Cafe Occidental

SENSITIVITY GUIDE

The Elysium’s Sensitivity Guide has been designed to help our guests who suffer from food sensitivities, ensuring that they are afforded the opportunity to enjoy the full breadth of our menus, whilst maintaining a balanced diet. Look out for dishes marked with the guide’s letters in understanding our dishes’ potential allergens, and kindly let your server know which dishes you would like to enjoy so that we can prepare them for you.

ΔΙΑΤΡΟΦΙΚΕΣ ΟΔΗΓΙΕΣ

Ο Διατροφικός Οδηγός του ξενοδοχείου Elysium έχει

σχεδιαστεί ούτως ώστε να βοηθήσει τους επισκέπτες μας που

έχουν διατροφικές ευαισθησίες, παρέχοντάς τους την ευκαιρία να απολαύσουν τις επιλογές του μενού μας, διατηρώντας παράλληλα μια σωστή και ισορροπημένη διατροφή. Δώστε προσοχή στα πιάτα που σημειώνονται με τα σύμβολα του οδηγού για να κατανοήσετε τα αλλεργιογόνα που πιθανώς περιέχουν κι ενημερώστε τον σερβιτόρο σας για τα γεύματα που θα θέλατε να απολαύσετε, ώστε να τα ετοιμάσουμε ειδικά για εσάς.

(CE) CELERY | ΣΕΛΙΝΟ (CR) CRUSTACEANS | ΟΣΤΡΑΚΟΕΙΔH (EG) EGG | ΑΥΓA (F) FISH | ΨAΡΙ (G) GLUTEN | ΓΛΟΥΤEΝΗ (LU) LUPIN | ΛΟYΠΙΝΟ (M) MILK | ΓΑΛΑΚΤΟΚΟΜΙΚA (MS) MOLLUSCS (MU) MUSTARD | ΜΟΥΣΤΑΡΔΑ (N) NUTS | ΞΗΡΟΙ ΚΑΡΠΟΙ (P) PEANUTS | ΦΥΣΤΙΚΙΑ (SE) SESAME | ΣΟΥΣΑΜΙ (SB) SOYA | ΣΌΓΙΑ (S02) SULPHUR DIOXIDE | ΔΙΟΞΕΙΔΙΟ ΤΟΥ ΘΕΙΟΥ

AFTERNOON TEA AT THE ELYSIUM

Available 12:00 – 18:30 Διαθέσιμο 12:00 – 18:30

FOR TWO PERSONS 40 ΓΙΑ ΔYΟ AΤΟΜΑ

A fine selection of FRESHLY-BAKED SCONES

Served with clotted Cornish cream and jam. ΦΡΕΣΚΟΨΗΜEΝΑ ΣΚOΟΥΝΣ Σερβίρονται με κρέμα «clotted» και μαρμελάδα. (M, G, EG)

SELECTION OF FINGER SANDWICHES

Honey roast ham, oak smoked salmon, egg mayonnaise, cucumber and cream cheese. ΕΠΙΛΟΓH ΑΠO ΣΑΝΤΟΥΪΤΣ Ζαμπόν, καπνιστός σολoμός, αυγό με μαγιονέζα. (M, G, EG, F, MU, SE)

ASSORTMENT OF FINE CAKES ΕΠΙΛΟΓΗ ΔΙΑΦΟΡΩΝ ΓΛΥΚΩΝ (M, G, EG)

TEA OR COFFEE ΤΣΑΙ Ή ΚΑΦΕΣ

ADD ON A GLASS OF THE FOLLOWING PER PERSON: Italian prosecco 12 Italian prosecco Rosé 12 Mandois champagne 17.5 Mo ët et Chandon champagne 20 Mandois Rosé champagne 23

‘PRINCESS AND PRINCES’ CHILDREN’S AFTERNOON TEA

Available 12:00 – 18:30

Διαθέσιμο 12:00 – 18:30

PER CHILD 16

ΑΝΑ ΠΑΙΔΙ

Selection of three sandwiches

HAM – CHEESE - CUCUMBER ΠΟΙΚΙΛΙΑ ΑΠΟ ΤΡΙΑ ΣΑΝΤΟΥΪΤΣ

Ζαμπόν - τυρί - αγγουράκι

CARAMELISED POPCORN ΚΑΡΑΜΕΛΩΜEΝΗ

WHITE MILK CHOCOLATE LOLLIPOPS

SWEET MACAROON ΓΛΥΚO ΜΑΚΑΡOΝ

CHOICE OF MILKSHAKE

FILLED SWEET ‘CONE’

(CE) CELERY | ΣΕΛΙΝΟ (CR) CRUSTACEANS | ΟΣΤΡΑΚΟΕΙΔH (EG) EGG | ΑΥΓA (F) FISH | ΨAΡΙ (G) GLUTEN | ΓΛΟΥΤEΝΗ (LU) LUPIN | ΛΟYΠΙΝΟ (M) MILK | ΓΑΛΑΚΤΟΚΟΜΙΚA (MS) MOLLUSCS (MU) MUSTARD | ΜΟΥΣΤΑΡΔΑ (N) NUTS | ΞΗΡΟΙ ΚΑΡΠΟΙ (P) PEANUTS | ΦΥΣΤΙΚΙΑ (SE) SESAME | ΣΟΥΣΑΜΙ (SB) SOYA | ΣΌΓΙΑ (S02) SULPHUR DIOXIDE | ΔΙΟΞΕΙΔΙΟ ΤΟΥ ΘΕΙΟΥ

FINGER BITES AND BOARDS

ΜΠΟΥΚIΤΣΕΣ ΚΑΙ ΠΙΑΤEΛΕΣ

LAMB CROQUETTES 10

Crisp lamb croquettes, whipped feta and mint.

