K-State Collegian (Nov. 03, 2016)

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Š 2016 collegian media group

T H E I N D E P E N D E N T V O I C E F O R K A N S A S S TAT E U N I V E R S I T Y

SOLDIERSTORIES Page 4: Captain Edward Alvarado and his team of soldiers work in public affairs for The First Infantry Division.

kstatecollegian.com

vol. 122, issue 44

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EDITORIAL BOARD

Danielle Cook online editor

Timothy Everson editor-in-chief

Jason Tidd news editor

Jamie Teixeira managing editor

Scott Popp sports editor

George Walker Emily Starkey multimedia editors

Jessie Karst copy chief

Kaitlyn Cotton current editor

Melissa Huerter ad manager

Audrey Hockersmith design editor

Kelsey Kendall opinion editor

Steve Wolgast adviser

The Collegian welcomes your letters. We reserve the right to edit submitted letters for clarity, accuracy, space and relevance. A letter intended for publication should be no longer than 350 words and must refer to an article that appeared in the Collegian within the last 10 issues. It must include the author’s first and last name, year in school and major. If you are a graduate of K-State, the letter should include your year(s) of graduation and must include the city and state where you live. For a letter to be considered, it must include a phone number where you can be contacted. The number will not be published. Letters can be sent to letters@ kstatecollegian.com Letters may be rejected if they contain abusive content, lack timeliness, contain vulgarity, profanity or falsehood, promote personal and commercial announcements, repeat comments of letters printed in other issues or contain attachments. The Collegian does not publish open letters, third-party letters or letters that have been sent to other publications or people.

CORRECTIONS If you see something that should be corrected or clarified, call editor-in-chief Timothy Everson at 785-370-6356 or email news@kstatecollegian.com.

ON THE COVER

The Collegian, a student newspaper at Kansas State University, is published by Collegian Media Group. It is published weekdays during the school year and on Wednesdays during the summer. Periodical postage is paid at Manhattan, KS. POSTMASTER: Send address changes to 828 Mid-Campus Drive South, Kedzie 103, Manhattan, KS 66506-7167. First copy free, additional copies 25 cents. [USPS 291 020] Š Collegian Media Group, 2016

Hallie Lucas | THE COLLEGIAN

Captain Edward Alvarado serves as Commander of the 19th Public Affairs Detachment for the First Infantry Division stationed at Fort Riley, Kansas.

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CARE office provides support, advocacy for students, staff KAITLYN ALANIS THE COLLEGIAN

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wenty-seven reports of various types of interpersonal violence took place in 2015 on either campus property or in specific off-campus buildings that are either owned, leased or controlled by Kansas State, according to K-State’s 2016 Annual Campus Security and Fire Safety Report. These reports included sex offenses, domestic and dating violence, stalking, rape and fondling. To provide support for survivors of these crimes as well as advocate for and educate the community, the K-State Center for Advocacy, Response and Education (CARE) office works to assist victims of these types of violence on how to understand the university policies and procedures as well as how to succeed personally and academically, according to the CARE website. “We provide advocacy and education for the campus and community and so basically what that means is that we strive to provide advocacy for those who are survivors of interpersonal violence or gender-based violence,” Clara Kientz, advocate and educator of the CARE office, said. “With that goal, it most typically includes responding to forms of violence such as domestic violence, dating violence, sexual violence, stalking and sexual harassment.” Kientz said the CARE office also meets with family and friends of the survivors, as the office recognizes the effects of being close to someone who is a victim of interpersonal violence. Caitlin Carrington, coordinator of the CARE office, said their work does not stop at just helping the survivors. “Another portion of what we do is a lot of education and outreach with the campus and local community,” Carrington said. “We’re always doing presentations for student groups on things like consent, sexual violence, bystander intervention, healthy relationships and things like that because we have

Miranda Snyder | THE COLLEGIAN

Clara Kientz (left), VOCA advocate at the CARE Center, and Caitlin Carrington (right), coordinator at the CARE Center, pose in front of their office in Holton Hall. a heavy focus on supporting survivors but also trying to diminish the amount of violence that does take place.” Carrington said she and Kientz are always learning the best practices to do so that, by engaging with others in the field and attending workshops, it will allow them to keep up with the newest findings of how to best assist survivors of this type of violence. “The CARE office is here to be very survivor-centered and so we will attempt to support survivors in the best way that we can,” Carrington said. Kientz said while she realizes prevention is a big part of what they do, there are many people who are in need right now of the services the CARE office provides. “I want to be able to assist those individuals who may not

be aware of what to do or where to go and just be a support system for them,” Kientz said.

