Langton House Hotel is a family owned and run hotel, renowned for being the jewel in Kilkenny’s medieval crown. The hotel offers genuine hospitality, wonderful food, impeccable service set amidst comfortable and luxurious Four Star surroundings. Situated on the vibrant John Street in Kilkenny City Centre, we are only a moment’s walk to Kilkenny Castle, the River Nore and all the many attractions and amenities the city has to offer. Langton House Hotel was established as a bar in 1938 by Ned and Bridie Langton, offering food, beverages and bedrooms to weary commercial travellers. Redesign and expansion continued over the next 70 years though we continue trading on the original tradition of incredible service, character and charm though it is now complemented by 21st century technology and values. The newly crowned Four Star Langton House Hotel is the perfect setting for wedding parties combining exquisite design with unparalleled service and fantastic location. From the moment you arrive, until the last guest has departed, your special day will be one to remember. With four venues to choose from within Langtons you really are spoilt for choice.
Langtons Ballroom, is a spectacular room, boasting 20ft ceilings, ornate cornicing and hand painted silk wallpaper. This room is the delight of any Bride and Groom. The ballroom is a self-contained venue, complete with it’s own private bar, access to a unique garden bar and private conservatory. The Langton Ballroom is suitable for any wedding party size.
Set Theatre, created by London based designer, David Collins, is an incredible venue, one that must be seen to be appreciated. ‘Set’ is suitable for a private civil ceremony, a full wedding reception or evening reception. Adding to the delight of ‘Set’, is the private courtyard where your guests can relax and revel in this chic private space.
Harry’s Bar is suitable for a more intimate civil ceremony or wedding reception. Recently refurbished, the ambience is enhanced by subtle lighting and candlelight, adding to the magic of any special day.
The Garden Room restaurant is an exquisite room for small, medium or large weddings. A naturally light filled space, the Garden Room restaurant offers a unique experience of sophistication and old world charm. Easily accessorised to create a vintage theme. Bridie’s Bar and General Store is the latest venture by the Langton family and a perfect addition to any Wedding arrival reception in Set Theatre or for ‘day after get-togethers’.A stunning take on an old world bar and general store. Take a walk into the general store and pick up some old world items before you stroll through the saloon doors into the bar itself. In the bar you will be greeted by a beautiful tiled floor, superb wood panelled walls, pewter and marble counters. The next gem in this wonderful place is the exotic walled garden with ample seating in Victorian styled bus shelters. Langton House Hotel, recently voted one of the ‘100 BEST WEDDING VENUES 2013” in Ireland by One Fab Day.
The ‘Bronze’ Wedding Package 2014 & 2015 On arrival - A red carpet and Top Hat welcome for your guests. - Champagne on arrival for the Bridal party, presented by a member of our dedicated management team. - Strawberry tartlets served with freshly brewed coffee and tea for all your guests. - Live music to set the atmosphere during the arrival reception.
Wedding Breakfast - Four course sumptuous dinner design your own menu from our extensive selection with a choice of soup or starter, a main course buffet of turkey, glazed ham, poached salmon, vegetables, salads, potato followed by a trio of desserts, tea and freshly brewed coffee. - Vintage red & white wine served throughout the meal. - Floral arrangements and candelabras - Linen napkins, chair covers, along with bows co-ordinated with your colour scheme - Background music during the meal with cordless microphone for the speeches - Personalized table plan & menus. - Silver cake knife and stand.
Evening Reception - Bar extension and evening buffet.
Those little extras with our compliments - Complimentary overnight stay in Bridal suite for the Bride & Groom. - Complimentary overnight stay for parents of Bride and Groom. - Champagne breakfast on your first morning as ‘Mr & Mrs’. - First wedding anniversary gift of a complimentary over night stay with exclusive four course dinner in our award winning Langton Room - Special over night accommodation rates for your guests
Bronze Wedding Package Price Guide 2014 & 2015 January, February and November
Sunday to Friday
30.00 per person
All other Months
Sunday to Thursday Friday
30.00 per person 35.00 per person
The ‘Silver’ Wedding Package 2014 & 2015 On arrival - A red carpet and Top Hat welcome for your guests. - Champagne on arrival for the Bridal party, presented by a member of our dedicated management team. - Strawberry tartlets served with freshly brewed coffee and tea for all your guests. - Live music to set the atmosphere during the arrival reception.
