Kopke 2(1)

Page 1

X re ca -I ri gi ar ón ll i V

c e r v e z ah e l l e s L ac e r v e z aH e l l e se su nt i p od e c e r v e z aq u es ec o n s u me p r i n c i p a l me n t ee nB a v i e r a a ls u rd eA l e ma n i ays eb a s a e nl al e v a d u r aS a c c h a r o my c e s u v a r u m. H e l l e se su n ac e r v e z a d ec o l o ra ma r i l l oc o nu n ad e n s i d a d p r i mi t i v ad emo s t o .

i n g r e d i e n t e s : A g u a , Ma l t ad ec e b a d a , l ú p u l oyl e v a d u r a .

cerveza

Kopke 5, 0º GL

He l l e s

330CC

a. r I ng du r edi eva l ent ay es u g :Mal o,á t adec úpul evada,l

b e b e re ne x c e s od a ñ a s us a l u d yp u e d ed a ñ a r at e r c e r o s .


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.