Lunch Menus Limited Special
HONOLULU RICE
Fried rice with tofu, pineapple, Asian vegetables, egg and lemongrass, garnished with coconut slices 17.5
MR. PUMPKIN
Yellow curry with pumpkin, chicken, Asian vegetables, galangal, and lemongrass, served with jasmine rice 21
LOHANCAI
Stir-fried rice noodles with beef, Chinese cabbage, chili, ginger, lemongrass and sesame oil 22 .5
CHAY TÔM
Lukewarm rice noodles with shrimp in a hoi sin sauce, mixed with water spinach, carrots, Thai basil, mint, coriander and sprouts, served with nuoc cham and peanuts 28.5
CO’M RANG
Fried brown rice with lots of egg, water spinach, pak choi, Thai basil, mint and muh-err mushrooms, flavored with sambal oelek, garlic and sesame oil 24.5
Fresh Spritzer
DAILY LUNCH SPRITZER
Juice of the Day – please ask our staff 4dl 5 .5
Lunch Legends Lunch Legends
KARAAGE CHICKEN BOWL
Lukewarm bowl with crispy karaage chicken, jasmine rice, water spinach, chinese cabbage, carrots and shichimi veganaise 23 .5
NOOCH POKE
Salmon, cucumber, edamame, cherry tomatoes, mango, wakame, radish sprouts on sushi rice, marinated with poke sauce 25.5
BENTO BOX LUNCH SUSHI
1 Nigiri Salmon, 2 Kappa Maki, 2 California Roll, 2 Miso Roll, 2 Rainbow Roll Salmon, 4 Crunchy Prawn 25 .5
HAWAII-FIVE-O
Yellow chicken curry with pineapple, banana, apple, bean sprouts and jasmine rice 21.5
about allergens or food intolerance, please ask our staff. All prices include VAT. Most of our dishes contain onions, spring onions or chili - all dishes are available without upon request. All dishes may contain traces of peanuts and gluten. Our dishes are freshly prepared for you. Therefore, it may happen that we do not serve them at the same time.
All dishes are also available for Take Away. Simply pre-order online at nooch.ch and pick up without waiting in line.
Starters
EDAMAME
Japanese soybeans, warm and lightly salted 7.5
MISO SOUP
Miso soup, tofu, carrots, soy sprouts and spring onions 7.5
HARUMAKI
Mini spring rolls with hot sweet'n'sour dip 10. 5
PAPAYA SALAD EVERGREEN
Papaya slices, peanuts, long beans, cherry tomatoes and coriander on Asian dressing 12. 5
Asia Favourites
BEIJING NIGHT
Chicken in tempura, peppers, pineapple, homemade Sweet’n’Sour sauce, served with jasmine rice 24.5 – replace chicken by planted.chicken
SIGIRIYA SONG
Pure Sri Lanka: Kottu Roti with planted.chicken, fresh vegetables, egg and ginger 25 5
TOKIO SALMON
Sustainably farmed salmon steak served with a teriyaki marinade, broccoli, pak choi, hot peppers, carrots, spicy leeks, Thai basil, ginger and garlic, served with a ponzu sauce 32. 5
Noodle Soups
GROUND BIRD
Ramen noodles in homemade broth with chicken, shiitake-mushrooms, egg, fresh vegetables, herbs and ginger 26 .5
NIPPON BRIDGE
Tantanmen noodle soup with no minced meat, sesame paste, nori, ginger, spring onions and chilli oil 25. 5
Wok Noodles
BEEF AND ZEN
Udon noodles, tender beef, chilli, lemongrass, vegetables, mushrooms and fresh herb 29 .5
NI MATCHI
Soba noodles with matcha and planted.chicken, broccoli, pack choi, shiitake mushrooms, carrots, red onions, spicy garlic, ginger, cashews and sweet'n'sour sauce 25 5
NAKA BAY
Pad Thai from rice noodles, Chinese leek, bean sprouts, egg and coriander*, served with tamarind sauce + Tofu 23 .5 + Chicken 25 .5
Fried Rice
JAMES BOND ISLAND
Fried Rice mit Poulet, Gemüse und Ei, garniert mit Sojasprossen, Chili und Koriander 25.5 – replace chicken by planted.chicken
FLOWER POWER
Fried rice with lots of crunchy vegetables, mushrooms, egg and mango, garnished with bean sprouts, chili and coriander 22. 5
steamed
rice
Curries
GREEN AND HOT
Spicy green curry with Thai eggplant, Chinese cabbage, hot peppers, carrots, broccoli, pak choi, baby corn and sprouts
YELLOW TREE
Yellow curry with Chinese cabbage, hot peppers, carrots, broccoli, pak choi, baby corn and sprouts
PANANG CURRY
Red peanut curry with Chinese cabbage, hot peppers, carrots, broccoli, pak choi, baby corn and sprouts
Choose between : + Tofu 24 + Shrimps 27. 5 + planted.chicken 26.5 + Beef 29.5 + Chicken 26.5
