Edible Santa Barbara Summer/Fall 2020

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Hallmarks of grandmillenial style include blue and white floral china, embroidery and old silverware.

Grandmillenial Style Listen to this article.

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In the Kitchen

he term “grandmillenial” was coined by Emma Bazilian in her article for House Beautiful last fall to describe a new granny chic style amongst millennials. The aesthetic has really come into its own during the shelter-in-place era, given its comfy, homey and reassuring vibe. And who amongst us does not crave comfort right now? The hallmarks of the look include floral and toile prints for wallpaper and fabrics, needlepoint, wicker, tufted cushions, crochet and lace, retro fixtures and appliances. It’s essentially all things traditional, many of which never really go out of style. But this traditionalism is having a moment right now and certain elements, that seemed out of style for the past several years, are now being loved again. Hello, skirted tables and pleated 48 | EDIBLE SANTA BARBARA SUMMER /FALL 2020

by Krista Harris lampshades. Grandmillenials cherish the handme-downs they get from their grandparents, but also embrace thrift store finds. For inspiration, follow these Instagrammers: Vanya Wilkinson Interiors, Heritage Goods & Supply, Eddie Ross and Whimsy Antiques. And YouTuber: TheDailyConnoisseur. How does the grandmillenial style relate to the kitchen? I would argue that just as we crave comfy vintage vibes in our living space right now, we are also in need of reassurance at the dinner table. The rise of home cooking means that we’re spending a lot more time around the dining table, too. So whether you are a millennial or not, here are some tips for bringing grandmillienial style to your kitchen and dining room.


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