WHY THEY DO WHAT THEY DO

Emma Barnett, senior in political science and a student employee of the CARE office, said she feels the office is an important resource that K-State provides. “Options are a very important thing when someone has experienced violence because their autonomy has been taken away, so being able to give that autonomy back to students, faculty and staff and say, ‘You get to decide what your options are’ and ‘You get to decide what you do next’ is important,” Barnett said. “It’s awesome to be able to see survivors be able to heal through the services that the CARE office provides.”

For Carrington, she said she worries interpersonal violence may become normalized. “I feel people are becoming unaffected by the statistics and it’s sort of becoming like that’s just what happens in our culture —woman are assaulted and brutalized,” Carrington said. “I want to take a proactive part in working to both fight that and help the people that are victims of this because I don’t want it to become a thing that we’re desensitized to. I want people to keep being upset and shocked by (the statistics), rather than it just becoming mainstream.”

THE MISCONCEPTIONS

Carrington said she wishes more people knew the CARE office can provide support for all students, faculty and staff. “Even though the majority

of people that we see do identify as female, we are here for everyone and we can be helpful for any person,” Carrington said. “I wish people knew we were a larger entity than just helping sexual assault victims and us just saying ‘here are your options.’” Kientz said there is a misconception across campus that CARE only serves individuals who experience sexual violence or sexual assault. “We serve anyone who has experienced any kind of interpersonal violence or gender-based violence,” Kientz said. “We also serve faculty and staff in addition to students. Our office is a safe space and our goal is to empower survivors so that they can make decisions on what they feel is most comfortable.” Kientz said the CARE office is not required to report any of the information a survivor tells them, but that there are limitations to confidentiality. “We always let individuals who come into our office know what (their) confidentiality limitations might be before we get into any further conversations with them,” Kientz said. The office is located in 206 Holton Hall and is open from 8 a.m. to 5 p.m., according to their website.

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thursday, november 3, 2016

Army public affairs unit works on community relations DANIELLE COOK THE COLLEGIAN

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or members of The 19th Public Affairs Detachment, soldiers in the 1st Infantry Division make the best focal points for photos and the most gripping story subjects. The 19th PAD is a unit made up of seven soldiers that handle public affairs communications. “Our soldiers are the people that tell the story of the Army, tell the story of the 1st Infantry Division, through articles, photography, video,” Capt. Edward Alvarado, the commander of the 19th PAD, said. “We highlight what our soldiers do.” Alvarado entered the field of public affairs with a background in photography, snapping photos in his days as a platoon leader during training events for the purpose of highlighting the group’s success for those higher in command. Through the 19th PAD, Alvarado said he and his fellows are able to share the accomplishments of soldiers in the 1st Infantry Division with a broader audience. “This is an opportunity to do that at a bigger stage for all the veterans and the people that are currently serving the 1st Infantry Division,” Alvarado said. “The audience is greater and we still get to provide good content so everybody can be proud of what the soldiers are doing.” According to Staff Sgt. Jerry Griffis, 19th PAD non-commissioned officer in charge, members

of the unit also work to exhibit and highlight the Army’s partnerships with other organizations from the community, such as Kansas State, by covering partnership events. This is a large part of the unit’s role in communicating public affairs, Griffis said. “For instance, the K-State Military Appreciation Day, we’ll be all over that, as far as showing that partnership and showing why that partnership is beneficial to both the local community and the Army,” Griffis said. Members of this unit are not necessarily public relations writers or regular news journalists, Griffis said. “We work kind of the same way that journalists do, as far as journalistic integrity, making sure facts are straight and things like that,” Griffis said. However, according to Sgt. Dana Moen, 19th PAD print journalist, a lot of the content produced by the detache soldiers, such as photos and videos, ends up in “The 1st Infantry Division Post.” The 19th PAD even covers partnership events that happen overseas, Moen said. “When I was deployed last year, we would cover the training events and events with the regional partners that we were working with over there,” Moen said. “It’s good to let people know what we’re doing because it seems like a lot of that [what happens overseas] doesn’t go anywhere — and there are reasons for that — but there’s a lot that goes on that’s pretty much just training, but it’s still interesting because it’s with