Τραγανές αρνίσιες κροκέτες με κρεμώδες τυρί φέτα και δυόσμο. (EG, G, M)

PRAWNS 10

Filo coated butterfly prawns, sweet chilli mayonnaise.

Παναρισμένες γαρίδες με μαγιονέζα από γλυκό τσίλι. (CR, G, EG, S02, MU)

MUSHROOM 9

Mushroom and truffle arancini, truffle emulsion. Arancini (ριζοκεφτεδάκια) με μανιτάρι και τρούφα.

(M, MU, N, SE)

ASSORTED LOCAL DIPS AND CHARRED PITTA BREAD 12

Hummus, taramosalata, tzatziki and tirokafteri dips.

ΔΙΑΦΟΡΑ ΤΟΠΙΚΑ ΝΤΙΠΣ ΜΕ ΖΕΣΤΗ ΠΙΤΑ

Χούμους, ταραμοσαλάτα, τζατζίκι και τυροκαυτερή.

(F, G, M, SE)

CHARCUTERIE SHARING BOARD 16.5

A selection of cured global meats, Elysium pickles, olives and charred bread. ΠΙΑΤΕΛΑ ΑΛΛΑΝΤΙΚΩΝ Ποικιλία από διεθνή αλλαντικά, τουρσί, ελιές και ζεστό ψωμί.

(G, MU, SO2)

CHEESE PLATTER 26

A selection of local and global cheeses, Cypriot honey, bread and crackers. ΠΙΑΤΕΛΑ ΤΥΡΙΩΝ

Ποικιλία ντόπιων και διεθνών τυριών, κυπριακό μέλι, ψωμί και κράκερ.

(G, M, N)

VEGETARIAN BOARD 18.5 Marinated local aubergines and courgettes, mushroom and truffle arancini, falafel and olives. ΠΙΑΤΕΛΑ ΓΙΑ ΧΟΡΤΟΦΑΓΟΥΣ

Μαριναρισμένες μελιτζάνες και κολοκύθια, arancini (ριζοκεφτεδάκια) με μανιτάρι και τρούφα, φαλάφελ και ελιές.

(M, MU, N, SE)

SNACK BOARD 24

Mushroom and truffle arancini, Crisp butterfly prawns, lamb croquettes.

ΠΙΑΤΕΛΑ ΜΕ ΔΙΑΦΟΡΑ ΣΝΑΚ

Arancini (ριζοκεφτεδάκια) με μανιτάρι και τρούφα, τραγανές γαρίδες, τραγανές κροκέτες αρνιού. (CE, EG, G, SE, M, CR)

FOOD

(CE) CELERY | ΣΕΛΙΝΟ (CR) CRUSTACEANS | ΟΣΤΡΑΚΟΕΙΔH (EG) EGG | ΑΥΓA (F) FISH | ΨAΡΙ (G) GLUTEN | ΓΛΟΥΤEΝΗ (LU) LUPIN | ΛΟYΠΙΝΟ (M) MILK | ΓΑΛΑΚΤΟΚΟΜΙΚA (MS) MOLLUSCS (MU) MUSTARD | ΜΟΥΣΤΑΡΔΑ (N) NUTS | ΞΗΡΟΙ ΚΑΡΠΟΙ (P) PEANUTS | ΦΥΣΤΙΚΙΑ (SE) SESAME | ΣΟΥΣΑΜΙ (SB) SOYA | ΣΌΓΙΑ (S02) SULPHUR DIOXIDE | ΔΙΟΞΕΙΔΙΟ ΤΟΥ ΘΕΙΟΥ

BEETROOT AND GOAT’S CHEESE SALAD 13.5

Baked and pickled beetroot, goat cheese, local citrus, toasted pine nuts and basil. ΣΑΛΑΤΑ ΜΕ ΠΑΝΤΖΑΡΙ ΚΑΙ ΚΑΤΣΙΚΙΣΙΟ ΤΥΡΙ

Παντζάρι ψητό και τουρσί, κατσικίσιο τυρί, ντόπια εσπεριδοειδή, καβουρδισμένα πινόλια και βασιλικός. (M, MU, N)

CAESAR SALAD 16

Crisp romaine lettuce, shaved parmesan, croutons and Caesar dressing. With your choice of:

GRILLED CHICKEN BREAST 17

PRAWNS 20

ΣΑΛΑΤΑ ΤΟΥ ΚΑΙΣΑΡΑ Τραγανό μαρούλι, ξύσμα παρμεζάνας, κρουτόνς και σάλτσα του Καίσαρα. Επιλέξετε ανάμεσα σε: ΦΙΛΕΤΟ ΚΟΤΟΠΟΥΛΟ ΣΧΑΡΑΣ

ΓΑΡΙΔΕΣ (EG, F, G, M, MU, CR)

SOFT SHELL CRAB SALAD 16.5

Soft shell crab salad, radish, mixed leaf, mango, yuzu dressing, crispy onion. ΣΑΛΑΤΑ ΚΑΒΟΥΡΙΩΝ Σαλάτα καβουριών, ραπανάκι, φύλλα σαλάτας, μάνγκο, σάλτσα γιούζου, τραγανά κρεμμύδια. (CE, SE, SB, F)

QUINOA SALAD (VEGAN) 14.5

Quinoa salad with artichokes, peas, preserved lemon, mint and flat parsley. ΣΑΛΑΤΑ ΚΙΝΟΑ

Σαλάτα από κινόα με αγκινάρα. Μπιζέλια, λεμόνι τουρσί, δυόσμο και μαϊντανό.

