Big Horn Count Fair: 2024 Fair Book

R O C C O R A E L LOVELL

Master Schedule

Entry Deadlines

Friday, July 17th -- 4-H Fabric and Fashion & Horse Fun Day Entries Due

Wednesday. July 17th -- 4-H, Jr. Show, FFA, Education, & Open Entries Due

Monday, July 22nd -- Rodeo Entries Due

Wednesday, July 24th -- Last Day for 4-H, Jr. Show, FFA, Education, & Open Shows Entries. **$10 late fee per entry

Monday, July 29th -- Peewee Equation, Parade Entries Due, & Tablescaping

July 31th -- Sheep Lead Entries Due

Judging Schedule

Monday, July 15th at 9 AM -- Horse Fun Day

Wednesday, July 17th at 9 AM -- 4-H Fabric & Fashion

**Held at Park County Fairgrounds

Friday, July 19th at 9 AM -- 4-H Dog Show

Monday, July 29th at 8 AM -- Jr. & Open Halter Horse Followed by the Performance

English Horse, Trail, & Programmed Ride

Tuesday, July 30th at 8 AM -- Jr. & Open Western Performance Horse

- 2 PM -- Jr. & Open Rabbit & Poultry

Wednesday, July 31st at 8AM -- Open Static exhibits due on fair grounds. Judging of Open Static Judging starts at 10AM

- 11AM -- 4-H General & Foods

- 3 PM -- Tablescaping Set-up

- 5 PM -- Jr. & Open Market & Breeding Swine Show

Thursday, August 1st at 8AM -- Jr. Sheep Show Followed by Jr. Goat Show

- 9AM -- FFA Static Judging

Friday, August 2nd at 8AM -- Jr. & Open Market & Breeding Beef Show

- 8AM -- Jr. & Open Breeding Sheep Show Followed by Jr. & Open Dairy Goat, Breeding Meat Goat, & Showmanship

- 2PM -- Round Robin Contest

Saturday, August 3rd at 12PM -- Buyer’s Luncheon

- 1PM -- Junior

Master Schedule

Entertainment Schedule

Wednesday, July 31st

- 5PM -- Opening Ceremonies

- 11PM -- Tablescaping

Thursday, August 1st

- 11AM -- Bouncy Houses FREE STAGE

- 4 PM -- Peewee Sheep Show

- 7PM -- Pig Wrestling

Friday, August 2nd

- 11AM -- Bouncy Houses FREE STAGE

- 5:30PM -- Ranch Rodeo

- 9PM -- KAD Live Music

Saturday, August 3rd

- 7AM -- Free Community Breakfast

- 10AM -- Fair Parade

- 11AM -- Bouncy Houses

- 11AM -- Vendor Show

FREE STAGE

-12 PM --Buyer’s Luncheon

- 1 PM -- Junior Livestock Sale

- 7PM -- Big Horn Rodeo Circuit Rodeo

- 9PM -- Buck WYOLD Live Music

Sunday, August 4th

- 12 PM -- Car Smash

- 2 PM -- Demolition Derby

Grandstand

Event Tickets

Events: Pig Wrestling, Ranch Rodeo, Big Horn Circuit Rodeo, & Demolition Derby

Early Purchase Tickets

June 24th - July 17th

Single Event Tickets- $10

All Events Ticket- $35

Includes All Grandstand Events Event Tickets

July 18th - August 4th

Single Event Tickets- $15

All Events Ticket- $55

Includes All Grandstand Events

All Tickets can be purchased at the Big County Fair Office

Livestock Weigh-ins Schedule

July 30th - 1PM Rabbit & Poultry

July 31thNorth Scale -7AM-9AM ~ Sheep -9AM-10AM ~ Goat

South Scale -7AM-9AM ~ Hogs -9AM-10AM ~ Beef

Minimums Weights

Beef:1150 - 1500 lbs.

Sheep: 110 - 160 lbs.

Goat: 60 lbs.

Swine: 225 - 320 lbs.

Swine weighing over 320 lbs. will NOT allowed to sell

Rabbits: Pen of 3 & Single ~ 3.5 - 5 lbs. Poultry: 3.5 - 6 lbs.

Open Class

Crafted Arts

Table of Contents

pg 18

Culinary pg 19

Floriculture ................................pg 23

Food preservation ..................pgs 21-22

Grain, Forage, and Crops pg 25

Livestock; Beef Cattle pg 26

Livestock; Breeding Meat Goat pg 27

Livestock; Dairy Cattle .................pg 26

Livestock; Dairy Goats .................pg 27

Livestock; Halter Horse pg 29

Livestock; Performance Horse pg 29

Livestock; Poultry and Eggs pg 31

Livestock; Rabbits .......................pg 32

Livestock; Sheep ..........................pg 28

Livestock; Swine pg 28

Needlework pg 24-25

Pictures, Paintings, and Drawings pg 17

Education Exhibits ............pg 33

FFA

FFA Agronomy .......................pg 45-46

FFA Classroom pg 46

FFA Showmanship pg 46

FFA Vegetables pg 47

4-H

4-H Aerospace .............................pg 50

4-H Animal Poster Project .............pg 51

4-H Cake Decorating pg 51

4-H Child Development pg 51

4-H Citizenship pg 51

4-H Club Exhibits .........................pg 51

4-H Computers ............................pg 52

4-H Dog Agility pg 49

4-H Dog Conformation pg 49

4-H Dog Obedience pg 48

4-H Dog Rally .............................pg 50

4-H Dog Showmanship .................pg 48

4-H Electricity pg 52

4-H Entomology pg 52

4-H Fabric and Textiles ................pg 53

4-H Fashion Revue Contest ...........pg 53

4-H food and Nutrition ................pg 53

4-H Food Preservation pg 54

4-H Gardening pg 54

4-H Geology ...............................pg 54

4-H GIS/GPS ..............................pg 54

4-H Health pg 55

4-H Horticulture pg 55

4-H Continued

4-H Horticulture pg 55

4-H Interior Design ................................pg 55

4-H Judging Projects ..............................pg 55

4-H Leather Craft pg 56

4-H Nature and Ecology pg 56

4-H Photography pg 56

4-H Pocket Pet Project ..........................pg 56

4-H Range Management .........................pg 57

4-H Recreation pg 57

4-H Robotics pg 57

4-H Rope Craft pg 57

4-H Self Determined ..............................pg 58

4-H Self Wood Working ........................pg 59

4-H Shooting Sports pg 58

4-H Showmanship pg 59

4-H Sport Fishing pg 58

4-H Veterinary Science ............................pg 58

4-H Visual Arts ......................................pg 59

4-H Web Pages pg 59

4-H Youth Leadership pg 59

Advertisements

2023 Buyers ...........................................pg 11

Antler Motel ..........................................pg 58

AW Hunt Construction pg 20

Bairco Construction Inc pg 26

Bank of Greybull and Lovell pg 7

Bar-T Electric .........................................pg 20

Basin Processing .....................................pg 32

Basing Chamber of Commerce pg 30

Big Horn Co-Op pg 61

Big Horn County Farm Bureau Federation pg 38

Big Horn County Title Co ........................pg 22

Big Horn Rural Electric Company .............pg 47 Big Horse Towing pg 39

Club Dauntless pg 19 Cody Regional Health pg 34 Collingwood Construction .......................pg 43

Coal Company .............................pg 41

Derby pg 4 Drayton Griffin Memorial pg 8

Jones pg 17 Farm Bureau Financial Services ................pg 28 First Bank of Wyoming ...........................pg

AUGUST4THAT2PM

Early Purchase Ticket $10 June 24th - July 17th Regular tickets $15 Car Smash 12pm in the parking lot

FREECOMMUNITYBREAKFAST

SATURDAY, AUGUST 4TH

7 AM TO 10 AM

SERVED BY THE BASIN VOLUNTEER FIRE DEPARTMENT

SERVED IN THE INDOOR ARENA

COMMUNITY BREAKFAST DONORS

HALEY’S CONCESSIONS

KURT’S CUTS

MADONNA

EYE CARE FOR YOU, LLC

GREYBULL DENTAL

HELENA AGRI ENTERPRISED, LLC

COMMITTEE TO ELECT TOM OLMSTEAD

Drayton Griffin

March 22nd, 1997- August 20th, 2022

Drayton J Griffin of Shell, WY passed away in the Big Horn Mountains of a heart attack, surrounded by his loving family on August 20, 2022.

Drayton packed a lot into twenty five short years. He lived each day to the fullest. He was born at the Powell Hospital on March 22, 1997. He was fortunate to be raised on the family ranch, working alongside his brother while learning valuable skills from his Papa and Dad. This is where he developed a strong work ethic and cultivated a passion for “Big Toys”. Initially it was playing with Tonka toys on the ditch bank, and then on to running farm equipment, and finally driving scrapers, loaders and semitrucks.

Drayton graduated from Greybull High School in 2015. He was active in football, skills U.S.A., and was a “humble” Home Coming King. He was also an active member of the Shell Rough Rider’s 4-H Club, the “Shell’s Angels”, and the Greybull Elk’s Club. When Drayton wasn’t working, he enjoyed spending time with his family and friends. This often included CLC & 7, prime rib on the smoker (and depending on the time of year) either a side-by-side or a snow machine. His smile was infectious and his sense of humor was unmatched. He was happiest surrounded by family and friends. He was preceded in death by his Papa and Grandma (Steve and Margo Cannady).

He will be fiercely missed by his parents (Cammy and Lawrence Griffin) his brother (Cache Griffin), uncle Cody Cannady, Grandparent’s (Dan and Arlene Griffin), numerous family members and many many friends.

Ted Zier

February 13, 1956 ~ July 31, 2023

TedwasbornFebruary13,1956toRoseM.(Olind)ZierandFredZierinHardin,MT.Hegraduated fromHardinHighSchoolin1974,whereheparticipatedinFFA,WrestlingandRodeo.Hecontinued hiseducationatSheridanCommunityCollege,graduatingwithadegreeinBusinessManagement. TedandhiswifeTawniweremarriedin1985,andsettledinBasinWY.Tedbecameactiveinthe agriculturalcommunitymanagingtheBigHornCo-OpinBasinandlatercropadvisingintheBig HornBasin.HewouldjoinJRSimplotasacropadvisorintheearly2000’suntilheretiredin2017. Afterretiring,hecontinuedtobepartofthecommunitydrivingschoolbuswhereheenjoyed keepingupwiththekids.

Whenhewasinhighschool,hisfathertookapositionasthecaretakerfortheBigHornCounty FairgroundsinHardin,MT.Tedhelpedhisdadwiththisforseveralyearsandlearnedfirst-hand allthehardworkittakestomaintainthegroundsbefore,duringandafterthefair.Aftermoving toBasin,hebecamegoodfriendswitheachofthefairmanagersandunderstoodthechallenges theywerefacing.Teddonated,lent,ordidwhateverhecouldtohelpwithpens,fertilizer,and equipmenttheymightneed.

Tedwouldhavetwosons,KalebandColton.Hewasveryactiveintheirchildhoodsandasthey becamemoreactiveinsports,FFAandvariousotheractivities,hewasrighttherewiththem drivingbus,runningthefieldtakingstatsatfootballgamesorhelpingwiththeirprojects.Ted enjoyedhelpingwiththeconcessionstandsfortheGreybullAthleticClubattheBHCFair,flipping 1000’sofburgersandbrats!Everyyearheenjoyedattendingmultipleeventsatthefair,starting withthePigShowonWednesdaynight,allthewaythroughtheDemoDerbyonSunday.

Heattendedmanybanquets,auctionsandawardceremonies,andwasveryproudofeachkid’s success.HewasawardedanhonoraryChapterdegreewithPaintrockFFA.Hewillberemembered bythecommunityfornotonlysupportinghiskids,buteverykidthatstoppedby,nomatterwhat theywereinvolvedin.Hestronglybelievedingettingthe“nextgeneration”involvedwiththeir familyfarmsandagri-business.Hewouldhelptheminanywayhecould,whetheritbegiving adviceontheircropsorprojects,purchasingananimalattheirJrLivestockSale,orsimplytelling them“GoodJob”!Duringhissuccessfulcareerasacropadvisor,hewasveryproudtoknowand workwithmultiplegenerationsofsomethefamilies.

Thank you Ted for all you did for our athletics, agriculture, & youth programs.

Ruth Howe

January 14th 1955 toJanuary 5th 2023

For many, 4-H is a multi-generational experience, Ruth Ward Howe was no exception. Born on January 14th 1955 in Lusk Wyoming, Ruth was raised on a large homestead about 50 miles from Lusk. Ruth, along with her 2 brothers and 2 sisters, spent most of her life involved with 4-H becoming an official member when she was 9. “My mother was a 4-H member, I joined when I was old enough and I put my own children through 4-H and now my grandchildren are members,” Ruth explained in an interview with the Lovell Chronicle.

She showed horses, steers, breeding cows, Sheep and goats. Ruth also participated in sheep shearing competitions where she won at state and took 3rd and 5th at the National competition both years she went. She often had personal races with her family and brothers about who could shear the most sheep. Back then that wasn’t an activity that many women participated in, but Ruth excelled and eventually made a living out of it before turning to ranch work. Ruth learned to sew at a young age a skill that she passed to her children and grandchildren. She won grand champion at state fair for a beautiful wool jumper she sewed when she was 11. She also sewed all 3 of her wedding dresses. Ruth fondly recalled stories about the Greased Pig competition for the girls and the Catch-a-Calf contest for the boys and was extremely proud of the fact that both she and her brother won calves. “It was exciting because my brother and I both won black calves, and my father raised Herford’s (typically red with white markings), so it was fun to see the black animals versus the Herford colored animals” She would often say. The Ward family raised around 60 head of cattle on dry- land farm. “I was on a horse gathering cows when I was just a kid” Ruth would say, she continued riding horses for most of her life. Her sister remembers her trick riding on the horses at the ranch and just having fun. As a child she participated in 4-H for 9 years. Participating in 4-H was a big part of her social life, which was otherwise isolated on a farm that was located far away from town. “It was a learning experience for me” Ruth said “I learned how to judge animals but most of all it helped me to mingle with other children because we lived 50 miles from the nearest town and until I went to high school I didn’t have a lot of social interaction with other children, except my brothers and sisters. For many years we were the only kids in our little country school.

She had a great love for animals and even had a few unusual pets growing up including a skunk and a badger. She carried that love well into her adult life and raised her 4 kids on a farm raising all manner of livestock and animals. Ruth was the “Key-Leader” for the Eagle Rock 4-H Club in Lovell, she was well known for the Petting Zoo booth at the 4-H carnival and at the Big Horn County Fair. Ruth’s encouragement for her children and grandchildren’s participation in 4-H has led to a continued role in the long standing tradition of active 4- H membership in her family. Ruth served as a 4-H leader for 35 years before losing her fight with cancer on January 05 2023. Her children and grandchildren remember that even when she wasn’t feeling well in her last year, she came to the barn to help with the animals when she could and helped with craft activities at the house because she loved them and 4-H so much. Most people remember how hard she worked and many often commented about how “she could outwork any man”, but she still remained so humble and never bragged. She was loved by so many and is missed by all who knew her.

2023 Junior Livestock Sale Buyers

2023 Buyers

American Colloid - Field

American Colloid - Plant

Antler Motel

Axenox

Bank of Greybull

Bar-T Electric

Beta Seed

Big Horn Co-op

Big Horn Federal

Big Horn REA

Big Horn Redi-Mix

Billings Farm Hand

C&B Operations

Cloud Peak Vet

Constance Luallen

Custom Air Inc.