Wedding Breakfast - Four course sumptuous dinner design your own menu from our extensive selection with a choice of starters, main courses, desserts, tea and freshly brewed coffee. - Vintage red & white wine served throughout the meal. - Floral arrangements and candelabras - Linen napkins, chair covers, along with bows co-ordinated with your colour scheme - Background music during the meal with cordless microphone for the speeches - Personalized table plan & menus. - Silver cake knife and stand.
Evening Reception - Bar extension and evening buffet.
Those little extras with our compliments - Complimentary overnight stay in Bridal suite for the Bride & Groom. - Complimentary overnight stay for parents of Bride and Groom. - Champagne breakfast on your first morning as ‘Mr & Mrs’. - First wedding anniversary gift of a complimentary over night stay with exclusive four course dinner in our award winning Langton Room - Special over night accommodation rates for your guests
Silver Wedding Package Price Guide 2014 & 2015 January, February and November
Sunday to Thursday Friday
35.00 per person 37.50 per person
All other Months
Sunday to Thursday Friday
37.50 per person 40.00 per person
The ‘Gold’ Wedding Package 2014 & 2015 On arrival
* *
- A red carpet and Top Hat welcome for your guests. - Champagne on arrival for the Bridal party, presented by a member of our dedicated management team. - Strawberry tartlets served with freshly brewed coffee and tea for all your guests. - Live music to set the atmosphere during the arrival reception. - Mulled wine and homemade cookies (Winter). - Summer punch and iced lollies (Summer).
* - Five course sumptuous dinner. Wedding Breakfast
design your own menu from our extensive selection with a choice of starters, main courses, desserts, tea and freshly brewed coffee.
- Vintage red & white wine served throughout the meal. - Floral arrangements and candelabras - Linen napkins, chair covers, along with bows co-ordinated with your colour scheme - Background music during the meal with cordless microphone for the speeches - Personalized table plan & menus. - Silver cake knife and stand.
Evening Reception - Bar extension and evening buffet.
Those little extras with our compliments - Complimentary overnight stay in Bridal suite for the Bride & Groom. - Complimentary overnight stay for parents of Bride and Groom. - Champagne breakfast on your first morning as ‘Mr & Mrs’. - First wedding anniversary gift of a complimentary over night stay with exclusive four course dinner in our award winning Langton Room - Special over night accommodation rates for your guests
* = “The Gold Package” extras in addition to “The Silver Package” Gold Wedding Package Price Guide 2014 & 2015 January, February and November
Sunday to Thursday Friday
40.00 per person 45.00 per person
All other Months
Sunday to Thursday Friday
45.00 per person 50.00 per person
The ‘Platinum’ Wedding Package 2014 & 2015 On arrival
* * *
- A red carpet & Top Hat welcome for your guests. - Champagne on arrival for the Bridal party, presented by a member of our dedicated management team. - Live music to set the atmosphere during the arrival reception. - Canapés and strawberry tartlets served with freshly brewed coffee, tea and homemade cookies for all your guests. - Prosecco, Mojito or Mulled Wine reception
Wedding Breakfast - Five course sumptuous dinner. design your own menu from our extensive selection with a choice of starters, main courses, desserts, tea and freshly brewed coffee. - Vintage red & white wine served throughout the meal. - Floral arrangements and candelabras - Linen napkins, chair covers, along with bows co-ordinated with your colour scheme - Background music during the meal with cordless microphone for the speeches - Personalized table plan & menus. - Silver cake knife and stand.
* * * *
*
Evening Reception to include - Choice of one of our Top Wedding Bands - Dj - Bar extension - Pig on the spit, chicken goujons, salads and floury baps.
