Electric Cheetah Menu - March 2016

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The Electric Cheetah www.electriccheetah.com

616.451.4779

Executive Chef: Brian Oosterheert

1015 Wealthy St. Grand Rapids, MI 49506

Appetizer City, Usa Southern Raw Fries Thin sliced Michigan potatoes, fried so they are kind of crispy and kind of floppy and topped with kosher salt and white balsamic vinegar. $6

Hot Goat Blast Roasted peppadews, garlic, and spinach whipped up in a goat cheese and cream cheese blend, with grilled naan to smear it on. $10

Lil Pickle Tickle Just try one! And you’ll want to give someone a lil’ pickle tickle too. $3

Old Fashioned Pretzels Nantucket soft pretzels with Boursin/scallions, pesto/parm, and Mrs. Dogs mustard/caramelized onions $10

Chummuss V Wild mushroom hummus topped with a salad of green beans, peas, and pesto, drizzled with EVOO and served with grilled naan. $10

Snuggies are for Wieners Sweet smoked sausage links and sharp cheddar wrapped in house made pie dough, baked to perfection and served with honey mustard aioli and a drizzle of chive oil. $10

Chub and Tuck Fries House made macaroni and cheese fries served with a side of chipotle barbecue and scallions. Papa Bless! $10

Beverage Central

Greenland

Coffee Grand Rapids Coffee Roasters organic, fair trade Cheetah Blend. $3

Tea Organic hot teas. Selection varies. $3

Pop Pepsi, Diet, Dew, Sierra Mist, Schweppes. $3

Craft Root Beers

The Jimmy Wah Salad Napa Cabbage and sweet red bell peppers tossed in an orange/cumin/garlic vinn, carrots, toasted peanuts and black sesame seeds. Finished with red curry aioli, chives, and cilantro. Choose Tofu or Chicken $11

Winter Wedgie V *

We have many root beers available:12oz bottles $3 and one on tap for $4. Consult your server or ask for the list; it’s entertaining.

Grilled romaine lettuce with roasted roma tomato, peas, toasted pumpernickel, hard boiled egg, bacon, dill, served with Russian dressing and garlic-herb buttermilk. $9 Atomic Wedgie $14 (With Grilled Salmon)

Assorted Cocktails!

The Health Hutt*

Ask your server about mixed drinks you may want and for suggestions of any fancier beers and wines we may have on special.

ComboVille One ladle of soup $3 Two ladles of soup $5 1/2 sandwich • small salad • cup of soup • hand cut fries Choose two for $10 Choose three for $13

Sauteed quinoa, al dente green lentils, and wilted spinach topped with olive oil, fresh garlic, chili powder and cumin, with FRESH pan seared salmon and finished with Dijon vinaigrette and black pepper. $14*

Jive Turkey Salad House smoked turkey breast mixed with red grapes, quinoa, pine nuts, spinach,and a honey-sherry vinn. Topped with gorgonzola crumbles, haystack onions and beet frites all over that MF! (Mountain of Fun) $12

Ye Olde Mexican Quinoa Kurt Quinoa, black beans, queso fresco, cilantro, roasted red pepper, roasted roma tomatoes, grilled scallions, lime juice, HOT! smoked jalapeno dressing, with grilled chicken or spiced-grilled tofu. $12

Add fries to any full sandwich for $3

House Caesar Chavez for $6

*Not available to be enjoyed as a combination station delight.

Romaine Hearts, shaved parmesan cheese, house made croutons and house made Caesar dressing. Chicken $10 Salmon $14 Tofu $8*

Hot Bacon & Beans Flashback *This item is gluten free or can be made with gluten free bread for an additional $1.50.