David & Jennie Rael

Double D Livestock

Ed & Becky Cooper

Elite West Realty

-Nicole Rodriguez

Engineering Associates

Family Vision

First Bank of Wyoming

First Interstate Bank

Flitner Ranch

Fremont Motors Powell

Greybull Valley Angus

Haley’s Concessions

Helena Ag Enterprises

J&E Irrigation

Jolley Brother’s Trucking

King Enterprises

Landis Ranch

Legend Rock Ranch

Mike & Andrea Frost

Millers Fabrication

Minchows Service

ML Feeders, LLC

-Mike & Kirbi Miller

Montana Limestone

Mountain Construction

Murdoch Oil

Paintrock Angus

Payne West Insurance

Pete Bradt Agency

Pete’s Plumbing

Poor Boy Feeds

Powell Valley Healthcare

Production Machine

Pryor Mountain Engineering

Public Auction Yards

Rael Resources, LLC

Red Apple

Rising K Veterinary Services

S&L

Security State Bank

Simplot Grower

Stillwater Hospice

Stockman Bank

Steer Smart Highway Equip -Rental

Synergy Construction

TFG A&W

Torrington Livestock

Veda Gerrard

Western Ranch

Western Security Bank

Wishbone Simmental, -Jared and Wendy Boardman

Wyoming Lime Producers

Fair Manager

Cash Duncan

Fair Board

Luke Foss

Tracy Haley

Kelli Mercer

Austin Layne

Tim Allen

Rebecca Bates

Tucker McKim

Agri Tire

2023 Add-On Buyers

American Colloid - Field

Bank of Greybull

Bank of Lovell

Bazooka Lumber

Big Hat Ranch

BHB Livestock Auction

Big Horn County -Farm Bureau Fed.

Big Horn County Title

Big Horn Federal

Brenton Paxton Farms

Briess

Busters Hay Grinding -Services

C&C Properties

Corey Arnold

Cuprak Livestock

D4 Ag Services LLC

Doug & Kathleen Zierolf

Ed & Becky Cooper

Engineering Associates

Eric & Sarah Welling

First Bank of Wyoming

Fremont Motor Powell

Haley’s Concessions

J&E Irrigation

Janet Mickelson

Jason & Devan Fink

Jens China Town

Juli Harrison

BHC Fair Personnel

4-H Extension Agent

Gretchen Gasvoda

FFA Advisors

Paintrock - Ashley Spatz

Greybull - TBD

Lovell - Nicholas Edelman

Rocky Mountain -Morgan Haley

Burlington - Kylie Carson

County Commissioners

Deb Craft

Dave Neves

Bruce Jolley

Justin Reynolds

KR Inc.

Kurt & Donna Blain

Lee & Paula Parlsey

Lovell Vet

Loyning Angus

Mike & Gretchen Kelso -Farms

Minchows Service

Mountain Construction

Parsley Red Angus

Pete’s Plumbing

Poor Boy Feed

Randy & Sandy Armstrong

Reynolds Trail Horses

Riverton Livestock Auction

Road 10 Enterprises

S&L Industries

Schatz Ranch

Sharla & Robert Zwemer

Shooting Start Fencing

Snell Ranch

Tipsy Cow

Todd & Catherine Herman

Tractor Guys Inc

Universal Industrial Sales

Valley View Ranch/Serena Lipp

Wyo Ben Inc.

Wyoming Lime Producers

Superintendents

Beef - Mark Hoyt & Kelli Mercer

Goat - Tammy Twitchell

Dog - Chelle Schwope

Horse - Shannon Morgan

Poultry/Rabbit - Dani Martins

Sheep - Tim & Robin Allen

Static - Sandra Hendershot

Swine - Austin Layne

Elementary Ed - Morgan Haley

Big Horn County Fair General Rules and Regulations

INTERPRETATION OF POLICY, RULES, AND REGULATIONS:

The fair manager and fair board of the Big Horn County Fair will be referred to as fair management.

Fair management reserves the final and absolute right to interpret these rules and regulations and will arbitrarily settle and determine all matters and differences that may arise.

Fair management reserves the right to amend these rules

Fair management reserves the right to formulate and announce new rules to meet emergencies and adjudicate all matters arising from the fair

Fair Management reserves the right to determine sizing and positioning of all signs and direct the arrangement of articles on display cases to secure harmony and an attractive appearance.

Fair management has authority to excuse, dismiss, or remove any person, exhibit, or business from the fairgrounds for any reason.

LIABILITY:

The fair management will assume no liability for injury, loss or damage sustained by person, property or livestock of any exhibitor, concessionaire, or spectator Every animal and article on the grounds shall be under the control of the fair management, and every precaution will be exercised for the safety and well being of the same

All persons who attend the Big Horn County Fair do so at their own risk. The Big Horn County Fair, Big Horn County Fair Board, Big Horn County Fair Manager, and Big Horn County assume no responsibility, legal or otherwise, for any accidents which may occur.

RULES & REGULATIONS:

No disorderly conduct will be permitted Law enforcement officers will be on the grounds and will enforce all laws

No soliciting of any kind including charitable organizations will be allowed on the fairgrounds without permission in writing from fair management

Firearms are prohibited on the fairgrounds including the campground. No alcoholic beverages are allowed on the fairgrounds except in the designated grandstand area and beer garden. Dogs will NOT be allowed on the fairgrounds including the campgrounds except during the dog show and/or special contests. During these specific events, dogs will be allowed on the grounds no earlier than one hour before the show and must be removed from the grounds immediately following the conclusion of the show The owner of any dog found on the fairgrounds including the campgrounds during any other time will be given one warning before being fined $100 00 The fair management may have the dog removed from the fairgrounds at the owner's expense. These rules do not apply to documented service dogs for those individuals with an impairment. Companion dogs will not be recognized as service dogs ENTRIES:

Exhibitors failing to comply with rules and regulations set forth in this book will be subject to denial of future exhibit privileges Entries are accepted online and on an official fair entry form There is an entry sheet in the back of this book You can make additional copies if necessary It is best to enter everything you hope to bring to the fair Exhibits not brought to fair will be removed from the list during judging. Entries must be made in the name of the owner at the time of entry.

Any entries which have been erroneously entered, at the discretion of the superintendent, may be transferred to the proper class if done one hour prior to the start of the show However, if such class has already been judged, the class shall not be reopened, and the exhibits shall be disqualified

A late fee of $10 00 per entry will be charged to any exhibitor who submits entries after July 17, 2024 No entries will be accepted after July 24, 2024

If there haven't been any entries in a division for two years, the fair management may eliminate that division Breeds with no entries may be removed from divisions in the future

EXHIBITS & EXHIBITORS:

All exhibitors are required to cooperate with fair management in all matters of policy, including behavior, parking, etc Those exhibitors not cooperating may be removed from the premises, may have their entries withdrawn from competition, forfeit all awards and premiums and assist with arrangements to safely remove their exhibits from the grounds immediately

All exhibitors will cooperate at all times to conduct the best possible Big Horn County Fair Unsportsmanlike conduct will not be tolerated, and the offending exhibitors may forfeit all awards and premiums due and may be immediately dismissed from the grounds

No parents or spectators are allowed to speak to or interfere with a judge They will be removed from the fairgrounds, and trespass charges may be filed

A health certificate is required for all animals entering the fairgrounds including dogs for the dog show

All pre-registered 4-H, FFA, junior, and open class entry tags can be found at the fair office located on the fairgrounds

Exhibitors are allowed two entries per class for all open class divisions in both livestock and non-livestock

Exhibits must be on the grounds during the designated times during the Big Horn County Fair and are not to be removed from the fairgrounds prior to the release date All open and static exhibits will be released on Saturday of the fair at 6:00pm All 4-H and FFA livestock will be released Sunday of the fair at 8:00am and need to be removed from the fairgrounds by 11:00am Should any exhibits be removed before this time without written permission from the fair management, they will forfeit all premiums

Any exhibit that puts the safety of others at risk of injury or harm, as deemed by the fair management, may not be allowed to be publicly displayed and/or judged

Specific policies or conditions are published in each department If there is a conflict between the specific policy of any department and the general rules and regulations, the specific policy will govern

Big Horn County Fair General Rules and Regulations

LIVESTOCK RULES & REGULATIONS:

All livestock must be in place by 5:00am on Wednesday, July 31, 2024

Livestock shown in the open class can be from anywhere

A health certificate is required for all livestock At any time, a licensed Wyoming veterinarian can ask any animal to leave the fairgrounds if he/she feels there are health concerns or issues

Exhibitors will remain in complete control at all times and protect their animals from injury and mistreatment Exhibitors not complying with these rules will be asked to remove their animals from the fairgrounds Serious infraction may cause loss of all premiums earned and forfeiture of showing privileges at the Big Horn County Fair for one year.

There will be no open class show unless entries other than junior livestock are made

No exhibitor, other than the junior exhibitor, will be allowed to show an animal in the open class show that was previously shown in the junior show

Open class exhibitors who choose to keep their animals on the fairgrounds must keep their stalls clean and orderly Failure to do so will result in forfeiture of premiums and other awards

SUPERINTENDENTS:

All superintendents will need to report to the fair office 30 mins prior to scheduled judging

Any flagrant violation of the above mentioned rules will automatically cause forfeiture of all premium money. Fair management recommends that you have your animals vaccinated according to your local vets recommendations. Fair management is not responsible for any animals contracting a disease or virus during the fair. If any animal shows signs of sickness or disease, the exhibitor will be asked to remove the animal from the fairgrounds.

No stall fees will be charged at this time.

NO ANIMAL may be shown in both market and breeding classes. All Sheep and Goats must have a Scrapie's tag. This includes all market and breeding animals.

Cattle exhibitors will double tie their animals and tie them short enough so the animals cannot reach their neighbors' feed pans. No livestock tie-out except in designated areas. Tie-out times are 7pm8am. Any flagrant violation of the above mentioned rules will automatically cause forfeiture of all premium money.

Junior (4-H & FFA) exhibitors are responsible for all feed/bedding necessary to maintain his/her animals in a healthy condition. Cleaning of stalls, sweeping of aisles, washing and feeding of animals should be done by the youth participant.

Weed releases will be required for all natural feed. Any inquiries, call Big Horn County Weed and Pest at (307)765-2855. Straw will be allowed for bedding as long as it is weed free and certified. No hay or bedding can be stored in the barns or stored in the alleys at any time.

Superintendents shall be familiar with, and responsible for following all rules, regulations, and guidelines and policies established by fair management, and be responsible for enforcing all rules within one ’ s respective department / division

Superintendents shall oversee their respective departments and ensure all exhibits that meet class, division, and department requirements are judged and appropriately displayed

Superintendents shall be free to approach fair management with any questions, concerns, or comments

Superintendents shall supervise the release of the exhibits and make sure the exhibits are not taken home until the designated time

Each superintendent is requested to submit to the fair office suggested changes in his/her department for the next year within 10 days after the fair

Additional Functions Specific to Animal / Livestock Superintendents:

Superintendents shall assign stalls within the barn and provide the fair office with a map of the assigned stall / pen / cage assignments of their respective departments.

Superintendents shall monitor the health and behavior of animals / livestock, reporting any and all injuries or illness, apparent or suspected, of exhibitors, animals, etc.

Superintendent will help the exhibitors be on time for classes.

Superintendents will oversee barn and livestock checkout.

JUDGES:

All judges will need to report to the fair office 30 mins prior to scheduled judging.

If there are clean shavings provided by the fair management, they will be located in the “Clean Shavings” concrete bunk on the east side of the grounds. When cleaning your pens, the used shavings MUST be put in the “Used Shavings” concrete bunk on the east side of the grounds. When loading and unloading shavings keep the area neat and push the shavings as far back into the bunks as possible.

Exhibitors will have to clean their own stalls and checkout with the superintendent before they leave the fair. Failure to do so will result in loss of premium money, and they may be barred from showing in the next year's fair.

Judges are not to award a placing to any unworthy exhibits. It is the intention of the fair management that no premiums are offered to any exhibit that is not deserving. These rules will be strictly adhered to, whether there is a competition or not.

All decisions of the judge shall be considered final.

No exhibitor, spectator, or parent will be allowed to interfere or speak to the judges while they are performing their duties. No extra people, except assigned, will be in the show ring during livestock shows. Spectators that interfere with Judges may be escorted from the fairgrounds.

Big Horn County Fair General Rules and Regulations

Judges will report to the superintendent any exhibitor or exhibitors who, in any way, whether in person or by representative, interfere with them during their work or show any disrespect to them The fair management may excuse him/her from the ring and exclude him/her from further competition; exhibitor premiums or awards that have been awarded may also be withheld.

PROTESTS & GRIEVANCES:

All protests regarding market animals will be determined by the Junior Livestock Sale’s Committee and must be made in writing to the fair office. Only written protests will be considered.

Protests against an exhibition of an entry must be filed, considered, and determined before the class is judged.

Protest against an award must be filed before 8:00pm on the day the award was made. Protest will be considered and determined at the first meeting of the fair board following the fair.

In addition to the right of protest guaranteed to above interested parties, the fair management reserves the right to take notice of any fraud, consummated or attempted, and to deal with all persons implicated therein in such manner within the limits of power of the board, from evidence relating thereto be deemed just and proper. Interested parties will be duly notified of the time and place for considering protest and will be given the opportunity to submit evidence.

PARKING, TRAILERS, & UNLOADING OF ANIMALS & EQUIPMENT:

Fair management reserves the right to direct and regulate the parking of all automobiles and other vehicles and where they will be driven within the fairgrounds.

Except where necessary to avoid conflict with other traffic or in compliance with the directions of a police officer, no person shall stop or park a vehicle a in fire lane, in the midway, or in any place which interferes with the free movement of traffic, parking of the general public, or for proper use of the fairgrounds.

The road behind the livestock barn is a fire lane and service road only. Vehicles parked in this roadway for more than 10 minutes will be towed.

Truck and trailer parking is available in the area between the street and railroad tracks east of the fairgrounds fence. No portable pens will be allowed in the parking area.

PAYMENT OF PREMIUMS:

4-H, FFA, and junior premiums will be distributed through the extension office and FFA advisors. Youth premiums will not be disbursed until a completed record book is turned in.

Open class premium money will be mailed to the exhibitor. The premiums offered by the fair management cannot be changed by any judge or superintendent.

Premium check disputes must be resolved by November 1st of the current year. No checks will be issued or corrected after that date. The exhibitor is responsible for keeping the respective exhibit tag with premium sticker/ribbon until such time as they can compare the premium with their premium check. Any dispute needs to happen in person by bringing the check and supporting exhibit ribbons into the fair office.

PAYMENT OF PREMIUMS: CAMPER & TENTS

Reservations for camping will open on June 1st of the current year.

Camping fees are located at: www.bighornfair.com. Firearms are prohibited on the fairgrounds. Each camping spot will come with one parking pass. There will be only one vehicle allowed per camping spot. Each family is allowed one camping spot. All excess vehicles can use the north parking lot. Please be sure the parking along the street is kept off the roadway.

SECURITY:

Police protection and night watchman services will be provided by the Big Horn County Sheriff’s Department but provides no responsibility for loss or damage. Fair management claims no responsibility for loss, damage or injury to livestock, person, or other property belonging to any individual while said property is being exhibited or used in connection with the Big Horn County Fair.

CONCESSIONS & PREIVILEGES:

No person shall be allowed to sell, giveaway, or solicit orders for any merchandise, magazines, etc. without the permission of the fair management. The sales of goods and services may only be conducted within the designated commercial space assigned by fair management. Applications for such commercial space may be obtained from the fair office.

Fair management will have complete control of all concessions and privileges and such concessions will abide by their decisions. No event tickets or passes will be furnished to any concession. Food concessionaires must have a Wyoming health inspection prior to entering fairgrounds and provide a copy to the fair office. They must also provide proof of insurance with at least $500,000 liability policy and $1,000,000 property damage.

Miniature Photos (14 yrs & younger)

General Information

1

Exhibitors from a nursing home or retirement center need to enter a “S” preceding your name Exhibitors who are handicapped need to enter a “H” proceeding your name and provide a written statement describing the handicap

2.

Eligible articles for this division must be original work done by the exhibitor, and doe within the last 5 years. Copy work or imitation NOT accepted. Articles that have been exhibited in prior years will not be accepted. The exhibitor must be a resident of Big Horn County. Students may enter in Open Class.

4

3 Best of Show ribbons may be awarded at judges discretion, to one outstanding exhibit in each of the following:

No exhibits shall be entered for more than one premium, except that it shall count as part of a collection Where there is no competition, the judge may award according to the merits of the exhibits

Art - Professional & Amateur a.

Photography - Professional & Amateur b.

