Late Harvest and Ice Wines: Winter’s Gold, p. 18
LIFL
The Region’s Premier Lifestyle Magazine Since 2001
January/February 2025
A OneMan Band Jackson Cavalier
Page 10
Dream Home Cabinets, p. 24 • Bird Lover’s Visitor Center, p. 32
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contents
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Life in the Finger Lakes Volume 25, Number 1 • January/February 2025
features
38
Deserving a Bouquet of Tulips A Chat with Brooke Palmer of Jenny Creek Flowers
24 CabAve Cabinets Make Dream Homes a Reality This local company strives to make things as easy as possible when remodeling a home, focusing on design, supplying cabinets and countertops and getting the best prices.
32 Free Your Inner Bird Experience a day trip to the updated Cornell Ornithology Lab visitor center. Front Cover: Jackson Cavalier at Cobbs Hill in Rochester. Read more about this Americana musician on page 10. Photo by Aaron Long
J a n u a r y / F e b r u a r y 2 0 2 5 ~ 1
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departments 3 4 6
my own words letters
62 advertisers 64 finger lakes map
happenings
Editorial & Production Editor Mark Stash mark@lifeinthefingerlakes.com
28
Product Picks Shopping the Finger Lakes
Associate Editor Victoria Ritter Graphic Artists Maia VanOrman Tammy Spear
44
Off the Easel Joan Shroyer-Keno – Upcycling Artist
49
Do It Yourself
10
Winter Sowing
Contributors Christopher Bennem Derek Doeffinger Nancy E. McCarthy Rob Montana
Musical Notes
Jennifer Morrisey
Jackson Cavalier – One Man Americana Band
17
Dining
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Fruit of the Vine
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The Wines that Define the Finger Lakes – Late Harvest and Ice Wines: Winter’s Gold
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People in the Know Martha Herbik, Granger Homestead, Canandaigua
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Making a Difference Ithaca Loves Teachers: Celebrating 20 Years of Honoring Educators
2 ~ F i n g e r L a k e s M a g a z i n e . c o m
Life in the Finger Lakes is published by Fahy-Williams Publishing, Inc. and owned by Eleven Lakes Publishing, Inc. Co-owners: Mark S. Stash; Timothy J. Braden. Copyright© 2025 by Eleven Lakes Publishing, Inc. No part of this publication may be reprinted or otherwise reproduced without written permission from the publisher. TO SUBSCRIBE, RENEW OR CHANGE ADDRESS, visit our website at FingerLakesMagazine.com.
my own words
Ch-ch-ch-ch-changes
A
lthough the lyrics of David Bowie’s song “Changes” may not exactly reflect what I’m thinking about now, the title and also the introspective time of year that is winter in the Finger Lakes has inspired me to reflect on some personal changes. When you meet new people who come into your life, it’s interesting to reflect on how they affect you and what kind of impact they have. I think that communing with the people who are important to you – your family, friends and acquaintances – can lead to a fuller and well-lived life. And, meeting new people can be the “spice of life” that may have an unforeseen influence. We can all get into a mode of thinking and acting that may be detrimental to ourselves at times, and new people that we grow to care about can really bring about positive change and a new attitude. What we may have thought we could never overcome or change, can suddenly be made possible and becomes a positive reality. On another note, I have always tried to live a healthy lifestyle, and yet over time I have found that I succumb to the pleasures of food and drink. If that continues over time,
it can have a huge negative impact on my health. I recently got a wakeup call regarding my health, and therefore I am taking some serious steps to change how I nourish myself. I made an appointment with a nutritionist – I have tried all kinds of eating plans from A-Z – and now I have a plan from a professional that really understands what I need to do to live a healthy lifestyle. I can tell you that I’m still on the path to good health, and there are times where I falter and have doubt and negative thoughts, but having a person whom I answer to on a weekly basis, and having friends and family who support me, is giving me the necessary tools to make these positive and permanent changes for my health. I’m sure many of you can relate to what I just spoke about. We’re never “done” with making changes. It’s a continuous journey. But as someone once said, most of the fun is in the journey, not always just the destination.
mark@lifeinthefingerlakes.com
J a n u a r y / F e b r u a r y 2 0 2 5 ~ 3
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4 ~ F i n g e r L a k e s M a g a z i n e . c o m
y photo of the old canoe printed up beautifully, even on the contents page. I may never take such a wonderful photo again in my life so I am enjoying this experience immensely. And I’m enjoying the magazine and discovering new places to visit in our area. I’ll be buying many copies of the magazine at Wegmans to share with family and friends. Thank you! — Marsha Hayles Your grand prize winning photograph in the 2024 photo contest is truly spectacular. Thank you Marsha! — Editor E-mail your letters to mark@lifeinthefingerlakes.com
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Feb Feb14-28, 14-28,2025 2025
Enjoy Enjoy deals deals onon dining, dining, activities, activities, overnight overnight stays, stays, and and more! more! Open Open toto allall preK-12 preK-12 teachers, teachers, school school staff, staff, retired retired teachers, teachers, and and bus bus drivers. drivers.
happenings EVENTS Contact event for details JANUARY January 1...First Day Hike Begin the new year with adventure and good company on a 5 mile round trip hike (or cross-county ski) up the Wilderness Trail. Brief rest breaks will include inspirational writings on nature, well-being and mindfulness. Led by CNC Nature Writer Angie, this hike is moderate to difficult and will take about 2 ½ hours to complete. Bring a water bottle and extra layers! 11 a.m. to 1:30 p.m. This program is for ages 12+. $6 for members $9 for non-members. Ticket price includes $5 admission. Cumming Nature Center, 6472 Gulick Road, Naples, NY 14512 rmsc.org/events/firstdayhike 585-374-6160 January 9-12...Winter Village Music Camp 2025 Winter Village Music Camp is a fun and inspiring winter weekend of LISTENING, LEARNING, PLAYING in a friendly and inclusive setting. WVMC offers more than 100 workshops on fiddle, mandolin, guitar, banjo, bass, ukulele, singing and songwriting taught by our 25 person faculty. Musicians at all levels ‘play music’. There will be many opportunities for musical play dates, group sessions in the styles you like and at a level where you feel comfortable playing with others. Visit website for prices and registration. 330 E State Street, Ithaca, NY 14850 wintervillagemusic.org 607-592-4647
January 17-19...Finger Lakes Winter Carnival Join the fun at the fourth annual Finger Lakes Winter Carnival, a three-day event celebrating winter. We’re focusing on the region’s unique appeals, including its robust local shops, food and beverage offerings that will be punctuated by live music, lakefront fire pits and more. A host of family-friendly activities and a chance to meet the small business owners from the entire Finger Lakes Region, including craft makers, chefs, winemakers and craft beverage innovators. Presented by Downtown Canandaigua. The Lake House on Canandaigua, 770 South Main Street, Canandaigua, NY 14424 fingerlakeswintercarnival.com 585-394-4400 x 202 January 25...Winter Market Discover hand-crafted jewelry, cured meats, fresh-baked goods, hot beverages and so much more at the Winter Market at the Y at Watson Woods! The kid’s zone will feature an inflatable obstacle course, face painting and more fun activities for the whole community to enjoy! 10 a.m. to 6 p.m. Interested in becoming a vendor? Fill out our application online now. The Y at Watson Woods, 9620 Dry Run Road, Painted Post, NY 14870 Logan.Wilson@RochesterYMCA.org 607-962-0541
(Continued on page 8)
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happenings
EVENTS Contact event for details FEBRUARY February 8...Vintage Vines and Valentines A tasteful journey around Naples! Visit Naples this coming Valentine’s weekend and enjoy a tasteful journey with wines, brews and spirits from in and around Naples! Join in on the many festive Valentine’s promotions, vendors and live music throughout the village. Join in the festivities with themed parties, wine tastings, dinner with your valentine and cozy stays in the area! Check-in begins at 12 p.m. at the Naples Hotel – get your glass and your map. Let the fun begin! Tasting Tickets: $20 online | $30 day of event. explorenaplesny.com February 8...Valentine’s Day Craft Fair at the Arnot Mall Join Southern Tier Events LLC and several small businesses inside the Arnot Mall Event Center (former Macy’s) for the second of our holiday Craft Fairs. Shop over 80 vendors all in one convenient location. This event is scheduled from 10 a.m. to 4 p.m. Arnot Mall Event Center, 3300 Chambers Road, Horseheads, NY 14845 amber@SouthernTierEvents.com southerntierevents.com February 17...9 Mile GlacierFest Brace yourselves for a frosty frolic at the first annual “9 Mile GlacierFest” – the “coolest” beer festival in the Finger Lakes! If you enjoy good company and great beer, the 9 Mile GlacierFest is an event you won’t want to miss. Experience a winter
8 ~ F i n g e r L a k e s M a g a z i n e . c o m
wonderland filled with live music, local food trucks and lots of craft beer, wines and spirits. There will also be a variety of activities like an icy cornhole tournament. A complimentary shuttle will run all day to take you back and forth between locations to make sure you won’t miss out on any of the fun! 12 p.m. to 9 p.m. Hosted by Laurentide Beer Company and Relative Risk Brewing, this event is 21+ only and free to attend. Laurentide Beer Co., 12 Maiden Lane, Penn Yan, NY 14527 laurentidebeer.com February 22-23...Fire & Ice Winter Festival A Forbes-rated top winter festival, the Fire & Ice Winter Festival in Downtown Canandaigua will melt away your winter blues. Enjoy a unique winter experience with food, festivities and family fun! Ice sculpting and speed carving competitions, fire shows, Siberian husky dog sled team, winter character meet and greets, chef challenges, horse-drawn wagon rides, a warm beverage trail and more! This year will feature candle-making and glass flaming, a fireman experience, a passport experience to win $1,000 in gift certificates, fire shows, stilt walkers and up-close encounters with winter animals. In addition, they will also have the kick-off to FLX Winter Wonderland Photography Competition. Presented by Downtown Canandaigua. 115 South Main Street, Canandaigua, NY 14424 cdgabid@yahoo.com 585-396-0300
musical notes
Jackson Cavalier
One Man
Americana Band by Nancy E. McCarthy
R
Cavalier at Cobbs Hill Photo by Aaron Long
10 ~ F i n g e r L a k e s M a g a z i n e . c o m
ochester musician Jackson Cavalier gave it the old college try. After his 2012 high school graduation, Cavalier started music courses at Monroe Community College, but he wasn’t really feeling it there. He attended SUNY Potsdam, then SUNY Geneseo and continued to write songs and perform on the side. Cavalier finally faced it. “College wasn’t for me,” he said. Besides, he was already supporting himself by doing what he loved most: playing music. Cavalier dropped the collegiate life to focus on the real-life business of recording and performing professionally (which he has been doing full-time since 2018). Though he plays and collaborates with other musicians, Cavalier is literally a one-man band. He sings, plays harmonica, guitar and foot percussion plus dabbles in bass and keyboard instruments. He often plays several instruments simultaneously. “The way he can play so many instruments at once is just a league of its own and takes some true skill and dedication,” Rochester musician Briana Horton said admiringly. Some audience members are astonished, assuming incorrectly that Cavalier is using a prerecorded drum backing track. Cavalier appears at many Finger Lakes Region venues and quite often at Hollerhorn Distilling in Naples – both as a headliner and an opening act for other bands. “He has become part of the Hollerhorn family, and we love (Continued on page 12)
musical notes
Cavalier opened for the Felice Brothers at Hollerhorn Distilling in Naples.
