Champagne
Louis Roederer Cristal, 2005
5,990
Dom Perignon, 2004
2,890
Veuve Clicquot, Vintage Reserve
1,390
Glass
Half
Bottle
Moët & Chandon Impérial
160
490
850
Chardonnay and Pinot Noir Cristal is remarkably balanced and refined champagne whose length is inimitable. It has a silky texture and fruity aromas, complemented by a powerful mineral quality with white fruit and citrus notes.
Chardonnay and Pinot Noir Light citrusy, mineral aromas and a bit of apple shortbread. Dry lemon pith and a bit more biscuit on the palate, with long, spicy, boozy flavours.
Chardonnay and Pinot Noir Dry and very well structured on the palate, this Champagne is full-bodied, yeasty and robust with great length.
Chardonnay, Pinot Noir and Pinot Meunier Pale yellow with shades of green. Subtly vinous, with a vine and lime blossom attack. Full bodied with fresh fruit, white blossom, brioche and a subtle finish. Typical of the unique Moët style; balanced, harmonious with mellow, well developed flavours.
Cattier
Pinot Noir and Pinot Meunier Deep straw color with a fine mousse and course bead. Doughy, with almond and yeast notes. Slightly nutty on the palate, with marzipan, almond and apple flavours on the palate. Nice finish.
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
595
Rosé Champagne Dom Pérignon Rosé, 2003
6,700
Billecart Salmon Rosé
1,450
Moët & Chandon Rosé Imperial
995
Chardonnay, Pinot Noir and Pinot Meunier An intensely flavoured Champagne displaying tropical fruit, berry and citrus aromas, it is highly treasured for its taste and much sought after for its very limited production and rarity.
Chardonnay, Pinot Noir, and Pinot Meunier Vibrant strawberry and orange zest aromas are complicated by notes of tea rose, smoky lees and chalky minerals. Bright, incisive red fruit flavors pick up a toasty nuance with air. Fresh, incisive and refreshingly tangy.
Chardonnay, Pinot Noir and Pinot Meunier A fruity style, with berry, candied citrus and floral aromas and flavours.
Sparkling
Glass
Bottle
Scavi & Ray – Rosato Spumante
55
270
55
270
A fresh ruby colored sparkling rose has delicate initial sweetness, gentle bubbles and a pleasant dry finish
Scavi & Ray – Prosecco Frizzante Ideally suited as both a dry aperitivo or as a great accompaniment to light Mediterranean dishes. Has a fresh bouquet and delicate fruit aromas.
Oyster Bay, Brut, New Zealand
390
Oyster Bay, Rosé, New Zealand
390
100% Chardonnay Elegant cool climate varietal intensity - radiant lime, citrus and white peach, accentuated by a finely bubbled palate with a crisp, refreshing finish.
80% Chardonnay and 20% Pinot Noir Elegant cool climate varietal intensity - fragrant cherry and fresh strawberry aromas, accentuated by a finely bubbled palate with a crisp, refreshing finish.
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
Rosé
Pinot Grigio, Italia 250 Pinot Grigio A copper pink rosé from Northern Italy’s Pavia region with gently fragrant summer fruits on the nose and delicate strawberry fruit on the palate. Fruitily off-dry.
Cotes De Provence, Chateau D’Esclans, 430 Whispering Angel, France, 2012 Grenache, Rolle, Cinsault, Syrah, Tiburon Beautiful colour, the palest of pale roses, a silver-pink, lovely fragrance on the nose, clean and fresh light summer fruits, a certain fleshiness and structure on the palate that shows the red grapes base, quite firm texture and fine dry finish, very clear and clean and will gain flavours during the year, while retaining fragrance and freshness.
Cotes De Provence, Selection Ott, 500 Les Domaniers, France, 2012 Grenache, Cinsault, Syrah Fresh and balanced rosé, exotic fruit and white peach flavors. Built upon Domaines Ott’s wine making expertise, this wine is to be paired with Provençal cuisine such as salade niçoise, grilled lamb, sea bass and seasonal vegetables
Cotes De Provence, Domaine D’Ott, 990 Coeur de Grain, Chateau De Selle France, 2013 Grenache, Cinsault, Syrah, Cabernet Sauvignon Pale robe with golden highlights. The fine nose is evocative of peach and lemon, with cinnamon and vanilla notes. In the mouth there is a combination of the fine terroir, full-bodiedness and fresh fruitiness
Cotes De Provence, M de Minuty, Chateau Minuty, 2013 310 Grenache, Cinsault, Tiburen A magnificent wine of pleasure : the aromatic harmony of Grenache and Cinsault offers some notes of peach and candied orange. the mouth is fresh and round.
