Gourmet Cooking at Home | Ferne Kornfeld

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Gourmet Cooking at Home Ferne Kornfeld | FerneKornfeld.org


Becoming a chef at home Gourmet cooking for your kitchen table

With all of our time being spent at home lately, people are starting to get more into cooking their own food. Since eating out is still on hold for many people, it’s easy to feel like you’re missing out on all the tasty and gourmet foods your favorite restaurants offer. However, it’s still possible to eat gourmet at home. These recipes are easy to make and a fun way to feel fancy while eating at your dinner table!


Spanish Chicken Paella

Whether you’re cooking for two or more, this is a great recipe to try when you want to cook something fancy without trying too hard. It’s a festive and classic Spanish rice dish with core ingredients of seafood, sausage, vegetables, seasonings, etc. By making your own tweaks, this can easily be made in under an hour. Try out this delicious Spanish dish by checking out the recipe here


Miso-Glazed Lobster Tails and Sesame Bok Choy Lobster sounds intimidating, but it can be easily made in the comfort of your kitchen. This elegant dish can be mastered with the help of a few kitchen tools, some muscle to break down the lobster, and the confidence to get it done. However, there is also the shortcut of buying tail meat instead of making it yourself. Whether you prepare the lobster yourself or buy it from the supermarket, this Miso-Glazed Lobster Tails and Sesame Bok Choy is one you have to try.


Pork Chops Stuffed with Smoked Gouda and Bacon Take pork chops to the next level and make your dining room table feel like a five-star restaurant with this delicious recipe. It’s easy, elegant, and will make you feel like a world-renowned chef when you serve it to friends and family. Once you’ve tasted juicy pork chops stuffed with melty smoked gouda and bacon, you’ll be wondering why you’ve never tried it before. This is a great date night dish and you can follow the recipe here.


French Onion Soup French onion soup is a staple in many restaurants, but it can be easily done right at home. This dish’s preparation is super simple and mostly consists of slicing up the bread and the onions. This is a great gourmet appetizer and is sure to impress friends and family when you make it. Check out this delicious yet simple gourmet recipe here.


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