res: (519) 369-2485 Pager: (519) 374-6222 Web Site:www.mcintee.ca Email: jackie.gingerich@mcintee.ca

Alex R. Wilson

Trim Dozer Back Hoe Crushed Gravel

Serving y& West Gre a are r e v o Han 68 since 19

SURVEYING INC. Ontario Land Surveyors MEMBER

LEGAL TOPOGRAPHICAL SURVEYS

SAND • GRAVEL GRAVEL PIT PRODUCTS, LANEWAY & PARKING LOT CONSTRUCTION, HAULAGE, SEPTIC SYSTEM INSTALLATION FREE ESTIMATES

PHONE 519-369-3848

120 King St. E., Mount Forest 323-2451 • 1 800 367-5042

N4N 1P8

QUALITY REPAIRS TO ALL MAKES OF CARS LIGHT DUTY TRUCKS • AIR CONDITIONING SERVICE • TIRE SALES & INSTALLATION IAN McCRACKEN

RR#4 DURHAM, ON

TEL: 519-369-3111

SALES, SERVICE & INSTALLATIONS • Residential • Commercial • New Construction & Renovations

• Heating • Air Conditioning • Infloor Heat • Ground Source Heat Pumps • Plumbing • On Demand Water Heating • Water Treatment & Fireplaces

51 9 - 369 -1 011

R.R. #1 Priceville, ON. N0C 1K0 Email: sandy.h@xplornet.com

Pager: 519-373-8602 Fax: 519-369-3439 40

CLASS GD GROUP DISPLAY

A GROUP could consist of an organization, a sports group, a youth group, a children’s group, a family, a Brownies or Scout Troop, a group of friends, a church group, etc. COMMITTEE: Katrina Wilson 369-6436, and Emily Wilson RULES: 1. To be in place by 12:00 noon the first day (Friday) of Fair and remain until 4:30 p.m. second day of Fair (Saturday). 2. Please contact Carolin Banjavcic (519-378-6562) at least one week prior to the fair so that seven feet of space can be reserved for your exhibit. 3. Open to any group (some examples listed above). ITEMS LISTED FOR EXHIBIT MUST BE NEW WORK OF GROUP MEMBERS. 4. Theme title to be displayed: “BLUE JEANS AND COUNTRY SCENES”. Be creative and recall the country fondness of being homegrown in our jeans. 5. Individual identification of articles is not necessary. 6. HAVE FUN with the display using props, decorations, expressing the extra “Country flavour” that makes Country life wonderful! 7. Baking must be covered in a plastic bag. No Saran Wrap, please. 8. Identification card with exhibitor’s group name to be left face down and will be displayed when judging is completed. 9. Judges will taste all food. 10. Scorecard will be provided.

RECIPE FOR: “Prize Pumpkin Pie” 1 single crust pastry Ingredients:

PRIZE MONEY: 1st $50.00, 2nd $40.00, 3rd $30.00, and all others $12.00.

Preheat oven. Prepare pastry; line two plates. Combine ingredients except for cream. Pour mixture into unbaked pie shells. *Bake on lower rack of a hot oven, **reduce heat and bake until filling is firm. (Knife inserted in centre should come out clean) Cool and serve with whipped cream, if desired.

1-½ cups flour ½ tsp salt

½ cup vegetable shortening 4-6 tbsp ice cold water

Mix flour and salt. Cut shortening until mixture is crumbly. Add water a little at a time until just enough to bind mixture so dough can be patted lightly to form a ball. Handle as little as possible. Form into two flattened balls. Roll dough from centre outwards, to form a circle 1/16 inch thick and one inch larger than pie plate. Fold double and lift gently into pie plate. Unfold gently and fit loosely into plate. Do not stretch. Repeat for second pie plate (makes two). 2 Pie plates – 9 inches « Prize Pumpkin Pie » Ingredients: 1 ½ - 2 cups pumpkin puree 2 eggs beaten 1 tin of Eagle Brand milk ½ tsp salt 1/3 cup brown sugar ½ tsp cinnamon ¼ cup maple syrup ¼ tsp ginger 2 heaping tbsp flour whipping cream (optional)

ITEMS TO BE INCLUDED IN THE GROUP DISPLAY: 1. Arrangement of fruits and vegetables grown in the area, i.e.: corn on the cob, squash, pumpkin, zucchini, and potatoes. 2. One Homemade Pumpkin Pie (no whipping cream) see recipe provided, pie will be judged 3. Article made from old blue jeans 4. PATCHED jeans, (sewing on patched jeans will be judged) 5. Blue Jean shirt or jacket. 6. Cowboy hat and boots 7. Old guitar 8. Old rural roadside mailbox 9. Rooster (ornament) 10. Effort, Imagination, Appearance & Creativity in using props & additional related items that show the best in “Blue Jeans and Country Scene” theme

Temperature and cooking times: * 230C (450F) for 20 minutes and ** 160C (325F) for about 30 minutes

Elaine B. Burrow CA, CFP Chartered Accountant 547 - 10th Ave., Hanover

Accounting Bookkeeping Income Tax Returns Mailing Address: Box 20173 Hanover, Ontario N4N 3T1

Telephone: (519) 364-0099 Fax: (519) 364-1567 E-mail: eburrow@on.aibn.com

QUILT DRAW 1st Prize: Handmade Sampler quilt. (104â&#x20AC;? x 90â&#x20AC;?)-every block is different 2nd Prize: Crib Quilt 3rd Prize: Buffet for Two at the Grey Rose in Hanover Tickets are $2.00 each or 3/$5.00 (Quilt Size - 90â&#x20AC;? X 105â&#x20AC;?)