Cotes De Provence, Chateau Sainte-Marguerite, Cru Classe, 2013 380 Grenache, Cinsault, Syrah Splash of fresh red fruit bouquet, packed with strawberries and raspberries. Its aroma and flavours fully illustrate the freshness and the benefits of organic agriculture. Fresh but with good weight mid-palate. Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
White Grapes SAUVIGNON BLANC
Sauvignon Blanc, except in rare instances, is the most important variety for dry white wines. It provides the wines with the necessary acidity as well as minerality, aromatic freshness, and varietal aromas, such as citrus, boxwood, and fig leaves.
SEMILLON Sémillon is the main grape variety for semi-sweet and sweet white wines and is almost always a component of dry white wines as well. It contributes roundness, richness, and apricot and honey aromas. When affected by ‘noble rot’, it develops an inimitable bouquet.
MUSCADELLE Muscadelle, which plays a secondary role in the blend for both dry and sweet white wines (generally no more than 10%), is a fragile but very interesting variety with musky floral overtones.
Red Grapes MERLOT
Early-ripening Merlot is the most widely-planted grape variety in Bordeaux. It expresses its full potential on cool soils, producing smooth wines with a great deal of color, roasted aromas, and flavors reminiscent of red fruit (such as plums) and figs after ageing in bottle for several years.
CABERNET SAUVIGNON Cabernet Sauvignon is a traditional late-ripening local variety. The gravely soil of the Left Bank provides the necessary warmth for optimum ripening. This grape variety contributes structure to the wines as well as hearty tannins and a flavor profile including liquorice, black fruit (such as blackcurrant), and elegant aromas of forest floor with age.
CABERNET FRANC Cabernet Franc ripens earlier than Cabernet Sauvignon. It is an excellent complementary grape variety that rarely makes up the majority of the final blend. It adds freshness, finesse, and aromatic complexity as well as hints of raspberry and violet.
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
White Argentina
Chardonnay, Finca Flichman Estate Torontes, Bodega Colome
Australia
Penfold’s Rawson’s Retreat, Sem Chard Riesling, Eden Valley Sauvignon Blanc, Fontaine, 2013
Chile
Sunrise, Sauvignon Blanc Gran Reserva Carmen, Chardonnay
Italy
Pinot Grigio, Canti Gavi Di Gavi, Cossetti Castello Di Pomino, 2012
New Zealand
Oyster Bay, Sauvignon Blanc Pinot Gris, Palliser Estate, 2012
South Africa
Wine Master Reserve, Pinot Grigio Porcupine Ridge, Sauvignon Blanc Chenin Blanc, Terroir Selection, Springfontein, 2011
Spain
Gran Vina Sol, Chardonnay Albarino, Martin Codax
USA
Vintners, Chardonnay, Ravenswood Napa, Sauvignon Blanc Fume Blanc, Robert Mondavi, 2009
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
200 270 250 310 450 200 290 200 350 450
330 450 200 230 590 250 350 350 530 750
Red
Argentina
Malbec, Santa Julia Vina Cobos, Felino Cabernet Sauvignon Terrazas De Los Andes, Reserva Malbec, 2011
Australia
Cabernet, Shiraz, Rawson’s Retreat Rosemount, Cabernet Merlot Metricup Road Shiraz, Evans & Tate
Chile
Casillero Del Diablo, Reserva Merlot Gran Reserva, Cabernet Sauvignon Marques De Casa, Concha Syrah
Italy
Montepulciano Nero D’Avola, Cusumano Chianti Clasico, Aziano Villa Antinori Rosso, Tuscany Vini di San Gregorio, Taurasi, Doc 9 Tignanello, Toscana, Antinori, 2011 Barolo Pio Cesare, 2008
New Zealand
Oyster Bay, Merlot Pinot Noir, Cellar Selection, Villa Maria, 2011 Pinot Noir, Cloudy Bay, 2010
South Africa
Cabernet Sauvignon, Saam Pinotage, Durbanville Porcupine Ridge, Syrah
200 295 420 275 320 550 200 350 375 200 290 350 420 630 1,790 1,990 350 590 890 230 250 320
Spain
Tignanello, Masia 200 Torres, Atrium Merlot 275 Rioja Crianza, Navajas 350 Valbuena, Vega Sicillia, Ribera Del Douero, 2007 2,990
USA
Zinfandel, Mendocino 250 Founder’s Estate, Merlot, 2010 450 Cold Creek Vineyards, Cabernet Sauvignon, Chateau Sainte Michelle 700 Cabernet Sauvignon, Napa Valley, 2007 1,190 Monte Bello, Santa Cruz Mountains, Ridge Vineyards, 2009 2,990 Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
Burgundy - White Petit Chablis, J. Moreau & Fils Chardonnay
350
A dry and fruity wine, easy to drink. Very fresh aromas reminiscent of citrus (lemon or grapefruit). On the palate, dry and fruity, with mineral notes.
