FAIR Since 1858
157th Markdale Fall Fair – Aug.
28-30, 2015
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MARKDALE AGRICULTURAL SOCIETY THANKS TO ALL OUR WONDERFUL VOLUNTEERS!! EXECUTIVE DIRECTORS Past President ………………………………………………………………..……….Florence Hellyer President …………………………………………………………………………………Ruth Ann Hellyer 1st Vice President …………………………………………………………………………Craig Martin 2nd Vice President ………………………………………………………………………...Janie Hanna Secretary/Treasurer……………………………………………………………………..Barb Caswell DIRECTORS 1 year: Rand Hawken, Rose Wiley, Holly Dennis, Joyce Hawken 2 year: Craig Martin, Blanche McCullough, Marg Dennis, Elaine Smyth 3 year: Janie Hanna, Nancy Strutt, Ruth Ann Hellyer, Florence Hellyer ASSOCIATE DIRECTORS & VOLUNTEERS Terri Barlow, George Black, Carla Sundermeir, Craig Dennis, Connie Dennis, Holly Dennis, Keith Dennis, Patricia Ellingwood, Lisa Graham, Rosa Grinschgl, Jeff Hanna, Joanne Hawken, Karen Holt, Lib Howell, Tammy Hutchinson, Andria Kilgour, Jackie Kilgour, Sharon Ludlow, Marna Mador, Nancy Petch , Grace Peters, Dianne Porter, Kate Russell, Bobbi Scully, Doug Sinclair, Wayne Shier, Anne Watson. HOMECRAFT DIVISION President: Blanche McCullough Secretary Marg Dennis ASSOCIATE HOMECRAFT DIRECTORS & VOLUNTEERS Holly Dennis, Marg Dennis, Janie Hanna, Marguerite Hartley, Joanne Hawken, Joyce Hawken, Florence Hellyer, Ruth Ann Hellyer, Shirley Hutchinson, Andria Kilgour, Jackie Kilgour, Dianne Kubas, Shirley McMeeken, Jean O'Neill, Marg Russell, Joan Ryan, Roberta Scott, Shirley Sinclair, Dorothy Smith, Nancy Strutt, Pat Tucker, Rosaleen Wiley, Jean Tunney, Janet Woodhouse. JUNIOR FAIR VOUNTEERS Hayley Barlow, Christena Carney, Joey Caswell, Aiden Dennis, Ella Fraser, Abby Graham, Amy Graham, Rhianna Hawken, Zander Hawken, Marley Holt, Hayley Miller, Caden Martin, Sydney Martin, Amy O’Halloran. HONORARY LIFETIME MEMBERS: Maurice Wiley(2015), Evy Bowler, Jean O'Neill. Become a member of the Markdale Agricultural Society! Enter in exhibitions and/or attend a meeting. Meetings are held the second Thursday of every month in one of the Grey Agriculture Services meeting rooms at 7 p.m. All welcome to join in the fair fun!! 157th Markdale Fall Fair – Aug.
28-30, 2015
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157th FALL FAIR SCHEDULE August 28-30, 2015 King Edward Park, 72 Walker Street, Markdale Thursday August 27th: 7 p.m.-9 p.m.: Arena open to receive Homecraft exhibits Friday, August 28th: 9 a.m.-11:30a.m. Receive exhibits (arena lobby) 1-4:30 p.m. Exhibit judging (arena floor-no admittance) 4 p.m. Vendors spaces available for set up in Arena 6:30 - 10p.m. Exhibit Hall & Silent Auction Opens (arena floor) 7 p.m.-10 p.m. 157th Fall Fair Opening & Ambassador Competition & Variety Show Saturday, August 29th: st 7-11 a.m. Breakfast available by 1 Flesherton Scouts 10 a.m. Euchre Tournament 10 a.m. Centre Grey 4H Achievement Calf Show (calf show ring) 11 a.m. Markdale Agricultural Society Heavy Horse Show (main ring) 12 p.m. Markdale 4H Invitational Showcase (calf show ring) 12:30 p.m. Baby Show at the stage 1:30 p.m. Entertainment throughout the afternoon 4 p.m.-7 p.m. ATV Pull at the horse pull lane Sunday, August 30th: 10:00a.m Light & Pleasure Horse Show (main show ring) 1 p.m. Entertainment throughout the afternoon 1 p.m. Pet Show (arena lobby) 2p.m. Junior CASH AWARDS distributed (fair office in arena) 2p.m. Heavy Horse Pull (outdoor bleachers) 3p.m. Silent Auction closes 3:30p.m. Silent Auction items available for pick up 4p.m. Fundraising quilt & Children's Bicycle Draw (arena stage) 4:30p.m. Exhibits may be picked up – NOT BEFORE (see rule 9)
Admission Friday evening by donation. Daily: Adults-$7; Students (13-18)-$3; Children (under 12)-$2 Daily Family Pass -$15 (2 adults & 2 Children) Weekend single Pass-Adult-$10
157th Markdale Fall Fair – Aug.
28-30, 2015
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President’s Message On behalf of the Board of Directors of the Markdale Agricultural Society, we send a HUGE “Thank You” to all the volunteers who help out and contribute in any way, big or small, to create a successful fall fair in Markdale. To our sponsors and area businesses who donate financially – we are forever grateful; your support has added to the longevity and success of our traditional event. Thank you to our exhibitors, without whom we would not have a great agricultural-based Fair. Our Society’s members work together, dedicating time all year-round to put together this small town fair. Then, within a few days, our directors and volunteers change an empty arena and fairgrounds into a showcase, featuring over 1,500 exhibits! They also create space for a silent auction and an entertainment area which will host an opening night variety event where local youth are given the chance to be an ambassador for the Markdale community. “Through the Kitchen Window” – isn’t this an inspired choice for a theme?! Some of us can look OUT a kitchen window to see calves tended by their 4-H owners and heavy and pleasure horses being prepared for the Fair. Others will see field crops and gardens being nurtured so that they grow, ripen and bear fruit/flowers/vegetables, then selected to vie for garnered Fair ribbons. A look IN those same windows will reveal Homecraft and Junior exhibits in their stages of production in the hope that the finished products will be rewarded with prizes. So, all the Markdale Fall Fair exhibits, each diverse from one to another, have a base in the heart of the home – the kitchen! Lastly, it is my privilege to follow a president who has always been a great role model – one who just happens to be my “Mom”, the first person to hold me up so that I could see “Through the Kitchen Window”.
Ruth Ann Hellyer President
Ambassador Competition Ambassadors Christena and Ella are looking for candidates who would like to compete for a chance to be the 2015/2016 Ambassadors. If you are interested and are between the ages of 9-12 or 17-22, please contact the Markdale Agricultural Society for more information. Call Craig at 986-3878 157th Markdale Fall Fair – Aug.
28-30, 2015
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Senior Ambassador’s Message Attending the Markdale Fall Fair has always been something that I looked forward to every year - watching the ambassador competition, viewing all the beautiful quilts, seeing the endless amount of crafts, enjoying the entertainment and watching all the livestock. The Markdale Fall Fair is a weekend that everyone in the family can enjoy. There are events for all ages and it is a great way to make lasting memories in our community. This past year, as our Fair’s Senior Ambassador for 2014/2015, I was able to experience the Fair in new and exciting ways – getting to hand out ribbons at all the events, getting my face painted with others attending the Fair, trying new food and spending the weekend with Ella, our Fair’s Junior Ambassador. Being an Ambassador goes beyond the Fair weekend. We get the pleasure of meeting other fair ambassadors at our District meetings and going to the OAAS annual convention as well as participating in the Ontario Miss Midwest Competition and the CNE’s Ambassador of the Fairs Competition. I would like to thank all the people who made my year as Markdale’s Senior Ambassador so special. I also thank the volunteers who work so hard to make the Fair such a great success. I would like to wish the ambassadors to come good luck. This experience has been one that I will never forget.
Christena Carney 2014/2015 Markdale Fall Fair Senior Ambassador
Junior Ambassador’s Message Every year I get excited about the upcoming Fall Fair and all the activities and events you can take in. Year after year I enjoy entering crafts, baking and vegetables from our garden in the Fair. I also enjoy viewing the cattle show, tractor pull and the Friday night Ambassador competition. Being chosen the 2014 /15 Junior Ambassador has been a lot of fun. I especially enjoyed handing out ribbons to all the competitors of the cattle, horse, pet and baby show. As Junior Ambassador I was also given the opportunity to attend the District meetings, where I got the chance to meet other Ambassadors from local Fairs. This year has held many good memories for me with Christena, Senior Ambassador, as we participated in the Markdale Santa Claus parade, took pictures at Hogg’s Falls, and played games at the district meetings. I would like to take this time to thank all the volunteers who work so hard to make the Fair a great event for all to attend. A special thank you to everyone who helped to make my year as the 2014-2015 Junior Ambassador a great year. I wish the next ambassadors for the Fair, good luck and all the best. Thank you again for this great opportunity,
Ella Fraser 2014/2015 Markdale Fall Fair Junior Ambassador
157th Markdale Fall Fair – Aug.
28-30, 2015
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CLASS TABLE OF CONTENTS Class 1: Heavy Horses ………………………………………………………………………………………………..……..………………….…10 Class 2: Heavy Horse Pull.……………………………………………………………………………………..……….……………..…………11 Class 3: Light and Pleasure Horses ……………………………………………………………………………………….…………………12 Class 4: Centre Grey 4-H Achievement Show ……………………………………………………………………..………..…………13 Class 5: Markdale 4-H Invitational Showcase ……………………………………………..………………………………………..…13 Class 6: Pet Show …………………………………………………………………………………..………………………………..……………..16 Class 7: Through the Kitchen Window……………………………………………………………………………………………………..17 Class 8: Field Crops ……………………………………………………………………………………..…………………………………..……..18 Class 9: Vegetables …………………………………………………………………………………..…………………………………………….19 Class 10: House Plants …………………………………………..………………………………………..……………………………………..21 Class 11: Patio Plants …………………………………………………..………………………………..……………………………………….22 Class 12: Cut Flowers …………………………………………………………..………………..……………………………………………….22 Class 13: Arrangements ……………………………………………………………..………..…………………………………………………24 Class 14: Bottled Goods ……………………………………………………………………..………………..…………………………………25 Class 15: Baking ………………………………………………………………………………………..………..………………………………….27 Class 16: OAAS 60% Whole Wheat Bread ………………………………………………………..…………..…………………………29 Class 17: Quilts and Quilting …………………………………………………………………………………..…………..………………….29 Class 18: OAAS Hand Quilt ……………………………………………………………………………………………..………..…………….31 Class 19: OAAS Machine Quilt ……………..………………………………………………………………………………..……………….31 Class 20: Sewing and Needlework ……………………………………………………….…………………………..…………..…………32 Class 21: Knitting and Crocheting ……………………………………………………….……………………………..………………..….34 Class 22: Handcrafts ………………………………………………………..……………….……………………………..……………………..36 Class 23: Halloween ………………………………………………………………………….………………………….…………………………37 Class 24: Seniors ……………………………………………………………………………….………………………………….…………………37 Class 25: Christmas …………………………………………………………………………………….…………………….…………………….38 Class 26: Woodworking ……………………………………………………………………………………….………….………………………39 Class 27: Scrapbooking & Paper Crafts ………………………………………………………………………….….…………………….40 Class 28: Photography ……………………………………………………………………………………………………………..……………..41 Class 29: Fair Day Photography (to be taken at 2014 fair) ………………………………………………………………….…..43 Class 30: Antiques & Collectibles …………………………………………………..………………………………………………………..45 Class 31: 4 H displays ……………………………………………………………………………….…………………..……….……………….47 Class 32: Tweens & Teens (11-18 years).…………………………………………………………….………..…….…………………..47 Class 33: Future Farmer Awards …………………………………………………………………………………..…………………………48 Class 34: Junior Fair (up to 3 yrs) …………………………………………………………………………………………..………………..49 Class 35: Junior Fair (Ages 4 to 6) …………………………………………………………………………..………………………..……..49 Class 36: Junior Fair (7-9 yrs) ……………………………………..………………………………………………..….…………………..50 Class 37: Junior Fair (10-13 yrs.) ……………………………………………..………………………………………………………………51 Class 38: Junior Vegetables, Grains & Eggs ………………………………………..……………………………………………………51 Class 39: Junior Baking ………………………………………………………………………………………..………………………………….52 Class 40: Junior Flowers ………………………………………………………………………………………………..………………………..53 Class 41: Junior Photography …………………………………………………………………………………………………..……………..54 Class 42: Grey County Farm Safety Poster Contest ………………………………………………………………………………….55 Class 43: OAAS Junior Poster …………………………………………………………………………………………………………………..55 Class 44: OAAS Youth Poster ………………………………………………………………………………………………..………………...55 Class 45: OAAS Senior Poster ……………………………………………………………………………………..…………………………..56 Class 46: Baby Show …………………………………………………………………………………………………...………………………....56
157th Markdale Fall Fair – Aug.