Tickets available from: DURHAM AGRICULTURAL SOCIETY QUILT COMMITTEE AND DIRECTORS

Draw to be made September 1, 2012 at 4:15 p.m. at the Fall Fair Last Yearâ&#x20AC;&#x2122;s Winners: Ist prize - Brenda Hunter 2nd prize - Donna (Ray) Clark 3rd prize - Jack Milligan 3PECIAL 4HANKS TO ALL THE LADIES WHO HELPED IN THE MAKING OF THIS QUILT AND TO ALL THE VOLUNTEERS WHO HAVE DONATED THEIR TIME TO SELL TICKETS 4HE !NNUAL 1UILT $RAW IS AN IMPORTANT PART OF THE FAIR SO WITHOUT YOUR HELP THIS WOULD NOT BE POSSIBLE

105

SUNDAY

1. All contestants PULL AT OWN RISK. 2. Tractors shall have Liability Insurance and provide proof upon request. SEPT. 2ND 3. No one shall be under the influence of alcohol or drugs while on grounds. 4. All drivers must be 16 years of age or older. 5. A tractor may pull only once in each class. 6. 35 year old model or older. 7. All vehicles must have working brakes. 8. Weight class includes weight of tractor plus driver. 100 lbs over for error is allowed. 9. Draw bar must not exceed 20" in height or be less than 18" from center of axle to pulling point. Pullers provide their own clevis and pin if required. 10. Engine speed shall be not more than factory RPMs plus 10%. Governors shall be working. NO strings attached. 11. No cut tires, intentionally altered tires, duals, or chains. 12. No weights shall be permitted behind rear axle or on operator's platform. 13. Any part falling off the tractor after being hooked until the tractor has left the track will result in disqualification. 14. Driver must remain seated during the pull and in complete control of the tractor at all times. 15. All pulls must start with a tight hitch and a green flag. No jerking permitted. 16. Any tractor exceeding the speed limit will be disqualified. 17. The first competitor of each class may choose to hook again. If so, the competitor will go to the 3rd pulling position and the first hook will not be counted. 18. Tractor and sled must remain in bounds at all times 19. Puller must obey officials. Their decision is final, violation of rules or arguing with officials will constitute a disqualification

ANTIQUE TRACTOR PULL RULES AND REGULATIONS

To participate or get in on the fun call Cory Tucker 519-369-4813 or Leo Manion 519-924-0726 NEW!! 30â&#x20AC;? Wheel Class- Contact Cory or Leo for more info

REG 11 AM PUL ISTRAT LS IO AT TARTS N NOO N

Sponsored by: s !UTO 0ARTS 0LUS s (WY 4RUCK s /NTARIO 4RACTOR s &RONTLINE %QUIPMENT 3ERVICES s 0REMIER %QUIPMENT s 'LENN 3INCLAIR !UCTIONEER s -AXWELL &ARM 3ERVICES s !RONDALE &ARMS s 7AYNE 3HIER 2OYAL ,EPAGE &LESHERTON s -ILLER #ONCRETE s 3AUGEEN 3ALES 2ENTALS s %SKER ,EE )NC s -ANION -APLE 3YRUP s ,ISA S #OUNTRY #OTTAGE s 7HEELS 0ERFORMANCE s (AMILTON (AULAGE s 7ILTON 3ANITATION

room key cards (8 to 10) 10. Chocolate cookies, recipe of choice; include the recipe 11. Mini balsa wood plane 12. A matchbox measuring approx. 4”x2”x1” filled with as many different items as possible. Attach a list of the items. Uniqueness of items will be considered. 13. Mini pinata 14. Any other craft not listed

CLASS JRW JUNIOR CHILDREN’S WORK (Grade One to Grade Three) COMMITTEE: Alanna Rusnak 369-8527 NOTE: All items are to be homemade, and the work of the exhibitor. PRIZE MONEY: 1st $2.50, 2nd $2.25, 3rd $2.00, 4th $1.50