Those little extras with our compliments - Complimentary overnight stay in Bridal suite for the Bride & Groom. - Champagne breakfast on your first morning as ‘Mr & Mrs’. - Complimentary overnight stay for parents of Bride and Groom. - First wedding anniversary gift of a complimentary over night stay with an exclusive four course dinner in our award winning Langton Room - Pop up photo frame booth complete with props - Special over night accommodation rates for your guests
* = “The Platinum Package” extras in addition to “The Gold Package” Platinum Wedding Package Price Guide 2014 & 2015 January, February and November
Sunday to Thursday Friday
50.00 per person 55.00 per person
All other Months
Sunday to Thursday Friday
60.00 per person 65.00 per person
Civil Marriage Ceremonies at Langtons Set Theatre is perfect for a private civil marriage ceremony and can accomodate up to 250 guests. Civil Marriage Ceremony Package 150 - bespoke venue - comfortable theatre seating - red carpet - full audio/ visual system - floral arrangment for top table - candles and candelabras Contact Details for the Registrar are:
Ms. Anne Boyle The Civil Registration Office, HSE South, Lacken, Dublin Rd, Kilkenny. Tel: 056 7784100
Wedding Accommodation Packages 2014 & 2015 €45.00 per person sharing bed & breakfast
1 night package midweek - Sunday to Thursday €90.00 per person sharing bed & breakfast
2 night package midweek - Sunday to Thursday €65.00 per person sharing bed & breakfast
1 night package - Friday Night
€105.00 per person sharing bed & breakfast
2 night package – Thursday & Friday
€135.00 per person sharing bed & breakfast
2 Night Package – Friday & Saturday
€175.00 per person sharing bed & breakfast
3 Night Package – Thursday, Friday and Saturday
Pick a Perk The ideal means of tailoring any of our packages for your Special Day. Whether you have chosen our Bronze, Silver, Gold or Platinum package you can choose which perks you prefer: - Prosecco on arrival or for a toast with a compliment of freshly squeezed orange juice €4.50 per person supplement
- Prosecco on arrival or for a toast with a compliment of freshly squeezed orange juice and strawberries dipped in chocolate €5.50 per person supplement - Prosecco Bellini on arrival or for a toast €5.00 per person supplement
- Mulled wine or summer punch on arrival - choose one for arrival or for a toast €4.00 per person supplement
- Mojito or pimms cocktail - choose one for arrival or for a toast €5.50 per person supplement
- Handmade mini scones with preserves and fresh cream on arrival €2.50 pp supplement - Canapés on arrival €2.50 per person supplement
- Bridie’s Sweet Cart €80 / filled with sweets €1 per person ( based on agreed guest numbers) - House Wine as a toast drink (choose from our extensive selection of house wines) €21.00 per bottle
- Strawberries dipped in chocolate or handmade petit fours €15.00 per table of 10
- Evening barbeque style finger food, to include: steak burgers, hot dogs, chicken goujons, bbq ribs with dips, breads and salads €5.00 per person supplement - ‘Pig on the Spit’, oven roasted suckling pig with breads and salad 3.50 per person supplement (minimum 100 guests)
- Private bar, finger food with live irish music and ballads for the day after 5.00 per person or with barbeque style finger food €10.00 per person
- Goujons of Cod ‘n’ chips (as evening reception) €3.00 per person supplement - Drink of choice (charged at current Bar Price)
Some of the perks that can be used in exchange are: - Live music on arrival - Proseco, Mojito or Mulled Wine Reception - Summer Punch and Iced Lollies - Mulled Wine and Homemade Cookies - Soup Course - Dessert Course - Evening Food including ‘Pig on the Spit’ - House DJ
Menu Selection Starters (choice of two) - Julienne of smoked chicken, with sun dried tomatoes, rocket salad and balsamic vinaigrette - Pillows of irish oak smoked salmon with cream cheese & dill filling - Classic caesar salad with bacon lardons, toasted pine nuts, croutons and parmesan shavings - Atlantic seafood cocktail with horseradish and marie rose cream - Oriental duck spring rolls with plum and sweet chilli sauce - Langton’s prawn cocktail - Ham, cream cheese and chive filled mushroom caps served with seasonal leaves and garlic mayonnaise - Creamy chicken & mushroom vol au vent - Farmhouse egg and ham mayonnaise - Trio of melon served with exotic fruit coulis - Salmon stuffed mushrooms served with garlic mayonnaise - Thai fish cakes with sweet chilli dressing - Warm goats cheese and red onion tartlet - Organic smoked salmon with caper and onion