28-30, 2015
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RULES AND REGULATIONS FAIR CONTACT (Complex): 519-986-3301 PLEASE NOTE: No prize money will be awarded for indoor exhibits unless the entry form for each entry has been completed (including address and telephone number) and returned to Secretary by 11:30 a.m., Friday, August 28th, 2015. 1. All exhibitors 18 and over must be members of the Markdale Agricultural Society. A $5 membership fee may be applied from 2014 entry deduction or paid on entry. Any Teen or Youth exhibitor showing in an adult class must pay $5 membership fee unless restricted. 2. The fee of $5 entitles all persons to one membership card. Only registered members may compete. The membership card will be honoured at the fairground entry as admission for one day only – August 28 to 30, 2015. 3. A $5 membership fee will be retained from all prize totals for each exhibitor, excluding specials, and applied to 2016 membership fee. 4. Unless otherwise stated, on prize winnings over $10 won by any member, 10% will be retained by the Society for indoor exhibits, 15% for outdoor exhibits. 5. Exhibitors are limited to one entry per section in all classes unless otherwise stated. 6. All grain, fruit, vegetables, root crops must be grown in 2015 on land occupied by the exhibitor. 7. All livestock and other exhibits must be the bona fide property of the exhibitor and satisfactory proof of ownership must be produced if judges so require. All animals must be insured by owner; the Markdale Agricultural Society assumes no risk to or caused by exhibited livestock. 8. All entries for Homecraft division exhibits may be entered on Thursday evening, th th August 27 from 7 p.m. to 9 p.m. or Friday morning, August 28 from 8:30 a.m. to close at 11:30 a.m. 9. No exhibits are to be removed from the exhibition hall until after 4:30 p.m. on th August 30 , or unless otherwise stated by the MC at the conclusion of the awards’ presentation. Prize money for prior removals will be forfeited. 10. Exhibitors and the public are strictly forbidden to enter the exhibition hall until all indoor judging has been completed. 157th Markdale Fall Fair – Aug.
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11. No exhibitor or assistant will be allowed to interfere with any judge. Nor will anyone, on the Fair premises, use any contemptuous or abusive language to any judge or officer of the Society. Anyone doing so will forfeit their right to any prizes and will be asked to leave the fairgrounds immediately. 12. Upon the discovery of fraud, deception or dishonest practice – in the preparation, ownership, age of any article or animal in any class in which it does not rightly belong, or any representation concerning any article exhibited which may be affected – the Society will withhold payment of prize awarded and may prohibit any such person or entrant exhibiting in any class for one or more years. The Society may also publish the name of person. 13. Directors have authority to refuse any entry suspected of being diseased. st
nd
14. Judges may use their own discretion in awarding 1 or 2 prize, and in all cases where they do not think the animal or article worthy, they can withhold the higher st nd prize. All items are judged against class standards and given a rating: several 1 and 2 place exhibits may be awarded in each section. 15. An exhibitor disputing prize placing/judging will be required to submit a written protest, accompanied by a $10 fee, to the Markdale Agricultural Society. This written protest must be received BEFORE the first board meeting after the Fair which will be held the second Thursday in September. The Directors will meet to settle the dispute at this meeting. Disputes received after this date WILL NOT be considered. An exhibitor with a dispute regarding their prize payout will follow the same format and fee, and the protest must be received prior to the Society’s Annual General Meeting held in November. th
16. The exhibition hall will be open for public viewing August 28 from 7 p.m. to 10 th th p.m., August 29 from 9 a.m. to 6 p.m. and August 30 from 9 a.m. to 4:30 p.m. Due to value of exhibits, admittance will be allowed only during these times. 17. All persons admitted to fairgrounds must comply with traffic and parking regulations as directed by those in charge as a precaution against injury to animals, themselves or others. Bicycles, skateboards and roller blades are not allowed in the fairgrounds during Fair. The Society assumes no responsibility should injury occur. 18. While Fair Directors take every precaution under the circumstances to ensure safety of articles brought to the Fair, owners assume risk of exhibition. Should there be a loss, the Directors will give all assistance in their power toward recovery but will not make any payment for value of lost property. To ensure the safety of exhibits, exhibitors must provide their exhibitor entry form to verify ownership of exhibits from classes 17, 18, 19, 30 prior to pick up.
157th Markdale Fall Fair – Aug.
28-30, 2015
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19. In case of insufficient gate income due to weather or other conditions, the Society reserves the right to pay only a percentage of prize money to be determined at the first scheduled board meeting after the Fair. 20. Prizes offered at Fair, if not competed for, become property of the Society. 21. The Treasurer will be prepared to issue cheques for prize money as soon as possible th after the Fair. All cheques and vouchers must be cashed no later than September 30 , 2015. After that date, they will become null and void and the amount will go to the Society as unclaimed. 22. Persons wanting to sell goods, tickets or any articles will be allowed to do so only by paying a fee, at the discretion of the Society. All vendors must obtain prior approval to sell goods and services, tickets or any other articles. 23. All those obtaining privileges at the Fair (fully under the control of the President, Secretary or designate) must obey directions or forfeit privileges. 24. The Directors reserve the right to change, add or delete any rule as seen fit, up to and including the Fair.
RULES GOVERNING STOCK CLASSES 1. No single animal is entitled to more than one prize in one section. 2. Each animal must be provided with a chain or halter and securely fastened and led out for judging when called on. 3. All classes must come when called. Inquire of committee in charge as to procedure of judging. This rule will be strictly adhered to. 4. Heavy draft, general purpose and agricultural horses must be attached to a vehicle in hitch classes. 5. Single drivers, roadsters and carriage horses must be attached to a cart or buggy. Saddle horses must conform to saddle standards. All light horse entries may be shown double or single. 6. Purebred must be registered. Age is as of January 1, except under one year. 7. When there are less than three entries in a livestock class, prize money will be awarded as 2nd and 3rd amounts for 1st and 2nd only. 8. Each livestock exhibitor must have proof of liability insurance. 9. Anyone 12 years old and under must wear a helmet in speed events. It is also recommended that anyone over the age of 12 wear a helmet in speed events. 157th Markdale Fall Fair – Aug.
28-30, 2015
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AGRICULTURE Class 01 Heavy Horses Saturday, August 29th, 2015 at 11 a.m. Committee: Keith & Marg Dennis 519-986-2738, Craig Dennis 519-986-2004 In the case of inclement weather, contact committee by 7:30 a.m. for confirmation of show. No payouts made if competition cancelled. All exhibitors to enter the grounds via the Main Street entrance. Exhibitors must pay $5 membership fee to Markdale Agricultural Society. 15% of prize money to each entrant to be retained by the Society. Halter Classes-All Breeds Together Prize money: 1st: $40; 2nd: $30; remaining entries: $20 (unless otherwise stated) 1. Brood Mare 2. Foal of 2015 3. Filly or Colt of 2014 4. Filly, Colt or Gelding 2013 5. 3 Year old Mare 6. Yeld Mare or Gelding 7. Junior Showmanship - Open to Juniors 18 yrs & under as of January 1, 2015 showing a draft horse on line. 1st: $25; 2nd: $20; remaining entries: $15 Note: Belgian Exhibitors - Youth showing a Belgian in section receive points towards Ontario Belgian Horse Association Youth Program. LUNCH BREAK Team Classes Prize money: 1st: $60; 2nd: $50; remaining entries: $40 (unless otherwise stated) 8. Percheron team, light 9. Belgian team, light Prize money donated in memory of Bert Burrell by the Hellyer Family 10. Clydesdale team, light 11. Commercial team, light 12. Team of Registered Mares 13. Junior Driver (18 yrs and under accompanied by an adult) (1st: $40; remaining entries: $25) 14. Lady Driver, draft team (1st: $50; 2nd: $40; remaining entries: $30) 15. Percheron team, heavy 16. Belgian team, heavy 17. Clydesdale team, heavy 18. Commercial team, heavy 19. Four Horse Hitch, all breeds (1st: $100; 2nd: $80: remaining entries: $70) 20. Unicorn Hitch, all breeds (1st: $60; 2nd: $50; remaining entries: $45) 21. Single Hitch, Clydesdale and Commercial - One (1) entry per exhibitor (1st: $45; 2nd: $35; remaining entries: $25) 22. Single Hitch, Belgian and Percheron - One (1) entry per exhibitor. (1st: $45; 2nd: $35; remaining entries: $25) 157th Markdale Fall Fair – Aug.
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Class 02 Heavy Horse Pull Sunday, August 30th, 2015 at 2 p.m. Committee: Keith & Marg Dennis 519-986-2738, Craig Dennis 519-986-2004 All exhibitors in class to enter the grounds via Main Street entrance. C.C.H.P.A. & C.O.H.P.A. rules to be applied to this show. 1.
Light Weight Horse Pull: combined weight of under 3400 lbs Prize money: 1st: $350; 2nd: $300; 3rd: $200; $100 to remaining entries*
2.
Heavy Weight Horse Pull: Team with a combined weight of over 3401 lbs Prize money: 1st: $350; 2nd: $300; 3rd: $200; $100 to all remaining entries* *NOTE: Base weight must be pulled out by entries to receive prizes. ELWOOD MCCAULEY SPECIALS - Best turned out Heavy Horse Team, including Teamster and Helpers - Best turned out Light Horse Team, including Teamster and Helpers Winner(s) of Specials to receive $25 from the McCauley Family
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Class 03 Light and Pleasure Horses Sunday, August 30th, 2015 at 10:00 a.m. sharp. Must Register by 9:30 a.m. Convenor: Bobbi Scully 519-939-3450 Entry fee: $3.00 per section (Leadline & Lou Thibaudeau Special are free!) Open - for all exhibitors Junior - exhibitors 13 yrs and under as of Jan. 1st, 2015 Youth - exhibitors 14 - 17 yrs as of Jan. 1st, 2015 Senior - exhibitors 18 yrs and over as of Jan. 1st, 2015 Novice - exhibitors with no more than 2 yrs. show experience Rules: a b c d
Helmets must be worn by exhibitors under 18 yrs of age. Wear your lids kids! Proper attire is mandatory. Cruelty to animals will not be tolerated and contestant will be asked to leave. Register in Fair office in arena. If no registration is filled out and paid for, the rider will be disqualified. e Exhibitors may wear English or Western attire for all classes, including proper footwear. f Winners receive ribbons at the event and a cheque for winnings will be sent in the mail. A "High Points" award will be awarded and announced at the Fair. Prize money: 1st: $25; 2nd: $20; 3rd: $15; 4th: $10; 5th: $5, except Sections 8 and 9 - Leadline and Lou Thibaudeau Special: $5.00 to each participant. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. 24. 25. 26. 27.