1. Edible castle. SPECIALS CLASS INTW INTERMEDIATE CHILDREN'S WORK 2. Something made from Popsicle sticks. S1. Best Lunchbox Snack. Homemade cookies, squares, (Grade Four to Grade Five) 3. Design a cover for a children’s book titled “Blue bars, etc. Include recipe. First Prize $5.00 from COMMITTEE: Tammy Willis 794-3276, Elisabeth Cotterell, Darlene Prins Jeans & Country Scenes.” No computer. Durham Baptist Church Ladies – plus 1 - Free PRIZES: 1st $2.50, 2nd $2.25, 3rd $2.00, 4th $1.50 4. 5 decorated cookies in a Fall theme. Include cookie Regular 6” Sandwich Gift Certificate from Subway Sandwiches, Durham Branch 1. recipe. Edible castle SPECIALS 5. Design 2 ‘country’ outfits out of material S2. a 2-footsection long Fall using food items, S1. String Most Points 1 - garland 14. $15.00 from Louise 2. Something made fashion from popsicle sticks Women’s Instituteor oranges, gingerbread, raisins 3. (cotton, A plate denim, of 6 different edible itemstitled dipped felt, etc) creatively and in chocolate e.g. Dried apples, 4. displayed Create a fridge magnet your “Rural roots” on a firm piece showing of paper or cardboard. etc. First Prize $10.00 from Knox United Church 5. Handmade birthday card (no&computer) 6. Centrepiece for a “Blue Jeans Country Scenes” Women 6. party. A hospital survival kit to bring to a child your age S3. Most Total Points sections 1 – 15. $10 from Louise 7. Mini piñata (max size 12 x 12 in.) 7. Something made from Lego - no kits. Women’s Institute 8. Set of 3 fashion outfits made out of paper (eg. 8. Scrapbooking Write an acrostic poem using the Fair theme. paper) displayed on a firm piece of paper giventhe to creative display. 9. Consideration Any craft to show fair theme: Rural roots 9. Any creative item using 5-10 items you would 10. A collection of your favourite gift cards and/or hotel normally away recycle (pop can tabs, room keythrow cards (8 toor10) 11. batteries, Chocolate cookies, of choice; include foam meat recipe trays, plastic bottles, etc). the recipe 10. Pack a healthy school lunch that includes all 4-food 12. groups Mini balsa wood plane (fruits & vegetables, dairy, wheat & grain, 13. and A matchbox measuring meat & alternatives). approx. 4”x2”x1” filled with as many different items as possible. Attach a list of 11. A self-portrait using any medium. the items. Uniqueness of items will be considered. 12. Homemade candle. 14. Any other craft not listed 13. Country scene painted on a stone. 14. Make a mini scarecrow - no bigger than 1 foot tall. 15. Any other craft not listed.

CLASS INTW INTERMEDIATE CHILDREN’S WORK (Grade Four to Grade Five) COMMITTEE: Alanna Rusnak 369-8527 NOTE: All items are to be homemade, and the work of the exhibitor. PRIZE MONEY: 1st $2.50, 2nd $2.25, 3rd $2.00, 4th $1.50

11. A self-portrait using any medium. 12. Homemade candle. 13. Country scene painted on a stone. 14. Make a mini scarecrow - no bigger than 1 foot tall. 15. Any other craft not listed.

1. Edible castle. 2. Something made from Popsicle sticks. 3. Design a cover for a children’s book titled “Blue Jeans & Country Scenes.” No computer. 4. 5 decorated cookies in a Fall theme. Include cookie recipe. 5. Design 2 ‘country’ fashion outfits out of material (cotton, denim, felt, etc) creatively titled and displayed on a firm piece of paper or cardboard. 6. Centrepiece for a “Blue Jeans & Country Scenes” party. 7. Something made from Lego - no kits. 8. Write an acrostic poem using the Fair theme. Consideration given to creative display. 9. Any creative item using 5-10 items you would normally throw away or recycle (pop can tabs, batteries, foam meat trays, plastic bottles, etc). 10. Pack a healthy school lunch that includes all 4-food groups (fruits & vegetables, dairy, wheat & grain, and meat & alternatives).

SPECIALS S1. Best Lunchbox Snack. Homemade cookies, squares, bars, etc. Include recipe. First Prize $5.00 from Durham Baptist Church Ladies – plus 1 - Free Regular 6” Sandwich Gift Certificate from Subway Sandwiches, Durham Branch S2. String a 2-foot long Fall garland using food items, e.g. Dried apples, or oranges, gingerbread, raisins etc. First Prize $10.00 from Durham Presbyterian Ladies S3. Most Total Points sections 1 – 15. $10 from Louise Women’s Institute

CLASS SRW SENIOR CHILDREN’S WORK (Grade Six to Grade Eight) COMMITTEE: Alanna Rusnak 369-8527 NOTE: All items are to be homemade, and the work of the exhibitor. PRIZE MONEY: 1st $2.50, 2nd $2.25, 3rd $2.00, 4th $1.50

1. Edible castle. 2. Something made from Popsicle sticks. 3. Design a cover for a children’s book titled “Blue Jeans & Country Scenes.” No computer. 4. 5 decorated cookies in a Fall theme. Include cookie recipe. 5. Design 2 ‘country’ fashion outfits out of material (cotton, denim, felt, etc) creatively titled and displayed on a firm piece of paper or cardboard. 6. Centrepiece for a “Blue Jeans & Country Scenes” party. 7. Menu for a “Blue Jeans & Country Scenes” party. 8. Write an acrostic poem using the Fair theme. Consideration given to creative display. 9. Any creative item using 5-10 items you would normally throw away or recycle (pop can tabs, batteries, foam meat trays, plastic bottles, etc). 10. Pack a healthy school lunch that includes all 4-food groups (fruits & vegetables, dairy, wheat & grain, and meat & alternatives).