SANDWICHES

THE ELYSIUM CLUB 18.5

Grilled chicken breast, streaky bacon, free-range egg, lettuce and vine tomato served with Cyprus hand cut fries. TO ΚΛΑΜΠ ΣΑΝΤΟΥΪΤΣ ΤΟΥ ELYSIUM

Κοτόπουλο φιλέτο σχάρας, μπέικον, αυγό ελευθέρας βοσκής, μαρούλι και ντομάτα

συνοδευμένο με φρέσκες κυπριακές τηγανητές πατάτες. (EG, G, M, MU, SO2)

STEAK SANDWICH 20 Char grilled sirloin steak, rocket, balsamic glazed onions in toasted Ciabatta served with Cyprus hand cut fries. ΣΑΝΤΟΥΪΤΣ ΜΕ ΒΟΔΙΝΟ ΦΙΛΕΤΟ

Καραμελωμένα κρεμμύδια με βαλσάμικο σε φρυγανισμένη Ciabatta, σερβιρισμένο με κυπριακές τηγανητές πατάτες κομμένες στο χέρι. (G, M, MU, SO2)

STEAMED SOFT SHELL CRAB BAO BUNS 20 Crisp softshell crab, kimchi, wasabi mayo, served with prawn crackers. ΤΡΑΓΑΝΟ ΚΑΒΟΥΡΙ ΜΕ ΚΡΑΚΕΡ ΓΑΡΙΔΑΣ

Τραγανό καβούρι με μαλακό κέλυφος, κορεάτικα λαχανικά, μαγιονέζα με wasabi, σερβίρεται με κράκερ γαρίδας. (CR, F, G, SE, EG, MU, M)

ITALIAN STYLE TOASTED PANINI ΣΕ ΨΗΜΕΝΟ ITAΛΙΚΟ ΨΩΜΑΚΙ ΠΑΝΙΝΙ

HONEY-BAKED HAM AND SWISS CHEESE 13 ZΑΜΠΟΝ

TUNA MELT WITH DUTCH CHEESE, OLIVE TAPENADE AND SUN-DRIED TOMATOES 16

MOZZARELLA WITH VINE-RIPE TOMATOES AND FRESH BASIL 15.5 ΜΟΤΣΑΡΕ ΛΑ ΜΕ ΩΡΙΜΕΣ ΝΤΟΜ ΑΤΕΣ ΚΑΙ ΦΡΕ ΣΚΟ ΒΑΣΙΛΙΚΟ (M, G)

GRILLED MEDITERRANEAN VEGETABLES WITH RUCULA PESTO 14.5

ΜΕΣΟΓΕΙΑΚ Α ΛΑΧΑΝΙΚ Α ΣΤΗ ΣΧ Α ΡΑ ΜΕ ΠΕ ΣΤΟ ΜΑΝΙΤΑ ΡΙΑ (M, G, N)

PESTO CHICKEN WITH GRILLED ZUCCHINI, RED ONIONS AND SPINACH 15.5

ΚΟΤΟΠΟΥΛΟ ΠΕ ΣΤΟ, ΚΟΛΟΚΥΘΑ ΚΙΑ ΣΤΗ ΣΧ Α ΡΑ, ΚΡΕΜΜ ΥΔΙΑ ΚΑΙ ΣΠΑΝ Α ΚΙ (G, M, N)

All the above are served with fresh hand cut potato fries

Όλα τα πιο πάνω συνοδεύονται με φρέσκιες τηγανητές πατάτες κομμένες στο χέρι

(CE) CELERY | ΣΕΛΙΝΟ (CR) CRUSTACEANS | ΟΣΤΡΑΚΟΕΙΔH (EG) EGG | ΑΥΓA (F) FISH | ΨAΡΙ (G) GLUTEN | ΓΛΟΥΤEΝΗ (LU) LUPIN | ΛΟYΠΙΝΟ (M) MILK | ΓΑΛΑΚΤΟΚΟΜΙΚA (MS) MOLLUSCS (MU) MUSTARD | ΜΟΥΣΤΑΡΔΑ (N) NUTS | ΞΗΡΟΙ ΚΑΡΠΟΙ (P) PEANUTS | ΦΥΣΤΙΚΙΑ (SE) SESAME | ΣΟΥΣΑΜΙ (SB) SOYA | ΣΌΓΙΑ (S02) SULPHUR DIOXIDE | ΔΙΟΞΕΙΔΙΟ ΤΟΥ ΘΕΙΟΥ

ELYSIUM BURGERS

THE ELYSIUM BURGER 17.5

Grilled beef patty, bacon, Swiss cheese, soft brioche roll, with creamy coleslaw.

ΤΟ ΜΠΕΡΓΚΕΡ «ELYSIUM»

Μπιφτέκι στη σχάρα, μπέικον, Ελβετικό τυρί, μαλακό μπριός.