Open Halter Mares & Fillies Open Halter Geldings & Stallions Open Halter Open Arabian Halter Open Quarter Horse Halter Junior Showmanship Intermediate & Senior Showmanship Leadline - 8 yrs old or under (to be handled by a Sr. exhibitor) Lou Thibaudeau Special Jr. Walk-Trot (not to enter any class with canter/lope) *Keeper trophy donated by the Markdale Agricultural Society. Novice Walk-Trot (Youth & Senior not to enter any canter/lope classes) Junior Western Pleasure Youth Western Pleasure Senior Western Pleasure Youth Western Horsemanship Senior Western Horsemanship Youth English/Hunter Pleasure Senior English/Hunter Pleasure Youth English Equitation Senior English Equitation Western English Pleasure (horse 5 yrs or under) All rider Classes Costume Junior Barrels Senior Barrels Junior Pole Bending Senior Pole Bending Junior Keyhole Dash Senior Keyhole Dash
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Class 04 Centre Grey 4-H Achievement Show Saturday, August 29th, 2015 at 10 a.m. (approx.) Committee: Wayne Shier 519-924-3767, Erin McCaskie 519-477-4135, Katie Morris 519-924-2724 All exhibitors in class to enter the grounds via the Cavan Street (library) entrance. 1. 2. 3. 4. 5.
7. 8. 9.
Junior Beef Heifer: Jan 1, 2015 to May 31, 2015 Intermediate Beef Heifer: Aug 1, 2014 Dec 31, 2014 Junior Beef Yearling: Apr 1, 2014 to July 31, 2014 Senior Beef Yearling: Jan 1, 2014 to Mar 31, 2014 Market Steer: Finishing to show date Champion Beef: Conformation - Heifer or Steer Junior Beef Showperson - Ages 9-12 Intermediate Beef Showperson - Ages 13-16 Senior Beef Showperson - Ages 17-21 Champion Beef Showperson
4-H Special
TAG TEAM SHOWMANSHIP In celebration of the 100th Anniversary of 4-H in Ontario, this year we are offering a special class for 4-H members and a 4-H Alumni partner. Current 4-H members find a past 4-H member and create a team of two for a fun showmanship class. Current 4-H members will show first and will be marked on a score out of 100 points. They will then “Tag Out” to their Alumni partner who will also be scored out of 100. The total combined points will be awarded the top team. Beef and Dairy will be judged separately but the top team will be an overall award. Entries will be taken at ringside prior to 12 noon, August 29. Cost is $5 per team. 4-H Alumni – dust off your skills, partner with your kids, grandkids, neighbours or friends and see if you still have what it takes! 157th Markdale Fall Fair – Aug.
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All Current 4-H members who show this year will be entered to win a commemorative coin set in celebration of the 100th Anniversary Donated by: Leslie Hawken & Son Class 05 Markdale 4-H Invitational Showcase Saturday, August 29th, 2015 at 12:00 noon. Convenor: Craig Martin 519-986-3878 All exhibitors in this class enter the grounds via Cavan St. (library) entrance. This is an outdoor show. PLEASE ENTER AT THE FAIR OFFICE BEFORE 11:00 A.M.
NOTE: If there are not more than 10 Dairy entries, the Dairy show will not be held in 2016. Rules: a All new exhibitors are required to pay a $5 membership fee to the Fair. b All 4-H members are encouraged to wear proper dress. c Entrants fit and groom their own animal(s) on show day. No professional help. d Open to 4-H members in the Province of Ontario. Prize money: Section 1: 1st: $10; 2nd: $8; 3rd: $6; 4th: $5; all remaining $3. Sections 2-12 & 13-17: 1st: $15; 2nd: $12; 3rd: $10; 4th: $8; 5th: $6; all remaining entries $4 1.1. Novice Entrants (under the age of 10) - Beef Calf born in 2015 1.2. Novice Entrants (under the age of 10) - Dairy Calf born in 2015 1.3. Novice Entrants (under the age of 10) - Beef Showmanship 1.4. Novice Entrants (under the age of 10) - Dairy Showmanship SPECIAL - Tag Team Showmanship Special – Enter at ringside for this class 2. Junior Dairy Heifers – March 1, 2015 to May 31, 2015 3. Intermediate Dairy Heifers – December 1, 2014 to Feb 28, 2015 4. Senior Dairy Heifers – September 1, 2014 to November 31, 2014 5. Summer Dairy Yearling – June 1, 2014 to August 31, 2014 6. Junior Dairy Yearling – March 1, 2014 to May 31, 2014 GRAND CHAMPION DAIRY HEIFER 7. Junior Dairy Showmanship (9-12) 8. Junior Beef Showmanship (9-12) 9. Intermediate Dairy Showmanship (13-16) 10. Intermediate Beef Showmanship (13-16) 11. Senior Dairy Showmanship (17-21) 12. Senior Beef Showmanship (17-21) GRAND CHAMPION DAIRY SHOWPERSON 157th Markdale Fall Fair – Aug.
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13. 14. 15. 16. 17.
GRAND CHAMPION BEEF SHOWPERSON SUPREME CHAMPION SHOWPERSON Market Animals Junior Beef Calves – Born 2015 Intermediate Beef Yearlings – August 1, 2014 – December 31, 2014 Junior Beef Yearling – April 1, 2014 – July 31, 2014 Senior Beef Yearling – January 1, 2014 – March 31, 2014 GRAND CHAMPION BEEF HEIFER
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Class 06 Pet Show Convenor: Joyce Hawken 519-986-2507 Sign up on Sunday, August 30th, 2015 at 1:00 p.m. Show starts at 1:15 p.m. Rules: a One (1) pet per exhibitor 12 years of age and under (accompanied by an adult). b Please have your pet in the show area on time. c Exhibitors must supply their own cages and all pets must be on a leash and/or under control by exhibitor. d Pets can be entered in one or more sections. e Rabies certificates must be available upon request. f Please stoop and scoop! Prize money: 1st: $3; 2nd: $2.50; 3rd: $2; 4th: $1.75; 5th: $1.50. Prize money PAID IN CASH ON SUNDAY of the Fair at the show. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17.
Best dressed pet Most unusual pet - exotic pet only Youngest owner (six and under) Pet Guinea pig, hamster, mouse, pet rabbit Smallest cat Largest cat Cat with the best colours Pet with longest tail Pet with shortest tail Pet with longest coat Smallest dog Largest dog Most colourful fish in a bowl or container Favourite toy animal (for children that don't have pets) Favourite best dressed toy animal (for children that don't have pets) Best animal trick (may use small props) e.g. Roll over, sit up, etc. Best Pet in Show - to receive a gift
Hey Kids! Don’t forget to enter for your chance to win a Free Bike. Draw takes place Sunday, August 30th at 4p.m. But you must be in attendance to win! Get your ballot at the gate. 157th Markdale Fall Fair – Aug.
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Class 07 "Through The Kitchen Window" 157th MARKDALE FALL FAIR Convenor: Ruth Ann Hellyer 519-986-3036 We invite exhibitors to enter our gift basket class. Each basket to contain the first five (5) mandatory articles: 1) One handmade greeting card 2) One photograph (minimum size 4" x 6") - exhibitor's choice of display 3) One handcrafted item 4) One baked item 5) One up-cycled item - labeled with article's original use And Two (2) of the following articles: 1) One sewn article 2) One knitted article 3) One crocheted article 4) One jar of preserved fruit, jam or jelly 5) One placemat 6) A wildflower/weed arrangement All SEVEN (7) items to be displayed within the basket and be the work of the exhibitor. Maximum size of the basket to be 18" in any direction. 1. Junior division - ages 13 and under. Please specify age on entry tag. For points to be eligible for the Future Farmer Award, entrants 13 & under must indicate their date of birth on their entry form. Prize money: 1st: $20; 2nd: $15; 3rd: $10 2. Adult division Prize money: 1st: $30; 2nd: $20; 3rd: $10
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28-30, 2015
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Class 08 Field Crops Convenor: Nancy Petch 519 986-2017 Committee: Gord Strutt 519 986-3359 Rules: a Hay to be shown in 6" - 8" flake tied in two places (or equivalent). b Haylage, approx. 1/2 bushel to be shown in a clear plastic bag. Prize money: 1st: $5, 2nd: $3, 3rd: $2 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15.
Hay -1st cut, primarily (at least 75%) legume Hay -1st cut, primarily (at least 75%) non-legume Hay -2nd cut Haylage Baleage Barley - 2 row - 5 stalks Barley - 6 row - 5 stalks Oats, approx. 1/2 bushel, shown in a bag or box Wheat, approx. 1/2 bushel, shown in a bag or box Corn, 5 stalks for silage, tied in a sheaf Corn, largest stalk, not including roots Corn, largest cob Corn, 1 closed ear, to be opened during judging Largest sunflower head Longest sunflower stalk including head but not roots
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28-30, 2015
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Class 09 Vegetables Convenor: Rosa Grinschgl 519-986-2509 Committee: Sharon Ludlow and Marna Mador Rules: a All produce to be grown by the exhibitor or family. b Quantities to be exact as specified. c Entries to be shown in firm containers as appropriate. d Exhibitor tags to be affixed securely to each entry. Prize money for Sections 1 through 17: 1st: $3.00; 2nd: $2.50; 3rd: $2.00 1. 2. 3. 4. 5.
Beans, green - 5 (calyx, tip & portion of stem attached) Beans, yellow - 5 (calyx, tip & portion of stem attached) Beets, long - 3 (tops trimmed 2.5cm (1") above crown) Beets, globe - 3 (tops trimmed 2.5cm (1") above crown) Carrots, long, 18cm-20cm (7"- 8") - 5 (tops trimmed 2.5cm (1") above crown) 6. Carrots, intermediate, 13cm-15cm (5"-6") - 5 (tops trimmed 2.5 cm (1") above crown) 7. Corn, sweet - 3 (1/3 of husk and silk should be removed) 8. Cucumbers, slicing - 3 (short stem left on) 9. Cucumbers, pickling, 5cm-10cm (2"-4") - 5 (short stem left on) 10. Garlic - 3 bulbs (roots trimmed to 0.6cm (1/4"), stems to 1.3cm (1/2")) 11. Herbs, 3 different, a spray of each shown in water, labelled 12. Onions, cooking - 3 (unpeeled, only jagged edges removed) 13. Peppers, green - 3 (1.3cm (1/2") stem left on) 14. Potatoes, red - 3 15. Potatoes, white - 3 16. Tomatoes, red - 3 (calyx attached) 17. Zucchini, not over 25cm (10") - 3 (short stem left on) Prize money for Sections 18 through 22: 1st: $10; 2nd: $5; 3rd: $3 18. Collection of five (5) different varieties of tomatoes, two (2) of each variety, named if possible. 157th Markdale Fall Fair – Aug.
28-30, 2015
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19. 20.
21.
22.
Collection of vegetables and herbs used to make salsa. Include recipe for salsa. Lorne Hellyer Memorial SPECIAL - Three (3) largest potatoes to be displayed in a basket, total weight as determined by judge. Prize money donated by Florence Hellyer. Markdale and District Horticultural Society SPECIAL - A collection of vegetables in a suitable container (basket, box, tray, etc.) not larger than 50cm (20") or smaller than 30cm (12") in diameter or width or length; must have at least eight (8) varieties of vegetables. Prize money donated by Markdale & District Horticultural Society. Markdale Community Garden SPECIAL (open to Markdale Community Gardeners ONLY) - A collection of vegetables you grew in the community plot or raised beds - a minimum of five (5) different varieties. Prize money donated by Kate Russell. May Howes Memorial SPECIAL - Most points in Vegetables sponsored by anonymous donor. Prize money: $10
Join us for Homemade Sandwiches, Pies & Squares, with Tea or Coffee.
