Ashley & Jesse Lee, owners of The Good Stuffed Food Truck, want you to get stuffed.
The Cook
The Server
After many years of big city living, Jesse Lee decided he needed a change. Inspired by the food truck scene in Fort Collins, Lee purchased a truck and began stuffing burgers. Six months after his first sale, the Lees decided to relocate. It’s a family affair with Jesse creating the mouth watering meals while his wife Ashley takes and delivers orders with their son Brayden. In order to be closer to family in North Dakota, the Lees moved to the Black Hills and began a new chapter in Good Stuffed. They felt Rapid City would be the ideal place to settle. “We’d always vacationed here and come back to the Black Hills quite a bit so we just figured what a [great] landing spot it would be,” says Jesse. They saw opportunity in the Black Hills when as few as five trucks covered the region in early 2017. Their determination and quality made The Good Stuffed standout. Burger lovers have learned where The Good Stuffed sets up during the Central States Fair, Sturgis Motorcycle Rally and other annual events.
"Everybody wants a food truck now to be part of their event and we’re glad to see that happen.” Jess Lee, Co-owner of The Good Stuffed
The Food
If you cannot find the truck, just follow your nose. The popular Popper Burger is a fresh patty stuffed with bacon and topped with pepperjack cheese, jalapeño cream cheese and raspberry jalapeño jelly made by Deb’s Downhome Delights. A partnership Jesse is proud to have. “We love using all the local people we can. She does an amazing job making all of our local jellies we use.” Burgers are not the only draw. Try their grilled cheese, gyros, fresh cut fries or garlic parm tots featuring a homemade garlic aioli that “everyone loves.”
elevaterapidcity.com
33
