Eve hohwieler material culture

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MATERIAL CULTURE: ESSAY QUESTIONS (YEAR TWO, TERM TWO) Lecture 8 Question: Judging Ourselves -- When Good Taste Goes Bad Part One: What is the relationship between our cultural choices and tastes and the formation of our social and personal identities? In answering this question, critical evaluate whether our choices and tastes are formed through negation, becoming part of our identities after we have first eliminated things we dislike. Part Two: Choosing two similar or contrasting objects, explore how your critical account and analysis of taste and identity can be applied to particular consumer choices

A critical evaluation on the formation of social and personal identies though cultural and consumer choices. By Eve Hohwieler The stories of our lives are told very differently in every culture. These stories are created by the experiences and choices we make within the culture. Choice is so important to consider then, as it is an act of self-expressionism. We have been born with the tools to exercise and desire choice, and so it is an extremely powerful force in forming the authentic self. When it comes to culture there are many different opinions that effect choice and in turn your identity.1 There are two given identities that separate culture around the world. Collectivism and individualism. If individuals consider choice to be a reflection of themselves, they will want to convey a positive image. The image can be of uniqueness or conformity depending, which is valued in a culture. “What you want, what will make you happy, or what is best for the people around you?” The choice of pleasure or duty is always considered. Every culture provides a sense of identity. In the art of choosing the author talks about how, in Japan (collectivist culture), He asked for Green tea with sugar, and it was not allowed, as it is not what the Japanese do in their culture, it is not valued. ( Iyenger Pg. 29) 1 Personal differences in regard to individualism and collectivism do not represent superficial differences in behaviour but more fundamental differences in human personality normally developed subconsciously as a part of an individual’s cultural upbringing in terms of the Family, personal experiences, educational systems and political structure. 2

We form our identity and tastes in our cultural choices. As humans our identity is very complex and multifaceted, but through our tastes we can show others aspects of who we are. Through establishing our own identities and learning about the identities of other individuals and groups, that we can come to know what makes us similar to some people and different from others. And therefore form social connections with them. Humans have a natural drive to create community and identity. ‘Taste’ is one way of doing that. Different groups tend to cultivate their own tastes to help differentiate them. Identity is so complicated a thing that some amount of collective grouping, or even stereotyping, is necessary for us to get any sort of grasp on it. 1. Sheena Iyenger The Art of Choosing, Little, Brown, 2010. 2. Persson, S. (2015). The Individual and the Collective A Comparison of Identity, Individualism, and Social Categorization in American and Chinese Students. [online] Available at: http://depts.washington.edu/jsjweb/wp-content/ uploads/2011/05/Pages-from-JSJPRINTv1n1.10-9-Persson-S.pdf [Accessed 9 Jan. 2015].


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