με κρεμώδη κόλσλοου (G, M, EG)

CYPRIOT BURGER 17.5

Char grilled lamb patty in Greek pita with tomatoes, feta cheese and tzatziki.

ΚΥΠΡΙΑΚΟ ΜΠΕΡΓΚΕΡ

Αρνίσιο μπιφτέκι στη σχάρα σε Ελληνική πίτα με ντομάτα, φέτα και τζατζίκι. (G, M, EG, MU, SO2)

THE FREE RANGE CHICKEN BURGER 17.5

Served in soft brioche with crisp gem lettuce and harissa mayonnaise.

ΜΠΕΡΓΚΕΡ ΜΕ ΚΟΤΟΠΟΥΛΟ ΕΛΕΥΘΕΡΑΣ ΒΟΣΚΗΣ

Σερβίρεται σε ψωμάκι μπριός με τραγανά φύλλα μαρουλιού και μαγιονέζα. με σως χαρίσα (G, M, EG)

BEYOND MEAT – PLANT BASED BURGER (VEGAN) 17.5

Grilled plant based patty, red onion and tomato chutney, fresh tomato and basil. ΧΟΡΤΟΦΑΓΙΚΟ ΜΠΕΡΓΚΕΡ

Μπέργκερ λαχανικών στη σχάρα με ντομάτα και βασιλικό.

All above burgers are served with fresh hand cut potato fries and can be served alternatively in gluten-free bread

Όλα τα πιο πάνω μπέργκερ σερβίρονται με φρέσκιες τηγανητές πατάτες κομμένες στο χέρι και εναλλακτικά με ψωμί χωρίς γλουτένη

HOT DISHES

CHICKEN SOUVLAKI 20 Marinated chicken kebab, warm flat bread, tzatziki, pickled cabbage and Cypriot hand cut fries.

ΚΟΤΟΠΟΥΛΟ ΣΟΥΒΛΑΚΙ

Μαριναρισμένο κοτόπουλο σουβλάκι με ζεστή πίτα, τζατζίκι

και λάχανο τουρσί και φρέσκες κυπριακές τηγανητές πατάτες.

(G, M )

NAPOLITANA 15.5

‘Duram’ wheat pasta with your choice of spaghetti or penne. ΝΑΠΟΛΙΤΑΝΑ

Ζυμαρικά σιταριού «Durum» με σπαγγέτι ή πένες της επιλογής σας. (EG, G, M)

CARBONARA 15.5

‘Duram’ wheat pasta with your choice of spaghetti or penne. ΚΑΡΜΠΟΝΑΡΑ

Ζυμαρικά σιταριού «Durum» με σπαγγέτι ή πένες της επιλογής σας. (EG, G, M)

ARABIATTA 15.5

‘Duram’ wheat pasta with your choice of spaghetti or penne. ΑΡΑΒΙΑΤΑ

Ζυμαρικά σιταριού «Durum» με σπαγγέτι ή πένες της επιλογής σας. (EG, G, M)

(CE) CELERY | ΣΕΛΙΝΟ (CR) CRUSTACEANS | ΟΣΤΡΑΚΟΕΙΔH (EG) EGG | ΑΥΓA (F) FISH | ΨAΡΙ (G) GLUTEN | ΓΛΟΥΤEΝΗ (LU) LUPIN | ΛΟYΠΙΝΟ (M) MILK | ΓΑΛΑΚΤΟΚΟΜΙΚA (MS) MOLLUSCS (MU) MUSTARD | ΜΟΥΣΤΑΡΔΑ (N) NUTS | ΞΗΡΟΙ ΚΑΡΠΟΙ (P) PEANUTS | ΦΥΣΤΙΚΙΑ (SE) SESAME | ΣΟΥΣΑΜΙ (SB) SOYA | ΣΌΓΙΑ (S02) SULPHUR DIOXIDE | ΔΙΟΞΕΙΔΙΟ ΤΟΥ ΘΕΙΟΥ

HOT COFFEES

Espresso 5

Double Espresso 6

Espresso Macchiato 5.2

Cappuccino 6.4

Mocha Cappuccino 6.5

Latte Macchiato 6.5

Mocha Latte 6.5

Instant Coffee 5.8

Cyprus Coffee 4.5

Double Cyprus Coffee 5.5

Filter Coffee 5.8

Americano 6

All above coffees can also be prepared as decaffeinated

COLD COFFEES

Freddo Espresso 6.2

Freddo Cappuccino 6.4

Nescafé Frappé 6.4

Caramel Macchiato 6.5

Chocolate Cookies Frappé 6.5

Alaska 6.5

COFFEES WITH SPIRITS

IRISH COFFEE 10

Café Crème, Jameson whiskey and whipped cream

CALYPSO COFFEE 10

Café Crème, Tia Maria liqueur and whipped cream

BAILEYS COFFEE 10

Café Crème, Baileys liqueur and whipped cream

ROYAL COFFEE 10

Café Crème, Brandy VSOP and whipped cream

FLAVOURED COFFEES

LATTECCINO 6.8

Infuse your latte with hazelnut, toffee nut, vanilla, crème brûlée or almond syrup

COCONUT DESIRE 6.8

Coconut flavours infused in latte

COOKIES DREAM 6.8

Espresso, cookies syrup, milk foam

EAST INDIA LOOSE TEA PROPOSALS

ELYSIUM AFTERNOON BLEND 5.8

This coppery coloured light bright medium tea is much more subtle, soft, smooth, and has a touch of muscatel flavour.

