Careers in oenology (wine making)

Careers

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In Oenology (Wine Making) Introduction Eligibility Job Prospects Institutes

Introduction

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Oenology is the science and study of all aspects of wine and winemaking except vine-growing and grape-harvesting, which form a subfield called viticulture. "Viticulture and oenology" is a common designation for training programmes and research centres that include both the "outdoors" and "indoors" aspects of wine production. An expert in the field of oenology is known as an oenologist.

Eligibility

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H.S.C.(12th )Science, Art’s ,commerce)/ I.T.I./M.C.V.C. Any Graduate /Diploma in Agriculture/Engineering/Technology OR Diploma in Fruit Processing & Wine Technology.

Job Prospects

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Students will work towards internationally recognized qualification developed to cope-up with needs of the world wide industries. Students can develop skills in wine making from various fruits, national and international wine marketing, vineyard management as well as communication skills.

Institutes

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GARGI AGRICULTURE RESEARCH AND TRAINING INSTITUTE (GARTI) Nashik, INDIA.