lunch
banquet banquet a
banquet b
31.00 per person
35.00 per person
minimum order of 2 persons
minimum order of 2 persons
entrĂŠes
entrĂŠes
curry puffs
duck san choi bao
sweet potato and yam wontons
stir-fried duck mince with hoi sin sauce served on a bed of lettuce leaves
vegetarian spring roll
sate ayam skewered chicken satay
mains gang keow waan gai
vegetarian spring roll
authentic thai green curry chicken
mains
gulai kambing
stir-fried prawns
trimmed lamb cooked in a thick coconut milk curry
stir-fried beef with dried chilli mango and pine nuts
roti and steamed rice
with basil, garlic and chilli
stir-fried scallops with greens, drizzled with shao hsing wine
gang keow waan gai authentic thai green curry chicken
roti and steamed rice okra | byo wine only | corkage $2.50 per head | all menu prices include gst
soup tom yum goong
lunch on the run 9.90
the renowned thai hot and sour soup
tom kha gai
7.90
the old favorite laced with egg
nuea pad pik thai and rice
12.90
stir-fried beef with red curry paste, garlic, peppercorns and vegetables
7.90
with beancurd, prawn, chicken and wood fungus
chicken and corn soup
18.50
with basil, garlic and chilli with rice
simmered chicken in lemongrass, coconut milk, lime leaves, galangal, chilli and fresh coriander
hot and sour szechuan style soup
stir-fried seafood
sambal prawns with rice malaysian style chilli prawns
har look with rice 7.90
18.50 18.50
prawns tossed with garlic, ginger, chilli and coated with a sweet and sour sauce
med ma muang with rice stir-fried chicken with dry chilli, vegetables and cashews
green curry chicken with rice
12.90
gado gado with rice
12.90
steamed vegetables, egg, beancurd, nut crackers and topped with our homemade peanut sauce
stir-fried beef
12.90
with dry chilli, mango and pine nuts with rice
ayam bakar padang with rice
12.90
marinated grilled chicken padang style
12.90
please allow at least 15 minutes cooking time
gai pad ta krai with rice wok-fried chicken with lemongrass, chilli, onion, garlic, fish sauce and vegetables
12.90
hawker lunch seafood curry laksa
14.00
popular malaysian coconut curry noodle soup
char koay teow
12.90
wok fried rice noodle with seafood, eggs and bean shoots with a dash of chilli
seafood mee goreng
12.90
stir-fried egg noodles with spices, seafood, eggs and bean shoots
wok fried yong yum noodles
12.90
pan fried rice noodles topped with prawn, chicken, fishcake and vegetables in a creamy egg gravy
singapore noodles stir-fried rice noodles with chicken and prawns with curry seasoning and a sprinkle of sesame
nasi goreng
12.90
12.90
indonesian fried rice with eggs, chicken and prawns and garnished with crackers, lettuce and crispy shallots
14.90
coconut rice served with two curries, acar, ikan bilis and sambal egg
nasi padang 12.90
12.90
stir fried rice noodles with chicken, prawns, bean shoots and garnished with chopped peanuts
nasi lemak
with chicken, prawns and a spicy sour paste
sa hor fun
pad thai noodles
13.90
three curries served with steamed rice
roti with lamb, beef or chicken curry
12.90
mains
mains
poultry gang keow wann gai
beef, lamb and pork 20.90
authentic thai green curry chicken
kari ayam
20.90
malaysian style curry chicken
med ma muang stir-fried with dry chilli, vegetables and cashews
20.90
pad king gai
20.90
wok-fried aromatic ginger with seasonal vegetables
gai pad ta krai
20.90
20.90
slow-cooked duck in black pepper with champignon mushroom, lightly pan fried
beef rendang gang panang beef
20.90
20.90
20.90
25.90
20.90
thick creamy coconut curry with thai spices, kaffir lime, and crushed peanuts
stir-fried beef
stir-fried chicken with chilli, basil leaves, onion, garlic, fish sauce and vegetables
black pepper duck
20.90
aromatic padang style dry beef curry
a red curry flavoured with kaffir lime leaves with a slight tang
pad kra prow gai
massaman beef curry
with chilli, mango and pine nuts
stir-fried beef
20.90
with vegetables and cashews
a hybrid style muslim and thai curry with nuts, potato and basil
grilled chicken padang style, marinated with turmeric, lemongrass, onions, garlic and galangal
ayam merah nonya
27.90
topped with a sweeet tangy sumatran style sauce
wok-fried chicken with lemongrass, chilli, onion, garlic and vegetables
ayam bakar padang
grilled eye fillet
nuea pad pik thai
gulai kambing
20.90
trimmed lamb cooked in a thick coconut milk curry
spare ribs with chef’s special sauce wok-fried spare ribs marinated in a sweet, sour and spicy sauce
20.90
20.90
stir-fried beef with red curry paste, garlic, peppercorn and vegetables
22.90
mains seafood hor mok talay
27.90
stir-fried scallops
I
27.90
with greens, drizzled with shao hsing wine
sambal prawns
27.90
malaysian style chilli prawns
stir-fried seafood
27.90
stir-fried prawns in fragrant chilli sauce
with tamarind, chilli, onion and garlic II
ikan goreng bali with sweet dark soy sauce and garnished with crispy shallots in coconut milk curry with exotic vegetables
salmon pla choo chee
28.90
salmon goreng istimewa
prawns tossed with garlic, ginger, chilli and coated with a sweet and sour sauce
singapore chilli prawns
pla sam rod
27.90
of prawns and scallops, with palm sugar and chilli
har look
35.90
III gulai ikan sayuran
with basil, garlic and chilli
wok-fried duo seafood
deep-fried whole snapper please allow 30 minutes cooking time select I, II or III
steamed seafood in coconut milk with kaffir lime leaves, lemongrass, basil, coriander and red curry paste
28.90
35.90
deep-fried salmon topped with red curry, basil, lemongrass and kaffir lime leaves
35.90
deep-fried salmon with tofu, soy, sesame, oyster sauce and garnished with coriander, crispy shallots and garlic
wild barramundi with tom yum sauce 35.90
vegetables, roti and rice stir-fried fresh greens
15.90
coconut rice
with duo mushrooms
per person
red curry vegetables with sweet potato 15.90
steamed rice
gado-gado
16.90
steamed vegetables, egg, beancurd, nut crackers and topped with our homemade peanut sauce
tumis balachan with okra or spinach or french beans
3.00 2.50
per person
roti chanai
5.50
per piece
15.90
stir-fried with chilli, shrimp paste and d ried shrimp
stir-fried mixed vegetables
15.90
with beancurd and cashews
stir-fried spinach
15.90
with garlic and oyster sauce
okra | byo and licensed | 159 camberwell road east hawthorn 3123 | telephone 03 9813 1623