6.

Drawing- Div. 108-109

5. Pictures cannot be smaller than 5x7 or larger than 16x20. They must be mounted or framed separately Any picture 12x16 or larger must be wired in case hanging is necessary No subdivision or further subdivision allowed other than what is show in the book

7

All art work must be framed or matted, and hung with wire. Absolutely no “Self-Leveling” saw tooth hangers or string accepted. No glass is permitted.

MINIATURE PHOTOS: This division is for children only, age 14 and under Picture must be mounted on stiff mounting board or matted behind a board. Picture cannot exceed 5x7.

PROFESSIONAL - One who derives income from an art or craft a.

AMATEUR - One who does not derive income from an art or craft b. Has less than 5 years of art classes i.

Name:

Division 108 - Professional

Division 109 - Amateur

Youth Art (14 - 18 yrs old)

Division 110

Class Name:

Basket Weaving

Beadwork

Car Freshies

Exhibitors from a Nursing Home or Retirement Center, please place an “S” preceding your name Arts & Crafts done by handicapped exhibitors should have an “H” put on the entry with a written statement describing the handicap

Eligible articles for this division must be original work done by the exhibitor, and doe within the last 5 years Copy work or imitation NOT accepted. Articles that have been exhibited in prior years will not be accepted. The exhibitor must be a resident of Big Horn County. Students may enter in Open Class.

No exhibits shall be entered for more than one premium, except that it shall count as part of a collection. Where there is no competition, the judge may award according to the merits of the exhibits.

All exhibits will be judged on the workmanship of the entire piece Clean up, glaze, application, eye appeal, & originality

Best of Show ribbons may be awarded at judges discretion, to one outstanding exhibit in each of the following: 5 Crafts / Leather / Macramé a. Ceramics / Pottery / Sculpture b.

PROFESSIONAL - One who derives income from an art or craft c.

AMATEUR - One who does not derive income from an art or craft d. Has less than 5 years of art classes i. General Information

Collection

Decorative Painting

Found Art

Glass Painting or Etching

Jewelry

Mosaic & Collage

Metal Work

Recycled Art

Rugs

String Design

Tooled Leather Woodcraft

Open Class Culinary Department 3

General Information

2

Exhibits must be the product of the “Home Kitchen ” 1 4H Club Members Enrolled in 4H Foods projects are not eligible to compete in the children’s section but may compete in open class adult classes.

Mini Size pans may be used for breads & cakes 3. There is NO refrigeration so we ask there be NO cakes or pies that spoil 4

Bread Division 301

Class Name:

Yeast Bread

Yeast Rolls

Cinnamon Rolls

Coffee Cake

Corn Bread

Muffins

Nut Bread

Squash Bread

Division 303

Class Name:

Chocolate Chip Cookie

Macaroons Cookie

Oatmeal Cookie

Peanut Butter Cookie

Any other Drop Cookie

Chilled Rolled Cookie

Filled Rolled Cookie

Decorated Cookie

Sugar Rolled Cookie

Any Other Rolled Cookie

Chocolate Based Cookie

Coconut Bars

Fruit Display Display, 3 kinds, 2 each

Any Other Bars

Open Class Food Preservation Department 4

Exhibitors are allowed two entries per class 1.

A statement of canning method used and processing time must be submitted; NOTE-Class numbers are the same for honey preserved foods and diabetic preserved foods Please put an “H” or “D” preceding YOUR name This will enable the superintendent to place them in the right class 2.

All jars must be sealed except for dried foods New rings and lids must be used on all jars Jams, preserves & marmalades must be in regulation 1/2 pint, sealed glass jars. Pickles, relishes and sauces must be in regulation, standard size glass jars.

3 All jars must be clean. Dirt jars will be disqualified. 4. All lids will be scratched after judging. Exhibits with scratched lids will be disqualified. 5.

Judges may open jars if placings are closed. Entries of vegetables, fruits, and meats must be preserved by approved methods For canning guidelines & approved methods, contact the Extension office in Basin A statement of canning method used & processing time must be submitted Jars cannot be taken for other entries Attach entry tickets to jar lids

DEFINITIONS: Preserves are fruit in which the tissue of the fruit has been absorbed until it is filled with syrup instead of water. Marmalades are usually made from fruits that have some jelly-making qualities, though sliced oranges & lemons may be added. Conserves differ from marmalades in that several fruits may be combined, nuts are allowed.

VEGETABLE & FRUIT SCORECARD:

Uniform Size, Shape & Ripeness 1 Color 2

Condition of solids (firm & tender) 3 Condition of liquid 4

Pack (solid, economical & attractive) 5

Canned Vegetables

Division 400

Class Name:

Asparagus

Beans, Green Beans, Any Other

Beets

Carrots

Corn, Cream

Corn, Whole

Greens

Pea’s

Peppers, Hot Peppers, Sweet

Pumpkin

Rhubarb

Squash

Tomatoes

Mixed Vegetables

Mushrooms

Display, 2 Uniform Jars

Any Other Varieties

Canned Fruit

Division 401

Class Name:

Apples

Apricots

Cherries

Fruit Cocktail

Peaches

Grapes

Fruit Mincemeat

Pears

Plums

Raspberries

Strawberries

Nuts

Apple Sauce

Apple Pie Filling

Display, 3 Jars, 3 Varieties

Any Other

Class Name:

Apple Juice

Canned Juices

Division 402

Choke Cherry Juice

Grape

Plum

Tomato Juice

Mixed Vegetable

Display, 3 Jars, 3 Varieties

Any other, List Type

Open Class Food Preservation Department 4 - Continued

Canned Meats

Division 403

Class Name: Beef

Chili, With Meat

Soup Stock Any Other

Jelly, Preserves, Conserves, Etc...

Division 404

Class Name:

Jelly & Syrup Class

Apple, All Types

Berry, All Types

Grape

Plum

Any Other, List Variety

Syrup, Label as to Kind

Conserve, Marmalade, Butter & Jam Class

Apricot Preserves

Cherry Preserves

Any Other Preserves

Orange Marmalade

Any Other Marmalade

Apple Butter

Any Other Butter

Apricot Jam

Berry Jam, All Types

Any Other Jam, Fruit

Pickles & Relishes

Division 405

Class Name:

Bean, All Types

Beet

Carrot

Cucumber

Green Tomato

Mixed

Pepper, Hot

Pepper, Sweet

Zucchini

Any Other

Relish Class

Corn

Ripe Tomato

Sauerkraut

Any Other

Sauce Class

Chili

Salsa

Tomato

Spaghetti

Any Other

Dried Herbs & Spices

Division 406

Class Name:

Basil

Chamomile

Chives

Dill

Lavender

Lemon Balm

Mint

Oregano

Rosemary

Sage

Thyme

Any Other, List Variety

5

General Information

Exhibitors are allowed two (2) entries in each class 1

If a flower is to remain fresh throughout the exhibit period, it should be cut no later than the day before it is to be shown It is generally recognized that cutting in the afternoon (especially late afternoon) will help ensure a winning entry Some flowers, such as dahlias & Poppies, need to have their stems seared over an open flame immediately after cutting. To encourage the uptake of water in woody-stemmed perennials, such as hollyhocks and clematis, cut ends of the stem or stalks should be lightly crushed Always select flowers that are coming into full bloom-not flowers that are already mature Flower stems should be cut cleanly at an angle with a sharp knife or pruning shears and put into room temp water it is a good practice to carry the bucket of water to the garden and place each cut specimen in the water at once

Following cutting & water treatment, specimens should be placed in a cool, darkened room. Leave the flower undisturbed overnight. Flowers predated in this way improve their substance & will hold their freshness longer

DEFINITIONS FOR CUT FLOWERS, ROSES, DAHLIAS & GLADIOLUS:

BLOOM: One individual flower, generally on a single stalk

SPRAY: A single branch or shoot bearing flowers, buds, & foliage

SPIKE: Several flowers on a long stem. (Ex. Gladiolus)

STEM: The main ascending part of a plant

RIBBON POINT VALUES: SPECIAL ROSETTES:

Blue - 5 points Outstanding Flower Arrangement

Red - 3 points Outstanding

White - 1 point Premier Exhibitor

Class Name:

Achillea (Yarrow)

Alyssum

Bachelors Button

Carnation

Chrysanthemum

Clematis

Columbine

Cone Flower

Coreopsis

Cosmos

Daisy

Dianthus

Gaillardia

Holly Hocks

Lily

Marigold

Nasturtiums

Pansy

Petunia

Phlox

Poppy

Rose

Salpiglossis

Salvia

Snapdragon

Snow-on-the-Mountain

Sunflower

Sweet Peas

Verbena

Zinnia

Any Other Type

Fresh Herbs & Spices Division 501

Class Name: Chives, Garlic

Chives, Onion

Dill

Lavender

Lemon Balm

Mint

Oregano

Rosemary

Sage

Sweet Basil

Thyme

Any Other, List Variety

Vegetables Division 502

Class Name: Beans, Snap Beans, Any Other

Beets

Broccoli Head

Brussel Sprouts

Cabbage

Carrots

Cauliflower Head

Celery

Corn, Sweet Cucumber

Egg Plant

Endive, Plants

Gherkin

Kale

Kohlrabi, Specimens

Lettuce, Head

Muskmelons

Okra

Onions

Onions, green

Parsnips, Table

Peas, Sugar Snap

Peppers, Hot Peppers, Sweet Radish

Rhubarb, Green & Red

Squash, Summer

Squash, Zucchini

Tomato's, Large Tomato’s, Small

Turnips

Watermelon, Ripe

Display, 3 or more vegetables

Any other, List Variety

The Retirement Center, Bonnie Bluejacket & North BHC nursing home exhibitors please put an “S” preceding your name Youth exhibitors under 12 years of age please put a “Y” preceding your name This will enable the Superintendent to place your exhibits properly 1 Articles exhibited in this department must be handwork of the exhibitor and have been made within three years. Articles must be clean & neat in appearance & must be completed. Article not completed will be disqualified. Where there is no competition or articles have been incorrectly entered, judges may award premiums according to the merits of the exhibit

Any

Object / Design

any count aida

Long Stitch Picture, Needle Point Tatting, Any Punched Needle, Any Pillow, Long Stitch Pillow, Needle Point Wall Hanging, Long Stitch Wall Hanging, Needle Point Needle Felting, Any Rug

Any

Threshed Forage & Grain Division

Class Name: Alfalfa, Forage Canola, Forage Grass, Forage Sanfoin, Forage Sorghum, Forage Wheatgrass, Forage Any Other, Forage Corn, Silage Grain Oats, Grain Barley, Grain Any

Agricultural exhibits must be grown in Big Horn County & be the product of the current year except corn, threshed forage, threshed grain, beans, and peas which may be the product of current or prior, but must not have been shown at any fair before Treated exhibits are prohibited.

Potatoes

Division 703

Class

Sugar Beets Division 706 Class

Open Class

Livestock; Beef Cattle Department 8

General Information

All entries must be registered or registrations applied for.

Beef Cattle; Div. 800-805

Division 800 - Polled or Horned Hereford

Division 801 - Black Angus

Division 802 - Red Angus

Division 803 - Shorthorn

Division 804 - Any Other Breed

Division 805 - Cross Breed

Class Name:

Jr Heifer Calf

Born Jan 1-Apr 30 of current year

Sr Heifer Calf

Born Sep 1-Dec 31 of previous year

Summer Yrlg Heifer

Born May 1-Aug 31 of previous year

Spring Yrlg Heifer

Born Mar 1-Apr 30 of previous year

Jr Yrlg Heifer

Born Jan 1-Feb 28 of previous year

Sr. Yrlg Heifer

One year under 2 years old

Cow

Over 2yrs old

Jr Bull Calf

Born Jan 1-Apr 30 of current year

Sr. Bull Calf

Born Sep 1-Dec 31 of previous year

Summer Yrlg Bull

Born May 1-Aug 31 of previous year

Spring Yrlg Bull

Born Mar 1-Apr 30 of previous year

Jr Yrlg Bull

Born Jan 1-Feb 28 of previous year

Sr. Yrlg Bull

1 Year Under 2 years old

Bull

Over 2 years old

Bull ( Show & Go)

Commercial Feeder Steer

Commercial Feeder Heifer

Open Class

Livestock; Dairy Cattle Department 9

General Information

All entries must be registered or registrations applied for.

Dairy Cattle; Div. 900-9005

Division 1900 - Brown Swiss

Division 1901 - Guernsey

Division 1902 - Holsten

Division 1903 - Jersey

Division 1904 - Any Other Recognized Breed

Division 1905 - Cross Breed

Class Name:

Jr. Heifer Calf

3-6 months old

Sr Heifer Calf

7-12 months old

Jr Yrlg Heifer

13-18 months old

Sr. Yrlg Heifer

19-24 months old but not yet fresh

Two Year Old Cow

Over Springing or milking 25-36 months old

Three Year old Cow

37-48 months old

Four Year old cow

49-60 months old

Aged Cow

5 years & over, still in show condition

Best Three Females

Any age, all bred & owned by 1 exhibitor. Exhibitor limited to 1 group.

Open Class Livestock; Dairy Goats Department 10

General Information

Only does will be shown 1. All dairy goats must be disbudded, dehorned or naturally polled. NO horned goats will be allowed to show.

3.

2. There are no established pre-show milk out. Exhibitors should milk out at their own discretion.

Dairy Goats; Div. 1000-1006

Junior - Does under 25 mo that have never freshened

Senior - Animals that have freshened, including dry milkers

Division 1000 - La Mancha

Division 1001 - Nubian

Division 1002 - Alpine

Division 1003 - Saanen

Division 1004 - Pygmy

Division 1005 - Nigerian Dwarf

Division 1006 - Any Other Recognized Breed

Class Name:

Junior Division

Jr. Kids

Sr. Kids

Jr. Yrlg

Sr. Yrlg

Senior Division

Does Under 2 yrs old

Does ( 2 - under 3 yrs)

Does (3 - under 5yrs)

Does (5yrs & over)

Open Class Livestock; Breeding Meat Goat Department 11

Fitting of meat goats will be to the discretion of exhibitor but the animals are to be shown in natural conformation and color

Breeding Meat Goats may have horns

Breeding Meat Goat; Div. 1100 - 1102

Division 1100 - Percentage Boer ( 1/2 to 7/8 )

Division 1101 - Full Blood Boer

Division 1102 - All Other Meat Breeds

Class Name:

Doe Class

Doe Kid

3 months to under 6 months

Doe Kid

6 months to under 9 months

Doe Kid

9 months to under 12 months

Yearling Doe

12 months to under 24 months

2 Year old Doe

24 months to under 36 months

3 Year and Older doe

36 months or older

Best Pair of Does

Any age, owned by same exhibitor

Buck Class

Buck Kid

3 months to under 6 months

Buck Kid

6 months to under 9 months

Buck Kid

9 months to under 12 months

Yearling Buck

12 months to under 24 months

2 Year old Buck

24 months to under 36 months

3 Year old & older Buck

36 months or older

Best Pair of Bucks

Any Age, owned by same exhibitor

Class Livestock; Swine Department 12

Swine; Div. 1200 - 1204

Division 1200 - Duroc

Division 1201 - Hampshire

Division 1202 - Yorkshire

Division 1203 - Any Other Breed

Division 1204 - Crossbreed

Class Name: Jr Boar

Born before Mar. 1 of current year

Yearling Boar

Born Feb 1, prev. yr - Mar 1 current yr Boar Pig

Born after Mar 1, current year

Aged Sow

Over 2 years old

Yearling Female

Born Mar 1, prev yr - May 1, current yr Gilt

Born after May 1 of current year

Get of Gilt

Fat Barrow

Feeders, Pen of 3

Under 170 lbs

All open class sheep

be brought to the fairgrounds by Friday at 10am. All open class sheep

There

Sheep; Div. 1300 - 1307

Division 1300 - Columbia Division 1304 - Suffolk

Division 1301 - Dorset Division 1305 - Targhee

Division 1302 - Hampshire Division 1306 - Whether, type breeds

Division 1303 - Rambouillet Division 1307 - Any Other Breed (list on entry form)

Class Name:

Ram Class

Ram

Over 2 years

Ram

1 year to under 2 years

Ram Lamb

Jan 1 - Feb 15 current year

Ram Lamb

Feb 16 - Jun 1 current year

Ewe Class

Ewe

Over 2 years

Ewe

1 year to under 2 years

Ewe Lamb

Jan 1 - Feb 15 current year

Ewe Lamb

Feb 16 - Jun 1 of current year

Get of Sire

Any age, either or both sexes, 4 head

Flock

1 ram, two 2 year old ewes

Entries are judged on conformation, breed type, quality, and way of going. Each entry will be judged against the breed standards from their respective registries.