11. A self-portrait using any medium. 12. Homemade candle. 13. Country scene painted on a stone. 14. Make a mini scarecrow - no bigger than 1 foot tall. 15. Any other craft not listed. SPECIALS S1. Best Lunchbox Snack. Homemade cookies, squares, bars, etc. Include recipe. First Prize $5.00 from Durham Baptist Church Ladies – plus 1 - Free Regular 6” Sandwich Gift Certificate from Subway Sandwiches, Durham Branch S2. String a 2-foot long Fall garland using food items, e.g. Dried apples, or oranges, gingerbread, raisins etc. First Prize $10.00 from Durham Presbyterian Ladies S3. Most Total Points sections 1 – 15. $25.00 from Knox United Church Women

CLASS YA YOUNG ADULT’S WORK (Grade Nine to Grade Twelve) COMMITTEE: Alanna Rusnak 369-8527 NOTE: All items are to be homemade, and the work of the exhibitor. PRIZE MONEY: 1st $3.00, 2nd $2.50, 3rd $2.00

1. Edible castle. 2. Something made from toothpicks. 3. Design a cover for a children’s book titled “Blue Jeans & Country Scenes.” No computer. 4. 5 decorated cookies in a Fall theme. Include cookie recipe. 5. Design 2 ‘country’ fashion outfits out of material (cotton, denim, felt, etc) creatively titled and displayed on a firm piece of paper or cardboard. 6. Centrepiece for a “Blue Jeans & Country Scenes” party. 7. Menu for a “Blue Jeans & Country Scenes” party. 8. Write an acrostic poem using the Fair theme. Consideration given to creative display. 9. Any creative item using 5-10 items you would normally throw away or recycle (pop can tabs, batteries, foam meat trays, plastic bottles, etc). 10. Pack a healthy school lunch that includes all 4-food groups (fruits & vegetables, dairy, wheat & grain, and meat & alternatives). 11. A self-portrait using any medium. 12. Homemade candle. 13. Country scene painted on a stone. 14. Make a mini scarecrow - no bigger than 1 foot tall. 15. Any other craft not listed.

SPECIALS S1. Best Lunchbox Snack. Homemade cookies, squares, bars, etc. Include recipe. First Prize $5.00 from Durham Baptist Church Ladies – plus 1 - Free Regular 6” Sandwich Gift Certificate from Subway Sandwiches, Durham Branch S2. String a 2-foot long Fall garland using food items, e.g. Dried apples, or oranges, gingerbread, raisins etc. First Prize $10.00 from Knox United Church Women S3. Most Total Points sections 1 – 15. $25.00 from Durham Presbyterian Ladies

CLASS SW SCHOOL WORK THEME: “Blue Jeans and Country Scenes” COMMITTEE CONTACT: Wendy McConnell, Debbie Tucker, Andrea Watson 5. Literary: Entries must be typed or written, doublespaced. Length of entries is indicated in sections and must not be exceeded. Judging will be based on the following scale: -creativity 75 points -writing skills 25 points PRIZES: First $2.50, Second $2.25, Third $2.00, Fourth $1.50 Please note: Judges may use their own discretion as to awarding prizes. In all case where they think the activity does not meet the criteria, they may withhold any prize.

6. General School Displays: Each school is invited to set up a display of arts and crafts, creative writing, environmental studies or science projects which were completed during the 2011-2012 school year. One table will be available for each school. Display backgrounds are the responsibility of the school. Set up will be Friday morning of the Fall Fair, with removal to take place Saturday afternoon after 4:30 p.m.

The purpose of this class is to display work, which has been done at our local schools. If a child has not had the opportunity to do the work at school, he/she may do it at home and enter any of the suggested activities for his/her grade. Home-schooled students may also enter as well and should indicate on the tag that it is from a home-schooled student. A child is to work from the section according the grade he/she was in as of June 2012. Only one entry is allowed per student per section.

PLEASE NOTIFY Carolin Banjavcic (519-378-6562) if your school plans on entering a School Display. SPECIALS S2010: “TRASH TO TREASURE” Open to all students from grades 3-6, as of June 2012 In memory of Barb Cassells who taught at Spruce Ridge Community School Sponsored by Wendy Louwerse Prizes: 1st: $10.00; 2nd: $5.00; 3rd: $3.00; 4th: $2.00 Using 100% recycled materials, create something useful made from something else. Include a written or typed paragraph describing the importance of using recycled materials. Size not to exceed 62 cm (24”) in all directions.