Menu Selection Soup - Roasted red pepper and tomato soup - Cream of vegetable soup - French onion soup - Homemade irish broth - Cream of chicken and leek soup - Chicken and vegetable consommĂŠ - Cream of potato and leek soup - Sea food chowder ( 2 supplement) - Pea and ham soup
Sorbet - Citrus - Strawberry - Champagne - Passion fruit
Menu Selection Main Course (choice of two) - Roast sirloin of beef ( please select a choice of wild mushroom & irish whiskey sauce or red wine jus and horseradish cream) - Grilled sirloin steak served with golden fried onion rings ( please select a choice of field mushroom & irish whiskey sauce or peppercorn & cognac sauce) - Grilled 8oz fillet steak served with golden fried onion rings ( 5 supplement) ( please select a choice of peppercorn & cognac sauce or garlic butter) - Roast shank of lamb, cooked in it’s own juices and served on a bed of creamy mash ( 2 supplement) - Roast spring lamb, served with red wine jus & served on a bed of rosemary mash - Roast corn fed supreme of chicken with honey glazed kilkenny ham, fresh herb and onion stuffing - Oven baked corn fed chicken served with mushroom, chorizo and aspargus cream sauce - Roast crown of turkey and kilkenny ham, served with fresh herb and onion stuffing, cranberry sauce - Roast 1/2 duck served with sesame fried vegetables and a honey, soya and ginger sauce - Roast fillet of monkfish and parma ham, wrapped in puff pastry and served with basil & dill cream ( 5 supplement) - Pan fried sea bass served with mediterranean vegetable and corriander salsa ( 2 supplement) - Baked duo of fresh cod & smoked salmon, served with garlic, lemon & parsley sauce - Oven baked salmon on house mash ( select a choice with sauce hollandaise or white wine and dill) - Fillet of lemon sole stuffed with a seafood mousse with julienne of vegetable and champagne sauce - Smoked haddock on a bed of mash, topped with a poached egg and parsley sauce - Traditional beer battered cod served with chunky chips & mushy peas - Vegetable Kuljaka, mixed vegetables in a tomato and basil sauce, wrapped in puff pastry served with a red onion, cherry tomato and rocket salad - Langton’s filled baked potato with a twin cheese topping served on a fresh garden salad All served with a selection of seasonal market vegetables & potatoes
Menu Selection Dessert - Symphony of desserts Baileys cheesecake, fruit meringue, banoffi tartlet & a chocolate mousse cup or a choice of 2 of the following: - Brown bread and baileys ice cream gateau with hot butterscotch - Strawberry and chocolate chip ice-cream gateau with hot butterscotch sauce - Exotic fresh fruit salad served in wafer basket, raspberry coulis - Fresh fruit pavlova filled with fresh fruit and fresh cream - Profiteroles filled with cream with hot chocolate sauce - Sherry trifle served with chantilly cream - Homemade lattice apple pie served with fresh dairy cream - Langton’s style cheesecake with cassis coulis - Bread and butter pudding served warm with vanilla custard - Mixed fruit crumble tartlet served with a chocolate cup of vanilla ice cream and hot custard or - Personallised Dessert Buffet with a large chocolate fountain centrepiece surrounded by profiteroles, peanut cake, cheese cake, mini meringue, banoffee tartlets, movenpick ice cream cones and hot apple crumble with custard. 6 per person supplement (minimum 100 guests) We are always open to suggestions and new ideas. Please let us know if there is a particular dish that you would like to have on your Wedding Menu and we will endeavour to fullfill your wishes
Wedding Reception Date:
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Terms and conditions Provisional booking of one date can be held for up to 14 days, 1. after which time the date is released. 2.
Reservation of your wedding reception must be confirmed in writing with an estimated number of guests, signed copy of your Terms & Conditions, and accompanied by a non-refundable deposit of 400.00.
3.
Payment of the first deposit indicates acceptance and understanding of the Terms & Conditions.
4.