Hallie Lucas | THE COLLEGIAN

Captain Edward Alvarado serves as Commander of the 19th Public Affairs Detachment for the First Infantry Division stationed at Fort Riley, Kansas.

people from other countries, other militaries and there are a lot of good stories about those interactions that we get the chance to tell.” Being a part of the 19th PAD

allows the soldiers to experience things differently than civilian journalists, or even differently than other soldiers do, Griffis said. “The best part of this job is

traveling around, even though some of that is being deployed, but going to these different places that maybe you wouldn’t get an opportunity to go to otherwise is cool,” Griffis said. “A lot of

journalists in the civilian world have to fight to go to places like Afghanistan and Iraq, but I get to go for free.” Alvarado and Moen recalled a time when Arnold Schwarzenegger visited Kuwait while filming a renewable energy sources documentary for National Geographic. Moen said he had the opportunity to photograph Schwarzenegger for the 19th PAD. “Just being able to see him and how he interacted with the soldiers was pretty cool,” Alvarado said. “I probably never would’ve gotten to see that had I not been in public affairs; it’s unpredictable. Not every day is the same and when people see that you’re providing good products for them, they tend to ask for you more. It can be just simple video or photos, but people see value in what we do, so when you do it right, that’s rewarding in itself.” According to Alvarado, the work of soldiers in the 19th PAD is important not only to the Army, but also to other members of the community. “There’s a sense of transparency,” Alvarado said. “The American public deserves the right to know what we are doing and that’s basically what we’re here for.”


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Marshall seeks to fix issues in 1st District KAITLYN ALANIS THE COLLEGIAN

A lifetime Kansan, Kansas State alum, former bartender of Kite’s in Aggieville and a current ob-gyn is running to represent the 1st District of Kansas in the U.S. House of Representatives. Roger Marshall said he has delivered around 5,000 babies, bleeds purple and is anything but a traditional politician. “I’m not a politician,” Marshall said. “I’ve never ran for anything my entire life. I’m a physician, a dad, but not a politician.” Faith, family, community and education, Marshall said, are the four pillars of his life, and he puts a special emphasis on education, especially at university level. “I just can’t tell you how important that I think a quality, affordable education is,” Marshall said. “I’m a first generation college person, the first person from my family to go college and grad-

uate and I’ve never taken that for granted. I’m very much in favor of strong public education and strong state universities.”

THREE PRIMARY FIXES

Marshall said he decided to run to represent the 1st District of Kansas after having a conversation with his wife two years ago. “The conversation went something like, ‘we’re not leaving this country better than we found it,’” Marshall said. “And I’ve been given a lot of unique experiences in life from medicine to military, a large agriculture experience as well, and she said, ‘You like to fix things, so it’s time for you to go to Washington, D.C., and fix things.’” Marshall said there are three issues that not just him, but also the majority of citizens — including college students — should be most concerned about and that is what he would like to fix. “The most important issues that Americans and Kansans

think (are important) are what I really think are the issues that are important to college students,” Marshall said. “The biggest issue people are concerned about is the economy. Number two is national security. And No. 3 is health care.” Two of Marshall’s kids have graduated from college and Marshall said they have never seen a good economy. “They have no idea what a good economy even is,” Marshall said. “If you’re in college right now, the ultimate goal is to get a good job. Without a good economy that isn’t going to happen. So number one, I want to make this economy stronger.” As for national security, Marshall said he thinks the country needs a stronger military. “I believe in peace through strength,” Marshall said. “I think we need a stronger military to protect your future and your future children’s future so national security is very important.”

The third issue Marshall said he hopes to fix is health care, as it is the third-largest concern of the country. “Whatever occupation we end up at, one-sixth of the budget of that business is going towards health care,” Marshall said. “Prices are going up 20-30 percent a year now. The Affordable Care Act is absolutely broken and we need to fix that somehow.”

ONE PRIMARY DIFFERENCE

Marshall said there is one big difference when it comes to policy between him and Alan LaPolice, his opponent, and that is agricultural policy. “Sixty percent of this district that I would represent is driven by agriculture,” Marshall said. “I’m in favor of a strong crop insurance policy and he is not. I’m in favor of free trade and he is not. Both of those are the backbone of making a stronger agriculture economy.”

