Paan
SalimBhai
Salim Mohammed has been supplying paan for the past 40-50 years to paan gallas and restaurants. His family is originally from Madras. He lives in Behrampura and delivers paan to his customers. He supplies four kinds of paan — Kalkatti, Banasari, Bangla and Kapoori.
They all have different tastes. He has been supplying Kapoori paan to The House of MG for the past (20-30 years). Kapoori pan is used because it is light for digestion and is not too spicy.
Summer Internship’19
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