Volume 44 | Issue 5 | May 2020
Mother’s Day Specials Individual Entrées Salmon with Roasted Lemon Caper Sauce
$25
Meatballs with Orecchiette Pasta
$15
Chicken Enchiladas with Rice, Beans & Salsa
$12
Chicken Bowtie Pasta Pot Pie
$15
Short Ribs Braised in Red Wine
$20
6.8oz Filet
$25
7.14oz Prime Rib
$25
All above entrée are served with twice baked mashed potatoes, mixed vegetables, and your choice of a Southwest or Caesar salad.
à la carte Whole Roased Prime Rim with Au Jus & Horseradish 12-14 lbs
$125
Whole Slab of Smoked St. Louis Pork Ribs w/BBQ Sauce
$20
Whole Roasted Tenderloin with Mushroom or Peppercorn Sauce 6-7 lbs
$125
Jumbo Shrimp w/Lemon Wedges & Cocktail Sauce
$2.50/piece
Smoked Brisket w/BBQ Sauce
$10/lb
Potato Salad 16 oz
$4
Macaroni Salad 16 oz
$4
Pasta Salad 16 oz
$4
Chips, Queso, & Salsa Tray
$12
Desserts
$40 per cake. 14-16 slice each
Crème brûlée Cheesecake
Carrot Cake
Chocolate Mousse Cheesecake
Kentucky Derby Pie
Caramel Brownie Cheesecake
Pomegranate Cheesecake
Please Place your order by 3pm Friday, May 8th for pickup at our Edmond Location between 2:00 and 7:30pm on Saturday, May 9th. To order, call 405-232-1184 and ask for Jennifer or email orders to jennifer@ petroleumclubokc.com or vj@petroleumclubokc.com In addition to the items above, our nightly carryout menu is also available.
Petroleum Club Perfection
100 N. Broadway, Oklahoma City, Oklahoma 73102 verej@petroleumclubokc.com
Discounted Wines
All Wine Bottles on Sale (while supplies last): Cost + 10% and Tax
Cabernet Sauvignon
Angeline - $45 Blackbird Arise - $50 Cliff Lede Stag’s Leap - $60 Elyse Holbrook Mitchell - $40 Hourglass Blueline - $95 Hudson Old Master Red - $95 Lail Blueprint - $75 Martin Ray Stag’s Leap - $55 Paul Hobbs Crossbarn Cab - $55 Revana Cab - $135 Rombauer Diamond Select - $90 Rombauer Napa - $55 Shafer One Point Five - $85 Shaefer TD-92 - $55 Vineyard 29 CRU - $135 VJ Cab - $40 ZD Cab - $60
Chardonnay
Angeline - $15 Grgich Blue Beret - $28 Paul Hobbs Crossbarn Chardonnay - $30 Rombauer Chardonnay - $34 ZD Chardonnay - $39
Sauvignon Blanc
Davis Estate’s - $35 Lail Sauvignon Blanc - $25
Rosé
JCB #69 Pinot Noir Rosé - $22 Lorenza - $20
Zinfandel
Turley Pesenti - $35 Turley Euberroth - $45
Petroleum Club Menu Low Carb Plate: Your choice of chicken or hamburger served w/ avocado, shredded lettuce, pico de gallo, grilled onions & jalapenos
$12.00
Southwest Salad with your choice of chicken or salmon
$12/$14
Chicken Enchiladas with jalapeno cheese sauce. Served with rice & beans. Includes chips, salsa, & queso
$12
Chicken or Beef Fajitas. Served with rice & beans. Includes chips, salsa, & queso
$15
Chicken Bowtie Pasta Pot Pie. Served with your choice of Caesar or Southwest salad
$15
Shrimp Bolognese with Orecchiette Pasta. Served with your choice of Caesar or Southwest salad
$18
Beef Short Ribs with mashed potatoes & vegetables. Served with your choice of Caesar or Southwest salad
$20
8 oz Filet with mashed potatoes & vegetables. Served with your choice of Caesar or Southwest salad
$25
Edmond to-go orders from 5:00 to 7:30 p.m. Monday to Saturday only. Call 405-232-1184 before 5, 405-216-9991 after 5 and 405-664-0888 on Saturdays. Downtown to-go orders before 5:00 pm call 405-232-1184. All wine bottles on sale: cost +10% and tax!! Also open at our BancFirst tower downtown deli location for lunch to go orders.
405.232.1184
100 N. Broadway, Oklahoma City, Oklahoma 73102 verej@petroleumclubokc.com