Cannarchy In The UK:

By Dave Barton

In this second p relationship betwe Dave Barton, co-f thermidor – a creative agency –country’s comple here’s favourite pla of the British Hem

In Modern Brita and at worst y outrage While h ‘skunk’ – remain the British public the world’s bigges Little Englanders clutch scornfully the ‘Evil Weed’.

But a new type o across Britain – in open-minded, he emerging here. B mindful, intention legitimise ‘therape

Or are we Brit indulgence that o compete with the consume?

Big Drink En

Let’s start with favoured UK vic well-documented worse In fact, alcohol-related deaths reached a 20 year high in 2020: right when everyone was stuck at home during the pandemic (which itself negates the argument that drinking’s purely a social activity)

It’s not just lager; craft beer is becoming more popular here too – microbreweries seem to be cropping up all over the place Spirits have always been a staple of a British night out too: gin, in particular, seems to be enjoying a more sophisticated renaissance right now

We haven’t even mentioned wine, whisky, and vodka yet (until now); or the assortment of flavoured boozy concoctions that promise ‘impact’ over ‘enjoyment’. We probably don’t need to. But that rationale in itself tells much about why skunk has such an impact, where cannabis is concerned.