A Delicious Fundraiser! Ice Cream provided by Chapman’s!
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28-30, 2015
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FLORICULTURE Convenor: Sharon Ludlow 519-986-2352 Committee: Rosa Grinschgl, Janie Hanna and Marna Mador Rules: a Junior members are restricted to the Junior Class. b Cut flowers/plants must have been grown by the exhibitor for the last three months. c Diseased or infected plants will be disqualified. d Exhibitor tags to be tied securely to each entry; tags stuck into pots, cut flowers or arrangements will be disqualified. e Only one entry per section per exhibitor. f If a person wins a special prize, the amount of the special prize will replace the normal prize in that section. g New Exhibitor: If new exhibitor to Floriculture Classes 10-13, please specify on the exhibitor tag.
Class 10 House Plants Prize money: 1st: $4; 2nd: $3; 3rd: $2 1. African Violet, single crown 2. Cactus 3. Dish Garden 4. Fern, any variety (not asparagus) 5. House plant, grown for its bloom (other than African Violet) 6. House plant, grown for its foliage 7. House plant, most unusual, named 8. Rex Begonia, one specimen per pot 9. Succulent, any variety 10. Group of three (3) house plants, displayed on a tray 157th Markdale Fall Fair – Aug.
28-30, 2015
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Class 11 Patio Plants Prize money: 1st: $4; 2nd: $3; 3rd: $2 1. Any trailing plant for foliage 2. Begonia, fibrous, in bloom, one specimen per pot 3. Begonia, tuberous, in bloom, one specimen per pot 4. Fuchsia, in bloom, one specimen per pot 5. Geranium (Pelargonium), in bloom, one specimen per pot 6. Geranium (Pelargonium), grown for foliage, one specimen per pot 7. Plant grown from a bulb, corm or tuber (other than Begonia) 8. Planter, with at least three (3) different varieties 9. Trio: group of three (3) plants from the same family, grown in separate containers, displayed on a tray, plants to be identified. 10. "Through The Kitchen Window" - a window box depicting the Fair's theme, not to exceed 50cm (20") in height/width.
Class 12 Cut Flowers Rules: a Flowers to be exact in number, one over or under, exhibit will be disqualified. b Foliage is allowed unless otherwise noted, suggested to use flower's own foliage when possible. c Buds showing colour will be considered blooms. d Place top-heavy cut flowers in weighted containers. e All cut flowers to be judged as arranged. f Where a collection is called for, it means for a variety of colour. g No valuable containers/vases please. h Gladiolus - ideal spike should have 1/3 open florets, 1/3 buds showing colour, 1/3 buds not showing colour. Prize money: 1st: $4; 2nd: $3; 3rd: $2 1. Aster, any variety, 3 blooms 2. Begonia, 1 bloom with foliage, floating freely in a clear bowl 3. Calendula, 5 blooms 4. Canna, 1 leaf 5. Chrysanthemum, 3 sprays 6. Clematis, 3 sprays 7. Cosmos, 5 stems 8. Dahlia, decorative, 1 bloom 9. Dahlia, ball, 3 blooms 10. Dahlia, cactus, 3 blooms 11. Dahlia, different, 3 blooms 12. Echinacea, 3 blooms 157th Markdale Fall Fair – Aug.
28-30, 2015
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13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. 24. 25. 26. 27. 28. 29. 30. 31. 32. 33. 34. 35. 36. 37. 38. 39. 40. 41. 42. 43.
Geranium (Pelargonium), 1 flower head with foliage attached Gladioli, 3 spikes Gladiolus, solid colour, 1 spike Gladiolus, bi-colour, 1 spike Hosta, collection of 3 leaves, named if possible Hydrangea, 1 bloom Lavatera, 3 sprays, 1 cultivar Lily (Lilium), Asiatic or Oriental hybrid, 1 stem Marigold, over 7.5cm (3") in diameter, 3 blooms Marigold, under 7.5cm (3") in diameter, 3 blooms Ornamental grass, sedge or rush, 3 stems, 1 cultivar Pansies, collection of five (5), with foliage Petunia, semi-double or double, 3 sprays, 1 cultivar Petunia, single, 3 sprays, 1 cultivar Phlox, perennial, 3 stalks Rose, floribunda, 1 spray Rose, hybrid tea, 1 bloom Rose, miniature, 1 spray Rose, different, 3 stems Rose, 1 bloom floating freely in a clear bowl (no foliage) Rudbeckia, collection of five (5) stems Salvia, annual, 3 stems Sedum, 10cm (4") or over in diameter, 3 stems Snapdragon, dwarf type, 3 stems Snapdragon, rocket type, 3 stems Sunflower, 3 stalks Sweet Pea, collection of five (5) stems Zinnia, any type, 3 stems, 1 cultivar Any annual not listed, 3 stalks or sprays, identify Any perennial not listed, 3 stalks or sprays, identify Collection of five (5) different cut flowers
Thanks to members of
Markdale and District Horticultural Society for their continuing support of our Fair!! Meetings of the Society are open to the public and are held the last Wednesday of the month, February - June, September - November. Location: Annesley United Church, Markdale, ON
Information: Breadner, 157th Markdale Fall Fair –Nancy Aug. 28-30, 2015
President, 519-538-2218Page 23
Class 13 Arrangements Rules: a Arrangements use fresh flowers unless otherwise specified. b Flowers in arrangements DO NOT need to be grown by exhibitor. c All arrangements viewed from one side unless otherwise indicated; background materials/accessories allowed. d Wiring and tying permitted if not visible. Prize money: 1st: $6; 2nd: $5; 3rd: $4 unless otherwise specified. 1. "Child's Play" - an arrangement using a toy as the arrangement's container. 2. "Simple and Rustic" - an arrangement incorporating driftwood or other weathered wood. 3. “Beauty without Bloom" - an arrangement using any type of fresh foliage. 4. Markdale and District Horticultural Society SPECIAL: "Fire and Ice" - an interpretative design. Prize money: 1st: $10; 2nd: $6; 3rd: $4 5. “Weeds and Seeds” - wildflowers and grasses arranged for effect. 6. "A Small Treasure" - a cheerful arrangement not to exceed 25cm (10"). 7. "Tool Time" - an arrangement with a handyman's tool for an accessory using fresh flowers and greenery. 8. "Thanksgiving" - an arrangement for Thanksgiving. 9. "Rise and Shine” - be creative. 10. "Busy Bee" - an arrangement of yellow blooms in a black container. 11. “Butterfly Heaven” - an arrangement of flowers to attract butterflies. 12. "In an Oriental Manner" - an Oriental design featuring water. 13. "Through The Kitchen Window" - design may include flowers, fruits, grains, herbs, vegetables. Vida and Leslie Hawken Memorial SPECIAL - Most points in Floriculture Classes 10-13 (combined) to receive a gift donated by the Hawken and Hanna families. Markdale and District Horticultural Society SPECIAL - New Exhibitor with most points in Floriculture Classes 10-13 (combined) to receive a Markdale and District Horticultural Society 2016 Membership Coupon ($10.00 value). 157th Markdale Fall Fair – Aug.
28-30, 2015
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HOMECRAFT Homecraft President Specials Blanche McCullough Homecraft President Specials: $10 for any adult craft item and $5 for any junior craft item chosen to represent Markdale Fall Fair at OAAS Convention in February 2016 at the Fairmont Royal York in Toronto. Subject to change if a member of the Markdale Agricultural Society is unable to attend the Convention.
Class 14 Bottled Goods Convenor: Florence Hellyer 519-986-3036 Rules: a All jars must be clean. Lids for entries in sections 1-22 must be 2-piece Bernardin lids. Lids for entries in 22-27 should be clean and in new condition. b All entries must be sealed, except sections 4, 5 and 23-27. c Fasten tags to jars not to lids. Use elastic bands if possible. d Entries should not contain food colouring. e Only one entry per section per exhibitor. Prize money for Class 14 donated by Florence Hellyer Prize money: 1st: $4; 2nd: $3.50; 3rd: $3 unless otherwise stated. JAMS, JELLIES, CONSERVES AND SYRUP Jam, Jellies, Conserves and Syrup must be in pint (500 ml) or half pint (250 ml) jars. *To be eligible for Bernardin Jam/Jelly prize (section 11), please include a recipe with your entries in sections 1-10. 1. Cherry jam 2. Peach jam 3. Raspberry jam 4. Raspberry freezer jam 5. Strawberry freezer jam 6. Marmalade – any variety 7. Black Currant jelly 8. Crab apple jelly 9. Grape jelly 10. Red Pepper Jelly 11. BERNARDIN JAM/JELLY AWARD - Judges choice of Best jam/jelly in sections 1-10. Prize: 1st (only) - Bernardin $20 Product Gift Certificate plus Rosette Prize Ribbon. 12. Fruit Conserve, any variety 13. Maple Syrup 157th Markdale Fall Fair – Aug.
28-30, 2015
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PICKLES AND RELISHES Pickles and relishes are to be in quart (litre) or pint (500 ml) jars. 14. Dilled cucumber pickle 15. Icicle pickle 16. Bread „n‟ Butter pickle 17. Chili Sauce 18. Ripe cucumber pickle 19. Beets pickled 20. Corn relish 21. Zucchini relish 22. Relish - any other kind SALSA AND DRESSINGS Small jars may be used but must contain at least 1/2 cup (125 ml). Jars do not have to be sealed. 23. Salsa, cooked 24. Barbeque sauce 25. Salad dressing (boiled) 26. French Dressing 27. BERNARDIN GIFT PACK COMPETITION Best Gift Pack to have at least three (3) filled mason jars sealed with Bernardin snap lids. All jars must be labelled with contents. Entry may also include additional components to complete the overall theme (birthday, get well, etc.) of the gift. Judges select winners based on creativity, quality of home-canned product, perceived value and appropriateness of presentation. Itemized list of items (with value) to be attached. Prize: 1st (only) - Bernardin $20 product certificate and rosette ribbon. BERNARDIN BEST OF SHOW - the winner of the most points in Class 14, excluding specials, to receive Bernardin $30 product certificate. Florence Hellyer SPECIAL: Exhibitor with the most points in sections Class 14 (excluding specials) will receive a gift prize. *All Bernardin gift product certificates will be subject to availability from Bernardin.
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28-30, 2015
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Class 15 Baking Convenor: Blanche McCullough 519-986-2854 Rules: a b c d e f g h
Only one exhibit per section per exhibitor. All exhibits to be shown in clear plastic bags unless otherwise stated. All layer cakes to be shown in a plastic dome container. NO PLASTIC SHRINK WRAP. Cakes and loaves are not to be shown in a pan unless stated otherwise in the section description. Minimum size of cakes to be 8" X 8". Tags to be taped to the outside of the bags or domes (with clear tape). Temper new aluminum foil pie plates (or pans) at 400 F for 10 min.