Limited number of stalls will be available. Reservation will be on a

Any person/parent moving another persons horse or utilizing another persons stall without written permission will be disqualified from the horse show

Any questions/comments should be directed towards the horse superintendent.

Must be 18yrs + to show stallions

Leave classes in order of placement

A youth show entry cannot be entered in the same open horse class First & second place from the youth show are automatically entered in the open class if the class have been opened

Breeds

Halter Horse; Div. 1400 - 1410

Division 1400 - Appaloosa Division 1406 - Quarter Horse

Division 1401 - Arabian Division 1407 - Thoroughbred

Division 1402 - Morgan Division 1408 - Fox Trotter

Division 1403 - Paint / Pinto Division 1409 - Miniatures

Division 1404 - Palomino Division 1410 - Any Other

Division 1405 - Pony

Class Name:

Filly Class

Filly, Yearling

Filly, 2 Year Old

Filly, Current Year

Mare Class

Mare, 3 Year Old

Mare, 4 -6 Year Old

Mare, 7+ Year Old

Stallion

Stallion, Yearling

Stallion, 2 Year Old

Stallion, 3 Year Old

Stallion 4+ Year Old

Gelding

Gelding, Yearling

Gelding, 2 Year Old

Gelding, 3 Year Old

Gelding, 4-6 Year Old

Gelding, 7+ Year Old

Colt

Colt, Current Year

Open Class

Livestock; Performance Horse Department 15

General Information

Participants MUST wear long sleeve button down shirt for all classes.

Performance Horse; Div. 1500

Class Name:

English Hunter Hack

Hunt Seat Equitation

Hunter Under Saddle

Western Horsemanship

Western Pleasure

Western Riding

Reining

Working Cow Horse

Ranch Riding

Programmed Ride Walk / Trot

General Information

No fowl will be allowed to compete for more than one prize 1

2

Classes will be judged against the American Standard of Perfection

You can find the PDF version at https://archive.org/details/americanstandard00ameriala/page/14/mo del/2up

The barn will be open from 7am - 9pm daily 3 Pigeons will be judged as singles 4

Chickens; Div. 1600 - 1605

Division 1600 - Cock, 1 Year & Older

Division 1601 - Cockerel, Less than 1 Year

Division 1602 - Hen, 1 Year & Older

Division 1603 - Pullet, Less than 1 Year

Division 1604 - Mature Trio

1 Cock & 2 Hens the same breed & variety

Division 1605 - Young Trio

1 Cockerel & 2 Pullets the same breed & variety

Continental (N. European, Polish, French)

Other Breeds

Bantam Poultry Class

Game Breeds

Oriental

Bantam, Game

Single Comb, Clean-Legged

Bantam, Non-Game

Rose Comb, Clean-Legged

Bantam

All Other Comb

Clean-Legged Bantam

Feather-Legged Bantam

Other Bantam

Production Class, 3 Females

Fryer Class, 3 Cockerels

Pen of 3, Cocks

Pen of 3, Hens

Eggs Division 1606

Class Name: Eggs, 1 Dozen Brown Eggs, 1 Dozen White Eggs, 1 Dozen Any Other

Number 1 2 3 Turkeys Division 1607

Class Name:

Old Tom, 1 Year & Older

Young Tom, Less than 1 Year

Old Hen, 1 Year & Older

Young Hen, Less than 1 Year

Mature Trio

1 Tom & 2 Hens, over 1 yr, same breed & variety

Young Trio

1 Tom & 2 Hen, under 1 yr, same breed & variety

Ducks

Division - 1608

To classify your duck’s weight class please visit https://amerpoultryassn.com/accepted-breeds-varieties/)

A-Old Drake, Male 1yr & older

B-Young Drake, Male under 1yr

C-Old Hen, Female 1yr & older

D-Young Hen, Female under 1yr

Class Name: Heavy Weight Medium Weight

Light Weight Bantam Weight

Geese Division - 1609

A-Gander, Male 1yr & older

B-Young Gander, Male under 1yr

C-Goose, Female 1yr & older

D-Young Goose, Female under 1yr

Class Name:

Heavy Weight

Medium Weight Light Weight

Ornamental Birds; Div. 1610-1611

Division 1610 - Hen

Division 1611- Cock

Class Name: Guinea Fowl Peacocks

Pheasants Quail Any Other Ornamental Bird Class Number 1 2 3 4

Pigeons; Div. 1612-1615

Division 1612 - Young Hen, Female under 1 Year

Division 1613 - Old Hen, Female, over 1 Year

Division 1614 Young Cock, Male under 1 Year

Division 1615 - Old Cock, Male over 1 Year

Class Name: Roller Any Other Class Number 1 2

Open Class

Livestock; Rabbits

Department 17

General Information

All rabbits exhibited must have a permanent legible tattoo in the left ear 1.

2 Fryer fur animals should be shown out of a meat pen only. 3.

If an animal is shown in a fur class it must have been shown in its respective breed class Animals disqualified for reasons other than health may still showin the fur class

Meat Rabbits; Div. 1700 - 1705

Buck or Doe Any Age

Division 1700 - Junior Doe

Division 1701 - Intermediate Doe

Division 1702 - Senior Doe

Division 1703 - Junior Buck

Division 1704 - Intermediate Buck

Division 1705 - Senior Buck

Class Name:

6-Class Breeds

Californian

Flemish

French Lop-Broken

French Lop-Solid

New Zealand, All Varieties

Satin, White

Satin, All Varieties

Any Other Six Class Purebred

Any Other Six Class Crossbreed

4-Class Breeds

Angora English, All Varieties

Angora French, All Varieties

Dutch, All Varieties

Himalayan

Holland Lop

Jersey Wooley, All Varieties

Mini Lop Colored Pattern

Mini Lop Broken Pattern

Mini Rex

Netherland Dwarf

Polish

Rex Broken Pattern

Rex Colored Pattern

Any Other Four Class Purebred

Any Other Four Class Crossbred

Open Class

Livestock; Rabbits

Department 17 - Continued

Rabbit Fur & Wool; Div. 1706 - 1707

Division 1706 - Fur

Division 1707 - Wool

Class Name:

Fur Class

Normal Fur, White Only

Normal Fur, All colors - not white

Rex, White Only

Rex, All Colors - not white

Satin, White Only

Satin, All Colors - not white

Fryer Fur, All Colors

All Other Fur Breeds, All Colors

Education Exhibits

School Art

Department 18

1.

All schools in Big Horn County may send exhibits. All exhibits must have been prepared during the school year immediately preceding the fair under the direction of a teacher.

2.

Ribbons will be given for places 1-6 in each class number. All other exhibitors will receive participant ribbons

Education Exhibits; Div. 1700 - 1704

Division 1700 - Assisted Education

Division 1701 - Elementary

Division 1702 - Middle School

3 Items placed in a division and class will be accepted in good grace. However, please contact the fair office if there are any questions in placement before judging begins.

Each school will be responsible for having all its exhibits in order, according to grade levels K-12 within each division & class number, prior to fair time. This will speed up hanging on set-up day.

4 There will be an Overall Best School Exhibitor award of $25

6.

5 All exhibits must have been prepared during the school year immediately preceding the fair, under the direction of a teacher.

DIVISIONS:

Pre-School: Three exhibits per class number

Special Education: Special education pupils ONLY Judged separately from other exhibits. Exhibitors in this division may not exhibit in other divisions, use same class number on premium list. Must be marked special education

School Grades: Classroom may enter three exhibits per class number. Competition will be on a per grade level basis

WED JULY 31ST ~ 11AM - 8PM

THUR AUG 1ST ~ 11AM - 6PM

FRI AUG 2ND ~ 11AM - 9:30PM

SAT AUG 3RD ~ 11AM - 9:30PM

SUN AUG 4TH ~ 12PM - 5PM

Division 1703 - High School

Division 1704 - Pre-School

Class Name: Flat Art Work

Design, Flat Painting

Sculpture

Crafts

Posters

Booklets

Map Drawing

Relief Maps

Class Subjects

Individual Projects

Science Collection

Torn Paper

Combined Media

Any Other

Big Horn County Junior Livestock Sale Committee Rules

Market Livestock Weight Requirements:

Market Beef: 1150 lbs minimum - 1500 lbs maximum

Market Sheep: 110 lbs minimum - 160 lbs maximum

Market Swine: 225 lbs minimum - 320 lbs maximum

Market Goat: 60 lbs

Market Rabbit: Pen of 3 (age up to 80 days) 3 5 - 5 lbs

Market Rabbit: Single (age up to 80 days) 3 5 - 5 lbs

Market Poultry: Pen of 3, 3 5 - 6 lbs

Animals that do not reach the minimum weight requirements must be shown as feeders and cannot be sold in the sale. Excluding market swine, animals exceeding the maximum weight limit can still show and sell but will only receive payment for the maximum weight. This will be at the judge’s discretion. Market swine exceeding 320 pounds will be allowed to show but will NOT be allowed to sell.

Youth need to showcase their animals at the Jr. Livestock Sale with pride. Exhibitors need to dress for success. Nice dress shirts, nice pants/jeans without holes and closed toe shoes are required

Youth need to wear appropriate shoes at weigh-ins for all species of livestock No open toed shoes!

Under no circumstances will an exhibitor be allowed to sell more than one animal.

6.

If your animal is a Grand or Reserve Champions in the Jr. Show, and you choose not to sell the Grand or Reserve Champion, you may sell another animal in the regular rotation of the sale.

13 No FFA or 4-H member will be allowed to sell an animal in the Jr Livestock Sale unless he/she has turned in a completed record book for the previous years project This rule does not apply to first year market exhibitors The 4-H record book deadline date is the 2nd Friday of September. The 4-H Extension Agent and FFA Advisors must provide a list of names of those who have not completed their record books to the Sale Committee one week after their respective deadline dates to make them ineligible to sell.

14.The sale is for Big Horn County exhibitors only. If you sell in Big Horn County you WILL NOT be allowed to sell in any other Wyoming county fair

15 Any animal not in the sale ring on time will be moved to the end of the sale list

16 Approximately October 1st, all sale proceeds will be dispersed Checks will be given to the Extension Office and/or FFA advisors for distribution.

17.Market lambs must be completely and uniformly slick shorn within 10 days of weigh-ins. No more than 1/4". Lambs will be checked at scale to determine class and length of wool.

18 Market goats must be uniformly slick shorn with 3/8" of hair or less at the time of arrival on the fairgrounds Legs may have hair up to the hock & knee only

19 All animals must be CLEAN & DRY when going across the scale

20 No decorating of sale animals

21.The Sale Committee will provide the animal’s identification tags for all market animals. These tags will be used as sale identification numbers. All market animals must be tagged by ownership deadlines.

OWNERSHIP DATES ARE AS FOLLOWS:

7 No drugs of any kind may be used within 30 days of the fair If your animals must be doctored, the animal must be held at the sellers expense for 30 days. If any animals are condemned for drug use, the seller must return all money to buyer including the sales commission.

A HEALTH CERTIFICATE REQUIRED FOR ALL LIVESTOCK. At any time, a licensed Wyoming veterinarian can ask any animal to leave the fairground if he/she feels there are health concerns or issues These animals will not be allowed to show or sell

8 Sale Commission: 4 % - lambs, goats, swine, rabbits, and poultry. 3% - cattle.

All sellers are responsible for feeding, caring, and delivery of their animals from time of ownership until delivered to the slaughter plant or re-sale truck through October 1 After October 1, the seller and buyer will negotiate feed costs

All sellers, excluding swine, must have proof of ownership and brand clearance before they can go across the scale at weigh-ins.

All animal’s tag numbers will be verified as the animal enters the sale

ring. If you do not have the correct animal, you will be excused and will be allowed to sell your animal at the end of the sale.

February 1st of current year - Market Beef June 1st of current year - Market Swine, Sheep, Goats, Rabbit and Poultry Animals tagged as the “Family Animal” ARE NOT eligible to show at the Wyoming State Fair.

22 Regardless of sex, all sheep and goats must have a scrapies ear tag to be allowed on the fairgrounds

23.FFA members in good standing are allowed to show and sell one year after graduation.

24.All Sale animals exhibited on the fairgrounds need to be shown and sold by the owner.

25.No mini cattle breeds or highlanders are eligible for the Jr. Livestock Sale

26 Market sheep and goats must have their milk teeth in place

27 Market beef must be born after January 1st of the previous year

28 To promote meat quality assurance and to be show and sale eligible, any market animal welfare issues that may arise will be addressed by the species superintendent, two fair board members, and two Jr. Livestock Sale Committee members.

Junior Livestock Show Department 19

All 4-H & FFA entries must be pre-registered Entries are accepted online and on an official fair entry form. It is best to enter everything you hope to bring to the fair. Exhibits not brought to fair will be removed from the list during judging. Showmanship is separate from market classes. Please see the 4-H and FFA sections of the fair book for reference.

No 4-H or FFA member may stay overnight on the fairgrounds without proper adult chaperones 1

Any member identified with alcohol or drugs will be sent home, will not be allowed to attend the next year ’ s fair, and will forfeit all awards, premiums, and trips 2. 4-H, FFA, and Jr show premiums will be distributed through the Extension Office and FFA advisors Youth premiums will not be disbursed until a completed record book is turned in to the educator

Checks can be disputed until November 1st of the current fair year. After November 1st, no checks will be corrected and/or no new checks will be issued

The “Resource Board” refers to the collection of the Fair Board, Jr Livestock Sale Committee, and Fair Manager

General Rules - Animal Science

The judge’s decision is final. 1.

In the case of no competition, the judge will give awards in accordance with merit. 2. There will not be separate market classes for each recognized breed of livestock 3 Any surgical procedure or injection of any foreign substance, drug or the external application of any substance (irritant, counter-irritant, or similar substance) which could affect the animals performance or alter its natural contour, conformation, or appearance (except external applications of substances to the hoofs or horns of animals which affect appearance only) IS PROHIBITED

5

4 Surgical procedures performed by a licensed veterinarian for the sole purpose of protecting the health of the animal are exempt Penalty will be two years suspension from exhibiting at the Big Horn County Fair at the discretion of the Resource Board The current year is included in the two year penalty

6

A youth exhibitor is expected to fit his/her own animal at the fair If assistance is required, only a regularly enrolled 4-H or FFA member is allowed to help The 4-H educator or FFA advisor will make the final ruling if there are any questions concerning eligibility.

7

Drenching as a method to source nutrition for an animal is prohibited unless approved in writing by a licensed Wyoming veterinarian and provided to the fair management

4-H & FFA Market Animal Herdsmanship

1.

2.

Mandatory for all 4-H & FFA Participants

Barn Superintendents will select one herdsman per barn. Awards received in judging of exhibit classes will not be considered in the score The superintendents reserve the right not to award a herdsman

3

4.

Each exhibitor must keep their stalls clean and orderly Failure to do so will result in forfeiture of premiums and other awards.

