G.T.: LEYENDO EN EL LAIMÚN
Curso 2012/2013
Cupcakes Ingredients (Serves 24): • • • •
170g butter or margarine 170g sugar 3 eggs 170g flour
• •
For decorating: 200g plain chocolate sweets to decorate (M&M's, jelly sweets, smarties)
Preparation method: Preparation: 10 minutes Cooking time: 20 minutes 1. Preheat the oven to 180 C / Gas 4. Line a muffin tin with cupcake paper. 2. Beat together margarine and sugar till light and fluffy. Add eggs one at a time, beating continuously. Sift in flour and mix gently. 3. Spoon mixture into prepared muffin tin. Bake for up to 20 minutes (depending on cupcake size) until golden brown and skewer comes out clean. Cool on a wire rack. 4. To decorate: Melt chocolate either in a bowl suspended over a pan of simmering water, or in the microwave at 30 second intervals. 5. Drizzle melted chocolate on top of cupcakes and decorate with sweets. Leave to set. Enjoy! Source: http://allrecipes.co.uk/recipe/587/easy-kids-cupcakes.aspx (28/.11./2012)
Activities: 1. How many eggs do you need? 2. At which temperature do you have to preheat the oven? And which gas level? 3. Which ingredients do you have to beat together? 4. How do you have to add the eggs? 5. Where do you have to spoon the mixture? 6. For how many minutes do you have to bake the mixture? 7. What kind of ingredients can you use for decorating the cupcakes? 8. Underline all the verbs that you find. 9. Circle all the electrical appliances that you find. 10. Do you like cupcakes?