pairing him with national touring bands like the Felice Brothers,” said owner Karl Neubauer. “It’s fun to watch the reaction from band and crowd alike when he starts playing because he creates so much sound and texture with the addition of his foot percussion.”
Photo by Aaron Long
Inspiration Cavalier’s family wasn’t musical, but music was always on at home or in the car. “Music was an inseparable part of my life from the time I was born,” said Cavalier, who grew up in Greece, New York. “As I became a teenager it became my whole identity.” His diverse musical influences include Johnny Cash, Jack White, Conor Oberst,
Bob Dylan and Led Zeppelin. Cavalier describes himself now as an Americana musician, a broad genre that encompasses an amalgam of folk, rock, country and blues. His inspiration to perform as a one-man band came in 2013 after seeing Austin, Texas artist Shakey Graves play a show. Graves was becoming well-known for his solo act using a uniquely modified suitcase set-up that functioned as a kick drum. Cavalier copied that and started busking (street performing) with a similar set(Continued on page 14)
save the date...
The 3rd Annual FLX West Food Fest Sunday, March 23rd, 2025 A culinary celebration, bringing together discerning palates, celebrated chefs, talented musicians, makers, crafters and creators. www.flxwestfoodfest.com 12 ~ F i n g e r L a k e s M a g a z i n e . c o m
musical notes
up. Teaching himself was analogous to learning how to walk. “One foot would play the bass drum, and on the next step the other foot would play the tambourine. Just like walking or marching,” Cavalier explained. All the while, he sang, played guitar and harmonica. To broaden his percussion sound options, he now uses an electronic Yamaha kit with eight trigger pads which he still works with his feet. After Cavalier took his act to the streets, he entered a CITY Newspaper “best busker” competition in 2014 and placed second. He came in first place in 2015, 2016 and 2018 – a meaningful milestone. Other performance highlights include playing on the Rochester Lilac Festival’s main stage and opening
Cavalier performed at the Naples Hotel during the Naples Grape Festival. Photo by Olivia Sun
for national acts such as Willie Watson of Old Crow Medicine Show, the Felice Brothers and Steve Earl. Playing and recording Cavalier’s live show set lists are roughly divided into thirds: his own original Americana songs; popular cover tunes he puts his own spin on by iconic artists such as Johnny Cash, Bob Dylan, Amy Winehouse and Jimi Hendrix; and older blues/jazz/folk standards such as “St. James Infirmary,” “Black Mountain Blues,” and “Green, Green Rocky Road.” Horton has caught many of Cavalier’s shows, playing (Continued on page 16)
14 ~ F i n g e r L a k e s M a g a z i n e . c o m
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musical notes
in bands and as a solo act. In either configuration she says the energy is contagious. “The sound is so full and lively whether he’s alone or surrounded by a group of musicians,” she said. Cavalier’s songwriting process begins with discovering an interesting chord progression, building it into a whole – or nearly whole – song and then writing lyrics over it. “We’ve seen him grow and develop his unique sound for years, and honestly he has just honed his sound to a razor edge lately,” Neubauer said. “It feels like he has really found an area of exploration that helps push his skills as both a musician and songwriter.” He has recorded and released three solo albums of
Madeiro (left) and Jackson Cavalier Photo by Sally Louise
Below: Madeiro and Jackson Cavalier Album Photo by Olivia Sun
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16 ~ F i n g e r L a k e s M a g a z i n e . c o m
dining original music: Barefooted & Still Breathing (described as playful ballads and folk-grass romps), Half Moon and Spellbound (folk and country songs). A new collaboration Cavalier’s latest project is with Colombian musician Madeiro, the 2021 winner of Colombia’s version of the “X Factor” television talent show. Madeiro was in Rochester visiting his brother in early 2023 when he googled “Rochester musicians” and stumbled upon Jackson Cavalier. He liked what he heard and reached out to Cavalier through Instagram. Madeiro, a recording artist and producer who owns an entertainment company, suggested they get together to possibly collaborate on some music. It was such an improbable, random communication that Cavalier’s first thought was that the message was generated by a spam bot. He almost ignored it but took a leap of faith and agreed to meet Madeiro for coffee. They hit it off and quickly began writing and recording songs together. The end result was a 10-song folk/rock album: Madeiro & Cavalier. They’ve been releasing one single a month starting with the catchy, energetic “Meet Us at the Mountain.” The album was released in its entirety in December 2024. Cavalier continues to write and record his own material and is releasing new songs in 2025. His goal is to continue to build his audience and share his music with more people in and outside of the Finger Lakes Region. This winter he’s planning to tour down the east coast to Florida. He’s satisfied with the life he’s carved out and living comfortably as a working musician. “Music means everything to me. It’s in the air I breathe, the food I eat, the sensation of all that’s around me and within me,” Cavalier said. “It is my very heartbeat.” Visit jacksoncavaliermusic.com for more information. Follow Jackson Cavalier Music on Facebook and Instagram @jacksoncavalier.
Delicious Dishes Pear Salad
Red Bird Café Try our delicious salad – you will love this combination of mixed greens, pears, almonds, craisins topped with crumbly bleu cheese and poppyseed dressing. redbirdcafeandgiftshop.com
Local food and wine
Sapalta Restaurant at Plum Point Lodge We update our menus seasonally so we can use locally grown food. We source our food from around 30 local farms and producers. Local food and wine in the Finger Lakes are our passion. plumpointlodge.com
Chicken French
Nolan’s An egg-dipped chicken cutlet is sautéed in a lemon-sherry sauce. This dish is delicious on its own, but we recommend pairing it with our smashed potatoes or getting it over pasta! nolansonthelake.com
J a n u a r y / F e b r u a r y 2 0 2 5 ~ 17
Late Harvest and Ice Wines:
Winter’s Gold
story and photos by Christopher Bennem
T H E
W I N E S
T H A T
D E F I N E
T H E
F I N G E R
L A K E S
fruit of the vine
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Peter Weis is harvesting grapes for ice wine. Photo provided.
Grapes awaiting harvest at Casa Larga Vineyards. Photo provided
D
riving along the winding backroads of the Finger Lakes, past dormant vineyards in that leafless doldrum between autumn and winter, you should always keep your eyes open – and not just for deer. It’s easy to miss, but some of those vines may yet be cloaked in webs of bird-netting. Beneath them cling the last vestiges of the season’s harvest: grapes waiting to become ice wine. It goes without saying that in order to have a great wine region, you need to have great wines. As the Finger Lakes have been increasingly on wine-lovers’ radars, we thought it made sense to put a stake in the ground on the wines that make this region great, that stand up on the world stage. Late harvest and ice wines are rare commodities in the wine world. Few places are able to make them, and the Finger Lakes is one of the lucky few that can do both, creating
elegant, acid-etched dessert wines of such beauty some refer to them as “liquid gold.” The history of making ice wine in the Finger Lakes is relatively recent given the nearly 200-year span of viticulture in our region. Hunt Country Vineyards in Branchport, the oldest continuous producer of ice wines in the U.S., completed its first harvest of ice wine in 1987. About 10 years later, Casa Larga in Fairport did the same. Today, Casa Larga hosts ice wine producers such as Hunt Country at its New York State Ice Wine and Culinary Festival, as it has for more than 15 years. This year it will take place at their winery on February 15. The process of creating ice wine is grueling, and few undertake it as harvest begins pre-dawn in freezing temperatures. Plucking the grape clusters from the vines is like handling frozen bricks. Wind chill bites your face because
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Late Harvest Wine, Traditional Ice Wine and Iced Wine
HOWARD HANNA LAKE GROUP
While technically, traditional ice wine is a kind of late harvest wine, in the Finger Lakes, a bottle labeled “late harvest” generally refers to a wine made from grapes that have been botrytized. Sometimes called the “noble rot,” botrytis mold only affects cool climate grapes in moist regions under unique conditions. A traditional ice wine is made from grapes that have frozen on the vine, requiring at least one night of a hard freeze. In both instances, the grapes lose moisture and interior water volume, creating intense, concentrated flavors that dessert wine afficionados adore. Iced wine is created by artificially freezing the grapes. Easier and less expensive to manufacture, iced wine can be quite tasty, but is generally less prized and less expensive than the former, and cannot legally use the term “ice wine.” (Continued on page 20)
J a n u a r y / F e b r u a r y 2 0 2 5 ~ 19
fruit of the vine Weis Vineyards
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20 ~ F i n g e r L a k e s M a g a z i n e . c o m
Weis Vineyards opened in 2017 with the small schoolhouse tasting room that their table red blend is named for. They are now concluding a third major expansion of their facilities, and have won New York State’s “Winery of the Year” distinction two out of the past three years.