Chablis 1er Cru ‘Vaillons‘, J. Moreau & Fils, 2011 Chardonnay
690
This dry, medium-bodied and fruity white displays a complex and medium nose. On the palate, it’s refreshing acidity and broad texture precede a medium finish.
Hautes Côte De Nuits, Jean Claude Boisset Chardonnay
395
A clear white wine with a bright golden color. Very intense on the nose, with notes of grapefruit and toast. Very good attack on the palate, with plenty of freshness and elegance, and a refined structure.
Pouilly Fuisse, Les Pierres Blanches, Cave de Lugny, 2011 Chardonnay
590
Beautiful white fruit aromas that mix very-well with fine almond notes. There are also Muscat-like aromatics that can be smelt and which linger in the mouth. A wine to be savoured whilst young with lovely minerality and focused finish.
Meursault, Les Criots, Domaine Ballot-Millot, 2011 Chardonnay
1,190
Dry white wine, Spicy white oak, crunchy orchard fruit, brioche and the tell tale hazelnut finish. So full of flavour and yet elegant and pure on the palate.
Chassagne Montrachet 1er Cru Morgeot, Marquis de Laguiche, Joseph Drouhin
1,990
Chardonnay
Admirable light golden color. Intense and elegant aromas come to the fore hawthorn, apricot notes, evolving towards hints of blond tobacco.
Corton Charlemagne Grand Cru, Domaine Bonneau Du Martray, 2002 Chardonnay
On the nose, there are some subtle tones of rose, fresh almond, citrus, honey, exotic wood and spice. Majestic and well balanced on the palate. Generous and lively at the same time. Intense and complex aftertaste. All the aromas mingle and linger for quite a long time afterwards. Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
2,900
Burgundy - Red
Pinot Noir, Bourgogne, Jean Claude Boisset Pinot Noir
390
Dark red in color with deep purple reflections. Very open with ripe fruit notes and good balance.
C么te De Beaune-Villages, Bouchard Pere & Fils Pinot Noir
695
On the nose, overflowing with red fruit. On the palate, the wine is pleasantly delicate. Should be drunk in its youth to enjoy its freshness.
Chassagne Montrachet, Jean Claude Boisset, 2012 100% Pinot Noir
790
On the nose, it reveals aromas of gingerbread, caramel and cherries. In the mouth there are notes of cherries again, accompanied by woody and smoky notes. It is an ample wine with lovely tannins and a great length.
Aloxe Corton, Nicolas Rossignol, 2011 100% Pinot Noir
990
Lovely fruit purity and structure with rich, spicy and animal notes and firm but fine tannins.
Gevrey Chambertin, Les Evocelles, Domaine De La Vougeraie, 2008 Pinot Noir
Sumptuous and oaky nose. Rich, suave, and juicy, with powerful black fruits flavours and good concentration and surprising complexity and length.
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
1,190
Pommard, Bouchard Pere & Fils, 2010 Pinot Noir
1,290
Fruity and musky aromas with just the right touch of oak. Structured and firm, this wine has a pronounced personality. Full-bodied in its youth, it softens with age. Good ageing potential.
Volnay, Domaine Lafarge, 2005 100% Pinot Noir
1,200
Deep, rich meatiness, juicy fresh black fruits, bitter-sweet chocolate richness, ginger and cardamom, and chalky minerality are present throughout. This displays enough inner-mouth perfume and fineness of flavor to hold one’s interest and release one’s saliva for an extended period.