Adults helping fit an animal will automatically disqualify the 4-H/FFA member from the Herdsmanship award Minimum direction by parent or leader is allowed for junior aged members For safety reasons, adults may assist in moving livestock

5

A youth exhibitor is expected to fit his/her own animal at the fair If assistance is required, only a regularly enrolled 4-H/FFA member is allowed to help. A 4-H educator of FFA advisor will make the final ruling if there are any questions concerning eligibility

HERDSMANSHIP SCORECARD POSSIBILITY POINTS

Cleanliness of alleys, stalls of pens: 50

Consideration - general appearance of bedding & alleys

Arrangement of Exhibit:.................................................................15

Considerations - attractive, neat, stored gear

Appearance of Animals:..................................................................15

Considerations - Animals: Clean, brushed, & tied/penned correctly

Use of Stall cards and/or signs or posters.........................................10

Consideration - large lettering, neat, clean, complete

Overall: Species, Breeding, Market, etc..........................................10

Consideration - Conduct, cooperation, public relations, and county scope

Big Horn County Farm Bureau Federation 4-H & FFA Round Robin Showmanship

Species: Beef, Sheep, Swine, Horse, & Goat

Grand Champions from 4-H and FFA showmanship will have the first opportunity to enter the Round Robin and must sign up at the clerks by the end of each show If a showman should be a Grand Champion in more than one species, he/she must also notify in which species he/she will enter in the Round Robin contest The opportunity will be open to the succeeding showmanship winner until there is a showman in each species

Each species will consist of a Junior 4-H, Intermediate 4-H, Senior 4-H and FFA

9

Market classes will be determined by a committee consisting of the superintendent, FFA advisor, 4-H educator, and Jr. Sale Committee member. Classes will be established following weigh-ins using logical separations Each animal is allowed only one trip through the scales Market animals will be sold by weight

8 Animals going to state fair will be required to be fed by the seller for 10 days after state fair before going to slaughter. Proof of delivery will be required before you will be paid for your animal.

Anyone who is unable to show their own livestock at Big Horn County Fair must receive permission from the Jr Livestock Sale Committee prior to fair and must be shown by an eligible 4H/FFA member

No animal will be allowed out of the barns after the fairgrounds are closed without the permission of an FFA advisor or 4-H educator except cattle. Tie-out times are 7pm - 8am ONLY

Youth Exhibitors may enter livestock in all open classes of livestock departments, subject to the following rules:

There will be no open for youth unless a breed class is open due to an open class entry in the same breed and sex class

Only 1st and 2nd in any youth livestock classes are eligible to compete in open class

All youth livestock exhibits will be judged prior to open class livestock

A youth horse entry cannot be entered in the same open horse class

13.All cattle will be double tied with proper neck ropes and halters. They should be tied short enough so they can’t reach their neighbor’s feed pans.

14 Bulls over two years old must be shown with a nose lead

15 BRED TO FED: To be eligible for the bred to fed class, the entry must be owned, bred, and raised in Big Horn County by the exhibitor, start to finish Grand and reserve champion beef, sheep, swine, and goats receive a cash award. This information is collected at tagging, and a list is turned into the fair office of eligible participants. Animals must make the minimum market weight to participate There is no entry limit

RULES:

1-General Rules will be the same as the original showmanship contest in each class 2-50 pts possible in each class. Total of 5 classes to be judged with 250 total possible points

3-Additional 50 points possible on fitting and showing will be used if a tie breaker is necessary One of the contestants will draw a class from a hat; both will show that class to be judged by all five judges.

4-Showmen must enter the same animal as they showed in the individual contest

5-Showmen must agree that their animal may be shown by other contestants who are in the contest

6-Fifteen minutes on the first class which is your own class, three minutes between classes, and ten minutes on the other four classes

CATEGORY 1 - YOUR ANIMAL POINTS

General Rules:

Any violation of the following ruled will result in immediate disqualification of the exhibitor in the Junior Beef Show

The animals are to be show in their natural conformation & color a.

The showing of livestock of any ineligible age is prohibited b. Bulls older than 2yrs must be shown with a nose lead. All animals may be registered or high grade stock 2.

Tie-out times are 7pm - 8am only 3

Breeding Beef Div. 1900 - 1904

Division 1800 - Black Angus

Division 1901 - Hereford

Divisions 1902 - Shorthorn

Division 1903 - All other Breeds

Division 1904 - All other Cross Breeds

Bull Breeds Div. 1905 - 1909

Division 1905 - Black Angus

Division 1906 - Hereford

Divisions 1907 - Shorthorn

Division 1908 - All other Breeds

Division 1909 - All other Cross Breeds

Class Name:

Jr Heifer Calf

Born Jan 1-Apr 30 of current year

Sr Heifer Calf

Born Sep 1-Dec 31 of previous year

Summer Yrlg Heifer

Born May 1-Aug 31 of previous year

Spring Yrlg Heifer

Born Mar 1-Apr 30 of previous year

Jr Yrlg Heifer

Born Jan 1-Feb 28 of previous year

Sr Yrlg Heifer

One year under 2 years old

Cow

Over 2yrs old

Bull Breeds

Jr. Bull Calf

Calved between Jan 1 - Apr 30 of current year Bull Calf

Calved between June 1 - Dec 31 of previous year

Market Beef Division Division 1910

Anymarketbeefnotmeeting1150lbs willautomaticallybe enteredintoafeederclass

Class Name:

Market Beef

Pen of Three

- From same 4H club/FFA chapter

- Only one steer per exhibitor

- Only Two Pens per club/chapter

Bucket Calf

Big Horn County Bred to Fed

-Animal must meet the minimum weight requirement

Junior Show

Dairy Cattle Department 19

General Rules:

Any violation of the following ruled will result in immediate disqualification of the exhibitor in the Junior Dairy Show Further forfeiture of awards, future privileges & disciplinary action may be taken 1

The animals are to be show in their natural conformation & color a. The showing of livestock of any ineligible age is prohibited b. Tie-out times are 7pm - 8am only. 2.

Dairy Cattle; Div. 1911-1916

Division 1911 - Brown Swiss

Division 1912 - Guernsey

Division 1913 - Holsten

Division 1914 - Jersey

Division 1915 - Any Other Recognized Breed

Division 1916- Cross Breed

Class Name:

Jr Heifer Calf

3-6 months old

Sr Heifer Calf

7-12 months old

Jr. Yrlg Heifer

13-18 months old

Sr Yrlg Heifer

19-24 months old but not yet fresh

Two Year Old Cow

Over Springing or milking 25-36 months old

Three Year old Cow

37-48 months old

Four Year old cow

49-60 months old

Aged Cow

5 years & over, still in show condition Best Three Females

Any age, all bred & owned by 1 exhibitor. Exhibitor limited to 1 group.

Does only will be allowed to show in the dairy goat show. 1.

No horned animals will be allowed to show in purebred dairy goat classes. 2. Pygmy goats will be judged by their own score card. Pygmies will be shown

on leash

Fiber goats will be judged by their own breed standards 4

Dairy Goat Show Div. 1917 - 1925

Division 1917 - Alpine Division 1921 - Any Other Purebred

Division 1918 - Lamancha Division 1922 - Recorded Grade

Division 1919 - Nubian Division 1923- Nigerian Dwarf

Division 1920 - Saanen Division 1924 - Pygmy Goat

Division 1925- Fiber Goat, Open to Angora & Cashmere breed does

Class Name:

Junior Does

24 mo. or younger, never been freshened

Junior Kid, 0-3 months

Senior Kids, 3-6 months

Junior Yearling, 9-12 months

Senior Yearling, 1yr - under 2 yrs

Junior Doe, Under 1yr

Senior Does

Does that have freshened, including dry milkers

Under 2 years In Milk

2 - 3 Years

3 - under 5 Years

5+ Years

Best Udder

Senior Doe, 1yr or older

Breeding Meat Goat Div. 1926- 1928

Division 1926 - Percentage Boer, 1/2 to 7/8 blood

Division 1927 - Full Blood Boer

Division 1928 - All Other Meat Breeds

The animals are to be shown in their natural conformation & color 1

Breeding meat goats may have horns 2

Class Name:

Doe Class

Doe Kid

3 months to under 6 months

Doe Kid

6 months to under 9 months

Doe Kid

9 months to under 12 months

Yearling Doe

12 months to under 24 months

2 Year old Doe

24 months to under 36 months

3 Year and Older doe

36 months or older

Best Pair of Does

Any age, owned by same exhibitor

Buck Class

Buck Kid

3 months to under 6 months

Buck Kid

6 months to under 9 months

Buck Kid

9 months to under 12 months

Yearling Buck

12 months to under 24 months

2 Year old Buck

24 months to under 36 months

3 Year old & older Buck

36 months or older

Best Pair of Bucks

Any Age, owned by same exhibitor

Market Goats

Division 1929

Market goats must be uniformly slick shorn with 3/8 in of leg hair or less at the time of arrival on the fairgrounds Legs may have hair up to the hock & knee only

Market goats may be wether or non-bred does 2

3.

Market goats must have milk teeth in place

The slapping or lifting of market goats in the show arena is not allowed. All goats must have all four feet on the ground during the judges inspection or handling Lifting feet off the ground or placing feet on any support or altered ring surface is NOT acceptable Exhibitors will receive one warning Second offenses will result in automatic exhibitor & animal disqualification. 4.

Animals will be allowed to show or sell at the judges discretion 5. Muzzles and/or drenching is allowed provided a licensed veterinarian has approved it in writing on the animals health certificate 6.

7

Any market goats not meeting 60 lbs will automatically be entered into a feeder class and will not be allowed to sell

Class Name:

Market Goat

Big Horn County Bred to Fed

-Animal must meet the minimum

weight requirement of 60 lbs

Wyoming Jr. Rodeo Rule Book & State 4H Horse Event rules are being used as guidelines for new entries

Timed Horse Event Div.-1930-1933

Division 1830 - Junior, 8 - 10 yrs old

Division 1831 - Intermediate, 11 - 13 yrs old

Division 1832 - Senior, 14 - 18 yrs old

Division 1833- Open

Class Name:

Goat Tail Tying, Jr. & Open Only

Dummy Roping

Stake Race

Goat Tying, Int. Sr. & Open Only

Break Away, Int. Sr. & Open Only

Team Sorting, Int. Sr. & Open Only

Team Roping, Int. Sr. & Open Only

Poles

Halter Class Div. 1934 - 1935

Division 1934 - Appaloosa Division 1939 - Pony

Division 1935 - Arabian Division 1940 - Quarter Horse

Division 1936 - Morgan Division 1941 - Thoroughbred

Division 1937 - Paint / Pinto Division 1942 - Miniatures

Division 1938 - Palomino Division 1943- Any Other Recognized Breed, list on entry

1.

Participants must wear long sleeve button up shirt in all horse classes.

Junior entries to Open Class Horse Shows (see open class requirements). Jr. Show Halter Classes are open only to qualified Big Horn County 4H/FFA members

All rules of the Current Wyoming Rodeo & 4H rule book apply unless superseded by specific rules herein.

Unsportsmanlike conduct will NOT be tolerated & the offending exhibitor will forfeit premiums & may immediately be dismissed from the Fairgrounds

Credentials verifying ownership should be available upon request

There will be NO STALLIONS allowed in the youth horse show except foals of current year

Horses known to kick must have a red flag on their tail. Superintendent has the right to flag any horse

Anyone moving another persons horse or utilizing other’s pens without written permission will not be allowed to show

Individual horses may be entered in one halter class only

Any questions/comments should be directed to the superintendent

Do not exit class until ribbons have been awarded Leave the class in order of placement

ENTRIES ARE JUDGED ON FONFORMATION, BREED TYPE, QUALITY, & WAY OF GOING. EACH ENTRY WILL BE JUDGED AGAINST THE BREED STANDARDS FROM THEIR RESPECTIVE REGISTRIES

ALL HORSE EXHIBITORS: Horses will be allowed on the grass area SOUTH of the main hall. No horses will be allowed on the grass area EAST of the main hall, NOT in the food court Horses are to be LED on any grass area NO riding double, bareback, or barefoot! Please be courteous of other people attending the fair!

Halter classes & showmanship class are not included in High Point Performance Awards or Timed Awards.

Class Name: Filly Class

Filly, Yearling Filly, 2 Year Old Filly, Current Year Mare Class Mare, 3 Year Old Mare, 4 -6 Year Old Mare, 7+ Year Old Gelding Gelding, Yearling Gelding, 2 Year Old Gelding, 3 Year Old Gelding, 4-6 Year Old Gelding, 7+ Year Old Colt Colt, Current Year

Junior Show Horse - Continued Department 19- Continued

Participants must wear a long sleeve button up shirt in all horse classes.

Safe horsemanship guideline MUST BE FOLLOWED at all times during the performance horse show to protect exhibitors & spectators. Unsafe practices will be prohibited (ex riding double, bareback, riding w/ halters only, riding at a greater speed than a walk outside of the arena, etc ) All animals must be under control at all times during the show Unruly animals mat be excused at any time

In the interest of safety, a youth contestant’s equine may be saddled, bridled, & tack change made by someone other than the exhibitor. 3.

Working Cow Horse will be open to seniors for State Competition & Sr. & Int. for County Class is limited to 12 Working Cow Horse Class must have 3 entries or the class will be cancelled Exhibitors must have previous experience to enter this class 4.

Contestants competing in this division must certify that they have owned or leased their horses by at least may 1st of current year.

There will be a final five min. class before each class. Members will be denied entry into the class if not present for the last call into the ring 6.

In the absence of specific rules, the show shall be governed by the Wyoming Junior Rodeo & 4H rule book 7

No stallions allowed in the Junior Show

8 English Classes: An approved ASTM or equivalent safety helmet with a safety harness of leather or plastic that is permanently attached to or encompassing the helmet is required for all English classes. (An elastic chin strap is not acceptable ) The most recently approved helmets are highly recommended

Combined classes will be judged according to class entry but will be shown with other classes when 2 or less are entered

Any exhibitor 14yrs + may enter two horses in there performance classes, provided they are both saddled & ready to ride.

All scratches to Performance Horse Classes need to be turned into the announcers by a parent 12.

Performance Class Div. 1944 - 1946

Division 1944 - Junior Class

Division 1945- Intermediate Class

Division 1946 - Senior Class

Class Name:

English Hunter Hack

Hunt Seat English

Hunter Under Saddle

Western Horsemanship

Western Riding

Western Pleasure

Reining

Working Cow Horse

Int & Sen Class Only

Trail Class

Programmed Ride

Ranch Riding

Junior Show Rabbit

Department 19 - Continued

If an animal is showing in a fur class, it must have been show in its respective breed class Animals disqualified for reasons other than health may still show in the fur class Fryer fur animals should be shown out of a meat pen only 1. There are no intermediate classes for Four Class Breeds. Senior Does & bucks in these breeds must be 6 months & older. 2. Meat pen & fryer must be separate rabbits from other classes. 3.

Rabbit Show Div. 1947 - 1952

Division 1947 - Jr Doe Division 1950 - Jr Buck Up to 6 Months Up to 6 Months

Division 1948 - Int Doe Division 1951 - Int Buck 6 - 8 Months 6 - 8 Months

Division 1949 - Sr Doe Division 1952- Sr Buck 8 Months + 8 Months +

Class Name:

6-Class Breeds

Californian

Flemish

French Lop-Broken

French Lop-Solid

New Zealand, All Varieties

Satin, White

Satin, All Varieties

Any Other Six Class Purebred

Any Other Six Class Crossbreed

4-Class Breeds

Angora English, All Varieties

Angora French, All Varieties

Dutch, All Varieties

Himalayan

Holland Lop

Jersey Wooley, All Varieties

Mini Lop Colored Pattern

Mini Lop Broken Pattern

Mini Rex

Netherland Dwarf

Polish

Rex Broken Pattern

Rex Colored Pattern

Any Other Four Class Purebred

Any Other Four Class Crossbred

Meat Class

Meat Pen of 3 Rabbits

Limited 1 pen per exhibitor

Single Fryer

1 entry per exhibitor

Junior (4H & FFA) Breeder Trophy

A trophy will be given to the Big Horn County Breeder of highest placing market lamb, steer, and swine Livestock must have been bred and raised in Big Horn County Trophy will be awarded at the beginning of the Jr Livestock Sale

Junior Show Rabbit- Continued Department 19 - Continued

Fur Class

Normal Fur, White Only

Normal Fur, All colors - not white

Rex, White Only

Rex, All Colors - not white

Satin, White Only

Satin, All Colors - not white

Fryer Fur, All Colors

All Other Fur Breeds, All Colors

Wool Class

Wool, White

Wool, All Colors

Junior Show Sheep Department 19 - Continued

1

All breeding sheep, yearlings & older, must be shown after Jan 1 of current year

A flock shall consist of 1 yearling or ram lamb, 2 yearling ewes, and 2 ewe lambs which are owned by the exhibitor

3

2 Get of Sire shall consist of 4 lambs or yearlings, or both of either sex, from 1 sire, which were bred & are owned by the exhibitor

All breeding sheep will show by breeds.