ice wine demands the weather to be 17°F or lower. Among this select group of vintners, Casa Larga’s festival attracts only the most accomplished, and one of these is Weis Vineyards of Keuka Lake. Weis’s 2018 Noble Select Riesling ice wine was the winner of this past year’s coveted Governor’s Cup for best New York wine. Co-owner and winemaker Peter Weis comes from six generations of winemakers in the German Mosel Valley – a region famed for its Rieslings and Eiswein – so I was eager to hear how he brought this family tradition to the Finger Lakes. But in fact, Weis told me with a cherubic smile, he’d never made ice wine before 2017 – a vintage which nevertheless garnered 94 points from Robert Parker. The following year, the frozen grapes were riddled with botrytis. Highly prized under normal circumstances, Weis was disappointed in the result and decided to hold it back. After lying down for four years, the potent fruits and sugars began to mellow, allowing the underlying acid to shine through. The result was the Governor’s Cup-winning Noble Select. The 2020 Noble Select came to fruition without as much drama but still scored 95+ points from Parker. Curious, I ask him how he managed it. Ice wine is notoriously difficult to make. It must be fermented at low temperatures, and most commercial yeasts find the robust sugars in ice wine difficult to convert. A process that takes days or weeks for other wines can take months for an ice wine. For Weis, the struggle is all part of the magic. “It might take a little longer, but that’s okay,” he said. “Grape juice wants to be wine.” Fully botrytized Riesling grapes ready to be pressed At Sheldrake Point,
Sheldrake Point Winery Sheldrake Point Winery is situated on 155 acres on the shore of Cayuga Lake. In its 25 years of operation, it has been selected as New York State’s “Winery of the Year” twice and listed on Wine & Spirits magazine’s Top 100 wineries three times.
winemaker Dave Breeden has been making ice wine since 2002, and has shown the world what the Finger Lakes is capable of. Breeden tackles ice wine with technique, employing a complex strategy involving a fermentation kick-starter (sometimes called a pied de cuve) and multiple stages to manage the process. Sheldrake Point’s ice wine has won Best Sweet Riesling at the Canberra International Riesling Challenge as recently as 2022, and won best Riesling in the world with their 2014 Wild Ferment Riesling Ice Wine. Despite these accolades, Breeden finds himself drawn more to the development of the late harvest wines. “I suppose it’s the contrarian in me,” he confessed. Sheldrake Point’s lineup of incredible past late harvest vintages can be sampled in their extensive library room. During my visit, I tasted three exquisite samples, the first a stunning Riesling from 2004 whose age had turned it a rich caramel in color and flavor. The next two, entries in their experimental Beta series, included a bright and tropical Pinot Gris from 2017, while a 2018 Gewurztraminer impressed with layers of peach cobbler, spicy ginger and a long hazelnut finish. Breeden’s enthusiasm for late harvest grapes was evident when he led me outside to show me crates of botrytized grapes being loaded into the press. They were barely recognizable as Riesling, with little green left to them. Associate winemaker Perry Hicks invited me to try one of the shriveled morsels. I popped the ugly, misshapen thing into my mouth, and it exploded with flavor. Botrytized grapes aren’t pretty, but they are delicious – and their wines exquisite. Winemaker Kelby James Russell who uses the facilities at Sheldrake Point for his own new venture, Apollo’s Praise, looked on approvingly. Heading back into the warehouse, Dave and I bumped into yet another vintner, Bruce Murray, owner of Boundary Breaks. The two regaled me with stories of their collaborations and apparent failures-turned success. One such was a “late” harvest that Bruce was forced to pull early to save from deer. Breeden described Russell’s suggestion to ferment the unremarkable juice down to dry in the Auslese Trocken style, turning one of the most boring wines he’d ever tasted into one of the most thrilling. (Continued on page 22)
J a n u a r y / F e b r u a r y 2 0 2 5 ~ 21
20 FLX Wines to Watch out for: Late Harvest and Ice Wines compiled in collaboration with Kyle Anne Pallischeck Location
Year
Wine
Method
Price
Location
Year
Wine
Method
Price
North of Canandaigua Lake
Seneca Lake Wineries
Casa Larga
Anthony Road Wine Co. 2020
Martini-Becraft Selection Vignoles
Late Harvest
$65
Barnstormer Winery
2023
Late Harvest Riesling
Late Harvest
$42
Billsboro Winery
2023
Après
Late Harvest
$32
Boundary Breaks Vineyard 2022
Riesling Ice Wine
Traditional
$68
Fulkerson Winery
2017
Riesling Iced Wine
Iced
$30
Glenora Wine Cellars
2023
Iced Vidal Blanc
Iced
$29
Hermann J. Wiemer Vineyard
2015
Riesling Noble Select HJW Late Harvest
$115
Lamoreaux Landing Wine Cellars
2022
Riesling Ice
Iced
$40
Ravines Wine Cellars
2013
Late Harvest Vignoles
Late Harvest
$35
Red Newt Cellars
2019
Riesling Ice Wine
Traditional
$65
Red Tail Ridge Winery
2018
The Noble Pursuit
Late Harvest
$59
Standing Stone Vineyards 2020
Farm Late Harvest
Late Harvest
$42
Wagner Vineyards
Vidal Ice
Iced
$30
2019
Vidal Blanc Ice Wine
Traditional
$44
Cayuga Lake Wineries Hosmer Winery
2019
Riesling Ice Wine
Traditional
$60
Knapp Winery
2024
Vidal Ice Wine
Traditional
$65
Sheldrake Point Winery
2020
Riesling Ice Wine
Traditional
$60
Thirsty Owl Vineyards 2024
Cabernet Sauvignon Ice Wine
Traditional
$45
Keuka Lake Wineries Hunt Country Vineyards
2017
Vidal Blanc Ice Wine
Traditional
$40
Weis Vineyards
2020
Riesling Noble Select
Traditional
$110
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2022
fruit of the vine Such collaborations make the Finger Lakes a unique and exciting wine region to explore, a point emphasized by Kyle Anne Pallischeck, executive director of the Finger Lakes Wine Alliance. She agreed with Breeden that the talent has been building for quite some time, even if it only appears to be exploding into the limelight now. The timing is good in a number of ways. “Ice wine holds a special, unique position in the Finger Lakes storyline,” Pallischeck said. “It is part of what defines us as a world class region.” But given the changes in climate, will that still be true in 10 years? Or 20? Maybe not. Looking forward, there may be a time “when there is a bigger reliance on botrytis and the late harvest style.” Nevertheless, these wines have helped shine a spotlight on another aspect of the Finger Lakes that is often overlooked: the quality and importance of our hybrids. Vidal Blanc is one of the best grapes in the world for producing ice wine, while Vignoles is prized for its late harvest wines. “They are equal in quality, in stature, and in prominence to any of the late harvest and ice wines made from vinifera,” Pallischeck said. They have been an important part of our history, “and they’ll continue to be an important part of our story moving forward.” Whatever the future might bring, the fact remains that regional vintners are currently producing elite wines in these categories. It’s something to be grateful for the next time you step outside in the early morning and feel the bite of a midwinter frost here in the Finger Lakes. Christopher Bennem is co-owner of Glen Hollow, a vacation rental, writer’s retreat and winery launching its first vintage in 2025. Follow him on Instagram @glenhollowflx.
Photo provided
Meet Kyle Anne Pallischeck
A Finger Lakes native, Kyle Anne Pallischeck holds multiple certifications including a sommelier certification via the Court of Master Sommeliers, WSET3 and CSW. With nearly a decade and a half committed to the local wine industry, she now serves as the executive director of the Finger Lakes Wine Alliance.
J a n u a r y / F e b r u a r y 2 0 2 5 ~ 23
CabAve Cabinets Make
Dream Homes a Reality
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R
emodeling can be an overwhelming process – from
turning a vision into a design, to finding the right materials and builders to get the job done. The team at CabAve Cabinets strives to make things as easy as possible, focusing on design, supplying cabinets and countertops and getting people the best deal for every part of their project. CabAve (Cabinetry Avenue) began as a fourth-generation wood shop by Jeff and Allison Caves. Today, the company delivers four to five kitchens every week thanks to a network of suppliers, contractors and more than 30 crew members. They mainly focus on residential work such as kitchens, bathrooms, laundry rooms and home offices.
DTS Construction helped to bring this Canandaigua lake house renovation all together.
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CabAve Cabinets
Above, left: A custom bar that is fit for a wine lover. Above, right: The lake house’s powder room has a unique textured vanity. Below, left: The vanity built for the master bathroom has special wood grain patterning. Below, right: The kitchen island overlooks the bar and living room area.
“We’ve seen so many different cabinet colors and styles come through the shop,” said Renée Arthur, marketing, countertop and networking manager. “That’s the beauty of this industry – everyone wants something different! And it’s always so rewarding to see how everything looks after it’s put all together!” Pictured is a home that CabAve helped design. Most of the cabinetry could be achieved using CabAve’s different factory brands of cabinets that they order in. The bathroom vanities and bar were built with CabAve’s Caves
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Millwork Cabinetry brand to include unique details. “Like this master vanity, the homeowners wanted it to be more of a furniture piece with a special matching grain pattern on all the drawers,” Arthur explained. “Our guys were able to make it happen for them! “It’s always exciting to help design an entire home!” she went on to exclaim. These homeowners were so great – they shared their design inspiration, how they wanted the home to feel, and they trusted us to make it come to life!” CabAve’s work isn’t just limited
to homes and commercial settings. In addition to its Clifton Springs showroom, it’s building a brandnew showroom and cabinet shop in Manchester. The showroom, located just off of exit 43 on the NY Thruway, will have a grand opening this summer. Until then, CabAve is open six days a week in Clifton Springs, with an open house on the first Saturday of every month. “There’s tons of cabinetry samples, countertop samples and full kitchens on display,” Arthur said. “Come ‘test drive’ some cabinets!”
Quail Summit Canandaigua’s Premier not-for-profit Senior Living Community.