Rules: 1. Entry tags must be filled out correctly, stating the name of the exhibitor, class (SW), section number (i.e. Special “S2010”, “S1-1”…, or “5” through to “17-8”), name of article, name of school and/or exhibitor’s address. 2. All entries, except penmanship and literary, must be taken to the Durham arena before 10 a.m. on the Friday morning of the fair. Judging will take place Friday afternoon. Entries in penmanship and literary are to be submitted by noon on Saturday, August 18, 2012 at the Durham Branch of the West Grey Library.

Special Needs Students: S1: “YES I CAN!” Anything goes. Maximum size 30x45 cm (12x18”) S1-1: JK to Grade 3 S1-2: Grade 4 to 6 S1-3: Grade 7 and 8 S1-4: High School

3. Entries are to be re-claimed at the Fall Fair on Saturday, September 1st after 4:30 p.m. Un-claimed Entries will be recycled. 4. Penmanship: The title of the selection is to be suitably spaced on the top line. No white-out or correction fluid is allowed. Judging will be based on the following scale: -correct letter formation 25 points -uniform spacing of letters/words 10 points -correct spelling/punctuation 10 points -overall appearance: -title 5 points -margins 5 points -pressure 5 points Kindergarten to Grade 2 students are to print with pencil on primary/regular lined paper. Grade 3’s are to print/write with pencil on regular lined paper. Grade 4 students are to write using a pencil on regular lined paper. Grades 5 to 8 are to write using a pen on regular lined paper, single-spaced.

CLASS SW SCHOOL WORK PRIZES: First $2.50; Second $2.25; Third $2.00; Fourth $1.50 Most Total Points in each Grade (N/JK to 8): $5.00 from Bricklin’s Snack Shack

Section 15-4: Grade 4 Section 15-5: Grade 5 Section 15-6: Grade 6 Section 15-7: Grade 7 Section 15-8: Grade 8

NURSERY/ JUNIOR KINDERGARTEN

16. Penmanship Section 16-1 Grade 1: any four-line poem Section 16-2 Grade 2: any four-line poem Section 16-3 Grade 3: any four-line poem Section 16-4 Grade 4: any four-line poem Section 16-5 Grade 5: the first verse of “O Canada!” as provided Section 16-6 Grade 6: the first verse of “O Canada!” as provided Section 16-7 Grade 7: “After apple picking” by Robert Frost, as provided Section 16-8 Grade 8: “After apple picking” by Robert Frost, as provided

5. Penmanship: The child’s first name 6. Finger or sponge painting: maximum size 30x45 cm (12x18”) 7. Crayon or marker drawing: maximum size 30x45 cm (12x18”) 8. A coloured picture from a colouring book

SENIOR KINDERGARTEN 9. Penmanship: The alphabet (upper or lower case) 10. Sponge or brush painting

O Canada O Canada! Our home and native land! True patriot love in all thy sons command. With glowing hearts we see thee rise, The True North strong and free! From far and wide, O Canada, we stand on guard for thee. God keep our land glorious and free! O Canada, we stand on guard for thee. O Canada, we stand on guard for thee.

11. A crayon drawing of any farm animal 12. A self-portrait, any medium

GRADES 1 to 8: 13. Social and Environmental Studies Any topic pertaining to current year’s work in social and environmental studies. Maximum size 56x72 cm (22x28”) Section 13-1: Grade 1 Section 13-2: Grade 2 Section 13-3: Grade 3 Section 13-4: Grade 4 Section 13-5: Grade 5 Section 13-6: Grade 6 Section 13-7: Grade 7 Section 13-8: Grade 8

After Apple Picking by Robert Frost My long two-pointed ladder’s sticking through a tree Toward Heaven still. And there’s a barrel that I didn’t fill Beside it, and there may be two or three Apples I didn’t pick upon some bough. But I am done with apple-picking now. Essence of winter sleep is on the night, The scent of apples; I am drowsing off. I cannot shake the shimmer from my sight I got from looking through a pane of glass I skimmed this morning from the water-trough, And held against the world of hoary grass. It melted, and I let it fall and break. But I was well Upon my way to sleep before it fell, And I could tell What form my dreaming was about to take.

14. Science Any topic pertaining to current year’s science program. Maximum size 56x72 cm (22x28”) Section 14-1: Grade 1 Section 14-2: Grade 2 Section 14-3: Grade 3 Section 14-4: Grade 4 Section 14-5: Grade 5 Section 14-6: Grade 6 Section 14-7: Grade 7 Section 14-8: Grade 8 15. Art Any topic relating to this year’s work in art Maximum size 56x72 cm (22x28”) Section 15-1: Grade 1 Section 15-2: Grade 2 Section 15-3: Grade 3 47

CLASS SW SCHOOL WORK 17. Literary A story or poem with the fair theme in mind Section 17-1 Grade 1: maximum 100 words Section 17-2 Grade 2: maximum 100 words Section 17-3 Grade 3: maximum 150 words Section 17-4 Grade 4: maximum 150 words Section 17-5 Grade 5: maximum 200 words Section 17-6 Grade 6: maximum 200 words Section 17-7 Grade 7: maximum 300 words Section 17-8 Grade 8: maximum 300 words

Water Well Contractors

Fast Efficient Service

DURHAM WELL DRILLING Operated By Kaufman Investments Ltd.