4. The animals are to be show in their natural conformation & color

5.

6.

Sheep showing signs of rectal prolapse will be disqualified & must be immediately removed from the fairgrounds by the exhibitor.

7. Sheep must not show any sign of active fungus.

Muzzles are allowed provided a licensed veterinarian has approved it in writing on the animals health certificate.

8.

Breeding Sheep Show; Div. 1953 - 1960 Division 1953 - Columbia Division 1957 - Suffolk Division 1954 - Dorset Division 1958 - Targhee Division 1955 - Hampshire Division 1959 - Whether, type breeds Division 1956 - Rambouillet Division 1960 - Any Other Breed (list on entry form)

Class Name:

Ram Class

Ram

Winter Ram Lamb, Born Jan 1 - Feb 15

Spring Ram Lamb, Born Feb 16 - Jun 1

Pen of 2 Ram Lambs

Ewe Class

Ewe, 1 yr - under 2yr

Winter Ewe Lamb, Born Jan 1 - Feb 15

Spring Ewe Lamb, Born Feb 16 - Jun 1

Pen of 2 Ewe Lambs

Best 4 Head, Both Sexes

Flock

County Only

Aged Ewe, 2yrs +

Aged Ram, 2yrs +

Sheep - Continued Department 19 - Continued

1.

2

Lambs entered in this division may be ewes or wethers.

All market lambs must be totally & uniformly slick shorn within 10 days of the fair No more than 1/4" Lambs will be checked at scale to determine breed & length of wool.

Junior Show Swine

Department 19 - Continued

No oil or powder allowed on hogs. WATER ONLY 1. No animals farrowed prior to the current year will be shown. 2.

Breeding Swine Div. 1965 - 1950

Division 1965 - Duroc

3 Lambs must not show any sign of active fungus

The slapping or lifting of market goats in the show arena is not allowed All goats must have all four feet on the ground during the judges inspection or handling. Lifting feet off the ground or placing feet on any support or altered ring surface is NOT acceptable Exhibitors will receive one warning Second offenses will result in automatic exhibitor & animal disqualification.

4

5 Lambs over 110lbs may be selected to show in the market class or orphan class, but NOT both 6

7.

Any lamb showing signs of rectal prolapse shall be disqualified & must be immediately removed from the show area by the exhibitor.

Any market goats not meeting 60 lbs. will automatically be entered into a feeder class and will not be allowed to sell

Market Lamb Div. 1961 - 1964

Division 1961 - Black Face Market Lamb

Division 1962 - Speckled Face Market Lamb

Division 1963 - White Face Market Lamb

Division 1964 - Hair Breed Market Lamb

Class Name:

Initial Weight Class

Pen of 3 Market Lambs

Orphan Lamb *BHC Only

Big Horn County Bred to Fed -Animal must meet the minimum weight requirement of 110lbs.

Division 1966 - Yorkshire

Division 1967 - Hampshire

Division 1968 - Crossbred

Division 1969 - Any other Colored Breed

Division 1970 - Any other White Breed

Class Name: Gilt Class

Jr Gilt

Farrowed after Mar. 1 of current year

Sr Gilt

Farrowed between Jan 1 & Feb 28 of current year Boar Class

Jr. Boar

Farrowed after Mar 1 of current year

Sr. Boar

Farrowed between Jan 1 & Feb 28 of current year

Market Swine

Division 1971

No oil or powder allowed on hogs. WATER ONLY 1. Hogs weighing below 225lbs and above 320lbs will NOT be allowed to sell 2

Class Name:

Market Swine

Pen of three Market Swine

- Swine must be from same club or Chapter - 225+lbs

- Any breed

Big Horn County Bred to Fed -Animal must meet the minimum weight requirement of 225 lbs.

Poultry entered in the Junior Show are not eligible for Open Class 1 No fowl will be allowed to compete in more than one class 2 Classes will be judged based on the American Standards of Perfection

Pigeons will be judged as singles

Barn Hours are 7am - 9pm daily. The barn will be locked at night.

Div. 1964 - 1971

Division 1972 - Cock, Male 1 Year & Older

Division 1973 - Cockerel, Male Less than 1 Year

Division 1974 - Hen, Female 1 Year & Older

Division 1975 - Pullet, Female Less than 1 Year

Division 1976 - Mature Trio

1 Cock & 2 Hens the same breed & variety Division 1977 - Young Trio

1 Cockerel & 2 Pullets the same breed & variety

Division 1978 - Fryer Pen of Cockerels Division 1979 - Fryer Pen of Pullets

Class Name:

Standard Poultry Class

American Asiatic

English Mediterranean Continental (N European, Polish, French)

Other Breeds

Fryer Pens

Bantam Poultry Class

Game Breeds

Single Comb, Clean-Legged

Rose Comb, Clean-Legged

All Other Comb, Clean-Legged

Feather-Legged Bantam

Production Class, 3 Females

Pen of 3, Cocks

Pen of 3, Hens

Eggs Class

Eggs, 1 Dozen Brown

Eggs, 1 Dozen White

Eggs, 1 Dozen Any Other

Class Name:

Old Tom, Male 1 yr & older

Young Tom, Male less than 1 yr

Old Hen, Female 1 yr & older

Young Hen Female less than 1 yr

Mature Trio 1 tom & 2 hens over 1yr - same breed & variety

Young Trio 1 tom & 2 hens under 1yr - same breed & variety

Ducks Division - 1973

To classify your duck’s weight class please visit https://amerpoultryassn com/accepted-breeds-varieties/)

A-Old Drake, Male 1yr & older B-Young Drake, Male under 1yr C-Old Hen, Female 1yr & older D-Young Hen, Female under 1yr

Class Name: Heavy Weight

Weight

Weight

Geese Division - 1974

A-Gander, Male 1yr & older

B-Young Gander, Male under 1yr

C-Goose, Female 1yr & older

D-Young Goose, Female under 1yr

Class Name:

Heavy Weight Medium Weight Light Weight

Class Name:

BHC FFA Displays

Display of Posters

Phases of Ag Safety, mounted on display board

Exhibit of Reconditioned Tools

For home use, mounted on display board

Skill Board, Arc-Welding

Minimum of 4 different skills

Skill Board, Mig-Welding

Minimum of 4 different skills

Skills Board, Oxygen/Acetylene Welding

Minimum of 4 different skills

Skills Board, Electricity

Minimum of 4 different skills

Skills Board, Any 4 Skills

Ex. forage, rope, mechanical etc...

BHC FFA Wood Projects

Wood Construction, In home use

Ex. cutting boards, tables, cabinets

Wood, Cabinets & Box Projects

Ex show box, feed storage, etc

Wood, Farm & Ranch use

Ex. Sawhorse, saddle rack, etc...

Wood, Farm & Ranch Convenience

Ex. Picnic tables, benches, chairs, etc...

Wood, Small Service Utility Equipment

Ex. Nail Box, Pack saddle, etc...

Wood, Small Feeding Structures

Ex. Feed Boxes & Bunks

Wood, Large Feeding Structures

Ex. Feed bunk & Hay feeders

Wood, Stock Racks

Wood, Any Other Farm/Ranch Related

BHC FFA Wood / Metal Projects

Wood/Metal, Farm & Ranch

Convenience

Ex. Picnic tables, benches, chairs, etc...

Wood/Metal, Small Service Utility Equip.

Ex. Signs, Saddle Rack, Ladder

Wood/Metal, Pickup Flatbed

Wood/Metal, Equipment Utilizing Power

Must contain a moving part

Wood/Metal, Small Feeding Structures

Wood/Metal, Large Feeding Structures

Wood/Metal, Stock Racks

Wood/Metal, Any other Farm/Ranch

Rela.

Big Horn County FFA Department 20

Big Horn County FFA Agricultural Mechanics Division 2000

Class Name:

BHC FFA Metal Projects

Metal, Small Hand Tools

Metal, Handcrafted Hardware

Metal, Small Shop Equipment

Ex. Light Stand, Bolt Bins, Racks, etc...

Metal, Med Shop Equipment

Ex Oxy/Ac Cart, Welding Table, etc

Metal, Large Shop Equipment

Ex. Hoists, Engine Stand, etc...

Metal, Small Service Utility Equipment

Ex. Branding Irons, Saddle Rack, etc...

Metal, Box-Type Projects

Ex. Tool Chest, Fuel Tanks, Etc...

Metal, Pickup Conveniences

Ex Hitches, Bumpers, Grill Guard, Bed Rack, etc...

Metal, Small Feeding Structures

Ex. Feed boxes & Bunks

Metal, Large Feeding Structures

Ex Feed Bunks & Hay Feeders

Metal, Stock Racks

Metal, Gates

Metal, Portable Panels

Minimum of 3 Panels

Metal, Fencing Equipment

Ex. Post Driver, tamping bars, pullers, etc...

Metal, Recreational Equipment

Ex Barbecue, Fireplace Set, Roping Dummy, etc

Metal, Plasma Cut (Computer) Large

Metal, Plasma Cut (Computer) Small

Metal, Plasma Cut (hand) Large

Metal, Plasma Cut (hand) Small

All Other Specific

Implement Attachments, Large

Implement Attachments, Small

Livestock Handling Equip. Large

Livestock Handling Equip. Small

Power Driven Equipment

Ex. Wood Splitter, Tractor Blade, Dump Box, etc

Small Platform & Utility Trailers

Large Platform & Utility Trailers

One & Two Horse Trailers

Four Horse or Larger Horse Trailer

Must be Tandem or Triple Tandem axle trailer

Gooseneck, Livestock Trailers

Gooseneck, Flatbed Trailers

Big Horn County FFA Department 19

Big Horn County FFA FFA Agronomy

Division 2001

All samples of threshed grain & sheaf samples must conform in size & specifications listen below All sheaf samples must be attractively tied in three places with blue or gold(yellow) ties. Sheaf grain & forage for seed, leaves should be stripped. 1 Grass Crop Entries prepared & exhibited for competition must have been prepared by the students 2.

BEST EXHIBITS OF SIX WYOMING PLANTS GATHERED, MOUNTED & NAMED BY STUDENTS

Class Name:

BHC FFA

Common Weed

Grasses

Legumes

Noxious Weeds

Poisonous Plants

Sheaf Small Grains

2 1/2 inches in diameter at butt

Barley, 2 Row

Barley, 6 Row

Oats

Rye

Wheat, Spring

Wheat, Winter

Sheaf Forage or Grass for Hay

3 inch diameter at butt

Alfalfa

Brome Grass

Clover, Alsike

Clover, Red

Clover, Sweet

Chested Wheat Grass

Fescue Grass

Meadow Foxtail

Mixed Grass, Legume

Mixed Grass, 3 or more

Oats for Hay

Orchard Grass

Red Top

Reed Canary Grass

Rye For Hay

Sanfoin

Timothy Vetch

Intermediate Wheat Grass

Slender Wheat Grass

Tall Wheat Grass

Western Wheat Grass

Wheat for Hay

If a 7th grader has registered for vocational Ag for the coming year as an 8th graders, he or she is eligible to show in FFA 1 FFA Members are allowed to exhibit at County Fair two fairs after graduating high school 2 Static Exhibits will be judged using the Danish System. 3.

Premium Classes: Blue:$5; Red: $4; White: $2

Class Name:

Sheaf Forage or Grass for Seed

2 1/2inches in diameter at butt

Alfalfa

Brome Grass

Clover, Alsike

Clover, Red

Crested Wheat Grass

Fescue Grass

Meadow Foxtail

Orchard Grass

Reed Canary Grass

Timothy

Vetch

Intermediate Wheat Grass

Slender Wheat Grass

Tall Wheat Grass

Western Wheat Grass

Threshed Forage or Grass Seed

Alfalfa

Brome Grass

Clover, Alsike

Clover, Red

Crested Wheat Grass

Fescue Grass

Meadow Foxtail

Orchard Grass

Reed Canary Grass

Timothy

Vetch

Intermediate Wheat Grass

Slender Wheat Grass

Tall Wheat Grass

Western Wheat Grass

Corn

Corn for Silage, 6 Stalks

Shelled Yellow Debt, 2 quart

Yellow Dent, 10 ears

Threshed Small Grain

Barley, 2 Row

Barley, 6 Row

Oats

Rye

Wheat, Spring Wheat, Winter

Class Name:

Potatoes

Red, Market 5

Red, Seed 5

White, Market 5

White, Seed 5

Sugar Beets

Single Most Perfect, Topped

3 Most Perfect, Topped

Single Largest, Topped

3 Largest, Topped

Beans, Field

Great Northern Pinto

Any Other Bean

Hay, 12" slice tied

1st or 2nd Cutting Alfalfa

Legume - Grass Hay

Mixed Grass Hay

Cube Hay, 1/2 Bushel Basket

Any Other

A student can show only one notebook and one record book in any on year with the current years notes being the last entry. Second, third, and fourth year notebooks shall contain only the ,materials from that respective year or category, not from the previous years

the notebooks should be classroom notes from the classes that are related to Production Agriculture/ Agribusiness

Class Name:

Ag Classroom Notebook

Ag Business Notebook, Typed

Ag 2 Notebook, Typed

Ag 3 Notebook, Typed

Ag 4 Notebook, Typed

Ag Business Notebook, Written

Ag 1 Notebook, Written

Ag 2 Notebook, Written

Ag 3 Notebook, Written

Ag 4, Notebook, Written

Ag Business

Class Name:

Any Other (Horticulture, Aquaculture, Ag Science, etc

Ag 1 Record Book

Ag 2 Record Book

Ag 3 Record Book

Ag 4 Record Book

Chapter Scrapbook

Chapter Display Board

Secretary Book

Treasure Book

Video Presentation of Single FFA Activity

Video Presentation of Single Ag Ed Unit

Video Presentation of Complete FFA Program

Any other Video Presentation by Students Web Pages Designed by FFA Members

Agricultural Learning Labs (Any discipline)

Career Development Event, Edu. Material Compiled

Classroom Project in Production

Classroom Project in Business

Classroom Project In Aquaculture

Classroom Project in Horticulture

Classroom Project in Natural Resources

Computerized Projects in Classroom Instruction

Any Other Classroom Project

Ag 2 Best notebook, 1+ years work Ag 3 Best notebook, 2+ years work

Class Name:

Beans, Green - 10

Beans, Yellow - 10

Beets, Table - 5

Broccoli - 3

Brussel Sprouts - 2

Cabbage - 1

Carrots, Table - 5

Cauliflower - 1

Cucumber, Slicing - 3

Cucumber, Pickled - 5

Corn, Green, Sweet - 5

Eggplant - 1

Endive - 1

Kohlrabi - 3

Lettuce Head - 1

Lettuce Leaf - 1 plant

Green Onions - 5

Dry Round Onions - 5

Parsley, Bunch 2"-3"

Parsnips, Table - 3

Peas, Green - 10

Peas, Edible Snap - 10

Class Name:

Peas, Edible Flat - 10

Peppers, Hot - 3

Peppers, Sweet - 3

Potatoes, Red - 5

Potatoes, White - 5

Pumpkin Pie, Small - 1

Radish - 3

Rhubarb - 3 stalks

Rutabagas - 3

Squash, Zucchini - 3

Squash, Summer & Other - 3

Squash, Acorn - 2

Squash, Banana - 1

Squash, Hubbard - 1

Squash, Winter & Other - 3

Swiss Chard - 1

Tomatoes, Cherry/Plum/Pear - 12

Tomatoes, Ripe - 5

Turnips, Table - 5

Watermelon - 1

Any Other Vegetables

Best Garden Exhibit by 1 Individual

Based On:

- 3 Points for Blue

- 2 Points for Red

- 2 Points for White

General Dog Show Rules and Regulation

Big Horn County 4-H Department 21

All dogs must be at least 6 months of age by May 1st to compete at the State 4-H Dog Show and 1 year of age by May 1st for agility classes.