Prize money: 1st: $4; 2nd: $3.50; 3rd: $3 (unless otherwise stated) 1. One loaf of multi-grain bread 2. One loaf of bread made in the breadmaker 3. One loaf of whole wheat bread 4. One loaf of cheese bread 5. One loaf of braided bread 6. Three cloverleaf rolls 7. Three plain rolls 8. Six Chelsea buns 9. Three plain tea biscuits 10. Three chocolate chip cookies 11. Three drop cookies – fruit and nut only 12. Three uncooked cookies, any variety 13. Three filled cookies 14. Three date cookies 15. Four lemon squares 16. Squares, 3 varieties, 3 of each 17. Fudge, 3 pieces 18. Nuts and Bolts, shown in a 500ml/pint jar 19. Caramel popcorn, shown in a 500ml/pint jar 20. Chocolate Almond Bark, 5 pieces 21. Trail Mix, one cup, shown in a Ziploc bag 22. Three carrot muffins 23. Three bran muffins 24. Three banana muffins 25. Three pineapple bran muffins 26. Lemon loaf 27. Cherry loaf 28. Pumpkin loaf 29. Date and nut loaf 30. Fruit and nut loaf (not yeast) 157th Markdale Fall Fair – Aug.
28-30, 2015
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31. 32. 33. 34. 35. 36. 37. 38. 39.
Zucchini loaf Pineapple upside down cake Boiled raisin cake (iced) Carrot cake (iced) Gumdrop cake Tomato soup cake Queen Elizabeth cake, shown in the pan Date cake, shown in the pan 157th MARKDALE FALL FAIR SPECIAL - "Through The Kitchen Window" - Decorated cake. Prize money: 1st: $10; 2nd: $7; 3rd: $5 40. Three butter tarts (raisin only) 41. Three pecan tarts 42. Three cherry tarts 43. Baked pie shell PIE Sections 44-49 to be ¼ of 9" pie (smaller sizes will be disqualified) shown on plate in clear plastic bag. 44. Raspberry pie 45. Dutch apple pie 46. Blueberry pie 47. Raisin pie, lattice top 48. Apple pie, double crust 49. Cherry pie, lattice top DIABETIC All entries in sections 50-52 MUST be suitable for diabetic diet, made WITHOUT regular sugar. Sugar substitutes permitted. Include recipe with entry. 50. Apple pie 51. 3 Cookies 52. 3 Banana muffins SPECIALS 53. 157th MARKDALE FALL FAIR SPECIAL - Peach Pie Prize money: 1st: $10; 2nd: $7; 3rd: $5 54. "Through The Kitchen Window" SPECIAL - Tray of 2 tarts, 2 muffins and 2 cupcakes Prize money: 1st: $10; 2nd: $7; 3rd: $5
CHAMPION BAKER AWARD "2015 Champion Baker" - Most points in Class 15 will be declared the "2015 Champion Baker" and will receive a gift prize. 157th Markdale Fall Fair – Aug.
28-30, 2015
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Class 16 OAAS 60% Whole Wheat Bread Competition 1. One (1) Loaf of 60% Whole Wheat Bread Recipe must be attached. Minimum pan size: 8" x 4" x 2.5" (20cm x 10cm x 7cm). Maximum pan size: 9" x 5" x 3" (23cm x 13cm x 7.5cm). No round loaves will be accepted. 1st: $10.00 Donated by Homecraft President Blanche McCullough. Winner is eligible to compete in the District 10 competition in fall 2015. Winner of District competition will then advance to the Provincial competition held in February 2016 at the Fairmont Royal York in Toronto. Subject to change if a member of the Markdale Agricultural Society is unable to attend the Convention. Note: Winning entrant is responsible to deliver further entries to Homecraft President, Blanche McCullough, for District and Provincial Competitions.
Class 17 Quilts and Quilting Convenor: Marg Dennis 519-986-2738 ENTRY TAG for quilts must have the name of the maker, quilter and the pattern name on the back of the tag. Rules: The maker and quilter must be the same to qualify the quilt for the OAAS competitions. a Samples to be attached with a safety pin - NO STRAIGHT PINS. b Quilts will be covered with protective plastic. c All quilts to be at least 324" in perimeter, unless otherwise stated. Hand Quilting Prize money for sections 1-8: 1st: $15; 2nd: $12; 3rd: $10 Prize money for first prize in Section 5 will be donated by the MARKDALE QUEEN'S BUSH QUILTERS. 1. Quilt made by a first year quilter 157th Markdale Fall Fair – Aug.
28-30, 2015
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2. 3. 4. 5. 6. 7. 8.
Quilt, seasonal Quilt, cotton pieced Quilt, appliquéd by hand Quilt, sampler Quilt, scrap with at least 10 different fabrics Quilt, for a child's bed, any technique, may be under 72" X 90" Quilt, made by more than one (1) person (not eligible for the OAAS competition for Champion Quilt)
Machine Quilting - Long or Short Arm Sewing Machine Minimum total perimeter of 324"; may be square, rectangle etc. Prize money for sections 9-13: 1st: $12.00; 2nd: $10.00; 3rd: $8.00 Prize money for first prize in Section 9 will be donated by the MARKDALE QUEEN'S BUSH QUILTERS. 9. Quilt, any discipline 10. Quilt, rag technique 11. Quilt, seasonal 12. Quilt, child's quilt 13. Quilted original item Hand Quilting or Machine Quilting (Sections 14-28) Prize money for sections 14-28: 1st: $7; 2nd: $6; 3rd: $5 14. Quilt, lap or throw size 15. Quilt, crib size, original, not a panel 16. Quilt, crib size, pre-printed panel 17. Quilt, any other variety 18. Crazy quilt, any method, tied or quilted. Can be less than 72” x 90” 19. Miniature quilt, up to 72" in perimeter. Must be more than one block 20. Quilt top - not quilted 21. Quilted pair of potholders 22. Quilted table runner or centerpiece 23. Pair of quilted place mats 24. Wearable vest, lined, with quilting 25. Quilted Christmas stocking 26. Bedrunner 27. Wallhanging, small - under 192" in perimeter, must be ready to hang (no rod is required) 28. Wallhanging, small - over 192" in perimeter, must be ready to hang (no rod is required) 29. Quilt Display: Any quilt made in the last two years for display purposes only. Will not be judged. $5 for each quilt displayed. Limited to 2 quilts per exhibitor. 157th Markdale Fall Fair – Aug.
28-30, 2015
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Class 18 O.A.A.S. Hand Quilt Competition The first and second placed quilts in Class 17, sections 1-6, if entry tag marked as made and quilted by exhibitor, will be judged again for the
Prize money:
"Markdale Fall Fair Grand Championship Hand Quilted Quilt" 1st: $25 donated by Bluewater Quilters' Guild 2nd: $20 and 3rd: $10 donated by Ruth Ann Hellyer.
Rules: a Entries must be solely made and hand quilted by the exhibitor. b Entry quilts must be a minimum of 324" measured on the perimeter. The Markdale Fall Fair Grand Championship Hand Quilt will then be eligible to compete in the District 10 competition which takes place in fall 2015. The Champion quilt from District 10 competition will then proceed to the Provincial competition to be held at the O.A.A.S Annual Convention at the Fairmont Royal York, Toronto in February 2016.
Class 19 O.A.A.S. Machine Quilt Competition The first and second placed machined quilts in Class 17, if entry tag indicates eligibility. "Markdale Fall Fair Grand Championship Machine Quilted Quilt" Prize money: 1st: $25 donated by "Quilted for You" Carol Anne Tolton; 2nd: $20; 3rd: $10 (2nd & 3rd prize money donated in memory of ELLA BURRELL by Hellyer Family.) The Markdale Fall Fair Grand Championship Machine Quilt will be eligible to compete in the District 10 Competition. Rules: a Entries must be solely made and machine quilted by the exhibitor. b Quilts must be a minimum of 324" in perimeter. May be larger. c Must have visible machine quilting. d Can be quilted on any type of machine (long or short arm). NOTE: Exhibitor winning GRAND CHAMPION of ALL ELIGIBLE quilts at other than his/her own Fair, or at more than one Fair must consider the Agricultural Society nearest his/her home address as the one from which the quilt will be sent to the District Competition. O.A.A.S. accredited judges will officiate the Championship Quilt Competition.
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28-30, 2015
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Class 20 Sewing and Needlework Convenor: Marg Dennis 519-986-2738 Rules: a One entry per section per exhibitor. b Samples to be attached (where possible) with safety pins - NO STRAIGHT PINS. c Entries to have been made in the last two (2) years. Prize money: 1st: $4; 2nd: $3; 3rd: $2 (unless otherwise stated) Sewing
10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. 24. 25. 26. 27. 28. 29.
1. Child's article of clothing 2. Lady's vest, lined 3. Lady's buttoned blouse 4. Lady's skirt, with zipper 5. Lady's Capri pants 1. 6. Adult's sleep pants 7. Adult's article of sleepwear 8. Adult's Arctic fleece jacket 9. Any sewn article using a serger Any article of sewing not listed Something sewn for a pet An article made of flannel work shirts An article made from old denim Two potholders, different Pair of oven mitts Two hot dish mats Two place mats (without any utensils) Half apron Sewn tea cozy Full apron with a bib An article made from one meter of material or less Table runner Casserole carrier or cover Handbag of cloth, sewn Article made with paper piecing Two bazaar items (sewn), total value for both items not to exceed $20.00 Baby's flannelette receiving blanket An article of chenille work Two (2) chair pads
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28-30, 2015
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35.
30. Cushion, pieced 31. Cushion, sewn 32. Cushion, any other variety 33. Quilt block, minimum 12-1/2" - pieced (and mounted, open on bottom side for judging) 34. Quilt block, minimum 12-1/2" - combination of techniques (and mounted, open on bottom side for judging) CHILDREN'S HOSPITAL PILLOWCASE - A pillowcase of novelty fabric. All entries will be donated to a regional children's hospital. Prize money for Section 35: 1st: $10; all remaining entries to receive $5. Needlecraft
36. 37.
Needlepoint article Any item of needlework not listed "Through The Kitchen Window" SPECIAL: Most points in Class 20 receives a $25 gift certificate donated by Country Critters.
Breakfast at the Fair Hosted by the 1st Flesherton Scouts
Pancake Breakfast Available Saturday 8a.m. – 11a.m. & Sunday 9a.m. – noon For availability contact Jody at 519-986-1732
Communities Thrive with Volunteers!! Markdale has many service groups that can benefit from volunteer assistance within their organizations or events. Students looking to build on their Volunteer hours are always welcome at the Markdale Fall Fair. If you are interested in learning more, please contact the Fair 157 Markdale Fall Fair – Aug. 28-30, 2015 Page 33 Secretary at markdaleagsociety@live.ca th
Class 21 Knitting and Crocheting Convenor: Blanche McCullough 519-986-2854 Rules: a One entry per section per exhibitor. b Samples to be attached (where possible) with safety pins - NO STRAIGHT PINS. c Entries to have been made in the last two (2) years. Prize money: 1st: $4; 2nd: $3; 3rd: $2 (unless otherwise stated)
19. 20. 21. 22. 23. 24.
Knitting (Sections 1-24) Carriage or crib cover, at least 24" x 36" Snuggle sack for baby, hat optional Child's hat, size to 6 years Child's pair of mitts, size to 6 years Child's bulky knit sweater, size to 6 years Child's socks, one pair, size to 6 years Youth's hat, size 8 to 14 years Youth's mitts, size 8 to14 years Youth's socks, one pair, size 8 to14 years Youth's cardigan, size 8 to 14 years Youth's pullover, size 8 to 14 years Youth's pair of slippers, size 8 to 14 years Men's hat and scarf Men's pair of mitts Men's pair of heavy socks Men's sweater Lady's sleeveless vest Lady's scarf knitted in "eyelash" or other specialty yarns (minimum 36" long) Lady's knitted socks, one pair Lady's fancy sweater Lady's bulky sweater Shrug or prayer shawl Cushion, 20" or less Tea Cozy
25. 26. 27. 28. 29.
Crocheting (Sections 25 - 36) Child's toy Child's hat Child's sweater Child's dress Snuggle sack for baby
1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18.