Photo Courtesy of Rodger Marshall

Rodger Marshall is running to represent the 1st District of Kansas in the U.S. House of Representatives.


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LA FIESTA

2301 Tuttle Creek Blvd. Date: Oct. 27, 2016 Reason: Regular Result: Out of Compliance KDA_6_50112A There is mold on the tile walls in the ware-wash area by the mechanical dish machine. KDA_3_30412B In the large ice machine there was a metal scoop with the handle in direct contact with the ice. In the ice bin located behind the bar, there was a metal cup without a handle being stored in direct contact with the ice. Corrected on-site, removed the cup and got a scoop with a handle. KDA_3_50116A2 “All cold holding units were checked and all foods were in compliance (unless otherwise noted in this report).” Freezers: all potentially hazardous food/temperature-controlled for safety are frozen. On the counter there were bowls of salsa (made on-site) at 68 F. The employee said they were removed from a reach-in cooler around 1:30 p.m. and the temperature was taken around 2:05 p.m. (less than four hours). Corrected onsite, placed back in the reachin cooler. At the make table

thursday, november 3, 2016 KDA_4_90311B On the utensil rack there were six metal food-grade pans stacked wet/clean and not able to properly air dry (water can hold bacteria). 4-102.11(B)(1) On the steam table there were two non-food-grade plastic bags being used to store flour and corn tortilla shells. The shells were in direct contact with the bags. Corrected on-site, removed the shell out of the bags.

(across from the oven) there was a metal food-grade pan of sliced tomatoes at 60 F. The tomatoes were above the fill line. An employee said they were placed in the unit around 10 a.m. and the temperature was taken around 2:30 p.m. (more than four hours). Corrected on-site, discarded the excess product. There was a metal food-grade pan of shredded cheese at 47 F. An employee said he restocked the cheese around 11 a.m. and the temperature was taken around 2:30 p.m. (less than four hours). Corrected on-site, placed in the walk-in freezer to rapidly cool down. There was a metal food-grade pan of chili rellenos at 50 F (front) and 54 F (back). The person in-charge said they were placed in the unit around 10 a.m. and the temperature was taken around 2:35 p.m. (more than four hours). Corrected on-site, discarded. The ambient air temperature of the unit was reading 39.9 F. The lid to the make table was left open during the lunch rush (11 a.m. to 1 p.m.). KDA_4_60111A The can opener connected to a metal food-prep table had dried food debris on the blade and was not used today. Corrected on-site, moved to the ware-wash area.

KDA_4_60111C The oven-hood filters have grease build up on them. There is oil pooling along the edge of the oven hood. The person in-charge said they clean the oven hood and filters every Sunday. KDA_3_30412D Next to the soda fountain machine, there was a cup of room temperature water with the ice scoop being stored in it. Corrected on-site, placed the ice scoop in a dry cup. KDA_4_60213 The oven-door handles had dried food debris build up on them. KDA_6_50111 The caulking seal around the hand sink in the food-prep area is peeling. KDA_6_501111A In a utility closet there were seven live cockroaches. By the ice machine (old bar area) there was one live cock roach. (Note: the establishment does have a licensed routine pest control provider and the last service was on Oct. 25, 2016, no evidence of live pest documented). KDA_3_50116A1 “All hot holding units were checked and all foods were in compliance (unless otherwise noted in this report).” At the steam table there was a metal food-grade pan of re-fried

beans at 119 F. An employee said he cooked them around 11 a.m. and put them in the steam well located in the back of the kitchen. He then transferred the beans to the front steam table around 1:50 p.m. The temperature was taken around 2:20 p.m. (less than four hours). Corrected on-site, reheated on the stove. KDA_6_501112 There were three sticky fly traps that had an accumulation of dead flies on them. 3-302.11(A)(2) In the make table by the grill there was a metal food-grade pan of raw chicken being stored directly above a metal foodgrade pan of raw shrimp. Corrected on-site, rearranged the items. (Note: no leakage detected). KDA_5_50117 There was no covered receptacle in the women’s restroom (restaurant side) for sanitary napkins. KDA_4_50111B The door gaskets on the Hobart reach-in cooler are torn. The door gasket on the make table next to the grill is torn at the top corner. The door gaskets on the walk-in freezer/walk-in cooler are torn.

