The Eyes of The Tiger

Page 1

Founded in 1866

THE EYES OF THE TIGER

Dr. Claudette H. Williams President

A Quarterly Publication of Edward Waters College

November 2009 Volume 1 Issue 1

In This Issue •

EWC Welcomes New Members to the Family

New Cafeteria

EWC Holds Food Bank Distribution for Local Community

CSX Donation

The Baker Suite Grand Opening

UNCF 4th Annual Governor’s Luncheon

Alcohol & Breast Cancer Awareness Days

Homecoming 2009

EWC Welcomes New Members to the Family Edward Waters College is pleased to announce the hiring of four new employees: Eurmon Hervey, as Executive Vice President, Bertha Minus as Vice President for Academic Affairs, Wanda Willis as Director of UNCF and Alumni Relations and Edward Alexander, Director of Admissions. Dr. Eurmon Hervey, Jr. filled the position of Executive Vice President in August. He has a background in higher education, both as a professor and as an administrator. He began his academic career at Edward Waters College as an instructor of mathematics. Hervey later earned a Master of Science degree in pure mathematics from Clark-Atlanta University and a Master of Education

from Harvard Graduate School of Education. He also earned the Doctor of Education from Vanderbilt University. Hervey joins the EWC Family from the Community College of the District of Columbia where he was the founding CEO. He also served the University of the District of Columbia as Acting Provost and Vice President of Academic Affairs. Dr. Bertha Minus has a long and distinguished career in higher education which spans three decades. She has dutifully “climbed the academic ladder” having served as a professor, department chairperson, acting dean, and associate provost. In her new role here at Edward Waters College, Dr. Minus is responsible for helping

New Cafeteria

Follow oll lllow E EWC WC oonline: nli nl lin ine: ine: http://www.ewc.edu

The students have spoken, and EWC has listened. In addition to the new arrangement of seating and brand-new floors, students can now get their meals from Out-takes. Using the “Tiger Card” (student ID, room keys, and meal card) students are now able to grab a meal and go. Out-takes features pre-packaged salads, sandwiches, fresh fruit, chips, soda and more. The seating arrangement in the cafeteria also affords students an opportunity to watch their meals being prepared while they wait and dine.


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