Paul Kaufman (519) 369-3344

Orval Kaufman (519) 364-7179

314023 Hwy. #6, R.R. #1, Durham, Ontario N0G 1R0 Office (519) 369-3344 Fax (519) 369-3910 1-800-559-6589

Calling all men willing to let â&#x20AC;&#x2DC;er all hang out!!!

Join us for the new competition Saturday 2:30pm in the showhouse 1.Register the day of the fair by 2pm**Please note there is only room for the first 10 registrants 2.This is a timed event 3.Prizes will be awarded at the conclusion of the contest

Check Us Out at: www.durhamfallfair.ca

45 50

Fawcett - McEachern Tractors at the Durham Fall Fair Funeral Home & Cremation Centre Durham, Ontario

! $IVISION OF -C%ACHERN &UNERAL (OME ,TD

369-3540

Allyson McEachern Funeral Director

All the Best to the 2012 Durham Agricultural Society!

Aggregate * Ponds * Driveways * Dozing * Trucking Excavating * Topsoil * Septics * Underground Services

519Í˛364Í˛0023 Fax: 519Í˛364Í˛0027 Email: cedarwell@wightman.ca www.cedarwellexcavating.com

Protect the ones you love. -JGF JOTVSBODF JT POF PG UIF NPTU JNQPSUBOU QVSDIBTFT ZPV XJMM FWFS NBLF (JWF VT B DBMM BOE HJWF ZPVSTFMG QFBDF PG NJOE XJUI UIF SJHIU DPWFSBHF GPS ZPV BOE ZPVS GBNJMZ $BMM VT UPEBZ

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CANDUE HOMES Don & Susan Tremble BOX 656, Durham, ON, N0G 1R0 info@CandueHomes.com www.CandueHomes.com

Phone: 519-369-5051 Cell: 519-939-2802 Fax: 519-369-6706

Mon. Tues.- 8-7 Wed. Thurs. Fri. 8-9 Sat. 8-6 Sun. 9-6

Durham, ON N0G 1R0 519-369-3130

Chesley 014945 CNTY RD 10 519-363-3192

LUCKNOW 36469 AMERLEY RD 519-529-7995

Home Owners,Helping Home Owners

Water Well Contractors

635 Garafraxa St., South Durham, Ontario N0G 1R0 Tel. (519) 369-2405 Fax (519) 369-5332 Doug & Wilma McLean

Fast Efficient Service

DURHAM WELL DRILLING

CEDARDealer GLEN/ Owners LTD. Brokerage* 148 Garafraxa St.S. Durham ON N0G 1R0 Rose Marie Detzler • Key Cutting • Knife andBus Scissor Sharpening (519) 369-2000 Sales Representative • Window and Screen Repairs Fax (519) 369-2429 Res Appliances (519) 369-2725 • Full Line of Crosley Toll Free (866) 644-5508 • Colour Matchmdetzler@bmts.com Computer

McLean's Home Hardware

Operated By Kaufman Investments Ltd.

Orval Kaufman (519) 364-7179

Paul Kaufman (519) 369-3344

314023 Hwy. #6, R.R. #1, Durham, Ontario N0G 1R0 Office (519) 369-3344 Fax (519) 369-3910 1-800-559-6589

*Independently Owned and Operated. ® TM Trademaks of FOR ALL YOUR HAR DWARE AND DECORATING NEEDS AIR MILES International Trading B.V. Used Under Liscense by LoyaltyOne, Inc. and Century 21 Canada Limited Partnership.

J.J McLellansince 1948 & Son Plumbing & Heating

CANDUE HOMES Don & Susan Tremble Mon. Tues.8-7 BOX 656, Durham, Wed. Thurs. Fri.ON, 8-9N0G 1R0 info@CandueHomes.com Sat. 8-6 www.CandueHomes.com

Sun. 9-6

www.jjmclellan.ca

RESIDENTIAL • COMMERCIAL • INDUSTRIAL

Phone: 519-369-5051 Durham, ON Cell: 519-939-2802 N0G 1R0 Fax: 519-369-6706

519-323-2000

695 Queen St. Mount Forest

519-369-3130

The Man To See Is JACK LAWRENCE Sales Representative

WILFRED McINTEE & CO. LIMITED

DURHAM, ONTARIO N0G 1R0 Bus: (519) 369-2128 • Mobile: (519) 378-5636 Res: (519) 369-3816 Web Site: www.jacklawrence.ca www.mcintee.ca Email: jack.lawrence@mcintee.ca