Fill your days as you please with luxury retirement living nestled in the beautiful hills overlooking Canandaigua. Quail Summit offers residents a variety of services and amenities including: • Maintenance-free living
• Chef prepared meals
• Bi-weekly housekeeping
• Daily activities
• Courtesy transportation
• Wellness programming
Quail Summit residents also enjoy priority access to a higher level of care in our assisted living or memory care communities if it’s ever needed.
Quail Summit is a St. Ann’s Community Partner housing logo.pdf
1/8/2009
11:33:44 AM
Why wait? Call Stephanie to schedule a tour today!
(585) 396-1010
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email sdurham@quailsummit.com 5102 Parrish St., Ext., Canandaigua, NY 14424
Milly’s Pantry
Warm yourself this winter with the scents from FLX Candle Co. candles. These are 100 percent hand-poured soy wax candles Available at Milly’s Market & Café, 19 Main St., Penn Yan
FLX Goods
Our best-selling Finger Lakes long-sleeve shirts are soft, supple and pre-shrunk, making for a perfect fit to show off your Finger Lakes pride! fingerlakesgoods.com
product picks Dr. Konstantin Frank Winery
Celebrate the new year with Dr. Konstantin Frank 2021 Brut. Vibrant bubbles, crisp citrus and elegant toastiness make every toast a sparkling moment to remember. $29.99 drfrankwines.com/wine/brut
CabAve Cabinets
Design laundry rooms, mudrooms, home offices, closets and much more! Give CabAve Cabinets a call to set up your free first meeting! cabave.com
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Airy Acres
The 2023 Saperavi is a unique dry red wine with dark rich flavors and inky color. Perfect for the cold weather, this wine will warm you up! $30 airyacresvineyard.orderport.net/ product-details/0081/2023-Saperavi
Wine Country Barrel Art
Kevin Bailey custom designed this rustic oak barrel art, using upcycled “retired” oak barrels. These pieces offer attractive decorations for your home, cottage or business. A variety of Finger Lakes designs are available. winecountrybarrelart.etsy.com
Brewery Ardenns
Winter Farm Ale: Belgin-style Bière de Garde is a traditional farmhouse ale brewed to enjoy throughout cooler months. It balances aromas of toasted with rich malted barley flavor. breweryardennes.com
Crown Jewelry
Let us help you design a piece of jewelry that expresses your personal style. mycrowndowntown.com
J a n u a r y / F e b r u a r y 2 0 2 5 ~ 29
Fireplace Fashions
The Heat & Glo Northstar isn’t just a fireplace – it’s a masterpiece. Create a cozy living room with a roaring fire in a sleek, modern fireplace. fireplacefashions.com
Zugibe Vineyards
The 2023 Gewurztraminer is dry, light and crisp with floral aromas and stone fruits. Enjoy on its own or pair with a wide variety of lighter fare. zugibevineyards.com
product picks Vinifera
Give the gift of Vinifera New York’s Wine Club. The one and only wine club showcases the highest quality wines of the Finger Lakes! fingerlakeswineshop.com
Artizanns
Elijah Applebaum makes artisanal glassware like this trio of pilseners. They are an exquisite way to enjoy FLX craft brews. Much more is available at Artizanns in Naples. artizanns.com
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The DermaSpa
Alastin’s Ultra Nourishing Moisturizer. This calming, nourishing, moisturizer hydrates the skin while supporting the production of new, healthy, collagen and elastin. Great for these dry, winter months! This product retails for $88, and can be bought in-store at 100 White Spruce Blvd, Rochester, NY 14623, or online, at mydermasparochester.com. Call 585-272-9346 with any questions.
Horning Woodworking
Check out this maple kitchen with whitewash finish and a maple onyx finish island with quartz tops. Horning Woodworking helps create custom kitchens, baths and libraries. Contact Ivan Horning Jr. at 585-526-6100
Long Point Winery
The 2023 Ciera rosé is a blend of Vidal Blanc and Syrah – a perfect wine for your special Sunday brunch. Refreshing flavors of honeydew melon, lemon lime and hint of cherry on the finish. longpointwinery.com
Reed Homestead
Peruse a lovely selection of new apparel arrivals that are perfect for post-holiday pick me ups at 8728 Main Street in Honeoye. reedhomestead.com
J a n u a r y / F e b r u a r y 2 0 2 5 ~ 31
Inner Bird Free Your
With a Day Trip to the Updated O-Lab Visitor Center
story and photos by Derek Doeffinger should be talking about renovations to the visitor center at the Cornell Ornithology Lab in Ithaca: the huge windows overlooking a pond, the room filled with interactive multimedia probing the secrets of birds, the two story mural of birds around the world, the bird song sculpture by the famed Maya Lin. But the moment I started my research my fate was sealed. I went to their website, allaboutbirds.org, where I mistakenly clicked on the feeder webcam. Now I can’t stop watching birds squabble and quibble over the buffet offered by six feeders. Doves, blue jays, grackles, chickadees, assorted woodpeckers, and squirrels provide antics galore. Want to see birds with OCD? Watch the blue jays. They pick and prod through the in-shell peanut feeder until finding the perfect prize–then flee with it clamped in their beaks. Think the action stops when dark settles in? Not so. There are midnight prowlers, and they’re not raccoons who are baffled by the baffles on the feeder pole. Pore over the recorded dark hours and you’ll find flying squirrels, sometimes making dramatic entrances. They seem to relish
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the privacy offered by the pitch black. I’ve been told I’m not alone in my webcam obsession, that millions watch this and their other bird cams.
Checking out the bird center But I convinced myself that if the webcam is so cool, maybe the visitor’s center is too. I arrived to find that admission is free and that the receptionists are not only nice but knowledgeable and helpful. A good start. When you step through the front door of the Johnson’s Visitor Center at the Cornell Lab of Ornithology you step
Right: Painting a bird a day, Jane Kim created the 100-foot wide, 40foot high mural showing the evolution and diversity of birds around the world. Below, left: Fred the cat got hooked on the bird feeder cam. Below, right: The webcam runs night and day.
J a n u a r y / F e b r u a r y 2 0 2 5 ~ 33
Inner Bird Free Your
Bird knowledge is delivered through art, contemplation, exhibits and a helpful receptionist.
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What to know if you visit
O
fficially, this is the Johnson’s Visitor Center, part of the Cornell Lab of Ornithology located at 159 Sapsucker Drive, just off Rt. 13. It’s open 10 to 4 Tuesday through Sunday. The exhibits are enlightening but the interactivity is mild. Its primary audience is not the expert birder or skilled gamer but the general nature lover looking to learn and enjoy a fresh experience; or somebody looking for a pleasant activity on a day trip to Ithaca. The center is wheelchair accessible, with some exhibit enhancements for the visually and hearing impaired and more under development. If you like nature strolls, come prepared for five miles of mulched, mostly flat trails spiced with boardwalks spanning wet areas. It meanders through enough different bird habitats to accommodate nearly 200 bird species. Trails open dawn to dusk (no dogs or bikes are allowed). A Wild Birds Unlimited store offers a wide variety of gifts and bird supplies. Allow one hour for your visit if you are touring only the exhibits. Two hours are needed if you’re including a trail walk. Know that if you have the extra time, the beautiful Botanical Gardens are a short drive way.
Photo provided by Cornell Lab of Ornithology
into a modern, open and inviting space with two storywindows that make it feel like you can fly. Windows everywhere, overlooking the pond and Sapsucker Woods. At every window stands at least one spotting scope so you can watch the birds.. In the lobby you can play with an interactive, mural-size display that lets you report and view bird sightings around the world. Can’t figure it out? Ask Rachel the receptionist. She showed me how to use it. When I succeeded at it, she even said, “Ta da.” The Discovery Lab rules as the centerpiece. It’s a new room filled with multimedia exhibits drawing in both kids (mostly under 10) and adults (often grandparents). You’ll find insightful information on bones, beaks, wings, eggs, eyes, and more. But don’t get too excited. The interactive presentations will be appreciated by nature-oriented and curious kids and non-techy folks but others may find it a bit tame. At Cornell, it’s never only about science. There’s always a cultural twist. Often a historical turn. Something to open and enlighten your mind. Here, sculptures and paintings abound, both outdoors and indoors, revealing that birds inspire more than scientists. Interested? Go to the first floor conference room, it doubles as an art gallery.
Outdoor Gardens • Healing Gardens Sculpture Gardens • Period Gardens Rooftop Gardens • Japanese Gardens
cvda.com 40 Garden Alley Doylestown, PA 215-345-5053 6850 S. Gannett Hill Road Naples NY 267-261-4887
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Inner Bird Free Your
Amazing online resources
W
ant to learn more about birds? As a leading ornithological research center, the Lab of Ornithology goes to the head of the class with its efforts to engage the public and boost conservation efforts of birds. It actually wants and will solicit your help to track your backyard and local bird activity to expand its databases. On its website both casual and dedicated birders can find a wealth of information (and online courses) covering subjects ranging from setting up bird feeders to identifying birds to painting and photographing them to offering curriculum material for K-12 grades, and much more. Here are some links you might find useful. allaboutbirds.org: The home page for those interested in birds. Drop down menus cover almost everything you need to enjoy birds. academy.allaboutbirds.org: The online Bird Academy offers a large list of self-paced courses covering a wide variety of topics ranging from bird science to bird art to bird support with classes from beginners to experts. Great gift for a nature lover or budding bird artist. ebird.org/home: eBird helps you find where the birds are, report your sightings, track your bird lists, store your bird photos and more. Dedicated birders should check it out. Citizen Science (search this term at allaboutbirds.org): Want to get involved in bird counts, report bird visits to your personal feeder, record neighborhood nesting success? This tells you how. For bird feeder information, visit allaboutbirds.org/ news/how-to-choose-the-right-kind-of-bird-feeder. merlin.allaboutbirds.org: The Merlin app lets you identify birds with a picture or recording of their song.
Got insomnia? So do flying squirrels out for a midnight snack.
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The giant egg sculpture is by an artist whose creativity must test his patience.