TACO JOHN’S

214 Leavenworth Street Date: Oct. 27, 2016 Reason: Complaint Result: Out of Compliance KDA_3_20215 On the can rack there was one can of mild taco sauce with a deep dent on the bottom seam, the seam was folded under the can. Corrected on-site, set in the office to return to vendor. KDA_7_20111B In the walk-in cooler there was a bottle of aloe burn cream formula being stored directly above an open box of half and half packets and a container of

mild sauce. Corrected on-site, removed the bottle. KDA_4_50111B The True reach-in cooler (near the drive-thru) door gasket is torn. KDA_7_20111A In the walk-in cooler there was a bottle of aloe burn cream formula being stored directly next to a container of cheese. Corrected on-site, removed the bottle. KDA_4_90311B On the utensil rack to the left of the ice machine, there were two plastic food-grade containers and six metal food-grade containers stacked wet/clean and not able to properly air dry (water can hold bacteria.) 4-102.11(B)(1) In the walk-in cooler there was a metal food-grade container with a plastic non-food-grade bag in direct contact with cilantro. Corrected on-site, placed the cilantro in the metal food-grade container. KDA_4_20211A2 On the utensil rack to the left of the ice machine, there was one plastic food-grade container with a crack on the side. Corrected on-site, placed it in the office. KDA_6_50112A There is grease build up on the floor below the fryers. There is dried food debris build up on a shelf above the True reach-in freezer (by the fryers). There is trash on the floor (cups and lids) in the dry storage area. KDA_3_50116A2 “All cold holding units were checked and all foods were in compliance (unless otherwise noted in this report).” Freezers: all potentially hazardous food/temperature-controlled for safety are frozen. At the salsa bar located in the lobby the house salsa was at 57 F. The cooler was not turned on and the ambient air tempera-

ture of the unit was reading 80 F. One of the managers said she placed the items out around 8 a.m. and the temperature was taken around 12 p.m. (at the four-hour mark). Corrected on-site, discarded. The ambient air temperature of the unit was reading 36.7 F once it was turned on and operating. KDA_4_60111C Inside of the walk-in cooler, there is dust build up on the fan blowers. KDA_8_30411A The current 2015-2016 food establishment license was not posted for public viewing. KDA_4_60111A On the rack to the left of the hand washing sink, the produce dicer had dried food debris on the blades and in the rubber guard. There was also a mesh strainer that had dried food debris on the outside and stored clean. On the utensil rack to the left of the ice machine, there was a plastic container with dried food debris on the inside and stacked clean. There was also one large metal strainer with dried food debris and oil on the outside and stored clean. Corrected on-site, moved the items to the ware-wash area. KDA_4_60211E4 At the soda fountain located in the lobby there is mold inside of the pop nozzles. At the soda fountain machine located in the drive-thru there is mold inside of the pop nozzles. KDA_5_20314 At the service sink there are shut off valves connected to the faucet and it’s below the atmospheric vacuum breaker. The end of the green hose was below the flood rim. The black hosewas connected to a chemical dispenser with a backflow preventive device. (Note: need to disconnect the shut off valves).


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thursday, november 3, 2016

Wildcats defeated in five sets by Kansas AVERY OSEN

THE COLLEGIAN

The Kansas State volleyball team went to the brink with the Kansas Jayhawks, but fell in five sets on Wednesday night inside Ahearn Field House. The Wildcats are now 17-7 overall and 6-5 in Big 12 play while Kansas improves to 21-2 and 10-1 in conference play. KU and K-State each had a single service ace, which brought the home

team a hitting percentage of .182 in the loss. The first set was dominated by Kansas as they won it 25-18, but the Wildcats responded in the second. It was a back-and-forth set and both teams had numerous set points, but it was K-State who took it 28-26. The Jayhawks were led in the first three sets by senior right side hitter Kelsie Payne who had 19 kills as Kansas won the third set 25-22. This forced the Wildcats to win the fourth set, 25-21, and leading to a fifth set.