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28-30, 2015
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30. 31. 32. 33. 34. 35. 36.
Carriage or crib cover, at least 36" X 54" Lady's hat Lady's tote bag Lady's scarf Tea cozy Cushion, 20" or less One mounted table centerpiece, over 12" Afghans & Bedspreads - construction as indicated
Prize money for sections 37-42: 1st: $8; 2nd: $6; 3rd: $4. 37. Crocheted afghan, not pieced 38. Crocheted afghan, in mock quilt pattern 39. Crocheted afghan, ripple or zigzag pattern 40. Crocheted bedspread 41. Knitted afghan, not pieced 42. Knitted afghan, pieced
Tickets are now available for the Markdale Agricultural Society’s
QUILT DRAW
1st Prize – Handmade Quilt donated by Florence Hellyer 2nd Prize – iPad 3rd Prize – Gift Basket of Goodies & Supplies
Tickets will still be available at the Fair
$2.00 each or 3 for $5.00 Draw will be held August 30th at 4 p.m.
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28-30, 2015
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Class 22 Handcrafts Convenor: Janie Hanna 519-986-2874 Rules: a One entry per section per exhibitor. b Samples to be attached (where possible) with a safety pin. NO STRAIGHT PINS. c Entries to have been made in the last two (2) years. Prize money: 1st: $4; 2nd: $3; 3rd: $2 (unless otherwise stated) 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20. 21. 22. 23. 24. 25. 26. 27.
28.
Article made using burlap Fascinator Article of Chalkboard art New article using recycled materials Decorate a tea pot Any article decorated with (sewing) buttons Table arrangement (no fresh flowers) for a summer's end party Article made from a clay pot(s) Table favour for a special occasion (wedding, birthday, shower, etc.) Accessory for a baby's room A handmade gift for a shut-in, not edible Collection of buttons, attractively arranged Handmade doll Stained glass panel no larger than 20" x 20" (not fabric) Article made from a plastic container Handmade farm animal, not a doll Handmade teddy bear A Watercolour, any subject, ready to hang Painting, any subject, any media Animal, made from pair(s) of men's work socks Unfinished project Traditional Hooked article Any article of rug hooking - primitive design Any article of rug hooking -using fine shading Any article of rug hooking - pictorial design Any article of rug hooking - abstract design SPECIALS BERNARDIN SNAP LID/MASON JAR CREATIVE CRAFT AWARD Best decorated or functional homemade craft made using Bernardin mason jar(s) and or 2-piece SNAP lid. Entry must include a label as proof of purchase. Prize: 1st (only) to receive a Product Gift Certificate and rosette prize ribbon. *All Bernardin gift product certificates will be subject to availability from Bernardin. 157th Markdale Fall Fair SPECIAL - Item made from an old window or picture frame. Prize money: 1st: $5; 2nd: $3; 3rd: $2
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Class 23 Hallowe'en Convenor: Janie Hanna 519-986-2874 Rules: a One entry per section per exhibitor. b Samples to be attached (where possible) with a safety pin - NO STRAIGHT PINS. c Entries to have been made in the last two (2) years. Prize money: 1st: $4; 2nd: $3; 3rd: $2. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10.
Hallowe'en mask Hallowe'en door decoration Hallowe'en place mats (2) Hallowe'en costume Ghost - any media Decorated Trick or Treat bag Hallowe'en outdoor decoration Handmade pumpkin Witch - any media Hallowe'en decoration made from tin cans
Class 24 Seniors Convenor: Janie Hanna 519-986-2874 Rules: a Restricted to exhibitors 65 years of age or older. b One entry per section per exhibitor. c Samples to be attached (where possible) with a safety pin - NO STRAIGHT PINS. d Entries to have been made in the last two (2) years. Prize money: 1st: $4; 2nd: $3; 3rd: $2. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12.
Knitted afghan Crocheted afghan Decorated paper bag for Christmas Handwritten recipe on a recipe card A knitted or crocheted dishcloth One pair of handmade slippers Handmade gift for a grandchild A hot pad A craft you learned as a child Fall centerpiece - using natural materials Jigsaw puzzle, mounted A collection of 5 mounted photographs of "Me" taken over the years. State the age under each picture.
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13. 14. 15. 16. 17. 18. 19. 20. 21.
Jar cover, displayed on the jar Tea cozy, any medium Article of woodworking Small handmade gift for a friend Paint by numbers picture (ready to hang) Two bookmarks, 2 different techniques Scarf made from specialty yarn (affix sample please) Men Only - Article of knitting or crochet Oldest Exhibitor SPECIAL - A handmade article made by the exhibitor. To qualify for this special, the exhibitor must state his/her age on the entry tag.
Class 25 Christmas Convenor: Janie Hanna 519-986-2874 Rules: a One entry per section per exhibitor. b Samples to be attached (where possible) with a safety pin - NO STRAIGHT PINS. c Entries to have been made in the last two (2) years. Prize money: 1st: $4; 2nd: $3; 3rd: $2. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19.
A Christmas figure – any media (e.g. Snowman, elf, skier, reindeer, etc. - no angels) Two place mats for Christmas Handmade Christmas tree (no larger than 36”) Christmas tree topper A nativity scene, any media Christmas Hostess gift (value under $10.00) Pair of Napkin rings, any media Photo frame decorated for Christmas Gift basket for a "Baby's First Christmas" containing 6 different articles, at least two (2) handmade Christmas stocking, any media Christmas cushion Sewn gift tags (3) Angel, any media Three Christmas tree ornaments - One fabric, one of wood and one of any other media Christmas lapel pin or corsage Christmas mantle topper Christmas wreath Christmas runner or centerpiece Advent calendar
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Class 26 Woodworking Convenor: Ruth Ann Hellyer 519-986-3036 Rules: a One entry per section per exhibitor. b Entries to have been made in the last two (2) years. Prize money: 1st: $4; 2nd: $3; 3rd: $2. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11.
Wooden game (Crokinole board, puzzle, etc.) Handmade lawn ornament Shadow figure A novel item of woodworking Item using a scroll saw Birdfeeder or birdhouse Any item turned on a lathe (bowl, plate, etc) A wooden shelf Cane or walking stick Memory box Any item not listed, made of wood "Through The Kitchen Window" SPECIAL - Exhibitor with most points in Class 26 to receive a $25 gift card from Canadian Tire Corporation.
Feel Like Chicken Tonight? Speak to any member of the Markdale Agricultural Society about placing your order of quality Frozen Chicken from Elmira Poultry. Family affordable, and all profits go towards the betterment of the Markdale Fall Fair. 157th Markdale Fall Fair – Aug.
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Class 27 Scrapbooking & Paper Crafts Convenor: Ruth Ann Hellyer 519-986-3036 Rules: a Scrapbook pages to be 12" x 12". b Covered with a clear page protector (unless otherwise stated). c Must include title, photo(s), and journaling. Please, no digital scrapbooking. d The pictures do not have to be taken by the exhibitor, but the work on the scrapbooking pages must have been done by the exhibitor. e Cards only, no envelopes required. Prize money: 1st: $4; 2nd: $3; 3rd: $2.
1. 2. 3. 4. 5. 6. 7.
Scrapbooking Pages Special occasion, not Christmas Family reunion Easter Christmas morning Child's birthday "A new arrival" "Through The Kitchen Window"
8. 9. 10.
Greeting Cards A card for a birthday A Valentine card A card, using more than one technique
11. 12.
Paper Crafts Decorated paper bag Article made from paper "Through The Kitchen Window" SPECIAL - Exhibitor with most points in Class 27 to receive a $25 gift certificate from Walmart.
A Celebration of Memory Keeping! 157th Markdale Fall Fair – Aug.
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Class 28 Photography Convenor: Joyce Hawken 519-986-2507 Rules: a One coloured photo 4"x 6" per section (unless otherwise stated). b Prints to be original size, no enlargements and no cropping. c Mount each print on 6" x 8" white card, railroad or Bristol board. d Do not use photo corners to attach pictures to the Bristol board. e Photos to have been taken by the exhibitor. f Please tape the exhibitor tag to the upper right hand corner. Please do not cover any portion of the picture (see diagram for example). Do not use staples. g Photos to have been taken within the last two (2) years. h Disqualification may result if rules are not followed. i The Markdale Fall Fair is a family event. Any photos not suitable for family viewing will not be judged or displayed. Prize money: 1st: $3; 2nd: $2.00; 3rd: $1 NOTE: If more than 10 entries in section, 4th prize will be awarded $1.00. One Colour Photo 4" x 6" 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20.
Dramatic night moon sky All in a row Flower, close-up Misty Morning Freezing Rain When the wind blows - "Along the Shore" Top view looking "Down" Outdoor Christmas light display Pond/Swamp "Hiking" - through or over rocks Cottage/camp fun Animal(s) in the wilderness Stained glass window(s) Horse show Frog(s) Nature's blanket - "Snow" Cobweb(s) 4-H Show Farm animals in the pasture Lily pad, close-up
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21. 22. 23. 24. 25. 26. 27. 28. 29. 30. 31. 32. 33. 34. 35. 36. 37. 38. 39. 40. 41. 42.
Animal(s) at play Fall Fair Pull - truck, tractor, ATV or lawnmower New beginnings - "Spring blossoms" Rainbow(s) In the field "Exploring" - how maple syrup is made Yearly event in Grey/Bruce County - name the event Sunrise/sunset Child(ren) playing sports Easter Child(ren) helping in the kitchen Music event "I can sleep anywhere" Water drops on a plant "Catch of the day" A picture says a thousand words "Sledding" - tobogganing, saucer, G.T., etc. Markdale Fall Fair Junior exhibit(s) 2014 Memorable moment at the 2014 Markdale Fair Wedding celebration Newborn or infant - posed "You don't see that everyday" One Black & White Photo 4" x 6" 43. Tombstone(s) 44. An abandoned building 45. Photoshop to create your print Two Photos Sections 46-49 to be two (2) photos mounted on white Bristol board no larger than 10" x 15" (may be smaller). Prize money for sections 46-49: 1st: Gift prize donated by Joyce Hawken; 2nd: $3; 3rd: $2.50 46. Canada Day Celebrations 47. Another Fair in Grey County, name the Fair 48. "Looking Through My Kitchen Window" - One (1) picture from inside the house looking out and one (1) from the outside looking in. 49. 2014 Markdale Fall Fair exhibits Four Photos Sections 50 - 54 to be mounted on a sheet of white Bristol board, no larger than 16" x 16" (may be smaller) Prize money for sections 50-53: 1st: Gift prize donated by Joyce Hawken; 2nd: $3; 3rd: $2.50. 50. Bridges - 4 different 51. Waterfalls - 4 different 52. Lighthouses - 4 different 53. Churches - 4 different 54. "From start to finish" - a print from each phase (eg. Sowing a field, spring growth, harvesting the field, the end product), 4 photos Prize money: 1st: $7; 2nd: $5; 3rd: $3 157th Markdale Fall Fair – Aug.