My favorite exhibits My favorite displays likely won’t be yours. I’m only a casual birder, so some of my choices may be too basic for you. The passenger pigeon sculpture. At the entrance patio, it’s the first thing you see. Read the plaque in disbelief about its demise. I read the plaque only because I heard the couple standing next to me gasp while reading it. The hummingbird case. Who doesn’t like hummingbirds? Apparently, somebody doesn’t, because they’re hidden away (maybe because they’re stuffed). Go upstairs to the library and make a hard right as soon as you enter to see this remarkable display in the corner. They’re numbered so you can identify them. I believe the highest number I saw was 98. Who knew there were so many different hummingbirds? We have only the ruby throat around here. The giant world mural map of birds. The painting covers a two-story wall and shows birds from around the world. My advice is to go to the second-floor overlook for a better view. The Maya Lin sound sculpture. It’s a large walnut ring casually leaning against a wall as if somebody forgot to put it away. Its built-in speakers play bird songs; poke your head inside it and you’ll think you are outdoors. In case you’ve forgotten, she created the Vietnam Veterans Memorial. The sound sculpture is on the second floor. The Bird Discovery Lab. In the center of the room, the sound table delights visitors with its flowing visual image stream of birds and other animals. A touch will elicit the appropriate sound and interactive quizzes. My favorite exhibits here are the simplest: the beak and egg displays. Beaks range in size from a small fingernail to a human foot; eggs from a fingernail to a large fist. The giant egg sculpture. Like a prehistoric discovery, this artwork by Andy Goldsworthy appears out of nowhere in the middle of a forest walk. Almost as tall as Bronny James (tall for an egg, not for an NBA player) and constructed of multiple layers of local quarried stone, its novel presentation delights. You can find it on the half mile Hoyt-Pileated trail which starts 75 feet south of the parking lot entrance. You also might want to check the online events calendar for an activity you’d like to attend. In the winter, they’re reduced mainly to weekend bird walks, but occasionally other events show up.
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aquaticweedcontrolllc@gmail.com J a n u a r y / F e b r u a r y 2 0 2 5 ~ 37
Deserving a
Bouquet of Tulips
A Chat with Brooke Palmer of Jenny Creek Flowers
A
re you originally from the Finger Lakes Region? I sure am! I grew up in the heart of the Finger Lakes, just up the hill from Seneca Lake in Willard. Later, as a teenager, we moved to Interlaken, where I could see Cayuga Lake from our house. Those two lakes were the backdrop to so many experiences, and while I always loved them, I didn’t realize how special they truly were until I left. Moving back from Oregon in 2021 felt like truly coming home as most of my family lives here. There’s something about the beauty of the lakes and the sense of community here that just can’t be replaced. When did you start Jenny Creek Flowers, and why did you choose Trumansburg as the location? What has been your path to owning Jenny Creek Flowers? I started Jenny Creek Flowers in 2021, right after my husband and I moved back to New York. My journey growing flowers began back in 1999 when I became a teacher. Living in Portland, the “City of Roses,” roses were my gateway flower, and then I added sweet peas, cosmos, sunflowers and a mix of cottage garden flowers. I was obsessed with creating a beautiful threeseason garden on my little city lot. The pandemic brought a whole new appreciation for flowers into my life. Tending to blooms felt like bringing beauty and peace into an otherwise uncertain world. Flowers became increasingly important, and I realized I wanted to do more with them. The pandemic also made me realize how much I missed home in New York. That’s when my husband and I decided to return to the Finger Lakes. I had lived in Trumansburg for a few summers during college and always hoped to
make it my home someday. My parents were in Interlaken, and Ithaca was so close by, so Trumansburg was exactly where we wanted to be. We found an old farmstead for sale and made an as-is offer without even touring it in person. When we arrived for the first time, I saw a hay field on the corner of the property and immediately pictured rows of flowers. I hadn’t realized I’d been dreaming of a flower farm until that moment, but it felt so right. Jenny Creek runs through our property on its way to Taughannock Creek at the end of our road, so I named the flower farm after it. For the next three years, I balanced teaching in the Trumansburg School District with growing Jenny Creek Flowers. Those days were long – 12 to 14 hours every weekday and weekends, too – but I couldn’t shake the excitement and drive to see this farm come to life.
And there’s something special about growing flowers here in the Finger Lakes, where we’re part of such a strong agricultural culture. How is your business unique from other flower growers? From the start, I wanted Jenny Creek Flowers to offer something different from other local flower farms, cideries and u-pick experiences. That has led me to focus on our niche offerings of winter tulips and flower workshops. I’m constantly asking myself, “What’s missing in our area, and how can I bring that to life?” For the past few years, I’ve brought thousands of tulips into bloom during winter and into spring without a heated greenhouse. During the winter when it’s gray and slushy or muddy outside, I’m sending out gorgeous tulip bouquets every week. People share with me a lot
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Bouquet of Tulips about how winter-grown tulips bring them a lot of joy during our darkest season of the year. With our weekly tulip share, people get five or 10 weeks of tulip bouquets in January through February or March. Every week is a different color or type of tulip, so there’s something to look forward to. Through my workshops, I get to share the joy flowers bring and inspire a deeper appreciation for their beauty. Since I’m a teacher at heart, it’s rewarding to offer my knowledge with customers. As a specialty cut flower grower, I focus on the best practices for growing, harvesting and conditioning blooms to help them last as long as possible. I love teaching others these techniques so they can fully enjoy their flowers. This is part of what makes my flower workshops a meaningful experience – one you won’t find at a farm stand or roadside u-pick. We grow a lot of dahlias, so workshops take place
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“Local flowers are a win-win! When you choose flowers grown here in the Finger Lakes, you’re not just supporting a small business. You’re also helping to preserve the joy that flowers bring to our lives.” during peak dahlia season. It’s really lovely for people to wander the field and take in the beauty of the flowers. What kind of flowers do you grow? Our five biggest crops are tulips, dahlias, peonies, ranunculus and lisianthus. These are our “focal flowers,” the stars of every bouquet. They can
even stand alone in a vase for a beautiful, simple arrangement. We also grow fillers and foliage for mixed bouquets, including eucalyptus, delphinium, zinnia, celosias, snapdragons, campanula and a handful of perennials. We focus on growing varieties and colors you won’t find in a grocery store, so every bloom has that special “wow” factor. Tell us a bit about your goal of growing more flowers in the U.S. versus importing flowers, especially during the winter months. There’s a lot of local pride in our Finger Lakes community. People love to support everything local here – vegetables, apples, wine, music, cider, beer, art, small businesses – and I believe there’s an opportunity for us to extend that same value to locally grown flowers. The U.S. imports about 80 percent of the flowers sold to Americans. Each year, billions of dollars of flowers are
shipped to the U.S. via air freight, which increases their carbon footprint, and are sometimes grown with chemicals banned here, posing risks to both the environment and the health of farm workers. Local flowers are a win-win! When you choose flowers grown here in the Finger Lakes, you’re not just supporting a small business. You’re also helping to preserve the joy that flowers bring to our lives. Choosing local flowers helps avoid the environmental and safety concerns with imported blooms and literally makes it safe to stop and smell the flowers. American flower farms are on the rise, so there’s an increasingly local option around the Finger Lakes that has so many wonderful flower farms. Are tulips your specialty flower that you grow during the winter? Where do you grow them? Tulips are my specialty flower
during the winter months. I grow them in my farmhouse cellar under LED lights, bringing them into bloom from early January through mid-April. I started a few years ago with 1,000 winter tulips; this year, I’m growing 22,000! We’ll harvest around 1,200 tulips each week from early January to mid-April, with a big surge for Valentine’s Day.
Tulips are the first flowers we cut each winter, and we continue harvesting them until the ranunculus and anemones bloom in April. After that, thousands of field-grown tulips come into bloom. Some tulip varieties just aren’t suited for growing indoors, so when the field tulips bloom, there’s a whole new collection to enjoy. At that point, it’s over four months of tulips, but it’s impossible to get tired of them because of the mix of varieties we grow. We grow double or peony tulips, fringed, parrot, and classic single tulips, so every week brings a new variety into bloom. This year, I’m hoping for December tulips — with a special holiday variety to kick off the season early. How do you generate revenue for your business? Do you offer classes? Online orders? I primarily generate revenue through retail outlets, including our
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flower shares, which function like a weekly bouquet subscription. I also have a year-round flower cooler inside Wide Awake Bakery in Ithaca and occasionally attend the Ithaca Farmer’s Market. This year, I’ve started offering flower workshops, something I’ve always dreamed of but had to wait until I was exclusively flower farming because there just wasn’t time for it. I offer Flower Bar Workshops in August and September when the dahlias are blooming and a more in-depth Grow & Design workshop series in collaboration with Eva Bleakley of Business is Blooming in Ithaca. Flower Bar Workshops are a fun way for people to explore flower arranging while surrounded by stunning dahlias. These workshops can also be reserved for private events, providing a unique and beautiful setting to celebrate together. I sell tubers and bulbs to home gardeners. In the spring, I offer dahlia tubers and potted peonies, and in the fall, I sell tulip and daffodil bulbs, as well as ranunculus corms. My dahlia tuber sale typically kicks off the season at the first weekend of the Ithaca Farmer’s Market. In 2025, I’ll be hosting an on-farm tuber sale at the end of March. The tuber sale is such a fun event because it gives me the chance to connect with gardeners and talk about growing dahlias all day
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long. It’s such an energizing experience to be with dahlia growers! I’ve even created a free guide to growing dahlias for anyone who is just getting started or is still learning. What is the significance of being NYS Grown & Certified? Being NYS Grown & Certified reflects our commitment to sustainable farming practices. I pursued this certification to ensure that our flowers are grown with care for the environment and people’s health. The first thing most people do when they get a bouquet
Bouquet of Tulips
is smell it, and I want to make sure it’s safe, so we only use organic practices. Being certified means we’re pollinatorfriendly, focused on soil health and water conservation, and committed to managing pests without toxic chemicals. It’s an important way to show that we’re growing flowers responsibly and with care for the planet. What other aspects of your business would you like to share? In 2025, I’m expanding my flower workshop offerings and have more opportunities for professional photographers to book the dahlia field for portrait sessions during full bloom. The best part about our flower workshops is how people light up as they wander through the dahlia field or select stems from the flower bar. I’m so grateful to be able to share the flowers that way. I love welcoming people to the farm, but since this is our home, visits are by appointment only to ensure a peaceful, personalized experience. Workshops are kept small, with just 10 to 12 people, to preserve the calm and joy that flowers naturally bring when visitors come here. Tickets for workshops and u-pick events are available online and are always worth the drive.