Dogs must be accompanied by an official health certificate by a veterinarian. no animals will be allowed on the Bighorn County Fairgrounds without a valid animal health certificate

All dogs must be on leash ( excluding competitions) and under control at all times. Big Horn County Fair rules prohibit any dog from being any place but the campground and sight of the dog show. Dogs must not be taken near the stock barns. Once the 4-H dog show is completed, all dogs must be removed from the fairgrounds. 3.

Vicious dogs will be dismissed from the ring and must be removed from the premises.

5.

Females in season will be allowed in classes. However, they will go through at the end of all classes. Spayed, monorchid and neutered dogs may be shown without judging discrimination.

The show committee reserves the right to ask anyone violating these rules to leave. 6

4-H Dog Showmanship

Dog Showmanship (see page 32, division 1066- 2068, class 4)

4-H Dog Obedience Division 2100

1.

A 4-H member may complete only one obedience class per dog with a total maximum of two entries (Dogs). The first song is referred to as “A” dog. The other is referred to as the “B” dog for class entries.

2

The first year beginner novice class is for members who are in the first year of their dog project, not the first year with a new dog. It is designed as a training class for members who do not feel competent to start on leash classes. Members may compete in first year beginner novice class only once.

3.

A 4-H exhibitor with a dog shown previously in obedience classes by another 4-H member, or a dog that has a title from another organization or has three qualifying scores from the designated annual county 4-H show, must show the dog by these guidelines:

a

Junior and Intermediate age exhibitors may move back or down one level

Senior age exhibitors must show the dog at the highest level the dog has achieved b

4-H Dog Obedience Continued

4. A dog receiving a qualifying score of at least 170 points at the designated annual county fair may advance the following year to the next higher class but must advance after receiving 3 qualifying scores from the designated annual county 4-H show. Once the higher level of obedience is selected for the dog, the member may not drop back to the lower level with the same dog.

5. High in trial will be calculated on the basis of the raw qualifying score plus five additional points with each increase in level of difficulty.

6. Score Sheets: The Wyoming 4-H dog score sheets were designed for the benefit of 4-H members They are intended as guides for judges. Judges use their discretion in deciding the seriousness of errors.

7. All dogs must enter/leave the show ring and compete with a leash.

8. Bait and/or toys are not allowed in obedience competition.

9. Dog soiling or urinating the ring during judging will be disqualified and receive no score.

10. Males and females will be shown in the same class. Females in heat will be shown last in the class and must be kept away from the obedience ring until call time.

Class Name:

First Year Beginner Novice

On Leash A

On Leash B

Novice A, On & Off Leash

For dogs that have not received a C.D title

Novice B, On & Off Leash

For dogs having an AKC qualifying score (170) in AKC Novice

Graduate Novice A

For dogs that received a C.D title. Dogs must not have received C.D.X, not title required

Graduate Novice B

For dogs having an AKC qualifying score (170) in AKC graduate

Open A, Off Leash

For dogs without C.D.X, no title required

Open B, Off Leash

For dogs having an AKC qualifying score (170) in AKC open

Utility A, Off Leash

For dogs that have received their C.D.X title

Utility B, Off Leash

For dogs having an AKC qualifying score (170) in AKC utility

All dogs must enter and leave the ring on leash

Classes will be subdivided by breeds within a class, if numbers warrant First place winners in classes 1-10 will compete for the Best in Show trophy in confirmation.

Exhibitors entering more than one dog in any class may be assisted only by another 4-H member (from the same county, if possible), if the dogs must be shown at the same time. 3.

Classes 1-8 will be judged according to AKC standards, but it is not necessary that dogs be registered; they must be purebredboth animal parents of the same breed

Classes 1 and 10 are for crossbred dogs - parents of - dominant breed characteristics and/or soundness, gait, condition, and grooming

Before entering your dog, check the list of breeds that are eligible for each group. It can be found online at http:// Wyoming4H.org under the dog link of the projects tab.

Class Name:

Sporting Group

Hound Group

Working Group

Terrier Group

Toy Group

Non-Sporting Group

Herding Group

Any Other Purebred Dog

Any Other Dog, Over 14"

Any Other Dog, Under 14"

Dog Agility

Dogs must be at least one year of age by May 1st. 1.

State entrants must achieve qualifying scores at their county level before competing in the State 4-H Dog Show. The Level at which a member qualifies at the county level is the level in which they will compete at the State 4-H Dog Show

A dog receiving a qualifying score of at least 75 points at county 4-H show may advance the following year to the next higher class but must advance after receiving 3 qualifying scores from the designated county 4-H show Once the higher level in agility is selected for the dog, the member may not drop back to the lower level with the same dog.

Youth, with a dog shown in previous years by another 4-H member or a dog that has a standard agility title from another organization, or has received 3 qualifying scores from the designated annual county 4-H show, must show the dog under these guidelines:

a

b

Junior and Intermediate aged 4-H youth may move back/down one level

Senior aged 4-H youth must show the dog at the highest level the dog has achieved.

5 All dogs must enter and leave the ring on leash

6. Level one dogs will run on a leash level two dogs and must run off leash or with a tab no longer than 6 inches. Collars must be of a flat, buckle riding with nothing hanging off of it such as tags.

7. Bait is not allowed in agility competitions.

8 Dogs in season will run at the end of each class

9 A time for all handlers (only) to familiarize themselves with the course they are competing in will be established and announced

10 Fastest times will be used to break ties on scores at all levels

Division 2103 - Under 10"

Division 2104 - 10" - 15"

Division 2105 - 15" - 20"

Division 2106 - Over 20"

Eligible entries are identified and entered by each County 4-H educator 1

2

3

A dog can be entered in only one rally class

Entries must achieve qualifying scores at their county level before competing in the State 4-H Dog Show The level at Which a member qualifies at the county level is the level in which they will compete at the State 4-H Dog Show.

A dog must advance levels after receiving 3 qualifying scores except for the (RAE). Once a level is selected for the dog, the member may not drop to a lower level to compete with that dog. RAE Class is indefinitely 4. Dog soiling in the ring will be disqualified

All dogs must enter and leave the ring on leash Those competing in On Leash classes should do so with a 6-foot leash 6

7 No bait (dog treats or toys) is allowed in the ring.

Collar may be flat buckle ( whether or nylon) or choke chains

8. Rally Advanced Excellent (RAE) Class only- Participation ribbons will be given in the Advanced and Excellent classes regardless of qualifying score. If qualifying scores are received in both classes, then placement ribbons will be given.

9. Classes are based on age of the youth in the experience of the dog and include

b.

a Pre-Advanced Dog: A dog which has received three qualifying scores as a Novice Dog but has not earned a qualifying score as an Advanced Dog.

c.

Novice Dog: A dog competing which has not obtained three qualifying scores from competitions nor has a Rally title from another organization

Class Name:

Junior, Novice Dog

Junior, Pre-Advanced Dog

Intermediate, Novice Dog

Intermediate, Pre-Advanced Dog

Senior, Novice Dog

Senior, Pre-Advanced Dog

Jr. - Int. - Sr. , Advanced Dog

Jr. - Int. - Sr. , Excellent Dog

Jr - Int - Sr , RAE Dog

4-H Aerospace Division 2108

Posters or display boards should have a method of hanging (holes drilled, string hangers, etc 1

No live rocket engines allowed in any display 2

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object Three Years in Project

Intermediate, 11 - 13 years old First or Second Year in Object Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object Three years in Project

e.

Advanced Dog: A dog which has received three qualifying scores from competitions, received a score at least 70 points in a Novice Dog class, or that has a Rally title from another organization

Excellent Dog: A dog which has received three qualifying scores from competition, received a score of at least 70 points in an Advanced Dog class, or that has a Rally title from another organization

d Rally Advanced Excellent (REA):After receiving three qualifying scores from competitions, the handler and dog move up to this level. At this level the handler and dog will compete in both Advanced Dog and Excellent Dog classes at the same show The handler and dog must earn a qualifying score of 70 in each of the classes (Advanced and Excellent) to earn ribbons and or prizes Handler and dog may show at the level indefinitely

Division 2109 - Jr 8 - 10 yrs old, 1st/2nd yr in project

Division 2110 - Jr. 8 - 10 yrs old, 3rd yr in project Division 2111 - Int. 11 - 12 yrs old, 1st/2nd yr in project Division 2112 - Int. 11 - 13 yrs old, 3rd yr in project Division 2113 - Sr 14 - 18 yrs old, 1st/2nd yr in project Division 2114 - Sr 14 - 18 yrs old, 3rd yr in project

Class

Junior, 8 - 10 years

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project Intermediate, 11 - 13 years old First or Second Year in Object Three Years in Project Senior, 14 - 18 years

4-H Computers Division 2119

Exhibit may be accompanied with an explanation of operation & directions for use or operating.

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

4-H Electricity Division 2120

Put a small hole in the upper center of the display board & poster for hanging.

Exhibits will be judged on general appearance, electrical integrity, sage construction & technical accuracy.

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

Entomology

Insect collections must be display collections (specimens must be visible without opening box). Individual specimen labels should include:

Line 1: State & Location in state where specimen was located (WY: 5mi N. Cheyenne) a Line 2: Collection date & where specimen was found (23-WI -98, on alfalfa) b Line 3: Name of collector (COL: B. Smith) c.

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Three

Division 2122 - Jr 8 - 10 yrs old, 1st/2nd yr in project

Division 2123 - Jr 8 - 10 yrs old, 3rd yr in project

Division 2124 - Int. 11 - 12 yrs old, 1st/2nd yr in project

Division 2125 - Int. 11 - 13 yrs old, 3rd yr in project

Division 2126 - Sr. 14 - 18 yrs old, 1st/2nd yr in project Division 2127 - Sr 14 - 18 yrs old, 3rd yr in project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

More than 1 entry may be entered per class, AS LONG AS entries display different techniques Ex 4H members could enter a sponge cake, coffee cake & angel food cake.

When single items are exhibited (rolls, cookies, biscuits, etc.) Enter 5 items for each class

When whole items are exhibited (cake, loaves, etc ) enter 1/4 of the item ALL BREADS; take an end-cut of the loaf, cut top crust to bottom crust. Bread machine bread mixes are not allowed.

Exhibit food on 6" or smaller plastic coated or Styrofoam plate when possible.

Recipes are required on ALL items Recipes will NOT be returned & become the property of 4H. Recipes must include the members name, age & county they are representing.

Only enter foods that can be safely stored at room temperature. Food entered must be suitable for freezing prior to state fair. Foods determined to be unsafe at room temperature will be disqualified, with the decision of the judge being final. Ex. do not enter pies casseroles, or item with cream cheese frosting.

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

Open to members enrolled in Food Preservation or other food project. All exhibits must have the 4H foods preservation label attached in some fashion.

All canned fruits, vegetables, meats, & pickle products must be prepared following proper procedures. Specific procedures, altitude adjustments, & processing times that must be followed can be found in the September 1994 United States Department of Agriculture (USDA) “Complete Guide to Home Canning” (Available, UW Cooperative Extension Service or at http://www uwyo edu/cennutrition/Preser htm

For high altitude conversions: ces.uwyo.edu/altitude adjusters altitudes in

For food safety material: http://uwacadweb.uwyo.edu/cesnutrition Publications Main

5.

All canned goods should be exhibited without rings. Leave rings on conned goods until arrival at fair - remove for judging. The preservation label should be securely attached to the jar with he entry form rubber banded to the jar

6

Canned goods must be exhibited in regulation canning jars (halfpint, pint, or quart) All jelly products (jellies, jams, conserves, marmalades, butters) must be processed in a boiling water bath to be judged. Paraffin sealed jars will not be judged. Jelly products can be exhibited in one-half (1/2) cup regulation jars.

7.

For food safety reasons, meat jerky entries must be prepared using the boiling brine method recommended by the University of Wyoming Cooperative Extension Service, & the recipe must accompany the product To obtain this recipe contact your extension office or go to the UWCES Food & Nutrition website at www uwyo edu/cesnutrition and click on “UWCES Publications ”

Ground jerky products will be disqualified because they cannot be processed in boiling brine

8

More than one item can be entered per class, as long as entries display different skills learned. For example, dried herbs should be entered as a collection. Like items ex. peaches canned in juice & peaches canned in water, should be entered as a collection or the best jar entered. Entries should display the members best work & skills learned.

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project

Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Three years in

Division 2129

Exhibit plates for vegetables should be paper or Styrofoam 1

2.

3.

Please use zip close bags for easy removal.

Superintendent will have the authority to dispose of entries which have begun to spoil before the end of fair. Exhibitors will still receive their ribbons & awards.

Some vegetables may be removed after judging for use in the vegetable judging contest Exhibitors will still receive ribbons & awards

Drawings, charts, & mounted displays should be limited to a maximum size 22" x 28" Pictures, posters, or display boards not appropriately prepared for hanging will not be displayed

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object

Three years in

4-H Geology

Division 2130

Use display board or box not to exceed 20" x 24" suitable for vertical display. Attach specimens with wire to the board or box so there is no possibility of coming loose.

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project Senior, 14 - 18 years old First or Second Year in Object

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object Three

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project

Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project

Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project

Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Division 2135 - Jr 8 - 10 yrs old, 1st/2nd yr in project

Division 2136 - Jr. 8 - 10 yrs old, 3rd yr in project

Division 2137 - Int. 11 - 12 yrs old, 1st/2nd yr in project

Division 2138 - Int. 11 - 13 yrs old, 3rd yr in project

Division 2139 - Sr 14 - 18 yrs old, 1st/2nd yr in project

Division 2140 - Sr 14 - 18 yrs old, 3rd yr in project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object Three Years in Project Senior, 14 - 18 years old

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project

Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object Three years in Project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object Three years in Project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project

Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

Recreation Division 2145 - 2150

Division 2145 - Jr. 8 - 10 yrs old, 1st/2nd yr in project

Division 2146 - Jr 8 - 10 yrs old, 3rd yr in project

Division 2147 - Int 11 - 12 yrs old, 1st/2nd yr in project

Division 2148 - Int 11 - 13 yrs old, 3rd yr in project

Division 2149 - Sr. 14 - 18 yrs old, 1st/2nd yr in project

Division 2150 - Sr. 14 - 18 yrs old, 3rd yr in project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object Three

Boards for mounting rope craft should not exceed 2' x 2' & should be light plywood or Masonite A hole should be made in the top center of the display board. The hole should be 1/2" down from the top of the board & be at least 1/4" in diameter. Boards without adequate holes may not be displayed.

More than one entry may be made in “any other item” classes.

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object Three

All self-determined projects must have a completed approval form on file with the state 4H office before fair

Oversized exhibits will be displayed as space permits.

An exhibit may be entered in the self-determined division only if it cant be entered in other classes in the fair book.

No group entries allowed.

Each exhibit in the self determined area must be accompanied by an “information sheet” or it will be disqualified The sheet must indicate:

-Topic Selected, goals to be achieved, accomplishments

The exhibit will be judged on:

-How well goals were met, or an explanation of how goals were met

-Suitability of methods or procedures

-Clarity of explanation of exhibit

-Achievement or accomplishment in project area

Large exhibits such as automobiles will be displayed outside the 4H exhibit building. These exhibits will be displayed at the exhibitors own risk.

Pictures, posters or display boards not appropriately prepared for hanging will not be displayed.

No live exhibits will be accepted.

Any large item which cannot be displayed in the exhibit hall must be checked in with the superintendent of the building.

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project

Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object

Three

Division 2054 - Jr. 8 - 10 yrs old, 1st/2nd yr in project

Division 2055 - Jr 8 - 10 yrs old, 3rd yr in project

Division 2056 - Int 11 - 12 yrs old, 1st/2nd yr in project

Division 2057 - Int 11 - 13 yrs old, 3rd yr in project

Division 2058 - Sr 14 - 18 yrs old, 1st/2nd yr in project

Division 2059 - Sr. 14 - 18 yrs old, 3rd yr in project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object Three Years in Project Intermediate, 11 - 13 years old First or Second Year in Object Three

in Project

14 - 18 years old

No dead or parts of a dead animal are allowed unless properly preserved The county 4H office reserves the right to disqualify & dispose of any project considered a health hazard or potential health hazard.