Nuits Saint Georges, 1er Cru “Aux Champs Perdrix”, Domaine Alain Michelot, 2008
1,300
100% Pinot Noir
The Nuits Saint Georges 1er cru Aux Champs Perdrix 2008 has a beautiful dark red color with purple tints. The nose is intense with little dark fruits aromas (strawberry, raspberry). This wine is full-bodied ; tannins are delicate, silky
Chambolle Musigny, Domaine Perrot Minot, 1.5L (Magnum), 1999
4,600
Pinot Noir
Aromas are very complex and evoke violet, cherries and humus, with blackberry and noble tannins coating the palate. Extremely well balanced, the wine has a very persistent, rounded finish.
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
Alsace
Riesling, Domaine Trimbach
385
The classic grape of Alsace. At once delicate and vital, its intense fruit given great length by a backbone of crisp acidity producing some of the world’s greatest and long lasting wines.
Gewurztraminer, Domaine Trimbach, 2010
450
The fruitiest and the spiciest of the varietals – a unique wine Its dry personality makes it ideal as an aperitif and it pairs extremely well with specialty cuisine with pronounced flavours.
Provence
Blanc de Blanc, Clos Mireille, Domaines D’ott (White), 2012 890 70% Semillion and 30% Vermentino
Blanc de blanc, Fruity white peach, citrus and tropical fruit nose. Full-bodied and generous in the mouth.
Bandol, Château Romassan, Domaines D’ott (Red), 2006 80% Mourvedre & 20% Grenache
1,090
Garnet robe. A complex nose with red fruit, wild strawberry, leather and spice notes – as well as a hint of liquorices freshness. A lively bite and rounded tannins contribute to a suave overall effect in the mouth.
Cote Du Roussillon
Bila-Haut Blanc, Côte De Roussillon Villages, Michel Chapoutier Grenache Blanc, Grenache Gris and Macabeu
The wine exhibits citrus aromas (lemon, grapefruit) with smoky notes. Fresh and very aromatic attack. The palate is round, with a great acidity.
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
210
Rhone Valley - Red
Côte du Rhône Belleruche, Michel Chapoutier Grenache and Syrah
270
Aromas of red fruits (mainly morello cherries) and spices (liquorices, grey pepper) on the nose. This wine has a great structure with firm and silky tannins in the mouth.
Crozes Hermitage, Cave De Tain, 2010 100% Syrah
490
Intense garnet-red colour with purple tints. Delicate aromas of blackberry fruits, with vanilla and light oaky notes. Rich on the palate with a good sweetness and a firm tannic structure. Final notes of fresh blackcurrant, violet and oriental spices.
Gigondas, Pierre Aiguille, Paul Jaboulet, 2009 80% Grenache, 10% Syrah, 10% Mourvèdre
550
Cherry, herbs and a minty note on the nose. Less massive than the Vacqueyras but juicy and perfumed in the mouth.
Saint-Joseph, Cave De Tain, 2012 100% Syrah
590
Deep garnet-red colour with purple tints. Highly concentrated nose, dominated by red berry notes on a mineral and black fruit background. A fresh mouthfeel with a tint of menthol. Warm and pleasant texture, with notes of cherry and violet. Perfectly harmonious finish with a nice persistency. A racy wine with an assertive character
Château Neuf du Pape, Domaine Des Senechaux, 2011 Grenache, Syrah, Mouvedre
850
Silky, dense, lush textures, a beautiful purity of fruit with ripe, sweet, red and black fruits and long, spicy, mouth filling finish.
Cote Roties, Ampodium, Rene Rostaing, 2010 100% Syrah
Rhone Valley - White
1,490
Ruby-red. Pungent aromas of cherry, black raspberry and violet, with a spicy overtone. Bright and energetic on the palate, displaying kirsch and dark berry flavors and energizing spiciness.
Cote Du Rhône Blanc, Les Abeilles, JL Colombo 80% Clairette and 20% Roussanne
390
This gracious, medium-bodied white has floral and fruity aromas and a supple, harmonious palate.
Hermitage Blanc, Chevalier De Sterimberg, Paul Jaboulet, 2004 1,190 65% Marsanne and 35% Roussanne
Rich and complex, aromas of ripe pears, notes of pastry, honey and caramel, delicately woody. Palate is full and warm, blending strength, finesse and elegance.
Condrieu, La Bonnette, Rene Rostaing, 2011 100% Viognier
It is a rich, powerful wine with a scent of lychees, passion fruits and white flowers. It has a lovely mineral character and great fruit definition, traits that often distinguish it from its peers. Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
1,450
Loire Valley - White
Vouvray Sec, Les Vaux Louis, Domaine Sylvain Gaudron 100% Sauvignon Blanc
330
Made from 30 year old Chenin vines, Domaine Gilles Gaudron Vouvray Les Vaux Louis Sec 2012 is rich and juicy on the palate with notes of pear and quince enhanced by an intense chalky minerality.