Miami Motel “Mad Men of Miami” in the Heart of the Finger Lakes Featuring Jacuzzi Rooms
Dennis & Valerie Calkins Proprietors
4126 US Rt 5 and 20 Canandaigua, NY 14424 585-394-6700 motelmiami.com miamimotel4126@gmail.com J a n u a r y / F e b r u a r y 2 0 2 5 ~ 43
off the easel
Joan Shroyer-Keno Upcycling Artist by Nancy E. McCarthy
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Shroyer-Keno’s mobiles incorporate serving dishes and sea creatures made from pieces of upcycled flatware .
Joan Shroyer-Keno holding one of her handmade chandeliers at the 2024 Cayuga Medical Center Auxiliary Craft Show. Candles can be placed on the platform to provide ambience.
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fter purchasing a box of silver-plated flatware at a garage sale in 2017, Joan Shroyer-Keno of Dryden did an internet search looking for imaginative ideas of what to do with it. That’s when Shroyer-Keno started her creative journey upcycling silverware into jewelry. She began by making spoon handles into pendant necklaces. Shroyer-Keno cut off the end of a handle, finished the rough edge, drilled a hole to attach a jewelry bail and threaded a necklace chain through the bail. Then she sold them at small local craft shows. These days, Shroyer-Keno’s skills, creations and customers have grown exponentially. The upcycling artist also makes bracelets, earrings, rings, chimes and mobiles. Her work can be purchased at several different retail locations, during numerous arts and crafts shows or online from her website. “I am amazed at Joan’s artistry and ability to create jewelry from cutlery,” said Donna Barsotti, a customer from Ithaca. “Joan is passionate about her work and it shows in every piece she creates. When you purchase a piece from Joan, you know you have a very special piece of art that is one-of-a kind.” Early inspiration Shroyer-Keno grew up in the small rural town of Mineral City, Ohio. She was creative but not artistic. She loved all kinds of music, watched classic movie musicals and played the accordion. Shroyer-Keno began writing poetry at age 12. She credits her grandmother, Alta Ethilda Barnhart, with her creative inclinations and strong work ethic. “Making something out of nothing was her specialty,” Shroyer-Keno said. For instance, Barnhart made handmade decorative beads from newspaper, glue and paint. She ran a small business from a desk in her living room. The wife of a carpenter, Barnhart was also very handy. She also wrote poetry, but Shroyer-Keno didn’t
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J a n u a r y / F e b r u a r y 2 0 2 5 ~ 45
off the easel
The Artist’s Process
Making a Spoon Bracelet
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racelets made from spoon handles are ShroyerKeno’s bestsellers. First, she selects a pattern to work with and lightly cleans two spoons. She flattens the handles and marks where to cut with a scratch awl and ball peen hammer. The handles are cut with a variable speed band saw with cooling system. The cut ends are sanded to a smooth shine. Shroyer-Keno uses the awl and hammer again to mark drilling holes that will join the two handles together to form the bracelet. The sharp edges inside the drill
holes are deburred. The bracelet pieces are rounded by specialty equipment attached to an arbor press that is bolted down to a work bench. The pieces are then tumbled in a barrel rotary tumbler with jewelers shot (stainless steel mixture), hot water and burnishing compound for 20 to 40 minutes. They are rinsed, dried and assembled using magnet closures. Decorative embellishments such as pearls, birthstones or angel charms are attached by jump rings. “People love angels to remember loved ones who have passed on,” said Shroyer-Keno. The bracelets are sold with a “history slip” which includes pattern name, manufacturer, year manufactured and historical tidbits from the year made.
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Right: Puffer Fish carved from cream soup spoon Below: Nightmare Sea Snake from iced tea spoon
know this until recently when a cousin discovered the poems. When Shroyer-Keno left for college, her grandmother gave her a vintage set of Oneida silverware with the classic Park Lane pattern. Was it just serendipity or perhaps a premonition? Decades later the answer appears to be a little bit of both. Shroyer-Keno graduated in 1980 from Kent State University with a bachelor of science degree in journalism. As a young adult, she joined poetry groups and her work was published in several university publications. In 1984, she met her future husband,
Jeff Keno, a mechanical engineer, and they married in 1988. The couple moved around for Keno’s career, finally settling down in Dryden in 1996. ShroyerKeno, who attained a master’s degree in information management from Syracuse University in 2004, worked for Lockheed Martin in their logistics department from 2002 until she retired in 2014. “After years of corporate logistics work as an information management specialist I used my creative abilities to solve problems,” said Shroyer-Martin. “I now use them to create fanciful, up-cycled treasures and jewelry that delights my customers.”
Building a business Shroyer-Martin’s hobby turned into a passion and then a small business (which she named Alta’s Ornamentation as a tribute to her beloved grandmother). She added other jewelry pieces to her line of pendants and started making little sea creatures (sharks, squids, whales, piranhas, angelfish and more) from spoons, forks and knives. Often, they are the remnants leftover from the jewelry she makes. The creatures dangle from her whimsical handmade wind chimes and mobiles. To make these more sophisticated items, she purchased a variety of hand and power tools and taught herself to use them by watching online tutorials. “The band saw was a big game changer,” said Shroyer-Keno. She works with many silverware brands, sourcing
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them from Facebook Marketplace, eBay, customers and friends in the antique business. “Sometimes it just shows up on my doorstep,” she said. In addition to silver-plated and sterling silver serving pieces, flatware and hollowware, other materials she uses include fishing line, hooks, beads, buttons and washers. Commissions comprise about 10 percent of her sales. Shroyer-Keno collaborates with clients on what she can create from their heirloom pieces. Barsotti has commissioned several pieces. First, Shroyer-Keno made a bracelet for Barsotti using two butter knives from her grandmother’s cutlery. “I wear it often and think of my Top: Whimsical tine rings made from large serving forks grandmother,” she said. Another commission Above: Heart pendant with pearl was a gift for Barsotti’s created from a teaspoon handle daughter. Using the oval spoon portion, Shroyer-Keno made a pendant necklace with delicate cutouts. “Every time my daughter wears it, she gets compliments,” said Barsotti. “But what makes it so special is my daughter is able to share a piece of her family history when she talks about the pendant.” “Joan’s work is fun and delightful and I love looking at her creations,” said Robin Schwartz, program and grant director for Community Arts Partnership (CAP) in Ithaca. “I know many of her customers are excited about seeing their heirloom silverware become keepsakes in the form of jewelry or her amazing mobiles.” CAP manages several juried arts programs and events such as the Ithaca Artist Market and Greater Ithaca Art Trail which Shroyer-Keno has participated in since 2019. Shroyer-Keno especially enjoys interacting with customers at arts and crafts shows, but the pace can be draining; she sold her work at 27 events in 2024! Her newest focus is developing the wholesale side of Alta’s Ornamentation and selling her jewelry directly to retailers. “My grandmother would have loved this business,” said Shroyer-Keno. She still has the Oneida set that Barnhart gave to her. Shroyer-Keno has upcycled Oneida pieces but has never come across the Park Lane pattern. Ironically, she feels too sentimental about her own set to make any of it into jewelry. It’s kept in a buffet still encased in its original blue trifold. To learn more, visit altasornamentation.com. Follow Alta’s Ornamentation on Facebook and @altasornamentation on Instagram.
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do it yourself
Winter Sowing Story and photos by Jennifer Morrisey
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s the festive decorations are packed away, I feel a familiar urge. For those of us who love to spend warm days tending gardens or fields, winter’s quiet invites daydreams of soil under our nails and rows of thriving plants. During these chilly months, I begin planning for the season ahead, eager to coax new life from the soil even before spring’s arrival.
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do it yourself
A
s the festive decorations are packed away, I feel a familiar urge. For those of us who love to spend warm days tending gardens or fields, winter’s quiet invites daydreams of soil under our nails and rows of thriving plants. During these chilly months, I begin planning for the season ahead, eager to coax new life from the soil even before spring’s arrival. In early spring, I’ll start hundreds of seeds for our farm’s market vegetables on grow racks with heat and lights; it’s a meticulous process requiring space, time and careful attention to detail. January in the Finger Lakes offers the perfect time for winter sowing. Popularized by New York gardener Trudi Davidoff, the winter sowing technique uses repurposed milk jugs that act as mini greenhouses to sow seeds outdoors during the frosty months. By taking advantage of natural winter cycles, hardy seeds germinate on their own schedule, ready to thrive as temperatures rise. It’s a space-saving method that gives me a head start on crops without tying up valuable indoor grow rack space. Winter sowing works especially well for hardy annuals, perennials, herbs and native plants or varieties that benefit from cold stratification. Some of my favorites to winter sow are chamomile, feverfew, snapdragons and poppies – these would otherwise take up weeks of space on the grow rack. Cold-hardy vegetables like kale, spinach and broccoli also do great with this method. When shopping for seeds, look for varieties labeled as “cold-hardy,” “self-sowing,” or those that can be direct-sown in late fall, as they are most likely to succeed with winter sowing. Choosing the right soil is essential. Look for a well-draining potting mix to prevent freezing damage to the roots and ensure successful germination. Avoid moisture-retaining additives; fertilizers aren’t needed until the first true leaves emerge. A regular potting mix with a light, airy texture is what you will want. Getting started with winter sowing doesn’t require much, just a few basic materials and a bit of planning. With
some simple, inexpensive supplies, anyone can set up their own mini greenhouses and start sowing seeds in winter. Here’s what you’ll need to get started: • • • • • • • •
Translucent containers such as milk, water or vinegar jugs. Duct tape Potting soil Seeds Water Sharp scissors Labels Permanent marker
Preparing your containers Prepare the jug and create drainage holes. Start by using a sharp tool to create four to six drainage holes in the bottom of the container – this step is essential to prevent water-logging. Space the holes evenly across the base for good drainage. Once you have added the drainage holes, cut around the perimeter of the jug. Begin at the base of the handle and cut horizontally around the jug, stopping short to leave a 3-inch section uncut. This segment acts as a hinge, allowing you to open and close your miniature greenhouse easily. You won’t need the milk jug lid, so it can be recycled. Clean your containers thoroughly to prevent any disease or mold, especially if they are plastic milk jugs – they may have a little bit of residual milk that could encourage mold growth. I clean mine in the kitchen sink with a sponge and some regular dish soap, after I have made my cut to open up the jug.