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The Jayhawks jumped out to a 4-0 lead in the fifth set and really put the Wildcats on their heels. K-State tried to come back, but ultimately it wasn’t enough as they fell 15-11 in the final set and lost the match. The Wildcats were led in kills by senior outside hitter Brooke Sassin who had 18, junior opposite hitter Bryna Vogel and sophomore outside hitter Kylee Zumach had 14 each and freshman middle blocker Elle Sandbothe finished with 10. Senior setter Katie

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Help Wanted THE COLLEGIAN cannot verify the financial potential of advertisements in the Employment/ Opportunities classifications. Readers are advised to approach any such business opportunity with reasonable caution. The Collegian urges our readers to contact the Better Business Bureau, 501 SE Jefferson, Topeka, KS 66607-1190. 785-2320454.

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Brand finished with a double-double as she had 55 assists and 15 digs. Vogel also had a double-double as she finished with a season high 23 digs. This was the fifthstraight loss at home against the Jayhawks for the Wildcats as they are swept by Kansas this season. K-State will now have two straight road games as they take on TCU Saturday in Fort Worth, Texas. The Wildcats defeated the Horned Frogs in four sets earlier last month.

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Nathan Jones | THE COLLEGIAN

The Wildcats celebrate a point over the Jayhawks during the K-State vs. KU game in Ahearn Field House on Nov. 2.

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thursday, november 3, 2016

Big 12 defensive power rankings: Week 10 ble-digit tackle days for defensive backs are hard to find, so if Reed can keep his aggressive play up, the Wildcat defense becomes that much more scary.

6. AIAVION EDWARDS, SENIOR LB, BAYLOR Edwards paced the Baylor defense against the Longhorns with 13 tackles. He also picked up one of the three Bear sacks on the day. Edwards comes in fourth in the conference with 57 stops.

7. VINCENT TAYLOR, JUNIOR DT, OKLAHOMA STATE

Taylor’s efforts on Saturday helped knock off the then-undefeated West Virginia. Taylor had six stops, but more importantly 2.5 sacks. The Big 12 Defensive Player of the Week also deflected a pass.

8. MALIK JENKINS, SENIOR LB, TEXAS TECH File Photo by George Walker | THE COLLEGIAN

Sophomore defensive back D.J. Reed tackles Texas Tech wide receiver Derrick Willies during the game between K-State and Texas Tech on Oct. 8 in Bill Snyder Family Stadium.

BRETT ENGLE

THE COLLEGIAN

1. TRAVIN HOWARD, JUNIOR LB, TCU

Howard, to say the least, had a huge game against Texas Tech. He led the conference in tackles that day with 19 and also picked up a sack. His 19-tackle performance gives him 88 on the year, which is 19 more than any other player in the Big 12.

2. JORDAN EVANS, SENIOR LB, OKLAHOMA

Evans helped shut down the KU offense on Saturday, leading the Sooners with 10 tackles. Not only did he lead the team in tackles, Evans picked off a Montell Cozart pass and returned it 33 yards for a touchdown.

Jenkins’ play came up big in the Red Raiders’ win over TCU. Jenkins led the team with 14 tackles, 10 of which were solo. Jenkins also defended a pass against TCU’s high-flying offense.

3. ELIJAH LEE, JUNIOR LB, KANSAS STATE

9. MAT BOESEN, JUNIOR DE, TCU

4. MALIK JEFFERSON, SOPHOMORE LB, TEXAS

10. DORANCE ARMSTRONG JR., SOPHOMORE DE, KU

Lee had yet another solid performance in the Wildcats’ win over Iowa State. He had 11 tackles on the day, including half a sack late in the game to help seal the win. Lee is second in the Big 12 with 69 tackles.

Texas needed a win and Jefferson helped secure it. The sophomore linebacker had 9 tackles on the day, including one sack, which totals his total sacks on the season to three.

5. D.J. REED, SOPHOMORE DB, KANSAS STATE

Reed came up big for the Wildcats, picking up 14 tackles, 11 of which were solo. Dou-

On the flip side of Jenkins, Boesen did everything he could do to try and keep the Horned Frogs in the game. He had 10 stops including two sacks on the day. Boesen ranks fourth in the Big 12 with six sacks on the year.

Armstrong Jr. had six tackles and another sack in their losing effort to Oklahoma. The sack pushes Armstrong’s total this year up to eight, of which he is tied for first in the Big 12 with K-State’s senior defensive end Jordan Willis. Brett Engle is a freshman in mass communications. Please send comments to opinion@kstatecollegian.com.


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