ROYAL BREAKFAST 5.8

Our blend of Royal Breakfast loose leaf black tea is full-bodied, providing a rich and malty brew alternative to the English breakfast tea. is blend has teas selected from the misty hills of Ceylon, known for their brightness and floral notes, and from the lush estates of Assam to bring out its malty character and full-bodied cup.

THE STAUNTON EARL GREY 5.8

With an exceptional aroma and flavour that is light, sweet, citrus/floral and delicate.

FIRST ROMANCE 6.5

A very special fruit tea blend with a rich aromatic scent, reddish colour and a fruity mellow taste. A creamy sweet exotic flavours will delight your senses and evoke the excitement of a first romance. Laced with all-natural strawberry, orange peel and rose petals.

THE FIRST ESTATE ASSAM 6.5 Rich and full bodied, with a distinct malty flavour.

HEAVENLY SPECIAL BLACK 6.5 is tea boasts twisted leaves which produce a bright light golden coloured cup with it’s deliciously smooth fruity, floral notes and rich in aroma.

KAMA SUTRA 6.5

A interesting spicy and very special lively tangy aroma with a hint of ginger is vitalizing warm drink. We have found this, a bright amber cup that has a distinctive floral aroma and hint of spicy notes. A tea blend made for special people for special occasions.

TRADITIONAL KARAK 6.5

Fragrant ginger and a blend of natural spices of peppercorn, cardamom, cinnamon, and clovesgives this strong black tea and intense, warming flavour.

THE FORBIDDEN CITY BLOSSOM GREEN TEA, CHINA 6.5

A fine Chinese green tea delicately flavoured with jasmine flowers.

GREEN TEA WITH SOURSOP 6.5

An exceptional spring plucking selects only handsome whole leaves with silver tips. Terrific aroma, exquisite taste, great sophistication.

SENCHA SAEMIDORI 7.7

This Wiry, spiky produce a hint of sea weedy aroma with steamed vegetables flavour.

MILK OOLONG RESERVE, TAIWAN 6.5

With its caramel infused aroma, our Milk Oolong creates a velvety smooth infusion when brewed. Oolong devotees will delight in this sweet and light-bodied gem.

LEMONGRASS & GINGER INFUSION 6.5

All natural, finest lemongrass is blended with warming ginger pieces for a fragrant, zesty cup giving a spicy finish.

STRAWBERRY TWIST 9

Fresh strawberries, raspberry and blueberry purée, lemon and lime juices with home-made vanilla sugar.

TROPICANA 8

Fresh banana blended with vanilla ice cream, mango and pineapple juices and coconut cream.

RAPASKA 8

A simple but effective mix of fresh cloudy apple juice, fresh orange juice and raspberries.

CRANPINA 8

A chilled blend of pineapple, grapefruit and cranberry juices.

STRAWBERRY AND VANILLA MOJITO 8

A virgin form of Mojito with strawberry purée and vanilla syrup mixed with lime and fresh mint.

“ALCOHOL MAY BE MAN’S WORST ENEMY, BUT THE BIBLE SAYS LOVE YOUR ENEMY”

Frank Sinatra

BEERS & CIDERS

ΜΠΥΡΕΣ & ΜΗΛΙΤΕΣ

LOCAL BEERS | ΤΟΠΙΚEΣ ΜΠYΡΕΣ (33cl)

Carlsberg 4.5

Keo 4.5

DRAUGHT BEERS | ΒΑΡΕΛIΣΙΕΣ ΜΠYΡΕΣ

Carlsberg (57cl) 6

Carlsberg (34cl) 4

Keo (57cl) 6

Keo (34cl) 4

Kronenbourg (57cl) 6.5

Kronenbourg (34cl) 4.5

IMPORTED BEERS | ΕΙΣΑΓΟΜΕΝΕΣ ΜΠYΡΕΣ (33cl)

Heineken 6.5

Budweiser 6.5

Stella Artois 6.5

Corona 6.5

Becks Non Alcoholic 6.5

Crabbies Ginger Beer 7

Guinness (44cl) 6.5

CIDERS | ΜΗΛIΤΕΣ

Strongbow (33cl) 6.5

Magners (33cl) 6.5

REFRESHMENTS & MINERALS

ΑΝΑΨΥΚΤΙΚΑ & ΕΜΦΙΑΛΩΜΕΝΑ ΝΕΡΑ

Soft drinks (25cl) 4.8

Chilled fruit juices (25cl) 4.5

Freshly-squeezed fruit juice (30cl) 6.5

Iced tea (33Wcl) 4.8

Imported mineral water (75cl) 5.5

Imported mineral water sparkling (75cl) 5.5

Imported mineral water (33cl) 3.5

Imported mineral water sparkling (33cl) 3.5

GIN AND TONIC

GIN MARE 12

Mediterranean Gin, with flavours of olive, basil, thyme and rosemary. Garnished with olives and rosemary.

MONKEY 47 13

Made in the black forest from 47 different botanicals. Garnished with orange peel.

MARTIN MILLER`S 10

Distilled in England, then shipped to Iceland to be diluted with the purest water on Earth, cucumber is the secret botanical and shines through. Garnished with cucumber swirl and lime.