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Class 29 Fair Day Photography Convenor: Ruth Ann Hellyer 519-986-3036 All entries to be submitted by mail to Markdale Agricultural Society, P.O. Box 314, Flesherton, ON, N0C 1E0 N0C 1E0 by September 4th, 2015. Non-winning entries may be picked up from the convenor after October 1st, 2015. Rules: a Coloured prints (unless otherwise stated) to be taken at the 2015 Markdale Fall Fair. b Only one entry for each section from an exhibitor. c All prints must be mounted individually on BLACK BRISTOL BOARD WITH 1/2" BORDER . (This size and colour will be strictly adhered to.) d Prints to be printed on photo paper. e Tag to be taped to the back of the exhibit. Prize money: 1st: $8; 2nd: $3.00; 3rd: $2 (unless otherwise stated). First place photographs become the property of the Markdale Agricultural Society. 1. Having fun at the Fair 2. Youth participating at the Markdale Fall Fair 3. Best vegetable/fruit display 4. Livestock show (excluding 4-H) 5. 4-H Livestock class 6. Best canning/baking display 7. Judging in progress 8. Senior(s) at the Markdale Fall Fair 9. Group display (with signage) 10. Behind the scenes (candid) 11. Fair Ambassador involvement 12. Animals and people together at the Markdale Fall Fair 13. Hard at work at the Markdale Fall Fair 14. Candid shot of spectator(s) at the Markdale Fall Fair 15. Live Action (singers, horse pulls, etc) 16. What's new at your Fair? (with caption on front) 17. Best black and white photo at your Fair 18. A floral arrangement 19. A class display of your choice at the Markdale Fall Fair (photography, quilts, antiques etc.) 20. Best antique display 21. JUNIOR SECTION : a photo of pumpkins, cornstalks or grains shown at the Markdale Fall Fair and taken by a child under 12 years of age or younger. 157th Markdale Fall Fair – Aug.
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22.
"Through The Kitchen Window" SPECIAL : Display of four (4) photos from the Markdale Fall Fair mounted on one (1) sheet of BLACK 10" x 14" BRISTOL BOARD. Photos must include four (4) different categories from the list below: a Antiques b Floral display c Vegetables d Animals/people e Quilts f Baking Prize money: 1st: $15; 2nd: $8; 3rd: $5. First prize entry becomes the property of the Markdale Agricultural Society.
Box 388 774310 Hwy 10, Unit 2
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Class 30 Antiques & Collectibles Convenor: Ruth Ann Hellyer 519-986-3036 Rules: a All items will be secured behind a screened protected area. b An antique is recognized as any piece at least 50 years old. Antiques are pre - 1965. c Historical interest and approximate date of entry would be appreciated but is not necessary for a prize. d Secure small items with a protective bag or covering. e Items will be judged on rarity and age. Items with some conditional problems are allowed. PHOTOGRAPHS f NO PHOTOCOPIES or NEWSPAPER CLIPPINGS. g Displayed in frame or in a clear plastic bag. h Photographs may include people. i People and/or location to be named if possible. Prize money: 1st -$3; 2nd $2; 3rd -$1. 1. 2. 3. 4. 5. 6.
Celebrating 100 Years of 4-H in Ontario! Collection of 4-H spoons - 3 or more 4-H Club or member's book Photo of a 4-H club Photo of 4-H members showing livestock Photo of a 4-H Achievement day Photo of a 4-H activity
7. 8. 9. 10. 11.
"Through the Kitchen Window" A souvenir from a location in Grey or Bruce County Thermometer Photo taken in the "kitchen" Photo of a barnyard Photo of a house, showing its windows
12. 13. 14. 15. 16. 17.
Around Grandpa's Barn or Shed Licence plate Brass horse top(from a harness) Log ruler Item of fishing gear - e.g. fish hook, bait pail, etc. Brochure or manual for a farm implement, tractor, truck or car Old calendar
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18. 19. 20. 21. 22. 23.
Ontario road map Small lantern Photo of horse(s) - may include people Photo of a truck, car or motorcycle (may include people, identify if possible) Unusual tool - named and describe how it was used Yard stick
24. 25. 26. 27. 28. 29.
Men's Things Pair of spats Camera Coat hanger with advertising Watch chain Bootjack Cigarette case - decorative
32. 33. 34.
From The Parlour Holiday post card Picture from a Markdale Photography Studio (name of Studio to be imprinted on card or photo paper) Piece of ruby glass Christmas decoration Homemade scrapbook of newspaper clippings (may include other items)
35. 36. 37. 38.
Hair curling tongs Jewellery box Greeting card Rhinestone brooch
39. 40. 41. 42. 43. 44. 45. 46. 47.
In Grandma's Kitchen Cream and sugar set Cream topped milk bottle Butter ladle Cabbage cutter, small Jar for canning Sad iron Church commemorative plate Citrus juicer Enamel teapot or coffee pot
30. 31.
Women's Things
48. 49. 50. 51. 52. 53.
From the Playroom Collection of 10 marbles - displayed in a box Puzzle Story book Game - in its original box China tea set - one place setting shown on a tray MAURICE WILEY MEMORIAL SPECIAL: A tin or metal farm implement or truck. Prize money: 1st: $15; 2nd: $10 donated by the Maurice Wiley family.
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Class 31 4-H Display Membership number is required (from the Fair Secretary), but at no cost to the club. $15 will be awarded to each entry. Each club asked to provide poster and name of project with display. Please contact the Markdale Agricultural Society at markdaleagsociety@live.ca to reserve space and request of table (if required). 1. 4-H Project Display
Tweens & Teens Class 32 Tweens & Teens (11-18 years old) Convenor: Marg Dennis 519-986-2738 Rules: a No membership fee for Agricultural Society required to show in class. b One entry per section per exhibitor. c No soiled work. d Entries must be the work of the exhibitor. e Samples required where possible. f Points in this Class are not included in the Future Farmer Award. Prize money: 1st: $4; 2nd $3; 3rd $2 (unless otherwise stated) Prize money PAID IN CASH ON SUNDAY of the Fair. See Secretary at the Fair office in arena after 2 p.m. Sunday, August 30th, 2015. CRAFTS & COLLECTIONS 1. A sewn article 2. A knitted article 3. A handmade model, displayed on a tray or lid 4. A piece of artwork, any media 5. Design a party invitation - either by computer or by hand 6. Design a website cover page for a tween/teen 7. Coat for your pet - sewn or knitted 8. Knitted dishcloth 9. My favourite collection - 6 or more items 10. A Christmas craft 11. "Through The Kitchen Window" SPECIAL - Rug hooked article Prize money: 1st: $10.00 donated by Pat Tucker. BAKING 12. A baggie of flavoured popcorn - your own recipe 13. A baggie of trail mix 14. Brownies (3) shown on a paper plate 157th Markdale Fall Fair – Aug.
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PHOTOGRAPHY 15. 16. 17. 18. 19. 20. 21. 22. 23. 24.
25. 26.
A birthday party A sporting event Best friends My pet(s) "Kid(s) on wheels" My favourite photo VEGETABLES My heaviest potato Most unusual vegetable from my garden Sunflower - one flower head, seeds intact Markdale and District Horticultural Society SPECIAL - "My Favourite Vegetable Soup" - a collection of your favourite vegetables (2 of each) for vegetable soup - to be displayed in a basket or firm container. Prize money: 1st: $6; 2nd: $4; 3rd: $2 FLOWERS An arrangement of fresh flowers in a coffee mug, suitable for a grandparent. "Through The Kitchen Window" - a collection of fresh plant material (flowers, grasses, etc.) seen from your kitchen window arranged in a recycled container, suitable to give to a friend.
Class 33 Future Farmer of the Year Award FUTURE FEMALE FARMER OF THE YEAR AWARD The girl, age 13 and under, receiving the most points in Junior classes 34 - 41 (including flowers, baking and vegetables, photography and crafts) will receive the annual Future Female Farmer of the Year Award plus $10. Prize money donated by Markdale Agricultural Society in memory of Maurice Wiley.
FUTURE MALE FARMER OF THE YEAR AWARD The boy, age 13 and under, receiving the most points in all Junior classes 34 - 41 (including flowers, baking and vegetables, photography and crafts) will receive the annual Future Male Farmer of the Year Award plus $10. Prize money donated by Markdale Agricultural Society in memory of Maurice Wiley. Winners to be announced Sunday, August 30th, 2015. 157th Markdale Fall Fair – Aug.
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Junior Fair Class 34 Junior Fair (up to 3 yrs old) Convenor: Nancy Strutt 519-986-3359 Prize money: 1st: $2; 2nd: $1.75; 3rd: $1.50 (unless otherwise stated) Prize money PAID IN CASH ON SUNDAY of the Fair. See Secretary at the Fair office in arena after 2 p.m. Sunday, August 30th, 2015. 1. A collection of five (5) items found in a country kitchen 2. Crayon drawing of yourself 3. Decorate a stone 4. Fill a jar with some of your favourite things - all one colour 5. Your best colouring - colouring book page "Through The Kitchen Window" SPECIAL - Prize to be awarded to top boy and girl with most points in Class 34.
Class 35 Ages 4 to 6 years old Prize money: 1st: $2; 2nd: $1.75; 3rd: $1.50 (unless otherwise stated) Prize money PAID IN CASH ON SUNDAY of the Fair. See Secretary at the Fair office in arena after 2 p.m. Sunday, August 30th, 2015. 1. Glue string/coloured string or yarn on paper to make a picture (8 1/2" X 11") 2. Draw a picture of your best friend (8 ½" x 11") 3. Weave a basket from coloured paper 4. Create a butterfly using coffee filters 5. A Collage – “My Favourite Animals” 6. Make a party hat 7. Make a sock puppet animal 8. Draw a picture of your favourite thing at the Markdale Fall Fair 9. Cut and paste pictures of five (5) favourite foods 10. A splatter painting – not larger than 11" x 17" paper 11. Use a wooden spoon to make a magic wand or wizard stick 12. Decorate sunglasses Recycling 13. Make and decorate a money bank using recycled items 14. Make a birthday card for a friend using recycled materials Understanding Agriculture 15. Make a farm collage from cut and paste pictures 157th Markdale Fall Fair – Aug.
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16. 17. 18. 19.
Dip your toy tractor or truck in paint - drive over a piece of paper to make an interesting design Make a picture using items from a tree or flower A collection of five things to feed farm animals (drawings or cut-outs) My Farmer‟s hat "Through The Kitchen Window" SPECIAL - Exhibitor with most points in Class 35 to receive $6 donated by Florence Hellyer
Class 36 Ages 7 to 9 Prize money: 1st: $2.50; 2nd: $2; 3rd: $1.50 (unless otherwise stated) Prize money PAID IN CASH ON SUNDAY of the Fair. See Secretary at the Fair office in arena after 2 p.m. Sunday, August 30th, 2015. 1. Make a Halloween Mask 2. Make a Christmas Wreath from paper 3. Make a structure from popsicle sticks, on a cardboard base 4. Four (4) lines of writing to describe what you might see "Through The Kitchen Window" 5. A memory box made from a shoebox that contains five (5) memory items of a grandparent 6. Make a necklace using beads 7. Draw and colour your favourite cartoon character 8. Design a bumper sticker for your truck advertising the 157th MARKDALE FALL FAIR Recycling 9. What I can make using a cardboard tube 10. Make a dinosaur from a plastic bottle 11. Make a scarecrow from recycled items Understanding Agriculture 12. Make a picture using corn seed, grains and grasses 13. Use a shoebox (not larger) to make a barn with pens and doors, etc 14. List and add pictures of five (5) different farm implements 15. Ten (10) different leaves, mount and identify them 16. Computer – research and make a booklet of pictures – five (5) kinds of horses. (5"x7" size) 17. A car made from a cucumber "Through The Kitchen Window" SPECIAL - Exhibitor with most points in Class 36 to receive $10.00 donated by Florence Hellyer. 157th Markdale Fall Fair – Aug.