AUGUST

District #10 FALL7 >ÌÊ>Ê Ài>ÌÊ7>Þ FAIR DATES

W-S

The Durham Agricultural Society would like to take this opportunity to say

Hanover............................. 20 - 22 Markdale............................ 27 - 29 Teeswater........................... 27 - 29 SEPTEMBER Durham.............................. 3 - 5 Desboro............................. 3 - 4 Kincardine.......................... 3 - 4 Meaford.............................. 4 Mount Forest...................... 4 - 6 Owen Sound...................... 9 - 11 Chesley............................. 10 - 12 Dundalk............................. 10 - 11 Mildmay.............................. 10 - 13 Beaver Valley..................... 10for - 11 Concessions Available Paisley................................11 - 12 $25.00 for a 6 foot space Arran Tara.......................... 14 - 15 $40.00 for a 10 foot space Wiarton & Dist.....................17 - 18 - 20 Call:Feversham..........................17 Carolin Banjavcic at 378-6562 Chatsworth.........................17 - 19 to book your space Lucknow............................ 17 - 19 Neustadt............................ 18 IPM ................................... 21 - 25 Sydenham........................ 30 Contracts available on our website. Ripley................................ 24 - 25 Rocklyn............................ 25 www.durhamfallfair.ca OCTOBER Tiverton............................. 1 - 2 Walkerton.......................... 15 - 17

Ì Ê*À ÌiÊ9 ÕÀ ÕÃ iÃÃtt

FEEDTHANK & SUPPLIES YOU LIMITED

to everyone who helped to make this year’s

-A Complete Line of Quality Feeds for Dairy, Beef, Swine, PoultryFall andFair Horses. 152nd Durham a Success! -Animal Health Products -Custom Nutritional Programs

BUY A CONCESSION BOOTH AT THE FAIR

We Couldn’t Have Done It

Conestogo Tel: (519) 664-2237 Toll Free: 1-800-268-4931 Mount Forest Tel: (519) 323-1880 Toll Free: 1-800-265-2203 Without Your Support! Tavistock Tel: (519) 655-3777

Ever Wonder How the Fair Gets Put Together? TRY VOLUNTEERING AND SEE

ÕÀÀÞ -«>ViÊ ÃÊ }Ê1«Ê >ÃÌtt

HOW MUCH FUN THE FAIR CAN BE! If you are interested in helping at the Fair the Durham Agricultural Society is always looking for volunteers. To find out about joining our team, call Carolin Banjavcic at 519-378-6562

We Hope You Enjoy Your Weekend at the 152nd Durham Fall Fair

Horse Drawn Wagon Rides all afternoon

by Glen & Christine Simpson R.R.#1 Markdale, ON 519-986-7490

45 55

Other District #10 FALL FAIR DATES

e h t o t s n o i t a l u t a r g Con ultural Society c i r g A m a Durh 52nd Fall Fair! on its 1

FUN! TRACTOR S

FOOD

SHEEP

AUGUST

Hanover............................... 17 - 19 Markdale............................. 24 - 26 Teeswater............................ 24 - 26 SEPTEMBER Durham............................... 31, 1 - 2 Desboro.............................. 31, 1 Kincardine........................... 31, 1 Meaford............................... 31, 1 Mount Forest....................... 1 - 3 Owen Sound....................... 6 - 8 Chesley............................... 7 - 8 Dundalk............................... 7 - 9 Mildmay............................... 7 - 9 Beaver Valley...................... 7 - 8 Paisley................................. 9 Arran Tara........................... 11 - 12 Wiarton & Dist..................... 14 - 15 Feversham.......................... 14 - 16 Chatsworth.......................... 14 - 16 Lucknow.............................. 14 - 16 Neustadt.............................. 14 - 15 IPM..................................... 18 - 22 Sydenham........................... 20 Ripley.................................. 28 - 29 Rocklyn............................... 22 Tiverton............................... 21 - 22 OCTOBER Walkerton............................ 12 - 14

E HORS

CATT

PASSPORT

The Durham Agricultural Society would like to take this oppo rtuni ty to say

RELIANCE PRINTING

THANK YOU to everyone who helped to make this yearâ&#x20AC;&#x2122;s 154th Durham Fall Fair a Success! We Couldnâ&#x20AC;&#x2122;t Have Done It Without Your Support!

519.364.4479

Ever Wonder How the Fair Gets Put Together? TRY VOLUNTEERING AND SEE

"Your Image is our Business"

HOW MUCH FUN THE FAIR CAN BE!