Final numbers must be received 48 hours prior to your wedding date.
5.
All prices are inclusive of Vat.
6.
All entertainment must be approved by the hotel.
7.a.
Our Hotel Rooms are made up of, but not yet allocated to your guests: - Sixteen Deluxe Garden Rooms, linked to the main hotel via a covered walkway. All rooms are suitable for double, twin or families (with extra beds provided). All rooms are en-suite with bath and shower. Eight of these rooms are located on the ground floor. - Four Club Rooms, located upstairs from the Edward Langton Bar, consist of three rooms with a double and two single beds; and one room with a double bed and three single beds. All are en-suite with shower - Eight Deluxe Rooms and Two Penthouse Suites in the Main House, all are en-suite with bath and shower - Four Junior Suites upstairs from the John Street Suites, all en-suite two with bath and shower, two with shower only - All upstairs rooms are accessed via stairway.
7.b.
The Bride and Groom are to provide a list of guests, and contact details, to whom the rooms booked are to be allocated to at least 4 weeks prior to their Wedding Day
7.c.
The booked and allocated rooms are to be confirmed a minimum of 2 weeks beforehand by the guest availing of the room
7.d.
We have a cancellation and non-arrival policy whereby 48hrs notice is required to avoid any charge.
8. a. b. c.
Breakdown of accomodation booking: Bridal Suite Two complimentary Double Rooms for your Parents (one room per set of parents) We have __________________ rooms booked for your guests.
9.
Additional rooms to be booked well in advance and are subject to availability.
10.
Entertainment at Langton’s with Late Bar every Thursday, Friday and Saturday Night as well as Bank Holiday Sunday nights. Irish Music nightly during the Summer Months.
Please sign below with appropriate deposit to confirm your booking.
We agree to the above Terms & Conditions as stated above Signature of Bride: Signature of Groom: Amount of Deposit Paid:
Date Paid:
/
Signed for and on behalf of Langton House Hotel:
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Wedding Band and DJ List
Allowances for bands are based on agreed guest numbers at time of booking. Supplements may apply on reduced numbers.
Category 1 ( “The Platinum Package” up to 100 guests ) Kevin O’Dwyer & Eugene Dewberry - Kevin 083 0067402/ Eugene 087 6654487 Tom Comerford - 087 203 1960 Acousticats - Tomas Jackman 086 409 3086 John Dragon - 085 728 1374 / 056 776 5520 Bobbi Carey - 087 279 8010 Tomas Jackman - 086 409 3086
Category 2 ( “The Platinum Package” minimum 100 - 120 guests ) Autograph - Paddy O’Dwyer 056 7763974 / 085 1407840 The Uptown Band - Pat Holland 056 7751918 Jason Fallon - Jason 087 0505201 www.jasonfallon.ie Gerry Walsh and Dallas (3 piece) - 086 2507039 The Swinging Blue Cats (4 Piece) 087 2368667 The Works - Vincent Cleere 087 7994042 (depending on final guest numbers)
Category 3 ( “The Platinum Package, supplementary charge according to agreed numbers) The Swinging Blue Cats (Five Piece) 087 2368667 The O’Dwyer Brothers - Richie Doorney 0879748125 The Paddies - Brendan 087 9441395 The Conquerors - 0909 741017 Marble City Sounds - Tony Coy 086 8130710 Men In Black - Sandy 087 2703431 Showband Show - 0909 741017 Moonlight - Kevin 087 2507009 The Black Knights - Alan 086 8245167 Long John Jump Band - 087 2391443 Escapade - Eugene 087 2905984 Gerry Walsh and Dallas (5 piece)- 086 2507039 / 051 387327 Brand New Cadillac - Owen 086 3450664 The LOLS - Liam Claffey 087 2499800 Eden - Rob Pender 086 844 0206 The Bentley Boys - Eamon 0867744838 / 0872100780 Wedding DJs Pat Treacy 086 8102161 Kevin Hennessy 087 4189299 Brian Hennessy 087 6633642 Gerry Cormican 086 2603483 Mark Collins 087 2902514 (available Mon to Thurs) Vinnie Nolan 087 7661623 (available Sat to Thurs)