Hospitality

The Bristol Loaf, 94-96 Bedminster Parade Project Commissioner The Bristol Loaf Ltd Creator Phoenix Wharf

Team Emma Carter, Associate Creative Director, Phoenix Wharf Chris Gwyther, Founder & Creative Director, Phoenix Wharf The Bristol Loaf is a local, independent artisan bakery providing a community food hub in Bedminster, Bristol. The dynamic new space incorporates an organic sourdough bakery, Hugo’s Greengrocer, Two-Belly Cheesemonger and The Bristol Vine – an exciting, new organic & natural wine shop. Located on Bedminster Parade, the café-store sits within Engine House Developments, a boutique, mixed-use development, taking up the entirety of the site’s ground floor, with 240 sq m front-of-house space and 90 sq m back-ofhouse to deliver an expanded food and drink offer.

The vision for the new undertaking is an ethical supermarket that is accessible to all, where customers feel very welcome to spend time and relax. The Bristol Loaf will be retailing its own takeaway bakery produce in the space, as well as offering café customers a menu that includes coffee and pastries and a deli offer encompassing soups and sandwiches, quiches and salads, plus drinks such as smoothies and kombucha.