425 10th St. Hanover relprint@wightman.ca

If you are interested in helping at the Fair the Durham Agricultural Society is always looking for volunteers. 50

To find out about joining our team, call Carolin Banjavcic at 519-378-6562 6ISIT OUR WEBSITE AT WWW DURHAMFALLFAIR CA OR CONTACT US AT $URHAM !GRICULTURAL 3OCIETY 0 / "OX $URHAM /. . ' 2

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INDEX OF ADVERTISERS A & E Automotive Bricklin’s Snack Shack Burrow, Elaine B., CA, CFP Candue Homes, Don and Susan Tremble Cedar View Horse Supplies, Wendy Atchison Cedarwell Excavating Ltd. Century 21 - Cedar Glen Ltd., Rose Marie Detzler Clark, Donna Craig McDonald Reddon Ins Brokers Ltd., Darren McQueen Crazy Dollar Plus Store D. E. Schutz Sand & Gravel Doug Whibley Trucking Dunlop, Johnson & Pust, Barristers & Solicitors, Daniel R. Pust Durham & District Business Improvement Association Durham & District Horticultural Society Durham Electric Durham Florist Durham Rona Building Centre Durham Veterinary Clinic, Dr. Kent Charlton, DVM Durham Well Drilling Fawcett - McEachern Funeral Home & Cremation Centre Ltd. Filomena’s Photography Frontline Equipment Services Germania Mutual Insurance FS North Wellington Co-operative Services Inc., Durham Branch Hicks & Hicks Barristers, Solicitors & Notaries Public Holstein Feed Mill Hopkins Graphics, Helen Hopkins Horse Drawn Wagon Rides, Glen and Christine Simpson J. J. McLellan & Son, Plumbing & Heating Kevin Eccles L & M Markets - Durham McCulloch - Watson Funeral Home Ltd, Dawn McNab McIntee, Wilfred & Co. Limited Real Estate Brokers, Jack Lawrence McIntee, Wilfred & Co. Limited Real Estate Brokers, Jackie Gingerich McLean’s Home Hardware Old Oven Bakery Pletsch Automotive Pratt Plumbing & Heating RBC Royal Bank Reliance Printing Robert’s Farm Equipment Sales Inc. Royal LePage RCR Realty, Jane Anne Varey Sandy Hamilton Plumbing & Heating Inc. Saunders Men’s And Boy’s Wear Secure Insurance Solutions Group Inc. Sills Trucking Inc., John Sills SMRS Construction Stoltz Sales & Service The Colour Jar The Confederate The Co-operators Insurance, Shelley Damm The Harvest Table The Murray Group Ltd. The Old Barn Polished Stone Creations, Ted & Brenda Hunter Trevor Hunter - Chartered Accountant Varney Inn Motel and Restaurant Walkerton - Hanover Veterinary Clinic West Grey Chamber of Commerce West Grey Premium Beef Wiggins Accounting & Financial Services, Ingrid Wiggins Wilson, Alex R. Surveying Inc. Ontario Land Surveyors Wilson Travel Service W-S Feed & Supplies Ltd.

40 20 41 52 51 51 35 24 48 26 40 53 49 58 28 24 9 9 55 49 51 22 49 43 56 11 43 35 55 53 39 53 21 53 39 53 39 21 39 51 15 31 40 40 23 42 48 38 Back Cover 8 14 52 9 54 12 50 31 35 35 26 55 40 37 55

Your Local Merchants of the

Country Best Eis Café & Bookstore Ultra Mar Gas Bar Kountry Kat Mennonite Furniture Crowndale Accounting

Saugeen Community Credit Union – Durham Branch

Mac’s Milk Fallis, Fallis & McMillan, Barristers & Solicitors Young’s Garden Restaurant Godfather Pizza The Chicory Common Natural Foods & Café Riverside Fish & Chips Restaurant Craig McDonald Reddon (CMR) Insurance Brokers Ltd.

Drop

Eckhardt's Floral Treasures

Durham & District Business Improvement Association Welcome You

To The 154th Durham Fall Fair

Wilson Travel Service The Colour Jar Century 21 Real Estate Trevor Hunter, Chartered Accountant CIBC – Durham Branch

Fawcett - McEachern Funeral Home & Cremation Centre Ltd.

Dr. G. J. Wilson, Dentist Wilfred McIntee & Co. Ltd Real Estate Brokers The Co-operators Insurance Time to Heal Reflexology Peak Advantage Real Estate Ltd. Secure Insurance Solutions Group Inc. Michael J. McGarry, Barristers & Solicitors

Make Plans To

By And Check Re-Threads

Us Out

Saunders Men's And Boy's Wear

The Harvest Table RBC – Durham Branch

Body Beauty Day Spa Smart Buys

At The Movies

Bluewater Physiotherapy Old Oven Bakery

West Grey Automotive

Time For You Sphere Works

Holliday’s Pharma Plus

Advanced Care Medical Going Once, Going Twice

The Tiltin’ Hilton

Strands Hair Salon Rowan Moon Bistro

Re Max Real Estate

Durham Florist Five Star Tech Centre

Durham Laundromat

The Barber Shoppe Liquor Control Board of Ontario – Durham Branch

Three locations to serve all your farm, construction, lawn and garden equipment needs.

1405 Hwy 9 North, Mildmay ON N0G 2J0 Phone: 519.367.2672 Fax: 519.367.5888 web www.stoltzsales.com E-mail: mildmay@stoltzsales.com