




other’s Day Menu
£50
Excluding beverage

WELCOME DRINK
Glass of Perrier-Jouët Rosé

STARTER choice of one
Charred aubergine mint honey yoghurt, mint oil, pomegranate, crispy quinoa, confit garlic tahini
Crispy cod tacos y pil pil, pickle purple cabbage one piece
Steak tartare
hand cut beef fillet, cured yolk, Cantabrian anchovies, pickles, capers, Dijon mustard sourdough toast

MAIN choice of one
BMI tenderloin
Hereford beef fillet, foie gras, apple mustard, chocolate
Wagyu risotto porcini mushrooms and pecorino romano cheese
Trofie al pesto trofie pasta, vegan pesto, vegan parmesan, basil and pine nuts
Seared seabass aubergine tahini, potato foam, coriander cress, red amaranth

DESSERT choice of one Crema Catalana
Selection of sorbet