TANQUERAY 11

A fruitier, lighter profile of Tanqueray with strong grapefruit and chamomile flavours. Garnished with grapefruit.

HENDRICKS 10

A gin made oddly. 11 botanicals and their curious secrets, combined in symphonic sublimity with rose and cucumber.

THE BOTANIST 11

22 botanicals are used for the creation of this Islay gin. Garnished with thyme and lemon.

BEEFEATER 24 10

Made in the heart of London from 12 hand-selected fine botanicals and exotic teas. Garnished with a lemon peel.

THE STAR OF BOMBAY 10.5

The classic notes of juniper, angelica and coriander have been intensified, with the addition of bergamot and ambrette seeds offering extra exoticness. Garnished with orange peel.

ELEPHANT 10

An African-inspired handcrafted premium gin with apple aroma, an undertone of mountain pine and other herbaceous notes, that captures the spirit of Africa. Elephant Gin contributes 15% of profits to Big Life Foundation and Space for Elephants, which are devoted to the conservation of the African elephant.

SILENT POOL 11

Full bodied and fresh produced using 24 botanicals and spring water from Silent pool itself. Flavours of lavender and chamomile combined with citrus notes and velvety honey. Garnished with fresh chamomile.

GORDONS PINK 10.5

Original gordons recipe from the 1880s perfectly crafted to balance natural sweetness of raspberries and strawberries. Garnished with lime.

Please choose from our selection of premium tonic waters included in the above prices; Schweppes, FeverTree, FeverTree light, FeverTree Mediterranean, Fentimans, Three Cents, Three Cents lemon

Johnny Carson

MARTINIS WITH STYLE

PORN

STAR MARTINI 13

An exotic rendez-vous of passion fruit and Absolut Vanilla Vodka, served with a shot of champagne. Eat the passion fruit with spoon, drink the champagne and enjoy the drink at leisure.

CHOCOLATE

HONEYCOMB 11

Honeycomb and chocolate combined to create a fabulous drink with honeycomb vodka, chocolate Baileys and Frangelico.

ORIENTAL TOUCH 11

Fresh ginger muddled with lychees and finished with Captain Morgan Dark rum, Midori, fresh apple and lemon juices.

VANILLA CHOCOLATE MALT 11

Mozart chocolate liqueur and Absolut Vanilla Vodka combined with almond and malted milk to give the evening a sweet touch. Look out for the chocolate glass!

“HAPPINESS IS… FINDING TWO OLIVES IN YOUR MARTINI WHEN YOU’RE HUNGRY”

CHAMPAGNE COCKTAILS

ELYSIUM FIZZ 22

An unforgettable mix of Amaretto DiSaronno, fresh orange juice, passion fruit purée and cranberry juice, topped with Mandois Brut Champagne.

MAYFAIR MOJITO 22

A generous measure of 8-year-old Bacardi muddled with lime and mint and charged up with Mandois Brut Champagne. A very healthy and refreshing way of drinking champagne.

RED MONSOON 22

Smirnoff North Vodka shaken with Chambord, black berry purée, cranberry juice and fresh lemon juice, topped up with Mandois Brut Champagne. A marriage made in heaven!

DRAGON EYES 22

Fresh pineapple muddled with Apple Schnapps, Cointreau, home-made vanilla syrup, fresh lemon and apple juices, topped up with Mandois Rosé Champagne.

“CHAMPAGNE, IF YOU ARE SEEKING THE TRUTH, IS BETTER THAN A LIE DETECTOR. IT ENCOURAGES A MAN TO BE EXPANSIVE, EVEN RECKLESS, WHILE LIE DETECTORS ARE ONLY A CHALLENGE TO TELL LIES SUCCESSFULLY”

Graham Greene

(CE) CELERY | ΣΕΛΙΝΟ (CR) CRUSTACEANS | ΟΣΤΡΑΚΟΕΙΔH (EG) EGG | ΑΥΓA (F) FISH | ΨAΡΙ (G) GLUTEN | ΓΛΟΥΤEΝΗ (LU) LUPIN | ΛΟYΠΙΝΟ (M) MILK | ΓΑΛΑΚΤΟΚΟΜΙΚA (MS) MOLLUSCS (MU) MUSTARD | ΜΟΥΣΤΑΡΔΑ (N) NUTS | ΞΗΡΟΙ ΚΑΡΠΟΙ (P) PEANUTS | ΦΥΣΤΙΚΙΑ (SE) SESAME | ΣΟΥΣΑΜΙ (SB) SOYA | ΣΌΓΙΑ (S02) SULPHUR DIOXIDE | ΔΙΟΞΕΙΔΙΟ ΤΟΥ ΘΕΙΟΥ

ELYSIUM SANGRIA 11.5

The famous Spanish drink made the Elysium way with Cherry Brandy, Grand Marnier, red wine and orange, apple and cranberry juices charged with lemonade.

CUCUMBER COLLINS 11.5

A refreshing mix of Old Tom gin, ginger liqueur, elderflower cordial and fresh lime juice charged with cucumber soda.

PASSION FRUIT COLLINS 11.5

A fruity adaptation to the classic Collins with gin, lemon juice, sugar syrup, passion puree and topped up with soda water.

PISTACHIO FIZZ 11.5

Green tea and pistachio make the flavours of the drink with Gin, Cream, lime juice and eucalyptus in the background.

