St. Patrick's Day Catering Menu

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ST. PATRICK’S DAY MENU TUESDAY, MARCH 17TH, 2020

ST.PADDY’S DAY FAVORITES READY TO HEAT

CORNED BEEF & CABBAGE Serves 8-10 - $110

Potatoes, whole grain mustard, fresh horseradish, Irish soda bread, and shortbread cookies.

SPICED HONEY-GLAZED SPIRAL HAM Serves 10 - $110

With biscuits, chutney, and mustard.

FAIRWAY SIGNATURE SHEPHERD’S PIE Serves 4-6 -$14

Chicken or beef. READY TO SERVE

SHAMROCK DELI PLATTER Serves 8-10 - $120

Sliced corned beef, deluxe ham, roast beef, vven gold turkey, American and Swiss cheeses, served with lettuce, tomato, red onion, pickles, cole slaw, potato salad, condiments, sliced rye bread and rolls.

GREEN STREET SANDWICH PLATTER Serves 8-10 - $75

• Classic turkey club - bacon, lettuce, tomato and mayo on white pullman. • Corned beef - whole grain mustard on rye. • Roast beef, lettuce, tomato, horseradish cream on a roll. • Chicken salad, lettuce on marble rye.

DESSERTS & MORE IRISH SODA BREAD $6

ST. PATRICK’S DAY CUPCAKES 1 Dozen - $19

Vanilla, chocolate, or red velvet.

FESTIVE ST. PATRICK’S DAY CAKE 10” - $32

Vanilla, chocolate, red velvet.

SOFT BAKED COOKIE PLATTER Serves 8-10 - $55

An assortment of chocolate chip, chocolate chunk, white chocolate macadamia, and oatmeal raisin.

BEVERAGES Pepsi & Coke - All varieties 12 OZ - 12 PK - $8 • 20 OZ - $2 Orange Juice

• 2 LT - $3

64 OZ - $6.99

Cranberry Juice

64 OZ - $4.99

Ice

7 LB - $5

PLEASE ALLOW 2 DAYS NOTICE ON ALL ORDERS

CATERING

TO PLACE YOUR ORDER CALL 866-392-2837 FULL MENU AVAILABLE ONLINE: FAIRWAYMARKET.COM/CATERING


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