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Class 37 Ages 10 to 13 Prize money: 1st: $3; 2nd: $2; 3rd: $1.50 (unless otherwise stated) Prize money PAID IN CASH ON SUNDAY of the Fair. See Secretary at the Fair office after 2 p.m. Sunday, August 30th, 2015. 1. Make a wreath using flowers, branches, grasses 2. Make a quilt by glueing pieces of paper (using any kind of paper) 3. Ten (10) lines of handwriting – A Poem about Agriculture 4. Make and decorate a bell (clay pot, tin can, etc.) 5. Flower arrangement in an antique container 6. Computer - create a treasure map set in Markdale 7. Draw a poster for the 157th Markdale Fall Fair (11" x 17") 8. How many items found outdoors (no duplicates) can you fit in a 7cm x 12cm matchbox? A list of the items to accompany your entry. 9. Make a wall hanging using cloth, felt, beads, etc. 10. A sculpture (no Lego) of your favourite animal Recycling 11. Make a bird house from a jug or carton 12. Make a habitat in a shoe box using recycled materials. No live critters, please. 13. Create a "minion" using recycled items Understanding Agriculture 14. Make a “WANTED‟ poster for your favourite farm animal (8 ½" x 11") 15. Computer – Research and list with pictures ten (10) breeds of cattle and where they come from. 16. Make a sign for your own farm 17. A model of a farm building or structure – any material 18. Decorate a cowboy hat "Through The Kitchen Window" SPECIAL - Exhibitor with most points in Class 37 to receive $15 donated by Florence Hellyer.
Class 38 Junior Vegetables, Grains and Eggs Convenor: Rosa Grinschgl 519 986-2509 Rules: a Open to all ages up to 13 years. b Vegetables to be shown in firm container. c Where specified, vegetables to be exact in number Prize money: 1st: $2.50; 2nd: $2; 3rd: $1.50 Prize money PAID IN CASH ON SUNDAY of the Fair. See Secretary at the Fair office in arena after 2 p.m. Sunday, August 30th, 2015. 157th Markdale Fall Fair – Aug.
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1. 2. 3. 4. 5.
6. 7. 8. 9. 10. 11. 12. 13. 14.
Barley, 1 quart, shown in a clear jar Oats, 1 quart, shown in a clear jar Wheat, 1 quart, shown in a clear jar Eggs, 1 dozen Beets, long or globe, 3 (tops trimmed 2.5cm (1") above crown) Carrots, long or intermediate, 3 (tops trimmed 2.5cm (1") above crown) Corn, sweet, 3 (1/3 of the husk and silk should be removed) Cucumbers, slicing, 3 (short stem left on) Onions, cooking, 3 (unpeeled, only jagged edges removed) Potatoes, red, 3 Potatoes, white, 3 Tomatoes, red, 3 (calyx and short stem attached) Ugliest Carrot Make a character from vegetables - accessories allowed
Class 39 Junior Baking Convenor: Blanche McCullough 519-986-2854 Rules: a Open to all ages up to 13 years. b Baking to be shown on paper or plastic plates (in a clear plastic bag). c One entry per section per exhibitor. Prize money: 1st: $2.50; 2nd: $2; 3rd: $1.50 (unless otherwise stated) Prize money PAID IN CASH ON SUNDAY of the Fair. See Secretary at the Fair office in arena after 2 p.m. Sunday, August 30th, 2015. For Ages up to 5 years old 1. Rice Krispie "Lollipop" 2. Decorated cookie 3. Decorated cupcake For Ages 6 to 9 years old 4. 3 unbaked cookies 5. 3 decorated cupcakes 6. Cake “Lollipop” 7. 3 Muffins 8. 3 Cookies 9. A banana loaf 157th Markdale Fall Fair – Aug.
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10.
O.A.A.S. CHOCOLATE CHIP COOKIE COMPETITION:
Eight (8) cookies (no nuts) on a paper plate in a plastic bag. Cookies to be no larger than 3" (6.75cm) and no smaller than 2" (5cm). Recipe must be attached. Contest is open to youth up to 15 yr old. Winner of this competition will be eligible to compete in the District 10 Competition in the fall of 2015 and the winner of the District Competition will then compete in the Provincial Competition in February 2016. Subject to change if a member of the Markdale Agricultural Society is unable to attend the Convention. Prize money: 1st: $20; 2nd: $15; 3rd: $10. Prize money donated by Ruth Ann Hellyer
Class 40 Junior Flowers Convenor: Sharon Ludlow 519-986-2352 Rules: a Open to all ages up to 13 years. b Flowers must be fresh, of good quality, uniform in size and in suitable container. c Flowers to be exact in number, one over or under, exhibit will be disqualified. d A bud showing colour is considered a bloom. e Foliage is allowed and using flower's own foliage where possible is suggested. f Place top-heavy cut flowers in weighted containers. g Exhibitor tags to be tied securely to the entry. h NO PRIZE will be awarded unless entry shows sufficient merit. Prize money: 1st: $2.50; 2nd: $2; 3rd: $1.50 (unless otherwise stated) Prize money PAID IN CASH ON SUNDAY of the Fair. See Secretary at the Fair office in the arena after 2 p.m. Sunday, August 30th, 2015. 1. Aster, 3 blooms 2. Cosmos, 3 stalks 3. Dahlia, medium size, 3 blooms 4. Gladiolus, 1 spike, no side shoots 5. Marigold, large (over 5cm (2") in diameter), 3 blooms 6. Marigold, small (under 5cm (2") in diameter), 3 blooms 7. Pansy, 3 blooms 8. Petunia, any variety, 3 blooms 9. Sunflower, 1 stalk 10. Zinnia, any variety, 3 blooms 11. Any flower not mentioned above, 3 blooms, stalks or spikes, identify 157th Markdale Fall Fair – Aug.
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Class 41 Junior Photography Convenor: Joyce Hawken 519-986-2507 Rules: a Open to all ages up to 13 years. b Photos to have been taken by the exhibitor. c Photos to be printed on photo paper. d Photos to be standard 4" x 6" size and mounted on 6" x 8" sheet of white construction paper/bristol board. Prize money: 1st: $1.50; 2nd: $1.25; 3rd $1.00 (unless otherwise stated) Prize money PAID IN CASH ON SUNDAY of the Fair. See Secretary at the Fair office in the arena after 2 p.m. Sunday, August 30th, 2015. 1. Pet - "Best Close up Face" 2. What I see on a farm 3. Looking "Through The Kitchen Window" 4. Fall colours 5. School trip or event 6. Amusement park fun 7. Santa Claus parade 8. Easter "Hunt" 9. Bird(s) 10. Friends - "Selfie" - 3 or more 11. Fun in the snow 12. Canada Day Celebration 13. "Through The Kitchen Window" SPECIAL - Having Fun with a Camera - "My Best Photos". Six (6) photos displayed on bristol board Prizes: 1st Gift donated by Joyce Hawken; 2nd: $2.50; 3rd: $2
VISIT THE SILENT AUCTION TABLES… AUCTION BIDS open all weekend CLOSE AT 3 P.M. Sunday (Items available for pick-up at 3:30pm) Bid on a wide variety of donated items to support the Fair!! th
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Class 42 Grey County Farm Safety Association Poster Posters that win first and second prize will be forwarded to the Farm Safety Association for further judging at their annual meeting held in January 2016. Prize money: 1st: $15; 2nd: $10; 3rd: $5 1. Grey County Farm Safety Association Poster Contest - Grades 1 & 2 - Safety around the use of ATV's 2. Grey County Farm Safety Association Poster Contest - Grades 3, 4 & 5 - Safety of Grain Handling & Storage 3. Grey County Farm Safety Association Poster Contest - Grades 6, 7 & 8 - Tractor Safety; Prevention of roll-over
Class 43 OAAS Junior Poster Competition Rules: a For Juniors up to and including Grade 4. b Name and date of fair must be clearly shown on a hand drawn poster. c Size: Min. 8 1/2" X 11" (23cm X 28cm), without border Maximum - 11" X 17" (28cm X 44cm), without border. d Each entry must be mounted on BLACK ART CARD or BRISTOL BOARD showing a 2" border. e On back of poster, include a label with the name of the exhibitor. f Must be hand drawn. Prize money: 1st $20.00; 2nd -$15.00; 3rd -$10.00 - Prize money donated by Ruth Ann Hellyer Topic: 157th Markdale Fall Fair "Through The Kitchen Window" The winner of the Markdale Fall Fair competition will be eligible to compete in the District 10 competition (fall 2015). Winner of the District Competition will enter Provincials held in February 2016.
Class 44 OAAS Intermediate Poster Competition
d
Rules: a For Youth Grade 5 to Grade 8 inclusively. b Name and date of fair must be clearly shown on a hand drawn poster. c Size: Min. 8 1/2" X 11" (23cm X 28cm), without border Maximum - 11" X 17" (28cm X 44cm), without border. Each entry must be mounted on BLACK ART CARD or BRISTOL
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28-30, 2015
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BOARD showing a 2" border. e On back of poster, include a label with the name of the exhibitor. f Must be hand drawn. Prize money: 1st $20.00; 2nd -$15.00; 3rd -$10.00 - Prize money donated by Ruth Ann Hellyer Topic: 157th Markdale Fall Fair "Through The Kitchen Window" The winner of the Markdale Fall Fair competition will be eligible to compete in the District 10 competition (fall 2015). Winner of the District Competition will enter Provincials held in February 2016.
Class 45 OAAS Senior Poster Competition Rules: a For Seniors Grade 9 to Grade 12 inclusively. b Name and date of fair must be clearly shown on a hand drawn poster. c Size: Min. 23 cm x 28 cm (8 1/2" x 11") to maximum 30.5 cm x 46 cm (12" x 18") d Each entry must be mounted on BLACK ART CARD or BLACK BRISTOL BOARD showing a 2" border. e On back of poster, include a label with the name of the exhibitor. f Must be hand drawn. Prize money: 1st: $20.00; 2nd: $15.00; 3rd: $10.00 - Prize money donated by Ruth Ann Hellyer Topic: 157th Markdale Fall Fair "Through The Kitchen Window" The winner of the Markdale Fall Fair competition will be eligible to compete in the District 10 competition (fall 2015). Winner of the District Competition will enter Provincials held in February 2016.
Class 46 Baby Show Committee: Nancy Strutt 519-986-3359 Date: Saturday, August 29th, 2015 at 1 p.m. Location: Stage on the arena floor. Prize money for each entry: $1.00. Gift bags and certificates awarded to all participants. Everyone's a winner! All participants’ names to be entered for a draw on a prize (to be announced). 1. 2. 3. 4.
0-3 months 4-8 months 9-12 months 13-18 months
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FAIR Since 1858
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28-30, 2015
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AUGUST 26, 27, 28 2016
THANK YOU!! We wish to thank all the individuals, families and businesses and service groups who give monetarily, by gift or materials and/or time to the Markdale Agricultural Society. These gifts enable our Society to host many activities during the year, the largest being the Markdale Fall Fair. A full list of our sponsors and donors will be showcased at our 156th Markdale Fall Fair as well as on our website www.markdalefallfair.ca
Centre Grey Recreation Complex The Markdale Agricultural Society supports the efforts to maintain and enhance the use of the Centre Grey Recreation Complex and the grounds of King Edward Park. Facilities are available for rent by all residents and organizations of the Markdale area. For rates and details, please contact the municipal office at 157 Markdale Fall Fair – Aug. 28-30, 2015 Page 58 519-986-2811. th
The place for all seasons It is with great appreciation and admiration that we acknowledge the support of the Municipality of Grey Highlands. Your support and commitment to the heritage of our community enables the Markdale Fall Fair to thrive for many years to come. 206 Toronto Street South, Unit 1, Markdale ON, N0C 1H0 519-986-2811 157 Markdale Fall Fair – Aug. 28-30, 2015 Page 59 www.greyhighlands.ca th
Box 314 Flesherton, ON N0C 1E0 Secretary: Barb Caswell markdaleagsociety@live.ca
157th Markdale Fall Fair – Aug.
28-30, 2015
Printed by Murray’s Print Shop, Markdale, ON
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