DIGGLER'S GOLD 11.5

Zubrowka Bison Vodka muddled with Apple Schnapps, lime juice, mint leaves, vanilla sugar and fresh apple juice. A pinch of gold shimmer in this drink takes you on a golden journey.

THE ELYSIUM BLOODY MARY 11.5

The Elysium style of the traditional cocktail with Absolut citron, Port, fresh lemon and orange juices, spice and celery bitters, topped with tomato juice.

MASTER BATES 12.5

15 y.o Zacapa rum combined with Amaretto, Masticha liqueur, lemon and lime juice, honey water, mango purée and orange flower water. A powerful cocktail that can be enjoyed with a cocktail flavoured ice lolly.

LEMONGRASS AND CARDAMOM WHISKY SOUR 10.5

A stunning variation of the classic whisky sour just by infusing the bourbon with lemongrass and by adding lemongrass and cardamom cordial and cardamom bitters.

WARDENS PUNCH 11.5

A rare mix of Lichiko Shochu, vanilla liqueur, vanilla syrup and Chase Rhubarb vodka shaken hard with lemon juice, Dandelion and Burdock bitters.

MASTICHA SOUR 11.5

Refusing to grow anywhere else except Chios island the masticha tree is giving us this amazing liqueur that we serve in your glass shaking it with lemon juice fresh red grapefruit juice and orange.

THE HOLY GRAIL 14

Named not by accident ‘Holy Grail’ this amazing cocktail consists of a generous measure of Gin Mare, coconut liqueur, fresh pineapple and cucumber juice, Bittermans Burlesque bitters, fresh lime and a dash of sesame oil.

ELYSIUM LEMONADE 11.5

A refreshing drink twisted the Elysium way with Bacardi, mint leafs, lemon, vanilla syrup and topped up with lemonade.

GREEN FOREST 12.5

Our bartenders twist on the green forest cocktail using mango, lime, midori Orange liqueur, hendricks gin, cointreau and a pinch of mint leafs.

CARROT COLADA 11.5

A twist on a classic using carrot infused vodka, lemon, cream, vanilla syrup and orange juice.

CLASSIC COCKTAILS

OUR BARTENDERS WILL BE HAPPY TO PREPARE ANY CLASSIC COCKTAIL THAT YOU DESIRE

Brandy Sour 8

Ouzo Special 7

Manhattan (dry, sweet or perfect) 10

Martini Cocktail 10

Apple Martini 11

Fruit Daquiri (Kiwi, Strawberry, Banana, Lime) 10

Old Fashioned 9

Whisky Sour 9

Cosmopolitan 10

Caipirinhas de Fruta (Kiwi, Strawberry, Banana, Lime) 10

Mojito 11

Margarita 10

Cuba Libre 9

Pimm’s No 1 9

Pina Colada 10

Gin Fizz 9

Brandy Alexander 10

Rusty Nail 11

Classic Champagne Cocktail 22

Aperol Spritz 13

Ouzo local 4.5

Ouzo Plomariou 5.5

Ouzo Varvayianni 5.5

Campari 7

Pernod 8

Aperol 8

Amaro Di Averna 8

Underberg (2cl) 4.5

Fernet Branca 7

Branca menta 8

Jägermeister 8

VERMOUTHS

Martini Dry, Bianco, Rosso 6

Antica Formula 6.5

Noilly Prat 6.5

Ottos Athens 6.5

VODKA |

FRENCH | ΓΑΛΛΙΚ

Grey Goose Classic 10

Grey Goose Pear 10

Grey Goose Orange 10 Ciroc 11

POLISH |

Belvedere 10

Zubrowka Bison 7

SWEDISH | ΣΟΥΗΔΙΚ

Absolut Blue 7

Absolut Vanilla 7

Absolut Mandarin 7

Absolut Raspberry 7

Absolut Citron 7

RUSSIAN |

Smirnoff Red 7

Smirnoff North 7

Stolichnaya 7

Stolichnaya Elit 10

Beluga 9

Russian Standard 8

Kauffman selected vintage 26.5

FINNISH |

Finlandia Classic 8

DUTCH |

Ketel One 7

BRITISH | ΑΓΓΛΙΚ

Chase 9

Chase Rhubarb 10

SPIRITS

ΑΛΚΟΟΛΟΥΧΑ ΠΟΤΑ (4cl)

GIN | ΤΖΙΝ

Bombay 8

Gordon’s 7

Gordon’s Pink 7.5

Beefeater 24 9

Hendrick’s 9

Tanqueray 8

Tanqueray 10 10

Martin Miller`s 9

Monkey 47 12

Gin Mare 10

The Botanist 11

The Star of Bombay 9.5

Elephant 10

Silent Pool 7

TEQUILA | ΤΕΚΙΛΑ

Jose Cuervo - Tradicional 9

Jose Cuervo - Classico 7.5

Jose Cuervo - Especial, Reposado 8

Jose Cuervo - Reserva, 1800 Anejo 15.5

Patrόn Anejo 11

Gran Patrόn Platinum 44

RUM | ΡΟΥΜΙ

Bacardi 7

Bacardi 8-years-old 9

Captain Morgan Spiced 9

Havana Club 7-years-old 9

Pitu (Cachaca) 7.5

Kraken Black Spiced Rum 8

Ron Zacapa 23-years-old 11

Ron Zacapa X.O. 27.5

Soft Drinks or Juices as a mixer 2

“ALWAYS DO SOBER WHAT YOU SAID YOU’D DO DRUNK. THAT WILL TEACH YOU TO KEEP YOUR MOUTH SHUT” ERNEST HEMINGWAY

LIQUEURS

ΛΙΚΕΡ (4cl)