How to sow your seeds Moisten the soil: I prefer to place my soil in a small feed trough and moisten it right there. I use a watering can to mix water into the soil until I am happy with the moisture level. The ideal moisture level for the soil is crucial; it should be damp enough to hold together when you grab a handful and squeeze but not so wet that it becomes soggy. Fill containers with soil: Fill your prepared containers (with drainage holes) with 3-4 inches of moist potting soil. Sow the seeds: Scatter the seeds over the soil surface. You may plant larger seeds individually. Follow the seed packet instructions for specific planting depth. Cover the seeds: If necessary, lightly cover the seeds with soil. Some seeds need light to germinate and should not be covered. Follow the directions on the packet. Seal the containers: Label each container with a permanent marker to identify the seed variety and sowing date. This will help you track what’s growing and when it was planted, especially as more containers are added over the winter. Place the containers outdoors: Place your containers outside in a spot that’s exposed to weather but protected from harsh winds, nosy chickens or pets. I like to set mine on the deck where they can catch rain and snow while staying within sight.
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Caring for your winter sown seeds Now that your seeds are snugly sown and braving the winter elements, it’s time to focus on their care. This part of winter sowing is mostly about monitoring and waiting, with nature doing much of the heavy lifting. One of the beauties of winter sowing is that the snow and rain will generally provide the moist conditions seeds need. However, check your containers on warmer or windier days. If the soil looks dry, gently water it. I generally wait to transplant until the chances of a hard frost have passed, but remember, these plants have already braved the winter. They’re usually more resilient than indoorstarted seedlings, having adapted to outdoor conditions from the start. This early exposure means they can handle cooler temperatures better and often transition more smoothly into the garden. Winter-sown plants will establish quickly and add an early burst of green to your spring garden. As rewarding as nurturing seeds indoors can be, there’s a unique joy in witnessing nature’s rhythms through winter sowing. By stepping back and watching seeds respond to the seasons instead of forcing them to grow on a set schedule, there’s a deeper sense of partnership with nature. This simple, low-maintenance seed-starting method feels both practical and perfectly in harmony with the earth.
To subscribe to Jennifer Morrisey’s blog about getting back to basics and living a simpler life, visit homeinthefingerlakes.com J a n u a r y / F e b r u a r y 2 0 2 5 ~ 51
people in the know
Martha Herbik,
Granger Homestead, Canandaigua
S
ituated in the heart of Canandaigua’s Historic District is the Granger Homestead and Carriage Museum. The 12-acre property is home to not only the mansion but also Victorian gardens, five outbuildings and the largest collection of horse-drawn carriages in Western New York. Executive Director Martha Herbik delves into the Homestead’s rich history and what it offers to the community today.
Presidents Jefferson and Madison. The Homestead, as well as having the home to four generations of Grangers, has served as a private girls’ school and a home for retired Congregational ministers and their spouses. The home was saved from destruction by a passionate group of citizens in 1945 and the nonprofit Granger Homestead Society, Inc. was incorporated in 1946. The carriage museum was opened to the public in 1967.
Tell us about the background of the Granger Homestead and Carriage Museum. How long has it been in existence? The mansion was built (1814-1816) as the retirement home for Gideon Granger and his family. Granger was the longest-serving U.S. postmaster general, serving under
What is your position and what are your duties at the Granger Homestead. How did you get your start? I began at Granger as the social director in 2011. Later that year, I was hired as the executive director. Part of the fun of working at a small nonprofit is that no two days are ever the same. In a single day, you can go from gardening
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to giving tours to grant-writing. With the support of a wonderful staff and dedicated trustees, I am responsible for the day-to-day operations of the Homestead, its educational programming and fundraising efforts, membership campaigns and community outreach. What are some of the highlights of being a part of the Granger Homestead? My favorite part of my job is the interaction with our members, volunteers, staff and visitors. As a small organization, we forge close relationships that are special and meaningful, all with the common goal of preserving this historic gem for the future. Is the museum open year-round? What are the typical times that it’s open? The Homestead is open year-round for special events and programs, meetings and private rentals. Our tour season runs from May 1 through mid-October. Are there any programs or special events held at the museum? Our largest fundraisers, the Christkindl Market and Festival of Trees are held each November. Our oldest, and still very popular, fundraiser, Loaf & Ladle, takes place in February. We have many events throughout the year and are always trying to add something new. Our Homestead Days program for area second-graders in June present a glimpse of life in the early 19th century with learning stations including candle dipping, butter making, and early firefighting.
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Are there any future plans or projects that the museum is undertaking? We have started to restore our original basement kitchen into an exhibit space in order to expand the tour experience for our visitors and increase our educational offerings. A capital campaign being planned for Spring 2025 and an ARPA grant received in 2024 will help fund this first interactive exhibit at the Homestead. We are excited to finally be including this long-overdue chapter in the tour narrative. What are your roots? Are you a Finger Lakes native? I am a proud Canandaigua native, blessed to have grown up in the Finger Lakes Region. So many of my childhood and young adult memories are tied to our beautiful lake. High on the list are the summer days spent lifeguarding at the schoolhouse on West Lake Road. What do you enjoy most about the Finger Lakes Region? I love the palpable passion and respect for the arts, culture and history in our area. From the small theaters and art galleries to the beautifully restored and maintained historic homes, we are blessed to have all of this in our backyards. J a n u a r y / F e b r u a r y 2 0 2 5 ~ 53
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making a difference
Ithaca Loves Teachers: Celebrating 20 Years of Honoring Educators by Rob Montana
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ince its inception in 2004, Ithaca Loves Teachers, a local celebration of educators, has grown exponentially. The event began with 1,500 attendees and now draws thousands annually; in 2023, more than 2,600 teachers from 477 different school districts in 18 states and Ontario, Canada downloaded the digital pass. Ithaca Loves Teachers is set to surpass expectations in 2025 as it hits its 20th anniversary and offers an expanded roster of deals and experiences. Taking place from February 14 to 28, 2025, Ithaca Loves Teachers is a celebration of pre-kindergarten through 12th grade educators. This special occasion provides opportunities for teachers to take a mid-winter break to recharge, connect and explore Ithaca and Tompkins County. There are more than 150 self-guided activities, discounts and events set for 2025. Ithaca, known for its higher education institutions and vibrant cultural scene, has long been a hub for academic growth and creativity. This makes it the perfect place to host
Wine tasting at Coltivare Photo by Rachel Philipson
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a celebration for those who dedicate their lives to shaping future generations. “Ithaca Loves Teachers was born from our community’s respect for education and educators,” said Jodi LaPierre, Visit Ithaca’s director of visitor experience. “It’s a win-win: teachers feel appreciated, and local businesses benefit during a typically slow season.” Teachers work tirelessly, often without enough recognition. Ithaca Loves Teachers aims to change that by offering educators a space to feel celebrated and appreciated. The testimonials from past attendees speak volumes: “It feels good to be appreciated.” “I look forward to it every year. Thank you for doing this!” “We love this program. It’s a great way to try new places or revisit favorites.” Teachers attending Ithaca Loves Teachers will find some of the best inn and hotel deals of the year, providing a fun way (Continued on page 58)
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February 15 – The Winter Tap & Craft Festival features craft beverage samples from more than 20 breweries, cideries and distilleries. Food and live music will add to the ambiance. February 16 – An Intimate Evening w/Jason Isbell will take place at the historic State Theatre of Ithaca. February 25 – Elvis Costello & Steve Nieve in Concert will perform at the historic State Theatre of Ithaca.
K-12 educators and their families can explore local attractions including Sciencenter, Museum of the Earth, Cornell Lab of Ornithology, Johnson Museum of Art and Dalai Lama Library and Learning Center during the week. Outdoor experiences also abound, including the Ithaca Children’s Garden, the Cayuga Waterfront and Black Diamond trails as well as Buttermilk Falls, Robert Treman, and Taughannock Falls state parks.
Before coming to town, teachers can sign up for the ArtSeek public art pass. This pass offers another way to explore the region through its myriad public art installations. The free check-in challenge offers prizes for participants to claim. Ithaca Loves Teachers is open to public school teachers, homeschool educators, childcare workers and retired teachers’ union members. To start enjoying deals, attendees can register online and bring proof of their role in education. Lodging deals, events and the Ithaca Loves Teachers digital pass – which will be available for download in mid-January, with deals redeemable on February 14 – can be found at ithacalovesteachers.com. As Ithaca Loves Teachers celebrates its 20th anniversary, it is clear this initiative has become more than an event; it is a tradition of gratitude, community and celebration. Whether you are a first-time attendee or a seasoned participant, this year’s program promises unforgettable experiences and the chance to feel deeply appreciated. Do not miss this opportunity to be part of a cherished celebration that uplifts educators while supporting a vibrant local economy. After all, Ithaca doesn’t just love teachers – it shows it year after year. Visit Ithaca staff will be available at the Downtown Visitor Center to assist participants throughout the event. For more information and to join the 20th Ithaca Loves Teachers celebration, visit ithacalovesteachers.com.