Sancerre, Les Fondettes, Sauvion & Fils, 2013 100% Sauvignon Blanc
550
Extremely aromatic, dry but full-bodied, Sancerre was once known as the “Paris Bistrot Wine�. It is now served in the most prestigious restaurants worldwide. Broom plant, jasmine, acacia, boxtree.
Pouilly Fume, La Doucette, 2010 100% Sauvignon Blanc
850
The nose develops a natural range of subtle floral and earthy green plant aromas such as acacia, ferns, peppermint and white nettles. Notes of stony minerals and lemon give the wine a beautiful structure balanced by a fruity roundness, with a finish marked by hints of citrus fruits.
Sancerre Sauvage, Pascal Jolivet 100% Sauvignon Blanc
1,090
Sauvage claims a large personality. It expresses the terroir and the typicality of the sauvignon variety in Sancerre all the finesse and elegance of a great wine
Pouilly Fume, Baron de L, La Doucette, 2005 100% Sauvignon Blanc
1,490
The nose is delicate with ripe fruit such as pear and white peach. It also has notes of vanilla and flint. The mouth has a fresh fruity beginning, is fleshy and robust, and has good structure.
Beaujolais
Brouilly, Domaine du Lavoir Gamay
Deep ruby robe, the nose is of red fruit, plum and peach, backed up by mineral notes.
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
350
Bordeaux - Red
Pessac Leognan, Terrasse De La Garde, 2012
64% Merlot, 29% Cabernet Sauvignon, 4.5% Cabernet Franc, 2.5% Petit Verdot
430
This wine has very good oak integration, showing a firm but smooth palate of black fruits and berries.
Saint Emilion, Château Vieille Tour La Rosé, 2011 80% Merlot and 20% Cabernet Franc
470
Plums, cocoa, and tobacco with medium body, integrated tannins and mineral freshness.
Saint-Estèphe, La Croix Bonis Phelan Ségur, 2011 60 % Cabernet Sauvignon and 20% Merlot
525
Le Croix Bonis is the second label of Château Phélan-Ségur in Saint- Estèphe. Deep ruby colour. Fruity aromas and expressive nose. A well balanced wine with a good structure and fine finish.
Haut Medoc, Château Cissac, Cru Bourgeois, 2009 70% Cabernet Sauvignon, 22% Merlot, 8% Petit Verdot
570
Distinct fruity aromas, good structure, notes of blackcurrants and blackberries blended with fine wooded. Well structured tannins, dense with a good length, and elegance.
Graves, Château Villa Bel-Air, 2010
40% Cabernet Sauvignon, 50% Merlot and 10% Cabernet Franc
550
It exhibits a deep purple-crimson robe, a nose of violets and ripe red fruits with hints of vanilla oak. A structured wine with an ample, round finish enhanced by liquorices’ tannins.
Pomerol, Château Fleur de Rouzes, 2011 80% Merlot – 20% Cabernet Franc
590
A wine of superb concentration and dazzling intensity, the impressive 2011 La Fleur-Petrus is tasting even better out of bottle than it did from cask. A deep saturated purple- colored and full-bodied. The 2011 exhibits plenty of cocoa, black cherry, plum, and currant fruit, a large framework, and impressive concentration as well as power.
Pauillac, De Lynch-Bages, 2009
73% Cabernet Sauvignon, 15% Merlot & Cabernet Franc Extremely well done. Rich, concentrated medium to full bodied flavors, silky tannins and a long caressing finish
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
790
The Exceptional Selection
Saint-Emilion, Clos Fourtet, 1er Grand Cru Classe (B), 2009 5,900 88% Merlot, 8% Cabernet Sauvignon and 4% Cabernet Franc
A deep, dark, purple color suave on the nose with ripe fruit aromas of blackcurrant and blackberry coming through. Full and complex on the palate with tight-knit tannin.
Pauillac, Château Latour, 1er Cru Classe, 2007
10,900
Saint-Emilion, Château Cheval Blanc,1er Grand Cru Classe, 2005
17,000
80% Cabernet Sauvignon, 18% Merlot, 2% Cabernet Franc & Petit Verdot The Grand Vin presents a delightful burst of fruits that manages to be both pure and very voluptuous, while maintaining fine, soft, tannins, without a trace of over-ripeness or any imbalance. The Press wines were able to strengthen and restore richness and power to the wine while maintaining its elegance and freshness, giving it a very “Latour” Character.