V = Vegetarian Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sauteed crispy bacon, red bell pepper, french green beans, and grapes deglazed with white lightning barbecue and served over wilted spinach with gorgonzola crumbles. $12


sandwichopolis, walla walla Washington 49506 Burgertime * 1/2lb local beef patty served on a grilled Challah roll. Leaf lettuce, red onion, tomato and one topping of your choice. Walk across anything we have in house for 50¢ each. $12*

I m not your bro-BRO! * Grilled chicken, bacon, provolone, thousand island, and tomatoes on grilled sourdough with asiago cheese butter and a side of ketchup because my brother dips everything in ketchup. $12

Reuben Gonzales House-roasted corned beef brisket, caramelized red onions, spicy red cabbage dill slaw, 1000 island and Swiss on a grilled pumpernickel monkey. $12

Electric Cheetah Grilled Cheese V Provolone, cheddar, and goat cheese mousse, tomatoes, and caramelized red onion served on grilled sourdough with asiago cheese butter and fresh rosemary. $8

Up In The Club Tickle Smoked turkey, local hand sliced ham, hickory-smoked bacon, leaf lettuce, and tomatoes, with charred poblano aioli, stuffed in some grilled naan bread. $10

Hot Ham and Cheese Ham, Swiss, provolone, Mrs. Dogs Mustard and honey aioli on a Nantucket pretzel roll. $10

When I Dip You Dip We Dip * Rustic french baguette, caramelized onion, horseradish cream, gruyere, shaved prime rib with house made red wine jus. $12

Tobias Funke's “I chicken cordon bleu myself * Pretzel hoagie, shaved ham, crispy chicken thigh schnitzel, swiss, red onion, lettuce, and whole grain honey mustard aioli. $12

Porkins was a hero * Coming in hot with slow braised pork, tangy white lightning barbecue, house made pickles, macaroni fries, and bacon-chipotle jam on ciabatta. $12

Zoom zoom and a boom boom (V) * Spent grain, roasted portabello boomers with arugula pesto, roasted red pepper, gruyere, and house made boursin cheese. $10

Yahtzee! * Get a Yahtzee! In 3 rolls or less and your sandwich is free. You must yell “Yahtzee!” REAL LOUD to redeem your prize. Spent grain, smoked turkey, bacon, cherry preserves, goat cheese mousse, lettuce, tomato, and red onion. $12

Dinnersburg

Macaroni Land

My Goodness! My Guinness!

Electric Cheetah Macaroni & Cheese

Guinness beef stew topped with fresh! butterific pie dough, topped with micro greens and a drizzle of chive oil. $18

The Southern Belle Blackened 8oz salmon served over a warm salad of house made cornbread, roma tomato, roasted red pepper, wilted spinach and scallions with garlic-herb buttermilk dressing and a drizzle of chipotle barbecue. (V-sub barbecue grilled portobello). $16

My Biscuits, my biscuits! Green bean casserole with boursin cheese sauce, layered with crispy chicken thigh schnitzel topped with fresh baked buttermilk biscuits, drawn butter, and haystack onions. $16

COOKIE Central

Our house seven-cheese-blend with a touch of Dijon mustard and paprika, bacon and green onions, topped with seasoned bread crumbs and baked to order, drizzled with drawn butter just like grandmothers. It takes about 8.3 minutes. $12

It's a trap! Lobster carbonara with red onion, peas, and our house-seven-cheese blend, tempered with an eggy, topped with bacon, dill, and cracked black pepper. $14

Captain Planet V Grilled portobello mushroom, green beans, and boursin cheese, baked to perfection and topped with sweet cherry preserves and arugula pesto. $12

Tipsy Le Boeuf House-seven-cheese blend with a ladle of Guinness beef stew, topped with melted gruyere, haystack onions, and chive oil. $14

Monster Cookies Freshly baked, made-from-scratch monster cookies. They take about 12 minutes so order them early. 2 cookies for $6. Add a milk for $3.

Catering Junction Let us cAter your next event!

Uncle Cheetah’s Soup Shop, The Old Goat or The Electric Cheetah can cater your special event! Call us and we will create a custom menu based on your needs. Boxed lunches, soup and salad bars, and appetizers from us will make your event unique. Email: theelectriccheetah@yahoo.com to inquire. Private dining room is available for up to 50 people at The Old Goat in Alger Heights.


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