Okra_takeaway_2011

okra | byo and licensed

vegetables 49 red curry vegetables with sweet potato 50 gado-gado

12.90 12.90

steamed vegetables, egg, beancurd, nut crackers and topped with our homemade peanut sauce

51 tumis balachan with okra or spinach or french beans

12.90

12.90 12.90 12.90

lunch tuesday to friday and sunday 12 pm to 3 pm

13.00

dinner monday to sunday 6 pm to 10.30 pm

noodles, rice and roti 55 pad thai

cater for social, business and corporate functions function room available

stir-fried with chilli, shrimp paste and dried shrimp

52 stir-fried mixed vegetables with beancurd 53 stir-fried fresh greens with duo mushrooms 54 stir-fried spinach with garlic and oyster sauce

159 camberwell road east hawthorn 3123 telephone 9813 1623

exotic asian cuisine

stir-fried rice noodles with chicken, prawns, bean shoots and garnished with chopped peanuts

56 seafood curry laksa

13.90

the ever-popular malaysian coconut curry noodle soup

57 char koay teow

11.90

wok-fried rice noodles with mixed seafood, eggs, bean shoots and a dash of chilli

58 seafood mee goreng

11.90

stir-fried egg noodles with spices

59 singapore noodles 60 bee hoon goreng

11.90 11.90

stir-fried vermicelli with seafood, chicken, bean shoots and fresh greens

61 pineapple fried rice

11.90

with eggs, chicken, prawns, pineapple and fresh herbs

62 nasi goreng

11.90

indonesian fried rice with eggs, chicken and prawns, garnished with crackers, lettuce and fried shallots

63 coconut rice

2.50

per person

64 steamed rice

2.00

per person

65 roti chanai per piece

4.80

all menu prices include gst prices may change without notice

reviewed and recommended by the age good food guide

entrée 1 mixed entrée platter

chicken and duck 11.90

a selection of satay, gai hor bai thoey, sweet potato and yam wonton, vegetarian spring roll and curry puff

2 sate sapi dan ayam – 4 sticks

7.90 7.90

deep-fried marinated chicken wrapped in pandan leaf

4 5 6 7

vegetarian spring roll – 3 rolls curry puff – 3 pieces sweet potato and yam wontons – 5 pieces loh bak – 2 rolls

5.90 5.90 5.90 7.90

9.90

deep-fried quail in a light tempura batter served on a bed of fresh spinach

9 spicy salt and pepper calamari

11.00

deep-fried calamari tossed with salt and pepper

10 duck san choi bao – 2 pieces

11.00

stir-fried duck mince with hoisin sauce served on a bed of lettuce

11 tahu kipas – 2 pieces

9.90

11.00

mixed seafood wrapped in homemade spinach crepe

13 khanom jeep – 3 dumplings

6.90

delicately steamed chicken dumplings flavoured with coriander and peppercorn, served with yoghurt, soy and aioli

char-grilled fresh prawns seasoned with lemongrass, lemon juice, chilli paste, mint and onion

15.90

19 med ma muang

15.90

stir-fried with dry chilli, vegetables and cashews

20 pad king gai

15.90

wok-fried aromatic ginger with seasonal vegetable

21 ayam bakar padang

15.90

grilled chicken padang style, marinated in turmeric, lemongrass, onion, garlic and galangal

22 gai pad ta krai

15.90

wok-fried chicken with lemongrass, chilli, onion, garlic and vegetables

33 hor mok talay

23 pad kra prow gai

21.90

slow-cooked duck in black pepper with champignon mushroom, lightly pan-fried

15.90

a hybrid style muslim and thai curry with nuts, potato and basil

27 gang panang beef 11.00

15.90 15.90

29 stir-fried beef

15.90 15.90

with fresh herbs, garlic, peppercorn and cashew nuts

30 grilled eye fillet

24.90

topped with a sweet and tangy sumatran style sauce

31 gulai kambing

16.90

trimmed lamb cooked in a thick coconut milk curry

32 spareribs with chef’s special sauce

22.90 23.90

with palm sugar and chilli

38 sambal prawns 39 har look

22.90 24.90

king prawns tossed with garlic, ginger, chilli and coated with a sweet and sour sauce

40 singapore chilli prawns

24.90

stir-fried king prawns in a fragrant chilli sauce

31.90

please allow 30 mins. cooking time select I, II or III I pla sam rod (with tamarind, chilli, onion and garlic)

II ikan goreng bali (with sweet dark soy sauce and garnished with crispy shallots)

III gulai ikan sayuran (in coconut milk curry with exotic vegetables)

30.90

deep-fried salmon topped with red curry, basil, lemongrass and kaffir lime leaves

30.90

deep-fried salmon with tofu, soy, sesame, oyster sauce and garnished with coriander, crispy shallots and garlic

44 wild barramundi with tom yum sauce

30.90

soup

with dry chilli, mango and pinenuts

12.90

36 stir-fried seafood with basil, garlic and chilli 37 wok-fried duo seafood of prawns and scallops

43 salmon goreng istimewa

thick, creamy coconut curry with thai spices, kaffir lime leaves and crushed peanuts

28 stir-fried beef

stir-fried prawns with coriander, garlic and black pepper

42 salmon pla choo chee

beef, lamb and pork 25 massaman beef curry

34 stir-fried scallops with greens and shao hsing wine 23.90 35 pad gratiem prik thai goong 22.90

15.90

stir-fried chicken with chilli, basil leaves, onion, garlic, fish sauce and vegetables

23.90

steamed seafood in coconut milk with kaffir lime leaves, lemongrass, basil, coriander and red curry paste

41 deep-fried whole snapper

aromatic padang style dry beef curry

grilled marinated eye fillet with fresh mint, onion, garlic and chilli served on fresh salad leaves

15 pra goong

18 kari ayam

26 beef rendang

salad 14 yum nuer

15.90

a red curry flavoured with kaffir lime leaves with a slight tang

24 black pepper duck

lightly battered beancurd shell stuffed with prawn and vegetable

12 seafood spinach crepes – 2 pieces

17 ayam merah nonya

malaysian style curry chicken

deep-fried malaysian style five-spice pork roll wrapped in beancurd skin

8 tempura quail – 2 pieces

15.90

authentic thai green curry chicken

grilled beef and chicken satay skewers

3 gai hor bai thoey – 3 pieces

16 gang keow wann gai

seafood

19.90

wok-fried spare ribs marinated in a sweet, sour and spicy sauce

45 tom yum goong

9.90

the renowned thai hot and sour soup

46 tom kha gai

7.90

simmered chicken in lemongrass, coconut milk, lime leaves, galangal, chilli and fresh coriander

47 hot and sour szechuan style soup

7.90

with beancurd, prawn, chicken and wood fungus

48 chicken and corn soup the old favourite laced with egg

7.90