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object Three Years in Project Intermediate, 11 - 13 years old First or Second Year in Object Three Years in Project Senior, 14 - 18 years old First or Second Year in Object

Posters or display board exhibits must come with

A project done in school should be eligible for display or show through only one organization. The organization should be chosen by the youth member. (school or 4H) 1.

Each exhibit & piece of the exhibit must be identified with artist's name, age, county, year in project, & media used.

Oversize exhibits will be displayed as space permits.

Each exhibit must have an adequate hanger - either string or wire firmly attached. Absolutely no pictures posters or display boards will be displayed if not properly prepared. The 4H department is not responsible for breakage due to inadequate hangers. Pictures should be matted or framed. Framing will not be judge except as to its appropriateness on type of picture.

Please do not send frames with glass.

Exhibits in this division must have been created in one of the visual arts project areas during the current 4H year.

Members may enter multiple entries as desired per class as long as items are significantly different from each other. Like items will be grouped in collections or portfolios & judges as a set. entries should display the members best work & skills earned. 7.

An exhibit may be accompanied by a statement indicating; -What you started with & what technique you used -What you learned & what you would change

-Idea on purpose of the exhibit & any other special information you think the judge should know

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project

Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project

Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

Class Name:

Junior, 8 - 10 years old

First or Second Year in Object

Three Years in Project

Intermediate, 11 - 13 years old

First or Second Year in Object

Three Years in Project

Senior, 14 - 18 years old

First or Second Year in Object

Three years in Project

1. Showmanship is open to:

-Juniors 8 - 10 yrs

-Intermediates 11 - 13 yrs

-Seniors 14+ yrs AGES ARE OF JAN. 1st of CURRENT YEAR

2.Animals must meet ownership requirements & be carried in current 4H projects

3.Showmanship participants must compete with their own animal.

Division 2166 - Senior, 14 yrs old + Division 2167 - Intermediate, 11 - 13 yrs old Division 2168 - Junior, 8 - 10 yrs old

Thank you

Big Horn County Commissioners

Big Horn County Maintenance

Big Horn County Fair Board

Big Horn County Road & Bridge South

Big Horn County Road & Bridge North

Big Horn County 4-H

Paintrock FFA Chapter

Rocky Mountain FFA Chapter

Greybull FFA Chapter

Big Horn County Fair Superintendents

Big Horn County Fair Volunteers

Big Horn County Sale Day Volunteers

Big Horn County Community Member Support

Big Horn County Fair Sponsors

Lovell FFA Chapter For making the Fair possible!

COMECHECKOUT OURINFLATABLES!

4-H & FFA Members & Families THUR AUG 1ST ~ 11AM - 8PM FRI AUG 2ND ~ 11AM - 8PM

Brenton Paxton & Farms: Setting & hauling of new shavings bunks concrete blocks

Big Horn Coop: Complete donation & construction of new Sale Auctioneers Booth

Greybull Building Center: Complete donation of Midway Upgrade Fence & Post Concrete

Lovell Croell: For donation of concrete blocks for shavings bunks upgrades

Worley Welding: For construction & donation of the stairs for out auctioneers booth

Precision Custom Granite: Install & construction of custom counters in auctioneers booth

Big Horn Basin Electric: Donation of all rough cut lumber for auctioneers booth

Lovell FFA: For the donation of new BHC Fair Logo Metal Cutout

All business/Families/Individuals: Involved in running booths at our Winter Carnival

P.O. Box 709 • 315 Holdrege Ave • Basin Wyoming 82410 Office (307)568-2968 • Fax (307)568-2938 Email: fair@bighorncountywy.gov • Website: www.bighornfair.com

Fair Entry Form

ENTRIES ARE DUE JULY 17, 2022

Early registration is encouraged and may be completed online at www.bighornfair.com, via email at fair@bighorncountywy.gov, or mailed to Big Horn County Fair, P.O. Box 709, Basin, WY 82410.

Any entry received after July 17, 2022 will be charged a $10 late fee per entry.

Name:

Date of Birth:

Mailing Address: City: State: Zip:

Parent’s Name:

Parent’s Phone No.

Department

Parent’s Email Address:

Livestock Tag ID

Wyoming 82410 Office (307)568-2968 • Fax (307)568-2938 Email: fair@bighorncountywy gov • Website: www bighornfair com

Parade Entry Form

Entry form MUST be received by Monday July 29 , 2024 by 5 PM due to staging and logistics involved.

Last minute entries will not be able to be accepted

Contact Person: Phone Number:

Mailing Address:

Email Address:

NO EXCESSIVE SIRENS OR HORN HONKING

City: State: Zip:

Circle Type of Entry:Truck/Trailer Auto Horse Royalty 4-H/FFA Other (Please specify if other):

Description of entry: (will be read by announcer as you go by; please keep it short and print neatly):

Mail form to B H C Fair Parade, PO Box 883 Basin, WY 82410 or Fax to 568-2459 or email to basinchamber@gmail com

The Town of Basin, the members of the fair parade committee and any other authorized personnel representing the Big Horn County Fair Parade shall not be held liable for any type of physical injury or accident which might be sustained by any, or all, participants or observers of the Big Horn County Fair Parade. The liability release statement is signed with full knowledge of all members for our entry participating in the B.H.C. Fair Parade.

Organization:

Date of Event: July 29, 2024 at 10 AM Third: $25

Please pick up your participation number at the table in front of the county library on West C. Street by 9:45 AM on Saturday, August 3rd .Entries will line up on South 5th St Parallel to Washington Park. Prizes will be awarded to the entries that best reflect the theme of the fair, “Ticket to Fair-adise”

Big Horn County Fair Sheep Lead

Contest Information & Rules:

Contestant can be of any age or sex.

Contestant must provide their own outfit, which must be at least 60% wool. Outfitmay be handmade, purchased, or borrowed

Age is determined as of January 1 of the current year

Contestant must provide a script (typed or printed legibly), double spaced, on a sheet of paper (8 ½” x 11”) by Wednesday, August 1, 2024 by 5:00 pm Script should be approximately 1 minute long and include contestant’s name, age, hometown, description of garment (i.e., design, style, colors, percent of wool, how constructed and by whom, or where purchased), breed of sheep being led, owner’s name and hometown. Script may include hobbies, personal goals or interest, 4-H projects, FFA projects, honors, awards, school activities, etc.

Ewes or wethers of any breed maybe used and must be conditioned, fitted, and trained to show at halter. Contestant may lead their own ewe or wether or arrange to use a ewe or wether belonging to another sheep exhibitor. If the sheep is borrowed, it is the contestant’s responsibility to return it to the proper owner.

Age groups (age as of January 1st of the current year):

Tots- 6 years old and under

Pre-Junior - 7 through 9 years old

Junior-10 through 12 years old

Intermediate - 13 through 15 years old

Senior- 16 through 18 years old

Adult-19 years old and over

Name:

Date of Birth: Phone No.

Email Address: Mailing Address:

City: State: Zip: Physical Address:

City: State: Zip:

Sheep’s Owner &Breed:

If Minor, Parent’s Name:

Parent’s Phone No

Parent’s Email Address:

Accepted by: Date:

Contest Information & Rules:

Pee Wee Equitation

Date of Event: July 30th, 2024

For children age 4 through 8 years old only.

Limited to 10 entries.

Contest is for children who do NOT participate in 4-H or any open performance horse classes. All children must be led by a person who is 14 years of age or older

For questions please contact Cindi Fannon with J◊3 Horse Training at 1-307-548-6490

Contest happens during the lunch break of the regular horse show

Name:

Date of Birth:

Mailing Address: City: State: Zip:

Parent’s Name:

Parent’s Phone No.

Liability Statements

Parent’s Email Address:

1 All exhibitors and exhibits must comply with the policies and regulations of the Big Horn County Fair The Big Horn County Fair, its employees, agents, elected and appointed officials will in no case be liable or responsible for any loss or damage that may occur to or with any exhibit Each exhibitor shall indemnify the Big Horn County Fair, its employees, agents, elected and appointed officials against all legal or other proceedings in regards thereto, as well as damage, injury or loss to any other person or property, caused by the exhibitor, or any other person or property, or any of the animals exhibited by him/her, or arising out of, or in any way connected with, such exhibition of any of the animals so exhibited

2 I hereby acknowledge that engaging in activities in activities in connection and association with the programs, events and activities of the Big Horn County Fair carries an inherent risk of injury, property damage and financial loss, including, but not limited to, physical, financial risks, and risks to property I also acknowledge and understand the Big Horn County Fair makes no representations, guarantees, assurances or warranties for safety, function or my continued participation, in regard to its actions, plans, work, activities, events, equipment or supplies In full acknowledgment of the inherent risks my voluntary request to participate is hereby consented

3 I do hereby, for myself, my heirs, personal representatives and assigns release and discharge Big Horn County, the Big Horn County Fair, and/or any of their elected officials, employees, agents, volunteers and their successors and assigns from all actions, causes of action, damages, claims or demands both direct and consequential, for all known or unknown personal injuries, property damage or financial loss resulting from or arising out of, or in connection with, my request to participate in events, activities, programs or other actions in association with or at the direction of the Big Horn County Fair.

4. All fair participants including but not limited to exhibitors, spectators, vendors, entertainers, superintendents, etc. causing property damage will be responsible to the injured party either by paying for any and all damages directly to the injured party or by paying a subrogation claim made by the injured party’s insurance company.

5. By willingly participating in Big Horn County Fair events and shows exhibitors agree to allow the Big Horn County Fair to utilize any photos/videos/recordings taken by fair staff or their contractors during fair events to be used for marketing purposes on social media, printed media or any other places the fair chooses to advertise

I certify and warrant that I have read and fully understand the foregoing release Further, I am VOLUNTARILY REQUESTING TO PARTICIPATE AND RELEASING OF LIABILITY freely, voluntarily, and without coercion and in consideration of the opportunity to participateintheBigHornCountyFairandothergoodandvaluableconsideration IfurthercertifythatIam18yearsofageorolder If I am a minor, my parent or guardian, fully participates in and acknowledges the contents and effects of this waiver and release on my behalf

Participant Name (Please Print)

Parent/Guardian Name (Please Print)

Participant Signature

Parent/Guardian Signature

Date

Date

Big Horn County Fair

Request form for addition of Classes and/or Division

Proposed Class addition and or Division Name:

Department:

Division:

Class:

Reason for addition of Classes or Division:

Description of Class or Division:

Intended Department of Addition:

Print/Signature/Contact of Superintendent:

(phone #)

(phone #) (print)

(signature & date)

Print/Signature/Contact of Submitter:: (print)

(signature & date)

Office (307)568-2968 ~ Fax (307)568-2938

Email: fair@bighorncountywy.gov ~ Website: www.bighornfair.com

Tablescaping Contest Rules

Age groups (ages are as of January 1st of the current year):

10 yrs & under - 10 Entries

11 yrs - 18 yrs - 10 Entries

19 yrs and up - 10 Entries

Business-5 Entries

he Big Horn County Fair will only provide the table Individual exhibitors will be limited to a 48”x30” (half table) space to decorate. Businesses will be allowed 96”x30” (full table) space to decorate.

Each exhibit or is responsible for providing all dishes, centerpieces, tablecloths, china, crystal, silver, and any other decorations. Chairs will not be included in the display. No food items or live flowers please.

Each display MUST include a menu to compliment the tablescape theme

Invitations are optional

Exhibitors must set a minimum of one place setting in their tablescape

The fair is not responsible for any broken, damaged, lost, or stolen items

Tablescapes will set-up will begin at 11AM on Wednesday, July 31st.Tablescape setup must be completed by 1PM on Wednesday, July 31st.

The fair reserves the right to reject any tablescape that is objectionable or unsuitable Tables will be on display on Wednesday, July 31st - Saturday, August 3rd. All tablescapes must be cleaned up by 12PM on Monday, August 5th. Any items not picked up by 12PM on Monday, August 5th will be dismantled by fair staff and left unattended.

1st place recipients for each age category will receive a $50 prize. 2nd place recipients for each age category will receive a $25 prize. The people's choice winner will be awarded a $50 prize The business category winners will receive a traveling trophy

Exhibitors must register by July 29, 2024 There is no entry fee

Application:

Name: Date of Birth:

Mailing Address: City: State: Zip:

Parent’s Name: Parent’s Phone No.

Parent’s Email Address:

Parent’sSignature:

ParticipantsSignature: Date: Date:

Big Horn County Fair Pig Wrestling Entry Form

315 Holdrege Avenue • P.O. Box 709 Basin, Wyoming 82410 Office

(307)568-2968 • Fax (307)568-2938 Email: fair@bighorncountywy.gov

• Website: www.bighornfair.com

Age is determined by the 1st of the year

PIG WRESTLING RULES:

A team consists of four (4) members.

ALL CONTESTANTS must sign the waiver & release form. If anyone is under the age of 18, they must have a parent or guardian sign the waiver & release form.

Two contestants on each side of the entry gate

All contestants must have at least one hand on the fence

Between entry gate & orange flagging before the time starts

Any items or objects that could be used to help catch the big are FORBIDDEN.

Automatic disqualification will occur if any abuse comes to the pig

The pig must go in the barrel BUTT FIRST

The barrel must remain upright and in the center of the ring. Each round will last one(1) Minute

All contestants must raise both hands in the air with the pig in the barrel to complete the match. The contestants must help unload the pig from the barrel.

THE JUDGES RULING IS FINAL.

ALL CONTESTANTS MUST STAY OUT OF THE GRANDSTANDS & RESTROOMS AFTER COMPETING

Team Name: Sponsored By:

Contestant 1:

Name Age as of Jan 1st Phone Number

Contestant 2:

Name Age as of Jan 1st Phone Number

Contestant 3:

Name Age as of Jan. 1st Phone Number

Contestant 4:

Name Age as of Jan. 1st Phone Number

WAIVER AND RELEASE OF ALL CLAIMS AND LIABILITY

Liability Statements

1. All participants must comply with the policies and regulations of the Big Horn County Fair. The Big Horn County Fair, its employees, agents, elected and appointed officials will in no case be liable or responsible for any loss or damage that may occur to or with any exhibit. Each participant shall indemnify the Big Horn County Fair, its employees, agents, elected and appointed officials against all legal or other proceedings in regards thereto, as well as damage, injury or loss to any other person or property, caused by the participant, or any other person or property, or any of the animals under the care of him/her, or arising out of, or in any way connected with, such use of any of the animals.

2. I hereby acknowledge that engaging in activities in connection and association with the programs, events and activities of the Big Horn County Fair carries an inherent risk of injury, property damage and financial loss, including, but not limited to, physical, financial risks and risks to property. I also acknowledge and understand the Big Horn County Fair makes no representations, guarantees, assurances or warranties for safety, function or continued participation, in regard to its actions, plans, work, activities, events, equipment or supplies. In full acknowledgment of the inherent risks my voluntary request to participate is hereby consented.

3. I do hereby, for myself, my heirs, personal representatives and assigns release and discharge Big Horn County, the Big Horn County Fair, and/or any of their elected officials, employees, agents, volunteers and their successors and assigns from all actions, causes of action, damages, claims or demands both direct and consequential, for all known or unknown personal injuries, property damage or financial loss resulting from or arising out of, or in connection with, my request to participate in events, activities, programs or other actions in association with or at the direction of the Big Horn County Fair.

4. All participants including but not limited to exhibitors, spectators, vendors, entertainers, superintendents, etc. causing property damage will be responsible to the injured party either by paying for any and all damages directly to the injured party or by paying a subrogation claim made by the injured party’s insurance company.

I certify and warrant that I have read and fully understand the foregoing release. Further, I am VOLUNTARILY REQUESTING TO PARTICIPATE AND RELEASING OF LIABILITY freely, voluntarily, and without coercion and in consideration of the opportunity to hold membership with the Big Horn County Fair facilities and other good and valuable consideration. I further certify that I am 18 years of age or older. If I am a minor, my parents or guardian, fully participates in and acknowledges the contents and effects of this waiver and release on my behalf. Participant Name (Please Print) Participant Signature Date