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6925 State Route 5, Bloomfield, New York 14469 585-257-5119 • www.antiquewireless.org
J a n u a r y / F e b r u a r y 2 0 2 5 ~ 59
culture & attractions
A Hidden Gem in the Heart of Central New York Come Walk through History with Us …
canandaigua
The Finger Lakes Choice For
Exceptional Ingredients
CANANDAIGUA• ROCHESTER • ITHACA
Visit us online at folivers.com
Open 7 Days
Discover Play
(585) 394-2319
uniquetoyshop.com
142 South Main St. • Canandaigua, NY 14424
Dream Big, Sparkle More, and Shine Bright Make an appointment with us today.
585-394-3115 • mycrowndowntown.com 60 ~ F i n g e r L a k e s M a g a z i n e . c o m
accommodations
Hejamada Campground & RV Park
Family Camping at its best! Located in the Finger Lakes Region
Come see why we’re the ideal campground for caravans, jamborees, group functions, families and individual campers.
(315)776-5887 • 877-678-0647
www.hejamadacampground.com
315-748-3977 2215 Lord’s Hill Rd. Tully, NY 13159 applecountryretreat.com
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J a n u a r y / F e b r u a r y 2 0 2 5 ~ 61
advertisers January/February 2025
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A
A Stone House Antiques......................................................................58 Ahwaga Paints & Coverings.............................................................58 Airy Acres Vineyard.................................................................................63 Antique Revival...........................................................................................55 Apple Country Retreat............................................................................61 Aquatic Weed Control LLC................................................................. 37 Artizanns.......................................................................................................... 57 AWA Communications Technologies Museum.................59 B
Brewery Ardennes.......................................................................................3 Bristol Valley Theater..............................................................................59 Burson Global Communications....................................................16 C
CabAve Kitchens........................................................................................55 Clifton Springs Chamber of Commerce...................................20 CNY Living History Center..................................................................59 Colonial Motel...............................................................................................61 Complete Construction Concepts...............................................53 Cortland County Historical Society............................................59 Crown Jewelry.............................................................................................60 Crunch Time Apple Growers................................................................7 CVDA - Carter VanDyke Associates............................................35 D
The DermaSpa............................................................................................. 47 Design Build Geneva Bayview/GJM Engineering INC................................................15 Downtown Ithaca Alliance.................................................................51 Dr. Konstantin Frank Wines..............................................................63 E
Early Owego Antique Center............................................................55 Eastman Community Music School...........................................46 Eastview Mall...............................................................................................40 Explore Naples NY....................................................................................42 F
F. Oliver’s Oils and Vinegars..............................................................60 Finger Lakes Tram....................................................................................48 Finger Lakes Wax Studio....................................................................54 FingerLakes Cannabis Co...................................................................14
Fireplace Fashions....................................................................................21 FLX Goods.......................................................................................................54 G
P
Gardner Construction & Development LLC..........................48 Genesee County Chamber of Commerce/ HLOM Co-Op...........................................................................................59 Granger Homestead & Museum..........................................20, 60
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Halco Energy.................................................................................................. 13 Hejamada Campground & RV Park.............................................61 Horning Woodworking......................................................................... 57 Howard Hanna - Brighton Office...........Inside Front Cover Howard Hanna Lake Group The Moorings on Keuka.................................................................19 I
The Inde Design Studio...........................................................................9 Ithaca/Tompkins County CVB............................................................5 J
The Jewelbox.................................................................................................53 K
Kendal at Ithaca...................................................Inside Back Cover L
Livingston County Area Chamber of Commerce.............. 12 Long Point Winery....................................................................................63
Pittsford Fine Art........................................................................................55 Plum Point Lodge LLC on Seneca................................................41 Quail Summit.................................................................................................27 The Quiet Place............................................................................................61 R
The Red Bird Cafe & Gift Shop........................................................54 Reed Homestead.......................................................................................58 Reliant Credit Union................................................................................50 Rio Tomatlan..................................................................................................60 RJ Cars Inc......................................................................................................54 RMSC Cumming Nature Center.........................................................8 S
Seager Marine.............................................................................................43 Seneca Grove Rustics............................................................................55 Signlanguage Inc......................................................................................45 St. Ann’s Community................................................................................ 11 T
Timber Frames Inc....................................................................................51 Tom Kalcevic/Trapshooter/Coach/ Knife Collector & Author.............................................................. 57
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U
Manchester Mission Furniture.......................................................54 Marilla’s Mindful Supplies................................................................... 57 Miami Motel...................................................................................................43 Milly’s Pantry................................................................................................55 Morgan Marine............................................................................................22
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Naglee Fine Arts........................................................................................ 57 Nazareth University Arts Center............................................23, 36 New Energy Works TimberFramers.....................Back Cover Nolan’s on Canandaigua Lake........................................................60 North Star Art Gallery............................................................................45 O
Unique Toy Shop........................................................................................60 UR Medicine Thompson Health........................................................4 Vinifera...............................................................................................................63 W
Ward O’Hara Agricultural Museum.............................................50 West End Gallery........................................................................................21 Wine Country Barrel Art.......................................................................54 Wine Country Wearables....................................................................43 Woodhouse.......................................................................................................6 Z
Zugibe Vineyards.......................................................................................63
Ontario County Arts Council.............................................................59
Adventure Awaits in the Finger Lakes
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quality "Father of Vinifera"
legendary
Breathtaking vistas. Award-winning wines. Experience one of the premier locations on the Cayuga Wine Trail. Enjoy our premium selections and stay for lunch at our on-site eatery, Amelia’s. Business Hours: 20 miles Winery Sun-Thurs: 10 am-5 pm south of Auburn Fri and Sat: 10 am-6 pm on scenic Route 90 Deli Fri, Sat and Sun: 11 am-4 pm
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Order Online: longpointwinery.com
www.drfrankwines.com
1485 Lake Road • Aurora, NY 13026 (315) 364-6990 • mail@longpointwinery.com
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J a n u a r y / F e b r u a r y 2 0 2 5 ~ 63
wine, spirits & brews
Get to the Point
For four generations the Frank family has produced wines of the in the tradition of the Dr. Konstantin highest in the Eastern United States. Frank,
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Areas of Interest
or visit FingerLakesMagazine.com
in the January/February 2025 issue 10 Rochester (p.10) 11 Trumansburg (p.39)
7 Ithaca (p.32, 56) 8 Manchester (p.26) 9 Ovid (p.21)
4 Dryden (p.47) 5 Fairport (p.19) 6 Hammondsport (p.20)
1 Branchport (p.19) 2 Canandaigua (p.52) 3 Clifton Springs (p.26)
From Oswego
Lake Ontario
Hilton
104
MONROE Webster Brockport
10
Spencerport
104
Sodus
5
Honeoye Falls
390
Fairport
Macedon
5
Avon
5
2
Clifton Springs Phelps
ONTARIO 20
5
Waterloo
Seneca Falls
20
Cayuga
Manlius
Skaneateles
81
20
20
Auburn
10 Union Springs
SENECA
7
Honeoye
ONONDAGA
11
20
11
9
8 Aurora Moravia
5
Ovid
Penn Yan
YATES
Naples Dansville
Fayetteville
Syracuse 481
Geneva
20A
390
9
Homer Cortland Groton
1
Wayland
CAYUGA
Interlaken
Branchport
11
Cohocton 390
Avoca
Lamoka Lake
Hammondsport
6
86 17
SCHUYLER
Dryden
Cayuga Heights
4
Ithaca
Burdett
Watkins Glen
Bath
Hornell Canisteo
Waneta Lake
6
McGraw 81
Lansing
7
CORTLAND
11
Trumansburg
Dundee
Prattsburgh
From Jamestown
5
4
2
Solvay 690
Marcellus 5
90
3
1
LIVINGSTON
Nunda
20
90
Weedsport
3
From Utica
481 90
Jordan
Newark
8
Manchester Shortsville Canandaigua
Bloomfield
Livonia Hemlock
20A
Mt. Morris
Lima
Clyde
Lyons
Palmyra
Victor
North 11 Syracuse
WAYNE
90
Geneseo
81
Baldwinsville
490 90
Oneida Lake
Wolcott
Rochester
490
490
Caledonia
From Watertown
104
104
E. Rochester
From Buffalo
Sodus Bay
Sodus Point
Marathon
From Binghamton
Montour Cayuta Lake Falls TOMPKINS Odessa
N
STEUBEN
17
Painted Post
Horseheads
Corning Elmira C H E M U N G Heights
Rexville
Candor
Spencer 86
Elmira
Addison
Van Etten
TIOGA
Owego
15
Waverly
The Finger Lakes Region The York Finger Lakes Region of New State of New York State
64 ~ F i n g e r L a k e s M a g a z i n e . c o m
Finger Lakes Finger Lakes 1 Conesus 1 Conesus 2 Hemlock 2 Hemlock 3 Canadice 3 Canadice
4 5 6 7
Newark Valley
Honeoye 4 Honeoye Canandaigua 5 Canandaigua Keuka 6 Keuka Seneca 7 Seneca
86
17
8 Cayuga 8 Cayuga 9 Owasco 9 Owasco 10 Skaneateles 10 Skaneateles 11 Otisco 11 Otisco
From Binghamton
It’s a new age in aging T
oday’s aging adults are pursuing more activities and living healthier lifestyles than ever before. At Kendal at Ithaca, we are committed to a supportive, caring environment that creates opportunities for each resident to maximize their potential. Kendal at Ithaca is a premier life care community of the Finger Lakes. Residents participate in dozens of activities that range from the physical such as tennis, pickleball and yoga, to the more cerebral like poetry, and creative writing to creative pursuits like quilting and woodworking. See more information on our website, www.kai.Kendal.org. Kendal residents are creating a new age of aging. Come join us!
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Holmes-King-Kallquist & Associates
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NEWwoodworks
Scott Hemenway Photography
“You carefully
Shake Your Boots
once
or
twice
to
loosen
any
snow
Before Crossi n g The Threshold .
Into T h e Cabin.” And then, you
make your way
— Nile Rodgers
30+ Years bringing Design & Build projects to life in The Finger Lakes
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