55% Cabernet Franc and 45% Merlot
A fine nose here, quite vibrant and aromatic, a touch chalky, with pure red fruit character, elegant with cranberry and redcurrant characteristics. There is a gentle smokiness to it but it has a very restrained application of oak, and there are quiet nuances of liquorice and crunchy tar. Beautiful purity on the palate, very well defined and elegantly complete, balanced and lightfooted, although with appropriate substance and a core of well judged tannins.
Saint-Julien, Amiral de Beychevelle, 2006
62% Cabernet Sauvignon, 31% Merlot, 5% Cabernet Franc, 2% Petit Verdot
1,490
The flower unites with the fruit. Promising wonderful flavours, And a feminine touch. When the two meet, Beychevelle Rhymes with belle… Château Beychevelle has been granted the double accreditation of “Terra Vitis” and “Sustainable Viticulture”
Margaux, Chateau Palmer, 3eme Cru Classe, 2003 68% Cabernet Sauvignon, 20%Merlot, 12% Petit Verdot
4,100
Ruby-red color with garnet-red highlights indicating that the wine is starting to show its age. Candied fruit such as plums on the nose, as well as cherries in brandy and black pepper. Oak well-integrated with the wine’s Mediterranean character. Round, generous, and not very tannic on the palate, with little acidity. Resolved, pleasant, and perhaps just past its peak
Pomerol, Chateau La Fleur Petrus, 2000 80% Merlot, 20% Cabernet Franc
A wine of superb concentration and dazzling intensity, the impressive 2000 La Fleur-Petrus is tasting even better out of bottle than it did from cask. A deep saturated purple- colored and full-bodied. The 2000 exhibits plenty of cocoa, black cherry, plum, and currant fruit, a large framework, and impressive concentration as well as power. Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
7,300
Bordeaux - White Entre Deux Mers, Ch창teau Bonnet Sauvignon Blanc, Semillion, Muscadelle
230
Under the greenish yellow color, the medium and simple nose evokes spicy, floral, fruity and vegetal notes. On the palate, it offers a slender mouth feel that leads into a medium finish. Enjoy this dry, medium-bodied and fruity white.
Blanc de Lynch Bages, Chateau Lynch Bages, 2010 Sauvignon Blanc, Semillion, Muscadelle
Typical fruity aromas of perfectly-ripe Sauvignon Blanc, mixed with spices and backed up by full-bodied, intense flavour, following through in a long, fresh aftertaste.
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
1,300
Premium House Wine Exclusive for Dubai Golf
Beau Mayne – Dourthe, AOC Bordeaux (Blanc), 2013 225 100% Sauvignon Blanc
Draped in its brilliant, pale greenish-yellow robe, Beau Mayne boasts a delicate bouquet of fruit and flower aromas. The finish is lively and harmonious
Beau Mayne – Dourthe, AOC Bordeaux (Rouge), 2012 225 Merlot, Cabernet Sauvignon, Cabernet Franc
With its lovely deep red color, the wine boasts a bouquet of red fruit aromas. On the palate, it is rounded, revealing good structure and silky, elegant tannins. It offers a nice fruity finish
Our Legendary Selection
Domaine Laroche Chablis 1er Cru, Les Vaudevey 600 100% Chardonnay
This wine has an earthly sense and delicate fruit flavours combined with the aroma of fine herbs.
Wines are available by the glass, half a bottle or a bottle All prices are in AED and inclusive of 10% Municipality fees and 10% Service Charge
Monthly Wine Evenings at Legends
Don’t miss our monthly wine evenings in Legends restaurant, in partnership with MMI. You are invited to relax in the one of Dubai Creek’s signature dining spots, Legends restaurant, as you enjoy a delicious four course set menu with wine pairings to complement each course. Each month will feature grape varieties from a different country and a wine expert will be on hand to answer any questions you might have during the tasting. Dates* Thursday 29th Jan 2015 Thursday26th Feb 2015 Thursday 26th March 2015 Four course set menu with wine pairings for AED 350 per person, with a special Wine Quiz in December for AED 380 per person. Dress code is smart casual. *Dates of wine tastings are subject to change and will only be confirmed one month prior to each event
La vie est trop courte pour boire du Mauvais vin
Life is too short to drink bad wine