Amaretto DiSaronno 8

Amarula 8

Baileys 8

Benedictine D.O.M 9

Chambord 9

Cointreau 8

Chase Rhubarb 8

Drambuie 8

Filfar- Local Orange Liqueur 5.5

Frangelico 8

Galliano 8

Grand Marnier 9

Kahlua 8

Limoncello 6.5

Malibu 8

Midori 8

Mozart 8

Passoa- Passion fruit Liqueur 8

Sambuca 8

Southern Comfort 8

Tia Maria 8

Mastic Apalarina 6.5

Luxardo 6

(6cl)

Commandaria 5.5

SHERRY

Local Sherry (Medium) 5.5

Harvey’s Bristol Cream 6.5

Tio Pepe 6.5

PORT

Taylor’s Fine Tawny 8

Taylor’s Special Ruby 8

Taylor’s Special White 8

Taylor’s 10-years-old Tawny Port 11

Taylor’s 40-years-old Tawny Port 30

BRANDIES ΜΠΡΑΝΤΥ

KEO V.S.O.P. - Local 5.5

Five Kings - Local 5.5

Metaxa 5* 8

Calvados Coeur de Lion V.S.O.P 10

Metaxa 7* 10

Metaxa 12* 13.5

COGNACS & ARMAGNACS

ΚΟΝΙΑΚ & ΑΡΜΑΝΙΑΚ (4cl)

Martell V.S. 9

Courvoisier V.S. 9

Courvoisier V.S.O.P. 10

Hennessy V.S.O.P. 10

Remy Martin V.S.O.P. 10

Delamain X.O. 19

Hennessy X.O. 19

Remy Martin X.O. 19

Delamain Reserve de la Famille 58

St. Vivant Armagnac 9

Château de Laubade Armagnac 10

EAU DE VIE

Zivania - Domestic white 5.5

Kirschwasser 9

Poire Williams 9

Akvavit 9

Grappa Galatti 5.5

Grappa di Brunello di Montalcino Rennina 10

SINGLE MALT

“WINE IS SUNLIGHT, HELD TOGETHER BY WATER” Galileo

WINES BY GLASS

WHITE WINES |

Xynisteri 7

Ezousa Winery, Kannaviou Village, Pafos, Cyprus

Alimos Chardonnay 8.5

Kyperounda Winery, Kyperounda Village, Cyprus

Côté (Chardonnay, Sauvignon blanc) 8.5

Château du Tariquet, Gascony, France

Côtes du Rhône (Viognier, Roussane, Clairette, Marsanne, Bourboulenc) 9

E. Guigal, France

Pinot Grigio IGT 8.5

Fattoria Del Pometo Lungarotti, Umbria, Italy

ROSÉ WINES |

Eros (Maratheftiko) 8

Ezousa Winery, Kannaviou Village - Paphos Region, Cyprus

Valentina Medium Sweet (Cabernet Sauvignon, Mataro) 7.5

Fikardos Winery, Mesogi Village -Paphos Region, Cyprus

Côtes du Rhône (Grenache, Cinsault, Mourvèdre, Syrah) 9 E.Guigal, France

RED WINES | KΟΚΚΙΝΑ

Maratheftiko, Syrah, Mourvedre 7 Ezousa Winery, Kannaviou Village, Pafos, Cyprus

Cabernet Sauvignon 8

Kolios Winery, Statos /Ayios Photios Village - Paphos Region, Cyprus

Valpolicella Classico Superiore Doc (Corvina – Rondinella) 9 Zenato, Veneto, Italy

Côtes du Rhône (Viognier, Roussane, Clairette, Marsanne, Bourboulenc) 9 E. Guigal, France

CHAMPAGNES | ΣΑΜΠΑΝΙΕΣ

Mandois, Brut 17.5

Moët & Chandon Ice 23

ROSÉ CHAMPAGNES |

Mandois, Rosé 23

SPARKLING WINES | ΑΦΡΩΔΗ

Prosecco - Italy 12

Prosecco Rosé - Italy 12

CHAMPAGNES ΣΑΜΠΑΝΙΕΣ

Mandois, Brut 108

Bollinger Special Cuvée, Brut 175

Laurent-Perrier, Brut 138

‘R’ de Ruinart, Brut 150

Moët & Chandon, Imperial Brut 138

Ruinart Blanc de Blancs, Brut 192

Dom Ruinart Blanc de Blancs 430

Dom Perignon, Brut 430

Bollinger Grande Année, Brut 430

Cristal, Louis Roederer, Brut 525

Moët & Chandon Ice 140

ROSÉ CHAMPAGNES | ΡΟΖΕ

‘R’ de Ruinart Rosé 192

Laurent-Perrier Cuvée Rosé 220

Mandois, Rosé 145

SPARKLING WINES | ΑΦΡΩΔΗ ΚΡΑΣΙΑ

Asti Spumante - Italy 37

Prosecco - Italy 46

Prosecco Rosé - Italy 46

Bava Malvasia Rosé - Italy 55

“THERE COMES A TIME IN EVERY WOMEN’S LIFE WHEN THE ONLY THING THAT HELPS IS A GLASS OF CHAMPAGNE”

Bette Davis