Eric Benoit

music obsessive. trained as a baker with a CIA double major graduate the old school way. took foundation chocolatiering courses at Valrhona. obsessive about pastries. favorite chefs to date: marcus samuelsson, pierre herme, florian belanger, ferran and albert adria, jordi butron, will goldfarb, rasmus kolfoed, rene redzepi, the seemingly endless selection of extraordinarily talented street chefs of thailand... favorite chocolatiers: pralus, claudio corallo...